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Journal articles on the topic 'Compound Annual Growth rate (CAGR) Food security'

Author: Grafiati

Published: 7 June 2025

Last updated: 2 August 2025

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1

Mandi, Surendranath, and Susobhan Maiti. "Has India Achieved Food Security Triumph in the Last Decade?" International Journal of Innovative Research in Engineering and Management 11, no. 3 (2024): 127–32. http://dx.doi.org/10.55524/ijirem.2024.11.3.20.

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The aspect of food security in all its form has rightly received importance globally. According to FAO’s Food Security and Nutrition in the World report about 193 million people in 53 countries experienced crisis food insecurity in 2021. Food security in individual as well as societal level is crucial for human development. A nation with sustained food secured citizen can help not only to establish the societal stability but also contribute to the future growth of the nation. With respect to the above background, this paper aims to measure annual growth rate and Compound Annual Growth Rate (CA

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2

Poonam, Naresh Kumar, and Kiran. "Trends and performance of organic farming in India: a critical analysis." Economic and Regional Studies / Studia Ekonomiczne i Regionalne 17, no. 3 (2024): 504–14. http://dx.doi.org/10.2478/ers-2024-0027.

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Abstract Subject and purpose of work The purpose of this study is to examine the growth performance of organic farming in India. Materials and methods The current study is based on secondary data collected from different sources, including the Research Institute of Organic Agriculture (FiBL), National Programme for Organic Production (NPOP), and others. Compound Annual Growth Rate (CAGR), mean, and Coefficient of Variation (CV) have been used to analyse the data. Results The results of the study indicate that the total area under production, amount of organic goods produced, and export of orga

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Kumari, Arya, Yogeshkumar A. Lad, and Sristi Sharma. "Evaluating Growth Patterns in Indian Vegetable Farming: A Trend Analysis of Area, Production, and Productivity." Journal of Scientific Research and Reports 31, no. 7 (2025): 90–102. https://doi.org/10.9734/jsrr/2025/v31i73231.

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This paper attempts to explore the trends and variability of total and major vegetable crops cultivation with regard to area, production and productivity across the country. The secondary data pertaining to area, production and productivity of vegetable crops grown in India were collected from the Indiastat for the period from 2009-10 to 2023-24, divided into Period I (2009-10 to 2013-14), Period II (2014-15 to 2018-19) and Period III (2019-20 to 2023-24). Statistical tools like mean, percentage Absolute Growth Rate (AGR) and Compound Annual Growth Rate (CAGR), were worked out to study total g

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Ajay, Kumar Gautam, and M. P. Verma N. "An analysis of State wise monthly electricity generation scenario from renewable sources pre and post Covid-19." INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT 9, no. 1 (2024): b226—b234. https://doi.org/10.5281/zenodo.10700336.

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Advancing toward the twenty-first century, power is a vital necessity. For humans in the twenty-first century, energy is as essential as food and water. However, as the human population has grown and the need for energy in our life has increased, humans have discovered a variety of additional ways to generate power. Under the rigorous lockdown, which began on March 25, 2020, power consumption from hospitals, critical services, and the residential sector increased, but industrial demand and commercial activity decreased significantly. Total electricity demand in India had not recovered to pre-C

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Dutta, Kuntal, Dipankar Pradhan, and Debasish Mondal. "Growth and Fluctuations of Yields of Rice, Wheat, Pulses and Oil Seeds in India, West Bengal and Odisha: 1970-71 to 2019-20." International Journal of Innovative Research in Engineering and Management 12, no. 1 (2025): 86–93. https://doi.org/10.55524/ijirem.2025.12.1.14.

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The agriculture sector is fundamental to achieving stable growth in a developing country like India, where consistent yields of major crops with minimal fluctuations contribute significantly to economic stability and food security. This study analyses the growth and fluctuations in the yields of four key crops—rice, wheat, pulses, and oilseeds—across India and the states of West Bengal and Odisha from 1970-71 to 2019-20. We estimate growth rates using the Exponential Annual Growth Rate (EAGR) and Compound Annual Growth Rate (CAGR) and assess yield fluctuations through multiple measures, includ

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Barman, Durlav. "The Agricultural Sector of India: Trends, Performance and Problems." International Journal for Research in Applied Science and Engineering Technology 13, no. 3 (2025): 1081–88. https://doi.org/10.22214/ijraset.2025.67472.

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Agriculture has always remained the lifeline for the Indian economy as it has provided work to a considerable section of the population and has also contributed highly to food security and economic development. The present study therefore is a direction on the trends in agricultural output, export, and import of major crops, as well as the challenges influencing agricultural growth in India. The research is completely based on secondary data for the period from 1950 to 2020, which is obtained from economic surveys, and agricultural statistics of India. Descriptive statistical tools such as tre

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Kumar, Dr J. Suresh, and Dr D. Shobana. "The Role of Climate Change in Shaping Maize Production Trends in India: A CAGR Analysis." International Journal of Research and Innovation in Social Science VIII, no. XII (2025): 2410–26. https://doi.org/10.47772/ijriss.2024.8120200.

