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Relevant bibliographies by topics / Concentration inequalities, product measures

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Academic literature on the topic 'Concentration inequalities, product measures'

Author: Grafiati

Published: 4 June 2021

Last updated: 1 February 2022

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Journal articles on the topic "Concentration inequalities, product measures"

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PAPAGEORGIOU, IOANNIS. "CONCENTRATION INEQUALITIES FOR GIBBS MEASURES." Infinite Dimensional Analysis, Quantum Probability and Related Topics 14, no. 01 (2011): 79–104. http://dx.doi.org/10.1142/s0219025711004316.

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We are interested in Sobolev type inequalities and their relationship with concentration properties on higher dimensions. We consider unbounded spin systems on the d-dimensional lattice with interactions that increase slower than a quadratic. At first we assume that the one-site measure satisfies a modified log-Sobolev inequality with a constant uniformly on the boundary conditions and we determine conditions so that the infinite-dimensional Gibbs measure satisfies a concentration as well as a Talagrand type inequality, similar to the ones obtained by Barthe and Roberto6 for the product measur

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Talagrand, Michel. "Concentration of measure and isoperimetric inequalities in product spaces." Publications mathématiques de l'IHÉS 81, no. 1 (1995): 73–205. http://dx.doi.org/10.1007/bf02699376.

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HOUDRÉ, C., and P. TETALI. "Concentration of Measure for Products of Markov Kernels and Graph Products via Functional Inequalities." Combinatorics, Probability and Computing 10, no. 1 (2001): 1–28. http://dx.doi.org/10.1017/s0963548300004594.

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We present versions of concentration inequalities for products of Markov kernels and graph products. We also present discussions of a variety of consequences such as sharp upper bounds, in terms of the diameter of the state space, on the spectral gap.

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Talagrand, Michel. "New concentration inequalities in product spaces." Inventiones Mathematicae 126, no. 3 (1996): 505–63. http://dx.doi.org/10.1007/s002220050108.

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Ledoux, Michel. "On Talagrand's deviation inequalities for product measures." ESAIM: Probability and Statistics 1 (1997): 63–87. http://dx.doi.org/10.1051/ps:1997103.

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Gieringer, Fabian, and G\"unter Last. "Concentration inequalities for measures of a Boolean model." Latin American Journal of Probability and Mathematical Statistics 15, no. 1 (2018): 151. http://dx.doi.org/10.30757/alea.v15-07.

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Olsen, L. "Multifractal dimensions of product measures." Mathematical Proceedings of the Cambridge Philosophical Society 120, no. 4 (1996): 709–34. http://dx.doi.org/10.1017/s0305004100001675.

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AbstractWe study the multifractal structure of product measures. for a Borel probability measure μ and q, t Є , let and denote the multifractal Hausdorff measure and the multifractal packing measure introduced in [O11] Let μ be a Borel probability merasure on k and let v be a Borel probability measure on t. Fix q, s, t Є . We prove that there exists a number c > 0 such that for E ⊆k, F ⊆l and Hk+l provided that μ and ν satisfy the so-called Federer condition.Using these inequalities we give upper and lower bounds for the multifractal spectrum of μ × ν in terms of the multifractal spectra of

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Dembo, Amir, and Ofer Zeitouni. "Transportation Approach to Some Concentration Inequalities in Product Spaces." Electronic Communications in Probability 1 (1996): 83–90. http://dx.doi.org/10.1214/ecp.v1-979.

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Qattan, Ameerah M. N., Micheal Kofi Boachie, Mustapha Immurana, and Mohammed Khaled Al-Hanawi. "Socioeconomic Determinants of Smoking in the Kingdom of Saudi Arabia." International Journal of Environmental Research and Public Health 18, no. 11 (2021): 5665. http://dx.doi.org/10.3390/ijerph18115665.

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Tobacco consumption, or smoking, is a major cause of preventable morbidity and mortality worldwide, including in the Kingdom of Saudi Arabia (KSA). In order to reduce the consumption of tobacco products, it is necessary to understand the factors that drive it. However, little is known about the socioeconomic determinants of tobacco smoking in the KSA. This study, therefore, investigates the socioeconomic factors that influence tobacco smoking in the KSA. Using a national health survey, the study employs logistic and negative binomial regressions to examine the socioeconomic factors associated

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Bolley, François, Arnaud Guillin, and Cédric Villani. "Quantitative Concentration Inequalities for Empirical Measures on Non-compact Spaces." Probability Theory and Related Fields 137, no. 3-4 (2006): 541–93. http://dx.doi.org/10.1007/s00440-006-0004-7.

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Dissertations / Theses on the topic "Concentration inequalities, product measures"

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Barthe, F., and barthe@math univ-mlv fr. "Levels of Concentration Between Exponential and Gaussian." ESI preprints, 2001. ftp://ftp.esi.ac.at/pub/Preprints/esi1008.ps.

