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Journal articles on the topic 'Consumers environmental behaviour'

Author: Grafiati

Published: 10 September 2021

Last updated: 29 July 2025

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1

Castaneda, Marigold G., Carmelita P. Martinez, Rodilina Marte, and Banjo Roxas. "Explaining the environmentally-sustainable consumer behavior: a social capital perspective." Social Responsibility Journal 11, no. 4 (2015): 658–76. http://dx.doi.org/10.1108/srj-02-2014-0019.

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Purpose – The purpose of this study is to examine the effects of social capital within a community on the adoption of consumer eco-behaviour or environmentally sustainable behaviour of consumers. The authors draw on the behavioural perspective model (BPM) of consumer behaviour and social capital theory in arguing that social capital shapes a consumer’s knowledge of environmental issues and pro-environmental attitudes, which in turn influence a consumer’s perceived capability to engage in eco-behaviour. Design/methodology/approach – This study uses partial least squares approach to structural e

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Van Hoang, Dinh, and Tung Le Thanh. "Relationship Between Environmental Concern, Green Perceived Value and Green Purchase Behaviour: The Moderating Role of Price Consciousness." Organizations and Markets in Emerging Economies 15, no. 2(31) (2024): 248–87. https://doi.org/10.15388/omee.2024.15.12.

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Growing environmental concerns influence consumer buying decisions and behaviours. This study investigates the factors that affect the green purchase behaviours of Generation Z consumers in Vietnam. Employing the value–attitude–behaviour (VAB) framework, the study examines the intricacies of green consumption behaviour. Study data were collected through an online questionnaire from 283 young Vietnamese consumers who frequently purchase green products. We performed the quantitative analysis by the partial least squares structural equation modelling (PLS-SEM) and found that price consciousness a

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Hằng Nga, Nguyễn Thị. "Organic food purchasing behavior of young consumers: the role of enviromental concern." Hue University Journal of Science: Economics and Development 126, no. 5B (2017): 59. http://dx.doi.org/10.26459/jed.v126i5b.4114.

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<em>This research study focuses on factors which can affect purchasing behaviour of young customers with regard to organic food. Results from this study show that attitudes, perceived behavioral control, perceived consumer effectiveness and c</em><em>oncern for self-image positively impact purchasing behaviour of highly environmental concern consumers. With respect to slightly environmental concern consumers their puchasing behaviour is not exposed to attitudes, perceived behavioral control, perceived consumer effectiveness and concern for self-image. Subjective norms positiv

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Mukhtar, D., U. A. A. Rauf, M. H. Ali, and N. Suleiman. "The comprehensive analysis of pro-environmental food purchasing behaviour among consumers observing halal diet." Food Research 8, Supplementary 7 (2024): 96–104. https://doi.org/10.26656/fr.2017.8(s7).4.

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This study aimed to analyse the purchasing behaviour of pro-environmental food products among halal-diet consumers by adapting the Theory of Planned Behaviour as a research model. A quantitative method approach involved an online questionnaire administered to Malaysian consumers in Klang Valley to assess their norms, social norms, consumer sustainability orientation and perceived availability towards pro-environmental food consumption. Using structural equation modelling (SEM) in AMOS21, the findings reveal significant (p-value < 0.001) correlations between the Theory of Planned Behaviour c

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Tong, David Yoon Kin, Hishamuddin Ismail, and Xue Fa Tong. "GREEN CONSUMER PURCHASE BEHAVIOUR IN MALAYSIAN SUPER-REGIONAL MALL’S GENERAL MERCHANDISE STORES." International Journal of Management Studies 30, no. 2 (2023): 235–70. http://dx.doi.org/10.32890/ijms2023.30.2.3.

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Since the establishment of super-regional and mega malls in Malaysia, little is known about green consumers’ purchase intentionand behaviour in the malls’ general merchandise stores (GMS). This study first examines the profile of green consumers’ purchaseintention and behavior on green products in the GMS. Second, the green consumers’ social classes were segmented to exploresocial class differences in the purchase intention and behaviour in the stores. The purposive sampling was used to collect the datafrom the respondents in the southern region of Malaysia. Using the SmartPLS, the data were a

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Hartmann, Patrick, Vanessa Apaolaza, and Clare D’Souza. "The role of psychological empowerment in climate-protective consumer behaviour." European Journal of Marketing 52, no. 1/2 (2018): 392–417. http://dx.doi.org/10.1108/ejm-01-2017-0080.

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Purpose This paper aims to address the role of psychological empowerment in proenvironmental consumer behaviour, focussing on climate protection. Design/methodology/approach Study 1 analyses the interaction of the effects of psychological empowerment and personal norms on two environmental behaviours with a sample of 600 individuals drawn form a representative online panel of the Australian population. Study 2 addresses the reinforcing influence of empowerment with a quasi-experimental design comparing 300 consumers of green electricity with 300 conventional electricity clients. Findings Psych

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Ebhote, Oseremen, and E. O. Odia. "Environmental Marketing Awareness and Consumer Purchase Behaviour." International Journal of Marketing and Sales Education 2, no. 1 (2019): 1–11. http://dx.doi.org/10.4018/ijmse.2019010101.

