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Journal articles on the topic 'Conformity of labeling'

Author: Grafiati

Published: 30 May 2022

Last updated: 31 July 2025

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1

Li, Haojie, and Zhigang Ma. "On the Derivation of the Double Object Construction in Mandarin Chinese." Journal of Language Teaching and Research 11, no. 5 (2020): 809. http://dx.doi.org/10.17507/jltr.1105.17.

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This paper adopts a Labeling approach to the analysis of the double object construction (DOC). In conformity with Chomsky’s (2013, 2014, 2015) Labeling Algorithm (LA), a unified account is proposed of the derivation of DOC in Mandarin Chinese. It is argued that the pair-Merged element in a complex verb in the DOC is invisible for labeling and the normal labeling procedure for the Head will apply.

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Savenkova, Elena V., Adel V. Lebedeva, Anna I. Kurbatova, Daria P. Karpova, Alena N. Basamykina, and Irina A. Adarchenko. "Conformity assessment for organic products in the European Union." RUDN Journal of Ecology and Life Safety 29, no. 3 (2021): 233–39. http://dx.doi.org/10.22363/2313-2310-2021-29-3-233-239.

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The adoption of organic agriculture has acquired particular significance as one of the effective means of high-quality and safe products recovery. A brief conformity assessment of requirements for organic products and their regulation in the European Union is provides. The EU legislative acts are confirmed to EU market features raised for organic products. EU regulatory legal acts for imports of organic products from third countries, food quality and labeling of organic production, organic aquaculture animal and seaweed production, organic wine are considered. All food manufacturers must compl

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Zelenenko, M. S. "Features of food product certification." Upravlenie kachestvom (Quality management), no. 11 (October 16, 2023): 10–17. http://dx.doi.org/10.33920/pro-01-2311-02.

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The article describes the conditions for certification of food products, types of mandatory permits and their execution. Information is also provided on the necessary documents for goods for the procedure for confirming the conformity of food products, fines for violating its rules and labeling of food products.

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Duhamel, Amélie, Maxime Thibault, Denis Lebel, Jean-François Bussières, and Cynthia Tanguay. "Investigational drug labeling variability." Clinical Trials 16, no. 2 (2019): 204–13. http://dx.doi.org/10.1177/1740774519828382.

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Background/aims In comparison with commercial drugs, there are few regulations concerning the labeling of investigational drugs. This leads to variability in their content and layout. This increases the risk of errors during storage, validation, compounding, dispensing and administration. The aim of this study was to evaluate the conformity and variability of investigational drug labels. Additional exploratory aims were to evaluate the use of an automated script to describe the labels and to identify the factors associated with the ease of finding a kit number. Methods An 87-criterion list was

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Fiedler, Craig R., and Richard L. Simpson. "Modifying the Attitudes of Nonhandicapped High School Students toward Handicapped Peers." Exceptional Children 53, no. 4 (1987): 342–49. http://dx.doi.org/10.1177/001440298705300409.

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Two curricular approaches for modifying nonhandicapped high school students' attitudes toward their exceptional peers were compared. One curriculum was structured around categories of exceptionality (e.g., mental retardation, sensory impairments) while the other focused on generic concepts, including values, conformity, individual differences, and labeling effects. Each curriculum was presented over a 10-week period and the effects assessed via two pencil-paper attitude evaluation scales. Results revealed that both curricula positively modified students' attitudes, with subjects exposed to the

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Shamsiddinovich, Muminov Najmiddin, Kurambaev Muzaffar Mamatjanovich, Rajabov Sardor Jumaboy O'g'li, and Akobirova Nodira. "Study And Evaluation Of Key Indicators Of Quality And Safety Of Oil And Fat Products." American Journal of Agriculture and Biomedical Engineering 03, no. 06 (2021): 13–29. http://dx.doi.org/10.37547/tajabe/volume03issue06-03.

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The article deals with the basic terms and definitions of oil and oil products, technological processes, their classification, safety requirements, sanitary norms and rules, permissible levels of hazardous substances, requirements for production processes, packaging and labeling requirements. , as well as identification and conformity assessment processes. All of these processes are the basis for the production of oil and oil products and the provision of quality and safety indicators.

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Figueiredo, Alexandra, Maria Deolinda Auxtero, Maria Guilhermina Moutinho, Inês Neves, Raquel Inez, and Isabel Margarida Costa. "Vitamin D in Food Supplements: Labeling Survey." Journal of Integrative Medicine 10, no. 2 (2021): 43. http://dx.doi.org/10.30564/jim.v10i2.3716.