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Moles, Jordan. "On concentration inequalities for equilibrium states in lattice and symbolic dynamical systems." Thesis, Institut polytechnique de Paris, 2020. http://www.theses.fr/2020IPPAX102.

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Cette étude traite de l'existence de concentration Gaussienne pour des états d'équilibre suffisamment mélangeant sur réseau. De plus, nous montrons qu'une telle condition assure l'unicité de ceux-ci.Dans le premier chapitre, nous montrons que si un état d'équilibre associé à un potentiel invariant par décalage et absolument sommable satisfait la concentration Gaussienne alors il est à fortiori mélangeant et unique i.e. il ne peut y avoir transition de phase.Par la suite, nous étudions numériquement un modèle physique particulier autorisant une transition de phase à savoir le modèle d'Ising fer

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Books on the topic "Concentration inequalities, product measures"

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Concentration, functional inequalities, and isoperimetry: International workshop, October 29-November 1, 2009, Florida Atlantic University, Boca Raton, Florida. American Mathematical Society, 2011.

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González, Arancha. Leveraging Trade Facilitation Reforms for Increased SME Competitiveness. Oxford University Press, 2017. http://dx.doi.org/10.1093/acprof:oso/9780198795650.003.0003.

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This publication analyses various constraints preventing small and medium-sized enterprises (SMEs) in developing countries from tapping into global value chains. It highlights that the time and costs associated with transporting goods across borders are significantly greater in developing than developed economies. It emphasizes that the smaller size and working capital of SMEs, and their concentration in a limited number of geographic and product markets, makes them vulnerable to costs and delays associated with trade barriers compared to multinational corporations. In this context, the chapte

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Book chapters on the topic "Concentration inequalities, product measures"

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Samson, Paul-Marie. "Concentration Inequalities for Convex Functions on Product Spaces." In Stochastic Inequalities and Applications. Birkhäuser Basel, 2003. http://dx.doi.org/10.1007/978-3-0348-8069-5_4.

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Schmitt, Bernard. "Poincare Inequalities and Spectral Gap, Concentration Phenomenon for G-Measures." In Nonlinear Phenomena and Complex Systems. Springer Netherlands, 2002. http://dx.doi.org/10.1007/978-94-010-0345-2_8.

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Tabuchi, Takahiro. "Tobacco Control Policy and Tobacco Product Use Disparity in Japan." In Health in Japan. Oxford University Press, 2020. http://dx.doi.org/10.1093/oso/9780198848134.003.0014.

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Tobacco smoking continues to be a major contributor to mortality, morbidity, and social inequalities in health worldwide. Smoking prevalence and inequality are influenced by tobacco control measures and interference from the industry including Japan Tobacco. Tobacco control is weak in Japan by international standards. Control measures such as taxation, labelling, and smoke-free legislation have differing effects on smoking inequality. Quit rates differ across socioeconomic strata, as does exposure to second-hand smoke. Equity effectiveness research takes account of socioeconomic gradients in response to new control measures and products. In Japan, e-cigarettes with nicotine have been prohibited since 2010. New heated tobacco products were introduced in 2013 and their use increased dramatically from 2016. To monitor smoking behaviour and health inequalities in Japan, we need to focus on heated tobacco products as well as cigarettes.

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Garagorry, Fernando, and Homero Filho. "Concentration and Dynamics of the Brazilian Agriculture." In Computational Methods for Agricultural Research. IGI Global, 2011. http://dx.doi.org/10.4018/978-1-61692-871-1.ch002.

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This chapter examines the measurement of motion in agriculture. Not only in Brazil, but in several Latin-American countries, important changes have been observed in the geographical distribution of the agricultural activity. They may take different forms, such as occupation of new areas or reallocation of particular products to areas that were already under some form of agriculture. Besides, in any year, for a given level of geographical subdivision, the distribution of a product shows spatial concentration; but the places which concentrate a substantial portion of the total production may change from year to year, and different subsets of the total territory occupied by a product may move at different speeds. Three distance measures will be introduced in order to assess the motion of individual products; two of them correspond to mathematical concepts, while the third one gives the terrestrial distance between national centers of gravity of the products.

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Conference papers on the topic "Concentration inequalities, product measures"

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PAULIKIENĖ, Simona, Algirdas RAILA, and Egidijus ZVICEVIČIUS. "THE IMPACT OF ENVIRONMENTAL PREVENTION MEASURES FOR QUALITY OF FRESH CARROTS." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.063.

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In recent years there is an increase in consumption of food products and the supply of fresh vegetables to the consumer is getting more and more popular. However, this group of products is among the fastest perishing products. It is because of environmental and internal factors in vegetables during storage are unavoidable. During the preparation for the market vegetables are being cleaned, washed, sanded, sorted and dried. This consumes a lot of energy and water. Different technological measures are used to reduce the consumption of natural resources during the preparation of products for the

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