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1

Petek, M., A. Orman, S. Dikmen, and F. Alpay. "Physical chick parameters and effects on growth performance in broiler." Archives Animal Breeding 53, no. 1 (2010): 108–15. http://dx.doi.org/10.5194/aab-53-108-2010.

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Abstract. This study was made to compare physical chick quality indicators such as chick length and feather colour and their effects on the uniformity and subsequent growth performance in broiler. For this reason; 600 day old male chicks were used. Chicks were classified into two groups on the basis of their feather colour: deep and light yellow. Then, chicks in each group were further divided into three groups as small, middle and large according to their body length. The length of the middle group animals was varied between 18.0–18.3 cm, while that of the largest group was greater than 18.3
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2

Yeboah, P. P., L. A. Konadu, J. A. Hamidu, et al. "Comparative analysis of hatcheries contribution to poor development of day-old chicks based on biological and immunological performance." November-2019 12, no. 11 (2019): 1849–57. http://dx.doi.org/10.14202/vetworld.2019.1849-1857.

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Background and Aim: The quality of day-old chicks is a cornerstone to successful poultry production. Chicks with a poor quality start slowly in the field and may have high feed intake, poor growth rate, and poor feed conversion ratio. The current study aimed to assess chick quality challenges encountered from day-old chicks hatched in most commercial hatcheries in Ghana. Materials and Methods: A total of 300 day-old chicks each were obtained from commercial hatcheries in Ghana and Europe. The chicks were labeled as locally hatched broiler day-old chicks (LBDOC) and foreign hatched broiler day-
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3

Sola-Ojo, F. E., K. I. Ayorinde, A. A. Toye, et al. "Growth traits and performance of caged Fulani ecotype chickens fed commercial diets meant for broiler and pullet chicks." Nigerian Journal of Animal Production 41, no. 1 (2021): 68–76. http://dx.doi.org/10.51791/njap.v41i1.2692.

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Two Hundred and six day old Fulani Ecotype chicks (FEC)were used to investigate the effect of feeding two types of diet (Chick starter diet and Broiler starter diet formulated to meet standard nutritional requirement of pullets and broiler chicks) on growth traits and performance from O to 8 weeks. The broiler starter diet contained 23% Crude Protein (CP) and 3000Kcal/kg Metabolizable Energy (ME), and the Chick starter diet contained 21% CP and 2800Kcal/Kg ME. The growth traits measured were body weight (BW), body length (BL), body girth (BG), wing length (WL), thigh length (TL), drumstick len
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4

Lamidi, A. W., S. S. Abiola, M. A. Ozoje, O. A. Adeyemi, and A. Y. P. Ojelade. "Effect of egg size on hatching quality and post-hatch performance of indigenous chickens." Nigerian Journal of Animal Production 41, no. 1 (2021): 77–83. http://dx.doi.org/10.51791/njap.v41i1.2693.

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The experiment was designed to evaluate the effect of egg size on hatching quality and post-hatch growth performance of normal feathered indigenous chickens. Hatchable eggs, grouped into three sizes: medium/control, small and large, were incubated to obtain day-old chicks. One hundred and eighty (180) day-old chicks were allotted to three treatment groups according to the egg sizes from which they were hatched. Egg size significantly (p<0.05) influenced chick hatching weight. Chicks hatched from large eggs were the heaviest (36.89g) while those obtained from small ones were the smallest (31
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& et al., Shawkat. "EFFECT OF DIFFERENT SKIP FEEDING PROGRAMS ON BROILER CHICKS’ PERFORMANCE." IRAQI JOURNAL OF AGRICULTURAL SCIENCES 52, no. 4 (2021): 904–12. http://dx.doi.org/10.36103/ijas.v52i4.1398.

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This study was aimed to find out how the performance of feed at different age periods affect the productive of birds . A total of 240-day-old broiler chicks have been used (Ross 308), were applied. The chick’s groups were assigned to four treatments with every replicates four times and were distributed randomly into 16 groups of 15 chicks of average body weight in each pen. The research was conducted out on chicks two weeks old. T0 (control): (Feed is provided continuously and permanently for birds), T1: Skip every 1 day: (Provide the feed for one day and cut it the next day and so on until th
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Lv, Zengpeng, Hao Fan, Bochen Song, Guang Li, Dan Liu, and Yuming Guo. "Supplementing Genistein for Breeder Hens Alters the Fatty Acid Metabolism and Growth Performance of Offsprings by Epigenetic Modification." Oxidative Medicine and Cellular Longevity 2019 (March 26, 2019): 1–15. http://dx.doi.org/10.1155/2019/9214209.

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The experiment was designed to clarify the effect and molecular mechanism of maternal genistein (GEN) on the lipid metabolism and developmental growth of offspring chicks. Laying broiler breeder (LBB) hens were supplemented with 40 mg/kg genistein (GEN), while the control group was fed with the low-soybean meal diet. The offspring chicks were grouped according to the mother generation with 8 replicates each. Hepatic transcriptome data revealed 3915 differentially expressed genes (DEGs, P adjusted < 0.05, fold change>1.5 or fold change<0.67) between chicks in the two groups. Maternal G
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7

Golet, Gregory H., Katherine J. Kuletz, Daniel D. Roby, and David B. Irons. "Adult Prey Choice Affects Chick Growth and Reproductive Success in Pigeon Guillemots." Auk 117, no. 1 (2000): 82–91. http://dx.doi.org/10.1093/auk/117.1.82.

