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Dissertations / Theses on the topic 'Cat coffee'

Author: Grafiati

Published: 4 June 2021

Last updated: 1 February 2022

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1

Stone, Christopher. "Car stickers and coffee mugs : a study of football and everyday life." Thesis, Sheffield Hallam University, 2012. http://shura.shu.ac.uk/20821/.

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This is an investigation of football as part of everyday life. It is an attempt to move the focus away from the footballing 'other' and concentrate on the mundane ways in which football culture is sustained as an unspectacular part of people's daily lives. It asks how the consumption of football and the enactment of football culture help to make everyday life more, or less, manageable. It explores the ways in which football's ubiquity is felt beyond explicit identifications as fans or supporters. The embedded nature of football as a part of the everyday has an effect on the lives of family mem

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2

Holmgren, Robin, and Mikael Bogren. "Design av dörr till kaffeautomat : Designing a door to a coffee vending machine." Thesis, University of Skövde, School of Technology and Society, 2007. http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-106.

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<p>This report was written as a result of a Bachelor Degree Project at the School of Technology and Society at University of Skövde spring 2007, together with Jede AB in Mariestad. The report covers the development of a door to a coffee vending machine that is under construction, and will in a chronological order describe the project from ideas to final product.</p><p>The project started with a rather extensive feasibility study that thru market research and user tests sorted out the opinions of potential customers, concerning today’s available assortment. Technical areas concerning materials

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JACINTHO, Jo?o Luiz. "Zonas de manejo na cafeicultura de precis?o." Universidade Federal Rural do Rio de Janeiro, 2016. https://tede.ufrrj.br/jspui/handle/jspui/1454.

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CAPES<br>The delimitation of management zones consists on grouping regions with similar characteristics, making possible a better administration of inputs.This work was developed in Brej?o farm, in Tr?s Pontas, Minas Gerais state, in a 22 hectares coffee (C offea arabica L.) Top?zio (MG 1190) farm area, planted at December 2005, with a spacing of 3,8 meters between lines and 0,8 meters between plants, totalizing 3,289 plants per hectare. The area soil was classified as Latossolo Vermelho Distr?fico Argiloso and the local weather is characterized as bland, highly tropical, with moderate tempera

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Ribeiro, Juliana Martins. "Estudo da composi??o qu?mica e das atividades antioxidante e antibacteriana dos ?leos extra?dos dos gr?os de caf? (Coffea arabica) cru e torrado." UFVJM, 2015. http://acervo.ufvjm.edu.br/jspui/handle/1/817.

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?rea de concentra??o: Qu?mica Org?nica.<br>Submitted by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2016-01-06T18:46:07Z No. of bitstreams: 2 license_rdf: 22974 bytes, checksum: 99c771d9f0b9c46790009b9874d49253 (MD5) juliana_martins_ribeiro.pdf: 7699332 bytes, checksum: 91cffdddf838d878f1c3ebe80aa3e053 (MD5)<br>Approved for entry into archive by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2016-01-07T12:11:16Z (GMT) No. of bitstreams: 2 license_rdf: 22974 bytes, checksum: 99c771d9f0b9c46790009b9874d49253 (MD5) juliana_martins_ribeiro.pdf: 7699332 bytes, checksum: 91cffdddf8

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Bezerra, Caroline de Andrade. "Plantas de caf?? GM para resist??ncia a broca-do-caf??: avalia????o de biosseguran??a alimentar." Universidade Cat??lica de Bras??lia, 2013. https://bdtd.ucb.br:8443/jspui/handle/tede/2084.

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Submitted by Sara Ribeiro (sara.ribeiro@ucb.br) on 2017-04-20T13:22:20Z No. of bitstreams: 1 CarolinedeAndradeBezerraTese2013.pdf: 3627255 bytes, checksum: 986d1d31944191fff8eaee68ee8ef653 (MD5)<br>Approved for entry into archive by Sara Ribeiro (sara.ribeiro@ucb.br) on 2017-04-20T13:22:38Z (GMT) No. of bitstreams: 1 CarolinedeAndradeBezerraTese2013.pdf: 3627255 bytes, checksum: 986d1d31944191fff8eaee68ee8ef653 (MD5)<br>Made available in DSpace on 2017-04-20T13:22:38Z (GMT). No. of bitstreams: 1 CarolinedeAndradeBezerraTese2013.pdf: 3627255 bytes, checksum: 986d1d31944191fff8eaee68ee8ef653 (MD

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Reis, Lilian Alves Carvalho. "Influ?ncia do glyphosate na anatomia e fisiologia de cultivares de caf? ar?bica." UFVJM, 2013. http://acervo.ufvjm.edu.br:8080/jspui/handle/1/285.

