Academic literature on the topic 'Clupeidae'
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Journal articles on the topic "Clupeidae"
Kmentová, Nikol, Maarten Van Steenberge, Joost A. M. Raeymaekers, Stephan Koblmüller, Pascal I. Hablützel, Fidel Muterezi Bukinga, Théophile Mulimbwa N’sibula, et al. "Monogenean parasites of sardines in Lake Tanganyika: diversity, origin and intraspecific variability." Contributions to Zoology 87, no. 2 (September 12, 2018): 105–32. http://dx.doi.org/10.1163/18759866-08702004.
Full textBaykina, E. M. "Diagnostic importance of visceral skull bones of recent and fossil Clupeinae (Pisces, Clupeidae)." Journal of Ichthyology 53, no. 9 (November 2013): 687–701. http://dx.doi.org/10.1134/s0032945213050019.
Full textWang, Zhifu, Yifan Liu, Weihua Feng, Lihong Chen, Zengliang Miao, and Jian Chen. "The complete mitochondrial genome of Sardinella fijiensis (Clupeiformes: clupeidae) and phylogenetic studies of clupeidae." Mitochondrial DNA Part B 4, no. 1 (January 2, 2019): 1413–14. http://dx.doi.org/10.1080/23802359.2019.1598301.
Full textJiang, Hui, Li Gong, Liqin Liu, Bingjian Liu, and Zhenming Lü. "The complete mitochondrial genome of Sardinella lemuru (Clupeinae, Clupeidae, Clupeoidei) and phylogenetic studies of Clupeoidei." Mitochondrial DNA Part B 3, no. 1 (December 26, 2017): 50–52. http://dx.doi.org/10.1080/23802359.2017.1419085.
Full textNAVEED, A. A., W. BARADI, K. L. PUNHAL, M. J. FAIZ, I. MALIK, and A. PIRZADO. "Phenotypic Characteristics of the Clupeid Fish Tenualosa ilisha (Family: Clupeidae) collected from Manjhand Vicinity, Pakistan." SINDH UNIVERSITY RESEARCH JOURNAL -SCIENCE SERIES 51, no. 03 (September 18, 2019): 441——452. http://dx.doi.org/10.26692/surj/2019.09.611.
Full textWala, Hemendra, Shailendra Sharma, and Rekha Sharma. "FISH GUT ANALYSIS OF DEMERSAL FISH SPECIES OF DILAWARA RESERVOIR OF DHAR TEHSIL OF DHAR DISTRICT, MADHYA PRADESH." Journal of Advanced Scientific Research 14, no. 03 (March 31, 2023): 65–68. http://dx.doi.org/10.55218/jasr.2023140309.
Full textWagiyo, Karsono, Asep Priatna, and Herlisman Herlisman. "KELIMPAHAN, KOMPOSISI DAN SEBARAN LARVA IKAN DI LAUT SERAM, LAUT MALUKU DAN TELUK TOMINI (WPP 715)." BAWAL Widya Riset Perikanan Tangkap 11, no. 1 (April 13, 2019): 1. http://dx.doi.org/10.15578/bawal.11.1.2019.1-17.
Full textBaykina, E. M. "A new clupeid genus (pisces, clupeiformes, clupeidae) from the Sarmatian of the Eastern Paratethys, Krasnodar Region." Paleontological Journal 46, no. 3 (May 2012): 302–12. http://dx.doi.org/10.1134/s0031030112030057.
Full textAl-Okailee, M. T. K. "Morphological and taxonomic study of eggs of some fish families with a reference to their abundance in the North West of Arabian Gulf." Mesopotamian Journal of Marine Sciences 30, no. 1 (April 14, 2022): 57–66. http://dx.doi.org/10.58629/mjms.v30i1.125.
Full textPaiva Filho, Alfredo Martins, and Ana Paula Toscano. "Estudo comparativo e variação sazonal da ictiofauna na zona entremarés do Mar Casado-Guarujá e Mar Pequeno-São Vicente, SP." Boletim do Instituto Oceanográfico 35, no. 2 (1987): 153–65. http://dx.doi.org/10.1590/s0373-55241987000200005.
