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Journal articles on the topic 'Cattle Breeding'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

Garmaev, D. T., and A. V. Tsydypova. "CATTLE BREEDING IN THE REPUBLIC OF BURYATIA: PROBLEMS AND PROSPECTS FOR DEVELOPMENT." Scientific Review Theory and Practice 11, no. 7 (2021): 2070–82. http://dx.doi.org/10.35679/2226-0226-2021-11-7-2070-2082.

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The article considers one of the main directions of increasing the level of food security of the country at the present time – the development of specialized beef cattle breeding, which contributes to an increase in pro- duction volumes in Russia and the Republic of Buryatia. The purpose of the article is to identify the problems of the development of the beef catle breeding industry; it is recommended to take measures to increase the production of beef meat in Russia and the Republic of Buryatia. Methods used: static, comparison, deductive analysis with a monographic survey, and also used log

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2

Penny, Colin. "Controlled breeding in cattle." In Practice 20, no. 7 (1998): 351–57. http://dx.doi.org/10.1136/inpract.20.7.351.

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3

ХАЙНАЦКИЙ, В. Ю. "BEEF CATTLE BREEDING INFRACTRUCTURE." Molochnoe i miasnoe skotovodstvo, no. 5 (October 14, 2022): 3–8. http://dx.doi.org/10.33943/mms.2022.65.86.001.

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Вопросы развития мясного скотоводства нельзя рассматривать в отрыве от всей инфраструктуры подотрасли. Селекционные достижения в видеживотных и стад с высоким генетическим потенциалом продуктивности являются только средствами производства, которые реализуются в производственных условиях — товарных хозяйствах и на откормочных предприятиях. В инфраструктуре подотрасли рассмотрены сферы производства как функционального назначения (основные и вспомогательные), так и по отраслевому признаку (межотраслевые и внутриотраслевые), дано краткое их описание и назначение. Показана важность каждого из них —

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4

IVANOV, YU A., and V. Y. SIDOROVA. "ZOOROBOT FOR CATTLE BREEDING." Техника и технологии в животноводстве, no. 1 (2024): 4–10. http://dx.doi.org/10.22314/27132064-2024-1-4.

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A study of the daily time budget on the country's agricultural enterprises showed that the longest production processes are: animal’s rest is 12 hours or 50% of the daily budget; bulls’ sperm collecting - 7 hours or 29,2%; feeding - 3 hours or 12,5%; manure removal - 2 hours or 8,3%. Most of agroindustry processes on enterprises are carried out manually. By means of simulation modeling, this study was conducted on the possibilities of zoorobot using to increase efficiency and reduce the cost of the daily time budget for sire seed’s collecting material. Currently, a nonmechanical or mechanical

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Datrianto, Dwi Sunu, Soedarmanto Indarjulianto, Alfarisa Nururrozi, et al. "The Study of Body Condition Score and Macro Minerals on Fertile and Repeat Breeding Cattle in Ngaglik Sub-District." Scholars Journal of Agriculture and Veterinary Sciences 11, no. 03 (2024): 26–29. http://dx.doi.org/10.36347/sjavs.2024.v11i03.001.

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Beef is a source of animal protein in demand by the Indonesians. The development of cattle breeding in Indonesia needs to grow. One factor that causes the stagnation of cattle breeding is reproductive disorders. A reproductive disorder that local farmers in Indonesia often find is repeat breeding. This study aimed to know the Body Condition Score (BCS), Sodium (Na), and Chloride (Cl) between fertile and repeat-breeding cattle. This study used ten Simmental-PO cattle, and the research was conducted in Ngaglik Sub-District, Sleman City, Special Region of Yogyakarta Province. Cattle were divided

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6

Romjali, Endang. "Local Beef Cattle Breeding Program in Indonesia." Indonesian Bulletin of Animal and Veterinary Sciences 28, no. 4 (2019): 199. http://dx.doi.org/10.14334/wartazoa.v28i4.1813.

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Indonesia has a number of cattle breeds that have certain advantages as meat-producing cattle with high adaptability to the local environment. Local beef cattle breeding has now been carried out by the government through technical implementation unit. Efforts to build local cattle breeding still need to be improved to be able to meet sustainably the demands of local cattle breeding stocks for the farmers. However, beef cattle breeding business is less attractive to investors because it is economically less profitable and requires a long maintenance time compared to the fattening business. This

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7

Derry, Margaret E. "North American Beef Breeding and the Modernization of the International Cattle Breeding Industries, 1950–2000." Agricultural History 96, no. 1-2 (2022): 187–221. http://dx.doi.org/10.1215/00021482-9619838.

