Academic literature on the topic 'Controlled environment plant production'

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Journal articles on the topic "Controlled environment plant production"

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Niu, Genhua, and Joseph Masabni. "Plant Production in Controlled Environments." Horticulturae 4, no. 4 (2018): 28. http://dx.doi.org/10.3390/horticulturae4040028.

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Crop production in open fields is increasingly limited by weather extremes and water shortages, in addition to pests and soil-borne diseases. In order to increase crop yield, quality, and productivity, controlled environment agriculture (CEA) can play an important role as an alternative and supplemental production system to conventional open field production. CEA is any agricultural technology that enables growers to manipulate the growing environment for improved yield and quality. CEA production systems include high tunnels, greenhouses, and indoor vertical farming, as well as hydroponics an
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Omer, Abdeen. "Cultivation of Organics in Controlled Environment Greenhouse." Nutrition and Food Processing 4, no. 4 (2021): 01–06. http://dx.doi.org/10.31579/2637-8914/056.

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A greenhouse is essentially an enclosed structure, which traps the short wavelength solar radiation and stores the long wavelength thermal radiation to create a favourable microclimate for higher productivity. The sun’s radiation incident on the greenhouse has two parts: direct radiation and an associated diffuse sky radiation. The diffuse part is not focused by the lenses and goes right through Frensel lenses onto the surface of the absorbers. This energy is absorbed and transformed into heat, which is then transported via the liquid medium in copper pipes to the water (heat) storage tanks or
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Janes, Harry W., Seenithamby Logendra, and Sitheswary Logendra. "TOMATO PRODUCTION IN AN ENCLOSED ENVIRONMENT." HortScience 27, no. 6 (1992): 663a—663. http://dx.doi.org/10.21273/hortsci.27.6.663a.

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It was proposed to study and develop a system for producing salad vegetables on a space station. To this end a `Salad Machine' was designed to act as a controlled environment growth chamber within which various plants will be grown on a continuous and predictable basis such that crew members will periodically have available the ingredients of a “normal” salad. Within this framework we studied the enclosed environment production of tomatoes. Forty-five tomator cultivars were screened in a greenhouse and four were selected for further evaluation. The criteria for selection were total plant yield
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Gómez, Celina, Christopher J. Currey, Ryan W. Dickson, et al. "Controlled Environment Food Production for Urban Agriculture." HortScience 54, no. 9 (2019): 1448–58. http://dx.doi.org/10.21273/hortsci14073-19.

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The recent increased market demand for locally grown produce is generating interest in the application of techniques developed for controlled environment agriculture (CEA) to urban agriculture (UA). Controlled environments have great potential to revolutionize urban food systems, as they offer unique opportunities for year-round production, optimizing resource-use efficiency, and for helping to overcome significant challenges associated with the high costs of production in urban settings. For urban growers to benefit from CEA, results from studies evaluating the application of controlled envir
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Peet, M. M. "PLANT PHYSIOLOGICAL AND PRODUCTION PRACTICES UNDER CONTROLLED ENVIRONMENT GREENHOUSE SYSTEMS." Acta Horticulturae, no. 710 (June 2006): 79–88. http://dx.doi.org/10.17660/actahortic.2006.710.5.

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Norikane, Joey H. "The Potential of LEDs in Plant-based Bio-pharmaceutical Production." HortScience 50, no. 9 (2015): 1289–92. http://dx.doi.org/10.21273/hortsci.50.9.1289.

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Fraunhofer USA, Inc. Center for Molecular Biotechnology (FhCMB) has pioneered a transient plant-based biopharmaceutical platform to produce vaccines and therapeutics quickly and cost-effectively. Using this platform, plants are grown hydroponically in a controlled environment. The plants are vacuum infiltrated with a recombinant Agrobacteria carrying a plant viral–based hybrid vector and returned to a controlled environment for the target protein to be produced in infiltrated plant tissue. When target protein levels peak in leaf tissue, the plants are harvested and homogenized, extract is clar
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De Vincenzo, Maria Cristina Veiga, and João Tessarioli Neto. "Onion seedling production in styrofoam trays under controlled environment, as summer-planted onions." Scientia Agricola 60, no. 1 (2003): 65–69. http://dx.doi.org/10.1590/s0103-90162003000100010.