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An adequate vitamin D (vitD) intake (Recommended Daily Allowance,RDA= 5µg) is crucial for health maintenance and its deficiency isassociated with several health problems. The increase in hypovitaminosisD cases and the proliferation of food supplements (FS) that are easilyaccessible by the population, have led to an unrestrained chronicconsumption of FS. VitD may accumulate in the body and originatetoxicity (Tolerable Upper Limit, UL=100 µg). The aim of this study was toevaluate if daily vitD doses mentioned in FS labels are in conformity withRDA. 210 solid and liquid FS (for pediatrics and adu

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Dawson, Gail A., Katherine A. Karl, and Joy V. Peluchette. "Hair Matters: Toward Understanding Natural Black Hair Bias in the Workplace." Journal of Leadership & Organizational Studies 26, no. 3 (2019): 389–401. http://dx.doi.org/10.1177/1548051819848998.

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Using an inductive qualitative approach, this study examined natural Black hair bias in the workplace. An analysis of 274 comments posted to online discussion boards revealed that some Black women are embracing natural hairstyles, but many feel pressured to conform to Eurocentric hairstyles and some have experienced negative consequences stemming from their natural hairstyle choices. Within the comments, three major themes, namely,(1) hair bias, (2) identity (including self-concept and identity transition), and (3) conformity, as well as five minor themes, were identified. Based on the qualita

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Rio-Torto, Isabel, Ana Teresa Campaniço, Pedro Pinho, Vitor Filipe, and Luís F. Teixeira. "Hybrid Quality Inspection for the Automotive Industry: Replacing the Paper-Based Conformity List through Semi-Supervised Object Detection and Simulated Data." Applied Sciences 12, no. 11 (2022): 5687. http://dx.doi.org/10.3390/app12115687.

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The still prevalent use of paper conformity lists in the automotive industry has a serious negative impact on the performance of quality control inspectors. We propose instead a hybrid quality inspection system, where we combine automated detection with human feedback, to increase worker performance by reducing mental and physical fatigue, and the adaptability and responsiveness of the assembly line to change. The system integrates the hierarchical automatic detection of the non-conforming vehicle parts and information visualization on a wearable device to present the results to the factory wo

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Chaibou, YAOU, AMADOU SAMI Halima, MAHAMADOU FODY Alio, LEWAMY Mamadou, SABO SEINI Haoua, and SADOU Hassimi. "Assessing the Compliance of Complementary Food Labeling Practices in Niger with International Guidelines." International Journal of Biochemistry Research & Review 33, no. 6 (2024): 379–93. http://dx.doi.org/10.9734/ijbcrr/2024/v33i6920.

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Optimal infant and young child feeding practices are among the specific interventions implemented during the first 1,000 days to prevent malnutrition. They include exclusive breastfeeding for the first 6 months after birth and continued breastfeeding for up to 2 years or more, and appropriate complementary feeding practices between 6 and 36 months. However, inappropriate labeling practices for complementary foods intended for children under 2 years of age could impact on parents' or guardians' choices. The aim of this study was to assess the conformity of labelling practices for complementary

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Eede, Guy van den, Simon Kay, Elke Anklam, and Heinz Schimmel. "Analytical Challenges: Bridging the Gap from Regulation to Enforcement." Journal of AOAC INTERNATIONAL 85, no. 3 (2002): 757–61. http://dx.doi.org/10.1093/jaoac/85.3.757.

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Abstract An overview is presented of the analytical steps that may be needed to determine the presence of genetically modified organisms (GMOs) or for analysis of GMO-derived produce. The analytical aspects necessary for compliance with labeling regulations are discussed along with bottlenecks that may develop when a plant product or a food sample is analyzed for conformity with current European Union GMO legislation. In addition to sampling and testing, other topics deal with complications that arise from biological and agricultural realities that may influence testing capabilities. The issue

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Belyakova, Z. Yu, I. A. Makeeva, and N. V. Stratonova. "INTERDISCIPLINARY APPROACH TO THE LABELLING OF ORGANIC PRODUCTION FOOD." Food systems 2, no. 2 (2019): 7–12. http://dx.doi.org/10.21323/2618-9771-2019-2-2-7-12.

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Labelling — the final stage of production, which determines its characteristics and properties. In addition to the main regulated elements of labeling, information about the product distinctive features can be applied to the label, which can influence the potential consumer choice. Complete and reliable information allows not only to identify the product, but also to prevent possible consumer deception. Information falsification is one of the most common ways of misleading consumers.There are several types of marking: consumer, warning, conformity, environmental and special protective. In orde

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Corthout, Jozef. "Problems in Evaluating Herbal Medicinal Products." Natural Product Communications 3, no. 12 (2008): 1934578X0800301. http://dx.doi.org/10.1177/1934578x0800301231.

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Compared to chemical drugs, the quality control of herbal medicinal products poses many problems due to the complexity of herbal drugs, herbal drug preparations and the products themselves, and due to the use of different analytical methods (selective and non-selective) giving different results. To illustrate this, three groups of herbal medicinal products were assayed by different analytical methods: products containing St. John's wort (colorimetry and HPLC), milk thistle (spectrophotometry and HPLC) and ginkgo (HPLC). These studies show that complete and correct labeling is necessary for the

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STACK, STEVEN. "The Impact of Publicized Executions on Homicide." Criminal Justice and Behavior 22, no. 2 (1995): 172–86. http://dx.doi.org/10.1177/0093854895022002005.