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Analysing the Compound Annual Growth Rate (CAGR) of area, production, and yield over the course of the last few decades, this study explores the impact that climate change has had on the trends of maize production in India. There are substantial links between rising temperatures, altered precipitation patterns, and maize production, according to the research, which makes use of data from the Ministry of Agriculture and Farmers’ Welfare on the subject. According to the findings, some places have been able to reduce their yields as a result of increasing sensitivity to drought and flooding, whil

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Ajit., Basaragi, and N. Kadam R. "Dairy Farming in India: An Overview." International Journal of Innovative Research in Multidisciplinary Education 04, no. 04 (2025): 342–45. https://doi.org/10.5281/zenodo.15261276.

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Dairy farming is a crucial pillar of India's agricultural economy, contributing approximately 4.5percentage to the national GDP and employing over 8 crore farmers, the majority of whom are women. As the world's largest milk producer, India has seen remarkable growth in dairy production, driven by technological advancements, cooperative movements like AMUL, and government initiatives. The study examines the economic significance of dairy farming in India, analyzing its contributions to rural livelihoods, employment, food security, and national income. The Compound Annual Growth Rate (CAGR) of m

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Ajmal S, S. Rohith, Unniravisankar P, and Osman Nabay. "Price Dynamics of Tomato, Onion and Potato (TOP) in India." Asian Journal of Agricultural Extension, Economics & Sociology 42, no. 3 (2024): 134–43. http://dx.doi.org/10.9734/ajaees/2024/v42i32387.

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The development of society depends on several core elements, including food, livelihood, nutritional security, and healthcare. To gain insight into the dynamics and volatility of prices of top crops, a study was conducted analysing wholesale monthly price data for selected states and all of India from January 2005 to December 2021. Various methodologies such as the Compound Annual Growth Rate (CAGR), seasonality index, Cuddy Della Valle Index, rescaled range analysis, and ARCH-GARCH model were utilized to achieve the research objectives. According to the study, West Bengal had major crop price

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Sapkota, Sudha, Asha Raimajhi, Umita Sah, Hareram Devkota, and Shreeya Tripathi. "Economics of fish production demand and trade in terai region of Nepal." Journal of Agriculture and Natural Resources 7, no. 1 (2024): 25–36. https://doi.org/10.3126/janr.v7i1.73122.

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Aquaculture is gradually establishing itself as a significant agricultural activity in Nepal, a country endowed with abundant water resources and diverse topography. Despite its potential, aquaculture in Nepal, faces significant challenges that hinders optimal fish production and economic returns. This study was conducted in 2022 to 2023 and aims to analyze the current status of fish farming, examining production trends, socio-economic profiles of fish farming households, cost structures, and profitability. The research highlights the achievements of the Game Changer program, which has signifi

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Suryaneta, Suryaneta, Annisa Rahma Arianti, Wafiq Azizah Muhtar, Sabili Rahmadini, and Tri Noviantoro. "FEASIBILITY ANALYSIS OF ESTABLISHING A SHOWER GEL MANUFACTURING FACILITY IN KETAPANG, SOUTH LAMPUNG." Indonesian Journal of Cosmetics 2, no. 2 (2025): 91–108. https://doi.org/10.35472/ijcos.v2i2.2156.

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The cosmetics industry has been experiencing rapid growth, driven by increasing consumer awareness of personal hygiene and self-care. Among personal care products, shower gels have gained significant market traction due to their convenience and perceived hygiene benefits compared to conventional bar soaps. This study evaluates the feasibility of establishing a shower gel manufacturing facility in Ketapang, South Lampung, by assessing key factors such as market potential, technical viability, financial sustainability, and regulatory compliance. The global shower gel market is projected to expan

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Navnitrai Dave, Chetan, and Mallika Ravi. "REVIEW PAPER-TRENDS IN PAIRING IN WIRELESS TECHNOLOGY." International Journal of Advanced Research 12, no. 01 (2024): 1083–96. http://dx.doi.org/10.21474/ijar01/18227.

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Pairing research has been conducted since the invention of Bluetooth. Today, tethering is also used in IOT. Bonding has a lot to do with security. The global IoT market size will grow from USD 399.41 billion in 2022 to USD 486.7 billion in 2023 at a compound growth rate (CAGR) of 21.9%. The IoT market in India is projected to reach $27.31 billion in revenue by 2023. Industrial IoT dominates the market and is projected to reach a market size of USD 9.67 billion by 2023. Revenues are expected to grow at a compound annual growth rate (CAGR 2023-2028) of 17.05%. The global Bluetooth 5 market excee

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Honyal, Arun Shivayogi, D. H. Mitrannavar, G. M. Hiremath, M. R. Nayak, and Anilkumar G. K. "Growth Dynamics of Poultry Products in India and Karnataka: A Focus on Egg and Meat Production." Journal of Scientific Research and Reports 31, no. 1 (2025): 57–64. https://doi.org/10.9734/jsrr/2025/v31i12745.

