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Journal articles on the topic 'COLORFUL LIFE HEALTHY LIFE'

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1

Bharti, Vandana. "COLORFUL LIFE HEALTHY LIFE." International Journal of Research -GRANTHAALAYAH 2, no. 3SE (2014): 1–3. http://dx.doi.org/10.29121/granthaalayah.v2.i3se.2014.3524.

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The information provided in this article is to obtain a further understanding of the beneficial health effects of various food pigments naturally occurring in plant products. The bright colors of many vegetables contribute much to their appeal. The colors result from the various pigments contained in their tissues. Most of the pigments occur in plastids –specialized bodies lying in the protoplasm of the cell. Sometimes the water – soluble pigments are dissolved in the vacuoles and not generally distributed throughout the cell. Thesepigments display various colors and are made up of different p
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2

Dr., (Mrs.) Vandana Bharti. "COLORFUL LIFE HEALTHY LIFE." International Journal of Research - GRANTHAALAYAH Composition of Colours, December,2014 (2017): 1–3. https://doi.org/10.5281/zenodo.887529.

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The information provided in this article is to obtain a further understanding of the beneficial health effects of various food pigments naturally occurring in plant products. The bright colors of many vegetables contribute much to their appeal. The colors result from the various pigments contained in their tissues. Most of the pigments occur in plastids –specialized bodies lying in the protoplasm of the cell. Sometimes the water – soluble pigments are dissolved in the vacuoles and not generally distributed throughout the cell. Thesepigments display various colors and are made up of different p
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Li, Wenjun, Linda Churchill, Jie Cheng, Rachel Siden, and Annabella Aguirre. "APPROACHES TO RECRUITING NON-ENGLISH-SPEAKING LATE-LIFE CHINESE IMMIGRANTS FOR HEALTHY AGING STUDIES." Innovation in Aging 3, Supplement_1 (2019): S364—S365. http://dx.doi.org/10.1093/geroni/igz038.1330.

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Abstract Non-English Speaking late-life Chinese immigrants are hard to reach. We developed a staged, multi-facet, community-engaged approach to recruiting participants for aging research. We first used a direct mail campaign targeting neighborhoods with high concentrations of racial minorities, and sent mails to households with a possible Chinese family name. Invitational letter, interest survey and flyers are printed in traditional and simplified Chinese using large font. Flyers include a colorful graphic portraying diverse racial background. Prior to the mailing, we presented the study at se
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Parveen, Tasrina, Monisha Nath, Maitri Chakraborty, and Nirban Roy. "QUALITY OF LIFE OF THE PEPTIC ULCER PATIENT." International Journal of Advanced Research 9, no. 06 (2021): 480–91. http://dx.doi.org/10.21474/ijar01/13037.

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New generation, which has been brought up in a world where geographical boundaries are no constraintis ready to try new recipes from across the world. The trend is catching up with the older generation also. But all such foods are not safe and can cause PUD. Various studies have shown detrimental effects of such so called junk foods on health of young adult males. Nowadays junk food has become the main attraction for the young generation as it also comes to western culture. The boys specially, who spend most of their time outside of their home, mainly eats unhygienic junk foods. For that reaso
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Kholmuratovich, Muratov Khusan. "Methodology of Improving Independent Learning Skills of Future Fine Art Teachers (On the Example of Still Life in Colorful Paintings)." International Journal of Psychosocial Rehabilitation 24, no. 5 (2020): 2043–48. http://dx.doi.org/10.37200/ijpr/v24i5/pr201880.

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Luo, Mengliu, Meiqing Mai, Wanhan Song, et al. "The Antiaging Activities of Phytochemicals in Dark-Colored Plant Foods: Involvement of the Autophagy- and Apoptosis-Associated Pathways." International Journal of Molecular Sciences 23, no. 19 (2022): 11038. http://dx.doi.org/10.3390/ijms231911038.