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The focus of this article is to examine the effect of environmental marketing on consumer behavior in the food and beverage products in Nigeria. The population of this study encompasses all consumers of food and beverage sub-sector of the manufacturing industry in Edo State, Nigeria. Sampling techniques were adopted from other authors to select a sample of 322 consumers, and these methods were employed since the population is unknown (infinite) and the method is scientific in nature. Cronbach's alpha was used to determine the validity and reliability of the instruments used. The findings revea

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Tilikidou, Irene, and Antonia Delistavrou. "Pro-Environmental Purchasing Behaviour during the economic crisis." Marketing Intelligence & Planning 32, no. 2 (2014): 160–73. http://dx.doi.org/10.1108/mip-10-2012-0103.

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Purpose – Examination of Pro-Environmental Purchasing Behaviour (PPB) and its potential components. Investigation of the number and the size of relevant consumer segments. Determining the factors able to describe the segment of frequent pro-environmental purchasers. This paper aims to discuss these issues. Design/methodology/approach – Investigation of PPB as a total multi-item variable. Disclosure of the PPB components. Examination of the Purchase component and disclosure of its clusters. Focus on the cluster of frequent purchasers. Estimation of the demographic, attitudinal and psychographic

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Fabiola, Karolina, and Lidia Mayangsari. "The Influence of Green Skepticism, Environmental Knowledge and Environmental Concern on Generation Z's Green Purchase Intentions in Indonesia." Malaysian Journal of Social Sciences and Humanities (MJSSH) 5, no. 8 (2020): 96–105. http://dx.doi.org/10.47405/mjssh.v5i8.470.

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   As environment become a prominent issue throughout the world, consumer behaviour significantly changed and adapted to be more sustainable. This interest around environment has led to aspiring business opportunities of green product or environmentally friendly product. Firms started to produce green product as a way to remain competitive in the market. With the number of green product increased, there’s a skeptical believe that companies started to present misleading and false information about their green product to merely boost profit or reputation. This consumers’ believ

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Salini, K., and Bino Thomas. "Sustainable Consumption: The Role of Eco Labels on Consumers’ Buying Decision." IRA-International Journal of Management & Social Sciences (ISSN 2455-2267) 8, no. 1 (2017): 8. http://dx.doi.org/10.21013/jmss.v8.n1.p2.

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This study aims to give information about the effect of eco labels on customers purchasing behaviours. The increase public concern in relation to their surrounding natural environment has started to show off their consumption behaviours and lead to the creation of a new group of consumers as the green consumers Green production and consumption is a necessity of this century because of dreadful environmental degradation and changing consumer behaviour. Consumer behaviour is a dynamic factor in order to cope up with; new strategies and ideas are developed from the part of manufactures to sustain

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Karabaza, I. A., Y. S. Popova, and M. S. Ilienkov. "IMPACT OF THE MARKETING ENVIRONMENT EXTERNAL FACTORS ON SERVICE CONSUMERS’ MARKET BEHAVIOUR." Visnyk of Donetsk National University of Economics and Trade named after Mykhailo Tugan-Baranovsky, no. 1 (74) 2021 (2021): 9–16. http://dx.doi.org/10.33274/2079-4819-2021-74-1-9-16.

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Objective. The objective of the article is to analyze the impact of the marketing environment external factors on market behaviour of service consumers. Methods. The following methods are used in the research: the method of analysis and syn- thesis (while studying the approaches of scientists to the study of external factors impact on the behaviour of service consumers), the method of expert assessment (while assessing the impact of external factors on the behavior of carwash service consumers). Results. Consumer behavior in the market is determined by a set of macro and micro envi- ronmental

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Pandey, Sujita, Mausam Budhathoki, Kaixin Feng, Marianne Thomsen, and Helene Christine Reinbach. "Who Buys Surplus Meals? An Exploratory Survey in Danish Canteens." Foods 12, no. 5 (2023): 1035. http://dx.doi.org/10.3390/foods12051035.

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Food waste has received increasing attention over the last decade, owing to its economic, environmental, and social impacts. Much of the existing research has investigated consumers’ buying behaviour towards sub-optimal and upcycle food, but surplus meal buying behaviours are poorly understood. Thus, this study performed consumer segmentation through a modular food-related lifestyle (MFRL) instrument and determined consumers’ buying behaviour towards surplus meals in canteens employing the theory of reasoned action (TRA). A survey was conducted using a validated questionnaire from a convenient

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Krsnik, Sabina, and Karmen Erjavec. "Comprehensive Study on the Determinants of Green Behaviour of Slovenian Consumers: The Role of Marketing Communication, Lifestyle, Psychological, and Social Determinants." Sustainability 16, no. 17 (2024): 7555. http://dx.doi.org/10.3390/su16177555.

