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Journal articles on the topic 'Commodity chain'

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1

Saeid, Dokhanian, Sodagartojgi Abolfazl, Tehranian Kian, Ahmadirad Zahra, Khorashadi Moghaddam Parisa, and Mohsenibeigzadeh Mahsa. "Exploring the impact of supply chain integration and agility on commodity supply chain performance." World Journal of Advanced Research and Reviews 22, no. 1 (2024): 441–50. https://doi.org/10.5281/zenodo.14206148.

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The aim of this research was to explore the influence of supply chain integration (SCI) on commodity supply chain performance (SCP) with the mediating role of supply chain agility (SCA). The research methodology employed a correlational approach using structural equation modeling. 131 employees from active companies in the agricultural commodity supply chain (SC) sector in Iran participated in the study. Analysis of the data was carried out utilizing Partial Least Squares Structural Equation Modeling (PLS-SEM) employing SMARTPLS software. The results indicate that customer integration (CI), su
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Carolan, Michael S. "Unmasking the commodity chain." Peace Review 16, no. 2 (2004): 193–98. http://dx.doi.org/10.1080/1040265042000237734.

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3

Le Heron, Kiri, and David Hayward. "The Moral Commodity: Production, Consumption, and Governance in the Australasian Breakfast Cereal Industry." Environment and Planning A: Economy and Space 34, no. 12 (2002): 2231–51. http://dx.doi.org/10.1068/a34262.

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This paper examines the Australasian breakfast cereal commodity chain and the processes of value creation in the industry. The paper has two points of entry to the commodity chain; first, a productionist perspective aimed at revealing how the material commodity is constituted, and, second, a consumptionist viewpoint, intended to show the construction of symbolic elements of the commodity. The value of the breakfast cereal commodity includes both its utility (food) value, and the semiotic and moral narratives associated with it—its symbolic value. To maintain these value dimensions the breakfas
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4

Bair, Jennifer. "Global Capitalism and Commodity Chains: Looking Back, Going Forward." Competition & Change 9, no. 2 (2005): 153–80. http://dx.doi.org/10.1179/102452905x45382.

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This paper assesses the achievements and limitations of commodity chain research as it has evolved over the last decade. The primary objectives are two-fold. First, I highlight an important but generally unacknowledged break between the original world-systems-inspired tradition of commodity chain research and two subsequent chain approaches, the global commodity chain (GCC) and global value chain (GVC) frameworks. Second, I argue that contra the macro and holistic perspective of the world-systems approach, much of the recent chains literature, and particularly the more economistic GVC variant,
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Kam, Katie A., Nan Jiang, Pavle Bujanovic, et al. "Finding and Exploring Use of Commodity-Specific Data Sources for Commodity Flow Modeling." Transportation Research Record: Journal of the Transportation Research Board 2646, no. 1 (2017): 77–83. http://dx.doi.org/10.3141/2646-09.

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Commodity flow modeling studies rely on traditional data sources, such as the Commodity Flow Survey, the Freight Analysis Framework, Transearch, surveys, the U.S. census, county business patterns, and input–output models. The strengths and shortcomings of those data sources have been evaluated in the literature; the sources can be useful for modeling, but they do not necessarily support a supply chain approach or provide the level of detail or accuracy desired for modeling a particular commodity’s supply chain and flow on a city or state roadway network. This paper expands on the work of NCFRP
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Jernigan, David H. "Implications of Structural Changes in the Global Alcohol Supply." Contemporary Drug Problems 27, no. 1 (2000): 163–87. http://dx.doi.org/10.1177/009145090002700107.

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Commodity chain analysis provides a means of diagramming and analyzing changes in the global supply of alcohol in a developing-country context over time and beginning to theorize about the implications of those changes for health and development. A new ideal type of commodity chain, the “marketing-driven” chain, is proposed to describe the emerging pattern of supply of globalized beer brands, and evidence is presented from Malaysia to illustrate how the commodity chain operates. What distinguishes marketing-driven commodity chains is their reliance on the downstream activities of marketing and
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Bouchard, Jack. "Making the leap: commodity chains and the potential for global environmental histories of capitalism." Esboços: histórias em contextos globais 28, no. 49 (2021): 698–715. http://dx.doi.org/10.5007/2175-7976.2021.e81949.

