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1

Harlow, Jay. Shrimp. San Francisco: Chronicle Books, 1989.

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2

The ubiquitous shrimp. Boston: Little, Brown and Co., 1994.

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3

Day, Glenn. Simply shrimp. Freedom, Calif: Crossing Press, 1990.

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4

Weinstein, Bruce. The Ultimate Shrimp Book. New York: HarperCollins, 2005.

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5

Xia wei xian: Shrimp. Taibei Xian Zhonghe Shi: Shang yuan wen hua shi ye you xian gong si, 2002.

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6

Dupree, Nathalie. Nathalie Dupree's shrimp & grits. Layton, Utah: Gibbs Smith, Publisher, 2006.

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7

Siegel, Helene. The totally shrimp cookbook. Berkeley, Calif: Celestial Arts, 1997.

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8

Glenda, Horst, ed. The Louisiana seafood bible: Shrimp. Gretna, La: Pelican Pub. Co., 2009.

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9

Miaolin, Zhou, and Shao Wankuan, eds. Xia xie bei yao. Nanjing Shi: Jiangshu ke xue ji shu chu ban she, 2000.

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10

Simply shrimp: 101 recipes for everybody's favorite seafood. San Francisco: Chronicle Books, 1998.

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11

Cai, Zhaohui. Xia, xie, long xia =: Prawn, crab and lobster. Xianggang: Hai bin tu shu gong si, 2006.

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12

Books, Time-Life, ed. Friday is fish and shrimp and scallops and crab and more. Alexandria, Va: Time-Life Books, 1995.

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13

Scicolone, Michele. Shellfish: 85 recipes for lobsters, shrimp, scallops, crabs, clams, mussels, oysters, and squid. New York: Harmony Books, 1989.

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14

Barbara, Grunes, ed. Shellfish on the grill: More than 80 easy and delectable recipes for lobster, shrimp, scampi, scallops, oysters, clams, mussels, crab, and more. Chicago, Ill: Contemporary Books, 1988.

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15

Pendleton, Leslie Glover. Simply shellfish: Quick and easy recipes for shrimp, crab, scallops, clams, mussels, oysters, lobster, squid, and sides. New York: HarperCollins, 2006.

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16

Yang, Cecilia Au. Prawns and shrimps cuisine. Hong Kong: Crown, 1996.

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17

Savona, Natalie. The Kitchen Shrink: Foods and Recipes for a Heathly Mind. London: Duncan Baird Publishers, 2003.

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18

The kitchen shrink: Foods and recipes for a healthy mind. London: Duncan Baird, 2008.

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19

Xiuyan, Lu, ed. Xia zi: Shrimp. Taizhong Shi: Sheng huo jia chu ban shi ye you xian gong si, 2002.

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20

Dupree, Nathalie, and Marion Sullivan. Nathalie Dupree's Shrimp and Grits. Gibbs Smith, Publisher, 2014.

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21

Dupree, Nathalie. Nathalie Dupree's Shrimp and Grits. Gibbs Smith, Publisher, 2009.

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22

Weinstein, Bruce. The Ultimate Shrimp Book: More than 650 Recipes for Everyone's Favorite Seafood Prepared in Every Way Imaginable. William Morrow Cookbooks, 2002.

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23

Weinstein, Bruce. The Ultimate Shrimp Book: More than 650 Recipes for Everyone's Favorite Seafood Prepared in Every Way Imaginable. William Morrow Cookbooks, 2002.

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24

De, Lin, ed. Various garnishes for big fish head & shrimp. Hong Kong: Tian Heng, 2002.

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25

The Bubba Gump Shrimp Co. cookbook. Birmingham, AL: Oxmoor House, 1994.

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26

Dancing Shrimp: Favorite Thai Recipes for Seafood. Simon & Schuster, 2000.

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27

Harry Franklyn. [from old catalog] Hall. 300 Ways to Cook and Serve Shellfish: Terrapin, Green Turtle, Snapper, Oysters, Oyster Crabs, Lobsters, Clams, Crabs and Shrimp. Creative Media Partners, LLC, 2018.

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28

Cooking light fish & shellfish: 80 savory and healthful recipes for salmon, shrimp, scallops, sole-- and other seafood. New York, NY: Warner Books, 1991.

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29

Chan, R. Niya. Instant Pot Electric Pressure Cooker Cookbook: Recipes for Healthy Shrimp Foods. Independently Published, 2018.

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30

THE KITCHEN SHRINK. Duncan Baird, 2003.

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31

Savona, Natalie. The Kitchen Shrink. Duncan Baird Publishers, 2004.

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32

Savona, Natalie. The Kitchen Shrink: Foods and Recipes for a Healthy Mind. Diane Pub Co, 2005.

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33

Savona, Natalie. The Kitchen Shrink: Foods and Recipes for a Healthy Mind. Thorsons, 2003.

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34

The Kitchen Shrink: Food and Recipes for a Healthy Mind. Duncan Baird, 2008.

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35

Chan, R. Niya. Ketogenic Diet: Electric Pressure Cooker Shrimp Recipes Made Easy and Fast the Step by Step Guide for Beginners Ketogenic Cookbook Ketogenic Diet for Beginners. Independently Published, 2018.

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36

The Kitchen Shrink: Foods and Recipes for a Healthy Mind. Thorsons, 2003.

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