Academic literature on the topic 'Carney, complexe'
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Journal articles on the topic "Carney, complexe"
Groussin, L., H. Lefebvre, A. Martinez, E. Jullian, C. A. Stratakis, and J. Bertherat. "Réseau d’étude du complexe de Carney (Carney complex network : CCN)." Annales d'Endocrinologie 66, no. 3 (June 2005): 304–5. http://dx.doi.org/10.1016/s0003-4266(05)81771-8.
Full textOrgeolet, L., S. Valentin, G. Lemasson, S. Fraitag, L. Misery, and C. Abasq. "Schwannome mélanotique et complexe de Carney." Annales de Dermatologie et de Vénéréologie 145, no. 12 (December 2018): S189—S190. http://dx.doi.org/10.1016/j.annder.2018.09.268.
Full textCarvelli, J., G. Yucef, D. Bagneres, A. L. Demoux, K. Aissi, A. Quatre, F. Bernard, B. Granel, P. Rossi, and Y. Frances. "Le complexe de Carney : un diagnostic d’inspection." La Revue de Médecine Interne 34 (June 2013): A159. http://dx.doi.org/10.1016/j.revmed.2013.03.165.
Full textDesforges, V., S. Marcelli-Tourvieille, P. Vennin, F. Pattou, F. Tissier-Rible, J. Bertherat, and M. C. Vantyghem. "P1-111 - Complexe de carney et tumeur mammaire." Annales d'Endocrinologie 67, no. 5 (October 2006): 444. http://dx.doi.org/10.1016/s0003-4266(06)72764-0.
Full textChambre, C., H. Bihan, C. Baudry, G. Reach, M. Fysekidis, S. Papadopoulou, A. Guyot, F. Cale, and N. Cucherousset. "Le complexe de Carney: une cause rare d’acromégalie." Annales d'Endocrinologie 75, no. 5-6 (October 2014): 444. http://dx.doi.org/10.1016/j.ando.2014.07.587.
Full textEspiard, S., C. Cardot-Bauters, G. Raverot, M. L. Nunes, F. Brucker-Davis, M. Houang, F. Archambeaud, et al. "Description prospective des manifestations du complexe de Carney : première analyse du PHRC national EVA-Carney." Annales d'Endocrinologie 76, no. 4 (September 2015): 320–21. http://dx.doi.org/10.1016/j.ando.2015.07.092.
Full textCazabat, L., L. Groussin, F. René-Corail, E. Jullian, X. Bertagna, and J. Bertherat. "Dysplasie micronodulaire pigmentée des surrénales et complexe de Carney." Annales d'Endocrinologie 66, no. 3 (June 2005): 187–93. http://dx.doi.org/10.1016/s0003-4266(05)81750-0.
Full textAhandar, H., S. El Aziz, and A. Chadli. "Acromégalie et complexe de Carney : à propos d’un cas." Annales d'Endocrinologie 76, no. 4 (September 2015): 405. http://dx.doi.org/10.1016/j.ando.2015.07.336.
Full textVitellius, G., and B. Delemer. "Traitement chirurgical du complexe de Carney : surrénalectomie uni ou bilatérale ?" Annales d'Endocrinologie 81, no. 4 (September 2020): 197. http://dx.doi.org/10.1016/j.ando.2020.07.156.
Full textArchambeaud, F., C. Boulogne, S. Nassouri, A. Drutel, L. Pivois, E. Cornu, and S. Galinat. "Aspects cliniques et évolutifs des myxomes cardiaques dans le complexe de Carney." La Revue de Médecine Interne 32 (June 2011): S188—S189. http://dx.doi.org/10.1016/j.revmed.2011.03.326.
Full textDissertations / Theses on the topic "Carney, complexe"
Dupuis, Olivier. "Dysplasie nodulaire primitive des surrenales." Lille 2, 1992. http://www.theses.fr/1992LIL2M349.
Full textMaur, Evelyne. "A propos d'un cas de récidive d'un myxome de l'oreillette gauche dans le cadre d'un complexe de Carney." Bordeaux 2, 2000. http://www.theses.fr/2000BOR2M058.