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Abstract This article deals with transformations in beef cattle breeding practices in North America from 1950 to 2000, and the implication of these changes across the Western world. It was a period of profound adjustment for beef cattle breeders, involving battles over genetic defects, the importation of new breeds, changing standards in relation to husbandry, and the extension of quantitative genetic breeding practices. These innovations would be echoed across Europe in the production of beef cattle and would also interact with the way dairy cattle were bred. This article explains the upheava

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8

Parshukov, Denis V. "Beef production in agricultural organizations of the Krasnoyarsk Territory: trends, problems and directions of development." Economy of agricultural and processing enterprises, no. 12 (2024): 62–69. https://doi.org/10.31442/0235-2494-2024-0-12-62-69.

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The paper considers beef production in the Krasnoyarsk Territory. The object of the study is agricultural organizations working in the meat and dairy cattle breeding sectors of the region. The purpose of the study was to analyze current trends in beef production in agricultural organizations of the Krasnoyarsk Territory and develop recommendations for improving the production sustainability of beef cattle breeding in the region. Standard methods of economic data analysis were used: structural analysis, growth rate analysis, calculation of production indicators and economic efficiency indicator

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9

Shumeiko, N. "Efficiency of breeding work in dairy cattle breeding." IOP Conference Series: Earth and Environmental Science 274 (June 7, 2019): 012081. http://dx.doi.org/10.1088/1755-1315/274/1/012081.

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10

Tombuku, Anggella T., and Ratri Retno Ifada. "Level of Glucose, Cholesterol and Albumin of repeatedly breed Madura Cattle." E3S Web of Conferences 316 (2021): 03013. http://dx.doi.org/10.1051/e3sconf/202131603013.

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The current research aims to know the level of glucose, cholesterol and albumin of repeatedly breed Madura cattle. This research conducted in Madura Island for taking the blood sample. This research used 10 Madura cattle, the 5 cattle experiencing the repeated breeding and the 5 others are in the fertile condition. The results show that the glucose level of the repeated breeding cattle was higher, which was about (73.28±10.26 mg/dl) compared to the fertile cattle (69.96±20.23 mg/dl). Different from the total cholesterol of the repeated breeding cattle which was lower, it’s about (132.02±26.43

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11

Chinarov, A. V. "Reserves of Meat Production: Breed Zoning of Beef Cattle Breeding in Russia." Economy of agricultural and processing enterprises, no. 12 (2020): 23–26. http://dx.doi.org/10.31442/0235-2494-2020-0-12-23-26.

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Based on the analysis of breeding work materials at the Russian meat cattle breeding, the importance and effectiveness of scientific breeds’ zoning was shown. Meat cattle which is bred at the Russian breeding farms is not worse than foreign one in terms of growth intensity, live weight, milk content and meat qualities. Multi-breeding is an objective necessity for the Russian Federation with its diverse natural and economic conditions. In 57 regions of the country, a comprehensive assessment of breeding and productive qualities of meat cattle is carried out. Strengthening the breeding base and

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12

БОГОЛЮБОВА, Л. П., С. В. НИКИТИНА, Е. А. МАТВЕЕВА, and Е. Е. ТЯПУГИН. "BREEDS COMPOSITION IN THE BREEDING MEAT CATTLE BREEDING IN RUSSIA." Molochnoe i miasnoe skotovodstvo, no. 1 (February 24, 2021): 10–12. http://dx.doi.org/10.33943/mms.2021.29.45.002.

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Изучен породный состав и численность племенного скота мясного направления продуктивности в Российской Федерации. На долю мясных пород в мире приходится 40% от всего поголовья крупного рогатого скота. В России специализированное мясное скотоводство как самостоятельную отрасль животноводства начали создавать в начале 30-х годов прошлого века. На современном этапе в нашей стране разводят 12 пород крупного рогатого скота мясного направления продуктивности. К наиболее многочисленным относят абердин ангусскую, калмыцкую, герефордскую и казахскую белоголовую. Относительная численность животных этих п

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13

Chinarov, Vladimir I., and Olga V. Shamina. "The economic aspects of maintaining the gene pool and promoting extended reproduction at Russian dairy and beef cattle industries." Economy of agricultural and processing enterprises, no. 3 (2025): 2–11. https://doi.org/10.31442/0235-2494-2025-0-3-2-11.