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In the last two decades, human life expectancy has increased by about 10 years, but this has not been accompanied by a corresponding increase in healthy lifespan. Aging is associated with a wide range of human disorders, including cancer, diabetes, and cardiovascular and neurodegenerative diseases. Delaying the aging of organs or tissues and improving the physiological functions of the elderly can reduce the risk of aging-related diseases. Autophagy and apoptosis are crucial mechanisms for cell survival and tissue homeostasis, and may also be primary aging-regulatory pathways. Recent epidemiol
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Chaudhari, Prof A. A. "Smart Crop Prediction using IoT and Machine Learning." International Journal for Research in Applied Science and Engineering Technology 12, no. 5 (2024): 601–7. http://dx.doi.org/10.22214/ijraset.2024.60653.

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Abstract: Agriculture is a crucial profitable motorist. It's a key to healthy biosphere. People depend on a wide range of agrarian products in nearly all aspects of life. growers need to manage with climate change, and meet rising demands for further food of advanced food quality. In order to escalate the yield and growth of crops, the planter needs to be apprehensive of the climatic conditions, hence abetting its decision of growing the suitable crop, under those factors. IoT grounded Smart Farming improves the entire husbandry system by covering the field in real- time. It keeps colorful fac
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Bhana, Anita. "IMPORTANCE OF NATURAL COLORS OF FOOD IN HUMAN LIFE." International Journal of Research -GRANTHAALAYAH 2, no. 3SE (2014): 1–3. http://dx.doi.org/10.29121/granthaalayah.v2.i3se.2014.3657.

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It is impossible to imagine life without colors. Rango has its own contribution in making life alive. Blue sky, gray earth, colorful fruits, flowers, animals, birds and green trees have faded in light of the progress of science and technology in the beauty of the color combination that God has made in nature. Food is the primary requirement of every living being, it has also been given a variety of colors like red yellow orange, blue purple green, black by nature and has made it more beautiful, approachable and attractive. Yellow color of papaya and mango, watermelon, red color of cherry, gree
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Neagu, Anca-Narcisa, Claudiu-Laurentiu Josan, Taniya M. Jayaweera, Krishan Weraduwage, Niyogushima Nuru, and Costel C. Darie. "Double-Edged Sword Effect of Diet and Nutrition on Carcinogenic Molecular Pathways in Breast Cancer." International Journal of Molecular Sciences 25, no. 20 (2024): 11078. http://dx.doi.org/10.3390/ijms252011078.

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Environmental exposure to a mixture of chemical xenobiotics acts as a double-edged sword, promoting or suppressing tumorigenesis and the development of breast cancer (BC). Before anything else, we are what we eat. In this review, we highlight both “the good” and “the bad” sides of the daily human diet and dietary patterns that could influence BC risk (BCR) and incidence. Thus, regularly eating new, diversified, colorful, clean, nutrient-rich, energy-boosting, and raw food, increases apoptosis and autophagy, antioxidation, cell cycle arrest, anti-inflammation, and the immune response against BC
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Dolmatova, O. I., and T. E. Chernysheva. "Healthy milk snack." Proceedings of the Voronezh State University of Engineering Technologies 82, no. 2 (2020): 88–93. http://dx.doi.org/10.20914/2310-1202-2020-2-88-93.

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Cottage cheese and curd products are presented on the Russian dairy market. The latter are most popular with the addition of flavoring fillers, such as fruit and berry, nut and chocolate, and others. Despite the benefits of cottage cheese and curd products, fast food is currently in great demand. Fast food is food that is designed to satisfy hunger in a matter of minutes. It has both its advantages: fast, tasty, cheap enough; and cons: such products are high in calories, addictive, as they contain flavor enhancers, cause and exacerbate diseases of the gastrointestinal tract, etc. We offer an a
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Palak*, Dev Prakash Dahiya Chinu Kumari Shalu Bharti. "Formulation And Evaluation Of Polyherbal Gel." International Journal in Pharmaceutical Sciences 2, no. 9 (2024): 11–24. https://doi.org/10.5281/zenodo.13625551.