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This article is a brief response to Leonardo Marques’ essay “Commodity Chains and the Global Environmental History of the Colonial Americas.” It focuses on the practical and theoretical limitations of commodity-chain histories as away to address our political and environmental moment. It argues that commodity-chain histories must overcome the complexity of their subjects, and leap the theoretical gap between local and global scales without losing sight of nature. To do so, the article advocates for more work by environmental historians, and a focus on transformation rather than commodity flows
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8

Saeid Dokhanian, Abolfazl Sodagartojgi, Kian Tehranian, Zahra Ahmadirad, Parisa Khorashadi Moghaddam, and Mahsa Mohsenibeigzadeh. "Exploring the impact of supply chain integration and agility on commodity supply chain performance." World Journal of Advanced Research and Reviews 22, no. 1 (2024): 441–50. http://dx.doi.org/10.30574/wjarr.2024.22.1.1119.

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The aim of this research was to explore the influence of supply chain integration (SCI) on commodity supply chain performance (SCP) with the mediating role of supply chain agility (SCA). The research methodology employed a correlational approach using structural equation modeling. 131 employees from active companies in the agricultural commodity supply chain (SC) sector in Iran participated in the study. Analysis of the data was carried out utilizing Partial Least Squares Structural Equation Modeling (PLS-SEM) employing SMARTPLS software. The results indicate that customer integration (CI), su
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9

Chang, Yaxing. "Analysis of Supply Chain Management Solutions in Commodity Distribution Enterprises." Advances in Economics, Management and Political Sciences 9, no. 1 (2023): 324–29. http://dx.doi.org/10.54254/2754-1169/9/20230403.

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At the present stage, at the level of supply chain management in the development of commodity distribution enterprises, supply chain management enterprises are located in the dominant position and have great rights in the overall supply chain management approach. If the commodity distribution enterprise holds strong influence, it will definitely cause the deterioration of the relationship between the specific commodity distribution enterprise and the supplier, thus invariably endangering the mutual gains. The strategic development plan of supply chain management of commodity distribution enter
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10

Nizam, Derya. "Place, food, and agriculture: the use of geographical indications in olive oil production in western Turkey." New Perspectives on Turkey 57 (November 2017): 3–30. http://dx.doi.org/10.1017/npt.2017.31.

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AbstractThis study concerns how olive oil producers and local bureaucrats in western Turkey use geographical indications (GIs) as a localist strategy to strengthen their position in global markets by challenging conventional agricultural practices. The study employs the disarticulation approach of global commodity chain analysis in order to understand which factors delink people and places from conventional commodity chains/industrial chains and link them instead to GI chains. The results of the study indicate that regional disadvantages—e.g., high production costs due to land characteristics—
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TIXILISKI, GIACOMO OTAVIO. "Chinese global agribusiness project in the Brazilian soybean commodity chain: Historical structures and current actions." Brazilian Journal of Political Economy 44, no. 2 (2024): 340–56. http://dx.doi.org/10.1590/0101-31572024-3525.

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ABSTRACT This article describes the political motivations and economic actions of China’s global agribusiness project in the Brazilian soybean commodity chain. To verify these facts, we use literature review and qualitative data analysis through a long-term description of the political and economic actions of the Chinese agents. Additionally, we connect Chinese investments on the Brazilian soybean commodity chain as a practical representation of these actions. In sum, the article highlighted that long-term structures influence current actions in China and is being strengthened by the active pa
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Dudová, Barbora, and Věra Bečvářová. "The Character of Price Transmission Within Milk Commodity Chain in the Czech Republic." Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 63, no. 3 (2015): 887–92. http://dx.doi.org/10.11118/actaun201563030887.