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Submitted by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2014-12-17T18:45:01Z No. of bitstreams: 2 lilian_reis.pdf: 1391156 bytes, checksum: cc8dfb4a72b4024971a5879aeb9bc7aa (MD5) license_rdf: 22974 bytes, checksum: 99c771d9f0b9c46790009b9874d49253 (MD5)<br>Approved for entry into archive by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2014-12-17T18:46:59Z (GMT) No. of bitstreams: 2 lilian_reis.pdf: 1391156 bytes, checksum: cc8dfb4a72b4024971a5879aeb9bc7aa (MD5) license_rdf: 22974 bytes, checksum: 99c771d9f0b9c46790009b9874d49253 (MD5)<br>Approved for entry into archive by

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Barbosa, Edimilson Alves. "Crescimento e nutri??o de plantas de jovens de caf? tratadas com subdoses de glyphosate." UFVJM, 2013. http://acervo.ufvjm.edu.br:8080/jspui/handle/1/303.

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Conte?do parcial<br>Submitted by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2014-12-22T13:13:18Z No. of bitstreams: 2 edimilson_alves_barbosa.pdf: 170936 bytes, checksum: 06292818e7702f0384d1eba33a864347 (MD5) license_rdf: 23898 bytes, checksum: e363e809996cf46ada20da1accfcd9c7 (MD5)<br>Approved for entry into archive by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2014-12-22T13:14:28Z (GMT) No. of bitstreams: 2 edimilson_alves_barbosa.pdf: 170936 bytes, checksum: 06292818e7702f0384d1eba33a864347 (MD5) license_rdf: 23898 bytes, checksum: e363e809996cf46ada20da1accfcd9c7 (M

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Severo, V?nia Marisa Niederauer Flores. "Avalia??o dos textos informativos em tr?s embalagens de caf?" Universidade Federal do Rio Grande do Norte, 2006. http://repositorio.ufrn.br:8080/jspui/handle/123456789/15053.

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Made available in DSpace on 2014-12-17T14:53:12Z (GMT). No. of bitstreams: 1 VaniaMNFS.pdf: 638557 bytes, checksum: 93d8303b75ad696c18c0e1c6e19e8b6c (MD5) Previous issue date: 2006-05-19<br>O presente trabalho tem o objetivo de apresentar uma investiga??o sobre o n?vel de clareza dos textos informativos dos r?tulos de embalagens de caf? torrado e mo?do, considerando os aspectos ling??sticos e ergon?micos presentes nos r?tulos do produto. Ling?isticamente analisar se a linguagem utilizada nos r?tulos ? adequada para a compreens?o das informa??es pelo consumidor, ainda expor como a ling??stica

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Joseph, Benn P. "Social Capital, Community, and Public Libraries: An Examination Into How Coffee and Wireless Internet Access Can Increase Our Quality of Life." Thesis, School of Information and Library Science, 2006. http://hdl.handle.net/1901/297.

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This study examines the role public libraries play in creating social capital within communities. Two sets of public libraries were selected based on their being geographically located in areas of high or low social capital. These libraries were then contacted by phone to determine whether they had wireless Internet or a café on the premises. Libraries which possessed these traits were totaled according to their level of social capital. The data was then compared to population and circulation information for the areas served by each library or library system. The results indicate that hav

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Scaglioni, Maria Martha. "The Development of Brazilian Railroads: How the Brazilian Economy can Benefit from More Efficient Railroad Utilization." Ohio : Ohio University, 2009. http://www.ohiolink.edu/etd/view.cgi?ohiou1244508600.

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Rolland, David. "Nanofluidique de solutions polymériques appliquées à la synthèse in situ d'oligosaccharides." Phd thesis, Université de Grenoble, 2012. http://tel.archives-ouvertes.fr/tel-00721738.

