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1

Harmand, Jérôme, Claude Lobry, Alain Rapaport, and Tewfik Sari. The Chemostat. John Wiley & Sons, Inc., 2017. http://dx.doi.org/10.1002/9781119437215.

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2

(Khalid), Alhumaizi K., ed. Dynamics of the chemostat: A bifurcation theory approach. CRC Press/Chapman & Hall, 2012.

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3

Ajbar, Abdelhamid. Dynamics of the chemostat: A bifurcation theory approach. CRC Press/Chapman & Hall, 2012.

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4

E, Waltman Paul, ed. The theory of the chemostat: Dynamics of microbial competition. Cambridge University Press, 1995.

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5

Smith, Hal L. The theory of the chemostat: Dynamics of microbial competition. Cambridge University Press, 1995.

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6

Hendzel, L. L. A dual-chamber chemostat for the study of algal interactions. Central and Arctic Region, Dept. of Fisheries and Oceans, 1986.

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7

T, Wimpenny J. W., ed. CRC handbook of laboratory model systems for microbial ecosystems. CRC Press, 1988.

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8

Rao, Vadrevu Sree Hari. Dynamic models and control of biological systems. Springer, 2009.

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9

Lobry, Claude, Jérôme Harmand, Alain Rapaport, and Tewfik Sari. Chemostat: Mathematical Theory of Microorganism Cultures. Wiley & Sons, Incorporated, John, 2017.

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10

Lobry, Claude, Jérôme Harmand, Alain Rapaport, and Tewfik Sari. Chemostat: Mathematical Theory of Microorganism Cultures. Wiley & Sons, Incorporated, John, 2017.

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11

Lobry, Claude, Jérôme Harmand, Alain Rapaport, and Tewfik Sari. Chemostat: Mathematical Theory of Microorganism Cultures. Wiley & Sons, Incorporated, John, 2017.

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12

Lobry, Claude, Jérôme Harmand, Alain Rapaport, and Tewfik Sari. Chemostat: Mathematical Theory of Microorganism Cultures. Wiley & Sons, Incorporated, John, 2017.

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13

Waltman, Paul, and Hal L. Smith. Theory of the Chemostat: Dynamics of Microbial Competition. Cambridge University Press, 2008.

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14

Alhumaizi, Khalid, and Abdelhamid Ajbar. Dynamics of the Chemostat: A Bifurcation Theory Approach. Taylor & Francis Group, 2011.

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15

Alhumaizi, Khalid, and Abdelhamid Ajbar. Dynamics of the Chemostat: A Bifurcation Theory Approach. Taylor & Francis Group, 2017.

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16

Waltman, Paul, and Hal L. Smith. Theory of the Chemostat: Dynamics of Microbial Competition. Cambridge University Press, 2011.

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17

Alhumaizi, Khalid, and Abdelhamid Ajbar. Dynamics of the Chemostat: A Bifurcation Theory Approach. Taylor & Francis Group, 2011.

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18

Alhumaizi, Khalid, and Abdelhamid Ajbar. Dynamics of the Chemostat: A Bifurcation Theory Approach. Taylor & Francis Group, 2011.

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19

HARMAND. Chemostat: Mathematique de la Culture Continue de Mirco-Organismes. ISTE Editions Ltd., 2017.

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20

Hesse, Marcus. Einfluss der Sauerstoffversorgung auf den Metabolisumus von Escherichia coli LJ110 und IMW107 bei Batch- und Chemostat-Kultivierungen unter Einbeziehung der Stoffflussanalyse. 1998.

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21

Walz, Norbert. Plankton Regulation Dynamics: Experiments and Models in Rotifer Continuous Cultures. Springer London, Limited, 2012.

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22

Walz, Norbert. Plankton Regulation Dynamics: Experiments and Models in Rotifer Continuous Cultures. Springer London, Limited, 2012.

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23

Lobry, Claude, Jérôme Harmand, Alain Rapaport, and Tewfik Sari. Spatialized Models of Chemostats. Wiley & Sons, Incorporated, John, 2019.

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24

Rao, Vadrevu Sree Hari, and Ponnada Raja Sekhara Rao. Dynamic Models and Control of Biological Systems. Springer, 2014.

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25

Wick, Lukas Manuel. Adaptation of Escherichia coli to glucose-limited growth in chemostats. 2002.

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26

Faby, Sabine. Populationsdynamik von Belebtschlammbakterien in Rein- und Mischkultur im Chemostaten. 1986.

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27

Lemmon, Teresa L. Development of chemostats and use of redox indicators for studying redox transformations in biogeochemical matrices. 1995.

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28

bhl, yasso. This Year I Will Notebook: Notebook,student, College, Physics, University, Materials Science, Journal, Year, Maths, Chemostry , 115 Pages,6 X 9. Independently Published, 2021.

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29

Kirchman, David L. Microbial growth, biomass production, and controls. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198789406.003.0008.

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Abstract:
Soon after the discovery that bacteria are abundant in natural environments, the question arose as to whether or not they were active. Although the plate count method suggested that they were dormant if not dead, other methods indicated that a large fraction of bacteria and fungi are active, as discussed in this chapter. It goes on to discuss fundamental equations for exponential growth and logistic growth, and it describes phases of growth in batch cultures, continuous cultures, and chemostats. In contrast with measuring growth in laboratory cultures, it is difficult to measure in natural env
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