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Ayurveda is one of the traditional Indian  mending systems. The  gospel of Ayurveda is to  help  gratuitous suffering and live a long healthy life. Ayurveda involves the use of natural  rudiments to  exclude the root cause of  complaint by restoring balance while creating a healthy  life to  help imbalances from recreating. Herbal  drugs  live throughout the world with a long recorded history and have been used in ancient Chinese, Greek, Egyptian and Indian  drug for a variety of  remedial purposes. The World Health Organization
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Sharma, Ankit Kumar, Manoj Kumar Yadav, Mukesh Kumar, et al. "Improvement in Vase Life of Gladiolus Cut Flowers Using Different Holding Solutions of Sodium Nitroprusside and of Salicylic Acid." Journal of Advances in Biology & Biotechnology 27, no. 1 (2024): 211–24. http://dx.doi.org/10.9734/jabb/2024/v27i1693.

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Gladiolus (Gladiolus hybridus Hort.) is one of the most important commercial ornamentals cut flower used in the floriculture industry. Among cut flowers, gladiolus is popular for its glamour, perfection and attractive colorful spikes. The longevity of cut flowers is one of the main challenges of florists to gain consumers attention towards its marketing. In present investigation, we tried two chemicals viz. Sodium nitroprusside (SNP, a NO donor) and Salicylic Acid (SA, a signaling molecule) in different concentration combinations and observed their effect on gladiolus flowers vase life of two
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Kostecka, Malgorzata. "The Effect of the “Colorful Eating Is Healthy Eating” Long-Term Nutrition Education Program for 3- to 6-Year-Olds on Eating Habits in the Family and Parental Nutrition Knowledge." International Journal of Environmental Research and Public Health 19, no. 4 (2022): 1981. http://dx.doi.org/10.3390/ijerph19041981.

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Background: Effective strategies for improving eating habits and dietary intake in preschoolers are essential for reducing the risk of chronic non-infectious diseases in later life. The aim of this study was to evaluate the effect of long-term nutrition education for 3- to 6-year-olds on parental nutrition knowledge. Methods: The study was conducted as part of the “Colorful Eating is Healthy Eating” nutrition education program that has been implemented in kindergartens in Lublin since 2016. A total of 11 kindergartens were involved in this stage of the program, and 733 parents consented to par
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Yang, Jicheng, and Xiaoying Shen. "The Application of Color Psychology in Community Health Environment Design." Journal of Environmental and Public Health 2022 (August 25, 2022): 1–10. http://dx.doi.org/10.1155/2022/7259595.

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The topic of health has gained importance in today’s society in the context of a healthy China. The success of community environmental design is intimately correlated with everyone’s physical and mental health since it is the setting for people’s daily lives. At present, although the facilities and equipment of the community environment in our country are improving day by day, the important role of color psychology in the community environment has been neglected. Color has always been a part of human life and a very important component of the community environment. When it comes to the design
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Rahayu, Henik Tri, Anis Ika Nur Rohmah, Indri Wahyuningsih, Nur Melizza, Norasma Bakar, and Indah Dwi Pratiwi. "Smoking Behaviour Among Adolescents: Community Health-Based Assistance at an Orphanage in Penang, Malaysia." Asian Journal of Community Services 3, no. 9 (2024): 871–80. http://dx.doi.org/10.55927/ajcs.v3i9.9616.

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Tobacco use is still an unresolved welfare problem and is still a big problem in the world. The tendency to smoke will increase a person’s risk of developing respiratory, cardiovascular, and cancer. Adolescents are believed to try new things and copy others’ trends and behavior as part of their development stage. Therefore, they have great potential for smoking behavior in their adult life. This program aims to expand the understanding of adolescents living in orphanages about the dangers of smoking and understanding in planning to be smoke-free. We use an active participation method comprisin
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Jevtić Trifunović, Nevena. "Power-Hungry Characters in Serbian Comedy." Moldavian Journal for Education and Social Psychology 5, no. 1 (2022): 55–61. http://dx.doi.org/10.18662/mjesp/5.1/32.

