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Journal articles on the topic 'Cold Stores'

Author: Grafiati

Published: 2 June 2025

Last updated: 31 July 2025

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1

Bietech Limited. "Temperature beacon for cold stores." International Journal of Refrigeration 12, no. 4 (1989): 238. http://dx.doi.org/10.1016/0140-7007(89)90054-6.

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2

Alzubaidi, Abdelrasoul Jabar. "Multi Cold Stores Temperature control by SMS." IOSR Journal of Engineering 04, no. 11 (2014): 11–16. http://dx.doi.org/10.9790/3021-041121116.

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3

Kolbe, Edward, and Robert Schnekenburger. "Temperature monitor for freezers and cold stores." International Journal of Refrigeration 14, no. 2 (1991): 117–19. http://dx.doi.org/10.1016/0140-7007(91)90084-t.

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4

Zhang, Jian Yi. "Energy Efficiency of Refrigerated Docks for Cold Stores." Advanced Materials Research 171-172 (December 2010): 57–60. http://dx.doi.org/10.4028/www.scientific.net/amr.171-172.57.

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The energy efficiency and features of open docks and refrigerated docks are discussed. Two kinds of dock are analyzed under the same cold store conditions. Annual heat loads are calculated for the two cases. The results show that the annual refrigeration load of the refrigerated dock is only 31.1% of that for the open dock. The energy efficiency of the cold store, as well as the quality of refrigerated food, will obviously be improved when a refrigerated dock is adopted in a cold store.

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5

Sorour, M. M., M. S. El-Din, and R. A. Mahmoud. "Heat transfer studies in soil below cold stores." International Journal of Energy Research 14, no. 6 (1990): 581–95. http://dx.doi.org/10.1002/er.4440140602.

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6

Afif, Ahmad Khasrow. "Apple storage in ultra-low oxygen cold store." International Journal of Agricultural Research, Innovation and Technology 9, no. 1 (2019): 18–22. http://dx.doi.org/10.3329/ijarit.v9i1.42945.

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Apple storage under lower concentration of oxygen (1.0-1.3% in some cases lower than 1%) in controlled atmosphere cold stores is described as apple storage in ultra-low oxygen cold store. Ultra-low oxygen store room is an airtight gas cold room and its atmosphere is composed of lower rate of oxygen and higher amount of CO2. It has been Investigated and recorded that ultra-low oxygen cold store extends storage life of apple varieties (Royal Gala, Red Delicious, Idared, Jonagold and Golden delicious) from 3 to 6 months under common cold stores to 7-11 months with preserving its nutritional, sens

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Marshall, Katie E., and Brent J. Sinclair. "Repeated stress exposure results in a survival–reproduction trade-off in Drosophila melanogaster." Proceedings of the Royal Society B: Biological Sciences 277, no. 1683 (2009): 963–69. http://dx.doi.org/10.1098/rspb.2009.1807.

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While insect cold tolerance has been well studied, the vast majority of work has focused on the effects of a single cold exposure. However, many abiotic environmental stresses, including temperature, fluctuate within an organism's lifespan. Given that organisms may trade-off survival at the cost of future reproduction, we investigated the effects of multiple cold exposures on survival and fertility in the model organism Drosophila melanogaster . We found that multiple cold exposures significantly decreased mortality compared with the same length of exposure in a single sustained bout, but sign

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Majumdar, Manas Ranjan. "Health hazards in potato cold stores. Manas Ranjan Majumdar." World Allergy Organization Journal &NA; (November 2007): S313. http://dx.doi.org/10.1097/01.wox.0000301520.88374.6a.

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9

Akdemir, Serap, Serhat Ozturk, Firat Oguz Edis, and Erdinc Bal. "CFD Modelling of Two Different Cold Stores Ambient Factors." IERI Procedia 5 (2013): 28–40. http://dx.doi.org/10.1016/j.ieri.2013.11.066.

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Sakyi, Kwabena, Berchie Asiedu, and Samuel Amponsah. "Assessment of histamine levels in frozen Atlantic horse mackerel (Trachurus trachurus) in Dome market, Ghana." Journal of Fisheries and Coastal Management 3, no. 1 (2021): 36. http://dx.doi.org/10.5455/jfcom.20201201041606.