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Cattle breeding will remain the most important branch of the agricultural sector for a long time. For many years, the economic department of the L.K. Ernst FGBNU FRC VIZH has been conducting research aimed on the evolution of the gene pool and on territorial allocation of genetic resources, as well as research of dairy and beef cattle breeding and modern problems of forming the domestic market of dairy products and beef. Based on these studies, the concept and the strategy of expanded reproduction at Russian cattle breeding for the near future were developed. By the gene pool, we mean zoned br

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14

Pahomova, Antonina, Sándor Halász, Galina Zelenkova, and Alexander Pakhomov. "Development of management tools in the context of NBIC convergence." E3S Web of Conferences 217 (2020): 06002. http://dx.doi.org/10.1051/e3sconf/202021706002.

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The greatest success in improving the breeding and productive qualities of Hereford cattle can be achieved through the use of high-value breeding bulls. The role of producers at the modern stages of beef cattle breeding has increased dramatically, so the evaluation of bulls by the quality of offspring has become an important breeding event to improve and create highly productive herds of beef cattle. At the same time, the use of bulls that are predisposed to various diseases or the deterioration of their offspring can cause irreparable negative consequences for beef cattle breeding. In the cou

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15

Zelenkov, Alexey, Galina Zelenkova, Sergei Tresnitskii, Pavel Bykadorov, Natalia Volgina, and Andrey Medvedev. "Evaluation of Hereford bulls by the quality of their offspring over various periods of growing their offspring under farm conditions." E3S Web of Conferences 217 (2020): 09010. http://dx.doi.org/10.1051/e3sconf/202021709010.

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The greatest success in improving the breeding and productive qualities of Hereford cattle can be achieved through the use of high-value breeding bulls. The role of producers at the modern stages of beef cattle breeding has increased dramatically, so the evaluation of bulls by the quality of offspring has become an important breeding event to improve and create highly productive herds of beef cattle. At the same time, the use of bulls that are predisposed to various diseases or the deterioration of their offspring can cause irreparable negative consequences for beef cattle breeding. In the cou

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16

Lonkila, Annika. "Making invisible cattle: commodifying genomic knowledge in dairy cattle breeding." TRACE ∴ Journal for Human-Animal Studies 3 (April 24, 2017): 28–52. http://dx.doi.org/10.23984/fjhas.53184.

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Molecular genomics have revolutionized the dairy cattle breeding industry in recent years. Genomic technologies, seen as capable for solving challenges ranging from farm viability to animal health and sustainability, have restructured dairy breeding networks and markets globally and transformed relationships between humans, non-human animals, and technologies. Furthermore, they have created possibilities for increased commercialization and appropriation of breeding practices and the intensified objectification and machination of animals. In this paper I combine the theories of market creation

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17

Plotnikov, Semyon N., and Inna G. Kuznetsova. "STATE SUPPORT FOR CATTLE BREEDING AS AN IMPORTANT ELEMENT OF ECONOMIC SECURITY OF THE REPUBLIC OF SAKHA (YAKUTIA)." EKONOMIKA I UPRAVLENIE: PROBLEMY, RESHENIYA 12/6, no. 153 (2024): 48–56. https://doi.org/10.36871/ek.up.p.r.2024.12.06.007.

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The article examines the main problems of the effectiveness of state support for cattle breeding in the Republic of Sakha (Yakutia). The study is aimed at identifying the shortcomings and limitations of existing mechanisms of state support, including financial subsidies, innovative development programs and measures to stimulate farming. In the Republic of Sakha (Yakutia), the volume of state support for cattle breeding as one of the types of traditional economic activity increases annually, but the production indicators of cattle breeding show a decrease. This article examines possible reasons

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18

Marinchenko, T. E. "Automation of dairy cattle breeding." IOP Conference Series: Earth and Environmental Science 624 (January 8, 2021): 012080. http://dx.doi.org/10.1088/1755-1315/624/1/012080.

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19

Hanusová, Lenka, Jindřich Čítek, Libor Večerek, Lucie Tothová, and Božena Hosnedlová. "Metabolic indicators in cattle breeding." Acta fytotechnica et zootechnica 19, Special Issue (2016): 01–02. http://dx.doi.org/10.15414/afz.2016.19.si.01-02.

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20

Marinchenko, T. E. "Automation of dairy cattle breeding." IOP Conference Series: Earth and Environmental Science 624 (January 8, 2021): 012080. http://dx.doi.org/10.1088/1755-1315/624/1/012080.

