Relevant bibliographies by topics / Concentration by vacuum evaporation

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  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Concentration by vacuum evaporation'

Author: Grafiati
Published: 4 June 2021
Last updated: 9 February 2022

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Journal articles on the topic "Concentration by vacuum evaporation"

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Gerasimenko, A. V., E. M. Kovalev, E. P. Novikov, L. P. Pertsev, Yu N. Piskunov, and N. M. Bespyatova. "Vacuum evaporation plant for concentration of yeast suspensions." Chemical and Petroleum Engineering 21, no. 11 (1985): 527–28. http://dx.doi.org/10.1007/bf01149859.

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Fominykh, A. V., N. S. Sergeew, D. P. Ezdin, R. R. Khaibrakhmanov, S. I. Artyukhova, and V. N. Khlusov. "Production vacuum-evaporation unit for increasing humic suspension concentration." IOP Conference Series: Earth and Environmental Science 613 (December 23, 2020): 012035. http://dx.doi.org/10.1088/1755-1315/613/1/012035.

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Burdo, Oleg, Vsevolod Mordynskiy, Alexandr Gavrilov, Illya Sirotyuk, and Alexandr Sereda. "Experimental Modeling of Process of Water Solutions Evaporation in the Vacuum and Microwave Field Conditions." Scientific Works 83, no. 1 (2019): 135–40. http://dx.doi.org/10.15673/swonaft.v83i1.1431.

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A comparative analysis of traditional methods for the food solutions concentration is given. The main problem of classical evaporators is identified, which is associated with the impossibility of obtaining high concentrations of the finished product due to a sharp increase in its viscosity and temperature through the formation of a boundary layer. A scientific and technical hypothesis has been formulated, representing a possible solution to this problem by providing a volume supply of energy directly to the moisture of the product. Thermophysical scheme of evaporation processes by traditional
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Trushnikov, Dmitriy, Ekaterina S. Salomatova, Vladimir Ya Belenkiy, and Tatiana V. Olshanskaya. "Investigation of Evaporation in Laser Welding Vacuum Aluminum Alloy." Materials Science Forum 893 (March 2017): 186–89. http://dx.doi.org/10.4028/www.scientific.net/msf.893.186.

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In this paper the method of experimental estimation of the temperature in a penetration channel in laser welding is described on the basis of chemical elements concentration in the vapors above welding zone. The temperature of a vapor-gas phase in the penetration channel is determined when equating calculated and experimental concentrations of the elements.
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Burdo, O. G., A. V. Gavrilov, I. V. Sirotyuk, N. V. Ruzhitskaya, and D. S. Goncharov. "Electrodynamic Apparatuses for Concentration of Solutions." Elektronnaya Obrabotka Materialov 57, no. 4 (2021): 66–75. http://dx.doi.org/10.52577/eom.2021.57.4.66.

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The results of complex research of electrodynamic vacuum evaporators are presented. The scientific and technical concept of the directed energy action technology applicable to apparatuses of the electrodynamic type is substantiated. A system analysis of the energies of traditional dehydration equipment is given. Their technological and energy problems are determined by the electrothermal analogy method. It is shown how these problems are solved in the electrodynamic type apparatuses. A physical scheme and a mathematical model of a electrodynamic continuous operation vacuum evaporator are devel
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Ha, Ho Thi Ngan, and Nguyen Minh Thuy. "Kinetic Study of Water and Total Soluble Solid Changes of Black Cherry Tomato (Solanum Lycopersicum cv. OG) Sauce using Rotary Vacuum Evaporation." Current Research in Nutrition and Food Science Journal 8, no. 3 (2020): 1037–45. http://dx.doi.org/10.12944/crnfsj.8.3.30.

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Kinetics of water removal and total soluble solid (TSS) content change of black cherry tomato (cv. OG) sauce by rotary vacuum evaporation (RVE) were investigated. The effect of different vacuum conditions (vacuum levels and boiling temperatures of 500 mmHg - 80oC, 550 mmHg - 75oC, 600 mmHg - 70oC and 650 mmHg - 65oC) during evaporation /concentration was examined. Tomatoes puree with an initial TSS of 13.47±0.18oBrix was concentrated to 39.83±0.30oBrix. There was a linear relationship between water removal and time during the concentration of black cherry tomato sauce by RVE. The TSS change of
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Bodini, Renata B., Evandro M. Montini, Carolina C. de Carvalho, Luiz A. B. de Moraes, Antonio J. de A. Meirelles, and Alessandra L. de Oliveira. "Sensory and Composition Analyses of the Aqueous Phases from the Concentration of Guava (Psidium Guava L.) and Mango (Mangifera Indica L.) Juices and the Process-Induced Losses of Vitamin C." Open Food Science Journal 11, no. 1 (2019): 44–55. http://dx.doi.org/10.2174/1874256401911010044.