Full textGennari, Monia <1972>. "Analisi del gene PRKA1A in una famiglia affetta da Carney Complex." Doctoral thesis, Alma Mater Studiorum - Università di Bologna, 2007. http://amsdottorato.unibo.it/149/.
Full textMalheiros, Jessica Moraes. "Caracterização, quantificação e expressão de proteínas estruturais e regulatórias do tecido muscular esquelético e suas relações com as características de qualidade da carne de bovinos Nelore (Bos indicus)." Universidade Estadual Paulista (UNESP), 2018. http://hdl.handle.net/11449/153865.
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
O presente trabalho teve como objetivo avaliar a associação da expressão gênica e proteômica com a maciez da carne de bovinos da raça Nelore. A partir de uma população de 90 animais foram selecionados três grupos experimentais por meio da análise de força de cisalhamento (FC) e índice de fragmentação miofibrilar (MFI), sendo: carne moderadamente macia, carne moderadamente dura e carne muito dura. A expressão dos genes foi avaliada por meio da análise de PCR em tempo real e a análise proteômica foi realizada com base na separação de proteínas por meio da eletroforese bidimensional (2D-PAGE) e caracterizção por espectrometria de massas com ionização eletrospray (ESI-MS/MS). A expressão da isoforma da calpastatina (CAST2) mostrou-se up regulated (P<0,05) nos grupos de carne moderadamente dura e muito dura. Os genes HSP90AA1, DNAJA1 e HSPB1, os quais representam as proteínas de choque térmico Hsp90, Hsp40 e Hsp27, respectivamente, mostraram expressão down regulated (P<0,05) no grupo de carne moderadamente macia em relação ao grupo de carne muito dura. Na análise proteômica, a expressão do spot protéico das enzimas metabólicas TPI e PGM1, proteína estrutural PFN1 e aminiopeptidase LAP3 se mostraram up regulated (P<0,05) no grupo de carne moderadamente macia, enquanto que a expressão das proteínas estruturais (ACTA1, ACTB, ACTG1 e MLC1), estresse oxidativo (PRDX6, PRDX2, PRDX1 and PARK7), proteínas de choque térmico (HSP90AA1, HSP90AB1, HSPA1A, HSPA1B, HSPA1L, HSPD1 e HSPB1), e co-chaperonas e regulação celular (CD37, STIP1 e ARHGDIA) se mostraram down regulated (P>0,05) no mesmo grupo experimental. Estes resultados fornecem uma visão importante de novos possíveis marcadores biológicos atuantes no processo de amaciamento da carne, o que pode colaborar para melhor entender e gerar novas estratégias de seleção nos programas de melhoramento genético de bovinos Nelore.
The objective of this study was to evaluate the association of gene expression and proteomics with meat tenderness in Nellore cattle. From population of 90 animals three experimental groups were selected by shear force (SF) and/or myofibrillar fragmentation index (MFI): moderately tender meat, moderately tough meat and very tough meat. Gene expression was evaluated by real-time PCR and proteomics analysis was performed based on protein separation by two-dimensional gel electrophoresis (2D-PAGE) and characterisation by eletrospray ionisation mass spectrometry (ESI-MS/MS). Expression of the calpastatin isoform (CAST2) was up-regulated (P<0.05) in the moderately tough and very tough meat groups. Expression of the HSP90AA1, DNAJA1 and HSPB1 genes, wich represent the heat shock proteins Hsp90, Hsp40 and Hsp27, respectively, were down-regulated (P<0.05) in the moderately tender meat in relation to the very tough group. In the proteomics analysis, the expression of the protein spots of metabolism TPI1 and PGM1, structural protein PFN1, and aminopeptidase LAP3 were up regulated (P<0.05) in the moderately tender meat, while the expression of structural proteins (ACTA1, ACTB, ACTG1 and MLC1), oxidative stress (PRDX6, PRDX2, PRDX1 and PARK7), heat shock protein (HSP90AA1, HSP90AB1, HSPA1A, HSPA1B, HSPA1L, HSPD1 and HSPB1) and co-chaperones and cellular regulatory (CD37, STIP1 and ARHGDIA) were down regulated (P>0.05) in the same experimental group. The present results suggest an important view of possible new biological markers in the meat tenderization process, wich permit to unsderstand and generate new strategies for selection in Nellore cattle breeding programs.