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Summer-planted onion (Allium cepa L.) can increase grower profits, but the production of seedlings for transplant is difficult. This experiment was carried out in Piracicaba, SP, Brazil, with the objective of studying the behavior of the short-day onion hybrid Mercedes, in its initial stage, under controlled greenhouse environment, as summer-planted onions. Four formulated substrates, two different numbers of plants per cell were tested, and 288-cell styrofoam trays used. Trials were set up in split-plot design (n=3). Substrate and number of plants per cell represented main plots, and N applic
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ISHII, Masahisa, Sadanori SASE, Hideki MORIYAMA, et al. "Controlled Environment Agriculture for Effective Plant Production Systems in a Semiarid Greenhouse." Japan Agricultural Research Quarterly: JARQ 50, no. 2 (2016): 101–13. http://dx.doi.org/10.6090/jarq.50.101.

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Amidou, Ouattara, Nganzoua Kouamé Réné, and Adechina Olayossimi. "Optimisation De La Production De Pepiniere De Tomate Sous Abri A Abidjan Sud De La Côte d’Ivoire." European Scientific Journal, ESJ 14, no. 24 (2018): 397. http://dx.doi.org/10.19044/esj.2018.v14n24p397.

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This study was focused in Abidjan district, located in Laguna region of Côte d’Ivoire. The aim was to determine an innovative method of growing tomato (Lycopersicum esculentum Mill) plant nursery that involves creating optimized aerial and root zone environments. This research was carried out during two successive seasons : 2015 wet season (may to august) and 2016 dry season (january to february). The tomato variety was hybrid Lindo. The plant germination, survey characters and plant vigor at each growing season as influenced by the controlled environment agriculture were identified using a co
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Bates, Maynard E. "MANAGING ENVIRONMENT TO OPTIMIZE PRODUCTION AND MINIMIZE COSTS." HortScience 25, no. 9 (1990): 1182b—1182. http://dx.doi.org/10.21273/hortsci.25.9.1182b.

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Increased production and reduced costs are goals of all plant growers. As a rule, introduction of computer-based control of the plant environment in a well-designed greenhouse will result in yield increases of thirty percent (30%) over other control techniques. A simple model will show how these changes impact profitability.New technologies in sensors, interfaces, computers, software, and plant growth knowledge are being applied to management of the crop environment. Examples of direct canopy temperature measurement, online plant weight measurement, integration and control of photosynthetic ph
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Dissertations / Theses on the topic "Controlled environment plant production"

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Odom, Haley Marit, Maya Aldaghi, Riley Anderson, Michael Lopez, and Michael Pearse. "CONTROLLED ENVIRONMENT FOR PLANT PRODUCTION." Thesis, The University of Arizona, 2016. http://hdl.handle.net/10150/613399.

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The purpose of this project was to demonstrate that a shipping container could cost effectively be converted into a growth chamber for lettuce and mushrooms. The tasks our team handled were renovating the interior of the chamber to utilize two different growing methods for lettuce; a variation of the nutrient film technique (NFT) known as A-frame, and a deep flow system. This included installing racks to support flood tables, wiring and installing lighting, fabricating the A-frame from scratch, and testing all of our system components. We were also in charge of plant care, and designing our sy
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Jonard, Miles M. "The Creation of Multimedia Teaching Modules for Controlled Environment Plant Production and Their Assessment." The Ohio State University, 2013. http://rave.ohiolink.edu/etdc/view?acc_num=osu1376927289.

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Yang, Yang. "Non-contacting techniques for detecting plant drought stress in a closed environment." Connect to this title online, 2003. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1068499233.