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21

Petrov, Evgeniy, and Viktoriya Sidorova. "CATTLE BREEDING ENTERPRISES DIMENSION RANGE." Scientific Life 14, no. 8 (2019): 1341–51. http://dx.doi.org/10.35679/1991-9476-2019-14-8-1341-1351.

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22

Gaziev, Mahmud Hamidbekovich. "HANDICRAFTS DEALT WITH CATTLE - BREEDING." Theoretical & Applied Science 77, no. 09 (2019): 286–92. http://dx.doi.org/10.15863/tas.2019.09.77.52.

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23

KUZIV, Markiian, Nataliia KUZIV, Yelyzaveta FEDOROVYCH, Vitaliy FEDOROVYCH, and Nataliya MAZUR. "Cattle Breeding under Climate Change." Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Veterinary Medicine 82, no. 1 (2025): 1–11. https://doi.org/10.15835/buasvmcn-vm:2024.0020.

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Climate change occurring on our planet is one of the key risks that negatively affect and will continue to affect the economic development of the livestock industry. The purpose of this review is to summarize the literature on cattle breeding in the context of climate change. The study material consisted of an analysis of selection and breeding practices in cattle farming based on literature sources. The conservation, use, and genetic improvement of local breeds should be one of the strategic directions of livestock development, while specialized breeds should be improved not only for their pr

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24

Albina, Kaniyazova. "FEEDING OF BREEDING YOUNG CATTLE." Multidisciplinary Journal of Science and Technology 4, no. 2 (2024): 375–77. https://doi.org/10.5281/zenodo.10715446.

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This article is devoted to give information about Feeding breeding young cattle, particularly in the context of beef or dairy production which is crucial for their growth, health, and future productivity.

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25

Wang, Yu, Xiangshun Cui, and Zhi Chen. "Innovations in Cattle Breeding Technology: Prospects in the Era of Gene Editing." Animals 15, no. 10 (2025): 1364. https://doi.org/10.3390/ani15101364.

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As a core species in the global livestock industry, cattle play an irreplaceable role in human food security and economic development. Beef cattle and dairy cattle meet the dietary needs of billions of people around the world by providing high-quality protein and dairy products, respectively. With the growth in population and the intensification of the pressure of climate change, traditional breeding techniques may be unsuitable to meet the increasingly growing demands for sustainable and highly adaptable processes. In recent years, the rapid development of genomics, bioinformatics, and gene-e

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Lim, Heesun, Yiyang Qiao, Jeonsang Kang, Minseong Kang, and Byeong-il Ahn. "Forecasting Model for Hanwoo Considering the Change in the Net Number of Breeding Cattle." Korean Journal of Agricultural Management and Policy 49, no. 2 (2022): 354–72. http://dx.doi.org/10.30805/kjamp.2022.49.2.354.

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Decision-making on the number of slaughtered heads considering the change in the number of breeding heads is an important issue for Hanwoo-breeding farmers. While previous studies treat breeding heads of Hanwoo in terms of supply function, this study differs in the way that it develops a model for breeding heads that incorporate both supply and demand sides. The number of cattle raised is forecasted using the estimates of slaughtered heads, the estimates of breeding cattle under one year of age, and the actual number of breeding cattle in the previous period. The result of the precision of the

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27

Chinarov, Vladimir I. "Formation of domestic breeding products’ market at Russian cattle breeding." Economy of agricultural and processing enterprises, no. 8 (2022): 18–24. http://dx.doi.org/10.31442/0235-2494-2022-0-8-18-24.

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For the first time, the import dependence with the genetic resources at Russian dairy cattle breeding was studied. The volumes and imports structure of breeding material (heifers, bulls, seed) by dairy cattle breeds are shown. The import dependence with breeding stock at breeding farms now amounts to 14.3%, the share of imported heifers at domestic market is 30.5%. The situation at Holstein breed herds breeding is even tenser: the market of heifers is formed by 61.3% due to import, import dependence has reached 44.6% and import consumption is 31.2%. The market of breeding bulls is dominated (9

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Rizal, Abdul, Musram Abadi, S. Surahmanto, and La Harudin. "An Analysis of the Development and Income of Sahiwal Cross Cattle Business during the Covid 19 Pandemic in Konda District South Konawe Regency." Chalaza Journal of Animal Husbandry 6, no. 1 (2021): 6–11. http://dx.doi.org/10.31327/chalaza.v6i1.1389.