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Introduction:One of the major problems in the juice industry is the loss of the fruit aroma during the thermal concentration techniques. During this process, the water evaporation, which carries the volatiles, compromises the juice’s flavor. In the fruit juice concentration by vacuum evaporation, the aqueous fraction with the volatiles is composed of only one phase.Methods:This study analyses the volatiles of the aqueous fractions from the concentration of mango and guava juices in a vacuum evaporator under different temperatures. The volatiles from the aqueous fractions were analyzed using ma
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CONRAD, K. M., M. G. MAST, HR BALL, G. FRONING, and J. H. NEIL. "Concentration of Liquid Egg White by Vacuum Evaporation and Reverse Osmosis." Journal of Food Science 58, no. 5 (1993): 1017–20. http://dx.doi.org/10.1111/j.1365-2621.1993.tb06102.x.

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Dickey, Leland C., James C. Craig, E. Richard Radewonuk, Andrew J. McAloon, and Virginia H. Holsinger. "Low Temperature Concentration of Skim Milk by Direct Freezing and Vacuum Evaporation." Journal of Dairy Science 78, no. 6 (1995): 1369–76. http://dx.doi.org/10.3168/jds.s0022-0302(95)76759-5.

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Holstein, Wendy L., Laura M. Dobeck, Dale E. Otten, Gregory F. Metha, and Mark A. Buntine. "Ultraviolet Laser Irradiation of Low Concentration Liquid Microjets: Solute Evaporation and Solvent Initiated Reactivity." Australian Journal of Chemistry 56, no. 5 (2003): 481. http://dx.doi.org/10.1071/ch03011.

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Resonance-enhanced 266 nm 1 + 1 multiphoton ionization has been used in conjunction with a liquid microjet time-of-flight mass spectrometer to explore the photochemistry of a 10–3 M solution of anisole in ethanol. Only ions generated in the condensed phase originating from the three-photon non-resonant ionization of the ethanol solvent are liberated into the vacuum. No solute ions generated in solution are observed unless the concentration is increased to 1 M. Under high concentration conditions, solute pairing or aggregation at the liquid surface is a necessary precursor towards liberating so
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Dissertations / Theses on the topic "Concentration by vacuum evaporation"

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Silveira, Arlan Caldas Pereira. "Thermodynamic and hydrodynamic characterization of the vacuum evaporation process during concentration of dairy products in a falling film evaporator." Universidade Federal de Viçosa, 2015. http://www.locus.ufv.br/handle/123456789/7761.

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Submitted by Reginaldo Soares de Freitas (reginaldo.freitas@ufv.br) on 2016-06-02T09:42:25Z No. of bitstreams: 1 texto completo.pdf: 6171733 bytes, checksum: 53c1338fade79e4659635416cb39c199 (MD5)<br>Made available in DSpace on 2016-06-02T09:42:25Z (GMT). No. of bitstreams: 1 texto completo.pdf: 6171733 bytes, checksum: 53c1338fade79e4659635416cb39c199 (MD5) Previous issue date: 2015-10-12<br>Conselho Nacional de Desenvolvimento Científico e Tecnológico<br>Os evaporadores de película descendente (EPD) são amplamente utilizados nas indústrias químicas, de refrigeração, de refino de petról
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Tanguy-Sai, Gaëlle. "Concentration de produits laitiers dans les évaporateurs à flot tombant : facteurs limitants et alternatives technologiques." Thesis, Rennes, Agrocampus Ouest, 2018. http://www.theses.fr/2018NSARB318/document.

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Les poudres laitières sont obtenues par concentration du produit liquide (membranes, évaporation sous vide) puis séchage du concentré. Contrairement au séchage par atomisation, peu de travaux ont été menés sur la concentration par évaporation sous vide. Pourtant, la maîtrise du schéma global de production des poudres gagnerait en une meilleure compréhension de cette opération réalisée dans des évaporateurs à flot tombant. Le présent travail vise à étudier comment améliorer les performances des évaporateurs ; il s’appuie sur deux facteurs limitants de l’opération : l’encrassement des surfaces d
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Sumonsiri, Nutsuda. "Effect of Powder and Target Properties on Food Powder Coating and Comparison of Solid-liquid Separation (SLS) and Vacuum Concentration of Tomato Juice." The Ohio State University, 2012. http://rave.ohiolink.edu/etdc/view?acc_num=osu1336625577.

