Dissertations / Theses on the topic 'Consumer culture'
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de, Carvalho Marcelo Gonc̜alves. "Consumer culture imperialism." Diss., [La Jolla] : University of California, San Diego, 2010. http://wwwlib.umi.com/cr/fullcit?p1477954.
Full textTitle from first page of PDF file (viewed July 13, 2010). Available via ProQuest Digital Dissertations. Includes bibliographical references (leaves 211-219).
Groves, Ronald George. "Fourth world consumer culture: Emerging consumer cultures in remote Aboriginal communities of North-Western Australia." Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 1999. https://ro.ecu.edu.au/theses/1201.
Full textJackson, Alexander Ross. "Football's consumer culture and juvenile fan culture, c1880-c1960." Thesis, Leeds Beckett University, 2011. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.565938.
Full textMiller, Zachary. "Consumer Conscious: Linking Practices Within Consumer Culture and Personal Identity." Kent State University / OhioLINK, 2018. http://rave.ohiolink.edu/etdc/view?acc_num=kent1524486964211054.
Full textMathias-Baker, Ian. "The musical object in consumer culture." Thesis, University of Southampton, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.327584.
Full textNøjgaard, Mikkel. "Cultures of consumer information." Electronic Thesis or Diss., Université de Lille (2022-....), 2023. http://www.theses.fr/2023ULILD004.
Full textThis thesis is about the collectives that produce the functionality-related information consumers consult whenever they are considering what products to buy. I call these collectives cultures of consumer information. Cultures of consumer information warrant attention for two reasons. First, as the popularity of online consumer reviews suggests, consumers crave the ‘facts’ about the functionality of products before making a purchase, even if some consumer researchers have argued that functionality and facts only play a limited role in purchasing decisions. And second, cultures of consumer information call for attention because understanding the cultural patterns in how consumer information is produced can help us explain why different types of information, such as expert reviews and online user reviews, often offer contrasting characterizations of products. Uncovering the cultural factors that make different types of reviews diverge can help consumers to make better decisions, companies to better respond to consumer information, and policymakers to better manage the current consumer information environment
Denne afhandling omhandler de sociale systemer som producerer den funktionalitets-relaterede information som forbrugere benytter sig af, når de overvejer, hvilke produkter de vil købe. Jeg kalderdisse systemer forbrugerinformationskulturer. Forbrugerinformationskulturer fortjener opmærksomhed af to årsager. For det første, som populariteten af online brugeranmeldelser antyder, higer forbrugere efter fakta der beskriver funktionaliteten af produkter, inden de køber dem, omend nogle forbrugerforskere har argumenteret for, at funktionalitet og fakta spiller en begrænset rolle i købsbeslutninger. For det andet påkalder forbrugerinformationskulturer sig opmærksomhed, fordi viden om de kulturelle mønstre der kendetegner produktionen af forbrugerinformation kan hjælpe os med at forklare,hvorfor forskellige typer information – såsom ekspert-produktanmeldelser og online brugeranmeldelser – ofte kontraster i deres måde at karakterisere produkter på. Afdækningen af de kulturellefaktorer der forårsager disse kontraster kan hjælpe forbrugere med at træffe bedre beslutninger, virksomheder med at reagere bedre på forbrugerinformation, og politiske beslutningstagere med bedre atstyre det nuværende forbrugerinformationsmiljø
HUO, Yue. "Susceptibility to global consumer culture : scale development and purchase behaviour of Shanghai consumers." Digital Commons @ Lingnan University, 2008. https://commons.ln.edu.hk/mkt_etd/7.
Full textDick, Terence. "Functional music and consumer culture (instrumental version)." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape15/PQDD_0008/MQ30210.pdf.
Full textDenham, Jack. "Dark authenticities : criminal memorabilia and consumer culture." Thesis, University of York, 2017. http://etheses.whiterose.ac.uk/18521/.
Full textKorwin-Pawlowski, Wendy. "Material Literacy: Alphabets, Bodies, and Consumer Culture." W&M ScholarWorks, 2017. https://scholarworks.wm.edu/etd/1499450053.
Full textEnev, Vladislav, and Shkumbin Ibrahimi. "Global Consumer Culture : A qualitative study on how consumers construct global selves through consumption." Thesis, Internationella Handelshögskolan, Högskolan i Jönköping, IHH, Företagsekonomi, 2014. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-24262.