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The study aimed to provide information on strategy development and income level of the Sahiwal Cross cattle business. The research method used was a survey. The researcher applied a stratified random sampling technique to determine the research sample. The location of the research was determined by considering the largest number of cattle and area representativeness. The respondents of this research consisted of all Sahiwal Cross cattlemen in Konda District. Research data were analyzed by applying SWOT Analysis. SWOT Analysis was used to describe the development strategy, and the income level

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Neimann-Sørensen, A., J. Pedersen, and L. G. Christensen. "Milk protein as breeding objective in Danish cattle breeding." Journal of Animal Breeding and Genetics 104, no. 1-5 (1987): 74–81. http://dx.doi.org/10.1111/j.1439-0388.1987.tb00111.x.

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30

Šafus, P., J. Přibyl, Z. Veselá, L. Vostrý, M. Štípková, and L. Stádník. "Selection indexes for bulls of beef cattle." Czech Journal of Animal Science 51, No. 7 (2011): 285–98. http://dx.doi.org/10.17221/3941-cjas.

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Three selection indexes were constructed for bulls of beef cattle: IM for terminal crossing (in dairy herds), IZ for the selection of foundation sires for beef herd and IS for the selection of bulls for beef herd. Each index was constructed in five variants that differed in the number of used traits from the most important ones to all traits with known breeding values. The sources of information were breeding values routinely calculated in performance testing &ndash; 10 breeding values for direct and maternal effects for easy calving and growth, breeding value for daily gain of bulls at pe

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Frizen, Dmitrii Ya. "ON THE PROBLEM OF THE DEVELOPMENT OF CATTLE BREEDING AND AGRICULTURE AMONG THE KAZAKHS IN THE WESTERN KAZAKHSTAN AT THE TURN OF THE XIX-XX CENTURIES." Tyumen State University Herald. Humanities Research. Humanitates 8, no. 1 (2022): 241–52. http://dx.doi.org/10.21684/2411-197x-2022-8-1-241-252.

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The article studies the problem of the formation of cattle-breeding and agricultural forms of economy in the territory of the Kazakh region, in particular in the Western Kazakhstan. With the assistance of various sources, we studied the features of the development of cattle breeding among the Kazakhs, which was adapted to the local climate, sparse vegetation, the low rainfall and other environmental and economic factors. In this article, we have shown the objective and subjective aspects that led to the settling of nomads. The resettlement policy of Russia led to a crisis of nomadic cattle bre

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Vorotnikov, Igor Leonidovich, Maxim Yurievich Rudnev, Konstantin Pavlovich Kolotyrin, and Oksana Nikolaevna Rudneva. "PROSPECTS FOR THE DEVELOPMENT OF DIGITALIZATION TECHNOLOGIES IN MEAT CATTLE BREEDING." Scientific Review: Theory and Practice 12, no. 3 (2022): 416–25. http://dx.doi.org/10.35679/2226-0226-2022-12-3-416-425.

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The paper shows the level of implementation of digital technologies in agriculture. Precise animal husbandry is presented as one of the promising areas in animal husbandry. The relevance of the application of digitalization technologies in beef cattle breeding is analyzed. The purpose of the work is given, which is to analyze the current state of digitalization of beef cattle breeding, determine the direction in the process of digital transformation and develop alternative options for the project for the production of meat products. The introduction of private digitalization platforms for orga

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Handayani, Sri, Irmayani Noer, Eko Win Kenali, and Kusuma Adhianto. "Financial Feasibility of Cattle Breeding Partnership in South Lampung Regency." International Journal of Accounting & Finance in Asia Pasific 4, no. 3 (2021): 1–8. http://dx.doi.org/10.32535/ijafap.v4i3.1200.

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The arising problem in South Lampung Regency is that the pattern of cattle breeding runs on people's businesses scale related to other farming. The farmers established partnerships with feedlots to tackle the hardships of developing cattle breeding for more effective and efficient results. The disproportionate structure of cattle breeding should be analyzed carefully. This research aims to analyze the feasibility of a cattle breeding partnership in the two cattle breeding centers of the South Lampung Regency. The data were quantitatively analyzed with feasibility analysis and the indicators ar

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Girma, Endalkachew, Kefyalew Alemayehu, Solomon Abegaze, and Damitie Kebede. "Phenotypic characterization, population structure, breeding management and recommend breeding strategy for Fogera cattle (Bos indicus) in Northwestern Amhara, Ethiopia." Animal Genetic Resources/Ressources génétiques animales/Recursos genéticos animales 58 (April 6, 2016): 13–29. http://dx.doi.org/10.1017/s2078633616000035.

