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Journal articles on the topic 'Cassava Farming'

Author: Grafiati
Published: 7 June 2025
Last updated: 16 July 2025

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1

Siregar, Agus Saputra, Retna Astuti Kuswardani, and Rahmanta Rahmanta. "Analisis Konversi Lahan Perkebunan Karet Rakyat Menjadi Pertanian Ubi Kayu Terhadap Pendapatan Petani Desa Cempedak Lobang Kecamatan Sei Rampah Kabupaten Serdang Bedagai." AGRISAINS: Jurnal Ilmiah Magister Agribisnis 3, no. 2 (2021): 101–12. http://dx.doi.org/10.31289/agrisains.v3i2.814.

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This study aims to determine the difference in income between rubber farmers and cassava farmers. To determine the difference in farming efficiency between rubber farmers and cassava farmers, to determine whether there are marketing prospects for cassava versus rubber. This study uses primary data data obtained by using a list of questions that have been prepared. The results showed that the income in rubber farming was Rp. 33,907,379.20 per hectare, while the income from cassava farming is Rp. 39,725,568.13 per hectare. Income from rubber farming is lower than that of cassava farming, with a
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Putra, Sony, Rabiatul Adawiyah, and Achdiansyah Soelaiman. "ANALISIS PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI UBI KAYU DI KECAMATAN TERBANGGI BESAR KABUPATEN LAMPUNG TENGAH." Jurnal Ilmu-Ilmu Agribisnis 8, no. 2 (2021): 228. http://dx.doi.org/10.23960/jiia.v9i2.5080.

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The objectives of this research were to find out the income of cassava farming and the contribution to household income, and household welfare level of cassava farmers. The location was determined purposively, considering that Terbanggi Besar Sub-District has been the center of cassava production in Central Lampung Regency. The number of respondents was 66 respondents and taken randomly. Data were collected in July 2019. The analytical method used farm analysis and BPS welfare indicators (2014). This research showed that average income of cassava farmimg was IDR685,276.62 per month and the con
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Anggraesi, Jessica, Raden Hanung Ismono, and Suriaty Situmorang. "PENDAPATAN DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI UBI KAYU MANIS DAN UBI KAYU PAHIT DI KECAMATAN SEPUTIH BANYAK KABUPATEN LAMPUNG TENGAH." Jurnal Ilmu-Ilmu Agribisnis 8, no. 2 (2020): 226. http://dx.doi.org/10.23960/jiia.v8i2.4057.

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The objectives of this study are to analyze factors affecting production, analyze the percentage of cassava farming income contribution to household income, and analyze the differences income of sweet cassava and bitter cassava farming. This research was conducted in March to April 2018 in Seputih Banyak, Central Lampung. The to determine production factors, the study used Cobb-Douglas production function. To determine contribution of cassava farming income to household income, the study used production analysis, while to determine income of sweet cassava and bitter cassava farming, the study
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Ayuni, Sri, Bambang Sumantri, and Ellys Yuliarti. "Analysis of Allocation of Fulfillment, Use, and Factors Influencing the Need for Cassava Farming Funds." AGRITROPICA : Journal of Agricultural Sciences 5, no. 1 (2022): 1–12. http://dx.doi.org/10.31186/j.agritropica.5.1.1-12.

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There is a lot of uncertainty in farming, such as farming funds using the results of previous agriculture; if it is not sufficient, farmers will make loans or use their assets. The long cassava production process, one year, only produced once, so for business sustainability, this cassava farming needs to be studied further. This study will see how the use, fulfillment, and factors affect the need for funds in cassava farming in South Abung District. The research location was determined purposively, and 153 farmers were selected using purposive random sampling. The analysis used is descriptive
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Cahyaningsih, Anggi Fitria, Endang Siti Rahayu, and Kusnandar Kusnandar. "Economic efficiency of cassava farming." Agricultural and Resource Economics: International Scientific E-Journal 9, no. 3 (2023): 29–48. http://dx.doi.org/10.51599/are.2023.09.03.02.

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Purpose. This research aims to analyze the level of economic efficiency of cassava farming and the determinants that affect the efficiency level in the Wonogiri Regency, Indonesia.
 Methodology / approach. The research location was determined using the stratified random sampling method, and three sub-districts were selected in Wonogiri Regency, namely Ngadirojo, Jatiroto, and Puhpelem. Furthermore, this research used a random sampling method with respondents of 74 monoculture cassava farmers. The analysis method was the Data Envelopment Analysis (DEA) approach to analyze the economic effi
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Amalinda Harahap, Fitri, Indrawan Firdauzi, and Wahyu Adi Saputro. "Analysis Of Farming Business And Income Contribution Of Cassava Farmers." JURNAL AGRIBISAINS 10, no. 2 (2024): 129–38. https://doi.org/10.30997/jagi.v10i2.15467.

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Cassava is an alternative food besides rice and corn. Farmers cultivate cassava as an additional alternative in their farming business. One of the locations that has good cassava production in Central Java is Banyumas Regency, precisely in Cilongok District. Many farmers in Cilongok cultivate cassava because it is easier to care for and there is already a market for it, especially for entrepreneurs in the surrounding area who buy farmers' harvests. This study aims to analyze the farming business and income contribution of cassava farmers in Banyumas. The method used in this study is quantitati
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Rahayu, ES, F. Widadie, and Setyowati. "Performance of environmentally sound cassava farming as an effort to increase income after covid 19 in the Bengawan Solo Wonogiri Watershed." IOP Conference Series: Earth and Environmental Science 1180, no. 1 (2023): 012007. http://dx.doi.org/10.1088/1755-1315/1180/1/012007.