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Caldas, Pereira Silveira Arlan. "Caractérisation expérimentale et comportement de constituants protéiques et minéraux laitiers en concentration sous vide." Thesis, Rennes, Agrocampus Ouest, 2015. http://www.theses.fr/2015NSARB269/document.

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Les évaporateurs à flot tombant (EFT) sont largement utilisés dans les industries chimiques, de la réfrigération, du raffinage du pétrole, et alimentaires. Dans l'industrie laitière, les EFT sont appliqués pour la concentration de solutions avant l'étape de séchage. Malgré l'importance économique du procédé d'évaporation sous vide dans la fabrication de produits laitiers déshydratés, la connaissance du procédé est essentiellement empirique. Des recherches visant à améliorer l'efficacité du procédé sont donc nécessaires. L'objectif de ce projet de doctorat est de caractériser expérimentalement
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Mustapha, Nazir Mohamad. "Reactive filtered arc evaporation." Thesis, Loughborough University, 1993. https://dspace.lboro.ac.uk/2134/26797.

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Conventional physical vapour deposition (PVD) techniques usually result in films of lower quality than the corresponding bulk material. A major problem with PVD films is the presence of columns and voids throughout the thickness of the film. The films may have a low packing density, low micro-hardness and in many cases poor adhesion to the substrate. Many of these problems are a direct consequence of the low energy of the depositing atoms arriving at the substrate during film growth. The resulting film porosity gives rise to a reduction in mechanical strength, and in the case of dielectric opt
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Gupta, Kishor Kumar. "Polyvinyl alcohol size recovery and reuse via vacuum flash evaporation." Diss., Atlanta, Ga. : Georgia Institute of Technology, 2009. http://hdl.handle.net/1853/28181.

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Thesis (M. S.)--Polymer, Textile and Fiber Engineering, Georgia Institute of Technology, 2009.<br>Committee Chair: Dr. Cook, Fred L.; Committee Member: Dr. Carr, Wallace W.; Committee Member: Dr. Parachuru, Radhakrishnaiah; Committee Member: Dr. Realff, Matthew J.; Committee Member: Dr. Muzzy, John D.
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Olum, Ken D. "Vacuum-bounded states and the entropy of black hole evaporation." Thesis, Massachusetts Institute of Technology, 1997. http://hdl.handle.net/1721.1/43359.

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Villaume, Véronique. "La concentration du lactosérum par évaporation." Paris 5, 1988. http://www.theses.fr/1988PA05P270.

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Patchett, Eifion Rhys. "A roll-to-roll compatible vacuum-evaporation route to organic circuit production." Thesis, Bangor University, 2014. https://research.bangor.ac.uk/portal/en/theses/a-rolltoroll-compatible-vacuumevaporation-route-to-organic-circuit-production(a7e9efe0-7193-424e-80bf-2755a45e0727).html.

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Parry, Adam Valentine Sheridan. "Small molecule organic field effect transistors : vacuum evaporation and solution processable monolayer devices." Thesis, University of Manchester, 2013. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.607412.

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The creation of organic electronics is not only an attractive replacement for amorphous silicon devices, but offers the ability to produce novel technologies such as flexible displays and chemical or biological sensors. Control of the semiconducting film for such devices is of great importance. The fabrication of monolayer devices of a high performance offer a desirable way of creating high sensitivity sensors. Achieving a high level of performance for ultra-thin and monolayer devices, where the charge transport layer is effectively the thickness of the film, requires the careful control of de
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Books on the topic "Concentration by vacuum evaporation"

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Aschwanden, Markus J. Chromospheric evaporation and decimetric radio emission in solar flares. National Aeronautics and Space Administration, 1995.

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Junichi, Yamazaki, ed. New apparatus for measuring photoconductive characteristics linked to vacuum evaporation equipment. NHK Science and Technical Research Laboratories, 1986.

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Solar cells for lunar application (NASA grant NAG 9-806): Final technical report. National Aeronautics and Space Administration, 1997.

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Book chapters on the topic "Concentration by vacuum evaporation"

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Frey, Hartmut. "Vacuum Evaporation." In Handbook of Thin-Film Technology. Springer Berlin Heidelberg, 2015. http://dx.doi.org/10.1007/978-3-642-05430-3_3.

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Klinke, Gregor. "Why Evaporation under Vacuum?" In Vacuum Technology in the Chemical Industry. Wiley-VCH Verlag GmbH & Co. KGaA, 2014. http://dx.doi.org/10.1002/9783527653898.ch10.