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SummaryThe study was carried out in selected districts in the Northwestern Amhara, from October 2012 to May 2013. The objective of the study were to undertake on-farm and on-station phenotypic characterization of Fogera Cattle in comparison with two different local cattle population, to characterize the population structure and to identifying trait preferences, breeding management and to recommend breeding strategy for Fogera cattle. Both purposive and random samplings were employed. Data were gathered through semi-structured questionnaire, focus group discussions, field observations, census d

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Ouédraogo, Dominique, Albert Soudré, Bernadette Yougbaré, et al. "Genetic Improvement of Local Cattle Breeds in West Africa: A Review of Breeding Programs." Sustainability 13, no. 4 (2021): 2125. http://dx.doi.org/10.3390/su13042125.

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Cattle are one of the most important livestock species in West Africa, providing multiple services to farmers and contributing to national economies. Various breeding strategies have been implemented to enhance their productivity and have improved farmer livelihoods. This review describes cattle breeding experiences across West Africa, spanning the N’Dama breed in Mali, Senegal, and The Gambia to the breeds Azawak Zebu, Fulani Zebu, and taurine Baoulé in Burkina Faso. The main objectives of most breeding programs have been to optimize meat and milk performance of taurine and Zebu cattle as wel

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Eychenne-Niggel, Corinne. "Montagne versus haute montagne : les recompositions territoriales du pastoralisme ariégeois." Sud-Ouest européen 25, no. 1 (2008): 39–49. http://dx.doi.org/10.3406/rgpso.2008.4301.

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Mountain versus high mountain : the territorial recompositions of the Ariège pastoralism. In the Pyrenees of the Ariège French département, the restructuration of mountain cattle breeding and pastoralism is at the origin of a deep alteration of the relations that cattle farmers maintain with the altitude territories. Cleavage continues to widen between the fragility of cattle breeding in high mountain zones and the dynamism of cattle breeding of simple mountain zones. In this context, the pastoral revival allowed the appearance of a true proximity transhumance between pre-Pyrenean zones and al

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Aziz, Malik Abdul, Abdi Abdi, and Muhammad Aswar Limi. "The Income Analysis of Blade Farming Businesses with Different Ownership Scales in Konda District South Konawe Regency." JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian 7, no. 2 (2022): 46. http://dx.doi.org/10.37149/jia.v7i2.24229.

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This research is motivated by the lack of management and management of cattle-breeding farms, which affects the income results of cattle breeding businesses on various ownership scales in the Konda District, South Konawe Regency. The purpose of the study was to find out the income of cattle breeding businesses on different ownership scales in the Konda District South Konawe Regency. The study's location was determined purposively by considering the village with the largest total cow population in the Konda District. The number of respondents to cattle breeding farmers is as many as 38 farmers.

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Bosson Nicolas ABOLY, Soronikpoho SORO, Fatoumata COULIBALY, N’dri SOUANGA, and et Konan Gboko Gatien BROU. "Threat of extinction of the taurine breed of sedentary cattle farms in the Bafing Region, in the north-west of Côte d’Ivoire." GSC Biological and Pharmaceutical Sciences 29, no. 2 (2024): 015–20. http://dx.doi.org/10.30574/gscbps.2024.29.2.0402.

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The study was carried out in the Bafing region, in the north-west of Côte d'Ivoire, and focused on the threat of extinction facing taurine breeds as a result of cross-breeding practices on sedentary cattle farms. A three-year survey was carried out to determine the prevalence rate of taurine breeds under pressure from cross-breeding (N'damaze and Méré) on sedentary cattle farms. The results showed that the cattle herd of 90,823 head for 2,060 breeding sites in 2021 had declined over the years to 72,051 head in 2023 for 1,039 breeding sites. In addition, the practice of anarchic cross-breeding

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Tsopanova, A. V., Т. L. Leshchuk, G. E. Uskov, O. V. Nazarchenko, and N. M. Kostomakhin. "The state of beef cattle breeding in the Kurgan region." Glavnyj zootehnik (Head of Animal Breeding), no. 1 (January 2, 2025): 36–45. https://doi.org/10.33920/sel-03-2501-04.

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In beef cattle breeding, the policy of the country’s agricultural industry is aimed at increasing the efficiency and competitiveness of the industry with a significant expansion of the reproduction of beef and crossbred cattle, an increase in beef production. The purpose of the work was to analyze the current state of beef cattle breeding in the Kurgan region. It has been established that in the Kurgan region, measures are systematically taken to improve the efficiency of the beef cattle breeding industry, increase the livestock, and organize breeding work. As of January 1, 2024, the total num

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Tyutyuma, Natalia, Aigul Aitpaeva, and Olga Bespalova. "Sustainable development of forage production as a basis for increasing livestock production in the region." АгроЭкоИнфо 4, no. 52 (2022): 1. http://dx.doi.org/10.51419/202124401.