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The article is focused on price transmission within milk commodity chain in the Czech Republic. The article distinct on milk products with low value added – cow milk/paper box milk and products with higher value added – cow milk/butter. Price transmission is measured by the coefficient of elasticity of the price transmission (EPT); price transfer is examined in demand as well as supply direction. Next part of the analysis measures price differences (by coefficient determination – R2) in supply direction. Last step in this analysis is the impact of time delay at the price transmission process (
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13

Blažková, I. "Commodity chain and strengthening of the agro-food sector competitiveness." Agricultural Economics (Zemědělská ekonomika) 48, No, 7 (2012): 293–97. http://dx.doi.org/10.17221/5323-agricecon.

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In the last decade, the character of agro-food chains functioning has changed significantly. Globalisation elements in the food processing and distribution are changing conditions in agro-food sector and influencing also agrarian markets. Due to higher food finalisation and market force of processing and distribution stages in the agribusiness commodity vertical, farm value share in the final food price has decreased. Increasing competition makes agribusiness firms  look for possibilities to strengthen their competitiveness, which is increasingly determined by the ability to develop s
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14

Lysyuk, Vladimir, and Victor Diordiev. "Structural analysis of market logistics as an information prerequisite for its regulation." Socio-Economic Research Bulletin, no. 3-4(74-75) (October 27, 2020): 161–73. http://dx.doi.org/10.33987/vsed.3-4(74-75).2020.161-173.

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The article presents studies of the logistics structure of commodity market, based on the provisions of the general parametric theory of systems (GPTS). The logistics analysis of commodity movement on the market is presented and typical scheme of goods movement on a logistic chain is offered. Considering market logistics as an organizational system, the article presents its parametric model in the form of a matrix, the elements of which are logistic entities with their connections. It is proved, that the main basic element of the matrix structure of logistics system of commodity movement is a
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Saptana and Ahmad Makky Ar Rozi. "Keprok tangerine supply chain management in Batu City and Malang Region East Java." E3S Web of Conferences 444 (2023): 02014. http://dx.doi.org/10.1051/e3sconf/202344402014.

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Changes in the strategic environment in the form of economic globalization, urbanization, and market segmentation, as well as consumer preferences, require changes in the approach to operating business organizations. This study aims to analyze the performance of keprok tangerine commodity supply chain management in Batu City and Malang, East Java. The research method was conducted with a survey method by conducting interviews with 60 respondents of the citrus commodity supply chain from upstream to downstream. Citrus commodity supply chains from production centers to consumption centers are cl
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16

Veselská, E. "The process of vertical coordination and its consequences within the beer commodity chain." Agricultural Economics (Zemědělská ekonomika) 51, No. 9 (2012): 419–26. http://dx.doi.org/10.17221/5129-agricecon.

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The paper aims to identify the potential benefits from vertical coordination within the selected commodity chain. The problem is applied to the beer commodity chain because of its high importance in the Czech agribusiness and foreign trade. On the basis of the vertical analysis of the chosen commodity chain, a mathematic model of consumer price simulation is created and the existence of vertical coordination is verified in the analysed commodity chain. This model assumes that input price increases are transmitted to consumers. The retail prices of beer are simulated by holding technology and i
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17

ÖZALP, Burhan. "NEOLIBERALISM AND GLOBAL COMMODITY-VALUE CHAIN." International Journal of Social Humanities Sciences Research (JSHSR) 8, no. 75 (2021): 2577–84. http://dx.doi.org/10.26450/jshsr.2732.

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18

Araki, Hitoshi. "Global Commodity Chain Approach and Geography." Japanese Journal of Human Geography 59, no. 2 (2007): 151–71. http://dx.doi.org/10.4200/jjhg.59.2_151.

