Academic literature on the topic 'Citru hystrixs DC'

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Journal articles on the topic "Citru hystrixs DC"

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Phyu, Phyu Thaw, and Thu Zar Moe. "Investigation on Antimicrobial Activities of Essential Oil and Extract from Fresh Peel of Citrus hystrix DC. (shauk-nu)." Bago University Research Journal Vol.10, No.1, no. 2020 (2020): 193–98. https://doi.org/10.5281/zenodo.3923280.

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Citrus hystrix DC. locally known as shauk-nu belonging to Rutaceae family has been chosen to investigate some chemical analysis and antimicrobial activity on its fresh fruit peel. Phytochemical investigation reveals the presence of alkaloids, α-amino acids, carbohydrates, flavonoids, glycoside, phenolic compounds, reducing sugars, saponins, steroids, tannins and terpenoids. However, cyanogenic glycosides were absent by using the standard methods. In addition, 5.6 % of the essential oil content was extracted from fresh fruit peel of shauk-nu by steam distillation method. T
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Yusnida, Resha, Debby Saputera, Sherli Diana, Fajar Kusuma Dwi Kurniawan, and Maharani Laillyza Apriasari. "ANTIFUNGUS EFFECTIVENESS OF CITRUS AMBLYCARPA PEEL, CITRUS HYSTRIX DC PEEL AND CITRUS AURANTIFOLIA PEEL EXTRACT (Against the Growth of Candida albicans)." Dentino: Jurnal Kedokteran Gigi 10, no. 1 (2025): 50. https://doi.org/10.20527/dentino.v10i1.22204.

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Background: Candida albicans is a microorganism that causes many infections in the oral cavity. To treat infections caused by Candida albicans, antifungal therapy is needed. Alternative treatments for fungal infections can utilize traditional medicines, namely by using citrus amblycarpa peel extract, citrus hystrix DC peel, and citrus aurantifolia peel because they contain alkaloids, flavonoids, saponins, and tannins. Objective: Analyzing the antifungal effects of 100% concentration of citrus amblycarpa peel extract, 100% concentration of citrus hystrix DC peel, and 100% concentration of citru
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Ramadani, Siti Aysah Denti, Sugeng Riyanto, and Eka Pebi Hartianty. "Uji Aktivitas Antibakteri Sediaan Gel Ekstrak Etanol Daun Jeruk Purut (Citrus hystrix D.C) Terhadap Propionibacterium acne." Jurnal Farmasi dan Farmakoinformatika 1, no. 2 (2023): 126–38. http://dx.doi.org/10.35760/jff.2023.v1i2.8511.

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Jerawat merupakan permasalahan kulit yang saat ini kerap dialami pada usia remaja maupun dewasa. Jerawat ini terjadi diawali dari meningkatnya sekresi sebum dan terjadinya penyumbatan pori wajah sehingga sekresi minyak terhambat kemudian menumpuk, membesar sampai mengering menjadi jerawat. Propionibacterium acne termasuk salah satu bakteri penyebab timbulnya jerawat apabila terjadi perubahan pada kondisi kulit wajah. Daun jeruk purut (Citrus hystrix DC) adalah salah satu bahan alam yang memiliki aktivitas sebagai antibakteri terhadap bakteri penyebab jerawat. Daun jeruk purut (Citrus hystrix D
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Silalahi, Marina. "Pemanfaatan Citrus hystrix DC oleh Pedagang Tumbuhan Obat di Pasar Tradisional Kabanjahe Kabupaten Karo." Bioscientist : Jurnal Ilmiah Biologi 8, no. 2 (2020): 317. http://dx.doi.org/10.33394/bjib.v8i2.3154.

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Citrus hystrix or Jeruk Purut is a type of Rutaceae family that is used as food and traditional medicinal ingredients. Various traditional dishes in Indonesia use Citrus hystrix as a cooking spice and are believed to give a distinctive and refreshing aroma. The use of plants as cooking spices or medicines is related to their bioactive compounds, especially in their use as medicine. The purpose of this study was to explain the relationship between the use of Citrus hystrix and its bioactivity. This study combines market surveys in several traditional markets in North Sumatra and literature stud
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Rizky Saputra, Dewa, Rika Melati, and Umul Karimah. "PENGUKURAN KADAR FLAVONOID TOTAL EKSTRAK ETANOL & FRAKSI ETIL ASETAT DAUN JERUK PURUT (Citrus hystrix DC) DENGAN METODE SPEKTROFOTOMETRI UV-VIS." Journal of Sustainable Transformation 2, no. 01 (2023): 36–44. http://dx.doi.org/10.59310/jst.v2i01.26.