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Fish safety is on the agenda of many countries and in the international trade of fish and fishery products. Safe fish consumption plays a critical role in meeting food and nutrition security. Histamine poisoning is the most common cause of human foodborne illness due to the consumption of fish products. Atlantic Horse Mackerel (Trachurus trachurus) is an important source of animal protein in Ghana. The present study was aimed at assessing the histamine levels of frozen Atlantic horse mackerel in an important local market, which could serve as baseline data for evaluating the related risk of ex

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11

Kassai, Miklos. "Investigation of the thermal behavior and energy consumption of refrigeration systems." Thermal Science, no. 00 (2019): 170. http://dx.doi.org/10.2298/tsci190213170k.

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The object of this research study is to develop a thermal simulation model that can be used to investigate the thermal parameters of the refrigerant systems (with ON-OFF and PID control) used in cooling chambers. Moreover the model was further developed which takes into account also the types of compressors, feeder and control units used commonly in practice for energetic investigations. Using the measured energy consumption data obtained by experimental tests during the previous phase of this research work, the validation of the developed energy simulation model by MatLab R2016a could be also

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Singh, Brajesh, and R. Ezekiel. "Isopropyl N-(3-chlorophenyl) Carbamate (CIPC) Residues in Potatoes Stored in Commercial Cold Stores in India." Potato Research 53, no. 2 (2010): 111–20. http://dx.doi.org/10.1007/s11540-010-9155-0.

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13

Daly, Liz. "The Effects of Current Cold Chain Management Equipment in Controlling the Temperature of Pharmaceutical Stores in an Australian Defence Force Exercise Environment." Prehospital and Disaster Medicine 34, s1 (2019): s124. http://dx.doi.org/10.1017/s1049023x1900267x.

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Aim:The purpose of this pilot study was to analyze the current cold chain storage methods of Class 8 stores, specifically thermolabile medications and temperature sensitive diagnostics, dressings, and fluids, for the Australian Army in a training area within Australia. This research was designed to identify deficiencies in current storage methods, including the inability to maintain the recommended storage temperature of pharmaceutical stores in accordance with the Therapeutic Goods Administration, as well as foster communication between key stakeholders, including the Royal Australian Army Me

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14

Akdemir, S. "Designing of Cold Stores and Choosing of Cooling System Elements." Journal of Applied Sciences 8, no. 5 (2008): 788–94. http://dx.doi.org/10.3923/jas.2008.788.794.

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15

Evans, J. A., A. M. Foster, J. M. Huet, et al. "Specific energy consumption values for various refrigerated food cold stores." Energy and Buildings 74 (May 2014): 141–51. http://dx.doi.org/10.1016/j.enbuild.2013.11.075.

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16

Lung’aho, M., TI Oginni, H. Brown, et al. "Field experience from designing and implementing a cold-chain system for the 2021 Nigeria national food consumption and micronutrient survey." African Journal of Food, Agriculture, Nutrition and Development 23, no. 9 (2023): 24542–59. http://dx.doi.org/10.18697/ajfand.124.23295.

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Improving nutrition is a key component of efforts to promote sustainable development and improve health and well-being. However, it is impossible to effectively improve nutrition in a population without monitoring the nutrition status of vulnerable groups. Monitoring approaches such as micronutrient surveys are critical to allow stakeholders determine the prevalence of malnutrition and identify micronutrient deficiencies of public health importance and at-risk groups. In this regard, the 2021 Nigeria National Food Consumption and Micronutrient Survey (NFCMS 2021) collected biological samples f

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17

Chikez, Hory, Dirk Maier, and Steve Sonka. "Mango Postharvest Technologies: An Observational Study of the Yieldwise Initiative in Kenya." Agriculture 11, no. 7 (2021): 623. http://dx.doi.org/10.3390/agriculture11070623.

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Several studies have evaluated the effects of postharvest technologies on postharvest loss (PHL) incurred at a single stage of a food value chain. However, very few studies have assessed the effect of multiple technologies on PHL incurred at various stages of a food value chain. This study evaluated the effect of five technologies (harvesting tools, cold stores, plastic crates, fruit fly traps, and ground tarps) promoted by the Rockefeller Foundation Yieldwise Initiative (YWI) in Kenya on PHL incurred at three mango value chain stages (harvest, transportation, and point of sale). After extensi

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18

Madar, Viktor, Norbert Schrempf, András Betovics, and László Tóth. "Generating Cold Energy Using Waste Heat from a Pyrolysis Generator (CHP)." Hungarian Agricultural Engineering, no. 40 (2021): 78–90. http://dx.doi.org/10.17676/hae.2021.40.78.