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Abstract The limited sources of income in the Wonogiri Regency will impact the tendency of repressive community actions towards empowering surrounding resources, including cassava farmers. After Covid 19, the cassava economy was used as leverage for changes in the rural economy. The objectives of this study are (1) to determine the influence of environmental management on the inputs and outputs of cassava farming, (2) to diagnose fluctuations in the vulnerability of cassava farming, and (3) to analyze cassava problems in production and farming sub-systems. The research locations were in 2 subw
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Saputri, Ertania Yusnani, Dwi Haryono, and Teguh Endaryanto. "ANALISIS PRODUKSI DAN PENDAPATAN USAHATANI UBI KAYU DI KECAMATAN BLAMBANGAN PAGAR KABUPATEN LAMPUNG UTARA." Jurnal Ilmu-Ilmu Agribisnis 10, no. 4 (2022): 429. http://dx.doi.org/10.23960/jiia.v10i4.5894.

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This research aims to analyze the factors that affect the production of cassava farming and cassava farming income in the Blambangan Pagar sub-district North Lampung District. The research was conducted in Blambangan Pagar Sub-district North Lampung District. This research method is a survey method with purposive sampling technique and random sampling. Respondents in this research consisted of 70 raspondents divided into two villages, 37 respondets in Pagar Gading Village and 33 respondents in Blambangan Village. This research uses Cobb-Douglass production factors analysis method and R/C ratio
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Armawan, Nyoman, Sutarni Sutarni, Irmayani Noer, and Fitriani Fitriani. "Faktor - Faktor Yang Mempengaruhi Produksi Usahatani Ubi Kayu Di Desa Mataram Udik Kecamatan Bandar Mataram." Jurnal Ekonomika Dan Bisnis (JEBS) 3, no. 1 (2023): 138–43. http://dx.doi.org/10.47233/jebs.v3i1.585.

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Cassava is the third largest consumption food in Indonesia after rice and wheat, which is 6.78% per capita per year. One of the commodities cultivated in Mataram Udik Village is cassava. Increased income and production of cassava will be achieved if fertilization is optimal. The purpose of this research is to analyze the factors that influence production and to analyze the income of cassava farming in Mataram Udik Village, Bandar Mataram District. This research was conducted from July to August 2022. Sampling was carried out by simple random sampling and the number of respondents was 43 cassav
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Iswara, Sayu Hadiyati, Raden Hanung Ismono, and Muhammad Irfan Affandi. "ANALISIS KEUNGGULAN KOMPARATIF DAN KOMPETITIF USAHATANI UBI KAYU DI KECAMATAN BLAMBANGAN PAGAR KABUPATEN LAMPUNG UTARA." Jurnal Ilmu-Ilmu Agribisnis 8, no. 2 (2021): 271. http://dx.doi.org/10.23960/jiia.v9i2.5099.

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This study aims to analyze the comparative and competitive advantages of two varieties of cassava, and determine the sensitivity due to changes in output prices, production volumes, and input prices to the comparative and competitive advantages of cassava farming in Blambangan Pagar Sub-district of North Lampung Regency. This research is a survey research involving 50 cassava farmers who were selected intentionally consisting of 25 farmers of Cassesart varieties and 25 farmers of Thailand varieties. To answer these objectives, the study uses PAM analysis (Policy Analysis Matrix). The results s
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Obi-Egbedi, Ogheneruemu, Oladele Ige Osanyinlusi, and Olatunde Bilikisu Adekunle. "Does contract farming really matter in cassava farms productivity in Iseyin Local Government Area, Oyo State, Nigeria?" Agricultura Tropica et Subtropica 55, no. 1 (2022): 65–73. http://dx.doi.org/10.2478/ats-2022-0008.

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Abstract Improving the productivity of smallholder farmers particularly in developing countries has taken different approaches. Contract farming is one of the approaches employed to increase farmers’ productivity. However, agricultural outcomes have not been consistent with contract farming in developing countries. Hence, we examined the effect of contract farming on productivity of cassava farmers in Iseyin Local Government Area of Oyo State, Nigeria. Primary data were collected using a multi-stage procedure to select the farmers. Descriptive and econometric methods were employed for data ana
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Rahmadona, Lola, and Rizka Endah Agustin. "Income Efficiency Of Cassava Farming In Ciseeng Sub-District Bogor Regency." Journal of Agri Socio Economics and Business 3, no. 2 (2021): 81–90. http://dx.doi.org/10.31186/jaseb.3.2.81-90.