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Les biopuces connaissent un grand essor depuis quelques années avec des applicationspossibles pour l'ADN, les protéines et les oligosaccharides. Une puce à oligosaccharidesprésente des difficultés par rapport à une puce à ADN notamment par les contraintes entempérature et il existe moins de travaux dans ce domaine. Ce travail est donc consacré àl'étude d'une puce à oligosaccharide, par synthèse supportée et par masquage avec un film depolymère. Le procédé de fabrications est particulièrement détaillé.Nous étudions tout d'abord expérimentalement la formation d'un film de polymère obtenu parévap

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Dultra, Eduardo Jorge Vidal. "Adi??o de subprodutos da cinza da casca de caf? (coffea canephora) em massa cer?mica para porcelanato." Universidade Federal do Rio Grande do Norte, 2013. http://repositorio.ufrn.br:8080/jspui/handle/123456789/12834.

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Made available in DSpace on 2014-12-17T14:07:17Z (GMT). No. of bitstreams: 1 EduardoJVD_TESE.pdf: 12520494 bytes, checksum: 33cb961e885b2677da82d2f828a92417 (MD5) Previous issue date: 2013-05-23<br>Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior<br>To produce porcelain tiles fluxing agents are used in order to obtain a liquid phase during firing. This liquid phase fills the pores decreasing porosity, water absorption and contributes to material densification. In the porcelain tiles industry, feldspar is the main flux material used, with quantities ranging between 35 and 50%. Stud

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García, González Armando. "Les Pseudococcidae déprédatrices des racines de caféier (Coffea arabica L) au Guatémala. Cas particulier de Dysmicoccus cryptus (Hempel, 1918)." Toulouse 3, 1991. http://www.theses.fr/1991TOU30195.

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La cafeiculture, tres importante economiquement au guatemala, est menacee par l'apparition de cochenilles se developpant sur les racines de cafeiers. Le probleme a semble tel qu'il a fait l'objet de l'etude resumee ici. La premiere partie de ce travail a eu pour but de realiser un inventaire de ces cochenilles et des fourmis associees sur les cafeiers, mais aussi sur les arbres d'ombrage et les mauvaises herbes. Une dizaine d'especes de cochenilles ont ete rencontrees. La plus frequente et la plus abondante est une pseudococcide: dysmicoccus cryptus (hempel, 1918); elle est toujours associee a

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Deng, Hong. "Combined anaerobic respiration (CAD) of sewage sludge and other urban solid wastes." Thesis, Loughborough University, 2006. https://dspace.lboro.ac.uk/2134/8025.

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The UK buries about 100 million tonnes of waste a year, of which 25% is municipal solid waste (refuse). The environmental impacts from gas and leachate releases are known and direct risks to health from landfill are reported. Europe has agreed to a Landfill Directive which has set targets for the stepwise reduction in biodegradable municipal waste going to landfill. The anaerobic digestion of municipal solid waste in controlled bioreactors is an area that could play an important role in overall evolution towards sustainability by recovering biogas and organic matter. Separated hydrolysis and s

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Nascimento, Rodrigo Marques. "Viabilidade e atividade enzim?tica de sementes de caf? submetidas ao teste lercaf?" reponame:Repositório Institucional da UFVJM, 2013. http://acervo.ufvjm.edu.br:8080/jspui/handle/1/582.

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Submitted by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2015-02-27T13:30:37Z No. of bitstreams: 5 60.pdf: 417283 bytes, checksum: 6813899edea0a249245bbb9ba9654b3b (MD5) license_url: 52 bytes, checksum: 3d480ae6c91e310daba2020f8787d6f9 (MD5) license_text: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) license_rdf: 23898 bytes, checksum: e363e809996cf46ada20da1accfcd9c7 (MD5) license.txt: 2109 bytes, checksum: aa477231e840f304454a16eb85a9235f (MD5)<br>Approved for entry into archive by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2015-02-27T19:38:37Z (GMT) No. of

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Schiavon, Nykolas Carvalho. "A??o do ?cido c?trico aplicado em substrato de mudas de caf? adubado com f?sforo." UFVJM, 2015. http://acervo.ufvjm.edu.br/jspui/handle/1/1050.