Full textDissertations / Theses on the topic "Clupeidae"
Broggi, José Augusto. "Hidrolisado proteico de sardinha (Clupeidae) como atrativo alimentar para o jundiá (Rhamdia quelen)." Universidade do Estado de Santa Catarina, 2014. http://tede.udesc.br/handle/handle/919.
Full textConselho Nacional de Desenvolvimento Científico e Tecnológico
The objective of this project was to evaluate the utilization of the sardine protein hidrolysate as a feeding stimulant for silver catfish. For this porpose, the following stimulants were evaluated: 1. Nile tilapia aqueous muscle extract; 2. Low degree of hidrolysis (DH) sardine waste protein hidrolyzate; 3. High DH sardine waste protein hidrolyzate; 4. Diluted (10% of concentration) high DH sardine waste protein hidrolyzate and 5. control by using only distilled water. Fish were individually evaluated. After 48 hours of fasting, the behavior was recorded on video for a basal period of 2 minutes, and for more 18 minutes after the substances inoculation. The experimental design was completely randomized with three treatments and twenty repetitions. The inoculation of high and low DH hidrolyzates increased the barbells moving time. The diluted high DH hidrolisate provide the same results of the low DH hidrolysate, but the average did not differed from destiled water (negative control) and the tilapia muscle extract. The fish locomotion increased in relation to the basal period, but did not differ between the treatments. On the other hand, the stimulants inoculation interfered in the number of times that the fish crossed the division line in the middle of the aquarium. The movement increase in the fish movement to one side to 12 another of the aquarium was higher with high and low DH hidrolysates. From this result, it is possible to conclude that the sardine waste protein hidrolysate protein was efficient to stimulate the feeding associated behavior in juvenile jundiá
O objetivo deste projeto foi avaliar a utilização do hidrolisado proteico de sardinha como atrativo na alimentação do jundiá. Para isto os seguintes atrativos alimentares foram avaliados: 1. extrato aquoso de músculo de tilápia do Nilo; 2. hidrolisado proteico de sardinha com baixo grau de hidrolise (GH); 3. hidrolisado proteico de sardinha com alto GH; 4. hidrolisado proteico de sardinha com alto GH diluído (10% da concentração) e 5. controle usando somente água destilada. Os peixes foram avaliados individualmente. Após jejum de 48 horas o comportamento foi registrado em vídeo por um período basal de 2 minutos, e por mais 18 minutos após a inoculação do atrativo. O delineamento foi inteiramente casualizado com três tratamentos e vinte repetições. A inoculação dos hidrolisados com alto e baixo GH aumentou o tempo de movimentação dos barbilhões. O hidrolisado com alto GH diluído proporcionou os mesmos resultados que o hidrolisado com baixo GH , mas as médias não diferiram das obtidas para a água destilada (controle negativo) e do extrato de músculo. A locomoção dos peixes aumentou em relação ao período basal, mas não diferiu entre os tratamentos. Por outro lado a aplicação dos atrativos interferiu no número de vezes que os peixes cruzaram a linha divisória do meio do aquário. O incremento na movimentação 10 de um lado para outro do aquário foi maior (P<0,05) para os hidrolisados com alto e baixo GH. A partir deste resultado é possível concluir que o hidrolisado proteico foi eficiente para estimular o comportamento associado à alimentação em juvenis de jundiá
Wosniak, Bárbara. "Efeito de tipos de hidrolisado de de sardinha (Clupeidae), sobre o desempenho de juvenis de jundiá (Rhamdia quelen)." Universidade do Estado de Santa Catarina, 2015. http://tede.udesc.br/handle/handle/955.