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AbstractPigeon Guillemots (Cepphus columba) are diving seabirds that forage near shore and feed their chicks demersal and schooling fishes. During nine years between 1979 and 1997, we studied chick diet, chick growth rate, and reproductive success of Pigeon Guillemots at Prince William Sound, Alaska, to determine factors limiting breeding populations. We found evidence for prey specialization among breeding pairs and detected differences in reproductive success between specialists and generalists. Pairs that specialized on particular prey types when foraging for their chicks fledged more chick
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8

Linhoss, John E., Joseph L. Purswell, and Jeremiah D. Davis. "Evaluating Radiant Heater Performance Using Chick Thermal Preference and Spatial Analysis." Applied Engineering in Agriculture 37, no. 3 (2021): 447–54. http://dx.doi.org/10.13031/aea.14466.

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HighlightsRadiant heaters from different manufacturers with the same power output do not produce the same radiant distribution.Heater net usable area is influenced by heater elevation and chick preferences for radiant flux.Radiant heaters should be operated at manufacturer specified elevations to minimize potential reductions in performance.Abstract. Radiant heaters are the most common method of providing supplemental heat in broiler houses, but little is known about how efficiently they create a suitable thermal environment for brooding chicks. This study investigates the net usable area (NUA
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9

ROTTER, R. G., R. R. MARQUARDT, R. K.-C. LOW, and C. J. BRIGGS. "INFLUENCE OF AUTOCLAVING ON THE EFFECTS OF Lathyrus sativus FED TO CHICKS." Canadian Journal of Animal Science 70, no. 2 (1990): 739–41. http://dx.doi.org/10.4141/cjas90-092.

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The performance of chicks fed 82% (wt/wt) Lathyrus sativus (lathyrus) was significantly improved (P < 0.05) after autoclaving the seeds for as little as 5 min, but the improvement was greater with longer treatment times. Analysis of autoclaved seeds also showed a steady reduction in the concentration of the neurotoxin β-N-oxalyl-amino-L-alanine (BOAA) in lathyrus as autoclaving time increased. This may account for much of the improvement seen in chick performance. Key words: Lathyrus, autoclave, chicks, BOAA
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10

Ledoux, David R., Tom P. Brown, Tandice S. Weibking, and George E. Rottinghaus. "Fumonisin Toxicity in Broiler Chicks." Journal of Veterinary Diagnostic Investigation 4, no. 3 (1992): 330–33. http://dx.doi.org/10.1177/104063879200400317.

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The effects of dietary fumonisin B1 were evaluated in young broiler chicks. The experimental design consisted of 5 treatments each with 9 randomly allotted male broiler chicks. Day-old chicks were fed diets containing 0 (feed control), 100, 200, 300, or 400 mg fumonisin B1/kg feed for 21 days. Response variables measured were chick performance, organ weights, serum biochemistry, and histologic parameters. Body weights and average daily gain dramatically decreased with increasing dietary fumonisin B1, and liver, proventriculus, and gizzard weights increased. Diarrhea, thymic cortical atrophy, m
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11

Gaglo-Disse, Adjovi, Kokou Tona, Sakibou Aliou, et al. "Effect of delayed feed access on production and blood parameters of layer-type chicks." Acta Veterinaria Hungarica 58, no. 2 (2010): 211–19. http://dx.doi.org/10.1556/avet.58.2010.2.7.

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A total of 684 Hisex Brown day-old chicks were studied. The chicks were randomly assigned into three groups as follows: (1) chicks with immediate feed access; (2) chicks with 48 h delay in feed access, and (3) chicks with 72 h delay in feed access. For each group, chicks were assigned into 4 replications of 57 birds each. Prior to feed access, the chicks were weighed. Samples of chicks were used to weigh yolk sac at 1, 3 and 7 days and to collect blood at 1, 3, 7, 14 and 56 days. Also, reared chicks were weighed weekly. The results indicated that chick weights decreased during the holding peri
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12

Muir, W. I., G. W. Lynch, P. Williamson, and A. J. Cowieson. "The oral administration of meat and bone meal-derived protein fractions improved the performance of young broiler chicks." Animal Production Science 53, no. 5 (2013): 369. http://dx.doi.org/10.1071/an12209.

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A study was designed to assess the impact of water-soluble proteins and peptides extracted from meat and bone meal (MBM) on broiler chick performance, following their oral delivery during the early post-hatch period. Proteinaceous material was fractionated by size exclusion filtration into weight ranges of <3 kDa (Fraction 1; 0.5 mg protein/mL), 3–100 kDa (Fraction 2; 0.5 mg protein/mL) and >100 kDa (Fraction 3; 0.8 mg protein/mL), which formed the three protein fraction treatments. A total of 1 mL of each of the respective preparations was delivered orally via gavage over 4 days (0.25 µ
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13

Tabeidian, Sayed Ali, Ghorbanali Sadeghi, Majid Toghyani, and Mahmood Habibian. "Effect of feeding semi-moist diets and highly digestible carbohydrate and protein sources in the prestarter phase on performance of broiler chicks." Animal Production Science 56, no. 11 (2016): 1857. http://dx.doi.org/10.1071/an15105.