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Despite the growing importance of green consumption, the green attitude–behaviour gap remains a key challenge, highlighting the discrepancy between consumers’ expressed environmental concerns and their actual sustainable-purchasing practices. This study identified key determinants of consumers’ sustainable behaviours and the influence of sustainable development goals-related marketing communication across socio-demographic groups. A quantitative causal research design was employed based on a self-administered online questionnaire targeting the Slovenian population (N = 502). The findings indic

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Maciejewski, Grzegorz. "The Post-pandemic Consumer: Evidence from Empirical Research of Four Generations of Consumers." Zeszyty Naukowe Uniwersytetu Ekonomicznego w Krakowie, no. 4(1002) (March 4, 2024): 11–28. http://dx.doi.org/10.15678/znuek.2023.1002.0401.

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Objective: The article analyses the changes in Polish consumer behaviour during the pandemic caused by the SARS CoV-2 virus. Changes in behaviour identified in 2022 were also analysed through the crisis caused by the war in Ukraine. Research Design & Methods: Literature studies and original empirical research were conducted. The empirical research – an online survey using the Ariadna National Research Panel – was carried out in two waves, the first in November 2020 on a sample of N = 1,045 consumers and the second in November 2022 on a sample of N = 1,100 consumers. The online survey techn

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PODVORICA, Ganimete, and Fatos UKAJ. "Pro-Environmental Behavior of Consumers." Journal of Environmental Management and Tourism 10, no. 1 (2019): 5. http://dx.doi.org/10.14505//jemt.v10.1(33).01.

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This paper reports the results of a survey on pro-environmental behaviour of consumers within the urban zones of Kosovo. The objective of the study is to explore consumers’ affordability to purchase environmentally friendly products based on the gender roles and investigates the correlation of the consumers who consider that such purchases contribute to the environmental protection including local participation at environmental movements regarding efficient energy use and water efficiency. Findings reveal that despite low-involvement of consumers to environmental movements on efficient energy

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Hakl Pickova, Radka, and Michal Hruby. "Purported green attitude vs. actual pro-environmental behaviour of Czech consumers." Marketing Science & Inspirations 15, no. 4 (2020): 27–37. http://dx.doi.org/10.46286/msi.2020.15.4.3.

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Green attitudes and consumer behaviour should correlate in order to achieve environmental objectives. Yet an attitude-behaviour gap exists, and there are many reasons why green attitudes are not proportionately translated into actual behaviour. This paper aims to describe the foundations of green attitudes of Czech consumers – their trust in solutions of companies, their belief in global warming and their willingness to join pro-environmental initiatives. Czech consumers were segmented by their gender, age and education. Based on a literature review and the results of this research, managerial

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Kabel, Daan, Mattias Elg, and Erik Sundin. "Factors Influencing Sustainable Purchasing Behaviour of Remanufactured Robotic Lawn Mowers." Sustainability 13, no. 4 (2021): 1954. http://dx.doi.org/10.3390/su13041954.

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The lack of consumer acceptance for remanufactured products is preventing the transition towards sustainable consumption. When knowledge about remanufacturing among consumers is limited, more insight is required into the consumer’s expectations. The purpose of this paper is to examine the consumer’s expectations and willingness to engage in sustainable purchasing behaviour when considering buying remanufactured robotic lawn mowers. The theory of planned behaviour and variables from green marketing help form the research model, which was tested empirically using survey data from 118 samples. Th

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Caniëls, Marjolein C. J., Wim Lambrechts, Johannes (Joost) Platje, Anna Motylska-Kuźma, and Bartosz Fortuński. "50 Shades of Green: Insights into Personal Values and Worldviews as Drivers of Green Purchasing Intention, Behaviour, and Experience." Sustainability 13, no. 8 (2021): 4140. http://dx.doi.org/10.3390/su13084140.

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Despite the booming interest in determinants of green (i.e., sustainable) consumption, the psychological factors that influence pro-environmental consumption patterns are not yet fully understood. To answer this call, we developed and analysed a model that offers an integrative approach to sustainable consumption patterns by addressing the full palette of consumers’ personal value orientations. Specifically, we linked consumers’ egoistic, altruistic, and biospheric values at the personal level to pro-environmental purchasing intentions, behaviours, and experiences. Furthermore, we examined whe

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Muslihun, Muhammad, Didi Dwi Anggroro, and Kismartini K. "An Environmental Study on the Paid Plastic Bag Use Policy in the city of Semarang." E3S Web of Conferences 202 (2020): 06001. http://dx.doi.org/10.1051/e3sconf/202020206001.