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19

Agyei, Frank Kwaku, Christian Pilegaard Hansen, and Emmanuel Acheampong. "Access along Ghana’s charcoal commodity chain." Society & Natural Resources 33, no. 2 (2019): 224–43. http://dx.doi.org/10.1080/08941920.2019.1623358.

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20

Castellano, Monica. "Kill and Chill: Restructuring Canada's Beef Commodity Chain :Kill and Chill: Restructuring Canada's Beef Commodity Chain." Culture Agriculture 25, no. 2 (2003): 57–58. http://dx.doi.org/10.1525/cag.2003.25.2.57.

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21

Neimark, Benjamin, Sango Mahanty, and Wolfram Dressler. "Mapping Value in a ‘Green’ Commodity Frontier: Revisiting Commodity Chain Analysis." Development and Change 47, no. 2 (2016): 240–65. http://dx.doi.org/10.1111/dech.12226.

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22

Blažková, I. "Economic performance differentiation of the processing stage within the commodity chain." Agricultural Economics (Zemědělská ekonomika) 56, No. 1 (2010): 16–24. http://dx.doi.org/10.17221/53/2009-agricecon.

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The article is focused on the evaluation of economic differentiation of subjects on particular processing stages within the wheat commodity chain in the Czech Republic with regard to agro-food market development in the last years. The analysis is based on the statement that better economic results of businesses can be achieved not only by successful business strategy or quality management and employees but also by business ability to advance its own interests and to influence market conditions, such as setting higher prices, pressure on lower input prices, better position for negotiations with
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23

Jakfar, F., and H. Halim. "Agricultural commodity supply chain during the covid-19 pandemic." IOP Conference Series: Earth and Environmental Science 951, no. 1 (2022): 012109. http://dx.doi.org/10.1088/1755-1315/951/1/012109.

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Abstract This study aims to analyze the agricultural commodity supply chain during the Covid-19 pandemic. The data used in this paper is secondary data and analyzed descriptively. The effects of Covid-19 pandemic on agricultural supply chains are discussed, including transportation barriers during the pandemic and government programs to find a way out. Finally, this study showed the policy formula from government to maintain the national food security chain especially agricultural commodity such as guarantee transportation and distribution of food from surplus provinces to deficit provinces to
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Setiawan, K., J. T. K. Tiri, and S. Vertygo. "The value chain of Timor-origin Arabica coffee in South Central Timor district." Food Research 9, no. 3 (2025): 364–68. https://doi.org/10.26656/fr.2017.9(3).094.

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In order to support efforts to increase the selling value and added value of the economy in each coffee commodity value chain, it is necessary to analyze the opportunities for added value in each Timorese coffee commodity value chain accompanied by a coffee commodity value chain development strategy so as to obtain optimal coffee commodity value addition for each business actor. This study aimed to map the value chain of coffee products from Timor origin, identify the relationship between the value chain and the roles of each actor involved in the Timor origin coffee supply chain; establish st
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25

Kovalskii, Yurii V. "The Theoretical Foundations of Optimization of Logistics Chains in the Grain Market." Business Inform 6, no. 557 (2024): 399–406. http://dx.doi.org/10.32983/2222-4459-2024-6-399-406.

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The purpose of the study is to study the theoretical basis for the formation and functioning of logistics chains in commodity markets and to model the logistics chain in the grain market in Ukraine. It is determined that the theoretical basis for the formation of logistics chains in commodity markets is the scientific achievements of the theories of world economic thought, in particular, the theories of detailed presentation, both descriptive and normative, are analyzed and structured. It is defined that theories of detailed exposition are theories that describe the cause-and-effect interdepen
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Bennett, Aoife, Peter Cronkleton, Mary Menton, and Yadvinder Malhi. "Rethinking Fuelwood: People, Policy and the Anatomy of a Charcoal Supply Chain in a Decentralizing Peru." Forests 9, no. 9 (2018): 533. http://dx.doi.org/10.3390/f9090533.