FAPESP: 15/13021-1
Galo, Luís Manuel. "Utilização de um complexo enzimático específico para trigo em frangos de carne." Master's thesis, Universidade de Évora, 2011. http://hdl.handle.net/10174/15172.
Full textCosta, Waleska Rodrigues. "De volta para casa: do professor eterno ao complexo docente." Universidade do Estado do Rio de Janeiro, 2010. http://www.bdtd.uerj.br/tde_busca/arquivo.php?codArquivo=2519.
Full textDaniels, Dandi. "Career and Technical Education Completers' Perspectives of College and Career Readiness." ScholarWorks, 2016. https://scholarworks.waldenu.edu/dissertations/3088.
Full textVieira, Bárbara Daniela Tavares Neiva. "Determinação simultânea das vitaminas do complexo B em carne de bovino por HPLC." Master's thesis, ISA/UTL, 2011. http://hdl.handle.net/10400.5/4185.
Full textThe main objective of this study was the simultaneous determination of vitamins B1, B2, B3, B5, B6, B9 and B12 in beef, using a simple and rapid HPLC method. Several tests were conducted in order to optimize the extraction technique and the chromatographic conditions for an effective determination of those vitamins. After the optimization of the extraction and separation/quantification procedures it was necessary to establish a relation between the content of the vitamin that exists in the meat and the characteristics of the animal in study. The results show that the extraction method is effective for vitamins B1, B2 and B6, as the obtained recovery rates fall within the established limits (61.3%, 55,5%, and 76,4%, respectively). Regarding linearity, the correlation coefficients obtained for all cases show that the method has a high correlation. The study also showed that the average levels of vitamins are influenced by several factors. Through this study, we can conclude that the simultaneous determination of vitamins of the B complex is possible, using a fast and simple HPLC method.
Dal?lio, Felipe Santos. "Frangos de corte submetidos ?s dietas contendo complexo enzim?tico SSF (solid state fermentation)." UFVJM, 2014. http://acervo.ufvjm.edu.br:8080/jspui/handle/1/317.
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Conselho Nacional de Desenvolvimento Cient?fico e Tecnol?gico (CNPq)
Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior (CAPES)
Funda??o de Amparo ? Pesquisa do estado de Minas Gerais (FAPEMIG)
A inclus?o de enzimas em dietas ? base de milho e farelo de soja pode melhorar o desempenho produtivo dos frangos de corte. O experimento foi conduzido com o objetivo de avaliar o efeito da inclus?o de diferentes n?veis de um complexo enzim?tico composto por fitase, protease, xilanase, ? ? glucanase, celulase, amilase e pectinase, em dietas ? base de milho e farelo de soja, sobre os par?metros de desempenho, rendimento de carca?a e partes e qualidade da carne de frangos de corte. Foram utilizadas 600 aves, de um dia de idade, f?meas, da linhagem Cobb 500, distribu?das segundo um delineamento inteiramente casualizado, com cinco n?veis de inclus?o de complexo enzim?tico (0.000; 0.100; 0.200; 0.300 e 0.400 kg/ton), e seis repeti??es de 20 aves cada. Foram avaliados, em cada fase (1-21, 1-35, 1-42), o ganho de peso, a convers?o alimentar e o consumo de ra??o. O rendimento de carca?a e partes foi avaliado aos 35 e 42 dias de idade e a qualidade da carne foi avaliada nos mesmos per?odos, sobre as caracter?sticas de perda de peso por cozimento (PPC), maciez objetiva (MO), capacidade de reten??o de ?gua (CRA), pH, luminosidade (L*) e cor (a* e b*). N?o foi observado efeito significativo (P?0,05) para os par?metros de desempenho aos 21, 35 e 42 dias de idade. N?o foi observado efeito significativo (P?0,05) para rendimento de carca?a e cortes e para a qualidade de carne aos 35 e 42 dias de idade. A inclus?o de diferentes n?veis de complexo enzim?tico SSF n?o afeta o desempenho, rendimento de carca?a e partes e a qualidade da carne dos frangos de corte.
