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Relevant bibliographies by topics / Cattle – Economic aspects – Botswana

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Academic literature on the topic 'Cattle – Economic aspects – Botswana'

Author: Grafiati

Published: 4 June 2021

Last updated: 15 February 2022

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Journal articles on the topic "Cattle – Economic aspects – Botswana"

1

Petitt, Andrea, and Alice J. Hovorka. "Women and Cattle “Becoming-With” in Botswana." Humanimalia 12, no. 1 (2020): 145–66. http://dx.doi.org/10.52537/humanimalia.9433.

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Cattle are paramount to lives, livelihoods and landscapes in Botswana. Human-cattle relations emerge and evolve through historically-situated social relations of power based on gender, ethnicity, and class. Our paper explores intersectional human-cattle relations in Botswana within the contemporary period of enhanced commercialization. Specifically, with data from participant observation and semi-structured interviews with women cattle owners in Ghanzi District, Botswana, we investigate how women across a range of ethnicities become-with cattle and how cattle are becoming-with women cattle own

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2

Dekkers, J. C. M., J. H. Ten Hag, and A. Weersink. "Economic aspects of persistency of lactation in dairy cattle." Livestock Production Science 53, no. 3 (1998): 237–52. http://dx.doi.org/10.1016/s0301-6226(97)00124-3.

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3

Panin, A., and M. Monkhei. "RELATIVE ECONOMIC EFFICIENCY OF CATTLE AND SMALL RUMINANT ENTERPRISES OF SMALLHOLDER FARMERS IN BOTSWANA." Agrekon 38, sup001 (1999): 228–34. http://dx.doi.org/10.1080/03031853.1999.9524917.

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4

Musiał, Wiesław, and Kamila Musiał. "DEANIMALISATION PROCESSES IN THE POLISH CARPATHIANS – PRODUCTION, ECONOMIC AND ECOLOGICAL ASPECTS." Annals of the Polish Association of Agricultural and Agribusiness Economists XXI, no. 4 (2019): 331–40. http://dx.doi.org/10.5604/01.3001.0013.5912.

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This paper addresses a current issue regarding the increasing problem of a decreasing cattle population in the Polish Carpathians. The problem exacerbated after 1990, as a result of changes in prices of the means of production and agricultural products. It intensified even further after Poland joined the EU. The decrease in cattle population is observed in all districts in the Carpathians. This article includes a diagnosis of four such districts: two with the highest decrease (Łańcut: -67.0% and Sucha: -52.6%) and two with the smallest decrease in cattle population (Bieszczdy: -8.1% and Wadowi

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5

Schlecht, E., M. Sangaré, and K. Becker. "Supplementation of Zebu cattle grazing Sahelian pasture- nutritional and economic aspects." CrossRef Listing Of Deleted DOIs 45, Suppl. 1 (1996): 134. http://dx.doi.org/10.1051/rnd:19960632.

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6

Schlecht, E., M. Sangaré, and K. Becker. "Supplementation of Zebu cattle grazing Sahelian pasture- nutritional and economic aspects." Annales de Zootechnie 45, Suppl. 1 (1996): 134. http://dx.doi.org/10.1051/animres:19960632.

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7

Lewis, I. M., A. J. French, R. T. Tecirlioglu, et al. "Commercial aspects of cloning and genetic modification in cattle." Australian Journal of Experimental Agriculture 44, no. 11 (2004): 1105. http://dx.doi.org/10.1071/ea03239.

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A range of potential commercial applications of cloning and genetic modification in cattle has been suggested over the last decade. It includes the rapid multiplication of elite genotypes, production of valuable human proteins, altered production characteristics, increased disease resistance and milk with improved nutritional value and processing capabilities. However, an economic return from the sale of product is far from reality in any of these areas. One impediment to achieving economic sustainability is the extremely low efficiency in producing healthy offspring from transferred cloned em

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8

Kopytets, Nataliia, and Volodymyr Voloshyn. "Organizational and economic aspects of functioning of the field of cattle breeding in Ukraine." E3S Web of Conferences 282 (2021): 07015. http://dx.doi.org/10.1051/e3sconf/202128207015.

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The article conducted with a scientific assessment and substantiated organizational and economic aspects of the functioning of the field of cattle breeding. The field of cattle breeding has been traditionally and remains one of the leading ones for Ukraine. The dynamics of livestock, milk production and beef and veal production were analyzed. It was established that the main producers of products of cattle breeding were the economy of the population, which provide more than 70 % of production volumes. The problematic issues of the functioning of the field of cattle were generalized: a reductio

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9

Svynous, I., D. Mykytyuk, and A. Semysal. "Economic aspects of efficient milk production in Ukraine." Ekonomìka ta upravlìnnâ APK, no. 2(159) (November 24, 2020): 83–94. http://dx.doi.org/10.33245/2310-9262-2020-159-2-83-94.

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The article considers the issues of increasing the efficiency of dairy production in agricultural enterprises and households. The main stages and their features in dairy farming development of the country and their impact on the efficiency of milk production in agricultural enterprises and households were highlighted. The reasons which cause decrease of cow livestock in both agricultural enterprises and households were identified. The inhibitory factors in the development of dairy cattle breeding were identified and the directions of its revival were outlined. It was substantiated that conside

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10

Good, Kenneth. "The state and extreme poverty in Botswana: the San and destitutes." Journal of Modern African Studies 37, no. 2 (1999): 185–205. http://dx.doi.org/10.1017/s0022278x99003043.

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The rise of wealth and power within the cattle-owning economy of Botswana has been accompanied by the creation of poverty and weakness. The impoverishment of the San and ‘destitutes’ was a structured, comprehensive, and long-term process, caused less by phenomena such as periodic drought than by an elite of economic and political power, and the exploitation which they practised. The growth economy of recent decades has not ameliorated the situation, but has strengthened the wealthy while neglecting or worsening the plight of the San. The state possesses the financial resources and developmenta

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