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Indonesia is the second largest contributor of plastic waste in the ocean. The initiative of the central government through KLHK in reducing the generation of plastic waste is to launch a paid plastic bag policy. This policy is regulated by a circular issued by KLHK to local governments and business actors. The purpose of this study is to analyse the implementation of policies, analyse consumer behaviour and analyse the supporting and inhibiting factors in the paid plastic bag policy which is applied in the city of Semarang. The approach used in this study is a qualitative approach. Data colle

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Onel, Naz, and Avinandan Mukherjee. "Understanding environmentally sensitive consumer behaviour: an integrative research perspective." World Journal of Entrepreneurship, Management and Sustainable Development 11, no. 1 (2015): 2–16. http://dx.doi.org/10.1108/wjemsd-07-2014-0021.

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Purpose – The potential underlying causal factors of environmental behaviours have been examined from various theoretical angles by mostly focusing on individual motivations in the literature. The purpose of this paper is to develop a conceptual model based on an integrative approach to better understand eco-sensitive consumer behaviours and their predictors. Design/methodology/approach – The paper reviews distinct theoretical approaches and, based on the integrative perspective, develops a model using the framework of the goal framing theory (GFT). Findings – On the basis of the GFT, the auth

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Dr., Rakesh Garg. "IMPACT OF GREEN MARKETING ON CONSUMER BEHAVIOR AND DECISION MAKING." International Journal of Research in Management & Social Science Volume 10, Issue 1: January - March 2022 (2022): 58–66. https://doi.org/10.5281/zenodo.15610797.

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<strong>ABSTRACT</strong> <em>Green marketing is going to be proactive topic with it steps into the world of the consumers where consumers are not only aware for the multiple brands and their perceived quality but also they have started to pay more attention to the environment and thereby becoming more eco friendly. Therefore the companies are also exploring the various ways for communicating with the customers so that customers can be retained as loyal for long by adopting green management.</em> <em>The purpose of this research is to investigate the impact of green marketing on consumer purch

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Murawska, Anna, and Elżbieta Goryńska-Goldmann. "An empirical study into the accordance of zero-waste lifestyle with consumer purchasing attitudes and behaviours." Economics and Environment 92, no. 1 (2025): 1070. https://doi.org/10.34659/eis.2025.92.1.1070.

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The consumerist lifestyle pursued by most of society has been conducive to environmental pollution, with bad consumer habits and rapidly changing trends contributing to the problem. One emerging trend among some eco-sensitive consumers is a zero-waste lifestyle premised on maximum reduction of generated waste. The article aims to verify the accordance of a zero-waste lifestyle with the actual purchasing attitudes and behaviours of consumers, as well as identify the stimulants and destimulants of the concept. The survey was conducted in Poland in 2023 on a sample of 1000 respondents using the C

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Makhitha, KM. "The effect of green purchase intention on emerging market consumers’ clothing purchase behaviour in South Africa." International Journal of Management and Sustainability 13, no. 2 (2024): 299–308. http://dx.doi.org/10.18488/11.v13i2.3670.

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The purpose of this study was to determine the influence of the green purchase intention of emerging market consumers on their green purchase behaviour in South Africa. The calls by the United Nations’ (UN) Sustainable Development Goals (SDGs) for consumers and organizations to act and behave sustainably have generated much interest in green consumer behaviour. In SA, calls have also been made for clothing companies to create awareness about the impact of clothing buyer behaviour on the environment. Organizations should also enhance consumer knowledge of their green buying behaviour and the ef

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Kristiyono, Yokie Radnan, and Caroline Felim. "PENGARUH INTERPERSONAL INFLUENCE, ALTRUISM, DAN ENVIRONMENT KNOWLEDGE TERHADAP GREEN PURCHASING BEHAVIOUR KONSUMEN THE BODY SHOP YANG DIMEDIASI OLEH ENVIRONMENT ATTITUDE." Ultima Management : Jurnal Ilmu Manajemen 13, no. 1 (2021): 47–61. http://dx.doi.org/10.31937/manajemen.v13i1.1912.

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Abstract-This research was conducted to determine the relationship between interpersonal influence, altruism, environmental knowledge and green purchasing behaviour mediated by environmental attitudes towards consumers of The Body Shop in the Jakarta, Tangerang, Depok, Bekasi and Bogor areas. This research will focus on consumers of The Body Shop where the researchers conducted this research because the awareness of young consumers towards environmentally friendly products is still low. This research was conducted using a quantitative approach. The data used in this study were collected throug

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Nguyen, Ngoc Bich, Nam Van Nguyen, and Bich Huy Hai Bui. "Understanding Vietnamese consumers’ purchase intentionstoward green electronic productsin Hochiminh city –adapted tpb perspective." Science and Technology Development Journal 18, no. 4 (2015): 55–63. http://dx.doi.org/10.32508/stdj.v18i4.970.