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Thesis (Ph. D.)--Ohio State University, 2003.<br>Title from first page of PDF file. Document formatted into pages; contains xx, 245 p.; also includes graphics. Includes bibliographical references (p. 206-216).
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Craver, Joshua Ken. "The effects of UVB radiation on intumescence development and the characterization of lesions from physiological disorders on ornamental sweet potato (Ipomoea batatas), tomato (Solanum lycopersicum), and interspecific geranium (Pelargonium spp.)." Thesis, Kansas State University, 2014. http://hdl.handle.net/2097/17552.

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Master of Science<br>Department of Horticulture, Forestry, and Recreation Resources<br>Chad T. Miller<br>Kimberly A. Williams<br>Intumescences are a physiological disorder characterized by hypertrophy and possibly hyperplasia of plant cells. Many plant species are susceptible to intumescence development, but the specific causative factors remain uncertain. Ultimately, this disorder results in the death of the affected cells. Previous observations and research suggest that the quality and quantity of light to which plants are exposed may be a factor in development of the disorder. The purpose o
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Antser, Charlie, and Kimmy Lundvall. "The Quest for the Hydroponic Pepper : Applying Design Research Methodology to Develop Support Tools for Successfully Designing a Post-harvest System for a Plant Factory." Thesis, Mälardalens högskola, Akademin för innovation, design och teknik, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:mdh:diva-56013.

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The world is facing a food shortage as the world’s population increases and arable land decreases. Despite this, the food industry is wasteful, and 30% - 40% of all produced food is lost before reaching the end consumer. Emerging technologies aim to increase the amount of food that can be grown per m2 or allow the growing of food in climates or on lands previously impossible. Four main farming techniques utilising these emerging technologies are Controlled Environment Agriculture, Hydroponic Farming, Urban Farming and Vertical farming. When used together, these techniques form the basis for wh
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Chen, Howard. "Design of a controlled environment agricultural plant inspection robot." Thesis, University of Iowa, 2012. https://ir.uiowa.edu/etd/2838.

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Without an increase in cropland, agricultural efficiency must be tripled in the next 50 years to sustain the increased demand for food. Controlled environment agriculture (CEA) systems are likely to play an important role in the increase of agricultural efficiency. CEA systems, however, require constant observation because decisions must be quickly made when plants show signs of stress. A visual inspection system that uses a robotic camera system would permit visual access to inaccessible plants in a large hydroponics oper
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Alwan, A. H. "The influence of root solution environment on fruit production by tomato plant." Thesis, University of Manchester, 1985. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.355895.

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Garcia, Karla Patricia, and Karla Patricia Garcia. "Physiology of Flowering and Diurnal Net Photosynthetic Response in American Strawberry Cultivars under Controlled Environment." Thesis, The University of Arizona, 2016. http://hdl.handle.net/10150/621461.

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Strawberry production in the United States is almost entirely done in open-fields. Recently, interest in off-season strawberry production using controlled environment (CE) systems such as greenhouses and soilless cultivation has increased in the US. However, strawberry production in greenhouses is relatively new in North America and available information about greenhouse strawberry production is limited. Plant physiological responses to the environment must be well understood to maximize production using CE systems. In the present research, photoperiodic and photosynthetic responses of strawbe
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Romagnano, Joseph F. "Aeration and mode of nutrient delivery affects growth of peas in a controlled environment." Link to electronic thesis, 2004. http://www.wpi.edu/Pubs/ETD/Available/etd-0121104-221651.

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Thesis (M.S.)--Worcester Polytechnic Institute.<br>Keywords: advanced life support; ethylene; carbon dioxide; pisum sativum; root hypoxia; oxygen; bioregenerative life support. Includes bibliographical references (p. 53-57).
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Fakhraldeen, Sukaina. "Redefining (interior)scapes: integrating the natural and built environment." Kansas State University, 2012. http://hdl.handle.net/2097/13650.