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Submitted by Nivaldo Melo (nivaldo.melo@ufvjm.edu.br) on 2016-10-11T15:59:27Z No. of bitstreams: 2 license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) nykolas_carvalho_schiavon.pdf: 680531 bytes, checksum: 657731b79e9a7d7463b7f606d0966018 (MD5)<br>Approved for entry into archive by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2016-10-11T19:34:59Z (GMT) No. of bitstreams: 2 license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) nykolas_carvalho_schiavon.pdf: 680531 bytes, checksum: 657731b79e9a7d7463b7f606d0966018 (MD5)<br>Made available in DSpace

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Bandeira, Raquel Duarte da Costa Cunha. "Desenvolvimento e valida??o de metodologia na detec??o e quantifica??o de Ocratoxina A no caf? verde e torrado utilizando a t?cnica cromatografia l?quida acoplada a espectrometria de massas aplicando os conceitos da metrologia qu?mica." Universidade Federal Rural do Rio de Janeiro, 2010. https://tede.ufrrj.br/jspui/handle/jspui/2349.

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Submitted by Sandra Pereira (srpereira@ufrrj.br) on 2018-08-20T12:37:22Z No. of bitstreams: 1 2010 - Raquel Duarte da Costa Cunha Bandeira.pdf: 1478855 bytes, checksum: f7637b4df6dd802e4e0003f4fb48d8cd (MD5)<br>Made available in DSpace on 2018-08-20T12:37:22Z (GMT). No. of bitstreams: 1 2010 - Raquel Duarte da Costa Cunha Bandeira.pdf: 1478855 bytes, checksum: f7637b4df6dd802e4e0003f4fb48d8cd (MD5) Previous issue date: 2010-09-24<br>Coffee is an extremely complex food matrix and has an important role in the world?s economy, especially in producing and exporting countries like Brazil. Howev

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Moreira, Samuel Dias. "Coloniza??o e crescimento de mudas de caf? inoculadas com fungo micorr?zico arbuscular em solos com doses de P e umidades controladas." UFVJM, 2014. http://acervo.ufvjm.edu.br:8080/jspui/handle/1/309.

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Submitted by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2014-12-23T11:25:08Z No. of bitstreams: 2 samuel_dias_moreira.pdf: 1401321 bytes, checksum: e072585eb76f9e6a8ff7adb8ac97c8da (MD5) license_rdf: 23898 bytes, checksum: e363e809996cf46ada20da1accfcd9c7 (MD5)<br>Approved for entry into archive by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2014-12-23T11:46:41Z (GMT) No. of bitstreams: 2 samuel_dias_moreira.pdf: 1401321 bytes, checksum: e072585eb76f9e6a8ff7adb8ac97c8da (MD5) license_rdf: 23898 bytes, checksum: e363e809996cf46ada20da1accfcd9c7 (MD5)<br>Approved for entry

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Snoeck, Didier. "Interactions entre végétaux fixateurs d'azote et non fixateurs en culture mixte : cas des Leucaena spp. associées à Coffea arabica L. au Burundi." Lyon 1, 1995. http://www.theses.fr/1995LYO10321.

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L'association d'une legumineuse cultivee en haie entre les rangs de cafeiers sera la plus efficace si on trouve une plante capable de fixer l'azote atmospherique, d'apporter une biomasse suffisante et de ne pas concurrencer les cafeiers pour l'eau, la lumiere et les elements nutritifs. Et l'association sera d'autant plus performante que l'on parviendra a optimiser la fixation biologique de l'azote. Des methodes mises au point dans le cadre de l'ecologie microbienne ont ete exploitees pour determiner les conditions favorables a la croissance des souches de rhizobium indigenes et importees, ains

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Dultra, Eduardo Jorge Vidal. "Incorpora??o de cinzas da casca de caf? na produ??o de placas cer?micas para revestimento." Universidade Federal do Rio Grande do Norte, 2010. http://repositorio.ufrn.br:8080/jspui/handle/123456789/15610.

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Made available in DSpace on 2014-12-17T14:57:59Z (GMT). No. of bitstreams: 1 EduardoJVD_DISSERT.pdf: 2741868 bytes, checksum: 97ddceb816029ff94f808bc361679f56 (MD5) Previous issue date: 2010-01-12<br>Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior<br>Brazil is the world s leading coffee producer. In 2008, 45.99 million of 60 kg bags of benefited coffee were produced. In the process of improvement 50% is grain and 50% is husk, thus, 1.38 million tons of coffee husk are produced annually. The husk is used as combustible in the drying and improvement ovens in the coffee farms, gener

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Souza, Cla?dia de. "Diagn?stico participativo em seis sistemas familiares de produ??o de caf? no munic?pio de Po?o Fundo MG." Universidade Federal Rural do Rio de Janeiro, 2001. https://tede.ufrrj.br/jspui/handle/tede/533.