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In Peru, as in many developing countries, charcoal is an important source of fuel. We examine the commercial charcoal commodity chain from its production in Ucayali, in the Peruvian Amazon, to its sale in the national market. Using a mixed-methods approach, we look at the actors involved in the commodity chain and their relationships, including the distribution of benefits along the chain. We outline the obstacles and opportunities for a more equitable charcoal supply chain within a multi-level governance context. The results show that charcoal provides an important livelihood for most of the
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Raimbekov, Zhanarys, Bakyt Syzdykbayeva, Aigerim Rakhmetulina, et al. "The Impact of Agri-Food Supply Channels on the Efficiency and Links in Supply Chains." Economies 11, no. 8 (2023): 206. http://dx.doi.org/10.3390/economies11080206.

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Improving the efficiency in the links in the supply chains of agri-food products is relevant in terms of the assessment methodology and practical aspects for ensuring and supporting sustainable supply chains of products not only in individual channels of product movement but also in the end-to-end supply chain of products, i.e., from the field to the end consumer. However, it is still unclear which supply chain opportunities in commodity distribution channels are more effective for creating end-to-end sustainable supply chains for agri-food products. The purpose of the study is to develop a me
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Klein, Alan. "Chain reaction: Neoliberal exceptions to global commodity chains in Dominican baseball." International Review for the Sociology of Sport 47, no. 1 (2011): 27–42. http://dx.doi.org/10.1177/1012690210390426.

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29

Hartwick, Elaine. "Geographies of Consumption: A Commodity-Chain Approach." Environment and Planning D: Society and Space 16, no. 4 (1998): 423–37. http://dx.doi.org/10.1068/d160423.

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Recent media and political events illustrate some links between consumption and production. The author explores these links through the concept of commodity chains. This concept has been partially developed in the literature, and an attempt is made to specify this further by means of the illustration of gold. The message is that the ‘geographies of consumption’ literature is insufficient by itself but becomes stronger when joined with a materialist commodity-chain analysis. The author moves from a deconstruction of the images of men and women in gold advertisements, at the consumption end, to
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30

Choi, Wai Kit, and David A. Smith. "China and the Global Apparel Commodity Chain." Peace Review 22, no. 4 (2010): 416–22. http://dx.doi.org/10.1080/10402659.2010.524567.

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31

Leslie, Deborah, and Suzanne Reimer. "Fashioning furniture: restructuring the furniture commodity chain." Area 35, no. 4 (2003): 427–37. http://dx.doi.org/10.1111/j.0004-0894.2003.00192.x.

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32

Shen, Zuo-Jun Max. "A multi-commodity supply chain design problem." IIE Transactions 37, no. 8 (2005): 753–62. http://dx.doi.org/10.1080/07408170590961120.

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33

Schmidt, Suzanne C. "Precarious craft: a feminist commodity chain analysis." Migration and Development 9, no. 1 (2018): 74–91. http://dx.doi.org/10.1080/21632324.2018.1489363.

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34

Halil, Abdul, and Sahlan. "Commodity Marketing Supply Chain Analysis Arabic Coffee." Jurnal Penelitian Pendidikan IPA 9, no. 7 (2023): 5111–16. http://dx.doi.org/10.29303/jppipa.v9i7.3985.

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Based on the results of the study, it was shown that one of the goals was to analyze the supply chain for marketing Arabica coffee commodities in Rumbia District, Jeneponto Regency. The sampling technique in this study was purposive sampling, namely from CV. Reski Ilahi consisted of 6 informants (1 owner, 2 cafe employees, 3 picking employees) and 7 Arabica coffee farmers so that the total sample size was 12 people. The type of data used in this study is quantitative data in the form of primary and secondary data. The data analysis used is margin analysis and marketing efficiency. The results
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35

Pelupessy, Wim, and Luuk Van Kempen. "The Impact of Increased Consumer-Orientation in Global Agri-Food Chains on Smallholders in Developing Countries." Competition & Change 9, no. 4 (2005): 357–81. http://dx.doi.org/10.1179/102452905x70870.