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The present study evaluates the growth dynamics of egg and meat production in India and Karnataka from 2008-09 to 2022-23. The study was based on secondary data, Compound Annual Growth Rate, Coefficient of Variance and Cuddy Della Valley Instability Index were used to analyse the Growth and instability in Production of egg and mean in India and Karnataka At the national level, egg production increased significantly from 62.41 billion to 143.25 billion, with a Compound Annual Growth Rate (CAGR) of 6.63 per cent, while meat production grew from 4.2 million metric tons to 9.8 million metric tons,

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ROY, TUHIN NARAYAN, and PINAKI ROY. "Credit facility for horticultural sector in India – An empirical study." Indian Journal of Agricultural Sciences 92, no. 2 (2022): 175–79. http://dx.doi.org/10.56093/ijas.v92i2.122210.

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Working with the secondary sources of empirical data (2009â€“10 to 2018â€“19), the present study tries to show the status of agricultural credit facility with special reference to horticultural sector in India. Tabular analysis with simple compound annual growth rate (CAGR) has been done in 2020. In case of crop loan (short-term credit), agriculture and horticulture have no difference and the system of delivery is also similar. Horticulture finance includes loans for development of fruit orchard, poly-house, green house development and marketing of such produce. Agricultural credit is vital in

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Banerjee, Swapan. "A Comprehensive Review on the Economic Status of the Global Convenience Food Industry." International Journal of Business, Management and Economics 2, no. 1 (2021): 43–52. http://dx.doi.org/10.47747/ijbme.v2i1.236.

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Nowadays, people worldwide are leading to fast lifestyles due to their official work and childrens’ education. The situations compel almost every earning member who does not have enough time to buy fresh vegetables and other essential food ingredients for cooking good foods both in the lunch and dinner at home. For the last two decades, mainly office goers are dependent on convenience foods called ready-to-eat foods. Disposable income, taste preferences, working stress, and psychological tenacity are the significant factors of the growing demand for fast food or ready meals among the middle-cl

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Pal, Priti Plabani, Pragyan Parimita Nayak, and Rajat Kumar Mallick. "REVISITING THE STATUS OF AGRICULTURAL PRODUCTIVITY IN ODISHA." Malaysian Business Management Journal 1, no. 1 (2022): 40–46. http://dx.doi.org/10.26480/mbmj.01.2022.40.46.

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The present study analyses the productivity growth performance of major crop categories grown across the state of Odisha from 1970-71 to 2019-20. For analysing growth performance and comparing yield of important crops in Odisha, the research applies statistical methods such as annual growth rate (AGR), compound annual growth rate (CAGR), and ordinary least square method (OLS) of regression. On the other hand, the coefficient of variation (CV) and the instability index (Cuddy & Valle, 1978) have been used to investigate the state’s crop productivity instability. The study reveals the fact t

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RAVI KUMAR* and PUSHPA M. SAVADATTI. "COMPARATIVE ANALYSIS OF THE ROLE OF MAIZE FARMING AND AGRICULTURAL MARKET REFORMS IN RAISING FARMERS’ INCOME IN INDIA." Journal of Research ANGRAU 51, no. 3 (2023): 151–61. http://dx.doi.org/10.58537/jorangrau.2023.51.3.17.

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The study aimed to investigate the compound annual growth rate (CAGR) of area, production, and yield of rice, wheat, and maize in India from 1950-51 to 2019-20, divided into four periods based on the vital year of the Indian economy from an agricultural perspective. It revealed that the CAGR of maize productionwas highest than rice and wheat before the green revolution i.e. 6.39 %. Still, this trend has completely reversed after adopting the green revolution, as it mainly focused on wheat and rice production. The study also reported that maize output in India had an unprecedented increase foll

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18

S, Santhosh Kumar, Kumareswaran T, Kamesh T M, and Manimaran V. "Analyzing Price Dynamics and Instability in the Soybean Market of Gautampura: A Decadal Analysis." Asian Journal of Agricultural Extension, Economics & Sociology 42, no. 9 (2024): 201–9. http://dx.doi.org/10.9734/ajaees/2024/v42i92555.

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Soybean stands as a cornerstone of global agriculture, renowned for its versatility, economic value, and pivotal role in both food and feed industries. This study examined the decade-long trends in soybean price dynamics at the Gautampura market in Madhya Pradesh, India, from 2014 to 2023. The research aim to analyze the price trend and instability of soybean in the Gautampura using methods such as Compound Annual Growth Rate (CAGR) and the Cuddy-Della Valle Instability Index (CDVI), the research reveals a gradual 0.672 per cent CAGR in soybean prices over the study period, punctuated by seaso

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A P, Jahnavi, Nethravathi Ashok Patil, Shiladhar Pawar, and Sukthija M. P. "Market Dynamics of Byadgi Chilli: Trends in Arrivals and Prices in Karnataka, India." Journal of Experimental Agriculture International 47, no. 6 (2025): 633–44. https://doi.org/10.9734/jeai/2025/v47i63523.

