Journal articles on the topic 'Chemical process control. Quality of products. Multivariate analysis'
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Jin, Li Qiang, and Qing Hua Xu. "Application of near Infrared Spectroscopy and Multivariate Analysis in the Forest Products Industry." Advanced Materials Research 236-238 (May 2011): 1098–102. http://dx.doi.org/10.4028/www.scientific.net/amr.236-238.1098.
Full textIndrayanto, Gunawan. "Recent Development of Quality Control Methods for Herbal Derived Drug Preparations." Natural Product Communications 13, no. 12 (2018): 1934578X1801301. http://dx.doi.org/10.1177/1934578x1801301208.
Full textPereira, Ana C., Marco S. Reis, and Pedro M. Saraiva. "Quality Control of Food Products using Image Analysis and Multivariate Statistical Tools." Industrial & Engineering Chemistry Research 48, no. 2 (2009): 988–98. http://dx.doi.org/10.1021/ie071610b.
Full textYAMADA, SHIGERU, and AKIHIRO KAWAHARA. "STATISTICAL ANALYSIS OF PROCESS MONITORING DATA FOR SOFTWARE PROCESS IMPROVEMENT." International Journal of Reliability, Quality and Safety Engineering 16, no. 05 (2009): 435–51. http://dx.doi.org/10.1142/s0218539309003484.
Full textKristy, Nathasa Erdya, Mustafid Mustafid, and Sudarno Sudarno. "PENERAPAN IMPROVED GENERALIZED VARIANCE PADA PENGENDALIAN KUALITAS PAVING BLOCK SEGIENAM." Jurnal Gaussian 9, no. 1 (2020): 87–97. http://dx.doi.org/10.14710/j.gauss.v9i1.27526.
Full textPrakhova, T. N., A. A. Gavshina, O. L. Lyubimtseva, and E. G. Yumatova. "ORGANIZATION OF QUALITY CONTROL AND DIAGNOSTICS PRODUCTION OF STYRENE-ACRYLIC DISPERSION USING ANALYSIS OF VARIANCE." Kontrol'. Diagnostika, no. 254 (2019): 42–47. http://dx.doi.org/10.14489/td.2019.08.pp.042-047.
Full textSensiani, Sensiani, Tatik Widiharih, and Rita Rahmawati. "GRAFIK PENGENDALI MULTIVARIATE EXPONENTIALLY WEIGHTED MOVING COVARIANCE MATRIX (MEWMC) PADA DATA SAMPEL ZAT KANDUNGAN BATU BARA (Studi Kasus : PT Bukit Asam (Persero) Tbk. Tahun 2016)." Jurnal Gaussian 9, no. 1 (2020): 1–15. http://dx.doi.org/10.14710/j.gauss.v9i1.27517.
Full textSalleh, Rohayu Mohd, Ng Jin Chuan, and Sabariah Saharan. "Monitoring Process Variability and Root Cause Analysis in Paper Box Production." International Journal of Engineering & Technology 7, no. 4.30 (2018): 492. http://dx.doi.org/10.14419/ijet.v7i4.30.22377.
Full textSany, Mifta Fara, Rukun Santoso, and Arief Rachman Hakim. "PENERAPAN PENGENDALIAN KUALITAS DENGAN MEWMA DAN FUNGSI DENSITAS KERNEL MULTIVARIAT (Studi Kasus: PT Sukorejo Indah Textile Kab. Batang)." Jurnal Gaussian 8, no. 1 (2019): 46–57. http://dx.doi.org/10.14710/j.gauss.v8i1.26621.
Full textPavlovic, Aleksandar, Ljubisa Ignjatovic, Sasa Popov, Aleksandar Mladenovic, and Igor Stankovic. "Application of gas chromatography analysis to quality control of residual organic solvents in clopidogrel bisulphate." Journal of the Serbian Chemical Society 79, no. 10 (2014): 1279–93. http://dx.doi.org/10.2298/jsc131120013p.
Full textArifa, Abdiyasti Nurul, Rukun Santoso, and Tatik Widiharih. "PERBANDINGAN DIAGRAM KONTROL MEWMA DAN DIAGRAM KONTROL T2 HOTELLING UNTUK PENGENDALIAN KUALITAS PRODUK KAIN POLYESTER (Studi Kasus : PT Daya Manunggal Kota Salatiga)." Jurnal Gaussian 8, no. 1 (2019): 12–23. http://dx.doi.org/10.14710/j.gauss.v8i1.26618.
