Journal articles on the topic 'Competitiveness of tourist product'
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Filipova, Viktoriia. "Tourist product as a basis for the competitiveness of the tourism business." Actual problems of innovative economy and law 2024, no. 6 (2024): 27–31. https://doi.org/10.36887/2524-0455-2024-6-5.
Full textTeixeira, Sérgio Jesus, João J. M. Ferreira, António Almeida, and Eduardo Parra-Lopez. "Tourist events and satisfaction: a product of regional tourism competitiveness." Tourism Review 74, no. 4 (2019): 943–77. http://dx.doi.org/10.1108/tr-12-2018-0181.
Full textPanasiuk, A. "The determiners of urban tourist product’s competitiveness." Visnyk of the Lviv University. Series Geography 2, no. 43 (2013): 96–104. http://dx.doi.org/10.30970/vgg.2013.43.1691.
Full textChyrva, Olha H., Inna M. Povorozniuk, and Nataliya M. Maliarchuk. "Marketing tools to ensure the competitiveness of tourism businesses destinations." Economies' Horizons, no. 3-4(18) (December 30, 2021): 97–110. http://dx.doi.org/10.31499/2616-5236.3-4(18).2021.253014.
Full textGorbunova, O., and A. Mikhailin. "FACTORIAL, TYPICAL AND REGIONAL ASPECTS OF THE INTERNATIONAL COMPETITIVENESS OF THE NATIONAL TOURIST PRODUCT." Vestnik Universiteta 1, no. 7 (2019): 54–60. http://dx.doi.org/10.26425/1816-4277-2019-7-54-60.
Full textKolomytseva, Olena, Diana Baraniuk, and Svitlana Boiko. "METHODS OF MARKETING ASSESSMENT OF TOURIST DESTINATIONS." Proceedings of Scientific Works of Cherkasy State Technological University Series Economic Sciences, no. 66 (October 20, 2022): 79–87. http://dx.doi.org/10.24025/2306-4420.66.2022.268542.
Full textSapta, Andriyan Eka, Samani, Ida Nurhayati, Tutik Dwi Karyanti, and Jusmi Amid. "Analysis of Muslim Tourist Loyalty to Halal Gastronomic Tourism in Salatiga City." EKSYAR : Jurnal Ekonomi Syari'ah & Bisnis Islam 10, no. 2 (2023): 208–14. http://dx.doi.org/10.54956/eksyar.v10i2.467.
Full textKomsi, Koranti, Yunanto Muhamad, and Medyawati Henny. "Competitiveness Monitor in Measuring the Competitiveness Level of Tourist Villages in Indonesia." Journal of Economics and Business 2, no. 2 (2019): 334–44. https://doi.org/10.31014/aior.1992.02.02.90.
Full textAndari, Rini, Wayan Gede Supartha I, Gede Riana I, and Tjokorda Gde Raka Sukawati. "The Strength of Local Wisdom Values as a Differentiation Strategy in Creating Sustainable Tourism Competitiveness." Webology 19, no. 1 (2022): 4088–104. http://dx.doi.org/10.14704/web/v19i1/web19269.
Full textLitavniece, Lienite, Inese Silicka, and Iveta Dembovska. "COOKING CLASSES AS A NEW GASTRONOMIC TOURISM PRODUCT." Scientific Journal of Polonia University 32, no. 1 (2019): 18–25. http://dx.doi.org/10.23856/3202.
Full textTymoshchuk, Oleksandr. "MARKETING FACTORS OF COMPETITIVENESS MEDITERRANEAN MARKET OF TOURIST SERVICES." Economic scope, no. 193 (October 17, 2024): 32–36. http://dx.doi.org/10.30838/ep.193.32-36.
Full textStaszewska, Anna, and Michał Żemła. "The Industrial Monuments Route of the Silesian Voivodeship as an example of the regional tourism product enhancing tourism competitiveness of the region." Czech Journal of Tourism 2, no. 1 (2013): 37–53. http://dx.doi.org/10.2478/cjot-2013-0003.
