Academic literature on the topic 'Cocoa farm soil fermenter'

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Journal articles on the topic "Cocoa farm soil fermenter"

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S.O., Dania,, Ilekporia, E.O., and Olamide, R. "COMPARATIVE EVALUATION OF CHEMICAL, PHYSICAL PROPERTIES AND HEAVY METALS IN SOIL UNDER COCOA, CASSAVA FARM AND UNCULTIVATED LAND." Journal CleanWAS 8, no. 1 (2024): 21–24. https://doi.org/10.26480/jcleanwas.01.2024.21.24.

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The comparative evaluation of the chemical, physical properties and heavy metals present in soil under Cocoa, Cassava and uncultivated land was carried out in Ambrose Alli University, Ekpoma. Soil samples from the top soil (0cm – 15cm) were collected with an auger from cocoa, cassava farms and uncultivated land at Iruekpen, Edo State for analyses. The soil was air dried, sieved and the sieved soil samples were analyzed for its texture, aggregate stability, chemical properties and heavy metals. The results indicated that Sand fraction in Cocoa plantation was higher than that of Cassava and Uncu
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ASARE, RICHARD, REBECCA ASHLEY ASARE, WINSTON ADAMS ASANTE, BO MARKUSSEN, and ANDERS RÆBILD. "INFLUENCES OF SHADING AND FERTILIZATION ON ON-FARM YIELDS OF COCOA IN GHANA." Experimental Agriculture 53, no. 3 (2016): 416–31. http://dx.doi.org/10.1017/s0014479716000466.

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SUMMARYMost cocoa farms in Ghana are cultivated in complex agroforest systems, with plant growth and cocoa productivity being affected. The objective of this study was to investigate how shade trees affect cocoa yield, temperature and soil nutrients in low-input cocoa systems. Establishing plots on 24 farms in four locations (districts) in Ghana, we assessed the influence of varying canopy cover and fertilization on cocoa yields. Results showed no relationship between canopy cover and cocoa yields in the light crop season (February to August). For the main crop season (September to January), t
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Hussain, Iqbal, Shahid Saleem, Hafeez Ullah, et al. "The Role of Fermented Farmyard Manure in Promoting Soil Health and Economic Sustainability in Cotton Farming under Changing Climate." Journal of Economic Impact 6, no. 3 (2024): 273–77. https://doi.org/10.52223/econimpact.2024.6312.

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Climate change, soil degradation, and resource limitations pose significant challenges to cotton productivity and economic sustainability. Developing sustainable and resilient agricultural practices is essential to address these challenges and ensure long-term farm profitability. This study aimed to evaluate the impact of fermenter-applied farmyard manure (FYM) as a regenerative approach to enhance soil health, cotton yield, and economic returns under changing climatic conditions. Farmyard manure was applied through a fermenter at a rate of 2.76 tons acre?¹, and its effects were compared with
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Attiogbé, Afi Amen Christèle, Udo Nehren, Emmanuel Quansah, et al. "Cocoa Farmers’ Perceptions of Drought and Adaptive Strategies in the Ghana–Togo Transboundary Cocoa Belt." Land 13, no. 11 (2024): 1737. http://dx.doi.org/10.3390/land13111737.

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This study investigated the perception of drought by cocoa farmers and explored the effectiveness of adaptive strategies (ASs) used in smallholding farms in the transboundary region between Ghana and Togo. Drought significantly threatens cocoa production in this region, affecting farmers’ livelihoods and cocoa supply chains. This study used a multistage sampling approach, which involved surveys with questionnaires administered to 330 cocoa farmers throughout the study area, along with on-site observations. Statistical analysis included binary logistic and Poisson regression models to explore t
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Haq, Fariz Abdillah, Andri Pramuntadi, Dhina Puspasari Wijaya, and Dita Danianti. "Perancangan Sistem Pemantauan Kelembaban Tanah, Kelembaban Udara, dan Suhu Udara pada Lahan Pembibitan Kakao Menggunakan Mikrokontroller Berbasis Internet of Things (Strudi Kasus: Pembibitan Efendi Farm)." Jurnal Teknik Industri Terintegrasi 7, no. 3 (2024): 1882–89. http://dx.doi.org/10.31004/jutin.v7i3.32153.