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Master of Landscape Architecture<br>Department of Landscape Architecture, Regional and Community Planning<br>Mary Catherine (Katie) Kingery-Page<br>In the temperate Midwest, interiorscapes are seldom a feature of public schools. The interior spaces of school environments tend to be dull, uninspiring, and do very little to nurture the wellbeing and needs of students. Interiorscapes can greatly influence the overall productivity of users by creating healthy, pleasant environments. Schools fail to create richer indoor environments for a number of reasons, such as lack of resources as well as know
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Books on the topic "Controlled environment plant production"

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International Symposium on Greenhouses, Environmental Controls and In-House Mechanization for Crop Production in the Tropics and Sub-Toropics (2004 Cameron Highlands, Pahang). Controlled environment production system for sustainable agricultural production: Proceedings of the International Symposium on Greenhouses, Environmental Controls and In-House Mechanization for Crop Production in the Tropics and Sub-Tropics : Cameron Highlands, Pahang, Malaysia, June 15-17, 2004. ISHS, 2006.

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Ando, Tadao, Kounosuke Fujita, Tadahiko Mae, Hideaki Matsumoto, Satoshi Mori, and Jiro Sekiya, eds. Plant Nutrition for Sustainable Food Production and Environment. Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-009-0047-9.

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Wykle, Lucinda. Worker empowerment in a changing economy: Jobs, military production, and the environment. Apex Press, 1991.

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Bruce, Hawkins, ed. Maintenance planning and scheduling: Streamline your organization for a lean environment. Elsevier Butterworth -Heinemann, 2006.

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Tadao, Ando, ed. Plant nutrition for sustainable food production and environment: Proceedings of the XIII International Plant Nutrition Colloquium, 13-19 September 1997, Tokyo, Japan. Kluwer Academic Publishers, 1997.

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International Symposium on Plant Production in Closed Ecosystems (1996 Narita, Japan). International symposium on plant production in closed ecosystems: Automation, culture and environment : Narita, Japan, 26-29 August, 1996. Edited by Kozai T, Japanese Society of Environment Control in Biology., and International Society for Horticultural Science. Commission for Horticultural Engineering. ISHS, 1996.

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United States. Congress. House. Committee on Science, Space, and Technology. Subcommittee on Investigations and Oversight. Meetings, to subpoena appearance of employees of the Department of Justice and the FBI and to subpoena production of documents from Rockwell International Corporation: Meetings before the Subcommittee on Investigations and Oversight of the Committee on Science, Space, and Technology, U.S. House of Representatives, One Hundred Second Congress, second session, July 30; August 12, 1992. U.S. G.P.O., 1992.

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Asaduzzaman. Controlled Environment Agriculture: Production of Specialty Crops Providing Human Health Benefits Through Hydroponics. Nova Science Publishers, Incorporated, 2016.

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Blackburn, Bryan. A closed root environment for plant production. 1992.

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Goto, E., M. Hayashi, and K. Kurata. Plant Production in Closed Ecosystems: The International Symposium on Plant Production in Closed Ecosystems held in Narita, Japan, August 26-29, 1996. Springer, 2012.

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Book chapters on the topic "Controlled environment plant production"

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Morgan, Lynette. "Plant factories - closed plant production systems." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0229.

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Abstract This chapter focuses on plant factories, which is an indoor, enclosed, crop cultivation system where the growing environment is precisely controlled to maximize production. Topics covered are the history and background of plant factories,advantages of plant factories, criticisms of plant factories, costs and returns of plant factories, domestic and other small-scale plant factories, crops produced including pharmaceuticals, vertical or multilevel systems, including moveable systems, crop nutrition in plant factories, plant factory environments, lighting, environmental control and plant quality in plant factories, and automation and robotization.
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Morgan, Lynette. "Plant factories - closed plant production systems." In Hydroponics and protected cultivation: a practical guide. CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0012.

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Abstract This chapter focuses on plant factories, which is an indoor, enclosed, crop cultivation system where the growing environment is precisely controlled to maximize production. Topics covered are the history and background of plant factories,advantages of plant factories, criticisms of plant factories, costs and returns of plant factories, domestic and other small-scale plant factories, crops produced including pharmaceuticals, vertical or multilevel systems, including moveable systems, crop nutrition in plant factories, plant factory environments, lighting, environmental control and plant quality in plant factories, and automation and robotization.
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Kania, Stephen T., and Gene A. Giacomelli. "Environmental Control for Improved Plant Quality Within Controlled Environment Plant Production Systems." In Transplant Production in the 21st Century. Springer Netherlands, 2000. http://dx.doi.org/10.1007/978-94-015-9371-7_11.