Full textKALINICHENKO, Sergiy, Tetiana KOLIESNIK, Vadym GROKHOLSKYI, and Andrey GRIBINYK. "DIRECTIONS OF INCREASING THE COMPETITIVENESS OF TOURIST ACTIVITY." Herald of Khmelnytskyi National University. Economic sciences 304, no. 2(1) (2022): 108–12. http://dx.doi.org/10.31891/2307-5740-2022-304-2(1)-13.
Full textArief, Mohammad, Rita Indah Mustikowati, Fathor A. S, and Muh Syarif. "Tourist Destination based on SMEs innovation: a lesson from Madura Island, Indonesia." WSEAS TRANSACTIONS ON BUSINESS AND ECONOMICS 19 (April 5, 2022): 1008–18. http://dx.doi.org/10.37394/23207.2022.19.88.
Full textPolimenov, Mincho. "Improving the Tourism Activity through Innovations Leading to Improving the Quality of the Tourism Product." Strategies for Policy in Science and Education-Strategii na Obrazovatelnata i Nauchnata Politika 31, no. 5 (2023): 547–59. http://dx.doi.org/10.53656/str2023-5-6-imp.
Full textMa, Fangru. "A Study on The Relationship Between Consumption Value, Satisfaction, Destination Image and Tourists' Behavior Intention of Food Souvenirs: A Case Study of Zhangzhou Food Souvenirs." BCP Business & Management 44 (April 27, 2023): 987–1002. http://dx.doi.org/10.54691/bcpbm.v44i.4987.
Full textTIMOSHENKO, Diana S. "Branding of the Arctic Tourism Destinations in Russia." Arctic and North, no. 42 (March 23, 2021): 257–70. http://dx.doi.org/10.37482/issn2221-2698.2021.42.257.
Full textZubović, Vedran. "OUTDOOR TOURISM DEVELOPMENT CONCEPT AS A GENERATOR OF DESTINATION COMPETITIVENESS." Tourism and hospitality management 29, no. 2 (2023): 309–11. http://dx.doi.org/10.20867/thm.29.2.15.
Full textGan, Yating, Wanyue Yang, and Ying Jiao. "Research on Tourism Destination Marketing Strategy Based on Economic Perspective." Academic Journal of Management and Social Sciences 2, no. 2 (2023): 43–47. http://dx.doi.org/10.54097/ajmss.v2i2.7531.
Full textSedmak, Gorazd, and Tina Kociper Tina Kociper. "The consistency of a tourism product: A new conceptual framework." European Journal of Tourism Research 17 (October 1, 2017): 102–15. http://dx.doi.org/10.54055/ejtr.v17i.296.
Full textMilačić, Dragan. "The importance of management in developing city tourism in Serbia." Ekonomski signali 19, no. 2 (2024): 77–96. http://dx.doi.org/10.5937/ekonsig2402077m.
Full textJanchai, Napaporn, and Adisak Suvittawat. "Pathways to sustainable travel: Examining the causal influence of low-carbon tourism, experience, and satisfaction on revisit intentions." Edelweiss Applied Science and Technology 9, no. 6 (2025): 479–99. https://doi.org/10.55214/25768484.v9i6.7825.
Full textKudinova, I. "Innovative tourism product as a factor in the development of the tourism industry." Bioeconomics and Agrarian Business 11, no. 2 (2020): 33–40. http://dx.doi.org/10.31548/bioeconomy2020.02.033.
Full textZadel, Zrinka, Daniela Gračan, and Vedran Milojica. "Beaches as a Factor in Achieving Competitiveness of a Tourist Product-Case Study." Pomorstvo 32, no. 1 (2018): 102–14. http://dx.doi.org/10.31217/p.32.1.11.
Full textImiru, Getie Andualem. "Perceived Destination Market Competitiveness as a Mediator Between Tourism Marketing Mix and Destination Loyalty: Evidence from Ethiopia." British Journal of Marketing Studies 13, no. 3 (2025): 1–48. https://doi.org/10.37745/bjms.2013/vol13n3148.