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Made available in DSpace on 2016-04-28T14:58:38Z (GMT). No. of bitstreams: 1 2001 - Claudia de Souza.pdf: 251955 bytes, checksum: b69d1d8a6093e5f84e1aeb625a7a998e (MD5) Previous issue date: 2001-02-16<br>The objective of this research was to study the relationship between non-conventional, or agroecological coffee production management and the quality of the product. This was a demand of the Association of Small Coffee Producers of Po?o Fundo, Minas Gerais State, Brazil. Six small farms were studied between the months of May and September 1996. Surveys were applied to farmers to find out a

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Molina, Zapata Jorge Eliécer. "Les agrochimiques dans le Quindio (Colombie) : analyse axiologique d'un cas de technoscience." Thesis, Paris 1, 2017. http://www.theses.fr/2017PA01H226/document.

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L’implantation de la Révolution verte a transformé les caféières, associant polyculture et élevage, en monocultures en fonction d’agrochimiques de synthèse. Pesticides, engrais et variétés hybrides à haut rendement et résistantes aux phytomaladies sont des dispositifs technoscientifiques au service du forçage des agroécosystèmes. Nous montrons comment le binôme monoculture/agrochimiques de synthèse a plongé les caféiculteurs dans une crise de valeurs, déterminée par un verrouillage technologique qui a emporté dans une spirale de dégradation la santé publique, la biodiversité des agroécosystème

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Kessari, Myriam-Emilie. "Stabilité ou rupture des conventions dans le commerce équitable, une analyse par les organisations de producteurs : le cas des coopératives de café certifiées par FLO Cert au Costa Rica." Thesis, Montpellier, SupAgro, 2011. http://www.theses.fr/2011NSAM0041/document.

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Le commerce équitable (CE) a connu une forte croissance depuis les années 90. Malgré ce succès, leCE fait l'objet de différentes critiques, notamment concernant sa proximité avec les grands groupesagroalimentaires et la grande distribution. Ce rapprochement caractérise, pour certains, une perte desvaleurs éthiques du CE qui intégrerait des valeurs capitalistes. Or, le CE s'est construit en réaction à cesvaleurs capitalistes. La littérature est importante concernant ces tensions au Nord mais au Sud il estgénéralement question de l'impact du CE sur les producteurs.Nous proposons dans ce travail

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Moreira, Ana Sofia Pereira. "Study of modifications induced by thermal and oxidative treatment in oligo and polysaccharides of coffee by mass spectrometry." Doctoral thesis, Universidade de Aveiro, 2016. http://hdl.handle.net/10773/17074.

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Doutoramento em Bioquímica<br>Os polissacarídeos são os componentes maioritários dos grãos de café verde e torrado e da bebida de café. Os mais abundantes são as galactomananas, seguindo-se as arabinogalactanas. Durante o processo de torra, as galactomananas e arabinogalactanas sofrem modificações estruturais, as quais estão longe de estar completamente elucidadas devido à sua diversidade e à complexidade estrutural dos compostos formados. Durante o processo de torra, as galactomananas e arabinogalactanas reagem com proteínas, ácidos clorogénicos e sacarose, originando compostos castanh

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Meemken, Eva-Marie [Verfasser], Matin [Akademischer Betreuer] [Gutachter] Qaim, Cramon-Taubadel Stephan [Gutachter] von, and Stephan [Gutachter] Klasen. "Can Sustainability Standards Promote Socioeconomic Development in the Small Farm Sector? Insights from Coffee Producers in Uganda / Eva-Marie Meemken ; Gutachter: Matin Qaim, Stephan von Cramon-Taubadel, Stephan Klasen ; Betreuer: Matin Qaim." Göttingen : Niedersächsische Staats- und Universitätsbibliothek Göttingen, 2017. http://d-nb.info/1133361706/34.

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Lemos, Vin?cius Teixeira. "Aplica??o do ?cido c?trico na produ??o de mudas, no crescimento, estado nutricional e produtividade de caf? ar?bica." reponame:Repositório Institucional da UFVJM, 2010. http://acervo.ufvjm.edu.br:8080/jspui/handle/1/574.