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Byadgi chilli, a prominent variety of dried red chilli cultivated in Karnataka, is widely recognized for its deep red colour, wrinkled appearance, and low pungency, making it highly desirable in the food and oleoresin industries. Owing to its Geographical Indication (GI) status and economic importance, this study examines the market growth rate, price trends, and arrival patterns of Byadgi chilli in three major markets—Bangalore, Hubballi, and Byadgi—over the period from 2002 to 2024. Using Compound Annual Growth Rate (CAGR), instability indices, and regression analysis, the study identifies m

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20

Dr., Vijay Gaikawad, Shrikant Ghadge Dr., Aishwarya Hingmire Miss., Mayur Goud Mr., and Dhritisha Saikia Miss. "Utilization of Chemical Fertilizers (NPK) in Agriculture: A Comparative Analysis between Assam and Maharashtra of India." International Journal of Advance and Applied Research 10, no. 3 (2023): 690 to 695. https://doi.org/10.5281/zenodo.7773133.

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<em>Rising world population has created a great demand for food productivity. In order to mitigate the problem of food demand and hunger, malnourishment, India forwarded the step of introducing the Green Revolution. The use of chemical fertilizers was one of the agenda of the revolution. For healthy growth and development, plants primarily need the nutrients nitrogen (N) phosphorus (P), and potash (K). Lack of any of these nutrients during the life cycle has an adverse effect on the growth and development of plants. It’s use leads to increase the agricultural productivity in India from 2

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Dalal, Khushboo, Suman Ghalawat, Amita Girdhar, et al. "Trends, Growth, Production Instability and Export Dynamics Analysis of Basmati Rice in India." Indian Journal of Extension Education 60, no. 2 (2024): 33–37. http://dx.doi.org/10.48165/ijee.2024.60206.

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The research examined the trends, growth rates, and instability in Basmati rice production and export in India from 2001 to 2021. Secondary time series data on these parameters were collected from diverse sources including the official websites of the Department of Agriculture and Farmer’s Welfare, Directorate General of Commercial Intelligence, the Agricultural and Processed Food Product Export Development Authority (APEDA) and Statistics (DGCI&S) and Ministry of Commerce and Industry. Various analytical tools such as Compound Annual Growth Rate (CAGR) for growth rate analysis, Coefficien

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Cinar, Burak. "The Role of Cloud Service Brokers: Enhancing Security and Compliance in Multi-cloud Environments." Journal of Engineering Research and Reports 25, no. 10 (2023): 1–11. http://dx.doi.org/10.9734/jerr/2023/v25i10995.

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 The goal of this study is to put encryption key management strategies into practice while taking legal restrictions and the necessity for data accessibility into account. In order to reduce the danger of unauthorized access to cloud resources, this article explores the creation of Identity and Access Management (IAM) solutions that successfully apply role-based access control and abide by the least privilege principle. The advancement of digital business is both facilitated and disrupted by the usage of cloud technologies. Spending on cloud computing platforms and infrastructure is expe

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Ratnaningtyas, Sudrajati, Acip Sutardi, and Yogi Makbul. "The Influence of Entrepreneurship Capability to Micro and Small Business Growth in Indonesian Fish Processing Industry." International Journal of Engineering & Technology 7, no. 3.25 (2018): 100. http://dx.doi.org/10.14419/ijet.v7i3.25.17476.

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This study aims to measure the entrepreneurship capability and its influence on business growth in the fish processing industry which is a supporter of the culinary industry. There are three dimensions of entrepreneurship capability included in the model: entrepreneurial skills, management skills, and technical skills, with each factor. The research was conducted in fish production center in West Java Indonesia, in 2017. The research method used was survey method by Two-Stage Cluster Random sampling technique; and used primary and secondary data. Data analysis technique used Compound Annual Gr

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PRYTULSKA, Natalia, and Dmytro ANTIUSHKO. "Market analysis of food products for special medical purposes." INTERNATIONAL SCIENTIFIC-PRACTICAL JOURNAL COMMODITIES AND MARKETS 50, no. 2 (2024): 51–64. http://dx.doi.org/10.31617/2.2024(50)04.

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Nutrition is considered to be one of the main factors ensuring vital activity. Its completeness and compliance with metabolic needs are especially important for people in emergencies. Therefore, consuming (using) food products for special medical purposes has become quite widespread. It has been established that this product market segment is showing stable growth at all levels. It is explained both by the general tendency to improve the conditions of treatment and recovery, the use of functionally oriented products, and the growing concern of the public about their own health as the resul

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Saleh, Yopi, Winda Zainiyah, and Ika Ferry Yunianti. "Prospek Pengembangan Padi Gogo Mendukung Lumbung Pangan di Wilayah Perbatasan Pulau Morotai." Proceedings Series on Physical & Formal Sciences 2 (November 10, 2021): 202–11. http://dx.doi.org/10.30595/pspfs.v2i.182.