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Keeping the balance between high rate of economic growth and environmental sustainability is the most important task of many nations, especially developing nations including VietNam. According toGardner & Stern [1],many environmental issues such as global warming, climate change… due to pollution, loss of biodiversity are intrinsically related to human behavior. Besides the role of Government and business in environmental protection, individual purchase behaviour has a big effect on environmental protection, too. Hencethis research applies the theory of Planned Behavior to examine the fact

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Hossain, Imran, Md Nekmahmud, and Maria Fekete-Farkas. "How Do Environmental Knowledge, Eco-Label Knowledge, and Green Trust Impact Consumers’ Pro-Environmental Behaviour for Energy-Efficient Household Appliances?" Sustainability 14, no. 11 (2022): 6513. http://dx.doi.org/10.3390/su14116513.

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Pro-environmental behaviour (PEB) helps individuals to minimize the negative effects of their actions on the environment; for example, by recycling and reducing energy consumption. This study aimed to explore consumers’ attitudes and trust in energy-efficient household appliances and their environmental and eco-label knowledge to determine how these may affect pro-environmental behaviour (PEB). In addition, the study examined the mediating effects of attitude and green trust on the proposed frameworks of environmental and eco-label knowledge in relation to consumer pro-environmental behaviour.

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Sharief, Zainab, and Anupama Panghal. "Environmental Sustainability in Consumersâ€™ Food Choices: An Empirical Study." Journal of Global Economy 14, no. 4 (2018): 31–40. http://dx.doi.org/10.1956/jge.v14i4.495.

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With growing concern about ecological safety and resource optimisation, both industry and consumers are becoming conscious in making sustainable decisions. Through integrated supply chain practices, ecologically safe product attributes, lean manufacturing practices and focussed sales and marketing strategies, a sustainable Agro-Food ecosystem can be established. Out of the three spheres of sustainability, environmental factors are prioritised over economic and social/ethical parameters and it has been widely recognised by now. As role of consumer is as critical as of industry, efforts are bein

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Sharma, C. S., and Nitika Sharma. "Relationship between Consumers’ Spirituality and Green Purchasing Intentions: The Mediation Effect of Perceived Consumer Effectiveness." IIM Kozhikode Society & Management Review 6, no. 2 (2016): 204–14. http://dx.doi.org/10.1177/2277975216665694.

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The article explores the role of ‘spirituality’ in green consumer behaviour. It proposes an original framework in order to explore the influence of spirituality on green purchasing intentions (GPI) of consumers through the mediating role of perceived consumer effectiveness (PCE). The data collected from Indian consumers were analyzed with the help of the mediation model proposed by Hayes (2008). By employing the consumer’s spirituality scale developed by Narang (2013) and the PCE scale of Kim and Choi (2005), the study found that the spiritual orientation of consumers significantly affects the

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Dreyer, Heleen, Nadine Sonnenberg, and Daleen Van der Merwe. "Transcending Linearity in Understanding Green Consumer Behaviour: A Social–Cognitive Framework for Behaviour Changes in an Emerging Economy Context." Sustainability 14, no. 22 (2022): 14855. http://dx.doi.org/10.3390/su142214855.

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Awareness and understanding of green consumer behaviour (GCB) in emerging economies can increase consumer participation in green initiatives, leading to better product and behavioural choices and protecting scarce resources. Therefore, consumers should actively change their daily habits, lifestyle, and behaviour choices. A transdisciplinary critical realism approach can complement current knowledge on green consumer behaviour theories, which can layer behaviour change as a circular feedback process. Our approach could surpass linearity and rational decision-making—embracing the power of sustai

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Mehmetukaj, Paula, and Oriola Musa. "Green products and consumer behaviour in Albania." CRJ, no. 1 (September 18, 2023): 43–52. http://dx.doi.org/10.59380/crj.v1i1.2748.

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Due to the increasing of environmental awareness, consumers nowadays tend to pay more attention to the safety of personal care items and products that claim to offer environmental benefits. Over the years, both consumers awareness and consumers attitudes towards sustainable or “green” brands have increased significantly.The purpose of this thesis is to affirm this conclusion reached by the authors of scientific articles for Albania as a case study. From the questionnaire conducted online with 268 participants, in the beginning of the analyses we concluded that Albanian consumers have informati

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Phuong, Tran Thi Anh, and Nguyen Mai Nhu Cam. "Green Consumption Behavior and Norms of Adults: A Case from the Mekong River Delta, Vietnam." Archives of Business Research 10, no. 11 (2022): 209–21. http://dx.doi.org/10.14738/abr.1011.13472.

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This research aims at analysing green consumption behaviour of young consumers from Mekong River Delta, Vietnam by applying the extended theory of planned behaviour (TPB). Data was collected from 342 students in Mekong Delta (MKD) via online platforms. The regression results indicated that four factors affecting students' green consumer behaviour were Attitude to green consumption, Subjective norms, Environmental awareness, and Perceived behavioural control. Attitude to green consumption was the most impactful factor, whereas Availability of green products did not significantly affect green co

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Guzmán Rincón, Alfredo, Ruby Lorena Carrillo Barbosa, Ester Martín-Caro Álamo, and Belén Rodríguez-Cánovas. "Sustainable Consumption Behaviour in Colombia: An Exploratory Analysis." Sustainability 13, no. 2 (2021): 802. http://dx.doi.org/10.3390/su13020802.