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Submitted by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2015-02-27T13:30:36Z No. of bitstreams: 5 53.pdf: 1117552 bytes, checksum: 395c167eeb020b0e41952ad47110078c (MD5) license_url: 52 bytes, checksum: 3d480ae6c91e310daba2020f8787d6f9 (MD5) license_text: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) license_rdf: 23898 bytes, checksum: e363e809996cf46ada20da1accfcd9c7 (MD5) license.txt: 2109 bytes, checksum: aa477231e840f304454a16eb85a9235f (MD5)<br>Approved for entry into archive by Rodrigo Martins Cruz (rodrigo.cruz@ufvjm.edu.br) on 2015-02-27T19:23:07Z (GMT) No. o

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Mota, Paula de Brito. "A cidade de S?o Paulo de 1870 a 1930: caf?, imigrantes, ferrovia, ind?stria." Pontif?cia Universidade Cat?lica de Campinas, 2007. http://tede.bibliotecadigital.puc-campinas.edu.br:8080/jspui/handle/tede/49.

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Made available in DSpace on 2016-04-04T18:21:40Z (GMT). No. of bitstreams: 1 paula de brito mota.pdf: 2425179 bytes, checksum: 8acbdfecc761152db20277435aef44e0 (MD5) Previous issue date: 2007-03-16<br>This study approaches the processes of S?o Paulo urban evolution from 1870 to 1930, since its initial phase as villa until the city that later became into the current metropolis. For this, it analyzes in a concatenated manner, formulating casual connections, about the importance of coffee culture; the deployment and development of the railroads, decisive for the urban push registered on this

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Avelino, Keite Anny Rocha. "Estudo da potencialidade da incorpora??o de res?duo de granito e da queima da casca do caf? em cer?mica vermelha." Universidade Federal do Rio Grande do Norte, 2013. http://repositorio.ufrn.br:8080/jspui/handle/123456789/12821.

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Made available in DSpace on 2014-12-17T14:07:15Z (GMT). No. of bitstreams: 1 KeiteARA_DISSERT.pdf: 2612937 bytes, checksum: ec59db9fd6d1145d803c85bac8a8f46c (MD5) Previous issue date: 2013-11-29<br>The industrial production of ornamental rocks and the burning of coffee husk generate waste that is discarded into the environment. However, with the study of the incorporation of these residues in ceramic products, may be found an alternative to reducing environmental impacts and detrimental effects on human health caused by its indiscriminate disposal of waste in nature. Thus, this work aimed to

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Pervilhac, Loredana. "Facteurs de risque des cancers de la cavité orale : Analyse des données d'un étude cas-témoins en population, l'étude ICARE." Phd thesis, Université Paris Sud - Paris XI, 2013. http://tel.archives-ouvertes.fr/tel-00821931.

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Le cancer de la cavité orale représente un problème important de santé publique en France où les taux d'incidence sont parmi les plus élevés au monde. Bien qu'une détection précoce soit possible, ces tumeurs sont souvent diagnostiquées à un stade avancé et sont ainsi responsables de plus de 1500 décès par an. L'objectif général est de clarifier le rôle et l'impact des différents facteurs de risque dans la survenue des cancers de la cavité orale en France, notamment d'examiner de façon détaillée le rôle du tabac et de l'alcool par localisation anatomique précise, et d'étudier les associations a

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Dao, Catherine H. "An exploratory study of the methods and strategies implemented to integrate unaccompanied minors in five residential home in Sweden." Thesis, Högskolan i Gävle, Avdelningen för socialt arbete och psykologi, 2014. http://urn.kb.se/resolve?urn=urn:nbn:se:hig:diva-21306.

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The aim of the study was to explore what methods the personnel in five residential care homes in Götaland, Sweden, implement to integrate unaccompanied minors. The study investigated how and what methods are constructed as well as how the social interaction between the unaccompanied minors and the personnel at the homes bring about the learning of the methods. Five face-to-face semi-structured interviews were conducted and analysed through the perspective of social construction and social learning theory. The result revealed that the methods are not clearly identified by the personnel. The per

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D'Ans, Pierre. "Contribution à la mise au point d'une démarche rationnelle de sélection des traitements de surface: illustration dans le cas des dispositifs de fonderie de l'aluminium." Doctoral thesis, Universite Libre de Bruxelles, 2009. http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/210366.