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In total, 1400 1-day-old male Ross 308 broiler chicks were used to examine the effects of inclusion of alternative carbohydrate and protein sources in prestarter diets and the form of diet on subsequent performance, physiological development and carcass characteristics of broilers. The experimental diets were offered from 1 to 7 days of age and were as follows: control maize–soybean–fish meal diet (CON); maize–soybean meal–casein–dextrose diet (CD); maize–soybean meal–casein-maize starch diet (CS); maize–soybean meal–maize gluten–dextrose diet (GD); and maize–soybean meal–maize gluten–maize st
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14

Lara, L. J. C., N. C. Baião, S. V. Cançado, et al. "Effect of chick weight on performance and carcass yield of broilers." Arquivo Brasileiro de Medicina Veterinária e Zootecnia 57, no. 6 (2005): 799–804. http://dx.doi.org/10.1590/s0102-09352005000600015.

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The influence of weight classes (light, medium and heavy) of Ross chicks on performance and carcass yield and main cuts, was studied using a completely randomized design with six replicates of 30 males and 30 females each. The chicks were fed on the same diets during the growing period (1-43 days). The live weight, feed intake, feed:weight gain ratio, viability, carcass yield and main cuts (breast, whole leg, wing and back) and percentages of giblets (gizzard, liver, heart and guts) were analyzed. The heavy weight class chicks were heavier (P<0.05) than the light weight class chicks, during
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15

Göth, Ann, and Christopher S. Evans. "Egg size predicts motor performance and postnatal weight gain of Australian Brush-turkey (Alectura lathami) hatchlings." Canadian Journal of Zoology 82, no. 6 (2004): 972–79. http://dx.doi.org/10.1139/z04-070.

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Birds usually influence offspring survival through the amount of parental care they provide. Megapodes have evolved a different life history. Eggs are incubated by external heat sources, and chicks dig themselves out of their underground nest and live independently of their parents. Egg size is one of the few means by which females can influence chick survival. We found that in the Australian Brush-turkey, Alectura lathami Gray, 1831, eggs and hatchlings varied considerably in size, with a ratio of 1.62 between the largest and the smallest egg. Egg size was positively correlated with hatchling
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16

Lourenco, Jeferson M., S. Claire Nunn, Eliza J. Lee, C. Robert Dove, Todd R. Callaway, and Michael J. Azain. "Effect of Supplemental Protease on Growth Performance and Excreta Microbiome of Broiler Chicks." Microorganisms 8, no. 4 (2020): 475. http://dx.doi.org/10.3390/microorganisms8040475.

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One-day-old chicks were assigned one of four dietary treatments in a 2 × 2 factorial design in which the main effects were diet (adequate vs. low protein) and the addition of protease (0 vs. 200 g/1000 kg of feed). Chick performance (days 0–14) was recorded and their excreta were analyzed for short chain fatty acids, ammonia, and composition of the microbiota using 16S rRNA gene sequencing. Birds fed the low protein diet had lower body weight gain and poorer overall feed conversion ratio (FCR) (p ≤ 0.04); however, these parameters were not affected by the inclusion of protease (p ≥ 0.27). Prot
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17

Khaskheli, A. A., and L. Chou. "Crude palm stearin influences the performance, carcass quality and intestinal morphology of broiler chicks." Journal of the Indonesian Tropical Animal Agriculture 46, no. 1 (2021): 48–56. http://dx.doi.org/10.14710/jitaa.46.1.48-56.

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The main objective of the investigation was to observe the growth performance, carcass yield, meat quality, and intestinal morphology of broiler chicks with respect to the dietary crude palm stearin (CPS). The study was conducted on 200 birds and dividing them into two experimental groups viz control and CPS treated group with 10 replications of 10 birds in each. Chicks under the control group were fed basal diet only, however in CPS treated group chicks were fed the basal diet supplemented with 3% CPS. Birds were reared for 42 days and data regarding different parameters of study was recorded
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18

Langley, Ellis J. G., Jayden O. van Horik, Mark A. Whiteside, Christine E. Beardsworth, and Joah R. Madden. "The relationship between social rank and spatial learning in pheasants, Phasianus colchicus: cause or consequence?" PeerJ 6 (November 13, 2018): e5738. http://dx.doi.org/10.7717/peerj.5738.

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Individual differences in performances on cognitive tasks have been found to differ according to social rank across multiple species. However, it is not clear whether an individual’s cognitive performance is flexible and the result of their current social rank, modulated by social interactions (social state dependent hypothesis), or if it is determined prior to the formation of the social hierarchy and indeed influences an individual’s rank (prior attributes hypothesis). We separated these two hypotheses by measuring learning performance of male pheasants, Phasianus colchicus, on a spatial dis
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19

Twining, Cornelia W., J. Thomas Brenna, Peter Lawrence, J. Ryan Shipley, Troy N. Tollefson, and David W. Winkler. "Omega-3 long-chain polyunsaturated fatty acids support aerial insectivore performance more than food quantity." Proceedings of the National Academy of Sciences 113, no. 39 (2016): 10920–25. http://dx.doi.org/10.1073/pnas.1603998113.

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Once-abundant aerial insectivores, such as the Tree Swallow (Tachycineta bicolor), have declined steadily in the past several decades, making it imperative to understand all aspects of their ecology. Aerial insectivores forage on a mixture of aquatic and terrestrial insects that differ in fatty acid composition, specifically long-chain omega-3 polyunsaturated fatty acid (LCPUFA) content. Aquatic insects contain high levels of both LCPUFA and their precursor omega-3 PUFA, alpha-linolenic acid (ALA), whereas terrestrial insects contain much lower levels of both. We manipulated both the quantity
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Htin, Nwe Nwe, and May Phyo Chit. "Effects of the Ratio of Dietary Fish Meal to Soybean Meal on the Performance of Broiler Chicks." Journal of Tropical Resources and Sustainable Science (JTRSS) 4, no. 1 (2021): 47–53. http://dx.doi.org/10.47253/jtrss.v4i1.575.