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Ikhmayies, Shadia J. "Nanocrystalline CdS Thin Films Prepared by Vacuum Evaporation." In Characterization of Minerals, Metals, and Materials. John Wiley & Sons, Inc., 2012. http://dx.doi.org/10.1002/9781118371305.ch35.

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Pletnev, L. V., N. I. Gamayunov, and V. M. Zamyatin. "Computer Simulation of Evaporation Process into the Vacuum." In Mathematical Models of Non-Linear Excitations, Transfer, Dynamics, and Control in Condensed Systems and Other Media. Springer US, 1999. http://dx.doi.org/10.1007/978-1-4615-4799-0_13.

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Tambunan, Armansyah H., Yasuhisa Seo, Yasuyuki Sagara, Hiroshi Morishima, and Yoshinori Kawagoe. "Measurement of Evaporation Coefficient of Water During Vacuum Cooling of Lettuce." In Developments in Food Engineering. Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2674-2_102.

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Yuying, Guo, Shi Weimin, and Wei Guangpu. "Electrical Properties of Doped Sns Thin Films Prepared by Vacuum Evaporation." In Proceedings of ISES World Congress 2007 (Vol. I – Vol. V). Springer Berlin Heidelberg, 2008. http://dx.doi.org/10.1007/978-3-540-75997-3_271.

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Liu, Jianxiu, Yongjun Liu, Minxin Zheng, and Xiangke Ning. "Research on the Wear-Resisting Material Produced by Vacuum Evaporation Pattern Casting." In Advanced Tribology. Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-642-03653-8_138.

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Faubel, Manfred. "Liquid Micro Jet Studies of the Vacuum Surface of Water and of Chemical Solutions by Molecular Beams and by Soft X-Ray Photoelectron Spectroscopy." In Molecular Beams in Physics and Chemistry. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-63963-1_26.

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AbstractLiquid water, with a vapor pressure of 6.1 mbar at freezing point, is rapidly evaporating in high vacuum, rapidly cooling off by the evaporative cooling, and is freezing to ice almost instantly. Nevertheless, liquid water free vacuum surfaces can be prepared for short instances when injecting very small, fast flowing, liquid jets into high vacuum. They provide perfectly suited targets for molecular beams analysis of molecular evaporation of monomers and dimers from liquids. Also, the microjet technology allows ultrahigh vacuum studies of atomic scale liquid surface composition and electronic structures, as will be demonstrated by using highly focused Synchrotron radiation for EUV/XUV-photoelectron spectrocopy on a wide range of chemical solutions.
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Nathanson, Gilbert M. "When Liquid Rays Become Gas Rays: Can Evaporation Ever Be Non-Maxwellian?" In Molecular Beams in Physics and Chemistry. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-63963-1_27.

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AbstractA rare mistake by Otto Stern led to a confusion between density and flux in his first measurement of a Maxwellian speed distribution. This error reveals the key role of speed itself in Stern’s development of “the method of molecular rays”. What if the gas-phase speed distributions are not Maxwellian to begin with? The molecular beam technique so beautifully advanced by Stern can also be used to explore the speed distribution of gases evaporating from liquid microjets, a tool developed by Manfred Faubel. We employ liquid water and alkane microjets containing dissolved helium atoms to monitor the speed of evaporating He atoms into vacuum. While most dissolved gases evaporate in Maxwellian speed distributions, the He evaporation flux is super-Maxwellian, with energies up to 70% higher than the flux-weighted average energy of 2 RTliq. The explanation of this high-energy evaporation involves two beautiful concepts in physical chemistry: detailed balancing between He atom evaporation and condensation (starting with gas-surface collisions) and the potential of mean force on the He atom (starting with He atoms just below the surface). We hope that these measurements continue to fulfill Stern’s dream of the “directness and simplicity of the molecular ray method.”
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Nunes, Teresa, Philippe Bodart, and Edward W. Randall. "The Hardening of Portland Cement Studied by 1H Stray-Field Imaging: Influence of Concentration and Evaporation Rate of Water." In Nuclear Magnetic Resonance Spectroscopy of Cement-Based Materials. Springer Berlin Heidelberg, 1998. http://dx.doi.org/10.1007/978-3-642-80432-8_35.

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Conference papers on the topic "Concentration by vacuum evaporation"

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Lee, John B., and Adam Huang. "Water Based Propellant for Cold Gas Thruster." In ASME 2015 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2015. http://dx.doi.org/10.1115/imece2015-52776.