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Cassava is the third food crops in Indonesia after rice and maize. Ciseeng Subdistrict selected as the study site because it is one of the centers of cassava production in Bogor Regency. The method used is mixed methods and its implementation using survey techniques. Respondents determined intentionally (purposive) with a total of 30 farmers. Declining interest of farmers is a problem in the cassava farming activities in Ciseeng Subdistrict. The purpose of this study was to determine the characteristics and efficiency of cassava farming income in Ciseeng Subdistrict. In this study the characte
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Alle, Ardi, Johanna Suek, and Made Tusan Surayasa. "PERAN PENDAPATAN USAHATANI UBI KAYU (Manihot Esculenta) TERHADAP PENDAPATAN RUMAH TANGGA PETANI DI DESA OELETSALA, KECAMATAN TAEBENU, KABUPATEN KUPANG." Buletin Ilmiah IMPAS 24, no. 2 (2023): 119–28. http://dx.doi.org/10.35508/impas.v24i2.10864.

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Cassava is the main food source for the community after corn and rice. Map This cassava plays an important role in the production of cassava to meet household food needs. This study aims to determine cassava production, determine cassava income, determine household income and to determine the role of cassava income on household income in Oeletsala Village, Taebenu District, Kupang Regency. The research location was determined deliberately. The population in this study are farmers who do cassava farming spread across five hamlets in Oeletsala Village. There were 55 sample farmers who were taken
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Siahaan, Grace Lia Ronauli, Teguh Endaryanto, and Muhammad Ibnu. "PENDAPATAN DAN TINGKAT KESEJAHTERAAN RUMAH TANGGA PETANI UBI KAYU DI KABUPATEN LAMPUNG SELATAN." Jurnal Ilmu-Ilmu Agribisnis 8, no. 2 (2021): 257. http://dx.doi.org/10.23960/jiia.v9i2.5097.

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This reseach aims to analyze the condition of cassava agribusiness, household income, and level of household welfare of cassava farmers in South Lampung District. This research is a survey research involving 50 cassava farmers who were selected randomly. Data collection was carried out in May - June 2018. The data analysis method used was a qualitative descriptive approach to determine the condition of the agribusiness system and describe the level of household welfare of cassava farmers and a quantitative descriptive approach to determine the amount of household income of cassava farmers. The
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Hakim, L., A. Arida, Monalisa, and C. Faradilla. "Technology innovation of integrated farming system model in cassava agribusiness development in Aceh Besar regency." IOP Conference Series: Earth and Environmental Science 1290, no. 1 (2024): 012042. http://dx.doi.org/10.1088/1755-1315/1290/1/012042.

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Abstract The purpose of this research is to design an integrated farming system model as a technological innovation in the development of cassava agribusiness in Aceh Besar Regency. The study utilizes a system dynamics methodology as a systemic modeling approach, considering feedback loops and delays, to comprehend the complex behavior dynamics within the cassava agribusiness development system in Aceh Besar Regency. Primary data is obtained through interviews with various stakeholders involved in cassava agribusiness activities, including farmers, traders, agro-industrial actors, and cooperat
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Widyastiara, Ertris Taqwdas, Edy Prasetyo, and Budi Adi Kristanto. "ANALYSIS OF THE INFLUENCE OF PRODUCTION FACTORS ON THE PRODUCTION OF CASSAVA FARMING BUSINESS IN SALATIGA CITY." Agric 35, no. 1 (2023): 73–84. http://dx.doi.org/10.24246/agric.2023.v35.i1.p73-84.

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Cassava farming in Salatiga City is a food-crop commodity farming business that has good opportunities because the demand for cassava in the market is increasing. However, some obstacles hinder cassava farming, namely cassava productivity which has not reached the target and limited production factors. This indicates that the use of production factors is still not efficient. Production factors that directly affect the productivity of cassava are land area, seeds, fertilizers, and labor. The aims of this study were: (1) to analyze the influence of production factors on cassava production, (2) t
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Geo, Laode. "ANALYSIS OF PRODUCTION AND INCOME OF CASSAVA FARMING." International Journal of Research -GRANTHAALAYAH 8, no. 4 (2020): 160–66. http://dx.doi.org/10.29121/granthaalayah.v8.i4.2020.21.

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Motivation/Background: This study determining the amount of production and income of cassava farming, and level of efficiency of cassava farming in Muna Regency. The total sample was 32 farmers determined by stratified random sampling.
 Method: The type of data used is primary data obtained through direct interviews with respondents of cassava farmers and secondary data from relevant agencies. Data were analyzed using income analysis and business efficiency.
 Results: The results showed the average of amount of cassava farm production is 1.141 kg per farmer. The average income receiv
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Laode, Geo. "ANALYSIS OF PRODUCTION AND INCOME OF CASSAVA FARMING." International Journal of Research - Granthaalayah 8, no. 4 (2020): 160–66. https://doi.org/10.29121/granthaalayah.v8.i4.2020.21.

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Motivation/Background: This study determining the amount of production and income of cassava farming, and level of efficiency of cassava farming in Muna Regency. The total sample was 32 farmers determined by stratified random sampling. Method: The type of data used is primary data obtained through direct interviews with respondents of cassava farmers and secondary data from relevant agencies. Data were analyzed using income analysis and business efficiency. Results: The results showed the average of amount of cassava farm production is 1.141 kg per farmer. The average income received by each f
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Soukkhamthat, Thanongsai, and Grace Wong. "Technical Efficiency Analysis of Small-scale Cassava Farming in Lao PDR." Asian Journal of Agriculture and Development 13, no. 1 (2016): 21–39. http://dx.doi.org/10.37801/ajad2016.13.1.2.