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A completely randomized design (CRD) was used with a total of 160 day-old commercial broiler chicks which were randomly assigned to four treatment groups with five replicates into 20 pens and brooded. Feed and water were provided ad libitum. From day old chick to 21 day, the broiler chicks were fed Diet 1 (5% fish meal and 25% soybean meal, 1: 5), Diet 2 (3% fish meal and 30% soybean meal, 1: 10) was served as control diet, Diet 3 (2% fish meal and 30% soybean meal, 1: 15) and Diet 4 (1.5% fish meal and 30% soybean meal, 1: 20). From day 22 onwards, the broiler chicks were fed finisher diet, D
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21

ROTTER, R. G., R. R. MARQUARDT, and G. H. CROW. "A COMPARISON OF THE EFFECT OF INCREASING DIETARY CONCENTRATIONS OF WHEAT ERGOT ON THE PERFORMANCE OF LEGHORN AND BROILER CHICKS." Canadian Journal of Animal Science 65, no. 4 (1985): 963–74. http://dx.doi.org/10.4141/cjas85-113.

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The effects of increasing concentrations of dietary wheat ergot (0.308% total alkaloids) on the performance of growing male Single Comb White Leghorn and commercial broiler chicks was studied in two experiments. As the concentration of ergot increased from 1 to 8% in the diet, there was a progressive decrease in the performance of both strains of chicks relative to birds given the control diets that contained no ergot. The broiler chicks were slightly more sensitive than the Leghorn chicks to the effects of ergot. In general, however, after 3 and 4 wk of exposure, birds which consumed 1% dieta
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22

Ferraz, Patrícia Ferreira Ponciano, Tadayuki Yanagi Junior, Renato Ribeiro de Lima, Gabriel Araújo e. Silva Ferraz, and Hongwei Xin. "Performance of chicks subjected to thermal challenge." Pesquisa Agropecuária Brasileira 52, no. 2 (2017): 113–20. http://dx.doi.org/10.1590/s0100-204x2017000200005.

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Abstract: The objective of this work was to evaluate the effect of thermal challenge at different intensities and durations on the production responses of 3 to 21-day-old broiler chickens. Two hundred and ten Cobb chicks were subjected to dry-bulb temperatures (tdb) of 27, 30, 33, or 36°C for the duration of 0, 1, 2, 3, or 4 days from the second day of life onwards. The experiment was carried out in four identical environmentally-controlled wind tunnels. Data on body mass (BM), feed intake (FI), and water intake (WI), all in grams, were monitored daily; and body weight gain (BWG), in grams, an
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23

Tion, M. A., S. A. Offiong, and P. C. Njoku. "The Effect of Limestone Deposits as Calcium Source on the Performance of Broiler Chickens." Nigerian Journal of Animal Production 39, no. 1 (2021): 112–31. http://dx.doi.org/10.51791/njap.v39i1.2266.

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Four trials (two at the starter phase and two at the finisher phase) were carried out in a study that utilized Anak-180 broiler chickens to evaluate the potentials of six limestone sources (that were procured from Ashaka, Calabar, Jakura, Sokoto, Ukpila and Yandev cement factories) for inclusion in broiler diets as calcium source. The control diet accounted for the seventh dietary treatment. The first chick trial (Trial 1) utilized 525 chicks and the second (Trial 2) utilized 420 chicks from day old to 28 days of age. Dietary treatments in each trial were replicated 3 times such that Trial 1 h
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24

VIMAL ANTONY M, VIMAL ANTONY M., ANITHA P. ANITHA P, LEO J. LEO J, BINOJ C. BINOJ C, and Arun R. U. Arun R. U. "Effect of Beak Trimming on Growth Performance of Japanese Quail Chicks." International Journal of Scientific Research 3, no. 7 (2012): 509–11. http://dx.doi.org/10.15373/22778179/july2014/161.

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25

Dahlén, Börje, and Mats O. G. Eriksson. "Does the breeding performance differ between solitary and colonial breeding Red-throated Loons Gavia stellata in the core area of the Swedish population?" Ornis Svecica 26, no. 3–4 (2016): 135–48. http://dx.doi.org/10.34080/os.v26.22509.

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Most Red-throated Loons Gavia stellata are solitary breeders in small pools and provide fish prey to the chicks from larger waters at a distance seldom exceeding 10 km. More rarely, several pairs nest together in colonies. We compared the breeding performance of solitary and colonial breeders in South-central Sweden during 2000–2016 (except for 2007). Annual productivity was 0.63 and 0.52 chicks per pair and year for solitary and colonial breeding pairs respectively, and mean percentage per year of broods with two chicks did not differ, 24% and 18% (no significant differences). Average hatchin
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Hakim, Muhammad Rachman, D. Daryatmo, Djoni Prawira Rahardja, and Wempie Pakiding. "Hatching Performance of Indonesian Native Chicken Supplemented by L-Glutamine at Different Days of Incubation." Chalaza Journal of Animal Husbandry 4, no. 1 (2019): 1–5. http://dx.doi.org/10.31327/chalaza.v4i1.918.