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Upland rice commodity is generally the second choice after paddy in fulfilling community rice needs. Morotai Island is one of the government's target locations in initiating the Export-Oriented Food Storage program in the Border Region. This study aimed to determined the prospects for the development of upland rice to support food barns in the border region of Morotai Island. The method used is descriptive analysis, measuring the growth rate of rice based on the Compound Annual Growth Rate (CAGR), and measuring the feasibility of farming using income analysis, R/C ratio, and break-even point a

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Saleh, Yopi, Winda Zainiyah, and Ika Ferry Yunianti. "PROSPEK PENGEMBANGAN PADI GOGO MENDUKUNG LUMBUNG PANGAN DI WILAYAH PERBATASAN PULAU MOROTAI." Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto 23, no. 2 (2021): 208. http://dx.doi.org/10.30595/agritech.v23i1.12617.

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Upland rice commodity is generally the second choice after paddy in fulfilling community rice needs. Morotai Island is one of the government's target locations in initiating the Export-Oriented Food Storage program in the Border Region. This study aimed to determined the prospects for the development of upland rice to support food barns in the border region of Morotai Island. The method used is descriptive analysis, measuring the growth rate of rice based on the Compound Annual Growth Rate (CAGR), and measuring the feasibility of farming using income analysis, R/C ratio, and break-even point a

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Joshyja, Jose, and Biju M.K Dr. "A study on the Expected Compound Annual Growth Rate of Indian Organic Food Industry in comparison with Global Organic Food Industry." RESEARCH REVIEW International Journal of Multidisciplinary 03, no. 08 (2018): 232–35. https://doi.org/10.5281/zenodo.1344045.

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The high growth of population and digitalisation, the current economy is growing at a faster pace to fulfil their needs both personal and psychological. Individual’s decisions are mainly based on the available information and by considering peer needs. The use of inorganic products with pesticides, added preservatives, coloring etc had badly affected the health of consumers. The concern for nutritional safety has increased because of the improved modes of education. Overexploitation of natural and non renewable resources also affected the sustainability of the environment where we all li

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Purnomo Prasetyo, Cahyo, Agus Jatnika Effendi, and Mochammad Chaerul. "Is our energy system sustainable? Gap analysis of fuel supply and demand in Indonesia." IOP Conference Series: Earth and Environmental Science 1448, no. 1 (2025): 012019. https://doi.org/10.1088/1755-1315/1448/1/012019.

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Abstract The adverse environmental impact of fossil fuel use, including greenhouse gas emissions (CO₂) driving global warming and climate change, is well-documented. Furthermore, fossil fuel supply chains are highly vulnerable to disruptions, often exacerbated by geopolitical tensions, resulting in global energy crises. Reducing reliance on unsustainable resources through an energy transition and ensuring supply stability to support energy access aligns with Sustainable Development Goal 7 (SDG 7). This study aims to analyze energy system vulnerabilities by examining supply-demand gaps in Indon

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N, Tiruvenkadam, Ilangkumaran M, Saranya M, and Thulsidharan R. "Nano Coating Start-ups Opportunities in India - A Review." Bulletin of Scientific Research 1, no. 2 (2019): 12–20. http://dx.doi.org/10.34256/bsr1922.

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Nano Coatings are nanotechnology-based coatings with very fine, thin layers of nano particles that are used to impart specific chemical and physical characteristics to a substrate surface .Nano coatings can easily be adopted for several uses .The future of the global nano coating market looks promising with opportunities in industries such as food preservation, metal coating, textile industries, etc., The market is further expected to reach a figure of US$ 13.5 Billion by 2023, exhibiting a CAGR (Compound Annual Growth Rate) of 20.6% during 2018-2023.Increasing demand for nanotechnology in eme

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Bhatti, David Samuel, Shahzad Saleem, Azhar Imran, et al. "A Survey on Wireless Wearable Body Area Networks: A Perspective of Technology and Economy." Sensors 22, no. 20 (2022): 7722. http://dx.doi.org/10.3390/s22207722.

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The deployment of wearable or body-worn devices is increasing rapidly, and thus researchers’ interests mainly include technical and economical issues, such as networking, interoperability, security, power optimization, business growth and regulation. To address these issues properly, previous survey papers usually focused on describing the wireless body area network architecture and network protocols. This implies that deployment issues and awareness issues of wearable and BAN devices are not emphasized in previous work. To defeat this problem, in this study, we have focused on feasibility, li

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Veeresh, Lokesh G. B., Sreedhara J. N., Jagrati B. Deshmanya, and S. M. Jainuddin. "Trends and Pattern of Poultry Production and Development in India, Special Reference to Karnataka." Asian Journal of Agricultural Extension, Economics & Sociology 41, no. 12 (2023): 203–13. http://dx.doi.org/10.9734/ajaees/2023/v41i122320.