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Every literary work is a complex work of art that aspires to originality, authenticity and individuality. As a subtype of drama, comedy affects the process of shaping its actants with its attributes and conventions. Our research is based on a review of the comedies written by the Serbian writers and the unification of literary-theoretical hypothesis about power-hungry characters. The common theme of the analyzed comedies is power as the key to the transformation of comic characters and the reason for their abandonment of normal life. Power and authority lead characters to act immorally and unr
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Baliga, Violetta Lilla. "Híres kávéházi asztaltársaságok a 19. századi Pesten." Belvedere Meridionale 33, no. 4 (2021): 93–106. http://dx.doi.org/10.14232/belv.2021.4.6.

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The 19th-century cafés in Pest meant more than simple entertainment venues for people of the age. Their basic function, of course, was hospitality, but they gave much more than that to citizens, aristocrats, and rural people or foreigners traveling through the city. Travelers remembered the city’s brilliant cafés in many colorful travelogues. The lively social life that took place here in the 19th century attracted many to the town of cafés. In my study, my primary goal was to present the best-known tableware companies of 19th-century cafes, along with their implications for social and politic
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Ren, Xing, Heng Xi, and Paul Cephas. "ANALYSIS ON INFLUENCING FACTORS AND EMOTIONAL REGULATION OF CHINESE PROFESSIONAL WOMEN'S RETIREMENT DECISION-MAKING." International Journal of Neuropsychopharmacology 25, Supplement_1 (2022): A96. http://dx.doi.org/10.1093/ijnp/pyac032.130.

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Abstract Background The gender division of labor in the traditional family structure is still a common phenomenon, that is, women bear most of the burden of family work. The coexistence of work pressure and family pressure makes this burden heavy. This paper aims to explore which factors and to what extent affect the retirement decision-making and psychological problems of contemporary Chinese professional women. Research Objects and Methods This paper takes female workers as the research sample and obtains 1383 effective cases. This paper uses SPSS 17 0 multiple logistic regression analysis w
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Renu and Bhushan Garg Bharat. "Effect of TV Advertisement on Children Health." International Journal of Innovative Science and Research Technology (IJISRT) 10, no. 1 (2025): 990–93. https://doi.org/10.5281/zenodo.14744551.

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The research provides an in-depth analysis of the way tv advertisements influence both children's behavior and family dynamics. It highlights that children are highly susceptible to the allure of advertisements, particularly those promoting toys, fast foods, and other consumer goods, which often shape their consumption preferences. Advertisements create an environment in which children’s view these products as essential, often leading to increased desires for material items. This exposure not only alters their instant picks however also fosters a term brand loyalty from an early age. Chi
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Gomm, Jeff, Melissa Allen Heath, and Pat Mora. "Analysis of Latino award winning children’s literature." School Psychology International 38, no. 5 (2017): 507–22. http://dx.doi.org/10.1177/0143034317713349.

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In this article, we offer information about the specific challenges US Latino immigrant children face. We then determine which of these challenges are included in 72 award winning children’s picture books, specifically created for and/or about Latino children. Our analysis offers information to assist school-based mental health professionals, children’s librarians, educators, and parents in prescriptively selecting books that align with Latino children’s social emotional needs. Additionally, we analysed each book’s proportion of Spanish/English text and described the book’s targeted age level
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Popova, Olga Dmitrievna. "THE 1952 “BOOK OF TASTY AND HEALTHY FOOD” IN THE SYSTEM OF IDEOLOGICAL MYTHS OF THE USSR." LOMONOSOV HISTORY JOURNAL 64, no. 2023, №2 (2023): 97–117. http://dx.doi.org/10.55959/msu0130-0083-8-2023-64-2-97-117.

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The article examines the 1952 “Book of Tasty and Healthy Food” in the context of the development of mass agitation and propaganda in the USSR. This colorful and richly illustrated publication was not only a guide to cooking, but also set the task of planting the idea of the achievements of socialist construction in people’s mind. The book proclaimed the triumph of the Soviet food industry and housing construction development. It was the first to describe such a social space as the kitchen, a place for cooking, and it dealt with a personal kitchen, and the appearance of gas stoves and refrigera
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Cheng, Jiaxia. "A comparative Study of Chinese Traditional Folk Paper-cut Art Desigh and Modern Graphic Design Based on Visual Communication." Tobacco Regulatory Science 7, no. 5 (2021): 1028–35. http://dx.doi.org/10.18001/trs.7.5.20.