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Research on the effect of publicized executions on homicide has been marked by a neglect of the concept of audience receptiveness. The present article applies Blumer's concept of differential audience receptivity to racial differences in reactions to publicized executions. It argues that African Americans are less responsive to punishment and labeling because they are already outsiders in a mostly Caucasian society and that they have a lower stake in conformity than Caucasians. Analysis of daily U.S. data found that, for African Americans, publicized executions had no effect on homicide. In co

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Fadhila, Rahmah, Mochammad Maksum, and Wahyu Supartono. "Evaluasi Implementasi Cara Produksi Pangan Yang Baik (CPPB) Untuk Industri Rumah Tangga Produksi Bolen." JURNAL AGROINDUSTRI HALAL 10, no. 2 (2024): 239–49. http://dx.doi.org/10.30997/jah.v10i2.11801.

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Efforts to obtain safe and quality food include good food processing and management of a clean production environment. Implementation of good production by applying the CPPB-IRT food safety assurance system as a processing guideline. The basis of analysis uses 14 aspects, namely location and production environment, buildings and facilities, production equipment, facilities for providing water, sanitation facilities and practices, employee health and hygiene, maintenance and hygiene and cleanliness programs, storage, process control, food labeling, supervision from the person in charge, product

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Al-Bahouh, Mariam E., Sameer F. Al-Zenki, Husam Alomirah, Betool Al-Failee, Tahani Al-Mutairi, and Abdul-Rehman Khan. "Conformity of Labeling into Real Composition of Local and Imported Chicken Burgers Sold in the State of Kuwait." International Journal of Poultry Science 11, no. 8 (2012): 529–35. http://dx.doi.org/10.3923/ijps.2012.529.535.

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Dewi, Retno Catur Kusuma, Mohammad Choirul Anam, and Dien Nufitasari. "Implementation of Halal Certification on Imported Agricultural Food Products and Their Relation to International Trade." YUSTISIA MERDEKA : Jurnal Ilmiah Hukum 10, no. 2 (2024): 38–53. https://doi.org/10.33319/yume.v10i2.298.

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Abstract Introduction to the Problem: Import activities are strongly related to international trade that one of the objectives is to meet the needs of a country. Indonesia carries out import activities on processed food products and agricultural products in order to fulfill food needs. To protect Indonesian consumers who are predominantly Muslim, Indonesia has passed legislation regarding halal certification and labeling through Law Number 33 of the year 2014 concerning Halal Product Assurance. Purpose/Study Objectives: The problems studied in this study include: (1) How is the implementation

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Murdoko and Shafira Septyastuti. "IMPLEMENTASI SERTIFIKASI DAN LABELISASI HALAL PADA PRODUK PANGAN OLAHAN DAN HASIL PERTANIAN IMPOR SERTA KAITANNYA DALAM PERDAGANGAN INTERNASIONAL." Juris 6, no. 2 (2022): 632–45. http://dx.doi.org/10.56301/juris.v6i2.657.

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Import activities are strongly related to international trade that one of the objectives is to meet the needs of a country. Indonesia carries out import activities on processed food products and agricultural products in order to fulfill food needs. To protect Indonesian consumers who are predominantly Muslim, Indonesia has passed legislation regarding halal certification and labeling through Law Number 33 the year 2014 concerning Halal Product Assurance. The ratification of the Law Number 33 of 2014 became an issue when looking at the fact that Indonesia is a member of the WTO country. The pro

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Teuboubé, Gilbert, Ganamé Abasse Ouédraogo, Nga Nnanga, Mpondo Mpondo Emmanuel, Joseph Ngoupayo, and Chimène Benga Mekoulou Félicité. "Evaluation of the quality of injectable ampicillin in the formal and informal circuit in the city of Yaoundé." GSC Biological and Pharmaceutical Sciences 21, no. 3 (2022): 222–30. https://doi.org/10.5281/zenodo.7654226.

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<strong>Introduction</strong>: The poor quality of medicines represents a threat to public health. However, the causes come from a variety of factors such as the use of an active ingredient of insufficient quality, inadequate manufacturing processes, or even unsuitable packaging, insufficient quality control measures. Thus, this study aims to assess the quality of injectable ampicillin in the formal and informal circuit in the city of Yaoundé.   <strong>Methodology</strong>: Thirty (30) batches of injectable ampicillin collected in the city of Yaoundé were the subject of an

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Tkachenko, Alina, Ivan Syrokhman, Liudmyla Huba, Yulia Basova, and Khrystyna Kovalchuk. "Quality control and identification of organic biscuits." Technology audit and production reserves 1, no. 3(57) (2021): 39–44. http://dx.doi.org/10.15587/2706-5448.2021.225531.

