Academic literature on the topic 'Carbohydrates – Oxidation'

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Journal articles on the topic "Carbohydrates – Oxidation"

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O'Brien, Wendy J., and David S. Rowlands. "Fructose-maltodextrin ratio in a carbohydrate-electrolyte solution differentially affects exogenous carbohydrate oxidation rate, gut comfort, and performance." American Journal of Physiology-Gastrointestinal and Liver Physiology 300, no. 1 (2011): G181—G189. http://dx.doi.org/10.1152/ajpgi.00419.2010.

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Solutions containing multiple carbohydrates utilizing different intestinal transporters (glucose and fructose) show enhanced absorption, oxidation, and performance compared with single-carbohydrate solutions, but the impact of the ratio of these carbohydrates on outcomes is unknown. In a randomized double-blind crossover, 10 cyclists rode 150 min at 50% peak power, then performed an incremental test to exhaustion, while ingesting artificially sweetened water or one of three carbohydrate-salt solutions comprising fructose and maltodextrin in the respective following concentrations: 4.5 and 9% (
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Sutton-McDowall, M., D. Feil, R. Robker, J. Thompson, and K. Dunning. "92 UTILISATION OF ENDOGENOUS FATTY ACID STORES FOR ENERGY PRODUCTION IN BOVINE PRE-IMPLANTATION EMBRYOS." Reproduction, Fertility and Development 24, no. 1 (2012): 158. http://dx.doi.org/10.1071/rdv24n1ab92.

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Current embryo culture media are based on the carbohydrate metabolism of embryos. However, little is known about the metabolism of endogenous lipids. This is surprising given the high intracellular lipid densities of embryos of some species and the potential for ATP production via β-oxidation. L-carnitine is a β-oxidation co-factor that is absent in most culture media. The aim of this study is to investigate the influence of carnitine supplementation ± carbohydrates on bovine embryo development. Abattoir-derived cattle cumulus–oocyte complexes were cultured and fertilised (Sutton-McDowall et a
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Frihart, Charles R., Antonio Pizzi, Xuedong Xi, and Linda F. Lorenz. "Reactions of Soy Flour and Soy Protein by Non-Volatile Aldehydes Generation by Specific Oxidation." Polymers 11, no. 9 (2019): 1478. http://dx.doi.org/10.3390/polym11091478.

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Soy protein isolate (SPI) and insoluble soy flour polymeric carbohydrates have been reacted with sodium periodate for the specific oxidation of vicinal –OH groups to investigate the reactions involved in this approach to soy flour adhesives. The reactions have been shown to generate carbohydrate oligomer fractions presenting one, two or multiple aldehyde groups. With the exception of the small molecular weight heptanedial, the smaller molecular weight aldehydes generated from mono- and disaccharides by the same reaction do not appear to form from the insoluble soy flour carbohydrates, or have
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Weber, J. M., T. J. Roberts, R. Vock, E. R. Weibel, and C. R. Taylor. "Design of the oxygen and substrate pathways. III. Partitioning energy provision from carbohydrates." Journal of Experimental Biology 199, no. 8 (1996): 1659–66. http://dx.doi.org/10.1242/jeb.199.8.1659.

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This paper quantifies maximal fluxes through the pathway supplying carbohydrates to the mitochondria of muscle cells. Continuous infusions of D-[3-(3)H]glucose together with indirect calorimetry were used to investigate the partitioning of the supply of carbohydrates through the two branches of the pathway: from circulating glucose and from glycogen stores within the muscle cells to the mitochondria. The relative contribution of circulating glucose to total carbohydrate oxidation was small, accounting for only 13% and 23% of the carbohydrate oxidized at exercise intensities approaching MO2max
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VINKE, P., D. DE WIT, A. T. J. W. DE GOEDE, and H. VAN BEKKUM. "ChemInform Abstract: Noble Metal Catalyzed Oxidation of Carbohydrates and Carbohydrate Derivatives." ChemInform 23, no. 47 (2010): no. http://dx.doi.org/10.1002/chin.199247297.

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Koutsari, Christina, and Labros S. Sidossis. "Effect of isoenergetic low- and high-carbohydrate diets on substrate kinetics and oxidation in healthy men." British Journal of Nutrition 90, no. 2 (2003): 413–18. http://dx.doi.org/10.1079/bjn2003894.