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The present study aimed to determine the hatching performance of native chicken subjected to the supplementation of L-Glutamine at different days of incubation. A total of 240 fertilized eggs native chicken eggs with an initial weight of 48.85 ± 3.3 g, were subjected to injection of glutamine on the 7th, 9th and 11th day of incubation, while the control group received no injection. A total of 1.5% glutamine was dissolved in 0.5 mL of saline solution and injected at the pointed part of the egg with the target into the albumen. Hatchability, incubation time, and chick weight at hatch were determ
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Babacanoğlu, Elif, Mehmet Reşit Karageçili та Filiz Karadaş. "Effects of egg weight and in ovo injection of <i>α</i>-tocopherol on chick development, hatching performance, and lipid-soluble antioxidant concentrations in quail chick tissues". Archives Animal Breeding 61, № 2 (2018): 179–89. http://dx.doi.org/10.5194/aab-61-179-2018.

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Abstract. Lipid-soluble antioxidants can be more effective for chick development when provided via in ovo (IO) injection than when supplemented to the maternal diet. This study was conducted to evaluate the effects of egg weight (EW) and IO injection of α-tocopherol on chick development, hatching performance and lipid-soluble antioxidant concentrations in residual yolk sac (RYS), liver and brain tissues of quail chicks. Eggs were obtained from quail breeders at days 72 and 128 of age and incubated at 37.8 ∘C and 60 % relative humidity. Each egg was numbered and weighed prior to incubation, and
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Ngongolo, Kelvin, and Andrew Chota. "Effect of management systems, practices, flock size, and age group on the growth performance of chicks from local chickens farmers." Berkala Penelitian Hayati 27, no. 1 (2021): 1–5. http://dx.doi.org/10.23869/bphjbr.27.1.20211.

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The improved growth performance of chicks determines the production efficiency of chicken to local chicken farmers. Little has been done to understand the contribution of management systems and practices to the growth performance of chicks from farmers who are involved in rearing local chickens in Dodoma. We focused on assessing how the growth performance of chicks (length and weight) from local chicken farmers is affected by management systems (Free range and semi-intensive systems), management practices such as water provision, supplement feeding, regular cleaning, flock size, and size of ba
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OGBONNA, J. U., and A. O. OREDEIN. "Growth performance of cockerel chicks fed cassava Leaf meal." Nigerian Journal of Animal Production 25, no. 2 (2021): 129–33. http://dx.doi.org/10.51791/njap.v25i2.1835.

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The effects of diets containing 0, 150 and 300g/kg sun-dried cassava leaf meal (CLM) on the growth performance of cockerel chicks were studied. The experimental diets A, B and C were both isonitrogenous and isoenergetic in formulation. Chicks on diets A, B and C consumed 89.89, 103.16 and 104.71g/bird/day, respectively. The mean daily body weight gain showed a significant difference (P &lt;0.05) between treatments A and C but not between B and C (P &gt;0.05). The highest mean daily body weight gain (20.11g/bird) was obtained on diet A, while the lowest value (11.70g/bird) was obtained on diet
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Kubacka, Justyna, and Mariusz Cichoń. "An immune challenge of female great tits decreases offspring survival and has sex-specific effects on offspring body size." acta ethologica 23, no. 3 (2020): 173–81. http://dx.doi.org/10.1007/s10211-020-00351-w.

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Abstract Investment in immunity is expected to decrease (costly immunity) or enhance (terminal investment) reproductive performance. Here, we tested the effects of activation of the immune system in female great tits (Parus major) on (1) their reproductive effort and (2) the survival and body condition of their offspring, controlling for chick sex. We injected females tending 3-day-old chicks with sheep red blood cells (SRBC) or saline (control) and recorded their provisioning rates 6 days later, during the expected peak of antibody production. We measured tarsus length and body mass in 11-day
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Islam, Md Mirajul, Md Mamunur Rahman, Salma Sultana, Md Zakir Hassan, Abdul Gaffar Miah, and Md Abdul Hamid. "Effects of aloe vera extract in drinking water on broiler performance." Asian Journal of Medical and Biological Research 3, no. 1 (2017): 120–26. http://dx.doi.org/10.3329/ajmbr.v3i1.32047.

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This experiment was conducted to evaluate the effects of dietary supplementation of aloe vera extract (w/v) on growth performance of broiler. The present study explored the potentials of medicinal plants Aloe barbedensis mixture in broiler performance. For this purpose, 120 day old chicks were randomly assigned into five treatment groups, namely T0, T1, T2, T3 and T4. Each treatment group contained 24 chicks. The chicks were purchased from a local chick hatchery named Nourish Poultry &amp; Hatchery Ltd. Birds were brooded up to 10 days and then reared in separate flock for 35 days in an open s
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B. Dakpogan, Hervé, Venant P. Houndonougbo, Charles Pomalegni, Jérôme E. Ahounou, and Christophe Chrysostome. "Evaluation of the effect of Phyllanthus amarus, Jatropha curcas and Piliostigma thonningii on experimental chicken coccidiosis." Journal of Animal & Plant Sciences 42.2 (November 29, 2019): 7269–78. http://dx.doi.org/10.35759/janmplsci.v42-2.8.