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Pyrolysis of wastes and agricultural by-products was addressed in the study. During the energetical utilization of biomasses, the pyrolysis power plant produces electricity and heat, so we examined the possibilities of using the generated waste heat. This waste heat can be used at the place of generation, to produce the so-called "cold energy", which can meet the energy demand of cold stores.

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19

Wang, Zhiqi, and Zili Shao. "MirrorKV: An Efficient Key-Value Store on Hybrid Cloud Storage with Balanced Performance of Compaction and Querying." Proceedings of the ACM on Management of Data 1, no. 4 (2023): 1–27. http://dx.doi.org/10.1145/3626736.

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LSM-based key-value stores have been leveraged in many state-of-the-art data-intensive applications as storage engines. As data volume scales up, a cost-efficient approach is to deploy these applications on hybrid cloud storage with hot/cold separation, which splits the LSM-tree into two parts and thus brings new challenges on how to split and how to close the significant performance gap between these two parts. Existing LSM-tree key-value stores mainly focus on the optimizations of local storage, which incurs sub-optimal performance when directly applied to hybrid storage. In this paper, we p

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20

Benlouanas, Kamel, and Lazhar Serir. "Food’s Conservation into 03 Dimension’s Models of Cold Stores Operated by 03 Refrigeration Systems in Biskra Region (Classic, Absorption, Adsorption)." Defect and Diffusion Forum 406 (January 2021): 182–91. http://dx.doi.org/10.4028/www.scientific.net/ddf.406.182.

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As renewable energy elucidation, the solar refrigeration of fruits such as date palm is a storage alternate to preserve food in healthy parameters of conditioning. This statistical and numeric study investigates the energy gain cost case around the diverse dimensions’ models of positive cold stores (02, 04, and 06 cold rooms), concerning energetic disparity and numerous financial fluctuations of the applied systems. The results of computation and analysis regarding panels of construction, equipment, consumption, and maintenance for classic, absorption, and adsorption refrigeration systems that

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21

Benlouanas, Kamel, and Lazhar Serir. "Food’s Conservation into 03 Dimension’s Models of Cold Stores Operated by 03 Refrigeration Systems in Biskra Region (Classic, Absorption, Adsorption)." Defect and Diffusion Forum 406 (January 2021): 182–91. http://dx.doi.org/10.4028/www.scientific.net/ddf.406.182.

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As renewable energy elucidation, the solar refrigeration of fruits such as date palm is a storage alternate to preserve food in healthy parameters of conditioning. This statistical and numeric study investigates the energy gain cost case around the diverse dimensions’ models of positive cold stores (02, 04, and 06 cold rooms), concerning energetic disparity and numerous financial fluctuations of the applied systems. The results of computation and analysis regarding panels of construction, equipment, consumption, and maintenance for classic, absorption, and adsorption refrigeration systems that

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22

Xie, Jing, Chen Miao, Yi Tang, Jin Feng Wang, and Yue Zhao. "Computational Fluid Dynamics Simulation of Influence of Different Intervals of Product to the Huge Cold Store." Advanced Materials Research 740 (August 2013): 226–31. http://dx.doi.org/10.4028/www.scientific.net/amr.740.226.

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The cold store has developed rapidly since 1990s in China. The unreasonable air flow distribution in cold stores hasn't been solved effectually because of lacking of experimental methods. The uniform air flied can improve the effect of store and save the refrigeration cost in the store. In this article, the air flow distribution was simulated with different intervals between products in a huge commercial cold store based on the previous simulation and experimental experience. The results showed that the interval of 10cm between products at vertical direction was better than that of 15cm for st

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23

Odiko, A. E., G. E. Eribo, and M. Akenbor. "Determination of metal content in Ethmalosa fimbiata, Pseudotolilthus epipercus, Clupea harengus and Merluccious merluccious stored in commercial cold stores." ADAN Journal of Agriculture 2, no. 1 (2021): 170–78. http://dx.doi.org/10.36108/adanja/1202.20.0161.

