Academic literature on the topic 'Centrifugal fiber extractor'

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Journal articles on the topic "Centrifugal fiber extractor"

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P.S.Pandian*, Dr.T.Meenambal. "STUDIES ON PERFORMANCE OF RECENT TECHNIQUES ADOPTED IN VARIOUS STARCH AND SAGO INDUSTRIES." INTERNATIONAL JOURNAL OF ENGINEERING SCIENCES & RESEARCH TECHNOLOGY 6, no. 7 (2017): 122–29. https://doi.org/10.5281/zenodo.823043.

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The Sago industries are traditional agro-based processing industry with huge employment potential in India. Tapioca roots are one of the richest sources of starch and it contains 30% of starch. The sago industries are extracted the starch from tapioca roots using conventional method and mechanical method. The recovery of starch from tapioca root is 16-18% by conventional method and 22-25% by mechanical method. The average loss of starch is only 5% while peeling the roots using mechanical peeler where as the starch loss is 10-15% in manual peeling. In mechanical process, the time required for e
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Farooq, Ahmad, and Ali Abd El-Aty. "Centre of Panel Thermal Conductivity Performance Analysis of Aerocor-Centrifugal Hybrid Ultrafine Glass Fiber VIP Core Materials." Advanced Materials Research 1120-1121 (July 2015): 1511–15. http://dx.doi.org/10.4028/www.scientific.net/amr.1120-1121.1511.

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This paper includes analysis on the recent advancement of glass fiber core based vacuum insulation panels (VIPs) in China, including the experimental development of mixed ultrafine fiberglass prototype core material consisting of Centrifugal and Aerocor glass wool mixture at different ratios. Pore sizes exhibited by these prototypes generally range between 15-25μm. Extensive centre of panel thermal conductivity (Kcop) were performed from which thermal performance graphs were extracted and analyzed prudently. Kcop analysis verified superior performance of the prototypes over traditional glass f
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Jackson, Kaylan K., Rhonda R. Powell, Terri F. Bruce, and R. Kenneth Marcus. "Rapid isolation of extracellular vesicles from diverse biofluid matrices via capillary-channeled polymer fiber solid-phase extraction micropipette tips." Analyst 146, no. 13 (2021): 4314–25. http://dx.doi.org/10.1039/d1an00373a.

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C-CP fiber spin-down tips are employed on a table-top centrifuge to isolate extracellular vesicles from diverse biofluids in less than 15 min. The EVs are isolated in high yields and purity, with the recoveries verified across multiple methods.
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Mansour, Gabriel, Vasileios Papageorgiou, and Dimitrios Tzetzis. "Carbon Fiber Polymer Reinforced 3D Printed Composites for Centrifugal Pump Impeller Manufacturing." Technologies 12, no. 4 (2024): 48. http://dx.doi.org/10.3390/technologies12040048.

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Centrifugal pumps are used extensively in various everyday applications. The occurrence of corrosion phenomena during operation often leads to the failure of a pump’s operating components, such as the impeller. The present research study examines the utilization of composite materials for fabricating centrifugal pump components using additive manufacturing as an effort to fabricate corrosion resistant parts. To achieve the latter two nanocomposite materials, carbon fiber reinforced polyamide and carbon fiber reinforced polyphenylene sulfide were compared with two metal alloys, cast iron and br
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Ayele, Haimanot Hailegiorigs, Sajid Latif, Marieke E. Bruins, and Joachim Müller. "Partitioning of Proteins and Anti-Nutrients in Cassava (Manihot esculenta Crantz) Leaf Processing Fractions after Mechanical Extraction and Ultrafiltration." Foods 10, no. 8 (2021): 1714. http://dx.doi.org/10.3390/foods10081714.

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Cassava plays a major role in improving food security and reducing malnutrition. The purpose of this study was to evaluate the influence of mechanical pressing coupled with ultrafiltration (UF) on the quality of different fractions of cassava leaves. Cassava leaves harvested from the greenhouse at the University of Hohenheim were passed through a mechanical screw press to extract the juice and separate the press cake. The juice was centrifuged and filtered to separate the sediment and clear supernatant. The clear supernatant was filtered using a 10 kDa UF system. The nutritional contents of th
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Li, Betty W. "Determination of Sugars, Starches, and Total Dietary Fiber in Selected High-Consumption Foods." Journal of AOAC INTERNATIONAL 79, no. 3 (1996): 718–23. http://dx.doi.org/10.1093/jaoac/79.3.718.