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The effect of diet composition on post-absorptive (15 h fast) fatty acid and glucose metabolism was investigated in five healthy men after 2 weeks on a low-carbohydrate (Low-CHO) diet (30% energy intake from carbohydrates, 55% from fat, 15% from protein) and after 2 weeks on a high-carbohydrate (High-CHO) diet (energy intake 75, 10 and 15% from carbohydrates, fat and protein respectively). The diets were isoenergetic and comprised real foods. Stable-isotope tracer methodology and indirect calorimetry were employed to measure glucose and fatty acid kinetics and oxidation. The relative contribut
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Assaker, Karine, and Jamil Rima. "A New Spectrophometric Method For The Analysis Of Fructose, Glucose And Sucrose, Using 2-Thiobarbituric Acid And Zero-Valent Iron Powder (ZVIP)." Journal of Food Research 8, no. 2 (2019): 48. http://dx.doi.org/10.5539/jfr.v8n2p48.

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A new spectrophotometric method has been developed for the determination of fructose, glucose and sucrose in fruit juices. The method is based on the oxidation of sugars with zero valent iron powder in acidic pH aqueous solution and bubbled with air. Oxidized by-products were complexed with 2-thiobarbituric and monitored by UV-Vis spectroscopy. The recorded spectra are specifically characteristic for fructose, glucose and sucrose respectively. Calibration curves were studied for each compound and the quantitative determination of carbohydrate concentrations was carried out using an internal st
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Guezennec, Charles-Yannick. "Oxidation Rates, Complex Carbohydrates and Exercise." Sports Medicine 19, no. 6 (1995): 365–72. http://dx.doi.org/10.2165/00007256-199519060-00001.

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Chung, Kevin, and Robert M. Waymouth. "Selective Catalytic Oxidation of Unprotected Carbohydrates." ACS Catalysis 6, no. 7 (2016): 4653–59. http://dx.doi.org/10.1021/acscatal.6b01501.

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Rauschenberg, Melanie, Eva-Corrina Fritz, Christian Schulz, Tobias Kaufmann, and Bart Jan Ravoo. "Molecular recognition of surface-immobilized carbohydrates by a synthetic lectin." Beilstein Journal of Organic Chemistry 10 (June 16, 2014): 1354–64. http://dx.doi.org/10.3762/bjoc.10.138.

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The molecular recognition of carbohydrates and proteins mediates a wide range of physiological processes and the development of synthetic carbohydrate receptors (“synthetic lectins”) constitutes a key advance in biomedical technology. In this article we report a synthetic lectin that selectively binds to carbohydrates immobilized in a molecular monolayer. Inspired by our previous work, we prepared a fluorescently labeled synthetic lectin consisting of a cyclic dimer of the tripeptide Cys-His-Cys, which forms spontaneously by air oxidation of the monomer. Amine-tethered derivatives of N-acetyln
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Dissertations / Theses on the topic "Carbohydrates – Oxidation"

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Engqvist, Magnus. "Direct Amino Acid-Catalyzed Enantioselective α-Oxidation Reactions and Asymmetric de novo Synthesis of Carbohydrates". Doctoral thesis, Stockholms universitet, Institutionen för organisk kemi, 2005. http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-449.

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The ability of amino acids to form nucleophilic enamines with aldehydes and ketones has been used in the development of asymmetric α-oxidation reactions with electrophilic oxidizing agents. Singlet molecular oxygen has for the first time been asymmetrically incorporated into aldehydes and ketones, and the products were isolated as their corresponding diols in good yields and ee’s. Organocatalytic α-oxidations of cyclic ketones with iodosobenzene and N-sulfonyloxaziridine were also possible and furnished after reduction the product diols in generally low yields and in low to good ee’s. Amino ac
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Godwin, Christopher. "Oxovanadium Complex-Catalyzed Aerobic C-C Bond Cleavage of Biomass-derived Scaffolds." Thesis, Université d'Ottawa / University of Ottawa, 2019. http://hdl.handle.net/10393/39567.