Full textHristina, Pletsan. "THEORETICAL AND PRACTICAL MODELING INNOVATION AND TRENDS DEVELOPEMENT IN THE COMPETITIVENESS OF THE MARKET OF TOURIST SERVICES: REGIONAL ASPECT." TECHNOLOGY AUDIT AND PRODUCTION RESERVES 6, no. 4(56) (2020): 11–18. https://doi.org/10.15587/2706-5448.2020.221141.
Full textKhasanov, Rakhmonuddin Kh, and Il’mira R. Radzhabova. "COMPETITIVENESS LEVEL COMPARATIVE ANALYSIS. THE REPUBLIC OF TAJIKISTAN IN THE CONTEXT OF INTERNATIONAL TOURISM." RSUH/RGGU Bulletin. Series Eurasian studies. History. Political science. International relations, no. 1 (2022): 265–74. http://dx.doi.org/10.28995/2686-7648-2022-1-265-274.
Full textBEKBAULINA, S. KH, D. O. ATASHEVA, and А. Т. DUISEMBAYEVA. "THE CURRENT STATE OF THE KAZAKHSTAN TOURIST MARKET." Bulletin of the International University of Tourism and Hospitality 2, no. 2 (2023): 62–70. http://dx.doi.org/10.62867/3007-0848.2023-2.05.
Full textTymoshchuk, Oleksandr O. "The Identification Signs of the Functioning of the Tourism Market in Spain." Business Inform 6, no. 545 (2023): 140–46. http://dx.doi.org/10.32983/2222-4459-2023-6-140-146.
Full textDębski, Maciej, and Adriana Krawczyk. "Competitiveness of Family Tourist Micro-Enterprises as an Element of Tourist Destination Product." Journal of Intercultural Management 9, no. 4 (2017): 59–76. http://dx.doi.org/10.1515/joim-2017-0021.
Full textЯнкович, А. И. "FILM TOURISM AS A TOOL FOR INCREASING THE COMPETITIVENESS OF TOURISM." Вестник Академии права и управления, no. 3.1(69) (October 12, 2022): 129–37. http://dx.doi.org/10.47629/2074-9201_2022_3.1_129_137.
Full textRatih, Mukti Azhar, and Evanthi Ayundha. "Implementation of Value Proposition Design in Indonesian Tourism Industry." Journal of Economics, Finance And Management Studies 5, no. 05 (2022): 1346–52. https://doi.org/10.5281/zenodo.6572892.
Full textIzmaylov, Yaroslav, Natalia Sheludiakova, and Oksana Buravtsova. "DIRECTIONS OF STRENGTHENING OF COMPETITIVE POSITIONS OF UKRAINE IN THE INTERNATIONAL MARKET OF TOURIST SERVICES." Scientific Journal of Polonia University 30, no. 5 (2018): 60–67. http://dx.doi.org/10.23856/3005.
Full textDesmiati, Ira, Siti Aisyah, Indira Karina, and Abdullah Munzir. "DIVERSIFICATION STRATEGY OF BILIH FISH PRODUCTS, SPECIAL TO LAKE SINGKARAK TO IMPROVE MARKET COMPETITIVENESS AND TOURISM ATTRACTIVENESS." PROCEEDING AL GHAZALI International Conference 2 (January 20, 2025): 263–71. https://doi.org/10.52802/aicp.v1i1.1213.
Full textTulupov, Vladimir, Marina Shteyman, Marina Strelnikova, and Anna Pokachalova. "Travel Journalism in Tourism Product Marketing: Regional Aspect." Theoretical and Practical Issues of Journalism 10, no. 2 (2021): 225–39. http://dx.doi.org/10.17150/2308-6203.2021.10(2).225-239.
Full textЭ.Э., Волконский, та Морозов М.А. "Классификация туристских дестинаций с точки зрения креативности". Modern Economy Success, № 6 (11 листопада 2024): 102–8. https://doi.org/10.58224/2500-3747-2024-6-102-108.
Full textХаритонова, Татьяна, Tatyana Kharitonova, Наталья Смит, and Natalya Smit. "New look at implementation of educational programs in the field of management: Russian experience." Universities for Tourism and Service Association Bulletin 9, no. 4 (2015): 50–54. http://dx.doi.org/10.12737/14583.
