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Books on the topic 'Cocoyam'

Author: Grafiati

Published: 4 June 2021

Last updated: 5 February 2022

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1

Gebremeskel, Tesfaye. Cocoyam in Africa and the world trends of vital statistics, 1965-84. Ibadan, Nigeria: Socioeconomic Unit, International Institute of Tropical Agriculture, 1987.

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2

Crawford, James Mack. Cocopa dictionary. Berkeley: University of California Press, 1989.

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3

Crawford, James M. Cocopa dictionary. Berkeley: University of California Press, 1989.

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4

Wood, G. A. R. Cocoa. 4th ed. London: Longman Scientific & Technical, 1987.

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5

1943-, Lass R. A., ed. Cocoa. 4th ed. London: Longman, 1985.

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6

Cocoa. Indianapolis, IN: Wiley, 2010.

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7

Wood, G. A. R., and R. A. Lass, eds. Cocoa. Oxford, UK: Blackwell Science Ltd, 2001. http://dx.doi.org/10.1002/9780470698983.

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8

Wood, G. A. R. Cocoa. 4th ed. London: Longman, 1985.

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9

Cocoa. London: Oberon Books, 2007.

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10

Medrich, Alice. Cocolat: Extraordinary chocolate desserts. New York, NY: Warner Books, 1990.

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11

Yahia, Elhadi M. Cocona to mango. Oxford: Woodhead Pub., 2011.

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12

Arnold, Wade. Cocoa Beach. Charleston, SC: Arcadia Pub., 2009.

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13

M, Buck Erik, and Yacktman Donald A, eds. Cocoa programming. Indianapolis, Ind: Sams, 2002.

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14

Appelbaum, Diana Karter. Cocoa ice. New York: Orchard Books, 1997.

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15

Anguish, Scott. Cocoa Programming. Upper Saddle River: Pearson Education, 2005.

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16

Anguish, Scott. Cocoa programming. Indianapolis, Ind: Sams, 2003.

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17

Burke, Timothy. Cocoa puppy. Evanston, IL: Thunder & Ink, 1989.

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18

ill, Meade Holly, ed. Cocoa ice. New York: Orchard Books, 1997.

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19

Adeoti, John O. Innovation system and cocoa rebirth in Nigeria. Ibadan: Nigerian Institute of Social and Economic Research, 2011.

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20

ill, Taggart S. M., ed. The cocoa commotion. New York: HarperTrophy, 1997.

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21

Peppermint cocoa crushes. New York, NY: Sky Pony, 2017.

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22

Creative cocoa recipes. New York: Gareth Stevens Publishing, 2015.

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23

Marks, Graham. The cocoa mission. London: BBC Children's Books, 1994.

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24

Gill & Duffus (firm). Cocoa market report. London: Gill & Duffus Group, 1988.

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25

Wendt, E. Allan. A restructured COCOM. Washington, DC: U.S. Dept. of State, Bureau of Public Affairs, 1990.

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26

Amma, S. Prasannakumari. Cocoa in India. Thrissur: Kerala Agricultural University, Directorate of Extension, 2012.

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27

A, Yacktman Donald, ed. Cocoa design patterns. Upper Saddle River, NJ: Addison-Wesley, 2010.

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28

Wendt, E. Allan. A restructured COCOM. Washington, DC: U.S. Dept. of State, Bureau of Public Affairs, 1990.

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29

Buck, Erik M. Cocoa design patterns. Upper Saddle River, NJ: Addison-Wesley Professional, 2009.

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30

Dand, Robin. The international cocoa trade. New York: J. Wiley, 1997.

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31

Jumah, Adusei. The international cocoa market and the demand for cocoa in the E.C. countries: Forecasts and policy implications = Der internationale Kakaomarkt und eine Prognose der Nachfrage in den EG-Ländern. Wien: Bundesanstalt für Agrarwirtschaft, 1986.

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32

The international cocoa trade. Cambridge, England: Woodhead, 1995.

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33

Awua, P. K. Turning fortunes: Overcoming the challenges of a loss making company. [Ghana?: David Jamieson and Associates], 2004.

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34

Muehlmann, Shaylih. Where the river ends: Contested indigeneity in the Mexican Colorado Delta. Durham: Duke University Press, 2013.

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35

Silva, Tonatiuh Castro. Los cucapá de Sonora. Hermosillo, Sonora: Dirección General de Culturas Populares, Unidad Regional Sonora, 1999.

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36

Silva, Tonatiuh Castro. Cucapá, esbozo de una cultura minoritaria en un espacio fronterizo. Hermosillo, Sonora, México: Dirección General de Culturas Populares, Unidad Regional Sonora, 2000.

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37

International, Cocoa Conference (1991 Kuala Lumpur Malaysia). International Cocoa Conference: Challenges in the 90s : proceedings. Kota Kinabalu, Sabah: Malaysian Cocoa Board, 1994.

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38

Essama-Nssah, B. Some first order effects of cocoa pricing in Cameroon. [Cameroon?: s.n., 1988.

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39

Sira, Elevina Pèrez. Chocolate: Cocoa byproducts technology, rheology, styling, and nutrition. New York: Nova Publishers, 2015.

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40

Adejumo, Isaac O., and A. D. Ologhobo. Taro cocoyam in broiler feed: Effect of Replacing Maize with Differently Processed Taro [(Colocasia esculenta) (L) Schott] in the Diet of Broiler F. LAP LAMBERT Academic Publishing, 2012.

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41

Cocopa Ethnography. University of Arizona Press, 2015.

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42

Hall, Constant Johan Jacob van. Cocoa. Franklin Classics, 2018.

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43

Hillegass, Aaron. Cocoa. mitp-Verlag, 2008.

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44

Wentk, Richard. Cocoa. Wiley & Sons, Incorporated, John, 2010.

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45

Leissle, Kristy. Cocoa. Polity Press, 2018.

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46

Lass, R. A., and G. A. R. Wood. Cocoa. Wiley & Sons, Incorporated, John, 2008.

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47

Cocoa. Polity, 2018.

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48

Cocoa. UN, 2002. http://dx.doi.org/10.18356/1c66e847-fr.

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49

Wentk, Richard. Cocoa. Wiley & Sons, Incorporated, John, 2010.

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50

Cocoa. United Nations, 2001. http://dx.doi.org/10.18356/924fa290-en.

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