Full textConselho Nacional de Desenvolvimento Científico e Tecnológico
The objective of this study was to evaluate the use of soluble and insoluble fractions of protein hydrolysates of different waste sardines (Clupeidae), on the performance of juvenile catfish. We tested two types of muscle hydrolyzate, soluble fraction and insoluble assessed individually (WSF and FIM) and combined with each other (WSF + END), and two types of viscera hydrolyzed soluble fraction of natural guts and industrialized (FSVN FSVI E) . The experimental design was completely randomized with five treatments (type hydrolyzate) and five repetitions. The juveniles are kept in tanks of 30 liters with densidadel 8 fish per tank, to which were cultured for 56 days. The results were analyzed using parametric variance analysis (ANOVA) and subjected to the Duncan test (5% significance). The final best results, weight gain, feed conversion and protein efficiency ratio were obtained with the diet containing a combination of soluble and insoluble fractions of the hydrolyzate muscle, and the diet containing the soluble fraction of the hydrolyzate of industrial offal. A diet containing hydrolyzed soluble industrial viscera was also the most consumed by the animals. A diet containing hydrolyzed insoluble muscle was the one that gave the worst results consumption. The worst feed conversion was obtained for the diet containing the soluble hydrolyzed muscle. Survival, body composition and ammonia excretion did not differ between treatments. The best performance results are obtained using crude hydrolysates which combine the benefits of both fractions. The degree of hydrolysis has a direct effect on feed intake. Furthermore, it was shown that soluble hydrolysates can be used at high levels of inclusion, from which nutrients are adequately balanced diets
O objetivo deste trabalho foi avaliar a utilização das frações solúveis e insolúveis de hidrolisados proteicos de diferentes resíduos de sardinha (Sardinella sp.), sobre o desempenho de juvenis de jundiá. Foram testados dois tipos de hidrolisado de músculo, fração solúvel e insolúvel avaliadas individualmente (FSM e FIM) e combinadas entre si (FSM+FIM), e dois tipos de hidrolisado de vísceras, fração solúvel de vísceras natural e industrializada (FSVN E FSVI). O delineamento experimental foi inteiramente casualizado com cinco tratamentos (tipos de hidrolisado) e cinco repetições. Os juvenis foram mantidos em aquários de 30 litros, com densidade de 8 peixes por aquário, ao qual foram cultivados por 56 dias. Os resultados foram analisados por meio de Análise de Variância Paramétrica (ANOVA), e submetidos ao teste de Duncan (5% de significância). Os melhores resultados de peso final, ganho de peso, conversão alimentar e taxa de eficiência proteica foram obtidas com a dieta contendo a combinação das frações solúveis e insolúveis do hidrolisado de músculo, e com a dieta contendo a fração solúvel do hidrolisado de vísceras industrial. A dieta contendo hidrolisado solúvel de vísceras industrial também foi a mais consumida pelos animais. A dieta contendo o hidrolisado insolúvel de músculo foi a que proporcionou os piores resultados de consumo. A pior conversão alimentar foi obtida para a dieta contendo o hidrolisado solúvel de músculo. A sobrevivência, a composição corporal e a excreção de amônia não diferiram entre os tratamentos. Os melhores resultados de desempenho são obtidos com hidrolisados brutos que combinam os benefícios das duas frações. O grau de hidrólise tem efeito direto sobre o consumo de ração. Além disso, foi demonstrado que os hidrolisados solúveis podem ser utilizados em níveis elevados de inclusão, desde que os nutrientes das dietas sejam adequadamente balanceados
Shields, Robert J. "Studies of the growth and nutritional status in O-group sprat, Sprattus sprattus (Clupeidae), using Otolith microstructure and lipid analysis techniques." Thesis, Bangor University, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.236443.
Full textLe, Guennec Bernard. "Contribution à la connaissance de l'ichtyofaune du bassin de Mamore (Bolivie) : référence aux sardinons : Pellona castelnaena et Pellona flavipinnisS (Pisces, Clupeidae)." Toulouse, INPT, 1989. http://www.theses.fr/1989INPT020A.
Full textNorton, Olivia Bridget. "The population structure of two estuarine fish species, atherina breviceps (Pisces: Atherinidae) and gilchristella aestuaria (Pisces: Clupeidae), along the Southern African coastline." Thesis, Rhodes University, 2006. http://hdl.handle.net/10962/d1005431.