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This study investigates returns of scale, estimates technical efficiency, and identifies the determinant factors of the efficiency of small-scale cassava farming in Vientiane and Savannakhet provinces, Lao PDR. Cross-sectional data on inputs, output, and farming characteristics from 193 cassava farmers were collected for this study. The maximum likelihood method is employed to estimate parameters, elasticity, and inefficiency scores using the stochastic frontier production function model. This study found that the elasticity of the mean value of cassava output is estimated to be an increasing
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Zulkarnain, Zulkarnain, Wan Abbas Zakaria, Dwi Haryono, and Ktut Murniati. "Economic efficiency and risk of cassava farming in Lampung province." International Journal of Financial, Accounting, and Management 3, no. 2 (2021): 129–48. http://dx.doi.org/10.35912/ijfam.v3i2.433.

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Abstract Purpose: This study aimed to analyze the effect of the use of production factors on cassava production, to analyze cassava income, to analyze the level of economic efficiency in the use of cassava production factors, and to analyze the risk of cassava farming in Lampung Province. Research methodology: The population consisted of 473 farmers from TerusanNunyai, Central Lampung regency. Interviews, observation, documentation, and questionnaires were all used to collect data. Results: The performance of cassava farming which is measured based on the income analysis, the average income va
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Asnawi, Robet, and Made Jana Mejaya. "Analisis Keunggulan Kompetitif Ubikayu terhadap Jagung dan Kedelai di Kabupaten Lampung Tengah." Jurnal Penelitian Pertanian Tanaman Pangan 35, no. 3 (2016): 209. http://dx.doi.org/10.21082/jpptp.v35n3.2016.p209-215.

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Cassava is a major food crops which widely developed in Lampung province, it caused high adaptability, easily cultivated, smallest risk of failure, and high price. The study was objective to analyze competitive advantage of casava farming system compared to maize and soybean farming system. The activity were conducted at Central Lampung regency from April 2012 to February 2013. The primary data were obtained from respondents with sample of 90 farmers, using survey methods with structured interviews and questionnaires. Secondary data were obtained from the office of relevant agencies and BPS La
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Siti Rahayu, Endang, Fanny Widadie, and ARUM SETYOWATI. "Analysis of cassava farming efficiency as a supporter of post-COVID-19 rural economic changes in wonogiri regency." Scientific Horizons 26, no. 12 (2023): 112–23. http://dx.doi.org/10.48077/scihor12.2023.112.

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Cassava farming, as an important commodity in agriculture in Wonogiri Regency, is necessary for structural changes in the rural economy of Wonogiri Regency in postCOVID-19 conditions. This study aims to determine the level of efficiency and analyse the elasticity of cassava farming. The Data Envelopment Analysis is used in analysing the efficiency of cassava farming, while multiple linear regression analysis is used in analysing production elasticity. The results of Data Envelopment Analysis with an inputoriented model in the study show that farmers have a level of technical efficiency of 64.6
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Rohayani, Rohayani, Raden Hanung Ismono, and Rabiatul Adawiyah. "ANALISIS HARGA POKOK PENJUALAN DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI USAHATANI UBI KAYU DI KABUPATEN LAMPUNG TENGAH." Jurnal Ilmu-Ilmu Agribisnis 9, no. 2 (2021): 107. http://dx.doi.org/10.23960/jiia.v9i1.4962.

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The objectives of this research are to find out the selling standard cost of cassava production and the factors that influence the production of cassava farming. The research was a survey conducted in Central Lampung Regency in October-November 2018. The samples are 73 cassava farmers selected randomly. Data were analyzed using total income, total costs, profit margin, and Cobb-Douglas production function. The results showed that selling standard cost with profit margin of 13 percent is IDR1,145.81 in Terusan Nunyai Subsdistrict and IDR1,032.59 in Bandar Mataram Subsdistrict. The average price
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Suryani, Ani, Masyhuri Masyhuri, Lestari Rahayu Waluyati, and Arini Wahyu Utami. "Risk Analysis on the Cassava Value Chain in Central Lampung Regency." AGRARIS: Journal of Agribusiness and Rural Development Research 9, no. 2 (2023): 150–73. http://dx.doi.org/10.18196/agraris.v9i2.333.

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The Central Lampung Regency is the center of cassava production in Lampung Province, the Indonesia’s largest cassava-producing province. Cassava has much promise; however, various risks arise throughout the value chain. Risks in the agricultural sector, including cassava farming, are unavoidable and severely impact stakeholders and consumers. This study aimed to identify the risks and the most effective mitigation measures for the cassava value chain. This research was conducted using the House of Risk (HOR) method, divided into two phases: HOR 1 and HOR 2. It involved 286 samples encompassing
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Zulkarnain, Soni Isnaini, and Maryati. "Sustainable cassava commodity agribusiness system in East Lampung Regency." AGROMIX 15, no. 1 (2024): 109–22. http://dx.doi.org/10.35891/agx.v15i1.4469.