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At present, the development of fodder production determines the efficiency of cattle breeding, since the share of feed costs in the structure of the cost of milk and beef production reaches 50% -70%. At the same time, food security for the production of milk and beef is not ensured in the Russian Federation today. The main reason for this is a weak forage base. To further increase the volume of livestock production, it is necessary to provide a full-fledged fodder base with the number of cattle (cattle), to develop fodder production on an intensive basis. Keywords: FODDER PRODUCTION; DAIRY CAT

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Rudnev, Maxim Yu, Igor L. Vorotnikov, and Alexander V. Rozanov. "Methodological substantiation of the integrated economic development of beef cattle breeding enterprises." Economy of agricultural and processing enterprises, no. 12 (2023): 15–19. http://dx.doi.org/10.31442/0235-2494-2023-0-12-15-19.

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The article presents an expert assessment of the potential of integrated development of beef cattle breeding enterprises. The key indicators forming the potential of integrated development are given. The subjective expert assessment of the integral indicator of the integrated development potential of the meat cattle breeding enterprise is considered. The mathematical model of the optimal project of integrated development at the enterprise for the cultivation of beef cattle is presented. This model is considered on the example of enterprises for the cultivation of cattle in the meat production

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Khoruzhy, L. I., N. Yu Tryastsina, R. R. Zakirov, and N. A. Tryastsin. "Analytical tools for assessing the efficiency of agro-enterprises in dairy cattle farming." Buhuchet v sel'skom hozjajstve (Accounting in Agriculture), no. 11 (November 17, 2024): 752–62. https://doi.org/10.33920/sel-11-2411-02.

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The article is devoted to the formation of analytical tools for managing a sustainable sector of dairy cattle breeding of agricultural companies. Offers of results of researches of volumes of production of milk. A system of indicators for the analysis and assessment of the level of sustainable development of dairy cattle breeding of agricultural companies is proposed. A key factor in the sustainable development of dairy cattle breeding has been identified — the productivity of cows, the reduction of the carbon footprint. Proposed measure to increase the milk productivity of cows. The results o

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Khoruzhy, L. I., N. Yu Tryastsina, М. К. Dzjikiya, and N. A. Tryastsin. "Analytical tools for managing sustainable development in dairy cattle breeding." Buhuchet v sel'skom hozjajstve (Accounting in Agriculture), no. 9 (September 18, 2023): 550–58. http://dx.doi.org/10.33920/sel-11-2309-04.

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The article is devoted to the formation of analytical tools for managing a sustainable sector of dairy cattle breeding of agricultural companies. Offers of results of researches of volumes of production of milk. A system of indicators for the analysis and assessment of the level of sustainable development of dairy cattle breeding of agricultural companies is proposed. A key factor in the sustainable development of dairy cattle breeding has been identified — the productivity of cows, the reduction of the carbon footprint. Proposed measure to increase the milk productivity of cows. The results o

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Suwiti, Ni Ketut, M. Windhu, Ni Luh Watiniasih, I. Nengah Kerta Besung, and I. Nyoman Suartha. "The Expression Of Cd4+ Lymphocytes Of Bali Cattle After Consuming Mixed Mirerals." Advances in Tropical Biodiversity and Environmental Sciences 1, no. 2 (2018): 43. http://dx.doi.org/10.24843/atbes.2017.v01.i02.p04.

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Minerals play an important role in activating the lymphoid cells. Mineral deficiency can cause interference prolifrasi in lymphocytes, particularly the expresion of CD4+. Bali cattle are hardly given additional mineral due to cattles are in semi-intensive breeding method. Therefore, this study aims to determine the expression of CD4+ lymphocytes Bali cattle after consuming of mixed mineral. The samples used were 32 male bali cattles reared in the village of Catur, Kintamani, Bangli regency. Samples were divided into 2 groups, those were: 16 individul of bali cattle was given 7.5gr additional o

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Siripurapu, Kanna K., Faisal Moola, Shilpi Sharma, Anushree Sainger, and Kameswara Rao Kotamraju. "Validation of the Indigenous Technical Knowledge of Cattle Pastoralists of Andhra Pradesh and Telangana, India." Pastures & Pastoralism 02 (May 20, 2024): 49–81. http://dx.doi.org/10.33002/pp0204.