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This study aims to design a monitoring system for soil moisture, air humidity, and air temperature in a cocoa seedling farm using a microcontroller-based Internet of Things (IoT). The system was implemented at Efendi Farm, which houses 20,000 cocoa seedlings. Monitoring is conducted using soil moisture sensors and DHT22 sensors for temperature and humidity, with data displayed on an LCD and sent to an Android application via Firebase. The system also includes notifications via buzzer and Telegram, as well as data logging using Google Spreadsheet. The results indicate that the system effectivel
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Prastowo, Erwin, Nadya Faiqotul Hikmah, and John Bako Baon. "Ammonia Volatilization in Cocoa Farm as Affected by Sugarcane Filter Cake Supply at Different Urea and Soil Moisture Levels." Pelita Perkebunan (a Coffee and Cocoa Research Journal) 30, no. 3 (2015): 208–19. http://dx.doi.org/10.22302/iccri.jur.pelitaperkebunan.v30i3.63.

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Ammonia (NH3) volatilization is a crucial mechanism in soil nitrogen (N) cycle. It accounts for main loss of N in cocoa farms when environment is suitable to promote the emission. A research to locate a link of several factors, namely, sugarcane filter cake (SFC), urea and soil moisture content to NH 3 volatilization, and to reveal cocoa N uptake and urea fertilizer efficiency was taken place both in a laboratory with the incubation technique, and in a greenhouse as a pot trial. The design was completely randomized design in factorial. The soil was Inceptisol from Kaliwining Experimental Stati
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Huda, Miftahul, Mufti Afif, Royyan Ramdhani Djayusman, and Arie Rachmat. "Cocoa Seedling Cultivation (Theobroma Cacao) Using Bokashi Fertilizer Media as an Environmentally Friendly Solution." Bisma : Bimbingan Swadaya Masyarakat 7, no. 1 (2025): 47–55. https://doi.org/10.59689/bisma.v7i1.1190.

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This community service project, conducted in Bugel Hamlet, Karangrejo Village, focuses on improving cocoa cultivation through the use of bokashi fertilizer as an environmentally friendly alternative to chemical fertilizers. Utilizing the Asset-Based Community Development (ABCD) approach, which empowers local communities by leveraging their existing resources, the project involved observation, interviews, and field studies. Bokashi fertilizer, made by fermenting organic materials such as animal manure, rice bran, and husk charcoal with EM4 and molasses, was introduced to improve soil fertility
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Adeloye, Kolawole Adelekan, Dixon Olutade Torimiro, and Akindotun Tolulope Akinduro. "Involvement of farm youth in cocoa plantation resources management practices in Ondo State, Nigeria: a factor analysis." Agricultura Tropica et Subtropica 54, no. 1 (2021): 155–64. http://dx.doi.org/10.2478/ats-2021-0016.

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Abstract The study identified the factors associated with farm youth’s involvement in Cocoa Plantation Resources Management Practices (CPRMPs) in Nigeria. A multi-stage sampling procedure was used to select a total of two hundred and four respondents for the study. The data were collected using a structured interview schedule and analysed using appropriate descriptive and inferential statistics. The results revealed that the average age of the respondents was 33.67 ± 6.50 years and that most (76.0 %) of the respondents were male. The CPRMPs respondents were involved and were categorised into s
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Kouakou, Yao Kouman Nestor, Jéremie Gala Bi Trazié, and Albert Yao-Kouamé. "Physico-chemical Quality of Soils under Cocoa Farm in Koffikro-Affema (Aboisso) in South-East of Côte d'Ivoire." European Journal of Agriculture and Food Sciences 3, no. 6 (2021): 47–54. http://dx.doi.org/10.24018/ejfood.2021.3.6.411.