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Bugbee, Bruce G., and Frank B. Salisbury. "Controlled Environment Crop Production: Hydroponic vs. Lunar Regolith." In Lunar Base Agriculture: Soils for Plant Growth. American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2015. http://dx.doi.org/10.2134/1989.lunarbaseagriculture.c8.

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Stutte, Gary W. "Controlled Environment Production of Medicinal and Aromatic Plants." In ACS Symposium Series. American Chemical Society, 2016. http://dx.doi.org/10.1021/bk-2016-1218.ch004.

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Murch, Susan J., Sankaran KrishnaRaj, and Praveen K. Saxena. "Production of Medicinal Plant Species in Sterile, Controlled Environments." In Transplant Production in the 21st Century. Springer Netherlands, 2000. http://dx.doi.org/10.1007/978-94-015-9371-7_26.

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Sekimoto, Hitoshi, Tadanobu Maeda, and Hitoshi Isobe. "The use of an anti-lodging agent for rice fertilized with controlled-release urea." In Plant Nutrition for Sustainable Food Production and Environment. Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-009-0047-9_260.

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Ueno, Hideto, and Shigekazu Yamamura. "Nitrogen dynamics in paper-mulched paddy field fertilized with controlled-release coated urea by 15N-method." In Plant Nutrition for Sustainable Food Production and Environment. Springer Netherlands, 1997. http://dx.doi.org/10.1007/978-94-009-0047-9_167.

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Palm, Harry W., Ulrich Knaus, Samuel Appelbaum, Sebastian M. Strauch, and Benz Kotzen. "Coupled Aquaponics Systems." In Aquaponics Food Production Systems. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-15943-6_7.

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AbstractCoupled aquaponics is the archetype form of aquaponics. The technical complexity increases with the scale of production and required water treatment, e.g. filtration, UV light for microbial control, automatic controlled feeding, computerization and biosecurity. Upscaling is realized through multiunit systems that allow staggered fish production, parallel cultivation of different plants and application of several hydroponic subsystems. The main task of coupled aquaponics is the purification of aquaculture process water through integration of plants which add economic benefits when selecting suitable species like herbs, medicinal plants or ornamentals. Thus, coupled aquaponics with closed water recirculation systems has a particular role to fulfil.Under fully closed recirculation of nutrient enriched water, the symbiotic community of fish, plants and bacteria can result in higher yields compared with stand-alone fish production and/or plant cultivation. Fish and plant choices are highly diverse and only limited by water quality parameters, strongly influenced by fish feed, the plant cultivation area and component ratios that are often not ideal. Carps, tilapia and catfish are most commonly used, though more sensitive fish species and crayfish have been applied. Polyponics and additional fertilizers are methods to improve plant quality in the case of growth deficiencies, boosting plant production and increasing total yield.The main advantages of coupled aquaponics are in the most efficient use of resources such as feed for nutrient input, phosphorous, water and energy as well as in an increase of fish welfare. The multivariate system design approach allows coupled aquaponics to be installed in all geographic regions, from the high latitudes to arid and desert regions, with specific adaptation to the local environmental conditions. This chapter provides an overview of the historical development, general system design, upscaling, saline and brackish water systems, fish and plant choices as well as management issues of coupled aquaponics especially in Europe.
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Robaina, Lidia, Juhani Pirhonen, Elena Mente, Javier Sánchez, and Neill Goosen. "Fish Diets in Aquaponics." In Aquaponics Food Production Systems. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-15943-6_13.