Disserta??o (Mestrado) ? Programa de P?s-Gradua??o em Zootecnia, Universidade Federal dos Vales do Jequitinhonha e Mucuri, 2014.
ABSTRACT The inclusion of enzymes in diets based on corn and soybean meal can improve the productive performance of broiler chickens. The experiment was conducted to evaluate the effect of the inclusion of different levels of an enzyme complex consisting of phytase, protease, xylanase, ? - glucanase, cellulase, amylase and pectinase in diets based on corn and soybean meal on performance parameters, carcass yield and parts and meat quality of broilers chickens. There were used 600 birds, one-day-old, females, from the Cobb 500 strain, distributed in a completely randomized design with five inclusion levels of the enzyme complex (0.000, 0.100, 0.200, 0.300 and 0.400 kg/ton) and six replicates of 20 birds each. At each stage (1-21, 1-35, 1-42) were evaluated weight gain, feed conversion and feed intake. The yield of carcass and parties was evaluated at 35 and 42 days of age and quality of the meat was evaluated in the same periods on the characteristics of weight loss by cooking (PPC), objective tenderness (MO), retention capacity water (CRA), pH, lightness (L *) and color (a * and b *). No significant effect (P ? 0.05) was observed for the performance parameters of 21, 35 and 42 days of age. No significant effect (P ? 0.05) was observed for carcass yield and cuts and meat quality at 35 and 42 days of age. The inclusion of different levels of the enzyme complex SSF does not affect performance, yield of carcass and parts and the meat quality of broiler chickens.
Pederson, Gail. "Factors That Enable Later Career Female Nurses to Complete Their Ph.D. Degrees in Nursing." University of Cincinnati / OhioLINK, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1329936403.
Full textBooks on the topic "Carney, complexe"
Buxedas, Martín. Comercio internacional y complejo de carne vacuna: Perspectivas y alternativas de reorientacion. Montevideo, Uruguay: CIEDUR, Centro Interdisciplinario de Estudios sobre el Desarrollo, Uruguay, 1988.
Find full textBuxedas, Martín. Comercio internacional y complejo de carne vacuna: Perspectivas y alternativas de reorientación. Montevideo: CIEDUR, 1988.
Find full textRowan, Davies, ed. Career ahead: The complete career handbook. [London]: Raleo Pub., 2008.
Find full textStudner, Peter K. Super job search: The complete manual for job-seekers & career-changers. 3rd ed. Los Angeles, Calif: Jamenair Ltd., 1998.
Find full textSuper job search: The complete manual for job-seekers & career-changers. Los Angeles, Calif., U.S.A: Jamenair, 1987.
Find full textCareering and re-careering for the 1990's: The complete guide to planning your future. Manassas, Va: Impact Publications, 1989.
Find full textJohn, Haywood. The complete atlas of world history. Armonk, N.Y: Sharpe Reference, 1997.
Find full textBook chapters on the topic "Carney, complexe"
Liu, Dongyou. "Carney Complex." In Tumors and Cancers, 43–48. Boca Raton : Taylor & Francis, a CRC title, part of the Taylor & Francis imprint, a member of the Taylor & Francis Group, the academic division of T&F Informa plc, 2018. | Series: Pocket guides to biomedical sciences: CRC Press, 2017. http://dx.doi.org/10.1201/9781315120546-8.
Full textPeters, Nils, Martin Dichgans, Sankar Surendran, Josep M. Argilés, Francisco J. López-Soriano, Sílvia Busquets, Klaus Dittmann, et al. "Carney Complex." In Encyclopedia of Molecular Mechanisms of Disease, 280–81. Berlin, Heidelberg: Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-540-29676-8_287.