Full textLizarelli, Fabiane Letícia, Nayara Cristini Bessi, Pedro Carlos Oprime, Roniberto Morato do Amaral, and Subhabrata Chakraborti. "A bibliometric analysis of 50 years of worldwide research on statistical process control." Gestão & Produção 23, no. 4 (2016): 853–70. http://dx.doi.org/10.1590/0104-530x1649-15.
Full textKuchirka, Yu, and E. Volodarsky. "Cement Quality Control By Using Modern Radiation Methods Of Chemical Analysis In The Process Of Its Production." Methods and Objects of Chemical Analysis Vol. 14, No.1 (2019): 15–20. http://dx.doi.org/10.17721/moca.2019.15-20.
Full textMalwade, Chandrakant R., and Haiyan Qu. "Process Analytical Technology for Crystallization of Active Pharmaceutical Ingredients." Current Pharmaceutical Design 24, no. 21 (2018): 2456–72. http://dx.doi.org/10.2174/1381612824666180629111632.
Full textAbubakar Adamu, Umar, Gulumbe Shehu Usman, and Dikko Hussaini Garba. "Multivariate statistical process control approach to monitor quality of chloroquine phosphate tablet (bp250mg) in Dana pharmaceutical company." International Journal of Advanced Statistics and Probability 5, no. 1 (2016): 1. http://dx.doi.org/10.14419/ijasp.v5i1.5713.
Full textAubakirova, R. A., E. N. Ivashchenko, B. S. Saurbaeva, and G. K. Daumova. "Improvement of the quality of analytical control of metallurgical products as a means of uncertainty." BULLETIN of the L.N. Gumilyov Eurasian National University. Chemistry. Geography. Ecology Series 130, no. 1 (2020): 11–17. http://dx.doi.org/10.32523/2616-6771-2020-130-1-11-17.
Full textShi, Tiannv, Yongmei Guan, Lihua Chen, Shiyu Huang, Weifeng Zhu, and Chen Jin. "Application of Near-Infrared Spectroscopy Analysis Technology to Total Nucleosides Quality Control in the Fermented Cordyceps Powder Production Process." Journal of Analytical Methods in Chemistry 2020 (November 28, 2020): 1–9. http://dx.doi.org/10.1155/2020/8850437.
Full textHuang, Chien-Yi, and Ching-Hsiang Chen. "Improve electromagnetic compatibility of electronic products with multivariate parametric design." Microelectronics International 34, no. 1 (2017): 45–55. http://dx.doi.org/10.1108/mi-11-2015-0088.
Full textGrevesmuehl, Bernard, Cynthia Kradjel, and Hanno Kellner. "Designing optimized industrial process analysers for closed loop control." Journal of Automatic Chemistry 13, no. 4 (1991): 139–42. http://dx.doi.org/10.1155/s1463924691000263.
Full textSteinbach, Julia C., Markus Schneider, Otto Hauler, Günter Lorenz, Karsten Rebner, and Andreas Kandelbauer. "A Process Analytical Concept for In-Line FTIR Monitoring of Polysiloxane Formation." Polymers 12, no. 11 (2020): 2473. http://dx.doi.org/10.3390/polym12112473.
Full textStankov, Stanko. "Modern control of mineral wool production process." Chemical Industry 67, no. 2 (2013): 375–84. http://dx.doi.org/10.2298/hemind120428069s.
Full textKim, Ji Yeon, Myung Hee Chun, and Du Hyung Choi. "Control Strategy for Process Development of High-Shear Wet Granulation and Roller Compaction to Prepare a Combination Drug Using Integrated Quality by Design." Pharmaceutics 13, no. 1 (2021): 80. http://dx.doi.org/10.3390/pharmaceutics13010080.
Full textKim, Ji Yeon, Myung Hee Chun, and Du Hyung Choi. "Control Strategy for Process Development of High-Shear Wet Granulation and Roller Compaction to Prepare a Combination Drug Using Integrated Quality by Design." Pharmaceutics 13, no. 1 (2021): 80. http://dx.doi.org/10.3390/pharmaceutics13010080.
Full textAmaliah, Nur, and Farida Farida. "Konsep Pengendalian Mutu Pada Pembuatan Permen Jelly Nenas (Ananas Comosus L.)." JSHP : Jurnal Sosial Humaniora dan Pendidikan 3, no. 1 (2019): 39–46. http://dx.doi.org/10.32487/jshp.v3i1.542.