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Abstract A general scheme has been developed to determine sugars, starches, and total dietary fiber (TDF) in half-gram freeze-dried subsamples of various foods (or wet samples containing about 0.5 g dry matter). Duplicate subsamples are extracted for free sugars with 80% methanol, dried, derivatized to their trimethylsilylated oximes or ethers, and quantitated by gas–liquid chromatography (GLC). Residues after 80% methanol extraction are incubated with a solution containing amyloglucosidase in acetate buffer. Hydrolyzates are centrifuged, and duplicate aliquots are removed for glucose determin
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Marlina, Dian, Desi Purwaningsih, Reny Pratiwi, Ryan Werytama Saputra, Widiastuti Setyaningsih, and Supriyono Supriyono. "Comparing Conventional and Modern Methods for The Phycocyanin Extraction from Spirullina sp." Advance Sustainable Science Engineering and Technology 6, no. 3 (2024): 02403023. http://dx.doi.org/10.26877/asset.v6i3.907.

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Spirulina platensis, a blue-green algae abundant in tropical regions, is rich in minerals, vitamins, fibers, and pigments, with low nucleic acid content. It has unique chromoproteins called phycobiliproteins, notably phycocyanin, used in various applications. This study aims to optimize phycocyanin extraction using different solvents (distilled water and sodium phosphate buffer pH 6.7) and methods (freeze-thaw and sonication). Spirulina platensis biomass was extracted in both solvents, then some of them was freeze for 24 and 48 hours followed by thawing overnight. The other was sonicated for 2
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Frederick O.Ujah, Paschal H. Nenge, Roseline T. Kassar, Abugh, S. Hough, and Alvin I. Aondona. "Isolation, partial purification and immobilization of locally sourced tyrosinase on different fiber materials." Open Access Research Journal of Science and Technology 1, no. 1 (2021): 042–50. http://dx.doi.org/10.53022/oarjst.2021.1.1.0025.

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Tyrosinase has diverse functions in biological systems including melanin synthesis for defense against harmful effects of ultraviolet light. It oxidizes tyrosine especiallyL-3, 4-dihydroxyphenylalanineto L-Dopaquinone. The objective is to isolate, partially purify and immobilize tyrosinase on coconut fiber and palm wood chips using gum Arabic as binder. Yam (Dioscorea rotundata) was used as source of tyrosinase. It was extracted by mashing yam with potassium phosphate buffer (PH 7). The slurry was centrifuged, supernatant decanted and mixed with solid ammonium sulphate [(NH4)2SO4] for partial
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Mohamadi Sani, Ali, and Sharare Mohseni. "Effect of type and concentration of solvent on chemical properties of saffron edible extract." Nutrition & Food Science 44, no. 1 (2014): 2–5. http://dx.doi.org/10.1108/nfs-12-2012-0131.

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Purpose – The purpose of this study was to find a suitable solvent to produce saffron edible extract with improved chemical properties. Design/methodology/approach – Dried and pulverized stigmas of Crocus sativus L. (10 g) was extracted with 300 ml of solvents including distillated water (DW), ethanol/DW, methanol/DW, propylene glycol/DW, heptan/DW and hexan/DW, for three days at 25°C and then centrifuged at 3,000 rpm. Then, the extracts were evaporated using rotary evaporator at 40°C. The fiber and solvent-free extracts were then analyzed by UV spectrophotometer to detect saffron quality para
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Sun, Ruixia, Zongqian Wang, Ning Pan, Tianlong Chen, and Mingrong Wang. "A new technique to clean down and feather dust: Composition and resolution of down dust." Textile Research Journal 89, no. 15 (2018): 3080–88. http://dx.doi.org/10.1177/0040517518809047.

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The amount of dust is an important indicator in evaluating the quality of down and feather. However, there has been little published research on dust in down and feather and no report of the generation of dust and its reduction. We extracted dust from down and feather and divided it into water-soluble dust and floating dust based on solubility and then calculated the proportion of the two types of dust. The morphology of floating dust was characterized and a formation mechanism proposed for fine dust. A machine was designed to reduce the dust from down and feather during washing. Floating dust
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Book chapters on the topic "Centrifugal fiber extractor"

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Reed, Ian, and Duncan Mackay. "Clarification techniques." In Protein Purification Techniques. Oxford University Press, 2001. http://dx.doi.org/10.1093/oso/9780199636747.003.0008.

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Proteins can be produced by a number of different routes such as fermentation, tissue culture, and by extraction from plasma or plants. Whatever route is chosen, the raw protein-bearing stream is likely to be a complex mixture containing both dissolved species and particulate material. The target protein will be present at very low concentration and with a host of contaminants such as cells or cell debris, DNA, proteins and polysaccharides, and a large quantity of water. Such a mixture is very difficult to treat using the highly selective processes that are required to obtain the target produc
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