Full textChi, Angela. "Carney Complex." In Dental and Oral Pathology, 60. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-28085-1_2774.
Full textKnowlton, Christin A., Michelle Kolton Mackay, Tod W. Speer, Robyn B. Vera, Douglas W. Arthur, David E. Wazer, Rachelle Lanciano, et al. "Carney Complex." In Encyclopedia of Radiation Oncology, 97. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-540-85516-3_619.
Full textHodgson, Anjelica, Sara Pakbaz, and Ozgur Mete. "Carney Complex." In Encyclopedia of Pathology, 1–4. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-28845-1_5567-1.
Full textBertherat, Jérôme. "Carney Complex." In Encyclopedia of Cancer, 1–4. Berlin, Heidelberg: Springer Berlin Heidelberg, 2014. http://dx.doi.org/10.1007/978-3-642-27841-9_862-2.
Full textBertherat, Jérôme. "Carney Complex." In Encyclopedia of Cancer, 810–13. Berlin, Heidelberg: Springer Berlin Heidelberg, 2014. http://dx.doi.org/10.1007/978-3-662-46875-3_862.
Full textEspiard, Stéphanie, and Jérôme Bertherat. "Carney Complex." In Endocrine Tumor Syndromes and Their Genetics, 50–62. Basel: S. KARGER AG, 2013. http://dx.doi.org/10.1159/000345669.
Full textCeccato, Filippo, and Gianluca Occhi. "Carney Complex in Clinical Practice." In Endocrinology, 1–8. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-319-73082-0_18-1.
Full textCeccato, Filippo, and Gianluca Occhi. "Carney Complex in Clinical Practice." In Endocrinology, 387–94. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-319-89497-3_18.
Full textConference papers on the topic "Carney, complexe"
Startseva, Elena, Andrey Grimaylo, Liliya Chernyahovskaya, and Nataiya Nikulina. "Ontology Based Decision Support in Career Choice." In 2019 XXI International Conference Complex Systems: Control and Modeling Problems (CSCMP). IEEE, 2019. http://dx.doi.org/10.1109/cscmp45713.2019.8976531.
Full textOlsen, Grace F., Susan S. Brilliant, David Primeaux, and Kayvan Najarian. "An image-processing enabled dental caries detection system." In 2009 ICME International Conference on Complex Medical Engineering - CME 2009. IEEE, 2009. http://dx.doi.org/10.1109/iccme.2009.4906674.
Full textBlanthorn, Oliver, and Eva Navarro-Lopez. "Coloured graphlet profiles as a predictor of career length in scientific co-authorship networks." In 2019 4th World Conference on Complex Systems (WCCS). IEEE, 2019. http://dx.doi.org/10.1109/icocs.2019.8930762.
Full textRacene, Anita. "Applying a Metaphorical Method in Career Counselling." In 14th International Scientific Conference "Rural Environment. Education. Personality. (REEP)". Latvia University of Life Sciences and Technologies. Faculty of Engineering. Institute of Education and Home Economics, 2021. http://dx.doi.org/10.22616/reep.2021.14.052.
Full textVaccaro, Camila Meneghe. "TOXOPLASMOSE OCULAR NO MUNICIPIO DE ERECHIM (RS)." In I Congresso Brasileiro de Parasitologia Humana On-line. Revista Multidisciplinar em Saúde, 2021. http://dx.doi.org/10.51161/rems/734.
Full textMendonça, Talles Girardi de, and Michele Polline Veríssimo. "Efeitos das regulamentações governamentais e das normas privadas no comércio internacional do complexo carnes." In V Encontro Nacional de Economia Industrial e Inovação. São Paulo: Editora Blucher, 2021. http://dx.doi.org/10.5151/v-enei-666.
Full textChumakov, N. A., M. V. Tumanov, and A. A. Zakharov. "Some Issues of Modern Career Guidance." In 2018 XVII Russian Scientific and Practical Conference on Planning and Teaching Engineering Staff for the Industrial and Economic Complex of the Region (PTES). IEEE, 2018. http://dx.doi.org/10.1109/ptes.2018.8604189.