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Microelectromechanical systems (MEMS) and nanoelectromechanical systems (NEMS) have produced ideas and techniques for creating new devices at the micro/nano scale. Nano/pico satellites have limited orientation capability partly due to the current state of microthruster devices. Development of a self-contained micro propulsion system would enable dynamic orbital maneuvering of pico- and nano-class satellites. The act of vaporizing a fluid via nanochannels to vacuum has not been studied and the limitations are unknown, but it could provide a novel method of propulsion for small satellites. Howev
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Sasagawa, Kazuhiko, Jun Unuma, and Takehiro Abo. "Effect of Oxygen Concentration on Damage Mechanism of Carbon Nanotubes Under High Current Density." In ASME 2011 Pacific Rim Technical Conference and Exhibition on Packaging and Integration of Electronic and Photonic Systems. ASMEDC, 2011. http://dx.doi.org/10.1115/ipack2011-52169.

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Multi-walled Carbon nanotube (MWCNT) has a great tolerance to electromigration (EM). Therefore, MWCNT is expected to be applied to via-material of electronic devices. But, the damage mechanism of MWCNT has not yet been revealed though oxidation by Joule heating and the EM by high density electron flow are proposed as causes of the MWCNT damage under high current density. In this study, we performed acceleration tests of MWCNT to reveal the damage mechanism of MWCNT under high current density. As a result of the acceleration test, lifetime in low vacuum condition with a low oxygen concentration
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Zurlev, Dinko N. "Field Evaporation: Different View." In 2006 19th International Vacuum Nanoelectronics Conference. IEEE, 2006. http://dx.doi.org/10.1109/ivnc.2006.335303.

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Zurlev, Dinko N., Jonathan H. B. Deane, and Richard G. Forbes. "Forbidden Ions in Field Evaporation." In 2006 19th International Vacuum Nanoelectronics Conference. IEEE, 2006. http://dx.doi.org/10.1109/ivnc.2006.335370.

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Nevrovsky, Victor A., A. A. Pertsev, and L. A. Rylskaya. "Anode melting and evaporation in vacuum interrupters." In XVI International Symposium on Discharges and Electrical Insulation in Vacuum, edited by Gennady A. Mesyats. SPIE, 1994. http://dx.doi.org/10.1117/12.174608.

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Kyritsakis, A., M. Veske, F. Djurabekova, and V. Zadin. "Nanotip evaporation under high electric fiele." In 2017 30th International Vacuum Nanoelectronics Conference (IVNC). IEEE, 2017. http://dx.doi.org/10.1109/ivnc.2017.8051540.

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O.L., Golubev, Blashenkov N.M., and Lavrent'ev G. Ya. "High Temperature Field Evaporation of Tantalum Emitter." In 2006 19th International Vacuum Nanoelectronics Conference. IEEE, 2006. http://dx.doi.org/10.1109/ivnc.2006.335360.

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Forbes, Richard G. "Extraction of Experimental ZERO-Q Evaporation Field Values." In 2006 19th International Vacuum Nanoelectronics Conference. IEEE, 2006. http://dx.doi.org/10.1109/ivnc.2006.335337.

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Kamata, Yukiko, Saeko S. Hayashi, Takeshi Noguchi, et al. "Coating experiment with 1.6-m vacuum evaporation chamber." In Astronomical Telescopes & Instrumentation, edited by Larry M. Stepp. SPIE, 1998. http://dx.doi.org/10.1117/12.319297.

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Morozov, Alexey A. "Back Flux for Pulsed Laser Evaporation into Vacuum." In RAREFIED GAS DYNAMICS: 24th International Symposium on Rarefied Gas Dynamics. AIP, 2005. http://dx.doi.org/10.1063/1.1941577.

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Reports on the topic "Concentration by vacuum evaporation"

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Razeghi, Manijeh. High Vacuum Evaporation System. Defense Technical Information Center, 1996. http://dx.doi.org/10.21236/ada309326.

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Shepp, Thomas A. Estimate of Evaporation of Uranium in Vacuum Melt Casting Systems. Office of Scientific and Technical Information (OSTI), 2011. http://dx.doi.org/10.2172/1117927.

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Pao, P. S., and Ronald L. Holtz. Effect of Crack Tip Stress Concentration Factor on Fracture Resistance in Vacuum Environment. Defense Technical Information Center, 2015. http://dx.doi.org/10.21236/ada614088.

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Final report on the investigation of water purification and waste concentration by the vacuum freezing multiple phase transformation process and its eutectic extension: September 1986 to September 1987. US Geological Survey, 1987. http://dx.doi.org/10.3133/25220.

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