Full textPerovic, Ðurdica, Ilija Moric, Sanja Pekovic, Tatjana Stanovcic, Vasja Roblek, and Mirjana Pejic Bach. "The antecedents of tourist repeat visit intention: systemic approach." Kybernetes 47, no. 9 (2018): 1857–71. http://dx.doi.org/10.1108/k-12-2017-0480.
Full textChernega, Olena. "Assessment of the competitiveness of the tourist destination." Economics, Entrepreneurship, Management 8, no. 2 (2021): 8–16. http://dx.doi.org/10.23939/eem2021.02.008.
Full textSKOROBOGATOVA, Tatiana N., and Inna Yu MARAKHOVSKAYA. "Children's tourism in the regions of Russia: Some special aspects. The Rostov Oblast and Crimea case study." Regional Economics: Theory and Practice 19, no. 2 (2021): 384–96. http://dx.doi.org/10.24891/re.19.2.384.
Full textUboegbulam, Gideon Chukwunwem. "DESTINATION MANAGEMENT SYSTEMS AND TOURIST BEHAVIOR IN RIVER STATE." GPH-International Journal of Business Management 06, no. 06 (2024): 46–55. https://doi.org/10.5281/zenodo.11111044.
Full textPratiwi, Ratih, Muhtar, Muhammad Asril Arilaha, Arafat, and Yerrynaldo Loppies. "The influence of applying local wisdom in sustainable differentiation strategy to achieve competitive advantage in the tourism industry." IOP Conference Series: Earth and Environmental Science 1445, no. 1 (2025): 012025. https://doi.org/10.1088/1755-1315/1445/1/012025.
Full textIaneva, Mariana. "The Sharing Economy at Tourist Tours and Its Impact on the Tourist Business (Travel Agencies) in Bulgaria." European Journal of Economics and Business Studies 10, no. 1 (2018): 236. http://dx.doi.org/10.26417/ejes.v10i1.p236-242.
Full textIaneva, Mariana. "The Sharing Economy at Tourist Tours and Its Impact on the Tourist Business (Travel Agencies) in Bulgaria." European Journal of Economics and Business Studies 4, no. 1 (2018): 228–34. http://dx.doi.org/10.2478/ejes-2018-0025.
Full textShamileva, E. E., and G. V. Olkhovaya. "ANALYSIS OF THE INTENSITY OF COMPETITION IN THE MARKET OF TOURIST SERVICES." Construction economic and environmental management 79, no. 2 (2022): 87–97. http://dx.doi.org/10.37279/2519-4453-2021-2-87-97.
Full textАSSАN, D., and N. BATYROVA. "FUNDAMENTALS OF THE TOURIST DESTINATION MANAGEMENT SYSTEM." Bulletin of the International University of Tourism and Hospitality 5, no. 3 (2024): 46–56. http://dx.doi.org/10.62867/3007-0848.2024-3/5.04.
Full textBiletska, Natalia V. "Introduction of Value Chains as a Guarantee of Increasing the Investment Attractiveness of the Tourism Sector." Business Inform 9, no. 560 (2024): 280–86. https://doi.org/10.32983/2222-4459-2024-9-280-286.
Full textGarcía Revilla, Mercedes Raquel, and Olga Martínez Moure. "Wine as a Tourist Resource: New Manifestations and Consequences of a Quality Product from the Perspective of Sustainability. Case Analysis of the Province of Málaga." Sustainability 13, no. 23 (2021): 13003. http://dx.doi.org/10.3390/su132313003.
Full textBarvinok, Natalia. "PROJECT APPROACH TO MARKETING MANAGEMENT IN TOURISM." Economies' Horizons, no. 4(26) (December 11, 2023): 117–24. http://dx.doi.org/10.31499/2616-5236.4(26).2023.292676.
Full textСеменова, Людмила, and Lyudmila Semenova. "The impact of transport connection on the tourism industry competitiveness of kaliningrad region." Services in Russia and abroad 10, no. 3 (2016): 147–58. http://dx.doi.org/10.12737/20107.
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