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The anticoccidial activity of Phyllanthus amarus (Hurricane weed), Jatropha curcas (purging nut) and Piliostigma thonningii (monkey bread) was tested on seventy five Eimeria tenella infected Isa-brown male day-old chicks in a completely randomized design as an alternative measure of controlling coccidiosis. Each chick was orally challenged with 15 000 Eimeria tenella sporulated oocysts. There were five groups infected chicks. The first, second and third groups received , the decoction of Phyllanthus amarus, Jatropha curcas and Piliostigma thonningii, ad libitum respectively for five days post-
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Zhong, Zhentao, Yue Yu, Shufang Jin, and Jinming Pan. "Effects of mixing eggs of different initial incubation time on the hatching pattern, chick embryonic development and post-hatch performance." PeerJ 6 (April 10, 2018): e4634. http://dx.doi.org/10.7717/peerj.4634.

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Background The hatch window that varies from 24 to 48 h is known to influence post-hatch performance of chicks. A narrow hatch window is needed for commercial poultry industry to acquire a high level of uniformity of chick quality. Hatching synchronization observed in avian species presents possibilities in altering hatch window in artificial incubation. Methods Layer eggs which were laid on the same day by a single breeder flock and stored for no more than two days started incubation 12 h apart to obtain developmental distinction. The eggs of different initial incubation time were mixed as ro
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Saad Elamin, Huda Mohammed, K. A. Mohamed, and Mukhtar A. Mukhtar. "Effect of Spearmint (Mentha spicata) on Performance and Blood Serum Parameter of Broiler." JOURNAL OF SOCIAL SCIENCE RESEARCH 8, no. 2 (2015): 1600–1606. http://dx.doi.org/10.24297/jssr.v8i2.6618.

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The present study was planned to evaluate the response of broiler chicks to diets containing graded levels of spearmint (Mentha spicata). A total of 200 , five days-old, unsexes (cob) broiler chicks were used. Chicks were weighed individually and assigned randomly to five groups of 40 chicks per treatment and each treatment was subdivided to four replicates of 10 chicks each. Five experimental diets were formulated (A, B, C, D and E) to meet the nutrient requirements of broiler chicks. The experimental parameters examined were growth performance, serum metabolite, electrolyte and enzyme activi
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Oyewole, B. O., O. I. A. Oluremi, S. O. Aribido, and J. A. Ayoade. "Comparative chemical composition of 24-hour fermented sweet orange fruit (Citrus sinensis) peel meal and maize and effect on performance response of starting pullet chicks." Nigerian Journal of Animal Production 39, no. 2 (2021): 57–65. http://dx.doi.org/10.51791/njap.v39i2.831.

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The study evaluated the effect of 24-hour fermentation of sweet orange fruit (Citrus sinensis) peel meal (24SOFPM) on its chemical composition and performance response to graded levels of peel meal in the diets of pullet chicks. Dry matter, crude protein and phosphorus level in 24SOFPM were close to that of maize. While limonene was higher in 24SOPFM, phytate was higher in maize than the 24SOPFM. One hundred and forty-four fourteen dayold Nera black pullet chicks were assigned to four experimental diets F0, F10, F20 and F30. SOPFM substituted maize in F0, F10, F20 and F30 respectively at 0, 10
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Underwood, Greg, Daniel Andrews, Tin Phung, and Lauren E. Edwards. "Incubation, hatchery practice and the welfare of layer hens." Animal Production Science 61, no. 10 (2021): 867. http://dx.doi.org/10.1071/an20391.

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For modern layers to achieve optimum production performance and welfare state, the entire production process needs to be managed to achieve target bodyweight, body composition and flock uniformity. In addition to genetic improvements, flock health, environment, nutrition and on-farm husbandry practices, incubation and hatchery practices have become a focal point for producing optimum chick quality. Chick quality is a collective term involving chick size and anatomical features, physiology, robustness and liveability over the first week after placement. Chick quality is a key focus for hatcheri
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37

Mondal, MA, T. Yeasmin, R. Karim, et al. "Effect of dietary supplementation of turmeric (Curcuma longa) powder on the growth performance and carcass traits of broiler chicks." SAARC Journal of Agriculture 13, no. 1 (2015): 188–99. http://dx.doi.org/10.3329/sja.v13i1.24191.

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The present study was aimed to investigate the dietary effect of different levels of turmeric (Curcuma longa) powder on the performance of broiler during summer (June-July), 2013. Four experimental rations designated as T0, T1, T2 and T3 having 0%, 0.5%, 1.0% and 1.5% Turmeric (Curcuma longa) powder were fed to 120 broiler chicks (Ross 308), randomly distributed into 12 replicates, so as to have 3 replicates per treatment and 10 chicks per replicate. Average weight gain, feed consumption, feed efficiency, dressing yield and survivability were used as criteria of response to feeding turmeric po
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38

Cannell, Belinda L., Lynda E. Chambers, Ron D. Wooller, and J. Stuart Bradley. "Poorer breeding by little penguins near Perth, Western Australia is correlated with above average sea surface temperatures and a stronger Leeuwin Current." Marine and Freshwater Research 63, no. 10 (2012): 914. http://dx.doi.org/10.1071/mf12139.