Full textPlüg, Simóne Nikki. "#KeepItReal: discursive constructions of authenticity in South African consumer culture." Thesis, Rhodes University, 2019. http://hdl.handle.net/10962/64973.
Full textKennedy, Greg. "The destiny of freedom in technological-consumer culture." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk2/ftp01/MQ60059.pdf.
Full textPeri, Luis Andrés. "Consumption patterns in Uruguay between culture and the economy /." Digital version:, 2000. http://wwwlib.umi.com/cr/utexas/fullcit?p9992887.
Full textKamaruddin, Abdul Razak. "Culture and consumer behaviour : the influence of culture on family planning behaviour in Malaysia." Thesis, University of Strathclyde, 1993. http://oleg.lib.strath.ac.uk:80/R/?func=dbin-jump-full&object_id=21270.
Full textVotava, Kate. "EVOLVE house flexible dwelling for the postmodern consumer culture /." Cincinnati, Ohio : University of Cincinnati, 2006. http://www.ohiolink.edu/etd/view.cgi?acc%5Fnum=ucin1148305353.
Full textTitle from electronic thesis title page (viewed July 10, 2006). Includes abstract. Keywords: flexible architecture; flexible housing; prefab; prefabricated housing; systems building; adaptable housing; adaptable architecture; flexible; housing. Includes bibliographical references.
Potavanich, Tisiruk. "The concept of luxury from a consumer culture perspective." Thesis, University of Manchester, 2016. https://www.research.manchester.ac.uk/portal/en/theses/the-concept-of-luxury-from-a-consumer-culture-perspective(c7794574-3ca0-400e-9c87-b6d635f19612).html.
Full textHayward, Matthew Chistopher. "Advertising and Dublin's consumer culture in James Joyce's Ulysses." Thesis, Durham University, 2012. http://etheses.dur.ac.uk/5914/.
Full textChernyshova, Natalya. "Shopping with Brezhnev : Soviet Urban consumer culture, 1964-1985." Thesis, King's College London (University of London), 2007. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.518541.
Full textVOTAVA, KATE. "EVOLVE HOUSE: FLEXIBLE DWELLING FOR THE POSTMODERN CONSUMER CULTURE." University of Cincinnati / OhioLINK, 2006. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1148305353.
Full textKadel, Lena. "Mindfulness for sustainable consumption behaviour - inisghts into consumer culture." Thesis, Uppsala universitet, Institutionen för geovetenskaper, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-445547.
Full textHampson, Keith C. (Keith Christopher) Carleton University Dissertation Canadian Studies. "Consumer culture and social relations: white middle class nostalgia." Ottawa, 1994.
Find full textRossi, Rossana Cassanta. "Patrolando juventudes: o caderno Patrola ensinando jovens a consumir." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2007. http://hdl.handle.net/10183/11093.
Full textThis Dissertation aims to deconstruct discourses concerning the ways of being young in the contemporary articulated to consumption as social practice. I understand that it is through the produced strategies in the scope of the consumer culture where objects, images, desires, identities, values, ways of being can be transformed into products: they can be ‘acquired', consumed and finally discarded. They become objects to used and to shown. As an artifact between much others that circulate and are produced in this consumer culture is the section Patrola – a newspaper supplement that circulates on Fridays in Zero Hora, in the State of Rio Grande do Sul. Thus, I realize a reading (one of those that is possible to) about media, consumer culture and youths. In some way, it is a reading that the Cultural Studies, theoretic field in which I movement myself, make possible to produce. In order to this dissertation be constructed as it is, the corpus is constituted of different materials: select edition of the Patrola section, research in many sites, incursions in virtual communities of orkut and in blogs, talks with young readers of the Patrola through Messenger and e-mails with the editor of the section. In the analyses, I reflect about modes of address of Patrola section, discussing some strategies of the section that interpellate young for its pages, as well as inviting them to consume the ‘announced' products. I also analyze how the discourses of Patrola not only suggest consumption of products that can constitute ways of being young, but how they can teach what consume to own theses ways, in order to adopt desirable positions of being young. From the problematization of this study concerning to Patrola, its possible to understand how one invests in the promising young market, not only producing manufactures for them as well as transforming the manufactured products by the young into income-producing. Still, I could examine how the youth cultures become a product, once that many people desire to be young through the consumption of products that one says to belong to them. Therefore, thought the section’s pedagogy potential, I looked for understand some of the configurations of the consumer culture, how we are produced in this cultural condition and the way that Patrola, as an artifact of this culture, is articulated to it.