Full textMalanski, Evandro. "Os primeiros estágios de vida da savelha (Brevoortia pectinata) no estuário da Lagoa dos Patos." reponame:Repositório Institucional da FURG, 2011. http://repositorio.furg.br/handle/1/4021.
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Os padrões associados às condições ambientais e a distribuição espaço-temporal dos estágios iniciais da savelha, B. pectinata, e de seu desenvolvimento no estuário da Lagoa dos Patos foram investigados através de dados históricos. Dois outros experimentos complementares foram realizados: um para avaliar as técnicas de medição (tradicional e por imagem) em larvas de peixes; e, outro, para investigar o efeito dos principais conservantes (álcool 70 % e formaldeído 3,6%) sobre as larvas de savelha. Diferença significativa na medição de larvas de peixes entre ambas as técnicas não foi observada, e os coeficientes de variação foram similares, o que sugere que as técnicas produzem o mesmo resultado médio, apesar do ganho de precisão pela técnica de análise por imagem. Um encolhimento significativo foi observado para ambos os conservantes, e os fatores de correção para as larvas de B. pectinata em formaldeído foi CP vivo = 1,0799 × CP pós-conservação, e em álcool foi CP vivo = 1,1415×CP pós-conservação. No período de 1975 a 2009, um total de 10479 ovos e 14066 larvas e juvenis foram coletados através de amostragens planctônicas, e também amostrados parâmetros da água (salinidade e temperatura). As larvas foram medidas e classificadas de acordo com seu estágio de desenvolvimento. Cada estágio de desenvolvimento foi caracterizado pelo seu intervalo de tamanho, onde a menor larva em estágio vitelínico mediu 2,16 mm, e o maior juvenil teve 43,25 mm. As análises dos padrões de distribuição indicam desova fora da Lagoa dos Patos, em salinidade mais elevada, sendo importantes períodos sazonais para os ovos o inverno, primavera e início de verão, e posteriormente ocorre um transporte para dentro da região estuarina nos estágios mais iniciais de desenvolvimento, associados a valores menores de salinidade e temperatura. A distribuição dos juvenis indicou um retorno para a região costeira, e neste estágio o outono foi um período muito importante. Estes resultados são importantes para o conhecimento desta espécie, e serão úteis para o planejamento no gerenciamento deste recurso.
Patterns associated to environmental conditions and to the spatial and temporal distributions of the early stages of Argentine menhaden, B. pectinata, and of its development in the Patos Lagoon estuary were investigated using historical records. Two other complementary experiments were performed: one to evaluate the measurement techniques (traditional and image) in larval fishes; and, other, to investigate the effect of main conservatives (alcohol 70 % and formaldehyde 3.6 %) over Argentine menhaden larvae. Significant difference in the measurement of fish larvae between techniques was not observed, and the coefficients of variation were similar, suggesting that these two techniques produce the same average result, despite the gain in precision by image analysis technique. A significant shrinkage was observed for both preservatives, and the correction factors for B. pectinata larvae in formaldehyde was SL live= 1.0799 × SL post-conservation, and in alcohol was SL live= 1.1415 × SL post-conservation. From 1975 to 2009 a total of 10479 eggs and 14066 fish larvae and juveniles were collected at plankton surveys, and sampled water parameters (salinity and temperature), too. Larvae were measured and classified according to their developmental stage. Each development stage was characterized by its size range, which the smallest yolk-sac larvae measured 2.16 mm, and the largest juveniles had 43.25 mm. Analysis of the distributional pattern indicate spawning outside the Patos Lagoon, in high salinities, being important seasonal period for the eggs the winter, spring and early summer, and after occur a transport to the inner estuarine region in the earlier developmental stages, associated to lesser temperature and salinity values. Distribution of juveniles indicated a return to the coastal region, and in this stage the autumn was a very important period. These results are important for knowledge this specie, and will be useful for planning the management of this resource.