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Sélectionner des traitements de surface pour l’industrie nécessite de prendre en compte :les propriétés à conférer au substrat, la nature et la géométrie de celui-ci et les caractéristiques du milieu extérieur. Certaines combinaisons de ces paramètres rendent difficile la sélection d’un traitement unique, d’où le recours à des multitraitements de surface. Dès lors, se posent les questions suivantes :<p>- Utiliser des multitraitements de surface peut se faire en scindant les différentes requêtes en sous-ensembles, de manière à ce que chaque traitement réponde à l’un d’eux. Dans quel ordre ces r

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Yuan, Yuan. "Modèles et Algorithmes pour les Problèmes de Livraison du Dernier Kilomètre avec Plusieurs Options d'Expédition." Thesis, Ecole centrale de Lille, 2019. http://www.theses.fr/2019ECLI0011.

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Dans cette thèse, nous étudions les problèmes de tournées de véhicules dans le contexte de la livraison du dernier kilomètre lorsque plusieurs options de livraisons sont proposées aux clients. Le mode de livraison le plus commun est la livraison à domicile ou au travail. La livraison peut également être effectuée dans des points de collecte tels que des consignes ou des magasins. Ces dernières années, un nouveau concept appelé livraison dans le coffre / dans la voiture a été proposé. Avec ce mode de livraison, les colis des clients peuvent être livrés directement dans les coffres des voitures.

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Da, Costa Geoffrey. "Entre le mythe et l’animal : la communication imaginée." Thèse, 2016. http://hdl.handle.net/1866/18442.

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On constate que le manque d’affection dont semblent souffrir les individus vivant dans les sociétés modernes les amène à un regain d’intérêt pour la fréquentation des animaux domestiques. Plutôt que de s’abandonner aux fantasmes de la mécanisation, puis de la numérisation, de nombreux individus ont choisi d'animaliser leur quotidien. Il y a un essor de lieux spécifiques de rencontre avec des animaux. Depuis un an, à Montréal, on a vu l'apparition de cafés à animaux qui fonctionnent sur ce modèle, compensant les besoins de contact et d'affection des citadins. Ce nouveau mode de rencontre humain

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LaRota-Aguilera, Maria Jose. "Guild-specific responses of birds to habitat fragmentation : evaluating the effects of different coffee production systems in Colombia." Thesis, 2011. http://hdl.handle.net/2152/ETD-UT-2011-12-4708.

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Habitat loss and fragmentation are the main drivers of biodiversity loss, especially in the tropics, where the transformation of forested areas into agriculture is predicted to increase dramatically in the next five decades. Although several studies have elucidated the negative impacts of agriculture on biodiversity, recent work suggests that some agro-ecosystems, such as coffee plantations, are potential key environments for maintaining biodiversity and ecosystem services. This study evaluated the role of different coffee production types (sun-exposed, semi-shade and shade in polycultures or

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CHEN, MING DER, and 陳銘德. "The Marketing Research of Can Coffee Drink." Thesis, 1995. http://ndltd.ncl.edu.tw/handle/24682443920265107490.

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Silva, Joana Ferreira da. "Can coffee production be a sustainable chain?" Dissertação, 2020. https://hdl.handle.net/10216/131412.

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Silva, Joana Ferreira da. "Can coffee production be a sustainable chain?" Master's thesis, 2020. https://hdl.handle.net/10216/131412.

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Nordesty, Wilson, and 諾威森. "Can Fair Trade Be the Solution for Haitian Coffee Industry?" Thesis, 2018. http://ndltd.ncl.edu.tw/handle/dk2k48.

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碩士<br>國立中興大學<br>國際農學碩士學位學程<br>106<br>Haitian coffee industry has faced a decline in production and exports for more than three decades. Given the importance of coffee in the Haiti’s history, this fact makes the need to analyze the problems facing the coffee industry obvious and relevant. These challenges have affected not only the environmental sustainability, but also the social life of the Haitian population dependent on the coffee culture. The objectives of this study include investigating the major factors causing for the decline of the Haitian coffee industry. In addition, investigate whe

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Li, Chang-Yu, and 李權諭. "Case Study in the Brand Management of the Coffee Cart Business." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/77um5v.