Full textKurenya, A. N., I. M. Dzaparova, D. D. Dzhappuev, E. A. Gorbacheva, O. I. Mikhailova, V. B. Petkov, V. S. Romanenko, and A. F. Yanin. "DAQ system for the complex of BUST - Andyrchy - Carpet-2 facilities." In The multi-messenger astronomy: gamma-ray bursts, search for electromagnetic counterparts to neutrino events and gravitational waves. Sneg, 2019. http://dx.doi.org/10.26119/sao.2019.1.35518.
Full text"Author index." In GOSH Conference 2019, Care of the Complex Child. BMJ Publishing Group Ltd and Royal College of Paediatrics and Child Health, 2019. http://dx.doi.org/10.1136/archdischild-2019-gosh.authorindex.
Full textReading, Jacob, Andrew Hall, and Robert Nash. "105 Paediatric sudden sensorineural hearing loss: pooled analysis and systematic review." In GOSH Conference 2019, Care of the Complex Child. BMJ Publishing Group Ltd and Royal College of Paediatrics and Child Health, 2019. http://dx.doi.org/10.1136/archdischild-2019-gosh.105.
Full textReports on the topic "Carney, complexe"
Fotta, Martin, Mariya Ivancheva, and Raluca Pernes. THE ANTHROPOLOGICAL CAREER IN EUROPE: A complete report on the EASA membership survey. NomadIT, November 2020. http://dx.doi.org/10.22582/easaprecanthro.
Full textMoon, Marilyn Moon. Serving Older Adults with Complex Care Needs: A New Benefit Option for Medicare. New York, NY United States: Commonwealth Fund, July 2015. http://dx.doi.org/10.15868/socialsector.25043.
Full textDunn, Michael A., and Melissa Saul. Framework for Smart Electronic Health Record-Linked Predictive Models to Optimize Care for Complex Digestive Diseases. Fort Belvoir, VA: Defense Technical Information Center, July 2014. http://dx.doi.org/10.21236/ada608042.
Full textVeerappan, Ganesh. Framework for Smart Electronic Health Record - Linked Predictive Models to Optimize Care for Complex Digestive Diseases. Fort Belvoir, VA: Defense Technical Information Center, June 2012. http://dx.doi.org/10.21236/ada568058.
Full textBetteridge, John D. Framework for Smart Electronic Health Record- Linked Predictive Models to Optimize Care for Complex Digestive Diseases. Fort Belvoir, VA: Defense Technical Information Center, August 2013. http://dx.doi.org/10.21236/ada588419.
Full textDunn, Michael A., and Melissa Saul. Framework for Smart Electronic Health Record-Linked Predictive Models to Optimize Care for Complex Digestive Diseases. Fort Belvoir, VA: Defense Technical Information Center, June 2013. http://dx.doi.org/10.21236/ada601336.
Full textBetteridge, John D. Framework for Smart Electronic Health Record- Linked Predictive Models to Optimize Care for Complex Digestive Diseases. Fort Belvoir, VA: Defense Technical Information Center, March 2015. http://dx.doi.org/10.21236/ada614941.
Full textMarzouk, Youssef. Final Report, DOE Early Career Award: Predictive modeling of complex physical systems: new tools for statistical inference, uncertainty quantification, and experimental design. Office of Scientific and Technical Information (OSTI), August 2016. http://dx.doi.org/10.2172/1312896.
Full textDoostan, Alireza. Early Career Award: An Enabling Computational Framework for Uncertainty Assimilation and Propagation in Complex PDE Systems: Sparse and Low-rank Techniques (Final Report). Office of Scientific and Technical Information (OSTI), May 2019. http://dx.doi.org/10.2172/1511650.
Full textDickens, Brian, and Eric Byrd. Programs to Estimate UV Dosage and Damage. National Institute of Standards and Technology, September 1999. http://dx.doi.org/10.6028/nist.ir.7500.
Full text