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Poultry farming in India, in spite of several hurdles, has progressed considerably during the last decade. The present study has been done to investigate many areas of the country's poultry production growth and development. Until recently, poultry production in India was limited to backyards. The study examined the trends and patterns of poultry population in Karnataka and in India. Secondary data was collected from the various livestock census reports from 1997 to 2019. Compound annual growth rate (CAGR) analysis is used to achieve the objective. The results revealed that the Karnataka’s tot

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Gashu, Ayele, Adane Melak, and Misganaw Anteneh. "On Farm Performance of Finger Millet Varieties in Dera District of South Gondar Zone." American Journal of Agriculture and Forestry 12, no. 4 (2024): 223–31. http://dx.doi.org/10.11648/j.ajaf.20241204.11.

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Finger millet is an important food security crop and beneficial for human health. This study aimed to evaluate the on farm performance of the finger millet varieties in Dera district. The study took place in Korata Kebele and assessed grain yield and farmer feedback. The performance differences between the Necho variety (the demonstrated variety) and the farmers&apos; variety were evaluated. Recent 10 years&apos; grain yield data from the Dera district agriculture office was used to analyze the growth rates of area coverage, production, and productivity in the district using the compou

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Meghana, Gopanaboina, R. Vijaya Raghavan, Ch Srilatha, and A. Meena. "Leveraging Social Media Marketing Strategies for Millet-Based Ready-to-Eat Products: A Competitive Analysis." Journal of Scientific Research and Reports 30, no. 8 (2024): 863–69. http://dx.doi.org/10.9734/jsrr/2024/v30i82305.

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By 2019-20, the amount of millet consumed directly decreased to 10.72 MMT. It declined with a Compound Annual Growth Rate (CAGR) of 2.45 per cent during 2010-11 to 2019-20. This can be attributed to changes in eating choices, especially in rural areas. In India, e-commerce is the primary distribution channel for value-based millet products, accounting for over 50 per cent of consumption in urban areas. Millets are a staple grain in many Asian and African countries, where they are used to produce chakli, dosa, papad, idly, porridges, breads and snacks for young children. 97 per cent of millets

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Jadhav, Vilas, and K. B. Ramappa. "Agriculture Input Policies in India: Retrospect and Prospects." Asian Journal of Agricultural Extension, Economics & Sociology 41, no. 9 (2023): 427–43. http://dx.doi.org/10.9734/ajaees/2023/v41i92062.

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The overall objective of the study is to understand the awareness of mandatory production and distribution of Neem Coated Urea (NCU), trends in chemical fertilizer consumption (NKP) and their relation to food grain production across different periods of time and policies. An effort has also been made to understand the association between fertilizer consumption and productivity with respect to fertilizer-intensive crops. Finally, it was attempted to identify the important determinants of fertilizer consumption. The compound annual growth rate (CAGR) was calculated for analysing the trends in fe

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Ali, Tabassum, Aftab Alam, and Jabir Ali. "Market structure analysis of health and wellness food products in India." British Food Journal 117, no. 7 (2015): 1859–71. http://dx.doi.org/10.1108/bfj-12-2014-0438.

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Purpose – The purpose of this paper is to analyze the market structure and level of competition in health and wellness food products by type, category, prime positioning and distribution networks in India. Design/methodology/approach – The study is conducted using secondary data from Euromonitor International. Compound Annual Growth Rate (CAGR) has been calculated for analyzing the market trends in terms of type, category and prime positioning and market competition has been analyzed using Herfindahl-Hirschman Index (HHI). Analysis of variance has been used for analyzing the statistical differ

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Joshi, Neha, and Anil Kumar. "Basmati Rice Exports from INDIA: Towards Global Food Security." International Journal of Environment and Climate Change 13, no. 8 (2023): 996–1000. http://dx.doi.org/10.9734/ijecc/2023/v13i82037.

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Around 80 percent of the basmati rice produced in India is exported, accomplishing the position of largest exporter. Under this perspective, the study aimed at the estimation of crucial turning points in the export volume of Basmati rice and evaluating the growth and instability in its export during the period of 1980-81 to 2021-22 in the global market. Structural breaks during the study period were computed endogenously using Bai-perrons test to reveal the impact of any policy or economic intervention. The growth and instability have been evaluated for different periods attained from the stru

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Sharma, Sukarn. "Navigating the roads of corporate strategy: An in-depth analysis of mobile taxi industry from the customers’ lens." Corporate & Business Strategy Review 5, no. 1 (2024): 99–107. http://dx.doi.org/10.22495/cbsrv5i1art10.

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This study aims to identify passenger preferences for mobile app based taxi services in Dehradun, India, to ensure sustainable business growth. The Indian taxi industry is expected to reach USD38.90 billion by 2028, growing at a compound annual growth rate (CAGR) of 13.55% from its projected value of USD20.61 billion in 2023 (Mordor Intelligence, 2023). A structured questionnaire with 28 attributes was employed in a cross-sectional survey of 384 purposively selected respondents who have used Uber and Ola at least three times. Importance–performance analysis (IPA) was utilized for data analysis

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Dave, Kripali, and Gurjar Mahendra. "Comparative Analysis of Milk Production and Per Capita Availability in Gujarat and Maharashtra, India." Archives of Current Research International 25, no. 2 (2025): 27–38. https://doi.org/10.9734/acri/2025/v25i21064.