Lambert, Aliette Victoria. "Cultural intelligibility of anxiety : young women, consumer culture, and the 'project' of the self." Thesis, University of Edinburgh, 2017. http://hdl.handle.net/1842/25667.
Full textKisil, Gerry. "Technologies of abundance, consumer culture, government and the media arts." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape15/PQDD_0004/MQ39936.pdf.
Full textHilton, Matthew. "Constructing tobacco : perspectives on consumer culture in Britain, 1850-1950." Thesis, Lancaster University, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.337584.
Full textLittler, Jo. "Capital displays : exhibitions and consumer culture in twentieth-century England." Thesis, University of Sussex, 2001. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.368277.
Full textPoole, Michelle Leigh Gallagher Kathleen Cranley. "Relationship between children's involvement in consumer culture and depressive symptomatology." Chapel Hill, N.C. : University of North Carolina at Chapel Hill, 2008. http://dc.lib.unc.edu/u?/etd,2129.
Full textTitle from electronic title page (viewed Feb. 17, 2009). "... in partial fulfillment of the requirements for the degree of Master of Arts in the School of Education Educational Psychology, Measurement, and Evaluation." Discipline: Education; Department/School: Education.
Helm, Kimberly Anne. "Is everything disposable? Bret Easton Ellis, abortion, and consumer culture." [Gainesville, Fla.] : University of Florida, 2004. http://purl.fcla.edu/fcla/etd/UFE0004643.
Full textImrie, Brian C., and n/a. "Culture�s influence upon service quality evaluation : a Taiwan perspective." University of Otago. Department of Marketing, 2009. http://adt.otago.ac.nz./public/adt-NZDU20090506.154534.
Full textNixon, Elizabeth. "Indifference in a culture of consumption." Thesis, University of Bath, 2013. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.589656.
Full textMaloney, Michelle Ann. "The Role of Regulation in Reducing Consumption by Individuals and Households in Industrialised Nations." Thesis, Griffith University, 2015. http://hdl.handle.net/10072/368147.
Full textThesis (PhD Doctorate)
Doctor of Philosophy (PhD)
Griffith Law School
Arts, Education and Law
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Clark, Lauren. "Modest proposals: Irish children, consumer culture, advertising and literature, 1860-1921." Thesis, University of Sunderland, 2012. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.592883.
Full textWelch, Christopher J. "Countering Consumer Culture: Educating for Prophetic Imagination Through Communities of Practice." Thesis, Boston College, 2017. http://hdl.handle.net/2345/bc-ir:107627.
Full textFew would dispute the notion that consumerism is a prevailing feature of American culture. The extent to which consumer culture dominates the way most people see the world makes imagining alternatives to consumerism almost impossible. This stultification of imagination is highly problematic. As it stands, consumer culture, measured by the principles of Catholic Social Teaching, demonstrably tends to inhibit human flourishing on personal, social, and global levels. There is a need to transform consumer culture in order to support human flourishing more robustly, and this barrenness of imagination impedes that transformation. This dissertation assumes that it is a task of teachers in faith to educate toward cultural alternatives that better support human flourishing. This task requires engaging in and developing what Scripture scholar Walter Brueggemann calls "prophetic imagination." The prophetic imagination involves both deconstructing the taken-for-granted dominant culture and entering into a community whose practices, values, and ideals effect an alternative culture. While here focused on consumer culture, this model of educating for prophetic imagination has broader applicability; it can also be used, for example, to challenge cultures of racism, sexism, and militarism. This education in imagination develops in what scholars of management Jean Lave and Etienne Wenger call "communities of practice." Jesus and his disciples model for Christians a community of practice that imagines and acts prophetically. Communities of practice that educate for prophetic imagination ought to measure their own imagination against Jesus's prophetic imagination, shaped by his understanding of the Reign of God. This portrait of communities of prophetic practice is fleshed out in an exploration of empirical studies of communities that engage learners and draw them into an imagination that re-shapes not only how they see what the world is but also how they envision what the world can be. Communities of practice that educate for prophetic imagination can foster the transformation of consumer culture into a culture that better supports human flourishing. In order to do so, however, they must start with an anthropology that adequately understands what flourishing entails. These communities ought to be attentive to three aspects of the human person that tend to be given short shrift in consumer culture: the person's role as a creative producer, the person's inherent relationality, and the person's need embrace finitude, the limitations of human capability. The Church should be utilizing communities of practice to overcome the sterility of imagination and contribute to a culture of what might be called humanizing plenitude. This culture supports the fullness of human thriving by re-imagining what that thriving entails and engaging in practices to facilitate it. The Church as teacher can be involved in this education for the purpose of cultural transformation to enhance human flourishing in various arenas. Finally, this dissertation particularly proposes that this education can happen in higher education, in parishes, and in collaboration with the wider community
Thesis (PhD) — Boston College, 2017
Submitted to: Boston College. Graduate School of Arts and Sciences
Discipline: Religious Education and Pastoral Ministry
Lee, Caitlyn. "Feminism, Consumer Culture, and Cannabis : A Textual Analysis of Broccoli Magazine." Thesis, Södertörns högskola, Medie- och kommunikationsvetenskap, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-38584.
