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1

Mitchell, Joseph C. Cannibalism in reptiles: A worldwide review. [S.l.]: Society for the Study of Amphibians and Reptiles, 1986.

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2

Fredericks, Anthony D. Cannibal animals: Animals that eat their own kind. New York: F. Watts, 1999.

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3

Buckley, Raymond M. Incidence of cannibalism and intra-generic predation by chinook salmon (Oncorhynchus tshawytscha) in Puget Sound, Washington. Olympia, WA: Washington Dept. of Fish and Wildlife, Fish Program, Resource Assessment Division, 1999.

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4

Buckley, Raymond M. Incidence of cannibalism and intra-generic predation by chinook salmon (Oncorhynchus tshawytscha) in Puget Sound, Washington. Olympia, WA: Washington Dept. of Fish and Wildlife, Fish Program, Resource Assessment Division, 1999.

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5

Buckley, Raymond M. Incidence of cannibalism and intra-generic predation by chinook salmon (Oncorhynchus tshawytscha) in Puget Sound, Washington. Olympia, WA: Washington Dept. of Fish and Wildlife, Fish Program, Resource Assessment Division, 1999.

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6

Colin, Serge. Autour de la bête du Gévaudan. [Puy-en-Velay?: S. Colin, 1990.

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7

The mammoth book of maneaters. New York: Carroll & Graf, 2003.

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8

MacCormick, Alex. The mammoth book of maneaters. London: Robinson, 2003.

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9

Fabre, F. La bête du Gévaudan. Nimes: C. Lacour, 1994.

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10

Cubizolles, Pierre. Loups-garous en Gévaudan: Le martyre des innocents. Brioude, France: Editions Watel, 1995.

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11

Louis, Michel. La bête du Gévaudan: L'innocence des loups. Paris: Perrin, 1992.

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12

Nian yue ri. Wulumuqi Shi: Xinjiang ren min chu ban she, 2002.

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13

Archaeology of desperation: Exploring the Donner Party's Alder Creek camp. Norman: University of Oklahoma Press, 2011.

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14

A, Elgar Mark, and Crespi Bernard J, eds. Cannibalism: Ecology and evolution among diverse taxa. Oxford [England]: Oxford University Press, 1992.

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15

(Editor), Mark A. Elgar, and Bernard J. Crespi (Editor), eds. Cannibalism: Ecology and Evolution among Diverse Taxa (Oxford Science Publications). Oxford University Press, USA, 1992.

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16

Adamson, Peter, and G. Fay Edwards, eds. Animals. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780199375967.001.0001.

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It is commonly assumed that serious philosophical reflection on animals goes back only a few hundred years, to the Utilitarians or to the rise of Darwinism. This volume shows that, to the contrary, animals have been a subject of controversy and reflection in all periods of the history of philosophy. We trace the story from Greek and Indian antiquity through the Islamic and Latin medieval traditions, to Renaissance and early modern thought, ending with contemporary ideas about animals. Two main questions that arise throughout the volume are: What capacities can be ascribed to animals, and How should we treat them? Notoriously ungenerous attitudes toward animals, for instance in Aristotle and Descartes, are shown to have been more nuanced than often supposed, while remarkable defenses of benevolence toward animals are unearthed in late antiquity, India, the Islamic world, and Kant. The book also includes philosophical exploration of such topics as cannibalism, animal instinct, and the scientific testing of animals. A series of interdisciplinary reflections sheds further light on human attitudes toward animals, looking at their depiction in visual artworks from China, Africa, and Europe, as well as the rich tradition of animal fables beginning with Aesop.
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17

Muratori, Cecilia. Animals in the Renaissance*. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780199375967.003.0012.

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This chapter examines the philosophical implications of Renaissance discussions of cannibalism, and more generally the pressure put on conceptions of human and animal in the wake of the discovery of the New World. Drawing on the medical tradition, Renaissance thinkers discussed the relationship between the diet, physical constitution, and rationality of various beings, including humans. One result of reflection on these issues was a blurring of the boundary line between human and animal; another was the development of the idea that human character depends to some extent on diet, so that, quite literally, you are what you eat.
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18

MacRae, Ian Vance. Interspecific predation and cannibalism of immatures by adult female Metaseiulus occidentalis, Typhlodromus pyri (Acari: Phytoseiidae) and Zetzellia mali Schueten (Acari: Stigmaeidae). 1994.

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19

MacCormick, Alex. The Mammoth Book of Man-Eaters: Over 100 Terrifying Stories of Creatures Who Prey on Human Flesh. Carroll & Graf, 2003.

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20

Louis, Michel. La bête du Gévaudan. Perrin, 2001.

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21

Cummins, James, and Richard F. Brophy. The Boneyard. 2018.

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22

The Years, Months, Days: Two Novellas. Grove Press, 2017.

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23

Harding, Dennis. Death and Burial in Iron Age Britain. Oxford University Press, 2015. http://dx.doi.org/10.1093/oso/9780199687565.001.0001.

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Archaeologists have long acknowledged the absence of a regular and recurrent burial rite in the British Iron Age, and have looked to rites such as cremation and scattering of remains to explain the minimal impact of funerary practices on the archaeological record. Pit-burials or the deposit of disarticulated bones in settlements have been dismissed as casual disposal or the remains of social outcasts. In Death and Burial in Iron Age Britain, Harding examines the deposition of human and animal remains from the period - from whole skeletons to disarticulated fragments - and challenges the assumption that there should have been any regular form of cemetery in prehistory, arguing that the dead were more commonly integrated into settlements of the living than segregated into dedicated cemeteries. Even where cemeteries are known, they may yet represent no more than a minority of the total population, so that other forms of disposal must still have been practised. A further example of this can be found in hillforts which, in addition to domestic and agricultural settlements, evidently played an important role in funerary ritual, as secure community centres where excarnation and display of the dead may have made them a potent symbol of identity. The volume evaluates the evidence for violent death, sacrifice, and cannibalism, as well as age and gender distinctions, and associations with animal burials, and reveals that 'formal' cemetery burial or cremation was for most regions a minority practice in Britain until the eve of the Roman conquest.
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