Full textCitraresmi, Ardaneswari Dyah Pitaloka, and F. P. Putri. "PENERAPAN HAZARD ANALYSIS AND CRITICAL CONTROL POINT (HACCP) PADA PROSES PRODUKSI WAFER ROLL [Implementation of Hazard Analysis and Critical Control Point (HACCP) in Production of Wafer Roll]." Jurnal Teknologi & Industri Hasil Pertanian 24, no. 1 (2019): 1. http://dx.doi.org/10.23960/jtihp.v24i1.1-14.
Full textRodionova, K. O., and A. P. Paliy. "Analysis and identification of hazardous factors in the technology of manufacture of raw cured sausages." Veterinary Medicine: inter-departmental subject scientific collection, no. 105 (August 7, 2019): 74–80. http://dx.doi.org/10.36016/vm-2019-105-14.
Full textMarinkovic, Valentina, Tatjana Sibalija, Vidosav Majstorovic, and Ljiljana Tasic. "Impact analysis of the implemented quality management system on business performances in pharmaceutical-chemical industry in Serbia." Chemical Industry 67, no. 3 (2013): 535–46. http://dx.doi.org/10.2298/hemind120425081m.
Full textAvula, Bharathi, Yan-Hong Wang, Giorgis Isaac, et al. "Metabolic Profiling of Hoodia, Chamomile, Terminalia Species and Evaluation of Commercial Preparations Using Ultrahigh-Performance Liquid Chromatography Quadrupole-Time-of-Flight Mass Spectrometry." Planta Medica 83, no. 16 (2017): 1297–308. http://dx.doi.org/10.1055/s-0043-109239.
Full textKOPONEN, ANTTI, HANNU ELORANTA, ARI JASBERG, MARKUS HONKANEN, and HARRI KIISKINEN. "Real-time monitoring of bubble size distribution in a foam forming process." August 2019 18, no. 8 (2019): 487–94. http://dx.doi.org/10.32964/tj18.8.487.
Full textAikozova, Laura, Ainur Tukibayeva, and Marat Satayev. "Research of the Obtaining Process of Protective Phosphate Nanocoatings." Oriental Journal of Chemistry 35, no. 1 (2019): 228–33. http://dx.doi.org/10.13005/ojc/350127.
Full textRAJAGOPAL, RAMKUMAR, and ENRIQUE DEL CASTILLO. "AN ANALYSIS AND MIMO EXTENSION OF A DOUBLE EWMA RUN-TO-RUN CONTROLLER FOR NON-SQUARED SYSTEMS." International Journal of Reliability, Quality and Safety Engineering 10, no. 04 (2003): 417–28. http://dx.doi.org/10.1142/s021853930300124x.
Full textGao, Ye, Teng Zhang, Yiming Ma, et al. "Application of PAT-Based Feedback Control Approaches in Pharmaceutical Crystallization." Crystals 11, no. 3 (2021): 221. http://dx.doi.org/10.3390/cryst11030221.
Full textZuo, Yamin, Jing Yang, Chen Li, Xuehua Deng, Shengsheng Zhang, and Qing Wu. "Near-Infrared Spectroscopy as a Process Analytical Technology Tool for Monitoring the Steaming Process of Gastrodiae rhizoma with Multiparameters and Chemometrics." Journal of Analytical Methods in Chemistry 2020 (November 4, 2020): 1–12. http://dx.doi.org/10.1155/2020/8847277.
Full textMellado-Carretero, J., N. García-Gutiérrez, M. Ferrando, C. Güell, D. García-Gonzalo, and S. De Lamo-Castellví. "Rapid discrimination and classification of edible insect powders using ATR-FTIR spectroscopy combined with multivariate analysis." Journal of Insects as Food and Feed 6, no. 2 (2020): 141–48. http://dx.doi.org/10.3920/jiff2019.0032.
Full textDalievska, D. Ya, and O. S. Pokotylo. "Physico-chemical indicators of kefir with biologically active iodine in the process of fermentation." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 23, no. 95 (2021): 72–77. http://dx.doi.org/10.32718/nvlvet-f9512.
Full textJ. Bowser, Timothy, Mwarumba Mwavita, Ahmed Al-Sakini, William McGlynn, and Niels O. Maness. "Quality and Shelf Life of Fermented Lamb Meat Sausage with Rosemary Extract." Open Food Science Journal 8, no. 1 (2014): 22–31. http://dx.doi.org/10.2174/1874256401408010022.
Full textLoncar, Irma, and Janko Cvijanovic. "Analysis of the importance of drug packaging quality for end users and pharmaceutical industry as a part of the quality management system." Chemical Industry 67, no. 6 (2013): 951–59. http://dx.doi.org/10.2298/hemind121221013l.