Full textDalmoro, Marlon. "Campereando mercados : práticas de resistência e cidadania mediadas pelo mercado na cultura gaúcha." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2013. http://hdl.handle.net/10183/70382.
Full textWith an attention on gaucho culture and under a theoretical perspective of market, global flows and resistance forms, this thesis has the objective to understand and to analyses local agents’ resistance practices developed in the market to preservation of the tradition and local culture. For this, its organization follows different courses, beginning with a theoretical course that involves a theoretical construction around market culture and resistance forms. In the empirical course, it was adopt an interpretative perspective, using an ethnographic inspiration to analyze the gaucho culture. Data collection was conducted between 2009 and 2012 through interviews, participant observation, artifacts’ collection and survey. Result analyses were presented in eight parts organized from analytic categories generation during data interpretations. Results include a dense gaucho culture description and data interpretation include a resistance perspective – recognizing the existence of a market resistance –, as well as a citizenship perspective – identified as a practice set that generate a belonging felling around the gaucho culture. Results search to contribute specially in the theorization about the forms of how the market mediate the articulation of different local agents (producers, consumers, organizers) in resistance and citizenship practices.
Fonseca, Marcelo Jacques. "Globalização e comida : uma análise microssociológica da relação global/local na alimentação." reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2011. http://hdl.handle.net/10183/49167.
Full textThis work aims to understand consumption activities through the lens of globalization. In particular, turns to the eating practices at home and how it reacts to globalizing processes. The focus of this work stems from the belief that it is appropriate to talk about food from the discursive domain of the "global", assuming that many of the changes that occur in eating practices are somehow related to globalization movements. According to Ger and Belk (1996, p. 295), "the dialectic of globalization-localization cannot be understood unless we begin with how the local experience that dialectic", that is, the way global and local forces are felt in daily lives. To this end, I opted for a microsociological perspective through the study of eight families for a nine months period. The method used followed the interpretive consumer research tradition (eg. Thompson et al. 1989; Arnould, 1998) and is inspired both in ethnography and phenomenology. Several procedures for collecting and producing data were applied, involving observations, in-depth interviews, autodriving interviews with pictures, eating diaries and photographs analysis. Although more alarmist arguments about the homogenization of eating habits, results indicate that globalization provides resources for the production and negotiations of different symbolic meanings in everyday domestic dinners. Globalizing processes penetrate these dinners and are incorporated mainly through processes of appropriation and creolization, without necessarily threatening the most solid practices related to parent’s families and local culture.
Bunker, Steven Blair. "Creating Mexican consumer culture in the age of Porfirio Díaz, 1876-1911." Fort Worth, Tex. : Texas Christian University, 2006. http://etd.tcu.edu/etdfiles/available/etd-04202006-160810/unrestricted/bunker.pdf.
Full textImai, Shiho. "Creating the Nisei market : Japanese American consumer culture in Honolulu, 1920-1941 /." View online version; access limited to Brown University users, 2005. http://wwwlib.umi.com/dissertations/fullcit/3174622.