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Paper-cut, as a traditional folk art, has become a treasure of Chinese folk art in its long history of development. Paper-cut gives people artistic enjoyment visually with its unique creative techniques, full composition and vivid and interesting patterns. Methods: Traditional folk paper-cut art records the folk customs of the Chinese nation and embodies the temperament and national style of the Chinese nation. Its unique way of thinking and expression provide unique creative ideas and rich visual art resources for modern graphic design. Chinese folk paper-cut is an organic combination of deco
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Li, Nannan, Qirou Wang, Jingna Zhou, Shuqin Li, Junyu Liu, and Haixia Chen. "Insight into the Progress on Natural Dyes: Sources, Structural Features, Health Effects, Challenges, and Potential." Molecules 27, no. 10 (2022): 3291. http://dx.doi.org/10.3390/molecules27103291.

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(1) Background: Dyes play an important role in food, medicine, textile, and other industries, which make human life more colorful. With the increasing demand for food safety, the development of natural dyes becomes more and more attractive. (2) Methods: The literature was searched using the electronic databases PubMed, Web of Science, and SciFinder and this scoping review was carried out following Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA). (3) Results: 248 articles were included in this review. This review summarizes the research progress on natural dyes in th
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Liu, Daochun, Mingming Tang, and Nan Dong. "Green City Landscape Design and Planning Based on GIS and Analytic Hierarchy Process Model." Mathematical Problems in Engineering 2022 (May 16, 2022): 1–13. http://dx.doi.org/10.1155/2022/7167446.

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The spiritual connotation of contemporary cities has gradually become rich and colorful, and the concept of a green city has also been accepted by the public. People living in cities have higher and higher requirements for landscape, but traditional landscape design cannot achieve efficient and accurate planning. Therefore, the old design method, which cannot meet the complex and changeable urban needs and cannot keep up with the development and changes of the times, is doomed to be eliminated and replaced. This study introduces a GIS system and uses an AHP method to assist landscape design. T
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Tominaga, Hiroyuki, Masahide Hamaguchi, Shinto Ando, et al. "Individuals with Type 2 Diabetes Mellitus Tend to Select Low-Carbohydrate, Low-Calorie Food Menus at Home on Diet Application." Nutrients 14, no. 20 (2022): 4290. http://dx.doi.org/10.3390/nu14204290.

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(1) Background: From the perspective of patient-centered care, it is important for medical professionals involved in diabetes care to know the role of choice behavior when individuals with type 2 diabetes mellitus select their meals at home. In Japan, online meal management applications are widely used to help individuals to prepare healthy, colorful, and tasty meals. (2) Objective: To assess menu selection from an online diet management application in individuals with type 2 diabetes mellitus over a period of 12 months. (3) Method: The saved data of the selected food menus on the online diet
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Kolber, Anna, and Oliver Meixner. "Effects of Multi-Level Eco-Labels on the Product Evaluation of Meat and Meat Alternatives—A Discrete Choice Experiment." Foods 12, no. 15 (2023): 2941. http://dx.doi.org/10.3390/foods12152941.

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Eco-labels are an instrument for enabling informed food choices and supporting a demand-sided change towards an urgently needed sustainable food system. Lately, novel eco-labels that depict a product’s environmental life cycle assessment on a multi-level scale are being tested across Europe’s retailers. This study elicits consumers’ preferences and willingness to pay (WTP) for a multi-level eco-label. A Discrete Choice Experiment was conducted; a representative sample (n = 536) for the Austrian population was targeted via an online survey. Individual partworth utilities were estimated by means
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सुनीता. "COLORFUL TRENDS IN LIFE." International Journal of Research -GRANTHAALAYAH 2, no. 3SE (2014): 1–2. http://dx.doi.org/10.29121/granthaalayah.v2.i3se.2014.3689.

