Academic literature on the topic 'Carbohydrate-lectin interactions'

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Journal articles on the topic "Carbohydrate-lectin interactions"

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Lis, Halina, and Nathan Sharon. "Lectin-carbohydrate interactions." Current Opinion in Structural Biology 1, no. 5 (1991): 741–49. http://dx.doi.org/10.1016/0959-440x(91)90173-q.

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Drickamer, Kurt. "Multiplicity of lectin-carbohydrate interactions." Nature Structural & Molecular Biology 2, no. 6 (1995): 437–39. http://dx.doi.org/10.1038/nsb0695-437.

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Gupta, Dipti, Tarun K. Dam, Stefan Oscarson, and C. Fred Brewer. "Thermodynamics of Lectin-Carbohydrate Interactions." Journal of Biological Chemistry 272, no. 10 (1997): 6388–92. http://dx.doi.org/10.1074/jbc.272.10.6388.

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Kéry, V. "Lectin-carbohydrate interactions in immunoregulation." International Journal of Biochemistry 23, no. 7-8 (1991): 631–40. http://dx.doi.org/10.1016/0020-711x(91)90031-h.

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Shang, Kun, Siyu Song, Yaping Cheng, et al. "Fabrication of Carbohydrate Chips Based on Polydopamine for Real-Time Determination of Carbohydrate–Lectin Interactions by QCM Biosensor." Polymers 10, no. 11 (2018): 1275. http://dx.doi.org/10.3390/polym10111275.

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A novel approach for preparing carbohydrate chips based on polydopamine (PDA) surface to study carbohydrate–lectin interactions by quartz crystal microbalance (QCM) biosensor instrument has been developed. The amino-carbohydrates were immobilized on PDA-coated quartz crystals via Schiff base reaction and/or Michael addition reaction. The resulting carbohydrate-chips were applied to QCM biosensor instrument with flow-through system for real-time detection of lectin–carbohydrate interactions. A series of plant lectins, including wheat germ agglutinin (WGA), concanavalin A (Con A), Ulex europaeus
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Tetala, K. Kishore R., Marcel Giesbers, Gerben M. Visser, Ernst J. R. Sudhölter, and Teris A. van Beek. "Carbohydrate Microarray on Glass: A Tool for Carbohydrate-Lectin Interactions." Natural Product Communications 2, no. 4 (2007): 1934578X0700200. http://dx.doi.org/10.1177/1934578x0700200408.

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A simple method to immobilize carbohydrates on a glass surface to obtain a carbohydrate microarray is described. The array was used to study carbohydrate-lectin interactions. The glass surface was modified with aldehyde terminated linker groups of various chain lengths. Coupling of carbohydrates with an amino terminated alkyl spacer to the aldehyde terminated glass followed by reductive amination resulted in carbohydrate microarrays. Fluorescently labeled (FI-TC) lectins (concanavalin A and Arachis hypogaea) were used to study specific carbohydrate-lectin interactions. contact angle, atomic fo
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Tan, Yih Horng, Kohki Fujikawa, Papapida Pornsuriyasak, et al. "Lectin–carbohydrate interactions on nanoporous gold monoliths." New Journal of Chemistry 37, no. 7 (2013): 2150. http://dx.doi.org/10.1039/c3nj00253e.

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Sager, Christoph P., Deniz Eriş, Martin Smieško, Rachel Hevey, and Beat Ernst. "What contributes to an effective mannose recognition domain?" Beilstein Journal of Organic Chemistry 13 (December 4, 2017): 2584–95. http://dx.doi.org/10.3762/bjoc.13.255.

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In general, carbohydrate–lectin interactions are characterized by high specificity but also low affinity. The main reason for the low affinities are desolvation costs, due to the numerous hydroxy groups present on the ligand, together with the typically polar surface of the binding sites. Nonetheless, nature has evolved strategies to overcome this hurdle, most prominently in relation to carbohydrate–lectin interactions of the innate immune system but also in bacterial adhesion, a process key for the bacterium’s survival. In an effort to better understand the particular characteristics, which c
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Scheibe, Christian, and Oliver Seitz. "PNA–sugar conjugates as tools for the spatial screening of carbohydrate–lectin interactions." Pure and Applied Chemistry 84, no. 1 (2011): 77–85. http://dx.doi.org/10.1351/pac-con-11-08-07.