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The economic position of small-scale developing country farmers has been observed to weaken in many global agri-food chains. Several studies in the global commodity chain tradition suggest that recent consumer trends in developed country markets are the ultimate cause. However, these studies have not come up with a conceptual framework in which the effects of changing consumer preferences on farmer earnings can be explicitly analysed. This paper makes a first attempt towards building such a framework by drawing mainly on Lancaster's product characteristics approach. Within this framework it is
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Apriyanty, Henny, Hadi S. Alikodra, Kooswardono M, Endriatmo Sutarto, and Lala M. Kolopaking. "STRUKTUR SOSIAL MASYARAKAT NELAYAN KOTA BENGKULU : Kajian Struktural Tentang Kemiskinan Nelayan Kota Be~gkulu (Social Structure of Fisherman Community at Bengkulu City)1." Jurnal AGRISEP 3, no. 1 (2006): 63–75. http://dx.doi.org/10.31186/jagrisep.5.1.63-75.

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Fisherman community in Bengkulu city which divided into groups based on ethnic and authority of production asset. Sumberjaya district is the modern area fishery, the profit sharing system indicates the large imbalance relatively in distribution which cause distribution not covered all out relatively in eaming distribution. And in Teluk Sepang district which is fishery area, the profit sharing system indicates small imbalance relatively, even still cause distribution which not covered all out. The tightly relationship client patron has seen clearly in Sumberjaya district which make high dependa
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Ikhwana, Andri. "Supply chain management of coffee commodities." MATEC Web of Conferences 197 (2018): 14003. http://dx.doi.org/10.1051/matecconf/201819714003.

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This study is aimed at describing the supply chain management of coffee commodity and the role of each of its elements. This study based on the ineffectiveness and inefficiency of coffee commodity business management which involves some elements that caused supply chain for the commodity has not been formed according to the expectation which in turn required a supply chain management able to fix the problem. The supply chain management is described qualitatively using supply chain basic model supported by integrated concepts of supply chain relationship, supply chain configuration, and supply
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38

Kapfhammer, Wolfgang, and Gordon M. Winder. "Slow Food, Shared Values, and Indigenous Empowerment in an Alternative Commodity Chain Linking Brazil and Europe." Sociologus: Volume 70, Issue 2 70, no. 2 (2020): 101–22. http://dx.doi.org/10.3790/soc.70.2.101.

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This article explores governance and power relations within the guaraná (Paullinia cupana) global commodity chain (GCC) of the Sateré-Mawé, an Indigenous group of the Lower Amazon, Brazil. The paper draws on ethnographic work and joint field research in Pará, Brazil and pursues an interdisciplinary approach combining economic geography and anthropological interest in ontological diversity. It describes the guaraná value chain in commodity chain terms, and discusses issues of narrative, transformation, and power in the community of values associated with the chain. Guaraná is a ritual beverage
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Свєтлічна, Марія, and Ігор Свєтлічний. "ENIGMATIC REALM OF GLOBAL TOURISM PRODUCTION SYSTEM." Молодий вчений, no. 12 (124) (December 29, 2023): 111–14. http://dx.doi.org/10.32839/2304-5809/2023-12-124-18.

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The article analyzes the concepts of the commodity chain in tourism, features of the global tourism production system. Nowadays, there is a boom in technologies and innovations that leads to changes and improvements in the tourism industry. The network technology has revolutionized the travel industry by making information more accessible, enhancing communication and automating different processes. Innovation gives flashpackers and fans (followers) the feeling of safety and participation. Individuals actively participate in trips that meet the expectations of their social group, using the trav
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ARUN K MENON. "The impact of commodity sourcing strategies on pricing models and profit margins in U.S. manufacturing supply chains." International Journal of Science and Research Archive 15, no. 1 (2025): 407–16. https://doi.org/10.30574/ijsra.2025.15.1.0723.