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The object of research is children’s spelled biscuits Holle (Germany) and Belgian children’s biscuits with pieces of Fleur Alpine chocolate (Belgium). Consumers often buy organic-branded traditional food products through unfair advertising and labeling violations. Due to the fact that organic products are often the subject of counterfeiting, quality expertise is especially important. Also, thanks to the conformity assessment of the labeling given in the work, it is possible to establish whether the product is really organic. The labeling of biscuits was analyzed for compliance with the Law of

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Alina, Tkachenko, Syrokhman Ivan, Huba Liudmyla, Basova Yulia, and Kovalchuk Khrystyna. "Quality control and identification of organic biscuits." Technology audit and production reserves 1, no. 3(57) (2021): 39–44. https://doi.org/10.15587/2706-5448.2021.225531.

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<em>The object of research is </em><em>children’s spelled biscuits Holle (Germany) and Belgian children’s biscuits with pieces of Fleur Alpine chocolate (Belgium). Consumers often buy organic-branded traditional food products through unfair advertising and labeling violations. Due to the fact that organic products are often the subject of counterfeiting, quality expertise is especially important. Also, thanks to the conformity assessment of the labeling given in the work, it is possible to establish whether the product is really organic. The labeling of biscuits was analyzed f

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Souza, Karina Koerich de, Karina Merini Tonon, and Vildes Maria Scussel. "Labels layout of cats and dogs food sold in Brazil and their national regulation adequacy." Ciência Rural 43, no. 2 (2013): 366–69. http://dx.doi.org/10.1590/s0103-84782013000200029.

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Due to the increasing of the pet foods marketing and the need to establish standards for quality and registration purposes, a study was conducted to evaluate the information on the package labels of 64 dogs and cats complete dry foods commercialized in Brazil and compare them to current regulation of the sector. From the total labels analyzed, all of them (100%) presented unconformity for at least one of the items evaluated. The highest rate of non-conformity was observed in the presentation of illustrations and phrases that induced the use of the product based on the false concept of advantag

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HANAS, Liubov, and Olha KHOMIK. "Peculiarities of certification of led products of Ukrainian origin in the introduction of export direction to European Countries." Economics. Finances. Law, no. 1/1 (January 27, 2021): 11–13. http://dx.doi.org/10.37634/efp.2021.1(1).2.

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Introduction. In conditions of intensified market competition, the quality and safety of goods play an important role in the economic, social and environmental position of the state in the international market. To regulate the circulation of goods in foreign and domestic markets and prevent oversaturation, countries are actively using the tools of technical regulation of products. Foreign economic entities engaged in foreign economic transactions must first adapt the characteristics and features of the goods to the requirements of the host country, regulating the conformity of the components o

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Joo, Dayoon, and Semee Yoon. "Can Labeling Policies Facilitate Sustainable Consumption and Production?: A Case Study of a Government-led Ecolabeling Program in Indonesia." Korea Association of International Development and Cooperation 15, no. 4 (2023): 137–57. http://dx.doi.org/10.32580/idcr.2023.15.4.137.

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Purpose: This study aims to evaluate the effectiveness of a top-down approach to facilitate sustainable consumption and production through an evaluation of the Indonesian ecolabeling policy, Ekolabel Indonesia. Originality: Academic assessments of eco-labels systematically take place in the developed country context. However, persistent environmental threats are driving developing countries, such as Indonesia, to adopt top-down approaches to ecolabeling strategies. Consequently, the emergence of such government-led interventions signals the need for thorough examination. Methodolog

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Akhtar, Zeb, Sophia Barhdadi, Kris De Braekeleer, Cedric Delporte, Erwin Adams, and Eric Deconinck. "Spectroscopy and Chemometrics for Conformity Analysis of e-Liquids: Illegal Additive Detection and Nicotine Characterization." Chemosensors 12, no. 1 (2024): 9. http://dx.doi.org/10.3390/chemosensors12010009.

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Vaping electronic cigarettes (e-cigarettes) has become a popular alternative to smoking tobacco. When an e-cigarette is activated, a liquid is vaporized by heating, producing an aerosol that users inhale. While e-cigarettes are marketed as less harmful than traditional cigarettes, there are ongoing concerns about their long-term health effects, including potential lung damage. Therefore, it is essential to closely monitor and study the composition of e-liquids. E-liquids typically consist of propylene glycol, glycerin, flavorings and nicotine, though there have been reports of non-compliant ni

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Kim, Kyungwoo. "A Study on Clean Hydrogen Certification Scheme from the International Trade Law Perspective: Focusing on the TBT Agreements." Korea International Law Review 67 (February 28, 2024): 1–38. http://dx.doi.org/10.25197/kilr.2024.67.1.