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Multivalent carbohydrate–lectin interactions are essential for a multitude of biological recognition events. Much effort has been spent in the synthesis of potent multivalent scaffolds in order to mimic or inhibit biological carbohydrate–protein interactions. However, the defined spatial presentation of carbohydrates remained a challenging task. Peptide nucleic acid (PNA)- and DNA-based double helices are useful scaffolds that enable the controlled display of carbohydrate ligands in a modular approach. The hybridization of PNA-sugar conjugates with complementary DNA strands provides multivalen
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Duverger, E. "Carbohydrate-lectin interactions assessed by surface plasmon resonance." Biochimie 85, no. 1-2 (2003): 167–79. http://dx.doi.org/10.1016/s0300-9084(03)00060-9.

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Dissertations / Theses on the topic "Carbohydrate-lectin interactions"

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Simpson, Jonathan Robert Henry. "SERS-based nanoparticle biodetection using carbohydrate-lectin interactions." Thesis, University of Strathclyde, 2016. http://oleg.lib.strath.ac.uk:80/R/?func=dbin-jump-full&object_id=27026.

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Endogenous biological processes including cellular recognition, motility and differentiation together with infection often result from carbohydrate-based interactions. Investigation into glycobiological interactions using sugar-coated nanoparticles are the basis for the research described herein. Metallic nanoparticles were coated with a variety of thiol-based linker molecules. Heterobifunctional PEG (carboxyl/thiol) molecules were found to be most successful in preventing non-specific aggregation. The carboxylic acid functionality of the PEG molecules used allowed for subsequent coupling of a
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Bhatt, Veer Sandeep. "Non-lectin type Protein-carbohydrate Interactions: A Structural Perspective." The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1306858684.

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Gou, Yanzi. "Synthesis of glycopolymers for the study of lectin-carbohydrate interactions." Thesis, University of Warwick, 2011. http://wrap.warwick.ac.uk/79688/.

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Saccharides act important roles in many biological processes as recognition molecules, signalling molecules and adhesion molecules. However, due to the complexity and diversity of oligosaccharides the direct synthetic approaches cannot fully meet the demands for all of the pure and well-defined oligosaccharides being studied in glycobiology. The efficient synthesis of glycomimetics, glycopolymers, offers an attractive route to solve this problem. Thus, the synthesis and application of glycopolymers of various architectures has been extensively investigated. Meanwhile, In order to explore the m
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Pei, Zhichao. "Carbohydrate Synthesis and Study of Carbohydrate-Lectin Interactions Using QCM Biosensors and Microarray Technologies." Doctoral thesis, Stockholm : Chemical Science and Engineering, KTH, 2006. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-4177.

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Miller, A. "Complement-carbohydrate interactions : studies of mannose binding lectin and complement factor H." Thesis, University College London (University of London), 2012. http://discovery.ucl.ac.uk/1338984/.

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The complement system is a fundamental component of innate immunity that orchestrates complex immunological and inflammatory processes. Complement comprises over 30 proteins that eliminates invading microorganisms while maintaining host cell integrity. Protein-carbohydrate interactions play critical roles in both the activation and regulation of complement. Mannose binding lectin (MBL) activates the lectin pathway of complement via the recognition of sugar arrays on pathogenic surfaces. X-ray scattering and AUC combined with constrained modelling were used to identify a bent structure for the
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Wang, Xin. "Synthesis and Characterization of Glyconanomaterials, and Their Applications in Studying Carbohydrate-Lectin Interactions." PDXScholar, 2011. https://pdxscholar.library.pdx.edu/open_access_etds/626.

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This dissertation focuses on the synthesis and characterization of glyconanomaterials, as well as their applications in studying carbohydrate-protein interactions. A new and versatile method for coupling underivatized carbohydrates to nanomaterials including gold and silica nanoparticles was developed via the photochemically induced coupling reaction of perfluorophenylazide (PFPA). A wide range of carbohydrates including mono-, oligo- and poly-saccharides were conjugated to the nanoparticles with high yields and efficiency. New analytical methods were developed to determine the binding affinit
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Fraser, Stuart Tallis. "Lectin - carbohydrate interactions in lympho-haemopoiesis: a study of L-selectin, ligands of L-selectin and CD24 inthe rat." Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 1998. http://hub.hku.hk/bib/B31236844.

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Ligeour, Caroline. "Synthèse de nouveaux glycooligonucléotides et glycoclusters : étude de leurs affinités avec les lectines I et II de Pseudomonas aeruginosa et la lectine de Burkholderia ambifaria." Thesis, Montpellier 2, 2013. http://www.theses.fr/2013MON20211/document.