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AbstractFish and feed waste provide most of the nutrients required by the plants in aquaponics if the optimum ratio between daily fish feed inputs and the plant growing area is sustained. Thus, the fish feed needs to fulfil both the fish’s and plant’s nutritional requirements in an aquaponic system. A controlled fish waste production strategy where the nitrogen, phosphorus and mineral contents of fish diets are manipulated and used provides a way of influencing the rates of accumulation of nutrients, thereby reducing the need for the additional supplementation of nutrients. To optimize the performance and cost-effectiveness of aquaponic production, fish diets and feeding schedules should be designed carefully to provide nutrients at the right level and time to complement fish, bacteria and plants. To achieve this, a species-specific tailor-made aquaponic feed may be optimized to suit the aquaponic system as a whole. The optimal point would be determined based on overall system performance parameters, including economic and environmental sustainability measures. This chapter thus focuses on fish diets and feed and reviews the state of the art in fish diets, ingredients and additives, as well as the nutritional/sustainable challenges that need to be considered when producing specific aquaponic feeds.
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Conference papers on the topic "Controlled environment plant production"

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Mike Brugger and David Ferree. "Design and Construction of Greenhouse for Controlled Environment Plant Production." In 2002 Chicago, IL July 28-31, 2002. American Society of Agricultural and Biological Engineers, 2002. http://dx.doi.org/10.13031/2013.10466.

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"Adaptive Analysis Framework for Controlled Environments Plant Production, Case Study in Tropical Lowland Malaysia." In 2014 ASABE Annual International Meeting. American Society of Agricultural and Biological Engineers, 2014. http://dx.doi.org/10.13031/aim.20141855835.

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Gelbutovskiy, Alexander, Peter Cheremisin, Alexander Egorov, Alexander Troshev, and Mikhail Boriskin. "NORM – Contaminated Iodine Production Facilities Decommissioning in Turkmenistan: Experience and Results." In ASME 2013 15th International Conference on Environmental Remediation and Radioactive Waste Management. American Society of Mechanical Engineers, 2013. http://dx.doi.org/10.1115/icem2013-96177.

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This report summarizes the data, including the cost parameters of the former iodine production facilities decommissioning project in Turkmenistan. Before the closure, these facilities were producing the iodine from the underground mineral water by the methods of charcoal adsorption. Balkanabat iodine and Khazar chemical plants’ sites remediation, transportation and disposal campaigns main results could be seen. The rehabilitated area covers 47.5 thousand square meters. The remediation equipment main characteristics, technical solutions and rehabilitation operations performed are indicated also
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Xiaofeng, Xiang. "Pilot Experimental Study of New Urea Hydrolysis for DeNOx in Coal Plant." In ASME 2017 Power Conference Joint With ICOPE-17 collocated with the ASME 2017 11th International Conference on Energy Sustainability, the ASME 2017 15th International Conference on Fuel Cell Science, Engineering and Technology, and the ASME 2017 Nuclear Forum. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/power-icope2017-3021.

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Based on the domestically developed urea hydrolysis reactor and urea hydrolysis ammonia process, a pilot test of urea hydrolysis was established with 10kg/h ammonia production for the flue gas denitration reductant, to reduce pollution of NOx emission from coal plant and avoid the environmental risk of liquid ammonia.The results show that urea hydrolysis reaction rate was controlled by the temperature monotonically. Steam consumption increases with the increase of pressure, especially when pressure is greater than 0.6 MPa and bring about lower economy. The higher feed concentration, the lower
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Baky, Md Abdullah Hil, Muhammad Nazmul Hassan Khan, Md Faisal Kader, and Habibullah Amin Chowdhury. "Production of Biogas by Anaerobic Digestion of Food Waste and Process Simulation." In ASME 2014 8th International Conference on Energy Sustainability collocated with the ASME 2014 12th International Conference on Fuel Cell Science, Engineering and Technology. American Society of Mechanical Engineers, 2014. http://dx.doi.org/10.1115/es2014-6756.