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The levels of some metals (Fe, Cr, Ni, Zn, Cu, Mn, Cd, Pb and Ar) in four different species of imported frozen fish; Atlantic Herrings (Culpea harengus), Merluza (Merluccius merluccius), Bonga (Ethmalosa fimbriata) and Croaker (Pseudotolilthus epipercus) three cartons each of the different species were bought. A carton of each species was kept in three commercial cold-stores in Benin City, Edo State and was investigated for a period of five months during this study. One piece of each species in triplicate were collected every three weeks from these cartons from the three cold stores and transp

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24

Jareemit, Daranee, Shi Shu, and Jelena Srebric. "A Field Investigation of Air Infiltration Rates through Automatic Entrance Doors in Retail Buildings." International Journal of Building, Urban, Interior and Landscape Technology (BUILT) 4 (December 29, 2014): 51–60. http://dx.doi.org/10.56261/built.v4.170259.

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his paper presents field investigations of air infiltration rates in twelve big-box retail stores and two small grocery stores located in two different climate zones: hot and humid (zone 2a) and moderate to cold (zone 5a) climates. The investigations of the entrance door characteristics, differential pressures across the automatic entrance doors, and number of people using the doors per hour were used to calculate transient air infiltration rates through various types of automatic entrance doors. It was found that the calculated air infiltration rates for retail stores and supermarkets ranged

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25

Robinson, Jeyashakila, Edwin R. Barnabas, and Felix Nathan. "Quality changes of farmed cobia steaks held in cold stores (−18 °C)." International Journal of Food Science & Technology 47, no. 11 (2012): 2429–35. http://dx.doi.org/10.1111/j.1365-2621.2012.03119.x.

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26

Foster, A. M., L. O. Reinholdt, T. Brown, E. C. Hammond, and J. A. Evans. "Reducing energy consumption in cold stores using a freely available mathematical model." Sustainable Cities and Society 21 (February 2016): 26–34. http://dx.doi.org/10.1016/j.scs.2015.11.006.

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27

Evans, J. A., E. C. Hammond, A. J. Gigiel, et al. "Assessment of methods to reduce the energy consumption of food cold stores." Applied Thermal Engineering 62, no. 2 (2014): 697–705. http://dx.doi.org/10.1016/j.applthermaleng.2013.10.023.

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28

Wang, Jie, Qiusen Wang, Peng Yang, Jie Yu, and Li Xiao. "Energy consumption analysis and optimization of cold stores considering differential electricity price." Energy and Buildings 310 (May 2024): 114094. http://dx.doi.org/10.1016/j.enbuild.2024.114094.

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29

Young, Andrew J., and John W. Castellani. "Exertional fatigue and cold exposure: mechanisms of hiker's hypothermia." Applied Physiology, Nutrition, and Metabolism 32, no. 4 (2007): 793–98. http://dx.doi.org/10.1139/h07-041.

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Participants in prolonged, physically demanding activities in cold weather are at risk of a condition known as “hiker's hypothermia”. During exposure to cold weather, the increased gradient favoring body heat loss to the environment must be balanced by physiological responses, clothing, and behavioral strategies that conserve body heat stores, or else body temperature will decline. The primary human physiological responses elicited by cold exposure are shivering and peripheral vasoconstriction. Shivering increases thermogenesis and replaces body heat losses, while peripheral vasoconstriction i

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30

Marques, Pedro Alexandre, André M. Carvalho, and José Oliveira Santos. "Improving Operational and Sustainability Performance in a Retail Fresh Food Market Using Lean: A Portuguese Case Study." Sustainability 14, no. 1 (2021): 403. http://dx.doi.org/10.3390/su14010403.

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This paper presents a real application of a lean–green improvement initiative conducted at a large Portuguese hypermarket store. It explores how lean tools and techniques may be used to not only improve the operational performance, but also sustainability. A case study was carried out in one store of a multinational retail enterprise, with the aim of enhancing both the operational and sustainability performance in the cold meat section, one of the most relevant areas of the fresh food markets. The Gemba Kaizen event approach, which comprises three main stages, was adopted. During the workshop

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31

Hamdy, Sarah, Francisco Moser, Tatiana Morosuk, and George Tsatsaronis. "Exergy-Based and Economic Evaluation of Liquefaction Processes for Cryogenics Energy Storage." Energies 12, no. 3 (2019): 493. http://dx.doi.org/10.3390/en12030493.