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Using 20 years of data (1986 to 2008), we examined relationships between oceanographic variables (Fremantle sea level (FSL) – a proxy for the strength of the Leeuwin Current – and sea surface temperature (SST)) and five measures of little penguin, Eudyptula minor, breeding performance near Perth, Western Australia: namely (1) the laying date, (2) the number of chicks produced per pair, (3) the proportion of eggs that hatched, (4) the overall breeding success, defined as the proportion of total eggs laid that resulted in successful fledglings and (5) chick mass at fledging. The next three years
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39

Wekhe, S. N., and V. N. Nyeche. "Performance of broilers on furazolidone additive." Nigerian Journal of Animal Production 29, no. 1 (2021): 16–20. http://dx.doi.org/10.51791/njap.v29i1.1466.

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One hundred and twenty Anak broiler chicks of both sexes were fed furazolidone (additive) in feed to study their growth/weight gain response. The birds were grouped into four, A, B, C, and D of 30 chicks each Treatments B, C and D were administered with furazolidone in feed at the following dosage rates: 0.008%, 0.004% 0.002% respectively. Group A served as control in which furazolidone was not added in the feed. All the groups, (except in feed intake where the control differed significantly) had no significant differences in body weight gain, feed efficiency, and feed intake. It was concluded
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Hunt, George L., Zoe A. Eppley, and David C. Schneider. "Reproductive Performance of Seabirds: The Importance of Population and Colony Size." Auk 103, no. 2 (1986): 306–17. http://dx.doi.org/10.1093/auk/103.2.306.

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Abstract We compared reproductive performance of five species of seabirds at two colonies, St. George Island (2.5 million birds) and St. Paul Island (250,000 birds), in the southeastern Bering Sea. All species had lower chick growth rates at the larger colony, and the differences were statistically significant in four species. Fledge weights of Common Murres (Uria aalge) on St. George Island were 84-88% of those on St. Paul. Average fledge weights of Thick-billed Murres (Uria lomvia) on St. George were only 74% of those for chicks from St. Paul. We found no significant differences in clutch si
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Kaneko, Isabelle Naemi, Jovanir Inês Müller Fernandes, Adrieli Braga de Cristo, Flavia Kleszcz da Cruz, and Tatiana Carlesso dos Santos. "Effects of breeder age and short-term temperature stimulation during incubation on performance, organ weight, and carcass yield in male and female broilers." Semina: Ciências Agrárias 42, no. 4 (2021): 2569–84. http://dx.doi.org/10.5433/1679-0359.2021v42n4p2569.

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Birds develop thermoregulatory control during the last days of incubation. Different temperature conditioning programs have been proposed to prepare broiler chicks for post-hatch life. This study aimed to investigate the effects of short-term temperature (STT) stimulation and breeder age on hatching performance, embryo development, yolk absorption, and post-hatch performance of male and female broilers. A 2 × 2 factorial completely randomized design was used, with two breeder ages (30 and 60 wk), two temperature incubation programs (control and STT), and 2,520 eggs per treatment. Eggs were dis
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Saleh, AA, D. Ijiri, and A. Ohtsuka. "Effects of summer shield supplementation on growth performance, nutrient utilisation, and plasma lipid profiles in broiler chickens ." Veterinární Medicína 59, No. 11 (2014): 536–42. http://dx.doi.org/10.17221/7818-vetmed.

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This study was conducted to evaluate the effects of herb mixture (summer shield) supplementation on growth performance, nutrient utilisation, and plasma lipid profiles in broiler chickens. Thirty-six male chicks at 15&amp;nbsp;days of age were divided into three groups with three replicates of four birds. The control group of chicks was fed a basal diet and the remaining two groups of chicks were fed the basal diet supplemented with summer shield at a concentration of 1 g/kg or 2 g/kg, respectively, until 37 days of age. Although feed intake was not different among the three groups, both body
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Gang, I. Y., F. B. P. Abang, and D. T. Shaahu. "Growth Performance and Digestibility of Starter Broiler Chicks Fed Diets Containing Different Duration of Fermented Baobab (Adansonia digitata) Seed Meal." European Journal of Agriculture and Food Sciences 3, no. 4 (2021): 37–42. http://dx.doi.org/10.24018/ejfood.2021.3.4.332.

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A nutrient retention and growth performance study were conducted with broiler chicks to evaluate the effect of different duration of fermented baobab seed meal (FBSM). Fermented baobab (Adansonia digitata) seeds were ground and incorporated in the diets at 12% dietary level. Diet 1 (control diet) had no BSM. Diet 2 had unfermented BSM. Diets 3, 4 and 5 had baobab seed meal (BSM) fermented for 48 h, 72 h and 96 h, respectively. Two hundred and forty (240) Arbor Acre chicks at one-week old were weighed and distributed to these dietary treatments. The five (5) treatments were replicated four (4)
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Riaz, Muhammad Hasnain, Aamir Iqbal, Samiullah Khan, et al. "EFFECT OF PROTEASE SUPPLEMENTATION ON THE PERFORMANCE AND DIGESTIBILITY OF BROILERS." Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva, no. 1(156) (May 25, 2020): 15–21. http://dx.doi.org/10.33245/2310-9270-2020-157-1-15-21.

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Premise of the study was to validate the growth promoting eff ect of protease on the performance and to explore its digestion enhancer eff ect in broiler chicks. For this purpose 4 commercial diets were divided into two types (low and high density) and were enriched with protease using a completely randomized design with 4 replicates per diet having 10 chicks each having totaled 200 poultry broiler chickens (day-old). Until 14 days, no eff ects were observed on chicks however at day 14; little variations were observed on weight gain, feed intake and FCR (feed conversion ratio) among the enzyme
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45

Rawat, D., R. Shah, D. B. Nepali, and J. L. Yadav. "Effect of Homeopathic Medicine (Alfalfa), Methionine and Lysine Supplementation in Low Protein Based Diets on the Performance of Broiler Chicken." International Journal of Applied Sciences and Biotechnology 6, no. 2 (2018): 174–80. http://dx.doi.org/10.3126/ijasbt.v6i2.20432.

