Books on the topic 'Cooking (herbs and spices)'
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Gambhir, Harkins Manisha, and Cassidy Peter, eds. Cooking with herbs & spices. London: Ryland Peters & Small, 2006.
Find full textMiloradovich, Milo. Cooking with herbs and spices. New York: Dover Publications, 1989.
Find full textDeFonseka, Triset. Easy cooking with herbs and spices. Kearney, Neb: Morris Pub., 1993.
Find full textHutton, Wendy. Herbes et épices tropicales. [Singapore?]: Editions du Pacifique, 1997.
Find full textGarland, Sarah. The complete book of herbs & spices. Pleasantville, N.Y: Reader's Digest Association, 1993.
Find full textDeFonseka, Triset. Easy vegetarian cooking with herbs and spices. Cincinnati, OH: T.W. De Fonseka, Inc., 2000.
Find full textHemphill, Rosemary. Rosemary Hemphill's herb collection. Rutland, Vt: Charles E. Tuttle, 1992.
Find full textTeubner, Christian. Herbs & spices: How to make the best use of herbs and spices in your cooking. New York, N.Y: Penguin Studio, 1997.
Find full textBilderback, CMB Leslie. The Complete Idiot's Guide to Spices & Herbs. New York: Penguin USA, Inc., 2009.
Find full textVarró, Aladár Béla. Magyar fűszeres növények termelése, gyűjtése, alkalmazása. Nyíregyháza: Black & White, 1999.
Find full text(Photographer), Peter Cassidy, ed. Cooking With Herbs & Spices. Ryland Peters & Small, 2006.
Find full textClevely, Andi, Richmond, Katherine, Morris, Sallie. Cooking with Herbs and Spices. JG Press, 2009.
Find full textHutton, Wendy, and Alberto Cassio. Tropical Herbs and Spices. Tuttle Publishing, 2015.
Find full textFarrington, Karen, and Carlton Books. Herbs & Spices:Gourmets Guide. Carlton Books, 2002.
Find full textCHARMED KITCHEN: Cooking with herbs & spices. [Place of publication not identified]: ATBOSH MEDIA LTD, 2015.
Find full textKINSLEY, Michael. Guide to Cooking with Spices and Herbs: Easy Way to Be Cooking Spices and Herbs. Independently Published, 2022.
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