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Indigenous technical knowledge (ITK) of livestock breeding is often tacit and not necessarily expressed in conventional forms of scientific research and documentation. Indigenous livestock breeding systems rely mostly on qualitative traits than pure quantitative qualities. Qualitative traits are difficult to measure and most of the indigenous knowledge systems are in forms of qualitative traits. The lack of documentation and predominant qualitative nature makes it difficult to validate the ITK related to livestock breeding. In this context a study was conducted to examine the traditional breed

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Chinarov, V. I. "Modern problems of cattle breeding in Russia." Agricultural Science Euro-North-East 26, no. 3 (2025): 650–62. https://doi.org/10.30766/2072-9081.2025.26.3.650-662.

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The federal and regional state statistics services do not keep separate records of the number of animals in dairy and beef cattle breeding, as well as the breed structure of the livestock. However, based on official data on the volume of milk produced and productivity by category of farms in each region, the number of cows in dairy farming is determined fairly accurately by calculation. The last census of the breed composition at agricultural enterprises, conducted in 1990, recorded the uniqueness and originality of the gene pool of domestic cattle breeding. For several decades, breed transfor

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(Soekardono), Soekardono, Chairussyhur Arman, and Lalu Muhammad Kasip. "Identifikasi Grade Sapi Bali Betina Bibit dan Koefisien Reproduksi Sapi Betina di Propinsi Nusa Tenggara Barat (Grade Identification and Reproductive Coefficient of Bali Cattle Breeding Female in West Nusa Tenggara Province)." Buletin Peternakan 33, no. 2 (2012): 74. http://dx.doi.org/10.21059/buletinpeternak.v33i2.119.

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<p>The goals of the research were to determine grade of Bali cattle breeding female and coefficient of reproduction of cattle breeding farm in NTB. Research was conducted in West Lombok Regency representing Lombok Island and Dompu Regency representing Sumbawa Island. Determination of cattle grade was carried out by measuring body weight, body length, shoulder height, and girth circle, as well as exterior observation, followed by data analysis with statistical descriptive tool. In order to know coefficient of reproduction, interviewed were implemented to the farmers (respondents), and the

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Ananda, Pinta Aftaprilia Rizki, Rita Nurmalina, Burhanuddin Burhanuddin, and Harry Suhada. "Analisis Keberlanjutan Pembibitan Sapi Potong di BPTU-HPT Padang Mengatas." Jurnal Agribisnis Indonesia 9, no. 2 (2021): 131–42. http://dx.doi.org/10.29244/jai.2021.9.2.131-142.

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Beef cattle breeding is one of the most important production factors and the quality of beef cattle breeds can affect the level of beef production. The increase in demand for beef is not followed by an increase in population and national beef productivity. The government is trying to fulfil the needs of domestic cattle breeds by establishing a Technical Implementation Unit for beef cattle breeding in various regions, one of which is Padang Mengatas BPTU-HPT. The most widely bred cattle breeders are local cattle, called pesisir’s cattle. Pesisir’s cattle are local cattle that have the potential

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Pochukalin, A. Ye, and S. V. Pryima. "ELEMENT OF SELECTION – STATE BOOKS OF BREEDING ANIMALS IN UKRAINE FOR THE PERIOD 2002–2010 YEARS." Animal Breeding and Genetics 61 (May 27, 2021): 107–18. http://dx.doi.org/10.31073/abg.61.12.

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The issue of registration of breeding animals of different breeds is dealt with by organizations that keep state books of breeding animals. In Ukraine, the functions of keeping state books of breeding animals in cattle breeding, pig breeding, sheep breeding and horse breeding belong to the powers of the minister, which ensures the formation of state policy in the field of animal husbandry. The issue of animal breeding books is relevant because it is an ongoing process that requires a set of measures aimed at registration, maintenance and promotion of domestic breeding livestock. The purp

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Khaertdinov, R. A., G. M. Zakirova, and I. N. Kamaldinov. "FEATURES OF SELECTION IN THE BREEDING AND COMMODITY PART OF DAIRY CATTLE BREEDING OF THE REPUBLIC OF TATARSTAN." Scientific Notes Kazan Bauman State Academy of Veterinary Medicine 248, no. 4 (2021): 261–67. http://dx.doi.org/10.31588/2413-4201-1883-248-4-261-267.

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The evaluation of genealogical and factory lines, related groups within lines, their compatibility, the development of selection methods and the study of its effectiveness in creating breeding herds in dairy cattle breeding is of particular interest for the theory and practice of dairy cattle breeding.

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