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The study was conducted in Koffikro-Affema village located in the South-East of Côte d'Ivoire to assess the morpho-physical and chemical quality of soils under cocoa farm, for the management of early degradation of orchards. Representative soil samples were taken by horizon under degraded cocoa farms after a morpho-pedological characterisation. These samples were then analysed in the laboratory for fertility parameters. The results indicate that the cocoa farms have a high rate of degradation and the study made it possible to identify the soil characteristics associated not only with the degra
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Appiah, Sylvia Kyerewaa, Collins Osei, Kwadwo Amankwah, Enoch Kwame Tham-Agyekum, John-Eudes Andivi Bakang, and Fred Ankuyi. "GALAMSEY'S GRIP: UNRAVELLING THE IMPACT OF ILLEGAL SMALL-SCALE MINING ON COCOA FARMING AND LIVELIHOODS." Agricultural Socio-Economics Journal 24, no. 1 (2024): 49–58. http://dx.doi.org/10.21776/ub.agrise.2024.024.1.5.

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The encroachment of small-scale mining (galamsey) on fertile lands poses a significant threat to cocoa cultivation, affecting farmers' livelihoods and raising concerns about environmental sustainability. This study addresses the complex interaction between small-scale mining and cocoa farming. Conducted in the Bosome Freho district, Ashanti Region, the study employs a quantitative research design, utilizing a survey method with 316 cocoa farmers affected by galamsey. Descriptive statistics, including frequency and percentages, are applied to analyze data. Factors driving cocoa farmers to parti
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Book chapters on the topic "Cocoa farm soil fermenter"

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Bosselmann, Aske Skovmand, Sylvester Afram Boadi, Mette Fog Olwig, and Richard Asare. "Social Challenges and Opportunities in Agroforestry: Cocoa Farmers’ Perspectives." In Agroforestry as Climate Change Adaptation. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-45635-0_4.

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AbstractAgroforestry practices in cocoa cultivation have historical roots going back to the Mayan sacred groves in Mesoamerica. Today, agroforestry cocoa, i.e., the integration of shade trees, plants and crops in cocoa systems, is promoted as a climate smart practice by public and private institutions. Shaded cocoa can sustain or even increase cocoa yields and the agroforestry systems may provide additional output for household consumption and sale as well as improve the microclimate and soil conditions on the farm. Despite these promising features, cocoa agroforestry systems are far from the
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Conference papers on the topic "Cocoa farm soil fermenter"

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A.Olaojo, Abayomi, Michael A. Oladunjoye, and Adeyemi O. Oyerinde. "GEOPHYSICAL AND PERMEABILITY ASSESSMENT OF SOIL SPATIAL VARIABILITY OF COCOA RESEARCH FARM IBADAN, SOUTHWESTERN NIGERIA." In Symposium on the Application of Geophysics to Engineering and Environmental Problems 2018. Society of Exploration Geophysicists and Environment and Engineering Geophysical Society, 2018. http://dx.doi.org/10.4133/sageep.31-031.

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Peixoto, Luiz Felipe M., and Angelo J. P. Sousa. "Geotechnical Activity and Third-Party Damages." In 2008 7th International Pipeline Conference. ASMEDC, 2008. http://dx.doi.org/10.1115/ipc2008-64585.

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This article presents an accident that took place at a Petrobras Transporte S.A. - TRANSPETRO pipeline right-of-way (ROW), involving one of its pipes: ORSUB (Southern Bahia diesel, gasoline and LPG 360km Φ10″/Φ8″ pipeline). Basically, the mentioned occurrence shows the influence of collapses in third-party constructions in TRANSPETRO facilities’ integrity. The event in Bahia consisted in the exposure of 70m of the pipeline, caused by a dam breach from a private property nearby. Due to the failure, the water from the reservoir streamed through the terrain, dragging and destroying whatever it ca
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