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A clean hydrogen certification scheme can be designed in the form of mandatory technical regulations or voluntary standards, and it is very important by what criteria clean hydrogen will be classified. The technical regulations and standards of the TBT agreement include those for PPMs, and it has been debated whether NPR-PPMs that are not directly related to the final product, such as a clean hydrogen certification scheme, can be included. In particular, in the case of technical regulations that include labeling requirements, such as Korea’s clean hydrogen certification scheme, it can be even

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KLIEMANN, Nathalie, Marcela Boro VEIROS, David Alejandro GONZÁLEZ-CHICA, and Rossana Pacheco da Costa PROENÇA. "Serving size on nutrition labeling for processed foods sold in Brazil: Relationship to energy value." Revista de Nutrição 29, no. 5 (2016): 741–50. http://dx.doi.org/10.1590/1678-98652016000500012.

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ABSTRACT Objective: This study aimed to analyze serving sizes declared on food labels with respect to their conformity to Brazilian law, variability among similar foods, and relationship to energy values. Methods: Food label information from 24 groups of processed foods was collected in one supermarket in southern Brazil. Declared serving sizes were classified into five groups according to their level of compliance with those recommended by law: <70% and >130% inadequate and 70-99%, 100% and 101-130% adequate. Descriptive analyses, Spearman correlations, and Kruskal-Wallis tests were app

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Christian, Ngoule Charles, Bamal Hans-Denis, Yinyang Jacques, et al. "Study of the Conformity of Labeling of Alcohol-Free, Non-Carbonated Flavored Drinks Marketed In Plastic Bags in the City of Douala." Saudi Journal of Medicine 05, no. 04 (2020): 205–8. http://dx.doi.org/10.36348/sjm.2020.v05i04.009.

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CETIN GURKAN, Güney, Basak ÖZYURT, and Kübra CELILOGLU AYLAN. "Evaluation of Vegan and Vegetarian Customers’ Reviews Within the Scope of Expectancy-Disconfirmation Model." ENLIGHTENING TOURISM. A PATHMAKING JOURNAL 15, no. 1 (2025): 1–25. https://doi.org/10.33776/et.v15i1.8252.

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As the concept of veganism continues to gain more attention worldwide, it becomes inevitable for tourist destinations to appeal to vegan travelers. Therefore, the aim of this study is to determine whether Antalya, a renowned tourist destination, is suitable for vegan tourists. In this regard, comments posted on social media formed the basis of the research data, and these data were analyzed based on the Expectancy-Disconfirmation Model, evaluating their conformity to the model. The results revealed that 87.5% of vegan tourists visiting the region had their expectations met, while only 12.5% ex

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Clemens, Simon. "Metapolitics and Cultural Hegemony: The Concept of the Elite in the Discourse of the New Right Institut für Staatspolitik." PCS – Politics, Culture and Socialization 10+11, no. 2019-2020 (2024): 7–17. http://dx.doi.org/10.3224/pcs.v10i1-2.02.

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Most research on right-wing populism focuses on the construction of ʼthe peopleʼ. Conversely, I ask how the other side of the populist conflict line – ʼthe eliteʼ – is discursively constructed. To this end "I examine the debates of the far-right Institut für Staatspolitik (IfS) using Robert Entmanʼs framing analysis. Subsequently, I contextualize the results within the elite discourse of the German New Right. Summing up the results, the IfS states that starting from the student protests in the 1960s and 1970s the elite has become leftist or ʼmulticulturalistʼ. Through the eliteʼs hegemony in t

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MELONI, DOMENICO, COSTANTINO ARCA, and PIERLUIGI PIRAS. "Inaccuracy of Labeling and Visual Inspection for Microsporidian Parasites in Anglerfish Lophius litulon (Jordan, 1902) Collected from Chinese Retail Markets in Sardinia, Italy." Journal of Food Protection 78, no. 6 (2015): 1232–36. http://dx.doi.org/10.4315/0362-028x.jfp-14-521.

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The aim of the present study was to evaluate the accuracy of labeling and the efficacy of visual inspection to detect the lesions by visible parasites in anglerfish Lophius litulon. One hundred samples were collected over a 2-year period (2011 to 2012) from Chinese retail markets in Sardinia, Italy. To assess the conformity of the items with the trade name, a preliminary visual inspection of the samples by a simple morphological analysis was performed. According to the Council Regulations (EC) 104/2000, 1224/2009, and 2074/2005, the Italian labels were examined to verify the appropriate indica

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Tesarivska, U. I., L. I. Fliak, and I. A. Holub. "STAGES OF EXPERTISE OF EXTERNAL APPEARANCE OF VETERINARY PRODUCTS." Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology 22, no. 1 (2021): 216–21. http://dx.doi.org/10.36359/scivp.2021-22-1.26.