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The non-sustainable nature of fossil fuels as feedstocks for valuable chemicals, combined with the environmental damage caused by their extraction and combustion, increases the need for the development of a bio-based economy. While industry and public opinion are slowly shifting towards acceptance of this change, efficient technologies for the depolymerization and subsequent separation of lignocellulosic biomass fall short of the ever-increasing demand. In particular, there are currently no efficient, sustainable mass scale methods to convert lignin, the most abundant source of aromatic molecu
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Hanselius, Anne, та Karoline Eldemark. "Regulations of catabolic and anabolic mechanisms; the interactions between exercise, carbohydrates and an excessive intake of amino acids : A review of some of the metabolic pathways that affects the homeostasis of the body, as well as β-oxidation and protein synthesis". Thesis, Halmstad University, Halmstad University, Halmstad University, 2010. http://urn.kb.se/resolve?urn=urn:nbn:se:hh:diva-4933.

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<p>Insulin as well as glucagon are important hormones in maintaining glucose homeostasis and regulating the metabolism in the body. Insulin receptors (IR) are transmembrane receptors that promote a signal transduction when activated by insulin. This can for example cause an increased influx of glucose into the cell performed by so called glucose transporters (GLUTs). These membrane proteins facilitate the transport of glucose from the blood into the cells, so the cell always has a constant supply of energy. Peroxisome proliferator-activated receptors (PPAR) are nuclear fatty acid receptors. Th
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Girka, Quentin. "Synthèse de dérivés furaniques à partir de biomasse et leur utilisation pour la synthèse de tensioactifs gemini." Thesis, Reims, 2015. http://www.theses.fr/2015REIMS016/document.

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À cause du renforcement des réglementations et de l'évolution de l'opinion publique, les tensioactifs issus de la biomasse sont de plus en plus étudiés. À l'heure actuelle, la diversité structurelle de ces composés reste faible et est bien loin de concurrencer les produits issus des ressources fossiles. Pour enrichir les structures disponibles, nous nous sommes intéressés aux composés furaniques, comme le 2,5-diformylfurane (DFF), synthétisés à partir des sucres. Dans cette optique, nous avons tout d'abord généralisé et optimisé une méthode de synthèse originale du DFF. Ce procédé permet de s'
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Clayton, Helen. "Carbohydrate oxidation in maize bundle sheath." Thesis, University of Cambridge, 1990. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.335719.

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Rayala, Ramanjaneyulu. "Design and Synthesis of Novel Nucleoside Analogues: Oxidative and Reductive Approaches toward Synthesis of 2'-Fluoro Pyrimidine Nucleosides." FIU Digital Commons, 2015. http://digitalcommons.fiu.edu/etd/2172.

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Fluorinated nucleosides, especially the analogues with fluorine atom(s) in the ribose ring, have been known to exert potent biological activities. The first part of this dissertation was aimed at developing oxidative desulfurization-fluorination and reductive desulfonylation-fluorination methodologies toward the synthesis of 2'-mono and/or 2',2'-difluoro pyrimidine nucleosides from the corresponding 2'-arylthiopyrimidine precursors. Novel oxidative desulfurization-difluorination methodology was developed for the synthesis of α,α-difluorinted esters from the corresponding α-arylthio esters, whe
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Nguyen, Mai Thanh Thi. "Synthesis and Oxidation of Lignin-Carbohydrate Model Compounds." Fogler Library, University of Maine, 2008. http://www.library.umaine.edu/theses/pdf/NguyenMTT2008.pdf.

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Bowsher, C. G. "Nitrite reduction and carbohydrate oxidation in root plastids." Thesis, University of Manchester, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.234223.

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Kovur, Srinivasulu Raju. "Synthesis and Enzymatic Oxidation of Model Lignin Carbohydrate Complexes." Fogler Library, University of Maine, 2008. http://www.library.umaine.edu/theses/pdf/KovurSR2008.pdf.

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Sonko, Bakary Jallow. "Studies of carbohydrate and fat oxidation in human energy metabolism." Thesis, University of Cambridge, 1991. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240088.

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Books on the topic "Carbohydrates – Oxidation"

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Al-Bader, Dhia A. Investigating the role of the oxidative pentose phosphate pathway as the major route of carbohydrate catabolism in the cyanobacterium Synechocystis sp. PCC 6803. typescript, 1999.

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Hyde, Parker, Vincent J. Miller, and Jeff S. Volek. Keto-Adaptation in Health and Fitness. Edited by Dominic P. D’Agostino. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780190497996.003.0038.