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Introduction: The agribusiness system is a series of sustainable business management from upstream to downstream. Cassava farming is one of the strategic food crops that supports the national economy. Increasing cassava commodities cannot be separated from implementing an effective and efficient agribusiness system. The research aims to examine the sustainable cassava commodity agribusiness system in East Lampung Regency. Methods: The total population of cassava farmers in East Lampung Regency is 478 farmers. The sampling technique refers to the Sugiarto formula so 48 cassava farmers were obta
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Zakaria, Wan Abbas, Teguh Endaryanto, Lidya Sari Mas Indah, I. Rani Mellya Sari, and Abdul Mutolib. "PENDAPATAN DAN KESEJAHTERAAN RUMAH TANGGA PETANI UBIKAYU DI PROVINSI LAMPUNG." Jurnal Agribisnis Indonesia 8, no. 1 (2020): 83–93. http://dx.doi.org/10.29244/jai.2020.8.1.83-93.

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This study aims to (1) analyze the level of income and (2) analyze the factors that influence the level of household welfare of cassava farmers. The study was conducted in Gunung Agung Village, Terusan Nunyai District, Central Lampung Regency with a survey method. The sample of farmers 78 respondents was taken by proportional stratified simple random sampling. Data analysis using quantitative descriptive methods include income analysis, welfare level analysis according to BPS and Sayogyo, and using a binary logit model. The results show that the source of household income of cassava farmers is
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Bello, Temitope Olanrewaju, Adegboyega Eyitayo Oguntade, and Thomas Tope Afolayan. "Profitability and Efficiency of Cassava Production in Ekiti State, Nigeria." Agriculture Archives 4, no. 1 (2024): 10–19. https://doi.org/10.51470/agri.2025.4.1.10.

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This research examines the profitability and efficiency of cassava farming in Ekiti State, Nigeria, with a focus on evaluating the economic viability and production efficiency of this vital crop within smallholder farming systems. Cassava plays a crucial role in enhancing food security and generating rural incomes in Nigeria. The study adopts a comprehensive research approach, incorporating structured surveys and interviews with cassava farmers from selected communities in Ekiti State. To ensure a representative sample, a multi-stage sampling technique was applied. Data were gathered using a s
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Tresnanto, Yohanes Wisnu, and Bayu Nuswantara. "Feasibility Analysis of Cassava Farming Income in Mojo Village, Cluwak Sub-District Pati District Central Java." Buletin Penelitian Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Haluoleo 23, no. 1 (2021): 37. http://dx.doi.org/10.37149/bpsosek.v23i1.17491.

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The research objective was to obtain an overview of farming costs and revenue and analyze the feasibility of cassava farming income in Mojo Village. The research was conducted from March 2019 to April 2019. The type of research was descriptive quantitative. The sampling technique used is a simple random sampling technique to determine the number of samples using the Slovin formula with an error rate of 10% with a sample of 53 farmers as respondents. Data analysis techniques include cost analysis, revenue analysis, and business feasibility analysis R/C Ratio and Break-Even Point. Data types use
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Miftah, Himmatul, Dede Suryana, and Yodfiatfinda Yodfiatfinda. "LABOR EMPLOYMENT AND UBIKAYU HEALTH REVENUE (Manihot esculenta Crantz) ON HOUSEHOLD FARMS REVENUE." JURNAL PERTANIAN 9, no. 1 (2018): 23. http://dx.doi.org/10.30997/jp.v9i1.1152.

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Increased cassava demand was not followed by an increase in farmer income. To cover the expenditures of households, farmers work in non-agricultural activities. The objective of this research is to analyze the level of household income and contribution of cassava farming to the total income of farm household. The research was conducted in Purabaya Village, Purabaya sub-district, Sukabumi district, conducted from April until June 2013. The location was chosen purposively by Simple Random Sampling of 36 farmers sample. Conclusion The average household income of peani is Rp. 5,721,639 per year or
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Fitriana, Maria Dhu’a, Wan Abbas Zakaria, and Eka Kasymir. "ANALISIS EFISIENSI PRODUKSI USAHATANI UBI KAYU DI KECAMATAN NATAR KABUPATEN LAMPUNG SELATAN." Jurnal Ilmu-Ilmu Agribisnis 7, no. 1 (2019): 22. http://dx.doi.org/10.23960/jiia.v7i1.22-27.

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This study aims to analyze the profitability, factors that affect production and production efficiency of cassava farming. The research is conducted by survey method in Natar District of South Lampung Regency from June to August 2017. The 56 research samples are obtained by simple random sampling method. Primary data is obtained from direct questionnaires interview with cassava farmers and secondary data obtained from several related institutions. Data is analyzed qualitatively and quantitatively by income analysis and production function of Cobb Douglas. The results showed that cassava farmin
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Puspitaningrum, Febriani, Endang Siti Rahayu, and Erlyna Wida Riptanti. "ANALISIS KEBERLANJUTAN USAHATANI UBI KAYU (MANIHOT UTILISSIMA) SECARA MULTIDIMENSI DAN PARSIAL DI KABUPATEN WONOGIRI." Jurnal Dinamika Sosial Ekonomi 25, no. 1 (2024): 107. http://dx.doi.org/10.31315/jdse.v25i1.12048.

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Cassava is a tuberous food commodity that has the potential to encourage the development of the country's economy. Wonogiri Regency is the region with the largest cassava production level in Central Java Province, but productivity and harvest area fluctuate and even tend to decline. This decline in productivity can disrupt the availability of cassava and lead to the unsustainability of cassava farming in Wonogiri Regency. Therefore, research on the sustainability of cassava farming in Wonogiri Regency needs to be conducted. The research was conducted in Ngadirojo, Tirtomoyo, and Pracimantoro s
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Rozi, Fachrur, Yanti Rina Darsani, and Dian Adi Anggraeni Elisabeth. "The development opportunity of cassava farming under perennial crops to support food security in forest community." E3S Web of Conferences 444 (2023): 02024. http://dx.doi.org/10.1051/e3sconf/202344402024.