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The long moratorium on state control (supervision) over the activities of business entities has led to an increase in the volume of unregistered, low-quality, counterfeit and counterfeit veterinary products on the Ukrainian market. Violations by manufacturers regarding the entry into circulation of dangerous products are also due to the long absence of licensing of production and sale of products for veterinary medicine and animal husbandry. In these circumstances, there are numerous complaints from consumers about the low quality and safety of veterinary drugs, feeds, feed additives and premi

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Pervukhina, O. E., A. S. Sergeeva, M. P. Krasheninina, et al. "On the Development of Metrological Support for the Identification and Quantitative Determination of the Content of Non-infectious Food Allergens of Animal or Plant Protein Origin in Food Products." Measurement Standards. Reference Materials 19, no. 3 (2023): 145–58. http://dx.doi.org/10.20915/2077-1177-2023-19-3-145-158.

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In accordance with TR CU022/2011 «Food products in terms of their labeling», the content of allergens in food products is subject to mandatory control. Work on the creation of a metrological support complex for the identification and quantitative determination of the content of non-infectious food allergens of animal or plant protein origin in food products includes the development and certification of methods for identification and quantitative determination; conducting interlaboratory comparisons; creation and testing for type approval of reference materials.Within the framework of this rese

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Velichko, V. O., A. V. Grymak, L. V. Kurylas, and T. Ye Senyshyna. "TECHNICAL REGULATIONS AS A COMPLEX REGULATOR AND EFFECTIVE FUNCTIONING OF VETMEDICINE ENTERPRISES IN MARKET CONDITIONS." Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology 22, no. 1 (2021): 68–73. http://dx.doi.org/10.36359/scivp.2021-22-1.06.

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In modern market conditions, knowledge of laws and regulations in the field of technical regulation allows managers and specialists of veterinary medicine to avoid unnecessary costs and risks in the development, supply and organization of production, greatly facilitates the preparation and completion of registration procedures in Ukraine and protects against inconsistencies in activities. Given the importance of this, the President of Ukraine in 2005 issued a Decree "On measures to improve activities in the field of technical regulation and consumer policy." For its implementation in Ukr

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Asmara, Rengga, Ferry Astika Saputra, and Muhammad Rizal Fauzy. "Identifikasi Faktor Kenaikan Harga Komoditas Pasar Melalui Agregasi Berita Online (Studi Kasus: Jawa Timur)." Digital Zone: Jurnal Teknologi Informasi dan Komunikasi 11, no. 1 (2020): 159–73. http://dx.doi.org/10.31849/digitalzone.v11i1.3582.

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Abstrak Penelitian ini bertujuan untuk membuat sistem monitoring harga komoditas yang mampu mengidentifikasi permasalahan penyebab kenaikan harga komoditas melalui agregasi berita online. Sistem ini memiliki keluaran utama, yaitu monitoring fluktuasi harga pasar dan identifikasi penyebab kasus kenaikan harga komoditas menggunakan data harga komoditas harian yang dikumpulkan dari seluruh pasar induk di Jawa Timur pada Desember 2018 - Mei 2019 yang disediakan oleh SISKAPERBAPO. Untuk mendapatkan hasil identifikasi, sistem melakukan beberapa tahap. Pertama, sistem melakukan labelling terhad

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Mintoo, Abdul Awal. "Detecting Fake News Using Data Analytics: A Systematic Literature Review And Machine Learning Approach." ACADEMIC JOURNAL ON SCIENCE, TECHNOLOGY, ENGINEERING & MATHEMATICS EDUCATION 1, no. 01 (2024): 108–30. http://dx.doi.org/10.69593/ajieet.v1i01.143.

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This study systematically reviews advancements in fake news detection techniques, examining methodologies and frameworks across machine learning, natural language processing, social network analysis, and multimodal approaches. By following the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines, a rigorous and transparent review process was conducted, resulting in the selection and evaluation of 254 research articles. The findings reveal that supervised learning models, such as Support Vector Machines, Decision Trees, and Naïve Bayes, have shown strong perfor

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Tandirogang, Helmatiana, Ismail Ibrahim, and Ida Adhayanti. "EVALUATION OF QUALITY OF CLINICAL PHARMACEUTICAL SERVICES AT PATTALLASSANG HEALTH CENTER IN TAKALAR DISTRICT." Jurnal Buana Farma 3, no. 3 (2023): 49–59. http://dx.doi.org/10.36805/jbf.v3i3.828.

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One of the government's efforts to realize health development for the community is to create a Community Health Center (Puskesmas). The Puskesmas is responsible for providing comprehensive, integrated and sustainable first-level health service activities. Pharmaceutical care (pharmaceutical care) has undergone a paradigm shift from initially only focusing on drug management (drug oriented) to developing into services that also aim to improve the quality of life of patients (patient oriented). Standard clinical pharmacy is very important to note because it is directly related to patients so tha

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Gavrilov, A. S., E. Yu Minnikhanova, A. A. Tumashov, A. V. Tarasov, and D. A. Gladkova. "Evaluation of the quality and safety of sugar substitutes." New Technologies 19, no. 4 (2024): 63–71. http://dx.doi.org/10.47370/2072-0920-2023-19-4-63-71.