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When dietary carbohydrate is restricted and protein consumed in moderation, the evolutionarily-conserved ketogenic metabolic machinery awakens. After just a few days circulating ketones increase by an order of magnitude, and over several weeks there is a profound shift away from glucose as the primary energy substrate to the preferred use of fatty acids and ketones. This metabolic process is known as keto-adaptation. The deemphasis on insulin-dependent glucose uptake into cells and concomitant increase in fat oxidation has important implications in management of insulin resistance and its seco
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Murphy, Elaine, Yann Nadjar, and Christine Vianey-Saban. Fatty Acid Oxidation, Electron Transfer and Riboflavin Metabolism Defects. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780199972135.003.0008.

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The fatty acid oxidation disorders are a group of autosomally recessively inherited disorders of energy metabolism that may present with life-threatening hypoketotic hypoglycemia, encephalopathy and hepatic dysfunction, muscle symptoms, and/or cardiomyopathy. Milder phenotypes may present in adulthood, causing exercise intolerance, episodic rhabdomyolysis, and neuropathy. Specific investigations include acylcarnitine profiling, urine organic acid analysis, fibroblast or leucocyte studies of fatty acid oxidation flux/enzyme activity, and genetic testing. Management varies depending on the condi
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Blaser, Annika Reintam, and Adam M. Deane. Normal physiology of nutrition. Oxford University Press, 2016. http://dx.doi.org/10.1093/med/9780199600830.003.0201.

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Energy is derived from three major categories of macronutrient—carbohydrate, lipid, and protein. While energy requirements to maintain stable weight can be estimated, it is uncertain if meeting these energy requirements improves outcomes in the critically ill. In health, excess energy is stored via non-oxidative metabolism and during periods of inadequate energy delivery catabolism of storage products occurs. Both storing and using the stores cost energy, each may require up to quarter of energy contained in stored nutrient. Excess carbohydrate stored as glycogen is easily available, albeit in
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Nicholson, Grainne, and George M. Hall. Neuroendocrine physiology in anaesthetic practice. Edited by Jonathan G. Hardman. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780199642045.003.0008.

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This chapter describes the hormonal, metabolic, and inflammatory response to surgery—commonly known as the surgical stress response. The changes in protein, carbohydrate, and fat metabolism to provide fuel for oxidation are outlined as well as changes in salt and water metabolism. Psychological sequelae of fatigue and malaise are also common in patients undergoing surgery. Attenuating the metabolic and endocrine changes associated with surgery may reduce postoperative morbidity and expedite recovery; the choice of anaesthetic drugs and techniques (regional vs general anaesthesia) and the incre
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(Editor), Janos Zempleni, and Krishnamurti Dakshinamurti (Editor), eds. Nutrients and Cell Signaling (Oxidative Stress and Disease). CRC, 2005.

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Book chapters on the topic "Carbohydrates – Oxidation"

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Miljković, Momčilo. "Oxidation of Monosaccharides." In Carbohydrates. Springer New York, 2009. http://dx.doi.org/10.1007/978-0-387-92265-2_10.

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Della Pina, Cristina, Ermelinda Falletta, and Michele Rossi. "Oxidation of Alcohols and Carbohydrates." In Modern Gold Catalyzed Synthesis. Wiley-VCH Verlag GmbH & Co. KGaA, 2012. http://dx.doi.org/10.1002/9783527646869.ch14.

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Griffith, William P. "Oxidation of Alcohols, Carbohydrates and Diols." In Catalysis by Metal Complexes. Springer Netherlands, 2009. http://dx.doi.org/10.1007/978-1-4020-9378-4_2.

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Francescato, Maria Pia, Miloš Ajčević, Alex Buoite Stella, and Agostino Accardo. "Modeling of Carbohydrates Oxidation Rate During Exercise in Type 1 Highly-Trained Diabetic Patients." In IFMBE Proceedings. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-31635-8_67.

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Pina, Cristina Della, Ermelinda Falletta, and Michele Rossi. "Oxidative Conversion of Renewable Feedstock: Carbohydrate Oxidation." In Liquid Phase Aerobic Oxidation Catalysis: Industrial Applications and Academic Perspectives. Wiley-VCH Verlag GmbH & Co. KGaA, 2016. http://dx.doi.org/10.1002/9783527690121.ch21.

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Hudlicky, T. "Efficient Synthesis of Optically Active Carbohydrates and Other Oxygenated Compounds Through Bio-Oxidation of Chlorinated Aromatics." In Microbial Reagents in Organic Synthesis. Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2444-7_10.