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An experiment was conducted, with objective to determine the feed consumption, final live weight, weight gain, feed efficiency and economy in broiler chicken fed with locally available low protein based diets (20 percent CP in starter and 18 percent CP in finisher) supplemented with methionine, lysine and homeopathic medicine alfalfa. For this hundred fifty day-old birds of commercial broiler (Vencobb) were randomly assigned to five dietary treatments(10 chicks/treatment) and replicated three times in CRD with treatments composition of low protein based diets (LPB) (T0), LPB+ 100g/100 met + 30
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Fernandes, Jovanir Inês Müller, Daianna Rosse Martins Gonçalves, Eliana Thais Riffel, Elisângela Vanroo, Fernanda Kaiser de Lima, and Jomara Broch. "Effect of oral dietary supplement for chicks subjected to thermal oscillation on performance and intestinal morphometry." Acta Scientiarum. Animal Sciences 39, no. 4 (2017): 385. http://dx.doi.org/10.4025/actascianimsci.v39i4.33279.

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The aim of the study was to evaluate the efficacy of a nutritional formulation based on amino acids and vitamins supplemented in the drinking water for chicks in the first week of life subjected to thermal oscillation on performance, organ development and intestinal morphometry from 1 to 21 days. 640-male broiler chicks were distributed in a 2x2 factorial completely randomized design (with or without dietary supplementation and at comfort temperature or thermal oscillation). Chicks subjected to thermal oscillation presented worse performance (p &lt; 0.05) than those under thermal comfort of 1
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47

Jalali, S. M. A., R. Rabiei, and F. Kheiri. "Effects of dietary soybean and sunflower oils with and without L-carnitine supplementation on growth performance and blood biochemical parameters of broiler chicks." Archives Animal Breeding 58, no. 2 (2015): 387–94. http://dx.doi.org/10.5194/aab-58-387-2015.

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Abstract. An experiment was designed to investigate the effects of soybean, sunflower oil and dietary L-carnitine supplementation on growth performance, some blood biochemical parameters and antibody titer against Newcastle disease of broiler chicks. A 5-week feeding trial, 240 1-day old male broiler chicks (Ross 308) were randomly allocated to six dietary treatments as a 3 × 2 factorial experimental design where three sources of dietary oil contained soybean, sunflower and soybean plus sunflower oil with and without 120 mg kg−1 of L-carnitine supplementation in the diet. Results showed that s
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48

Zhang, Haijun, Yuming Guo, and Jianmin Yuan. "Conjugated linoleic acid enhanced the immune function in broiler chicks." British Journal of Nutrition 94, no. 5 (2005): 746–52. http://dx.doi.org/10.1079/bjn20051482.

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This study was undertaken to investigate the growth performance and immune responses of broiler chicks fed diets supplemented with conjugated linoleic acid (CLA). Two hundred and forty day-old Arbor Acre male broiler chicks were randomly allotted into four dietary treatments with different inclusion levels of CLA (0, 2·5, 5·0 or 10·0g pure CLA/kg) for 6 weeks. Growth performance, lysozyme activity, peripheral blood mononuclear cell (PBMC) proliferation, prostaglandin E2 (PGE2) synthesis and antibody production were investigated. There were no significant differences in growth performance among
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49

Brenes, A., B. A. Rotter, R. R. Marquardt, and W. Guenter. "The nutritional value of raw, autoclaved and dehulled peas (Pisum sativum L.) in chicken diets as affected by enzyme supplementation." Canadian Journal of Animal Science 73, no. 3 (1993): 605–14. http://dx.doi.org/10.4141/cjas93-064.

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The effects of added crude enzyme preparations, autoclaving and dehulling on the nutritional value of diets containing a low-tannin (Trapper) and high-tannin (Maple) cultivar of peas (Pisum sativum L.) for chicks were determined in four experiments. The addition of crude enzymes from different sources and at different concentrations to a diet containing 75% of the low-tannin peas did not improve chick performance (exp. 1). Similarly, no improvement in performance was observed when a combination of crude enzymes was added to the diet containing whole or dehulled low-tannin peas, (exp. 2). Autoc
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Takahashi, Kazuaki, Yukio Akiba, Toshio Iwata, and Masaaki Kasai. "Effect of a mixture of conjugated linoleic acid isomers on growth performance and antibody production in broiler chicks." British Journal of Nutrition 89, no. 5 (2003): 691–94. http://dx.doi.org/10.1079/bjn2003822.

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The effect of dietary conjugated linoleic acid (CLA) isomers mixture on antibody titres against sheep blood erythrocytes (SRBC) and immunoglobulin (Ig) G concentration in plasma was studied in broiler chickens. In experiment 1, male and female broiler chicks (11 d of age, Cobb strain) were fed a diet supplemented with 10 g CLA or 10 g safflower-seed oil/kg diet for 2 weeks. An SRBC suspension (5:100, v/v) in a phosphate buffer was intravenously injected at 18 d of age and a blood sample was taken from the wing vein at 25 d of age. Chicks fed the CLA-supplemented diet had enhanced first antibod
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