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Cryogenics-based energy storage (CES) is a thermo-electric bulk-energy storage technology, which stores electricity in the form of a liquefied gas at cryogenic temperatures. The charging process is an energy-intensive gas liquefaction process and the limiting factor to CES round trip efficiency (RTE). During discharge, the liquefied gas is pressurized, evaporated and then super-heated to drive a gas turbine. The cold released during evaporation can be stored and supplied to the subsequent charging process. In this research, exergy-based methods are applied to quantify the effect of cold storag

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Hytönen, Kirsi-Maria. "Heavy Sacks, Cold Stores, and Black Marketing: Reminiscences of Female Retail Store Workers during World War II in Finland." Journal of Finnish Studies 19, no. 2 (2016): 73–95. http://dx.doi.org/10.5406/28315081.19.2.05.

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Abstract This article analyzes interactions between women's experience narratives and the shared, cultural narrative of Finland in World War II (1939–45). The collective memory of World War II in Finland is based on a shared narrative of heroic sacrifice. This study questions this narrative by examining the reminiscences of retail store assistants whose work changed considerably when the war broke out in 1939. It uncovers the challenges they faced with regard to workplace fatigue, dishonesty, and black marketing. The use of oral-history methods allows the narrator to reflect and to produce a n

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Sardarparminder Singh et al.,, Sardarparminder Singh et al ,. "Use of Hydrocarbon Refrigerants in Cold Stores and Recommendations on Fire Protection Systems." International Journal of Mechanical and Production Engineering Research and Development 10, no. 3 (2020): 5549–62. http://dx.doi.org/10.24247/ijmperdjun2020528.

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Fritzsche, C. "Reinforcement and regeneration of the insulation structures of cold stores by façade insulation." International Journal of Refrigeration 9, no. 1 (1986): 13–16. http://dx.doi.org/10.1016/0140-7007(86)90144-1.

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35

J. Aziz, Aziz, Obaid T. Fadhil, and Ahmed A. M. Saleh. "A Simplified Method For Estimating The Peak Load In The Large Cold Stores." Engineering and Technology Journal 27, no. 10 (2009): 2132–41. http://dx.doi.org/10.30684/etj.27.10.17.

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36

Yang, Jialiang, and Ke Liu. "Finite Element Analysis of Row Structures Applied to Displacement Control of Elevated Cold Stores." Architecture Engineering and Science 5, no. 2 (2024): 91. http://dx.doi.org/10.32629/aes.v5i2.2276.

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A single-storey elevated cold store adopts a concrete single-span double-slope rigid-jointed row frame structural system, which is characterised by high eaves and large spans, and requires high seismic performance. This paper takes this single-storey elevated cold storage as an example, and applies the vibration mode decomposition reaction spectrum method (CQC) to analyse the displacement response of the structure under multiple-occurrence earthquakes and rare-occurrence earthquakes, so as to derive the displacement control effect of the structure under different working conditions. Pushover a

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37

Rukundo, Robert, and Eugenia Nkechi Irechukwu. "Cold Chain Logistics Projects and Performance of Horticulture Export Companies in Rwanda: A Case of Horticulture Exporters Association of Rwanda (HEAR)." African Journal of Empirical Research 5, no. 2 (2024): 281–92. http://dx.doi.org/10.51867/ajernet.5.2.25.

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Globally, the top three markets for horticulture imports are Europe, the US, and the UAE. The general objective of this study aims to assess the effects of cold chain logistics projects on performance of horticulture exports companies in Rwanda: a case study of Horticulture Exporters association of Rwanda. The specific objectives of this study aim: to assess the effects associated with costs incurred in cold chain logistics on performance of horticulture exports companies in Rwanda, to evaluate the contributions of technology used in cold chain logistics on performance of horticulture exports

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38

Elimadi, Aziz, and Pierre S. Haddad. "Cold preservation-warm reoxygenation increases hepatocyte steady-state Ca2+ and response to Ca2+-mobilizing agonist." American Journal of Physiology-Gastrointestinal and Liver Physiology 281, no. 3 (2001): G809—G815. http://dx.doi.org/10.1152/ajpgi.2001.281.3.g809.

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Although the role of Ca2+ in liver transplantation injury has been the object of several studies, direct evidence for alterations in intracellular Ca2+ homeostasis after cold preservation-warm reoxygenation (CP/WR) has never been presented. We thus investigated the effects of CP/WR on steady-state Ca2+ and responses to a Ca2+-mobilizing agonist. Isolated rat hepatocytes were suspended in University of Wisconsin solution, stored at 4°C for 0, 24, and 48 h, and reoxygenated at 37°C for 1 h. Cytosolic Ca2+ was measured in single cells by digitized fluorescence videomicroscopy. CP/WR caused a sign

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Dai, L., J. Zheng, Y. Wang, Y. Sun, and H. Chen. "Survival physiology and sex ratio of the Chinese white pine beetle Dendroctonus armandi (Coleoptera: Scolytinae) during host colonization and overwintering." Bulletin of Entomological Research 110, no. 1 (2019): 115–22. http://dx.doi.org/10.1017/s0007485319000361.