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Sustainable consumption has positioned itself as an alternative for economic growth and social development because of its ability to deal with the future scarcity of natural resources and the prevention and mitigation of climate change, among other things. In this sense, the role of the consumer is preponderant, due to the fact their consumption behaviour has a direct effect on the environment; hence the importance of analysing their habits from different perspectives and social realities. Accordingly, the aim of this work is to explore the low-impact sustainable consumption behaviour in Colom

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Luckho, Takesh, Yash Krishna Gaya, Loganaden Veerapen, and Praveen Saulick. "Green Consumer Behaviour in Global Markets." Symphonya. Emerging Issues in Management, no. 1 (July 11, 2024): 52–83. http://dx.doi.org/10.4468/2024.1.05luckho.saulick.gaya.veerapen.

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The degradation of planet earth is no longer unknown to the world. The global emphasis on environmental sustainability has led to the emergence of Green Consumer Behaviour. Consumers are increasingly encouraged to adopt green products and services. However, green consumers remain a small market. This study investigates green consumer behaviour focusing on the influence of demographic variables. Using a quantitative research design, 398 participants were surveyed and eight hypotheses were tested. The findings reveal significant relationships between gender, education, income, and green consumer

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Mohd Suki, Norazah, and Norbayah Mohd Suki. "Consumers’ environmental behaviour towards staying at a green hotel." Management of Environmental Quality: An International Journal 26, no. 1 (2015): 103–17. http://dx.doi.org/10.1108/meq-02-2014-0023.

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Purpose – The purpose of this paper is to examine the relationship between returning consumer environmental behaviour and tourists’ propensity to stay in a green hotel, particularly in the Malaysian context. Next, the influence of a moderating variable (i.e. green hotel knowledge) on returning tourists’ propensity to stay in a green hotel is also examined. Design/methodology/approach – The research used a hierarchical regression for data analysis across a sample of 400 young respondents who stayed at a green hotel at least once in a year. Their participation was purely voluntary. Findings – Em

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Pocol, Cristina Bianca, Antonio Amuza, Maria-Georgeta Moldovan, Liana Stanca, and Dan-Cristian Dabija. "Consequences of Recent Crises on the FLW Consumer Behaviour: A National Wide Representative Research—The Case of Romania." Foods 12, no. 10 (2023): 1973. http://dx.doi.org/10.3390/foods12101973.

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Research on food loss and waste (FLW) is quite limited in emerging countries, such as Romania, as the phenomenon, its consequences, and implications are not yet properly understood by both policy makers and consumers. Therefore, the aim of this paper is to conduct representative research in Romania to identify the main clusters of consumers depending on their food waste behaviour. By means of cluster analysis, we highlight the main consumer typologies in Romania, regarding their food waste behaviour. The main findings reveal the presence of three distinct segments of consumer typologies based

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Klimczuk-Kochańska, Magdalena, and Magdalena Marczewska. "Navigating Responsible Consumption: Unveiling Consumer Perceptions and the Role of Bio-Based Products in Sustainable Decision-Making." Journal of Marketing and Consumer Behaviour in Emerging Markets 2024, no. 2 (2024): 37–52. https://doi.org/10.7172/2449-6634.jmcbem.2024.2.4.

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The modern consumer society is criticised for its harmful impact on individual well-being and the environment, prompting a call for a transition to responsible consumption. This article explores emerging trends in consumer behaviour towards responsible consumption. Drawing from existing literature and empirical findings, it examines the multifaceted dimensions of responsible consumption, encompassing environmental, ethical, and social considerations. Conscious consumers prioritise basic needs over excessive consumption, opting for high-quality, reliable, and environmentally friendly products,

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Kenebayeva, A. S. "Socially responsible behaviour of Kazakhstani consumers." Central Asian Economic Review, no. 2 (June 25, 2021): 55–64. http://dx.doi.org/10.52821/2224-5561-2021-2-55-64.

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Purpose - This study aims to investigate the environmentally and socially-conscious behavior of Kazakhstani consumers in the sector of hospitality and tourism.Methodology - This empirical research is based on the quantitative research method and applies a survey data collection technique. The self-administered questionnaires were distributed among potential consumers relying on a convenience sampling technique. The attitudes of consumers towards responsible business practices of hospitality and tourism firms have been examined by the application of the Pearson Correlation Analysis.Originality

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Harahap, Rahma Hayati, Cindy Claudya Simangunsong, and Nahwa Zainab Marpaung. "Economics and Business Students' Buying Interest in Eco-Friendly Products: An Analysis of AJZEN's Economic Sociology." Journal Business Administration: Entrepreneurship and Creative Industry 3, no. 1 (2024): 37–50. http://dx.doi.org/10.32734/jba.v3i1.15346.