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The most appropriate place for rasa-nispti is theater, where the actor performs the rasa bhavas by enacting various gestures, and the observer, seeing his performance, is lost or drowned in the same sense for a moment. This feeling is called beauty. Although there is a diverse feeling of juice by different expressions. But this does not mean that the juice is divisible, but they are color-bleached forms of the same feeling. It is a symbol of nature's various juices. Happiness, sorrow, color and color are present according to different circumstances in life. For example, the color Shyam is a sy
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Humphries, John. "Adolphe Koenig:A Colorful Life." Historic Brass Society Journal 32, no. 1 (2020): 1–18. http://dx.doi.org/10.2153/0120200011001.

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Zou, Qunhai, and Fangfang Nie. "RESEARCH ON THE INNOVATION OF TEACHING MODE OF “FRESHMAN SEMINAR” IN APPLIED UNIVERSITIES UNDER THE CONCEPT OF OBE BASED ON THE CHANGE OF EMOTIONAL BEHAVIOR -- TAKING PHYSICAL EDUCATION MAJOR OF NANCHANG NORMAL UNIVERSITY AS AN EXAMPLE." International Journal of Neuropsychopharmacology 25, Supplement_1 (2022): A49. http://dx.doi.org/10.1093/ijnp/pyac032.067.

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Abstract Background “Freshman seminar”, as the first important learning revolution course for freshmen, originated in American colleges and universities in the middle of last century. It was not until 2003 that some research universities in China gradually launched the “freshman seminar”, which has become one of the most popular courses for the group. The course was set up late in application-oriented undergraduate colleges, and the overall teaching staff, teaching content, teaching mode and teaching evaluation are still immature and still in the exploratory stage. In particular, the emotional
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Wang, Erdong, Wen-Lung Chang, Jinwen Shen, et al. "EFFECT OF ARTIFICIAL INTELLIGENCE ON ONE-TO-ONE EMOTIONAL REGULATION AND PSYCHOLOGICAL INTERVENTION SYSTEM OF MIDDLE SCHOOL STUDENTS." International Journal of Neuropsychopharmacology 25, Supplement_1 (2022): A62—A63. http://dx.doi.org/10.1093/ijnp/pyac032.086.

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Abstract Background This study discusses the effectiveness of artificial intelligence in one-to-one psychological intervention system for middle school students. The purpose of this study is to determine whether middle school students have enough trust in AI machines, to explore their internal psychology, and to evaluate the intervention effect of AI in middle school students' one-to-one psychological intervention system. Subjects and Methods 76 eighth grade students from two parallel classes in the same grade were randomly assigned to the same teacher. The research tools used include two sets
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Grosbois, Guillaume, and Milla Rautio. "Active and colorful life under lake ice." Ecology 99, no. 3 (2017): 752–54. http://dx.doi.org/10.1002/ecy.2074.

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Nguyen, Thi Phuoc Lai, and Antonio Peña-García. "Users’ Awareness, Attitudes, and Perceptions of Health Risks Associated with Excessive Lighting in Night Markets: Policy Implications for Sustainable Development." Sustainability 11, no. 21 (2019): 6091. http://dx.doi.org/10.3390/su11216091.

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The introduction of artificial lighting has dramatically transformed nighttime activities, becoming a very positive but also disruptive factor that must be optimized and adapted according to the guidelines of sustainable policies. In this framework, night markets in Thailand are definitely popular destinations among locals and tourists that are found in every town and city in the whole country, being the source of livelihoods for many people. It is well-known that shops in night markets frequently use colorful light sources, emitting high levels of illumination to attract customers. Since prev
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Sari, Keysa Puspita, Cinta Radila Putri, Kiki Afriana Ningsih, T. W. Edelwis, and Andrew Alexis. "Colorful Life on Indonesia’s: Coral Reefs Reveals Fish." BIO Web of Conferences 134 (2024): 06013. http://dx.doi.org/10.1051/bioconf/202413406013.

