Books on the topic 'College nutrition'

Krieger, Judith. Knowledge of nutrition in three groups of undergraduates. Bellingham, Wash: Huxley College of Environmental Studies, Western Washington University, 1987.

Kimpel, Steve. Wrestle and win: The wrestler's guide to strength, conditioning, nutrition and college preparation. Santa Fe, NM: Turtle Press, 2010.

The complete guide to healthy cooking and nutrition for college students: How not to gain 17 pounds at college. Ocala, Fla: Atlantic Pub. Group, 2009.

Boyd, J. Lucy. The complete guide to healthy cooking and nutrition for college students: How not to gain 17 pounds at college. Ocala, Fla: Atlantic Pub. Group, 2009.

Litt, Ann Selkowitz. The college student's guide to eating well on campus. Bethesda: Tulip Hill Press, 2000.

Center, Baylor College of Medicine Children's Nutrition Research. Evaluation of the Children's Nutrition Research Center: Achievement of ten years. Houston, Tex: U.S. Dept. of Agriculture, 1990.

Therapy, College of Natural. Prospectus: Distance learning courses in homoeopathy, nutrition, naturopathy, herbal medicine. Cheadle: The College of Natural Therapy, 2000.

1938-, Myers Jane, ed. The student body: A survival guide to keeping fit at college. New York: Berkley Books, 1994.

James, Shelly Vaughan. The Complete Idiot's Guide to the College Diet Cookbook. New York: Penguin Group USA, Inc., 2009.

Food for thought: A social work student survival guide to the college kitchen. Chicago, Ill: Lyceum Books, 2013.

Fund, United Nations Population. Health and nutrition status of college girls in selected districts of Bihar, 2011: Programmatic research. New Delhi: United Nations Population Fund, 2012.

American College of Sports Medicine. The official position papers of the American College of Sports Medicine. 6th ed. Indianapolis, IN: The College, 1992.

Oz, Daphne. The dorm room diet planner. New York: Newmarket Press, 2007.

Mindful eating 101: A guide to healthy eating in college and beyond. New York, NY: Routledge, 2006.

Parkinson, Rhonda Lauret. $5 a meal college cookbook: Good cheap food for when you need to eat. Avon, Mass: Adams Media, 2010.

Krebsbach, Heather. The medicated diet: A guide to optimal nutrition throughout a female's developmental and reproductive stages. Portland, Or: NCNM, 2007.

Gray, Juliet. Food intolerance: Fact and fiction ; based on the report of the Royal College of Physicians and the British Nutrition Foundation. London: Grafton, 1986.

Gyeszly, Suzanne D. Human ecology: Looking toward the tenth decade : a collected bibliography of publications by the faculty of College of Human Ecology, 1980-1985. [East Lansing, Mich.]: College of Human Ecology, Michigan State University, 1986.

Border collies: Everything about purchase, care, nutrition, breeding, behavior, and training. Hauppauge, NY: Barron's Educational Series, 1997.

Ontario. Esquisse de cours 12e année: Mathématiques de la technologie au collège mct4c cours précollégial. Vanier, Ont: CFORP, 2002.

Sizer, Frances, and Eleanor Whitney. Nutrition: Concepts and Controversies - Custom Lane Community College. Wadsworth Pub Co, 1999.

Wardlaw, Gordon M., and Gordon Wardlaw. Contemporary Nutrition: Issues and Insights with FoodWorks College Edition, E-Text, and PowerWeb: Nutrition. 4th ed. McGraw-Hill Companies, 2000.

Craig, Jacqueline Ellen Dent. Diet-induced mood, performance, lactate and uric acid changes in the female college dancer. 1989.

Craig, Jacqueline Ellen Dent. Diet-induced mood, performance, lactate and uric acid changes in the female college dancer. 1989.

Judy, Buttriss, and Royal College of General Practitioners. Nutrition in General Practice Working Party., eds. Nutrition in general practice: [from the Nutrition in General Practice Working Party, Royal College of General Practitioners]. London: Royal College of General Practitioners, 1995.

Judy, Buttriss, Smith C, Hunt Paula, and Royal College of General Practitioners. Nutrition in General Practice Working Party., eds. Nutrition in general practice: From the Nutrition in General Practice Working Party, Royal College of General Practitioners. London: Royal College of General Practitioners, 1994.

Harriss-White, Barbara. Food: Multidisciplinary Perspectives (Wolfson College Lectures). Blackwell Pub, 1994.

The complete guide to healthy cooking and nutrition for college students: How not to gain 17 pounds at college. Ocala, Fla: Atlantic Pub. Group, 2010.

Public District School Board Writing Partnership (Ontario), Catholic District School Board Writing Partnership (Ontario), and Ontario Ministry of Education, eds. Food and nutrition sciences: Course profile, grade 12, university/college preparation. [Ontario]: Queen's Printer for Ontario, 2002.

Relationship between food attitudes and dietary practices of college women. 1985.

Selvy, Theresa A. Nutrient intake and sources of fat in the diets of college students. 1990.

Personal Wellness For The Modern College Student. Holy Macro! Books, 2008.

Litt, Ann Selkowitz. The College Student's Guide to Eating Well on Campus. Tulip Hill Press, 2005.

Miura, Akiko. The food habits of Vietnamese college women at Oregon State University. 1998.

Taylor, J. A. The Importance of Vitamins to Human Health: Proceedings Of The Iv Kellogg Nutrition Symposium Held At The Royal College Of Obstetricians And Gynaecologists, London, On 14-15 December, 1978. Springer, 2013.

Brown, Jill. The Student Body: A Survival Guide to College Eating and Weight Control. Two-J Books, 1993.

Albers, Susan. Mindful Eating 101: A Guide to Healthy Eating in College and Beyond. Brunner-Routledge, 2005.

Coonc, Melody May. Food, health, and fitness of college students: A focus on wellness. 1986.

The Smart Student's Guide to Healthy Dorm Living: How to Survive Stress, Late Nights, and the College Cafeteria. New Harbinger Publications, 2006.

B, Anderson Janet, ed. Eat right!: Healthy eating in college and beyond. San Francisco: Pearson Benjamin Cummings, 2006.

Nutrition and feeding of organic cattle. 2nd ed. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789245554.0000.

(WCS)Nutrition: Science and Applications 1E with Comp of Foods for Nassau Community College. Wiley, 2007.

Look, Dude, I Can Cook!; Four Years of College Cooking Made Easy. Syren Book Company, 2007.

Kevin, Corcoran. Food for Thought: A Two-Year Cooking Guide for Social Work Students. Oxford University Press, 2013.

The quick and easy college cookbook: 300 healthy, low-cost meals that fit your budget and schedule. 2016.

illustrator, Buffum Jude, ed. Ultimate dining hall hacks: Create extraordinary dishes from the ordinary ingredients in your college meal plan. 2014.

Beary, Janet K. Hopkins. Compliance with food category consumption guidelines based on student characteristics, family characteristics, and decision-making factors. 1994.

National College of Naturopathic Medicine (U.S.), ed. Nutrition III Class: Compiled by 3rd-year students of the National College of Naturopathic Medicine. Portland, Or: National College of Naturopathic Medicine, 1995.

Fighting the Freshman Fifteen: A College Woman's Guide to Getting Real about Food and Keeping the Pounds Off. Three Rivers Press, 2002.

Nutritional knowledge, attitudes, and practices and the actual dietary intakes of female college athletes. 1991.