Gourene, Germain. "Révision systématique des Clupeidae d'eau douce de l'Ouest et du Centre africain : morphologie, biométrie, ostéologie et zoogéographie des genres Pellonula, Odaxothrissa, Cynothrissa, Poecilothrissa et Microthrissa." Toulouse, INPT, 1988. http://www.theses.fr/1988INPT010A.
Full textGourene, Germain. "Révision systématique des Clupeidae d'eau douce de l'ouest et du centre africain morphologie, biométrie, ostéologie, et zoogéographie des genre Pellonula, Odaxothrissa, Cynothrissa, Poecilothrissa et microthrissa /." Grenoble 2 : ANRT, 1988. http://catalogue.bnf.fr/ark:/12148/cb37614036j.
Full textCyterski, Michael John. "Analysis of the Trophic Support Capacity of Smith Mountain Lake, Virginia, for Piscivorous Fish." Diss., Virginia Tech, 1999. http://hdl.handle.net/10919/28185.
Full textBioenergetics modeling and population density estimates were utilized to derive the annual food consumption (realized demand) of the two most popular sport fish in the system, striped bass (Morone saxatilis) and largemouth bass (Micropterus salmoides). The striped bass population consumed 46 kg/ha of alewife and 27 kg/ha of gizzard shad annually. Largemouth bass ate 9 kg/ha of alewife and 15 kg/ha of gizzard shad annually. Annual consumption by ancillary predators was estimated to be 13 kg/ha of alewife and 35 kg/ha of gizzard shad.
Prey supply to predators is limited by morphology, behavior, and distribution. The cumulative effect on prey availability of these three factors, in addition to consumption by other predators, was quantified. For largemouth bass, available supply of alewife and gizzard shad exceeded demand by 20% and 53% respectively. For striped bass, available supply of gizzard shad surpassed demand by 30% but available alewife supply was only 4% greater than demand. Annual demand of all predators was 94% of total available clupeid supply.
Striped bass stockings were increased by 50% in 1998 and will remain at this level in the near future. A predator-prey simulation model of alewife and striped bass populations was developed to explore the consequences of increased predator demand. This model incorporated dependencies between alewife abundance and mortality and the mortality, abundance, and growth of striped bass. Model output showed that a 50% stocking increase has a near-zero probability of increasing the mean annual number of legal and citation striped bass in Smith Mountain Lake.
Ph. D.
Anderson, Philip Reid. "Spatial and Temporal Distributions of Larval Clupeid Fishes in a Tidal Freshwater Marsh Complex." VCU Scholars Compass, 2019. https://scholarscompass.vcu.edu/etd/6069.
Full textBooks on the topic "Clupeidae"
Casini, Michele. Resource utilisation and growth of clupeid fish in the Baltic Sea: Patterns, mechanisms, and ecological implications. Göteborg: Göteborg University, 2006.
Find full textShaw, Richard F. Early-life-history profiles, seasonal abundance, and distribution of four species of clupeid larvae from the Northern Gulf of Mexico, 1982 and 1983. Seattle, WA: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1990.
Find full textShaw, Richard F. Early-life-history profiles, seasonal abundance, and distribution of four species of clupeid larvae from the Northern Gulf of Mexico, 1982 and 1983. Seattle, WA: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1990.
Find full textChang, Mi-man. Redescription of Paraclupea chetungensis, an Early Clupeomorph from the Lower Cretaceous of southeastern China. Chicago, Ill: Field Museum of Natural History, 1997.
Find full textChang, Mee-mann. Redescription of Paraclupea chetungensis, an Early Clupeomorph from the Lower Cretaceous of Southeastern China. Chicago, Ill: Field Museum of Natural History, 1997.
Find full textJenkins, Paulina D. A new species of Microgale (Insectivora, Tenrecidae), with comments on the status of four other taxa of shrew tenrecs. London: Natural History Museum, 1997.
Find full textWhitehead, Peter James Palmer. Clupeoid fishes of the world (suborder Clupeoidei): An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies, and wolfherrings. Rome: United Nations Development Programme, 1985.