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This study measured the total flavonoid content of 70% ethanol extract and the ethyl acetate fraction of kaffir lime leaves (Citrus hystrix DC). The purpose of this study was to measure the total flavonoid content of the 70% ethanol extract and the ethyl acetate fraction of kaffir lime leaves (Citrus hystrix DC). Extraction of the chemical content of kaffir lime leaves (Citrus hystrix DC) was carried out by maceration and remaceration extraction processes using ethanol and to measure the metabolite compounds. flavonoids in total and separate other metabolites by a fractionation process,). Meas
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K., Mounika* K. B. Ilango S. Edvin Sherin M. J. Dharani Prabha K. P. Praveen T. Tamilarasi. "A Comprehensive View Of Kaffir Lime (Citrus Hystrix)." International Journal in Pharmaceutical Sciences 2, no. 9 (2024): 697–708. https://doi.org/10.5281/zenodo.13764753.

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The Rutaceae family includes kaffir lime (Citrus hystrix). Citrus hystrix is referred to as "kaffir lime" internationally. Citrus hystrix DC, sometimes known as kaffir lime, is a tropical plant that is native to Southeast Asia, India, Malaysia, and China. It is extensively utilized in the Netherlands, Germany, France, Italy, and Spain. From C. hystrix, 78 components have been described thus far. It mostly consists of phenolic chemicals and essential oils. The chemicals in kaffir lemon that have the strongest scents are á-Terpeneol, ä-Cadinene, 1,8-Cineole, L-Linalool, and citronell
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Maung, Maung Mya, Zar Aung Zar, That Nwe Chit, et al. "Larvicidal, Ovicidal and repellent effect of Citrus hystrix DC (Kaffir lime) fruit, peel and internal materials extracts on Aedes aegypti mosquitoes." Journal of Biological Engineering Research and Review 4, no. 1 (2017): 34–43. https://doi.org/10.5281/zenodo.15339406.

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<strong>Abstract: </strong>The present study aimed to evaluate the larvicidal, ovicidal and repellent activity of ethanol extracts of dry fruit, peels and internal fruit materials of <em>Citrus hystrix </em>DC against <em>Aedes aegypti</em>. <em>Aedes aegypti </em>larvae were collected from Than Byu Zayat Township Mon State and 50 each 3 rd and 4th instar larvae were exposed for 24 hours in various concentrations of ethanol extracts of different parts of the <em>Citrus hystrix </em>fruit, done 5 replicates. The dry fruit and peels extracts resulted in significantly higher 100% mortality (P&lt;
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Piyachaturawat, Pawinee, Thirayudh Glinsukon, and Aporn Chanjarunee. "Antifertility effect of Citrus hystrix DC." Journal of Ethnopharmacology 13, no. 1 (1985): 105–10. http://dx.doi.org/10.1016/0378-8741(85)90064-9.

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Horata, Natharinee, Sarawut Suttirat, Taweebhorn Panpanich, et al. "In Vitro Antimalarial Activity and Cytotoxity of 20 Ethanolic Crude Extracts from Thai Herbs Against Plasmodium Falciparum TM267." Songklanagarind Medical Journal 35, no. 2 (2017): 109. http://dx.doi.org/10.31584/smj.2017.35.2.693.

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Objective: To determine the antimalarial activity of ethanol crude extracts from 20 Thai herbs against Plasmodiumfalciparum (P. falciparum) chloroquine-resistant strain TM267. Molecular docking of the active compounds from the selected Thaiherbs were analyzed with Plasmodium falciparum dihydrofolate reductase (PfDHFR).Material and Method: An in vitro study of antimalarial activity against P. falciparum TM267 was done using a parasitelactate dehydrogenese assay, and the cytotoxic effects of extracts were tested against Vero cells using a 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium brom
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Putri, Zafira Aisyah, Erida Wydiamala, and Lia Yulia Budiarti. "Efektivitas Repelen Ekstrak Kulit Buah Limau Kuit (Citrus hystrix DC) terhadap Nyamuk Aedes aegypti." Homeostasis 5, no. 1 (2022): 145. http://dx.doi.org/10.20527/ht.v5i1.5213.

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Abstract: Dengue Hemorrhagic Fever (DHF) is one of the important health problems caused by the Aedes aegypti mosquitoes. One method to prevent DHF is using mosquito’s repellent products, but some mosquito’s repellent products contain synthetic chemicals with high concentrations that can interfere with human’s health. Limau kuit (Citrus hystrix DC) contains flavonoids, alkaloids, and tannins that can be used as a natural repellent. This study aims to analyze the effectiveness of repellent extract of limau kuit’s peel (Citrus hystrix DC) against Aedes aegypti mosquitoes. This study used a true e
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Book chapters on the topic "Citru hystrixs DC"

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Azimova, Shakhnoza S., and Anna I. Glushenkova. "Citrus hystrix DC. (C. papedia Miq.)." In Lipids, Lipophilic Components and Essential Oils from Plant Sources. Springer London, 2012. http://dx.doi.org/10.1007/978-0-85729-323-7_2618.