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Wong, O. Andrea, Brian Nettles, and Yian Shi. "Oxidations." In Carbohydrates - Tools for Stereoselective Synthesis. Wiley-VCH Verlag GmbH & Co. KGaA, 2013. http://dx.doi.org/10.1002/9783527654543.ch15.

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Marinus, N., M. T. C. Walvoort, M. D. Witte, A. J. Minnaard, and H. M. van Dijk. "Regioselective Palladium Catalyzed Oxidation at C-3 of Methyl Glucoside." In Carbohydrate Chemistry. CRC Press, 2021. http://dx.doi.org/10.1201/9781351256087-16.

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Demeter, F., G. J. Boehlich, A. Borbás, and M. Herczeg. "Synthesis of an Orthogonally Protected l-Idose Derivative Using Hydroboration/Oxidation." In Carbohydrate Chemistry. CRC Press, 2021. http://dx.doi.org/10.1201/9781351256087-29.

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Sarpe, Vikram A., and David Crich. "Oxidative deamination of amino sugars: recent advances." In Carbohydrate Chemistry. Royal Society of Chemistry, 2020. http://dx.doi.org/10.1039/9781788013864-00001.

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Conference papers on the topic "Carbohydrates – Oxidation"

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Yun, J., G. Li, H. Enomoto, and F. Jin. "Selective Production of Formic Acid by Hydrothermal Alkaline Oxidation of Carbohydrates." In WATER DYANMICS: 4th International Workshop on Water Dynamics. AIP, 2007. http://dx.doi.org/10.1063/1.2721266.

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Liptak, Andras, Ferene Sajtos, and Edit Balla. "THIOGLYCOSIDE REARRANGEMENT BY 1-->2-THIO MIGRATION INTO 2-THIO SUGARS AND THEIR OXIDATION TO SUGAR 2-SULFONIC ACIDS." In XXIst International Carbohydrate Symposium 2002. TheScientificWorld Ltd, 2002. http://dx.doi.org/10.1100/tsw.2002.610.

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Lukasiewicz, Marcin, Pawel Ptaszek, Bohdan Achremowicz, Anna Ptaszek, Szczepan Bednarz, and Alicja Kaznowska. "Oxidative Polimerisation of Aniline Hydrochloride in High Viscosity Carbohydrate Gels." In The 11th International Electronic Conference on Synthetic Organic Chemistry. MDPI, 2007. http://dx.doi.org/10.3390/ecsoc-11-01356.

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Lukasiewicz, Marcin, Pawel Ptaszek, Piotr Zurek, Anna Ptaszek, and Szczepan Bednarz. "Oxidative Polimerisation of Aniline Hydrochloride in Highly Viscous Carbohydrate Gels." In The 12th International Electronic Conference on Synthetic Organic Chemistry. MDPI, 2008. http://dx.doi.org/10.3390/ecsoc-12-01257.

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Jin, F., J. Yun, G. Li, et al. "Formation of Formic Acid by Hydrothermal Oxidation of Carbohydrate Biomass for Producing Hydrogen." In 2007. AIP, 2008. http://dx.doi.org/10.1063/1.2896960.

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Yan, X., F. Jin, K. Tohji, and H. Enomoto. "Production of Acetic Acid from Carbohydrate Biomass by Two-Step Reaction with Alkaline Hydrothermal Reaction and Wet Oxidation." In WATER DYANMICS: 4th International Workshop on Water Dynamics. AIP, 2007. http://dx.doi.org/10.1063/1.2721276.

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Kalyan, N. K., S. G. Lee, W.-T. Hum, R. Hartzell, M. Levner, and P. P. Hung. "IN VITRO STUDIES ON THE BINDING OF TISSUE-TYPE PLASMINOGEN ACTIVATOR (t-PA) AND UROKINASE (u-PA) TO LIVER MEMBRANES." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643603.

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The plasminogen activators, t-PA and u-PA, are glycoproteins known to be involved in homeostasis of the blood clotting system, and thus are of potential clinical use in the treatment of thrombosis. Several in vivo studies have shown that both t-PA and u-PA are quickly removed from the blood circulation, predominantly by the liver. The mechanism by which the liver removes these proteins is not understood. To delineate this, we conducted in vitro studies of binding of PAs or their derivatives to isolated mouse liver membranes utilizing a functional assay developed in our laboratory. The assay co
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