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AbstractThe Chinese white pine beetle Dendroctonus armandi (Coleoptera: Scolytinae) typically displays bivoltinism at altitudes below 1700 m in the Qinling Mountains, China. The periods of host colonization and larval overwintering are two important phases in the life cycle of bark beetles, as it is during these periods that they have to contend with host plant defences and periods of intense cold, respectively. Although during different seasons, the females and males of Chinese white pine beetles show varying tolerances to host plant terpenoids, the sex ratio and survival physiology condition

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Oluwakemi, Betty Arowosegbe, Abayomi Adegboye Omotayo, and Ballali Catherine. "Optimizing food transportation processes for grocery stores across the US." World Journal of Advanced Research and Reviews 24, no. 2 (2024): 362–79. https://doi.org/10.5281/zenodo.15074942.

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In the rapidly evolving landscape of food logistics, optimizing transportation processes for grocery stores across the United States has become paramount to enhancing operational efficiency and ensuring the delivery of high-quality, perishable goods. This article examines the multifaceted challenges inherent in food transportation, including logistical complexities, environmental concerns, and rising operational costs. It highlights the importance of data-driven strategies, such as route optimization and machine learning algorithms, to improve delivery times and reduce waste. Additionally, the

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Ursatii, Nicolai. "Optimisation of the Technological Parameters of the Ecological Milk Cooling Plant." Intellectus, no. 2 (December 2023): 155–61. http://dx.doi.org/10.56329/1810-7087.23.2.17.

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The aim of this paper is to optimize the technological parameters of the ecological milk cooling plant with the application of natural cold, which ensures a significant increase in energy efficiency at collection points in the Republic of Moldova. The proposed plant captures the natural cold and stores it in the insulated cold accumulator without the use of freons, which is then used for cooling milk. In order to achieve the goal, the mathematical model of the intermediate refrigerant cooling process using renewable energy was developed in the paper. Based on the requirements imposed on the te

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Schneider, J. E., and G. N. Wade. "Effects of diet and body fat content on cold-induced anestrus in Syrian hamsters." American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 259, no. 6 (1990): R1198—R1204. http://dx.doi.org/10.1152/ajpregu.1990.259.6.r1198.

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Mammalian reproduction is inhibited by food shortages, increased foraging requirements, and other factors that decrease the energy available for biological processes. Cold-induced inhibition of reproduction may result from a depletion of available metabolic energy due to the increased requirements for thermogenesis or, alternatively, from mechanisms unrelated to energy expenditure. We examined the relationship between energy availability (in the diet and the body fat stores) and cold-induced anestrus in Syrian hamsters. In experiment 1, hamsters were housed in the cold (5 degrees C) and fed di

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Tiitu, Virpi, and Matti Vornanen. "Regulation of cardiac contractility in a cold stenothermal fish, the burbotLota lotaL." Journal of Experimental Biology 205, no. 11 (2002): 1597–606. http://dx.doi.org/10.1242/jeb.205.11.1597.

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SUMMARYIn the present study, burbot (Lota lota L.) was used as a model to study the effects of acute temperature changes on cardiac contractility in a cold stenothermal fish. The burbot were captured in the breeding season(February) and were maintained for 4 weeks at 1-2 °C in the laboratory before the contractile properties of the heart were measured. Both isometric force and the pumping capacity of in vitro perfused hearts were maximum at the acclimation temperature (1 °C) and declined markedly when the temperature increased. At 1 °C heart rate was 25 beats min-1 and increased to a maximum o

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Habtamu Molla Tesfaw and Kelemework Hussien. "Assessment on Storage Conditions of Medical Laboratory Commodities and KAP of Store Managers at Government Hospitals in Addis Ababa, Ethiopia." Journal of Multidisciplinary Research in Healthcare 4, no. 1 (2017): 11–21. http://dx.doi.org/10.15415/jmrh.2017.41002.