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India is the world's largest milk producer, accounting for around 22% of global milk production, with significant contributions from cooperative dairy sectors. Among the leading milk-producing states are Gujarat and Maharashtra, which have witnessed distinct trajectories in milk production and per capita availability. This study aims to perform a comparative analysis of milk production and per capita milk availability between Gujarat and Maharashtra over the last two decades, shedding light on the factors driving these trends and the implications for the dairy sector. Milk production in India

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PRIYANKA, T., N. M. KERUR, BALACHANDRA K. NAIK, R. A. YELEDHALLI, and C. K. VENUGOPAL. "Export of fruits, vegetables and their products from India - A study on growth rate and instability index." Journal of Farm Sciences 37, no. 01 (2024): 59–63. http://dx.doi.org/10.61475/jfs.2024.v37i1.14.

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The study aimed to analyze the growth rate and instability index for export of fruits, vegetables and products of fruits and vegetables from India. The present study based on the secondary data, data were collected from Agricultural and Processed Food Export Development Authority (APEDA). Compound annual growth rate analysis and cuddy della valle instability index were employed for analysis of growth rate and instability index of fruits, vegetables and products of fruits and vegetables from India. Here secondary data for fruits, vegetables and products of fruits and vegetables was collected fo

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Ogbanje, C.E. and Nyiatagher, Z.T. "IMPACT OF FINANCIAL DEVELOPMENT AND CASH CROP EXPORT GROWTH IN NIGERIA: IMPLICATIONS FOR THE EMERGING EXPORT 35 REDEFINED POLICY." Nigerian Journal of Agriculture and Agricultural Technology 4, no. 4B (2024): 147–63. https://doi.org/10.59331/njaat.v4i4b.907.

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The study evaluates the impact of financial development on agricultural export growth in Nigeria: implications for the emerging export 35 redefined policy. From the Central Bank of Nigeria and Food and Agriculture Organisation databases, time series data were obtained between 1988 and 2022. The compound annual growth model, Johansen-Juselius cointegration test, and long-run estimation techniques were applied to the data with the aid of EViews statistical package. Findings on growth rate showed that while CLG export had the highest growth rate (14.69%), LCFG decelerated by 10.99%; LCBLA acceler

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MILI, BHABESH, and HARIPRIYA DUTTA. "Current scenario of milk production in the North-eastern states of India: Challenges and mitigation strategies to address milk shortfall." Indian Journal of Animal Sciences 94, no. 10 (2024): 896–900. http://dx.doi.org/10.56093/ijans.v94i10.153108.

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Livestock husbandry is an inseparable part of the rural economy of Northeastern (NE) states. The local market demand for milk is expanding, indicating the need for intervention in dairy development. This study focussed on the current status of milk production and the challenges faced in improving dairy production. Secondary data were collected from the Livestock Census (2019) and Basic Animal Husbandry Statistics (2019 and 2023), Government of India. The results revealed that total milk production in the NE states was 1608.04 thousand tonnes in 2022-23, accounting for only 0.70% of the country

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Reddy, Rajesh, and Deval B. Patel. "Export Potential and Competitiveness of Processed Food Products from India." Asian Journal of Agricultural Extension, Economics & Sociology 41, no. 9 (2023): 722–29. http://dx.doi.org/10.9734/ajaees/2023/v41i92096.

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The liberalization of trade and India's accession to the World Trade Organization (WTO) have brought about significant changes in India's agricultural trade and food processing industry. This study aims to evaluate the export competitiveness of processed food products from India by analyzing their comparative advantage and export potential over a specified time period. The study utilizes secondary data from sources such as the Agricultural and Processed Food Products Export Development Authority (APEDA), Food and Agricultural Organization (FAO), and International Trade Centre (ITC) for t

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R, Nidhishree, Narendra Singh, Meera Padaliya, and Umang B. Patel. "The Export Trends and Market Potential of Gujarat's Dairy Industry." Archives of Current Research International 25, no. 6 (2025): 574–82. https://doi.org/10.9734/acri/2025/v25i61302.

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Gujarat's dairy industry, established in 1940, is a vital pillar of India's agricultural economy, strengthened by a strong cooperative model, with Amul serving as a prime example. Despite challenges such as trade regulations, quality standards and fluctuating global demand, the state is still a major dairy exporter. A detailed study examined Gujarat's dairy export performance over a 20-year period (2005-2025), using secondary data from the Director General of Foreign Trade (DGFT) and the Agricultural and Processed Food Products Export Development Authority (APEDA). The study employs Compound A

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Almadani, Basem, Hunain Kaisar, Irfan Rashid Thoker, and Farouq Aliyu. "A Systematic Survey of Distributed Decision Support Systems in Healthcare." Systems 13, no. 3 (2025): 157. https://doi.org/10.3390/systems13030157.