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In this era of globalization, consumers are increasingly aware of environmental issues. Consumer behaviour towards environmentally friendly products is a concern in economic sociology. The writing of this article aims to explore the analysis of economics students' behaviour towards environmentally friendly products. This research uses a literature study method, which will involve analysing data from several economics and bussines students in various universities. Environmental awareness, knowledge of environmentally friendly products, economic factors, and social factors are important factors

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Utami, Kristiana Sri. "Green Consumers Behavior: Perilaku Konsumen dalam Pembelian Produk Ramah Lingkungan." Jurnal Maksipreneur: Manajemen, Koperasi, dan Entrepreneurship 9, no. 2 (2020): 209. http://dx.doi.org/10.30588/jmp.v9i2.499.

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<em>The government's concern in solving environmental problems is manifested by the launching of an environmental development program. The success of this program is highly influenced by people's behavior in choosing and consuming environmentally friendly products (also known as green consumers behavior). This study aims to examine the effects of environment knowledge, environment attitude, recycle behaviour, and political action on green consumers behavior in Yogyakarta Special Province, Indonesia by using quantitative descriptive analysis of a sample of 100 respondents who were randoml

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Lubiński, Kamil, and Magdalena Grębosz-Krawczyk. "Economical, Innovative, or Ecological? What Are the Green Energy Users?" Energies 17, no. 21 (2024): 5419. http://dx.doi.org/10.3390/en17215419.

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Green energy sources play a vital role in mitigating environmental impacts and reducing dependence on energy imports. Growing concerns over climate change, coupled with public policies promoting the expansion of green energy, have notably shaped consumer attitudes and behaviours. This study aims to address the knowledge gap by examining the impact of a sustainable lifestyle, consumer innovativeness, and economic attitudes on the intention to adopt green energy sources. The research was conducted on 580 Polish consumers using an online survey. The results of structural equation modelling reveal

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Shahrin, Ruzanna, Farzana Quoquab, Jihad Mohammad, and Rossilah Jamil. "Factors affecting consumers' pro-environmental behaviour in nutricosmetics consumption: the role of perceived environmental responsibility as a mediator." Journal of Asia Business Studies 14, no. 5 (2020): 671–89. http://dx.doi.org/10.1108/jabs-02-2019-0035.

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Purpose This study aims to examine the direct effect of compensatory health beliefs (CHBs), environmental self-identity and perceived environmental responsibility (PER) towards consumers' pro-environmental behaviour (PEB). Moreover, this study also investigates the mediating role of PER. Design/methodology/approach Data were collected from nutricosmetics consumers in Malaysia. A questionnaire survey was carried out in three major shopping complexes in Klang Valley areas, which generated 448 completed usable responses. The partial least square technique (SmartPLS, version 3) was used to analyse

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Caldeira, Rui Nóbrega, and Alfonso Infante Moro. "The Influence of the Code of Ethics and Corporate Social Responsibility on Consumer Buying Behaviour." Revista de Gestão Social e Ambiental 18, no. 12 (2024): e09369. https://doi.org/10.24857/rgsa.v18n12-092.

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Objective: To analyze the impact of Corporate Social Responsibility (CSR) on organizational reputation and assess how codes of ethics influence consumer behavior. Theoretical Framework: This study examines CSR principles, focusing on aspects like ethical labor practices, community development, and environmental sustainability. It includes an exploration of "Greenwashing," a practice where companies promote sustainable values without significant eco-efficient actions. Method: A survey was conducted with 230 Portuguese consumers to evaluate their awareness and perceptions of CSR and ethical prac

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Singh, Narendra, and Karnika Gupta. "Environmental attitude and ecological behaviour of Indian consumers." Social Responsibility Journal 9, no. 1 (2013): 4–18. http://dx.doi.org/10.1108/17471111311307787.

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Liang, Austin Rong-Da, Wai Mun Lim, Wei Tung, and Shu-Ying Lin. "Understanding different types of consumers: A multi-group analysis based on convenience food-related lifestyle." AIMS Agriculture and Food 8, no. 2 (2023): 374–90. http://dx.doi.org/10.3934/agrfood.2023021.

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<abstract> <p>The primary objective of this study is to identify categories of organic food consumers based on the CFL (convenience food related lifestyle). Secondarily, this study explores characteristics, motivations/barriers in consumption and perception regarding to self-focus perception (such as perceived consequence of purchasing organic food) and altruistic behaviour (such as recycling behavior and perception of transportation) in different CFL. 1,262 valid samples are collected in this study. Moderate, convenience-pursuing and quality-pursuing categories are separated by cl

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Chuanmin, S., Y. Xiaomin, Z. Yukun, S. Chuanxi, and D. Penghui. "Consumer behavior on low-carbon agri-food purchase: a carbon labeling experimental study in China." Agricultural Economics (Zemědělská ekonomika) 60, No. 3 (2014): 133–46. http://dx.doi.org/10.17221/20/2013-agricecon.