Full textAl, Dossry Theeb Mohammed. "Consumer culture in Saudi Arabia : a qualitative study among heads of household." Thesis, University of Exeter, 2012. http://hdl.handle.net/10036/4205.
Full textEvans, Julie Marianne. "'Consuming children' : a sociological analysis of children's relationship with contemporary consumer culture." Thesis, University of Plymouth, 2002. http://hdl.handle.net/10026.1/368.
Full textLee, Yu Ying. "The Hun Sha Zhao : wedding photography and consumer culture in contemporary Taiwan." Thesis, Lancaster University, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.289051.
Full textTauchen, Katrina D. Hinnant Amanda. "Growing up consumer representations of adult culture in contemporary American children's magazines /." Diss., Columbia, Mo. : University of Missouri--Columbia, 2009. http://hdl.handle.net/10355/6664.
Full textWongdatengam, Siraporn, and Panjaporn Kruapanichwong. "Impact of Culture on Mobile Phone Purchasing A Comparison between Thai and Swedish Consumers." Thesis, Mälardalens högskola, Akademin för hållbar samhälls- och teknikutveckling, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:mdh:diva-12630.
Full textTamari, Tomoko. "Women and consumption : the rise of the department store and the #new woman' in Japan 1900-1930." Thesis, Nottingham Trent University, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.250447.
Full textMerino, Martin Nelson Hernani. "Suscetibilidade para a cultura de consumo global sob a ótica de marcas globais: um estudo de características comuns entre culturas baseado na teoria clássica e na teoria de resposta ao item." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/12/12139/tde-03042014-201746/.
Full textMore than half of the world population lives in towns and cities which have been directly and immediately influenced by globalization. In this scenario, many multinational companies are changing their brand portfolios in favor of global brands. This situation arises the concept of global consumer culture - a set of symbols related to consumption and behaviors that are commonly understood, but not necessarily shared, by consumers and businesses around the world. This concept depends on the susceptibility to global consumer culture (SCCG), a characteristic or latent trait of consumers that varies across individuals and is reflected in the consumers willingness or trends to purchase and consume global brands. According to the literature reviewed, this trait is related to the trend of global consumption, quality perception, social prestige, social responsibility, brand credibility, perceived risk and cost of information stored. It is in this context that this thesis will distinguish and verify the impact of latent traits of the susceptibility to global consumer culture (SCCG) of consumers from different cultures (countries) in the acquisition of global brands. For this purpose, a questionnaire was administered via the Internet, through a snowball sampling, aimed at students and business professionals from different countries. The data, a total of 467 valid questionnaires were analyzed under two approaches: (1) Classical Test Theory (CTT) and Item Response Theory (IRT). Both are justified by the constant literature questioning about the use of statistical techniques applied to scales assumed to be interval, but which in reality are ordinal (Likert). The results were divided into three parts. The first one, at the level of the measurement model, it was found a positive relationship between the subjacent constructs to the SCCG construct. The second one, at the structural model level, found that the SCCG construct precedes the global brand purchase intention. Finally, the TRI approach was chosen because it presents major advantages over the TCT, as there is no invariant effects on the framework relations proposed compared to the four countries, but there are some cases when compared to pairs of countries. Overall, this thesis provides a theoretical and empirical contribution due to a measurable framework of the susceptibility to global consumption culture, which reflects consumers\' desire to acquire and use global brands. The thesis concludes stating the findings, implications, limitations and future directions of the proposed framework and emphasizes the use of the IRT approach as a complement to the TCT approach, widely used in consumer behavior.
Lamory, Noémie, and Camille Laporte. "The impact of culture on the food consumption process : The case of Sweden from a French perspective." Thesis, Umeå universitet, Företagsekonomi, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-122873.
Full textScanlon, Jennifer R. "Inarticulate longings consumer culture and the modern woman, 1910-1930 /." 1989. http://catalog.hathitrust.org/api/volumes/oclc/82398896.html.
Full textBrooks, Dwight Ernest. "Consumer markets and consumer magazines Black America and the culture of consumption, 1920-1960 /." 1991. http://catalog.hathitrust.org/api/volumes/oclc/27235519.html.
Full textGoldberg, Sarah Bess. "Entertaining Culture: Mass Culture and Consumer Society in Argentina, 1898-1946." Thesis, 2016. https://doi.org/10.7916/D8XP74XQ.
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