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Background Medical laboratory commodity management system especially storage system of laboratory supplies is a challenge for health professionals. Lacks of proper storage condition for laboratory commodities causes damaging commodities and stock out of essential supplies. The need of proper store management has gained a great attention for better laboratory service.Methods A Cross sectional study was conducted to assess storage conditions of commodities in eleven hospital medical stores in Addis Ababa from 1 January 2014 to 1 February 2014. A structured questionnaire was used to collect the d

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Akdemir, Serap. "Investigation of Ambient Factors Spatial Variability in Cold Stores by Using Management Zone Analysis." Tarım Bilimleri Dergisi 20, no. 2 (2014): 175. http://dx.doi.org/10.15832/tbd.67012.

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Tarancón, Paula, Adrián Giménez-Sanchis, Pablo Aleza, and Cristina Besada. "Selection of New Late-Season Mandarin Cultivars Based on Sensory Changes and Consumer Acceptance after Fruit Cold Storage." Agronomy 11, no. 1 (2021): 116. http://dx.doi.org/10.3390/agronomy11010116.

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Late-season mandarins are normally cold-stored to prolong the commercial season. Thus, it is necessary to investigate poststorage consumer acceptance to predict the potential success of new late-season mandarin varieties on the market. The aim of the present work was to evaluate consumer response to three new late-season cultivars preselected in the IVIA breeding programme (Omet, Matiz and Tri-703) after different cold storage periods. The three new cultivars were compared to commercial cultivars Orri, Nadorcott and Ortanique, all of which are widely available in stores. A multidisciplinary ap

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47

Tarancón, Paula, Adrián Giménez-Sanchis, Pablo Aleza, and Cristina Besada. "Selection of New Late-Season Mandarin Cultivars Based on Sensory Changes and Consumer Acceptance after Fruit Cold Storage." Agronomy 11, no. 1 (2021): 116. http://dx.doi.org/10.3390/agronomy11010116.

Full text

Abstract:

Late-season mandarins are normally cold-stored to prolong the commercial season. Thus, it is necessary to investigate poststorage consumer acceptance to predict the potential success of new late-season mandarin varieties on the market. The aim of the present work was to evaluate consumer response to three new late-season cultivars preselected in the IVIA breeding programme (Omet, Matiz and Tri-703) after different cold storage periods. The three new cultivars were compared to commercial cultivars Orri, Nadorcott and Ortanique, all of which are widely available in stores. A multidisciplinary ap

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48

Jiang, Shu, Jun-Hyun Bae, Yangwenjie Wang, and Wook Song. "The Potential Roles of Myokines in Adipose Tissue Metabolism with Exercise and Cold Exposure." International Journal of Molecular Sciences 23, no. 19 (2022): 11523. http://dx.doi.org/10.3390/ijms231911523.

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Exercise and cold exposure are two stimuli that have been suggested as solely effective to modulate adipose tissue metabolism and improve metabolic health in obese populations. The two primary organs involved in energy metabolism during exercise and/or cold exposure are skeletal muscle and adipose tissue. Adipose tissue can be divided mainly into two types: white adipose tissue (WAT), which primarily stores energy, and brown adipose tissue (BAT), known as the primary source of thermogenesis. The exercise-stimulated release of myokines allows for crosstalk between skeletal muscle and adipose ti

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Wang, Yiming, Xulin Cheng, and Xiaowen Sun. "Optimization of Cold Chain Path forS company of C city based on Dijkstra's Algorithm." Frontiers in Science and Engineering 4, no. 4 (2024): 241–58. http://dx.doi.org/10.54691/xp2qch02.

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With regard to the existing transportation means and distribution routes of S company of C city, this paper analyzes them in terms of theoretical optimization and practical significance, aiming to reduce the cost of cold chain transportation. To this end, we determined the objective function of cold chain route optimization forS company of C city. Then, Dijkstra's algorithm is used to solve the cold chain routes. Combined with the example analysis results show that the optimization results based on Dijkstra's algorithm are reasonable and reliable. In this paper, based on the location informati

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Flimel, Marián. "Alternative Measurements of Heat Flow Density in Space." Advances in Thermal Processes and Energy Transformation 2, no. 2 (2019): 24–27. http://dx.doi.org/10.54570/atpet2019/02/02/0024.

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The article is focused to alternative measurement of heat flow density in space. There is describe the construction of this equipment. The device will be used to determine heat loss through walls in buildings, pipework, cold stores, heat storage systems ( U value), further to calorimetry, measuring the thermal characteristics of substances and technical applications in which temperature difference is used as a control variable. The device allows measurements in situ conditions.

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