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碩士<br>國立彰化師範大學<br>會計學系<br>106<br>This study uses a case study approach to select each of the domestic and foreign mobile coffee car brands as the research object, the purpose of which is to analyze the influencing factors of consumers' choices on the mobile coffee bus route. In this study, "Wheelys" coffee and M. Endorphins from Taiwan also use electric bicycles to carry out commercial activities due to similar business models. In this study, they will analyze and discuss their business model and Future vision and development. Because of the growing demand of the people for coffee, but also wi

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Pasquet, Romain. "Consumption of black tea and coffee and the risk of lung cancer." Thèse, 2012. http://hdl.handle.net/1866/9676.

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Objectif: Étudier l’association entre la consommation de café, la consommation de thé noir et le risque de cancer du poumon. Méthodologie: Cette recherche utilise les données obtenues lors d’une étude cas-témoin effectuée à Montréal avec des résidents canadiens âgés entre 35 et 75 ans recrutés entre 1996 et 2001. Les cas étaient des individus atteints du cancer et diagnostiqués entre 1996 et 1997 dans l’un des 18 hôpitaux de la région du Grand-Montréal. Les contrôles on été sélectionnés à partir de la liste électorale et appariés selon la fréquence de distribution des cas par groupe d’âge de 5

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Meemken, Eva-Marie. "Can Sustainability Standards Promote Socioeconomic Development in the Small Farm Sector? Insights from Coffee Producers in Uganda." Doctoral thesis, 2017. http://hdl.handle.net/11858/00-1735-0000-0023-3E64-F.

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Hsuen, Ching-chao, and 薛景超. "Research on the Key Success Factors of Coffee Chain Stores,The case of Style Humanistic Caf''e Store." Thesis, 2008. http://ndltd.ncl.edu.tw/handle/19304581989609380940.

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Huang, Chen-Chi, and 黃琛琪. "Research on Service Scenarios, Perceived Value and Customer Loyalty of Landscape Cafe－A Cast Study of Dongshan Coffee." Thesis, 2018. http://ndltd.ncl.edu.tw/handle/g2pm2d.

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碩士<br>國立屏東科技大學<br>休閒運動健康系所<br>106<br>Domestic people engage in tourist activities on weekends or on Sundays. The “landscape cafés” leisure industry offers great foods and beautiful views to consumers. In this industry, physical environment plays an important role in the service delivery process. The subjects in this study were consumers of landscape cafés in Dongshan. Using convenience sampling and structural equation modeling, this study investigated the causal relationship among service scenes, perceived value, and loyalty among landscape café consumers. Empirical results showed that the ser

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Hervieux, Chantal. "Les enjeux de l'entrepreneurship social : le cas de Cooperative Coffees, une entreprise du commerce équitable au Nord." Mémoire, 2007. http://www.archipel.uqam.ca/4804/1/M9821.pdf.

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Le but de notre recherche est d'analyser la gestion de l'entrepreneurship social afin d'en ressortir les défis et enjeux apportés par l'union de deux mondes opposés, deux mondes distingués par Boltanski et Thévenot (1991) et entre lesquels ils ne voient pas de compromis possibles. Il s'agit d'analyser les tensions entre ces deux mondes dans le contexte de l'entrepreneurship social. La définition de l'entrepreneurship social est encore en cours d'élaboration (Zahra et al., 2006) et l'étude de cas que nous présentons contribue au développement de ce concept, que nous comparerons aussi à ceux d'é

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Bissonauth, Vishnee. "Mode de vie, habitudes alimentaires et cancer du sein: Étude cas-témoins chez les Canadiennes-françaises non porteuses de mutations des gènes BRCA." Thèse, 2008. http://hdl.handle.net/1866/2857.

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Le cancer du sein (CS) est la deuxième cause de décès liés au cancer parmi les femmes dans la plupart des pays industrialisés. Les personnes qui ont le CS peuvent ne pas hériter des mutations causant le cancer de leurs parents. Ainsi, certaines cellules subissent des mutations qui mènent au cancer. Dans le cas de cancer héréditaire, les cellules tumorales contiennent généralement des mutations qui ne sont pas trouvées ailleurs dans l'organisme, mais peuvent maintenir des mutations qui vont répartir dans toutes les cellules. La genèse du CS est le résultat des mutations de gènes qui assurent la

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