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High sugar consumption leads to such socially significant diseases as type 2 diabetes, osteoporosis, obesity, metabolic syndrome, and cardiovascular diseases. The problem of replacing sugar in food products and finished culinary products is always acute for food manufacturers. In the future the demand for intense sweeteners and sugar substitutes is expected to increase, as the demand for dietary preventive, sports and diabetic nutrition products in the Russian Federation is steadily growing. The wide selection of sugar substitutes available on the market is due to their significant economic ad

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Silva, Vítor, João Joaquim, and Cristiano Matos. "Post-marketing regulatory actions in Portugal—A retrospective analysis between 2013 and 2023." International Journal of Risk & Safety in Medicine 36, no. 1 (2024): 49–56. https://doi.org/10.1177/09246479241301250.

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Background The safety of medicines is a critical public health concern that requires continuous monitoring and evaluation throughout a drug’s lifecycle, including post-authorization. Over the past decade, Portugal has undergone significant changes in its pharmaceutical sector, driven by regulatory actions from the National Authority of Medicines and Health Products (INFARMED, I.P.), which ensures the safety, effectiveness, and quality of medicines. Objective This study aimed to analyze the regulatory actions taken due to safety concerns in Portugal from 2013 to 2023. Methods A retrospective an

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Khimich, M. S., V. Z. Salata, O. T. Piven, R. V. Salata, Zn B. Koreneva, and O. V. Naidich. "Veterinary-sanitary evaluation of high-class boiled sausage “Likarska”." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 22, no. 98 (2020): 36–41. http://dx.doi.org/10.32718/nvlvet9806.

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Today in Ukraine the part of the sausage production segment is about 30 % of all ready meat products. The boiled sausages play the main role among them. About 65 % of general assortment belongs to them among consumers. Safety and quality assurance of sausage is impossible without the conformity of requirements and recipes. The SSTU 4436:2005 “Boiled sausages, sausages, meat breads. General specifications” regulates them in Ukraine. However, today is observed the significant growth of sausages assortment, which are produced by recipes of producers. It allows them to use in production different

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Zdoryk, O. A., V. А. Georgiyants, and O. I. Gryzodub. "Approach formation for the development of compounding preparation monographs." Farmatsevtychnyi zhurnal, no. 3 (September 4, 2018): 69–77. http://dx.doi.org/10.32352/0367-3057.3.15.02.

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Questions of standardization of compounding preparations are quite relevant both in Ukraine and abroad. Today the general monograph «5.N.1. Extemporaneous preparations» of the State Pharmacopoeia of Ukraine is revised by the staff of the Ukrainian scientific pharmacopoeial center for quality of medicines and the National University of Pharmacy, also the additional articles for compounding preparations are developed. The aim of this work is substantiation of the structure and format of the compounding preparation monographs for introduction to the national part of the State Pharmacopoeia

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Chiku, Charles, Talkmore Maruta, Fredrick Mbiba, and Justen Manasa. "Assessing operational readiness: Regulatory landscape and compliance in zimbabwe for medical devices and in vitro diagnostic medical devices." PLOS ONE 19, no. 5 (2024): e0287495. http://dx.doi.org/10.1371/journal.pone.0287495.

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The regulation of medical devices and In Vitro Diagnostic (IVD) medical devices have lagged significantly, especially in low- and middle-income countries. Disparities in regulating medical and IVD medical devices in Africa are below the global average. This may translate to poor access to quality-assured medical and IVD devices, resulting in undesirable health outcomes. Operational readiness to regulate medical and IVD devices at the Medicines Control Authority of Zimbabwe (MCAZ) was assessed. The aim was to determine the strengths and gaps and propose an action plan that can be monitored and

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Aulia, Putri Mahmud Hasan Robiatul, Ana Islamiyah Syamila, and Taufan Asrisyah Ode. "Evaluation of Hazard Communication Implementation in the “X” Limited Liability Company (LLC) based on OSHA Document Standard." Journal of Public Health for Tropical and Coastal Region 7, no. 2 (2024): 193–208. http://dx.doi.org/10.14710/jphtcr.v7i2.23924.

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Abstract Introduction: Based on a report from the Ministry of Manpower, throughout 2021 there have been around 48,195 cases of occupational accidents and diseases in various industries. One worker factor affecting work accidents is the lack of OSH knowledge. Hazard communication is important in improving workers' expertise and safe behavior. “X” LLC is one of the high-risk industries where the application of hazard communication components, especially training at “X” LLC , is still very limited and has not fulfilled the training components in the OSHA standard. This study aims to evaluate the

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Buhaichuk, K. L. "Legal regulation of the circulation of pyrotechnic products in Ukraine and administrative responsibility for its violation." Law and Safety 85, no. 2 (2022): 81–90. http://dx.doi.org/10.32631/pb.2022.2.08.