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In today’s rapidly evolving global marketplace, U.S. manufacturers face significant challenges in commodity sourcing, which directly influences pricing models, supply chain efficiency, and profit margins. This article explores the impact of various commodity sourcing strategies, including global sourcing, local sourcing, and just-in-time (JIT) practices, on the cost structures and operational efficiency of manufacturing supply chains. With geopolitical tensions, trade policy shifts, and market volatility influencing commodity prices, manufacturers must adapt their sourcing strategies to remain
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Nwobodo, Humphrey Afam. "Medical laboratory scientists and the Public Health Laboratory Commodity Supply Chain Management in Nigeria." Journal of Medical Laboratory Science 29, no. 2 (2019): 75–85. https://doi.org/10.5281/zenodo.4008577.

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ABSTRACT Background The job of the Public health supply chain is to manage the Public health laboratory commodities from production to service delivery point. This study analyzed Public health laboratory commodity supply chain management in Nigeria and the role of medical laboratory scientists. Methods: Literatures were obtained from Global Health and PubMed databases; USAID Deliver Project and other relevant websites using Eldis search engine. The conceptual framework for analysing public health laboratory supply chain management in Nigeria and the role of medical laboratory scientists was ad
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Argarini, Mentari, Akhmad Riyadi Wastra, and Rizki Adi Puspita Sari. "ANALISIS RANTAI NILAI KOMODITAS IKAN AIR TAWAR UNGGULAN DI KOTA TANGERANG." AGRIBUSINESS JOURNAL 11, no. 1 (2019): 1–13. http://dx.doi.org/10.15408/aj.v11i1.11830.

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This research is used to view the condition of the commodities value chain of freshwater fish featured in order to achieve food stability in Tangerang. The purpose of this study were 1) to analyze the type of commodity freshwater fish seed, 2) identify commodity supply chain of freshwater fish seed, 3) analyze, identify, and map the commodity value chain of freshwater fish seed and 4) analyze the value added resulting from all actors involved in the chain of freshwater fish commodity featured in Tangerang. This research was conducted in the city of Tangerang. The analysis is the MPE analysis,
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43

He, Yu. "Thoughts on the Bulk Supply Chain Services of Xiamen Xiangyu Co., Ltd." Business Prospects 3, no. 1 (2022): 30–39. http://dx.doi.org/10.52288/bp.27089851.2022.06.04.

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Under the influence of globalization, the supply chain (SCM) has expanded into a globally integrated supply chain across regions and borders. With the increasing volume of China’s commodity trade year by year, China has become the largest global commodity consumption and import for many consecutive years. On August 29, 2011, Fujian Xiamen Xiangyu Co., Ltd. held a grand restructuring and listing ceremony in the Shanghai Stock Exchange, integrating the high-quality asset injection of its logistics and related industries. In recent years, Xiamen Xiangyu Group Co., Ltd. has been committed to suppl
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Blažková, Ivana, and Pavel Syrovátka. "Price formation and transmission along the food commodity chain." Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 60, no. 4 (2012): 31–36. http://dx.doi.org/10.11118/actaun201260040031.

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The article is focused on analysis of price transmission along the wheat commodity chain in the Czech Republic, with the distinction on wheat products with low value added (wheat flour), respectively high value added (wheat rolls). The degree of vertical price transmission is measured to identify potential market failures, because asymmetric price transmission can be the result of existence of market power within the food commodity chain. The data basis is made up from monthly prices on partial markets of the analyzed commodity chain published by Czech Statistical Office and Ministry of Agricu
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45

Shi, Xingyu. "Analysis and Design of the GS1 System Based on ITF-14." International Journal of Computer Science and Information Technology 3, no. 3 (2024): 206–14. http://dx.doi.org/10.62051/ijcsit.v3n3.21.