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The increased demand of cassava ( Manihot esculenta Crantz.) in Indonesia is not supported by production because cassava cultivated in marginal land has low productivity. The study aimed to determine the potential, opportunities, and constraints of developing cassava in intercropping pattern with the early-aged perennial crops as the main crops. The research was conducted during the 2016 planting season. Areas representing the potential of cassava farming under the stands of perennial crops were Blora, Central Java Province (under the stands of teak or Tectona grandis), North Lampung, Lampung
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Olanrewaju, Benjamin Omotayo. "Optimizing resource utilization and productivity in cassava farming: A case study of Ogun State, Nigeria." European Journal of Sustainable Development Research 9, no. 3 (2025): em0293. https://doi.org/10.29333/ejosdr/16335.

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This study aimed to improve resource utilization and productivity among cassava farmers in Ogun State, Nigeria. Using a multi-stage sampling technique, 90 cassava farmers were selected from diverse agricultural zones in Ogun State, chosen for its significant cassava production and varied agroecological conditions to ensure a representative sample. Data collection involved structured questionnaires to gather socio-economic characteristics, farming practices, input usage, challenges, and productivity outcomes related to cassava cultivation. Descriptive statistics analyzed farmers’ profiles, incl
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Sari, Anggelia Permata, Raden Hanung Ismono, and Rabiatul Adawiyah. "ANALISIS PENDAPATAN, PERSEPSI, DAN MINAT PETANI DALAM BERUSAHATANI UBI KAYU DI KECAMATAN SUKADANA KABUPATEN LAMPUNG TIMUR." Jurnal Ilmu-Ilmu Agribisnis 8, no. 3 (2020): 474. http://dx.doi.org/10.23960/jiia.v8i3.4446.

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The objectives of this study are to find out the profit, the farmers’ perception, the farmers’ interest of industrial cassava farmers, and to analyze factors affecting of the farmers’ interest for the industrial cassava. The locations of this study are chosen purposively in Sukadana and Rajabasa Batanghari Villages, Sukadana District, East Lampung Regency. The number of respondents were 64 farmers selected using simple random sampling method. The data were collected in September - October 2018. The profit is analyzed descriptively, the farmers’ perception is analyzed using the Likert Scale, an
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Alfa, E. N., O. J. Saliu, and P.E. Adejo. "Assessment of the Attitudes and Coping Strategies of Cassava Farmers toward Oil Spillage in Akwa Ibom State, Nigeria." INTERNATIONAL JOURNAL OF MULTIDISCIPLINARY RESEARCH AND ANALYSIS 08, no. 02 (2025): 806–15. https://doi.org/10.5281/zenodo.14915782.

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The accrued benefits of crude oil production in Nigeria does not thrive without its destructive effects on the entire ecosystem of Niger Delta, and particularly in Akwa Ibom State. Hence, this study assessed the attitudes and coping strategies of cassava farmers toward oil spillage in Akwa Ibom State, Nigeria. A multi-stage random sampling technique was adopted in selection of 240 registered farmers as respondents Primary data was obtained through interview scheduled and questionnaire administration. Data collected were analysed and hypothesis tested using descriptive statistics and Z- test re
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Zartika, Chicha, Marlinda Apriyani, Fadila Marga Saty, and Teguh Budi Trisnanto. "Analisis Pendapatan Dan Faktor-Faktor Yang Mempengaruhi Usahatani Ubi Kayu Di Desa Pakuan Ratu." Jurnal Penelitian Dan Pengkajian Ilmiah Sosial Budaya 2, no. 1 (2023): 81–86. http://dx.doi.org/10.47233/jppisb.v2i1.692.

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Pakuan Ratu Village is the largest cassava producer in Pakuan Ratu District in Way Kanan Regency. This study aims to analyze the factors of cassava production and analyze the income of cassava farming in Pakuan Ratu village. Population taking technique using random sampling method. Determination of the number of samples using the Slovin formula with a significant level of 10%. The analytical method used is multiple linear regression analysis and farm income analysis. The results of this study based on the t-statistical test showed that land area (X1), seeds (X2), fertilizers (X3), and pesticid
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Fitriah, R. Marsuki Iswandi, and Lukman Yunus. "Analysis of the Transition from Field Rice Farming to Cassava Farming through a Land Optimization Development Program in Eelahaji Village Kulisusu District Buton Utara Regency." Jurnal Ilmiah Membangun Desa dan Pertanian 7, no. 5 (2022): 200–206. http://dx.doi.org/10.37149/jimdp.v7i5.354.

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This study aims to determine why farmers switch farming from field rice to cassava and determine the income difference between upland rice and cassava farming in Eelahaji Village, Kulisusu District, North Buton Regency. The study was conducted in Eelahaji Village, Kulisusu Subdistrict, North Buton Regency, in November 2021. The research population was all farmers receiving government assistance from the land optimization development program and 35 farmers who changed their farms. In contrast, the research sample was determined using the census method. The type and origin of the data used are p
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Manu-Aduening, J. A., R. I. Lamboll, A. A. Dankyi, and R. W. Gibson. "Cassava diversity in Ghanaian farming systems." Euphytica 144, no. 3 (2005): 331–40. http://dx.doi.org/10.1007/s10681-005-8004-8.