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Indonesia is known as an archipelago that has one of the richest marine ecosystems in the world, especially coral reefs. Indonesia’s coral reefs, which are part of the world’s coral reef triangle, provide habitat for various fish species that support the balance of marine ecosystems. This research was conducted through a literature study with the aim of revealing the diversity of fish species that inhabit coral reefs in Indonesia. Data were collected from various scientific sources and journals that discuss the condition of Indonesia’s coral reef biodiversity. The study results show that coral
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Venton, D. "Highlight: The Tree of Life Looking More Colorful." Genome Biology and Evolution 6, no. 3 (2014): 489–90. http://dx.doi.org/10.1093/gbe/evu034.

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Newman, Byron Y. "Healthy home/healthy life." Optometry - Journal of the American Optometric Association 80, no. 10 (2009): 549–50. http://dx.doi.org/10.1016/j.optm.2009.08.010.

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Walsh, Judith M. E., Rene Salazar, Tung T. Nguyen, et al. "Healthy Colon, Healthy Life." American Journal of Preventive Medicine 39, no. 1 (2010): 1–14. http://dx.doi.org/10.1016/j.amepre.2010.02.020.

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Anderson, Leon. "Garfinkeling in Real Life." Journal of Autoethnography 2, no. 4 (2021): 369–79. http://dx.doi.org/10.1525/joae.2021.2.4.369.

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This narrative recounts my improvisational use of breaching experiments when I was a high school student in the late 1960s. While I had no knowledge of ethnomethodologist Harold Garfinkel’s use of breaching experiments as a strategy for illuminating the taken-for-granted features of social interaction, during my last two years of high school I regularly engaged in breaching activities similar to what Garfinkel advocated for research purposes. Having become alienated from my earlier social moorings, I delighted in violating normative expectations in social interaction with high school peers, te
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Yang, Yaodong. "Enriching Students’ Academic Life with Creative Education." Science Insights Education Frontiers 17, no. 1 (2023): 2601–2. http://dx.doi.org/10.15354/sief.23.co097.

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As research and practical exploration in education intensify, the awareness that school education should aim at outcomes more than just student academic achievements has been heightening in the educational community. Social advancement raises more demanding requirements for education, posing increased responsibilities on schools and instructors. There is a growing consensus that schools should provide students with a more colorful academic life, which goes beyond curricula content and allows students rich academic experiences, in order to foster all-round development in them.
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Anwar, Khoirul, Hardinsyah Hardinsyah, Muhammad Aries, and Hana Navratilova. "NUTRITION EDUCATION MODULE AND WORKBOOK DEVELOPMENT FOR PRIMARY SCHOOL CHILDREN." ICCD 1, no. 1 (2018): 141–47. http://dx.doi.org/10.33068/iccd.vol1.iss1.22.

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Primary school students are in a period of continued growth and development after the pre-school age period. However several studies have shown that children at this age are vulnerable to under- and over-nutrition, which can interfere in their learning process and school achievement. The objective of this activity was to develop a nutrition education module for primary school students aged 8-12 years. This activity was held on January – August 2018 into Primary Schools of Bogor. The steps of this activity included: 1) to establish of technical working group (TWG); 2) to review existing nutriti
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Priyanka D. Dhandge and Swati P Deshmukh. "A review on role of herbal medicine in daily life." GSC Biological and Pharmaceutical Sciences 25, no. 2 (2023): 179–88. http://dx.doi.org/10.30574/gscbps.2023.25.3.0526.

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Writing a review on the use of medicinal shops involves assessing their effectiveness and safety in treating colorful health conditions. To exhaustively assess their remedial value, it's pivotal to consider scientific substantiation, traditional knowledge, and implicit side effects. This review aims to epitomize and dissect the scientific exploration on the medical benefits of shops. These shops are constantly employed as food complements, seasonings, traditional drink constituents, and colorful skin related operations. By examining the being literature, this review provides an overview of the
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Priyanka, D. Dhandge, and P. Deshmukh Swati. "A review on role of herbal medicine in daily life." GSC Biological and Pharmaceutical Sciences 23, no. 3 (2023): 179–88. https://doi.org/10.5281/zenodo.10964964.