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By adopting the scenario experimental methodology of carbon labelling on agri-food products, coupled with 873 questionnaires collected from six cities in China, we made a statistical analysis of different types of consumers&rsquo; behaviour on the low-carbon agri-food purchase by using the SPSS software. The results indicate that: (1) there are great differences of the low-carbon purchasing behaviour between different types of consumers: male groups at young and middle-aged, especially those who are highly educated and better paid in economically developed areas, have strong low-carbon pro

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Widodo, Arry, and Nabsiah Abdul Wahid. "Mediating Role of Environmental Attitude Between Consumers’ Satisfaction and Repeat Purchase of Eco-friendly Petrol in Indonesia." Jurnal Manajemen Indonesia 23, no. 2 (2023): 168. http://dx.doi.org/10.25124/jmi.v23i2.5461.

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Indonesia has serious air pollution. The joint effort between the Indonesian government and PT. To minimise pollution problems, Pertamina has introduced eco-friendly petrol known as Pertamax RON 92, targeted at fourwheel vehicle consumers. This study investigates whether environmental attitude mediates consumers' satisfaction and repeat purchase behaviour in consuming Pertamax. A survey of 469 Pertamax consumers in Jakarta petrol stations confirmed that consumers' satisfaction and repeat purchase behaviour are mediated by environmental attitude. The tests carried out between satisfaction and a

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Malhotra, Rashmi, Vidhan Garg, Pranav Aggarwal, Anirudh Aggarwal, Omisaa Bansal, and Bhavya Tusnial. "Consumer Perception and Buying Behaviour Regarding Eco-Friendly Products." Journal of Business Management and Information Systems 11, no. 1 (2024): 54–65. http://dx.doi.org/10.48001/jbmis.1101005.

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The shift towards eco-friendly products has gained significant attention in recent years due to growing environmental concerns globally. This study investigates the attitudes of consumers towards eco-friendly products and their impact on purchase behaviour. Through a comprehensive literature review and empirical research, the study explores various factors influencing consumer attitudes including environmental consciousness, perceived product benefits, and demographic variables. Additionally, it examines the extent to which these attitudes translate into actual purchase decisions. Data was col

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Farooq, Hassan, Muhammad Bilal Majid Bilal Majid, and Hina Ahmed. "Impact of Green Packaging, Perceived Consumer Effectiveness, and Social Influence on Green Consumption Behavior: The Mediating Role of Green Satisfaction and the Moderating Role of Environmental Awareness." Global Management Sciences Review VIII, no. I (2023): 54–69. http://dx.doi.org/10.31703/gmsr.2023(viii-i).04.

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The purpose of this study was to look at how green packaging, perceived consumer effectiveness, and social influence affect green consumption behaviour, as well as the moderating role of environmental awareness and the mediating role of green satisfaction. As consumers show signs of growing environmental consciousness and increased willingness to purchase green products. In order to gather information for this purpose, 290 Pakistani consumers of fast-moving consumer goods (FMCG) were surveyed. The research hypotheses were evaluated for validity using the PLS-SEM technique. Green packaging, per

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khan, Zaffar hameed. "STUDY AND ADVERTISEMENT ON CONSUMER SOAP BUYING BEHAVIOUR OF HINDUSTAN UNILEVER LIMITED IN BHOPAL CITY." BSSS Journal Of Commerce 15, no. 1 (2023): 67–74. http://dx.doi.org/10.51767/joc1509.

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Advertising is a means of communication between businesses and consumers. Advertising is a message that provides customers with more information about a brand in the market and various products that may be useful to them. In today's competitive era, advertising plays a vital role and has become a necessity in the lives of producers, traders and even consumers. The impact of advertising on consumer behavior is manifested in many ways and paradigms such as; awareness of products, attitudes towards brands, spreading useful information, and encouraging repeat purchases. Therefore, in this study, H

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Gomes, Giovana Monteiro, Natalia Moreira, Thijs Bouman, Aldo Roberto Ometto, and Ellen van der Werff. "Towards Circular Economy for More Sustainable Apparel Consumption: Testing the Value-Belief-Norm Theory in Brazil and in The Netherlands." Sustainability 14, no. 2 (2022): 618. http://dx.doi.org/10.3390/su14020618.

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The apparel industry causes environmental problems, particularly due to the shortening life cycle of garments and fast-fashion’s throw-away culture. The circular economy provides solutions to minimise and prevent these problems through innovative circular business models, which require changes in consumer behaviours. With the lens of environmental psychology, we analyse consumers’ willingness to acquire circular apparel considering four approaches on clothing life-cycle extension. We conducted an online questionnaire among Brazilian and Dutch consumers and tested if the Value-Belief-Norm (VBN)

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