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Antonius Marthen Nggaba. "Analisis Efisiensi Produksi Dan Pendapatan Usaha Tani Ubi Kayu (Manihot Utilissima)." Jurnal BisTek PERTANIAN Agribisnis dan Teknologi Hasil Pertanian 9, no. 1 (2023): 24–33. http://dx.doi.org/10.37832/bistek.v9i1.44.

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Cassava crops (Manihot utilissima) are well known and widely cultivated by rural and suburban communities, adaptable to the environment or marginal and dry climates, the risk of small crop failure and drought tolerance. Based on the above, it is necessary to study the efficiency of production and income of farmers in cassava farming. The objective is to know the factors of production that influence the production of cassava, the efficiency of the use of cassava production factor and the profit of farmers in the cassava farming. Population in this research is member of farmer group Budi Makmur
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Ince Wattimury and Fransheine Rumtutuly. "Meningkatkan Ekonomi Masyarakat Desa Klis Melalui Produk Kreatif Dari Pengolahan Singkong." Jurnal Pengabdian Masyarakat Sains dan Teknologi 2, no. 3 (2023): 212–17. http://dx.doi.org/10.58169/jpmsaintek.v2i3.364.

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Klis Village is one of the villages located in Moa sub-district, MBD Regency. The daily activities of the people of Klis Village are farming, almost all the residents of this village earn their living by farming. One of the natural resources in Klis Village is cassava, or also known as cassava or cassava, which is an important food source in many tropical countries, including Indonesia. Cassava has great potential to be processed into various food products, one of which is crackers. Cassava crackers are a type of snack that is popular and has high demand among the public. Around 65% of the pro
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Sajar, Suryani, Andi Setiawan, and Maimunah Siregar. "Cassava Cultivation (Manihot esculenta) in the Rimbun Glugur Land, Sampecita Village, Kutalimbaru District, Deli Serdang." International Journal of Research and Review 11, no. 12 (2024): 86–95. https://doi.org/10.52403/ijrr.20241210.

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Cassava is one of the food crops widely cultivated by farmers in Glugur Rimbun, Sampecita Village. This study aims to compare cassava cultivation techniques, the influence of production factors (seedling area, labor and fertilizer) and to determine the feasibility of cassava farming in Glugur Rimbun land. Cassava plant cultivation is generally carried out traditionally and as is, without utilizing modern planting technology. Cassava plants are not cultivated with intensive care, both in terms of fertilization, watering, weeding or pests and diseases. The results of the study showed that cassav
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Arischa, Mona, Nyayu Neti Arianti, and Gita Mulyasari. "THE STRUCTURE AND DISTRIBUTION OF CASSAVA FARMER HOUSEHOLD REVENUE IN SITIHARJO VILLAGE, TUGUMULYO SUBDISTRICT, MUSI RAWAS DISTRICT." Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis 21, no. 1 (2022): 173–92. http://dx.doi.org/10.31186/jagrisep.21.1.173-192.

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The purposes of this research are to analyze 1) the structure of cassava farmer household revenue, and 2) the distribution of cassava farmer household revenue in Sitiharjo Village, Tugumulyo Subdistrict, Musi Rawas District. The 50 respondent of this research was taken by Slovin method. This research was conducted on November to December 2017. The results showed that the greatest source of revenue is from off-farm activities, amounting to 46.78%. The unequal level of distribution of cassava farmers' household revenue based on the Gini Ratio (GR) on the source of revenue from on-farm is classif
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Pratiwi, Othi, Dwi Haryono, and Zainal Abidin. "PENDAPATAN DAN RISIKO USAHATANI UBI KAYU (Manihot utilisima) DI DESABUMI AGUNG MARGA KECAMATAN ABUNG TIMUR KABUPATEN LAMPUNG UTARA." Jurnal Ilmu-Ilmu Agribisnis 8, no. 1 (2020): 9. http://dx.doi.org/10.23960/jiia.v8i1.4336.

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This study aims to analyze income, price and production risks, and farmer behavior on the risk of cassava farming. This research is a survey research, carried out in Bumi Agung Marga Village, Abung Timur Distric of North Lampung Regency in February 2018. There are 46 samples of cassava farmers who were chosen randomly. Farm income is analyzed by income analysis, whereas price risk and production risk are analyzed by coefficient of variation analysis. To determine the behavior of farmers against risk is used quadratic utility function analysis. The research results showed that cassava farming w
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Anggraini, Rika Silvia, Dwi Haryono, and Fembriarti Erry Prasmatiwi. "ANALISIS PRODUKSI DAN PENDAPATAN USAHATANI UBI KAYU DI KECAMATAN SEPUTIH BANYAK KABUPATEN LAMPUNG TENGAH." Jurnal Ilmu-Ilmu Agribisnis 10, no. 3 (2022): 341. http://dx.doi.org/10.23960/jiia.v10i3.6218.