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Commodity activity is the most basic activity of human society and the most important feature of the development of human society. With the increasingly active commodity trade, the GS1 article coding system to improve the efficiency of commodity trade is more and more widely used in the supply chain management and trade field of the whole commodity from product production to product sales. ITF-14 bar code is the 14-bit European bar code standard, which carries the GTIN-14 code in GS1 standard system and is used to identify the packaging carton identification of goods in supply chain management
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46

Olivares Tenorio, Mary Luz, Stefano Pascucci, Ruud Verkerk, Matthijs Dekker, and Tiny A. J. S. van Boekel. "What does it take to go global? The role of quality alignment and complexity in designing international food supply chains." Supply Chain Management: An International Journal 26, no. 4 (2021): 467–80. http://dx.doi.org/10.1108/scm-05-2020-0222.

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Purpose In this paper, a conceptual and methodological framework based on empirical evidence derived from the case of the Colombian Cape gooseberry (CG) supply chain is presented. Using this case study, this paper aims to contribute to the extant literature on the internationalization of food supply chains by explicitly considering the alignment of quality attributes and supply chain complexity as key elements to understand the process. Design/methodology/approach This research has been designed to be qualitative, inductive and exploratory, thus involving multiple data gathering methods and to
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Soni, T. K., and A. Singh. "Enhancing Liquidity in the Indian Commodity Derivatives Markets: Linking Agriculture Trade to Commodity Derivative Markets." Finance: Theory and Practice 28, no. 6 (2025): 59–68. https://doi.org/10.26794/2587-5671-2024-28-6-59-68.

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Integrating participants in the agricultural value chain, including farmers, traders, aggregators, processors, etc., into commodity derivative markets can become a win-win option for all stakeholders in the commodity ecosystem. Participants may gain an advantage related to price setting and risk management; on the other hand, exchanges may benefit from increased liquidity. In this same context, the article presents a conceptual scheme for attracting value chain agents in agriculture to Indian commodity exchanges. Within the framework of this concept, special attention is given to raising the a
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Chand, Anand. "Proposing a Framework to Extend the Global Commodity Chain Theory: A Case Based Study with Evidence from Garment Supply Chain." Modern Applied Science 11, no. 11 (2017): 34. http://dx.doi.org/10.5539/mas.v11n11p34.

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The traditional Supply Chain Management Theory has been around for few decades. In addition, between 1994 and 2000, another theory by the name of the ‘Global Commodity Chain’ (GCC) theory was developed by Gary Gereffi from North Carolina University (USA) which is more broader than the Supply Chain Management Theory. The aim of this paper is to revisit and critically examine Gereffi’s (1994) GCC theory and attempt to expand its analytical framework from the perspective of a small island country in the Pacific. The research findings highlight some of the limitations which GCC theory and suggest
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Volkova, D. S., and N. A. Tikhomirova. "Commodity examination of bottled kissel." Tovaroved prodovolstvennykh tovarov (Commodity specialist of food products), no. 4 (April 11, 2024): 203–6. http://dx.doi.org/10.33920/igt-01-2404-02.

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The article presents the results of a commodity examination of samples of bottled kissel sold through the retail chain in Lukhovitsy, Moscow Region. The quality indicators of bottled kissel were studied for compliance with GOST requirements, and no defects or falsifications were found.
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Iza, Buhaira. "Quali Coffee Roastery: Asesmen Alienasi Budaya Organisasi Pemanggang Kopi Gelombang Ketiga berbasis Kapitalis/Laba." Journal of Education, Humaniora and Social Sciences (JEHSS) 5, no. 4 (2023): 2637–45. http://dx.doi.org/10.34007/jehss.v5i4.1753.

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The “assessment” & “alienation assessment” examination method, which analyzes how gift-exchange values shape the value of a commodity in the capitalist economic mode – focuses on analyzing “gift-giving” patterns that occur within the “supply chain” as well as the relationships between business owners, labor and commodity in the so-called “impersonal and capitalist mode”. Through ethnographic research on the third wave cultured coffee roasting business entity of "Quali Coffee Roastery", alienation and non-alienating values can also be analyzed in the capitalistic commodity production, distr
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