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Books on the topic 'Cookbooks'

Author: Grafiati

Published: 4 June 2021

Last updated: 29 July 2024

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1

Ismāyīl, Maryaṃ. Ūnu tīn: Aḍugeḍō būku. Maikāla (Maṅgaḷūru): Karnāṭaka Byāri Sāhitya Akāḍemi, 2015.

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2

Kiṇi, Gītā Si. Vāsarintu hāṃv. Maṅgaḷūru: Bāḷigā Prakāśana, 2012.

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3

Pai, Sandhyā. Koṅkaṇi rāndapa: Gauḍa Sārasvatara rasapāka. Beṅgalūru: Snēha Buk Haus, 2010.

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4

Albala, Ken. Cookbooks as Historical Documents. Edited by Jeffrey M. Pilcher. Oxford University Press, 2012. http://dx.doi.org/10.1093/oxfordhb/9780199729937.013.0013.

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Historians use cookbooks as primary source documents in much the same way they use any written record of the past. A primary source is a text written by someone in the past, rather than a secondary source which is commentary by a historian upon the primary sources. As with any document, the historian must attempt to answer five basic questions of provenance and purpose if possible. Who wrote the cookbook? What was the intended audience? Where was it produced and when? Why was it written? There are ways the historian can read between the lines of the recipes, so to speak to answer questions that are not directly related to cooking or material culture but may deal with gender roles, issues of class, ethnicity and race. Even topics such as politics, religion and world view are revealed in the commentary found in cookbooks and sometimes embedded in what appears to be a simple recipe. The most valuable of cookbooks and related culinary texts also reveal what we might call complete food ideologies.

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5

First Cookbook (Cookbooks). Usborne, 2006.

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6

Sherman, Sandra. Invention of the Modern Cookbook. ABC-CLIO, LLC, 2010. http://dx.doi.org/10.5040/9798400672255.

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This eye-opening history will change the way you read a cookbook or regard a TV chef, making cooking ventures vastly more interesting—and a lot more fun. Every kitchen has at least one well-worn cookbook, but just how did they come to be? Invention of the Modern Cookbook is the first study to examine that question, discussing the roots of these collections in 17th-century England and illuminating the cookbook's role as it has evolved over time. Readers will discover that cookbooks were the product of careful invention by highly skilled chefs and profit-minded publishers who designed them for maximum audience appeal, responding to a changing readership and cultural conditions and utilizing innovative marketing and promotion techniques still practiced today. They will see how cookbooks helped women adjust to the changes of the Enlightenment and Industrial Revolution by educating them on a range of subjects from etiquette to dealing with household servants. And they will learn how the books themselves became "modern," taking on the characteristics we now take for granted.

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7

Pirotta, Saviour. Christian Cookbook (Festivals Cookbooks). Raintree, 2001.

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8

Wiro Cookbooks: British Cookbook. Parragon Book Service Ltd, 2010.

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9

Stephens, D. Ryan, Christopher Diggins, Jonathan Turkanis, and Jeff Cogswell. C++ Cookbook (Cookbooks (O'Reilly)). O'Reilly Media, Inc., 2005.

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10

Carlson, Lucas, and Leonard Richardson. Ruby Cookbook (Cookbooks (O'Reilly)). O'Reilly Media, Inc., 2006.

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11

Trachtenberg, Adam, and David Sklar. PHP Cookbook (Cookbooks (O'Reilly)). O'Reilly Media, Inc., 2006.

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12

Wiro Cookbooks: Curry Cookbook. Parragon Book Service Ltd, 2010.

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13

1人份剛剛好: 奧斯卡的72道獨樂料理. Taiwan: 尖端出版, 2013.

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14

The Wedding Catering Cookbook (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks). Bristol Publishing Enterprises, 2005.

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15

German, Donna Rathmell. The Sandwich Maker Cookbook (Nitty Gritty Cookbooks) (Nitty Gritty Cookbooks). Bristol Publishing Enterprises Inc, 1999.

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16

Thompson, Stuart, and Angela Dennington. Chinese Festivals Cookbook (Festival Cookbooks). Hodder Wayland, 2001.

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17

Publishing, Smithmark. Little Pizza Cookbook (Little Cookbooks). Smithmark Publishers, 1997.