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The purposes of this study are to analyze factors that influence cassava production, the cost structure of cassava farming, and the amount of cassava farming income in the Seputih Banyak District, Central Lampung Regency. The determination of the location of the research was carried out intentionally in the District of Seputih Banyak in Central Lampung Regency. Respondents in this study were 70 cassava farmers. This research was conducted in October 2019. This research method uses a survey method. Data were analyzed using the Cobb-Douglas production function, farm income by calculating Revenue
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Ouma, James Odhiambo, GO Abong’, and S. Ngala. "Contribution of cassava and cassava-based products to food and nutrition security in Migori County, Kenya." African Journal of Food, Agriculture, Nutrition and Development 21`, no. 01 (2021): 17399–414. http://dx.doi.org/10.18697/ajfand.96.19975.

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The promotion of cassava as a staple and food security crop is widespread in Africa,Kenya included. Overreliance on cassava as a sole energy provider could lead to malnutrition. Consumption of high hydro-cyanide levels from cassava products could lead to health complications for consumers.This study sought to establish the contribution of cassava consumption to nutrition in Migori County.A cross-sectional survey was carried out and data collected on households’cassava production and consumption practices. Two hundred and fifty-three households were randomly selected and household farming heads
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Adel Listiani, Saediman Saediman, and Sitti Aida Adha Taridala. "Contribution of Local Food to Meeting Needs Staple Food in Farmer Households in Laiba Village Parigi Sub-district, Muna Regency." International Journal of Technology and Education Research 3, no. 02 (2025): 1–10. https://doi.org/10.63922/ijeter.v3i02.1673.

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This research aims to determine and analyze the contribution of local food to meeting the basic food needs of farming households in Laiba Village, Parigi District, Muna Regency. Furthermore, this research also analyzes the factors that influence local food consumption in farming households. The food commodities included in the model include three commodities including: rice, corn and cassava. The method used in this research is a quantitative descriptive analysis method and the Almost Ideal Demand System (AIDS) model equation which is estimated using the R-Studio method. The results of this re
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Roza, Elly, Hilda Susanty, Salam N. Aritonang, Putri Sriwahyuni, Jhon Hendri, and Rizqan Rizqan. "Milk Production and Quality of Murrah Buffalo Supplemented by Turmeric Powder and Casava Leaf in Agam Regency, Indonesia." Journal of Buffalo Science 13 (August 19, 2024): 98–103. http://dx.doi.org/10.6000/1927-520x.2024.13.11.

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Buffalo farming in Indonesia is still managed traditionally due to low milk production and quality. Like in other developing countries, buffalo farming has becomea side business. Murrah Buffalo milk has better fat and protein content compared to dairy milk. Production and quality of buffalo milk affect farming management, such as keeping systems and feed management. The study aimed to reveal the effect of turmeric powder supplement and cassava leaf as forage on Murrah Buffalo in terms of milk production and quality (protein, fat, and lactose content). The study was conducted experimentally for
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Hoang, Long, Mai T. T. Nguyen, Doan N. Q. Nguyen, Kim Hoang, Clair Hershey, and Reinhardt Howeler. "Vietnamese cassava varieties progression across 50 years." Ministry of Science and Technology, Vietnam 66, no. 1 (2024): 59–76. http://dx.doi.org/10.31276/vjste.66(1).59-76.

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Vietnamese cassava varieties constitute the fundamental and pivotal element in the sustainable development programme for cassava. This article aims to encapsulate the advancements made over nearly five decades in breeding and enhancing Vietnamese cassava varieties. It delineates the suitable cassava variety structures for each period and ecological region. The selection of cassava varieties exhibiting high starch yield and disease resistance, coupled with the establishment of a suitable and efficient cassava cultivation model, exemplified by 10T for Vietnamese cassava varieties KM568, KM539, K
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Samakmur, Samakmur, Nur Aidah Siregar, Robiatul Adawiah Rangkuty, and Herman Syaputra Pasaribu. "Mengolah Singkong Menjadi Kue Lapis Legit Desa Runding Mengolah Singkong menjadi kue." Jurnal ADAM : Jurnal Pengabdian Masyarakat 1, no. 2 (2022): 125–30. https://doi.org/10.37081/adam.v1i2.896.

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Freshwater cassava is one of the aquaculture commodities that is economically viable. Hutaimbaru is one of the villages in the Hutaimbaru sub-district where most of the residents have freshwater cassava ponds either for hobbies or additional income, therefore students are encouraged to carry out PKM activities in this village to develop freshwater cassava farming in this village. The objectives of this PKM are (1) to know what freshwater cassava farming is (2) to know how to cultivate freshwater cassava in a narrow area of ​​hutaimbaru village (3) to know the positive impact of freshwater cass
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Tongchure, Siros. "Cassava Smallholders’ Participation in Contract Farming in Nakhon Ratchasrima Province, Thailand." Journal of Social and Development Sciences 4, no. 7 (2013): 332–38. http://dx.doi.org/10.22610/jsds.v4i7.769.

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The most important raw materials for bio-ethanol in Thailand are cassava, sugar cane and molasses. However, cassava has been promoted as a feed stock for ethanol due to the minimal inputs for planting, high productivity and all-year planting and harvesting. The most important factor influencing ethanol using cassava production is the price of cassava feedstock. Contract farming could decrease production costs, increase efficiency in markets, provide lower interest rates, decrease risk management and create symmetric information for cassava smallholders. The scope of this study includes cassava
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