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Les interactions sucre-lectine jouent un rôle très important dans de nombreux processus biologiques comme les infections par des virus ou des bactéries. Toutefois, ces interactions étant faibles, la présentation de manière multivalente des résidus saccharidiques est nécessaire pour obtenir une augmentation significative des constantes d'association. Une technique basée sur l'utilisation de glycooligonucléotides et d'une puce à ADN utilisée comme plateforme d'ancrage a permis d'étudier l'affinité d'un grand nombre de composés envers les lectines PA-IL et PA-IIL de Pseudomonas aeruginosa et la l
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Fraser, Stuart Tallis. "Lectin - carbohydrate interactions in lympho-haemopoiesis : a study of L-selectin, ligands of L-selectin and CD24 in the rat /." Hong Kong : University of Hong Kong, 1998. http://sunzi.lib.hku.hk/hkuto/record.jsp?B20667450.

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Wilkins, Simon. "Lectin-carbohydrate mediated interaction between Plasmodium ookinetes and the mosquito midgut." Thesis, Imperial College London, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.367836.

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Book chapters on the topic "Carbohydrate-lectin interactions"

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Evers, David L., and Kevin G. Rice. "Mammalian Carbohydrate-Lectin Interactions." In Glycoscience: Chemistry and Chemical Biology I–III. Springer Berlin Heidelberg, 2001. http://dx.doi.org/10.1007/978-3-642-56874-9_41.

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Evers, David L., and Kevin G. Rice. "Mammalian Carbohydrate-Lectin Interactions." In Glycoscience. Springer Berlin Heidelberg, 2001. http://dx.doi.org/10.1007/978-3-662-11893-1_17.

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Rudd, Pauline, Farida Fortune, Thomas Lehner, et al. "Lectin-Carbohydrate Interactions in Disease." In Advances in Experimental Medicine and Biology. Springer US, 1995. http://dx.doi.org/10.1007/978-1-4615-1885-3_13.

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Veerappan, Anbazhagan, and Siva Bala Subramaniyan. "Lectin–Carbohydrate Interactions in Pathogenesis." In Lectins. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-7462-4_9.

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Sharon, N. "Molecular basis of lectin-carbohydrate interactions." In Lectins and Cancer. Springer Berlin Heidelberg, 1991. http://dx.doi.org/10.1007/978-3-642-76739-5_1.

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Duverger, Eric, Nathalie Lamerant-Fayel, Natacha Frison, and Michel Monsigny. "Carbohydrate–Lectin Interactions Assayed by SPR." In Methods in Molecular Biology. Humana Press, 2010. http://dx.doi.org/10.1007/978-1-60761-670-2_10.

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Sharon, Nathan. "Carbohydrate—Lectin Interactions in Infectious Disease." In Toward Anti-Adhesion Therapy for Microbial Diseases. Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-0415-9_1.

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Ofek, Itzhak, and Alex Perry. "Lectinophagocytosis of Bacteria Mediated by Carbohydrate-Lectin Interactions." In Bacteria, Complement and the Phagocytic Cell. Springer Berlin Heidelberg, 1988. http://dx.doi.org/10.1007/978-3-642-85718-8_26.

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Anderson, Kevin, David Evers, and Kevin G. Rice. "Structure and Function of Mammalian Carbohydrate-Lectin Interactions." In Glycoscience. Springer Berlin Heidelberg, 2008. http://dx.doi.org/10.1007/978-3-540-30429-6_63.

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Hoekstra, Dick, and Nejat Düzgüneş. "Lectin-Carbohydrate Interactions in Model and Biological Membrane Systems." In Subcellular Biochemistry. Springer US, 1989. http://dx.doi.org/10.1007/978-1-4613-9362-7_6.

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Reports on the topic "Carbohydrate-lectin interactions"

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Wang, Xin. Synthesis and Characterization of Glyconanomaterials, and Their Applications in Studying Carbohydrate-Lectin Interactions. Portland State University Library, 2000. http://dx.doi.org/10.15760/etd.626.

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Deutscher, Susan. Radiolabeled Peptide Scaffolds for PET/SPECT - Optical in Vivo Imaging of Carbohydrate-Lectin Interactions. Office of Scientific and Technical Information (OSTI), 2014. http://dx.doi.org/10.2172/1158790.

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