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18

Publishing, Smithmark. Little Sauces Cookbook (Little Cookbooks). Smithmark Publishers, 1997.

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19

Hazelton, Nika Standen. Swiss Cookbook (Hippocrene International Cookbooks). Hippocrene Books, 1998.

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20

(Illustrator), Carolyn Vibbert, ed. Totally Bread Cookbook (Totally Cookbooks). Celestial Arts, 1999.

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21

The Honey Cookbook (Cavalier Cookbooks). Cavalier Paperbacks, 1997.

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22

Access Data Analysis Cookbook (Cookbooks). O'Reilly Media, Inc., 2007.

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23

(Editor), Alex Martin, and Jerome Fletcher (Editor), eds. The Decadent Cookbook (Literary Cookbooks). Dedalus, Ltd, 1998.

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24

Carlson, Bruce. Minnesota's Roadkill Cookbook (Roadkill Cookbooks). Quixote Press, 2001.

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25

School, Cordon Bleu Cookery, and Elliot Rose. Classic French Cookbook (Classic Cookbooks). DK ADULT, 1994.

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26

Publishing, Smithmark. Little Barbecue Cookbook (Little Cookbooks). Smithmark Publishers, 1997.

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27

Morton, Jane Wilson. Herb Pocket Cookbook: Pocket Cookbooks. Brick Tower Books, 1996.

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28

Brown, Ian, and Kevin Dooley. Cisco IOS Cookbook (Cookbooks (O'Reilly)). O'Reilly Media, Inc., 2006.

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29

Publishing, Smithmark. Little Noodle Cookbook (Little Cookbooks). Smithmark Publishers, 1997.

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30

Marchant, Kerena. Hindu Festivals Cookbook (Festivals Cookbooks). Raintree, 2001.

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31

Publishing, Smithmark. Little Curries Cookbook (Little Cookbooks). Smithmark Publishers, 1998.

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32

Dabbs, Alistair, Keith Martin, Anne-Marie Concepcion, and Ken McMahon. InDesign Production Cookbook (Cookbooks (O'Reilly)). O'Reilly Media, Inc., 2005.

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33

Thompson, Stuart, and Angela Dennington. Chinese Festivals Cookbook (Festivals Cookbooks). Raintree, 2001.

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34

Publishing, Smithmark. Little Picnic Cookbook (Little Cookbooks). Smithmark Publishers, 1997.

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35

Hindu Festivals Cookbook (Festival Cookbooks). Hodder Wayland, 2001.

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36

Carlson, Bruce. Wisconsin's Roadkill Cookbook (Roadkill Cookbooks). Quixote Press, 2001.

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37

ASP.NET 2.0 Cookbook (Cookbooks (O'Reilly)). O'Reilly Media, Inc., 2005.

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38

The School Lunchbox Cookbook (Cookbooks). Globe Pequot, 2003.

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39

Carlson, Bruce. Michigan's Roadkill Cookbook (Roadkill Cookbooks). Quixote Press, 1995.

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40

The Apple Cookbook (Cavalier Cookbooks). Cavalier Paperbacks, 1997.

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41

LeVeen, Sandra. Cookbooks. Independent Publisher, 2015.

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42

Library, Coles Home. Pasta Cookbook (Cole's Home Library Cookbooks). Cole Group, 2001.

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43

Voth, Norma Jost. Festive Cookbook Boxed Set (5 Cookbooks). Herald Pr, 1987.

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44

The Totally Potato Cookbook (Totally Cookbooks). Celestial Arts, 2000.

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45

The Autumn Fruits Cookbook (Cavalier Cookbooks). Cavalier Paperbacks, 1999.

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46

Carlson, Bruce. South Dakota's Roadkill Cookbook (Roadkill Cookbooks). Quixote Press, 2001.

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47

Totally Cheese Cookbook (Totally Cookbooks Series). Celestial Arts, 1999.

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48

Siegel, Helene, and Karen Gillingham. The Totally Teatime Cookbook (Totally Cookbooks). Celestial Arts, 1995.

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49

German, Donna Rathmell. Bread Machine Cookbook (Nitty Gritty Cookbooks). Bristol Publishing Enterprises, 1991.

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50

Jacobs, Miriam. The Brown Bag Lunch Cookbook (Cookbooks). Globe Pequot, 2003.

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