Full textMishra, Achyut, and Ganga Prasad Kharel. "Preservation and Quality Evaluation of Sisnu (Urtica plaviflora) by Making Gundruk like Fermented Product." Journal of Food Science and Technology Nepal 6 (June 29, 2013): 114–17. http://dx.doi.org/10.3126/jfstn.v6i0.8272.
Full textMotovilov, K. Ya, S. K. Volonchuk, I. V. Naumenko, and A. I. Rezepin. "Development of the quality and safety control system in the technology of producing a protein-carbohydrate composite." Siberian Herald of Agricultural Science 50, no. 3 (2020): 36–48. http://dx.doi.org/10.26898/0370-8799-2020-3-4.
Full textGao, Dan, Chong Woon Cho, Cheong Taek Kim, Won Seok Jeong, and Jong Seong Kang. "Evaluation of the Antiwrinkle Activity of Enriched Isatidis Folium Extract and an HPLC–UV Method for the Quality Control of Its Cream Products." Plants 9, no. 11 (2020): 1586. http://dx.doi.org/10.3390/plants9111586.
Full textFleischer, Heidi, Vinh Quang Do, and Kerstin Thurow. "Online Measurement System in Reaction Monitoring for Determination of Structural and Elemental Composition Using Mass Spectrometry." SLAS TECHNOLOGY: Translating Life Sciences Innovation 24, no. 3 (2019): 330–41. http://dx.doi.org/10.1177/2472630318813838.
Full textKamel, Khaled, and Eman Kamel. "PLC Batch Process Control Design and Implementation Fundamentals." September 2020 2, no. 3 (2020): 155–61. http://dx.doi.org/10.36548/jei.2020.3.001.
Full textLazareva, E. G., Kh Kh Gilmanov, A. V. Bigaeva, I. Yu Mikhailova, V. K. Semipyatny, and R. R. Vafin. "DNA authentication technologies for product quality monitoring in the wine industry." Food systems 3, no. 4 (2021): 11–14. http://dx.doi.org/10.21323/2618-9771-2020-3-4-11-14.
Full textKamboj, Anjoo, Ishtdeep Kaur, and Narinder Kaur. "Recent Advances in Standardization of Herbal Drugs." Current Traditional Medicine 6, no. 4 (2020): 278–99. http://dx.doi.org/10.2174/2215083805666190613141613.
Full textChun, Myung-Hee, Ji Yeon Kim, Eun-Seok Park, and Du Hyung Choi. "Development of a Robust Control Strategy for Fixed-Dose Combination Bilayer Tablets with Integrated Quality by Design, Statistical, and Process Analytical Technology Approach." Pharmaceutics 13, no. 9 (2021): 1443. http://dx.doi.org/10.3390/pharmaceutics13091443.
Full textMichalski, Rajmund, Sebastian Szopa, Magdalena Jabłońska, and Aleksandra Łyko. "Application of Hyphenated Techniques in Speciation Analysis of Arsenic, Antimony, and Thallium." Scientific World Journal 2012 (2012): 1–17. http://dx.doi.org/10.1100/2012/902464.
Full textKornyushko, V. F., O. M. Nikolaeva, A. V. Panov, R. R. Biglov, and A. S. Kuznetsov. "Quality management of the chemical-technological process for continuous synthesis of pharmaceutical substances of medicinal compounds in flow microreactors." Fine Chemical Technologies 16, no. 3 (2021): 252–66. http://dx.doi.org/10.32362/2410-6593-2021-16-3-252-266.
Full textRosyadi, Susetyo Ilman, Eddy Afrianto, Achmad Rizal, and Rusky Intan Pratama. "ANALYSIS OF GOOD MANUFACTURING PRACTICE AT HOME INDUSTRY FOR CATFISH FLOSS IN PURWOSARI, KEDIRI REGENCY." Berkala Perikanan Terubuk 47, no. 2 (2019): 126. http://dx.doi.org/10.31258/terubuk.47.2.126-133.
Full textBattalov, A. F., R. T. Saetova, and Ya V. Denisova. "Improvement of organizational and methodological issues of analytical control of natural gas quality in Testing laboratory." Omsk Scientific Bulletin, no. 178 (2021): 29–33. http://dx.doi.org/10.25206/1813-8225-2021-178-29-33.
Full textStankov, Stanko. "A supervisory control system of a biodiesel production plant." Chemical Industry 72, no. 6 (2018): 315–28. http://dx.doi.org/10.2298/hemind180726024s.
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