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The paper examines the regulations governing the circulation of pyrotechnic articles in Ukraine. The content of the Technical Regulation of Pyrotechnics, which came into force in January 2022, is revealed. These regulations determine the classes of pyrotechnic articles, the legal regime of their free circulation, the responsibilities of economic entities and their identification, labeling of pyrotechnic articles, the procedure for establishing the conformity of pyrotechnic articles, technical requirements for the safety of pyrotechnic articles. It is emphasized that the Technical Regulations e

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Barros, Francisco Alex Lima, Jucimauro de Araújo Pereira Júnior, Emilly Monteiro Lopes, et al. "ANÁLISE DO GRAU DE CONFORMIDADE DA ROTULAGEM DE PESCADOS COMERCIALIZADOS NO MUNICÍPIO DE CASTANHAL-PA FACE À LEGISLAÇÃO VIGENTE / ANALYSIS OF THE DEGREE OF CONFORMITY OF THE LABELING OF FISH MARKETED IN THE MUNICIPALITY OF CASTANHAL-PA WITH THE LEGISLATION IN FORCE." Brazilian Journal of Development 6, no. 9 (2020): 67867–77. http://dx.doi.org/10.34117/bjdv6n9-282.

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Mustaqiman, Aulia Nur, and Erland Aldi Hutta. "The Transportation and Storage Conformity Evaluation of Hazardous and Toxic Waste of Fertilizer Production." International Journal of Eco-Innovation in Science and Engineering 1, no. 01 (2020): 6–12. http://dx.doi.org/10.33005/ijeise.v1i01.10.

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Industry X is one of the sectors of the fertilizer and chemical industries that produce ammonia and urea. Their factory has a mass production that also makes them produce a huge amount of waste, especially Hazardous and Toxic Waste (B3 in Indonesian abbreviation). The resulting hazardous waste hereinafter referred to B3 Wastes, will then be managed under the applicable laws and regulations. The management of B3 wastes starts from the source and the producer of B3 wastes, temporary storage (TPS LB3 and TPS Fly Ash and Bottom Ash), waste labelling, and the generation of B3 wastes. This study aim

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Hasmira, Mira Hasti, and Suhai Ratu Rahmi. "Community Labeling: Former Drug Convicts Become Drug Convicts Again." Digital Press Social Sciences and Humanities 10 (2023): 00007. http://dx.doi.org/10.29037/digitalpress.410430.

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This research was motivated by the discovery of information about ex-drug convicts at Class IIB Padang prison who returned to drug convicts after repeating the same incident. The purpose of this study was to analyze the influence of labels on the behavior of ex-convicts in drug cases. This study uses Howard Becker's stigma theory. The approach used is qualitative according to the type of case study. Research informants were identified through a purposive sampling method with the following criteria: Class IIB Padang prison, former drug convicts, families of ex-drug convicts, and communities whe

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Storozhuk, Iurii. "Legal nature of parallel imports in Ukraine: The problem of certification and environmental standards." Law. Human. Environment 15, no. 3 (2024): 85–102. https://doi.org/10.31548/law/3.2024.85.

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The study focused on the legal aspects of the recognition of European conformity certificates in Ukraine and their impact on the imported products market, with the purpose of assessing the possibility of simplifying import procedures and strengthening Ukraine’s market position. The methodology included an analysis of the current Ukrainian and EU regulations on product certification, a comparative legal analysis of conformity assessment systems, which helped to analyse the possible financial implications and legal consequences of labelling in Ukraine. The study identified the risks associated w

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Wibowo, Afrizal Mukti. "Assessing Consumer Protection in Indonesia’s Cooking Oil Market: Lessons from the Minyakita Case." SIGn Jurnal Hukum 7, no. 1 (2025): 223–47. https://doi.org/10.37276/sjh.v7i1.434.

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The Minyakita case in Indonesia highlights the vulnerable position of consumers vis-à-vis business actors, particularly concerning the accuracy and reliability of product labeling. This issue underscores the ongoing risks consumers face in accessing goods conforming to package labels’ quality and standards. This research aims to analyze legal violations in the Minyakita case, specifically those related to misleading or non-compliant labeling practices, and to examine systemic weaknesses in the regulatory oversight of cooking oil distribution in the Indonesian market. Furthermore, this study co

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Fatimah, Ai, Rahmi Sonya Putri, and Mrr. Lukie Trianawati. "Gap Analysis of Good Manufacturing Practices for The Household Industry (CPPB-IRT) Implementation at MN Sambal MSMEs, Bogor." Journal of Applied Science, Technology & Humanities 1, no. 5 (2024): 549–58. https://doi.org/10.62535/ps46zj68.

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Micro, Small, and Medium Enterprises (MSMEs) in the food sector play a crucial role in supporting food security and local economic growth. A common challenge faced by these businesses is the lack of implementation of Good Manufacturing Practices for Household Industry (CPPB-IRT) that This hinders their ability to obtain the SPP-IRT (Household Industry Food Production Certificate), which is essential for ensuring food safety and quality. MN Sambal, an MSME producing chili sauce as a food product susceptible to spoilage and poses a significant risk to consumers if not handled properly. To assess

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