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The global Internet of Medical Things (IoMT) market is growing at a Compound Annual Growth Rate (CAGR) of 17.8%, a testament to the increasing demand for IoMT in the health sector. However, more IoMT devices mean an increase in the volume and velocity of data received by healthcare decision-makers, leading many to develop Distributed Decision Support Systems (DDSSs) to help them make accurate and timely decisions. This research is a systematic review of DDSSs in healthcare using the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) framework. The study explores how ad

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Rao, R. Raghavenrda. "A Study on Customer Satisfaction and Perception towards Food Delivery services of Zomato with reference to Hyderabad City." GLS KALP: Journal of Multidisciplinary Studies 1, no. 3 (2024): 29–42. http://dx.doi.org/10.69974/glskalp.01.03.58.

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The evolution and revolution of technology have completely changed the customization of products and services required by the consumers, especially in the e-commerce industry. E-commerce service providers are reaping benefits by offering online technological support to the consumers who cherish to get various services to their doorsteps quickly. Food delivery service through online booking is the latest version of e-commerce. The strength of these services is embedded in the fact that one does not need any kind of technical skills or proficiency of any particular language to avail the services

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Xu, Leiping, and S. Ramakrishna Velamuri. "South Beauty Group: In Quest of a 'Beautiful' Growth Story." Asian Case Research Journal 13, no. 02 (2009): 229–73. http://dx.doi.org/10.1142/s0218927509001285.

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Since the 1990s, China's catering industry had boomed sharply with over 15% CAGR (Compound Annual Growth Rate). In 2007, the catering market size of RMB1,200 billion (US$155 billion) accounted for 4.87% of GDP (Gross Domestic Product) in China. This percentage was only 1.5% in 1978. China's restaurant market was in a typical state of perfect competition, not only in terms of the number of players, but also in terms of the food varieties. Intrigued by the successful story of western fast food in China, the leading Chinese players were exploring how to expand their scale through the development

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Ahuekwe, E. F., A. F. Akinyele, A. E. Benson, M. I. Oniha, and O. Oziegbe. "A Review of Fabrication Techniques and Optimization Strategies for Microbial Biosensors." IOP Conference Series: Earth and Environmental Science 1342, no. 1 (2024): 012015. http://dx.doi.org/10.1088/1755-1315/1342/1/012015.

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Abstract Challenges of stability and specificity associated with early generation sensors necessitate the fabrication and optimization of microbial biosensors. More so, the global biosensors market size currently valued at USD25.5 billion in 2021 is expected to grow at a compound annual growth rate (CAGR) of 7.5% to USD36.7 billion in 2026. Microbial biosensors are bioanalytical systems that integrate microorganisms with a physical transducer to generate signals, thus, aiding the identification of analytes. The biosensors are fabricated through a series of steps comprising microbe selection, i

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Punith, Kumar, Sonnad JS, Yousafzai Israrullah, and Jamanal Hanumantappa. "Export performance and direction of trade of millets from India." International Journal of Agriculture Extension and Social Development 6, no. 1 (2023): 91–95. https://doi.org/10.5281/zenodo.7722042.

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Millets are a group of highly variable small seeded grains, widely grown around the world as cereal crops for nutritious human food and fodder for animals. Millets are important crops in the semi-arid tropics of Asia and Africa (especially in India and Nigeria), with 97 percent of millet production in developing countries. The current study intended to know the trends in export and direction of trade of selected millets in India from 2003-04 to 2021-22 and from 2012-13 to 2021-22 respectively. Among the millet crops, Sorghum, bajra and ragi were selected for the export dynamics study. Secondar

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Jardine, Anwar, and Shakeela Sayed. "Valorisation of chitinous biomass for antimicrobial applications." Pure and Applied Chemistry 90, no. 2 (2018): 293–304. http://dx.doi.org/10.1515/pac-2017-0707.

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Abstract The chitin and chitosan market worldwide has shown tremendous growth, propelled by the expansion in the application domain. The market volume is projected to be more than 155 thousand metric tons by the year 2022. The global market for chitin and chitosan derivatives is expected to reach $4.2 billion by 2021 up from $2.0 billion in 2016 at a compound annual growth rate (CAGR) of 15.4%, from 2016 to 2021. Among chitin derivatives, chitosan is projected to offer the highest growth potential. The demand for a reliable source of high quality chitosan is rapidly increasing as new value add

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Malik, Annas Wasim, David Samuel Bhatti, Tae-Jin Park, Hafiz Usama Ishtiaq, Jae-Cheol Ryou, and Ki-Il Kim. "Cloud Digital Forensics: Beyond Tools, Techniques, and Challenges." Sensors 24, no. 2 (2024): 433. http://dx.doi.org/10.3390/s24020433.

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Cloud computing technology is rapidly becoming ubiquitous and indispensable. However, its widespread adoption also exposes organizations and individuals to a broad spectrum of potential threats. Despite the multiple advantages the cloud offers, organizations remain cautious about migrating their data and applications to the cloud due to fears of data breaches and security compromises. In light of these concerns, this study has conducted an in-depth examination of a variety of articles to enhance the comprehension of the challenges related to safeguarding and fortifying data within the cloud en

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