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Writing a review on the use of medicinal shops involves assessing their effectiveness and safety in treating colorful health conditions. To exhaustively assess their remedial value, it's pivotal to consider scientific substantiation, traditional knowledge, and implicit side effects. This review aims to epitomize and dissect the scientific exploration on the medical benefits of shops. These shops are constantly employed as food complements, seasonings, traditional drink constituents, and colorful skin related operations. By examining the being literature, this review provides an overview of the
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Khushboo Jarwar. "The Reel of Life." Physical Education, Health and Social Sciences 3, no. 2 (2025): 390–95. https://doi.org/10.63163/jpehss.v3i2.421.

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Memories are always a special part of our lives, and with every moment we make memories that become the record in our conscious and subconscious minds, but the record of memories as photographs is a precious treasure, and it is a universal language. Today, after all these years of industrialization, it's not just about changing perceptions in taking photographs and recording a moment; it's also about changing the way we experience it, from colourless photography to colorful, from shades to backgrounds, from an old camera to new digital media, from a few clicks of precious moments (Polaroid pho
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Rasmussen, Micah. "Cultivating Justice in the Garden State: My Life in the Colorful World of New Jersey Politics." New Jersey Studies: An Interdisciplinary Journal 9, no. 1 (2023): 253–54. http://dx.doi.org/10.14713/njs.v9i1.319.

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Pinatih, Gde Ngurah Indraguna. "Healthy food to support healthy life." Bali Medical Journal 9, no. 1 (2020): 380. http://dx.doi.org/10.15562/bmj.v9i1.1794.

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Byrne, Pamela. "JPI Healthy Diet for Healthy Life." Impact 2017, no. 2 (2017): 84–85. http://dx.doi.org/10.21820/23987073.2017.2.84.

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Kumar, Suresh. "Role of Lifestyle in Anorectal Disorders." International Research Journal of Ayurveda & Yoga 06, no. 06 (2023): 163–70. http://dx.doi.org/10.47223/irjay.2023.6627.

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Introduction-Ayurveda is wisdom of life that aims at maintaining normal health of an individual along with treatment of colorful diseases. Applicable Aahara( salutary habits) and House( life) plays a vital part in maintaining normal health and also in treatment of colorful diseases along with the use of drug. In moment’s period with rapid-fire profitable development there's an increase in irregular and unhappy salutary habits and life, which are major reason for increase in a sedentary life and disturbed digestion( due to MandAgni) leading to circumstance of GudagataRogas( anorectal diseases)
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Buwa, Dr Suman. "Literacy for Healthy Life Through Life Long Learning." Indian Journal of Applied Research 3, no. 10 (2011): 1–2. http://dx.doi.org/10.15373/2249555x/oct2013/143.

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Bobrov, Vladimir V. "“…Plunge into the luxury of tropical nature…”." Russian Journal of Vietnamese Studies 7, no. 3 (2023): 105–8. http://dx.doi.org/10.54631/vs.2023.73-512136.

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It is a review of the book, a significant part of which is devoted to the memoirs of the employees of the Russian-Vietnamese Tropical Center about work in the forests of South Vietnam and life in Ho Chi Minh City. The book gives colorful descriptions of tropical nature and life of the local population.
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DANG, Raman. "Nutraceuticals for Healthy Life." Indian Journal of Pharmaceutical Education and Research 51, no. 3s (2017): s148—s151. http://dx.doi.org/10.5530/ijper.51.3s.2.

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Prosper, Marie-Hortence, Vanessa L. Moczulski, Azhar Qureshi, Mike Weiss, and Tracy Bryars. "Healthy for Life/PE4ME." Californian Journal of Health Promotion 7, SI (2009): 23–32. http://dx.doi.org/10.32398/cjhp.v7isi.1997.

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Childhood obesity is a growing public health concern in the United States that disproportionately affects disadvantaged youth. The purpose of this study is to evaluate the effect of the Healthy for Life program on childhood overweight and obesity and its impact on lifestyle behaviors that promote lifelong fitness and healthy eating among children and adolescents. The program was offered as a physical education class mostly in schools in underprivileged areas across Southern California. Classes were specifically tailored for children in preschools, elementary, middle, and high schools. In addit
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