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Prasansuklab, Anchalee, Kamonwan Chaikhong, and Sawarin Chumpolphant. "Medicinal Roles and Health Benefits of Citrus hystrix DC. (Kaffir lime)." In Medicinal Properties and Molecular Mechanisms of Thai Traditional Herbs. CRC Press, 2025. https://doi.org/10.1201/9781003508724-14.

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Hanny Wijaya, C. "Oriental natural flavor: Liquid and spray—dried flavor of “Jeruk purut” (Citrus hystrix DC) leaves." In Food Flavors: Generation, Analysis and Process Influence, Proceedings of the 8th International Flavor Conference. Elsevier, 1995. http://dx.doi.org/10.1016/s0167-4501(06)80159-7.

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Conference papers on the topic "Citru hystrixs DC"

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Andayani, Anik, Maudina Alfira Adzany, Putri Amalia Devianda, Annas Wiguno, and Kuswandi Kuswandi. "Extraction of kaffir lime essential oil (Citrus hystrix DC.) with ethanol/n-hexane solvents." In THE 2ND INTERNATIONAL SYMPOSIUM OF INDONESIAN CHEMICAL ENGINEERING 2021: Enhancing Innovations and Applications of Chemical Engineering for Accelerating Sustainable Development Goals. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0112749.

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Verdianti, Aprelia Putri, Kun Harismah, Malik Mustofa, and Mahmoud Mirzaei. "Clove leaf oil purification with citric acid activated bentonite clay adsorbent from kaffir lime (Citrus hystrix DC)." In 5TH INTERNATIONAL CONFERENCE ON INNOVATIVE DESIGN, ANALYSIS & DEVELOPMENT PRACTICES IN AEROSPACE & AUTOMOTIVE ENGINEERING: I-DAD’22. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0156376.

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Susetyarini, Eko, Sri Wahyuni, Yatimin, and Ahmad Fauzi. "The potency of Citrus hystrix DC in increasing fertility: The effect on ovarian follicle in Rattus norvegicus." In PROCEEDINGS OF THE 3RD INTERNATIONAL SEMINAR ON METALLURGY AND MATERIALS (ISMM2019): Exploring New Innovation in Metallurgy and Materials. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0002432.

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Tunjung, Woro Anindito Sri, Ratna Sari Ramadani, Hennisa, Nastiti Wijayanti, and Lisna Hidayati. "Protein profile of breast cancer cell line (T47D) with kaffir lime (Citrus hystrix DC.) leaf extract treatment." In TOWARDS THE SUSTAINABLE USE OF BIODIVERSITY IN A CHANGING ENVIRONMENT: FROM BASIC TO APPLIED RESEARCH: Proceeding of the 4th International Conference on Biological Science. Author(s), 2016. http://dx.doi.org/10.1063/1.4953536.

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Latifatunissa, Zhulfani Nur, Kawiji, Lia Umi Khasanah, and Rohula Utami. "Effect of varieties composition of wall material on physical and chemistry characteristics of microcapsulated kaffir lime leave oleoresin (Citrus hystrix DC)." In PROCEEDINGS OF INTERNATIONAL SEMINAR ON MATHEMATICS, SCIENCE, AND COMPUTER SCIENCE EDUCATION (MSCEIS 2015). AIP Publishing LLC, 2016. http://dx.doi.org/10.1063/1.4941490.

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Husni, Elidahanum, Utari Septiana Putri, and Dachriyanus. "Chemical Content Profile of Essential Oil from Kaffir Lime (Citrus hystrix DC.) in Tanah Datar Regency and Antibacterial Activity." In 2nd International Conference on Contemporary Science and Clinical Pharmacy 2021 (ICCSCP 2021). Atlantis Press, 2021. http://dx.doi.org/10.2991/ahsr.k.211105.025.

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Haniati, Maulidah, Alifah Nur Aini Fajrin, Putri Amalia Devianda, Annas Wiguno, Rizky Tetrisyanda, and Kuswandi Kuswandi. "The extraction of kaffir lime (Citrus hystrix DC.) peel and leaf essential oil by using water distillation and steam distillation methods." In THE 2ND INTERNATIONAL SYMPOSIUM OF INDONESIAN CHEMICAL ENGINEERING 2021: Enhancing Innovations and Applications of Chemical Engineering for Accelerating Sustainable Development Goals. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0112771.

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Nurhadianty, Vivi, Indah Amalia Amri, Safira Kanza, Luh Putu Maharani, and Chandrawati Cahyani. "Moisturizing Lotion Formulation on Tropical Skin based on Cananga Oil (Cananga odorata), Kaffir Lime Oil (Citrus hystrix DC) and Patchouli Oil (Pogostemon cablin) as a Bioactive." In 2nd International Conference of Essential Oil Indonesia. SCITEPRESS - Science and Technology Publications, 2019. http://dx.doi.org/10.5220/0009957601060111.

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