Find full textSharon, Kelley, and United States. National Marine Fisheries Service., eds. SEAMAP 1983 - Ichthyoplankton: Larval distribution and abundance of Engraulidae, Carangidae, Clupeidae, Lutjanidae, Serranidae, Sciaenidae, Coryphaenidae, Istiophoridae, Xiphiidae and Scombridae in the Gulf of Mexico. [Washington, D.C.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1986.
Find full textSharon, Kelley, and United States. National Marine Fisheries Service., eds. SEAMAP 1983 - Ichthyoplankton: Larval distribution and abundance of Engraulidae, Carangidae, Clupeidae, Lutjanidae, Serranidae, Sciaenidae, Coryphaenidae, Istiophoridae, Xiphiidae and Scombridae in the Gulf of Mexico. [Washington, D.C.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1986.
Find full textSharon, Kelley, and United States. National Marine Fisheries Service., eds. SEAMAP 1986-Ichthyoplankton: Larval distribution and abundance of Engraulidae, Carangidae, Clupeidae, Lutjanidae, Serranidae, Sciaenidae, Coryphaenidae, Istiophoridae, Xiphiidae and Scombridae in the Gulf of Mexico. [Washington, D.C.?]: U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, 1990.
Find full textBook chapters on the topic "Clupeidae"
Coad, Brian W. "Family Clupeidae – Herrings, Harengs." In Marine Fishes of Arctic Canada, edited by Brian W. Coad and James D. Reist, 219–23. Toronto: University of Toronto Press, 2017. http://dx.doi.org/10.3138/9781442667297-037.
Full textLever, Christopher. "Clupeidae." In Naturalized Fishes of the World, 2–4. Elsevier, 1996. http://dx.doi.org/10.1016/b978-012444745-5/50004-1.
Full textStiassny, M. L. J. "CLUPEIDAE, PELLONULINAE:." In The New Natural History of Madagascar, 1266–67. Princeton University Press, 2022. http://dx.doi.org/10.2307/j.ctv2ks6tbb.162.
Full textStiassny, M. L. J. "CLUPEIDAE, PELLONULINAE:." In The New Natural History of Madagascar, 1267–68. Princeton University Press, 2022. http://dx.doi.org/10.2307/j.ctv2ks6tbb.163.
Full textHILDEBRAND, SAMUEL F. "Family Clupeidae." In Soft-rayed Bony Fishes: Orders Acipenseroidei, Lepisostei, and Isospondyli, 257–454. Yale University Press, 2018. http://dx.doi.org/10.2307/j.ctvbcd0c4.18.
Full text"Herrings, Clupeidae." In Inland Fishes of California, 114–20. University of California Press, 2002. http://dx.doi.org/10.1525/9780520926516-011.
Full text"Herrings, Clupeidae." In Inland Fishes of California, 114–20. University of California Press, 2002. http://dx.doi.org/10.2307/jj.17681901.14.
Full text"Family clupeidae — herrings." In The Freshwater Fishes of British Columbia, 45–50. University of Alberta Press, 2007. http://dx.doi.org/10.1515/9780888648532-009.
Full text"Herrings and Sardines (Clupeidae)." In Shore Fishes of Hawaii, 37. University of Hawaii Press, 1996. http://dx.doi.org/10.1515/9780824844479-017.
Full text"Herring, shad, sardine and menhaden family (Clupeidae)." In Britain's Freshwater Fishes, 111–13. Princeton University Press, 2013. http://dx.doi.org/10.1515/9781400846894.111.
Full textConference papers on the topic "Clupeidae"
"Seasonal Quantification of Protein in Nematalosa nasus (Clupeidae) in Coastal Waters of Pakistan." In INTERNATIONAL CONFERENCE ON BIOLOGICAL RESEARCH AND APPLIED SCIENCE. Jinnah University for Women, 2024. http://dx.doi.org/10.37962/ibras/2024/98-99.
Full text