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Anaerobic Digestion is a biological process that takes place naturally when microorganisms break down organic matter in the absence of oxygen. In an enclosed chamber, controlled anaerobic digestion of organic matter produces biogas which is predominantly methane. The produced methane then can be directly used for rural cooking; or after certain conditioning, can be used in onsite power generation, heating homes or as vehicular fuel. Besides, food waste is increasingly becoming a major problem in every society imposing serious economic and environmental concerns. For this reason, many contempor
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AMIROV, Marat, Igor SERZHANOV, Farid SHAYKHUTDINOV, and Nicolay SEMUSHKIN. "MAIN DIRECTIONS OF DEVELOPMENT OF SPRING WHEAT PRODUCTION AGRICULTURAL TECHNOLOGIES FOR SUSTAINABLE ARABLE FARMING IN THE FOREST-STEPPE BELT OF THE MIDDLE VOLGA REGION." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.254.

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The article presents results of studies of influence of controlled and environmental factors on production process of different varieties of spring wheat carried out in different soil and climatic conditions of Middle Volga region. The forest-steppe area of the Volga region is one of regions of Russia favorable for spring wheat growing by its natural and climatic conditions. Unbalance of nutrition elements in soil, acid soil and predominantly heavy-textured soil hamper the yield growth. Out of all factors vital for plants (light, heat, moisture and nutrition elements) under consideration, prov
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Mason, J. A., A. C. N. Towner, B. M. Scott, K. Burke, and A. C. Tolchard. "Isothermal Calorimeters Applied to the Measurement of Plutonium Residues for Plant Post Operational Clean-Out." In ASME 2003 9th International Conference on Radioactive Waste Management and Environmental Remediation. ASMEDC, 2003. http://dx.doi.org/10.1115/icem2003-4657.

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The Non-Destructive Assay (NDA) of residues is required for material accountancy and criticality control during the post operational clean out decommissioning phase of plutonium pyrochemical recovery facilities. Residues can be problematic for NDA methods using gamma ray and neutron measurement. Errors can be caused by multiplication in lumps and high (α, n) production rates (neutron measurements), and self shielding and matrix heterogeneity in the case of gamma ray methods. The paper describes the application of ANTECH Isothermal Calorimeters to the measurement of the plutonium content of res
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MattaraChalill, Subin, Chinnapalaniandi Periasamy, Pillai Nandakumar, and Ram Karthikeyan. "Interpretation and Analysis About Energy Savings in Commercial Green Houses Using Custom-Made Shadenets As Well As Thermal Reflective Screens." In ASME 2017 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/imece2017-71560.

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Greenhouses are known to be the modern outlook for the agronomical industry in terms of high-end yield especially in the regions where climatic conditions are not stable like in the Middle East, Europe, and United States. Crop optimization is one of the major challenges facing the farmers and the controlled production centers can dictate this difficulty in the upcoming market. Greenhouses are considered as the high -tech production centers which can support the food industry to have a green revolution through the mass production of the vegetables and spices. Properly designed commercial greenh
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Sazali, Rozana Azrina, Norin Zamiah Kassim Shaari, and Rohani Mohd Zin. "Emission reduction potential in PTA production plant through cogeneration technology." In Environment (ISESEE). IEEE, 2011. http://dx.doi.org/10.1109/isesee.2011.5977103.

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Lai, Huanran, Jinping Peng, Bin Liao, et al. "Experimental studies for levulinic acid production from water hyacinth plant." In Environment (ICMREE). IEEE, 2011. http://dx.doi.org/10.1109/icmree.2011.5930833.

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Reports on the topic "Controlled environment plant production"

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Exploring the Prospects of Using 3D Printing Technology in the South African Human Settlements. Academy of Science of South Africa (ASSAf), 2021. http://dx.doi.org/10.17159/assaf.2021/0074.

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South Africa is a country with significant socio-economic development challenges, with the majority of South Africans having limited or non-existent access to basic infrastructure, services, housing and socio-economic opportunities etc. The urban housing backlog currently exceeds 2.4 million houses, with many families living in informal settlements. The Breaking New Grounds Policy, 2014 for the creation of sustainable human settlements, acknowledges the challenges facing human settlements, such as, decreasing human settlements grants allocation, increasing housing backlog, mushrooming of infor
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