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1

Gambhir, Harkins Manisha, and Cassidy Peter, eds. Cooking with herbs & spices. London: Ryland Peters & Small, 2006.

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2

Miloradovich, Milo. Cooking with herbs and spices. New York: Dover Publications, 1989.

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3

Llewellyn, Sian. Cooking with herbs and spices. [Douglas]: Domino Books, 1990.

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4

1947-, Wright Jeni, ed. Cooking with herbs and spices. London: Grange Books, 1992.

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5

DeFonseka, Triset. Easy cooking with herbs and spices. Kearney, Neb: Morris Pub., 1993.

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6

Hutton, Wendy. Herbes et épices tropicales. [Singapore?]: Editions du Pacifique, 1997.

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7

Garland, Sarah. The complete book of herbs & spices. Pleasantville, N.Y: Reader's Digest Association, 1993.

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8

Sheen, Joanna. The country book of herbs & spices. London: Anaya, 1993.

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9

DeFonseka, Triset. Easy vegetarian cooking with herbs and spices. Cincinnati, OH: T.W. De Fonseka, Inc., 2000.

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10

Holst, Jenna. Cooking with spices for dummies. New York, NY: Hungry Minds, 2002.

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11

Hemphill, Rosemary. Rosemary Hemphill's herb collection. Rutland, Vt: Charles E. Tuttle, 1992.

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12

Dannenberg, Linda. Fresh herb cooking. New York: Stewart, Tabori & Chang, 2001.

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13

Teubner, Christian. Herbs & spices: How to make the best use of herbs and spices in your cooking. New York, N.Y: Penguin Studio, 1997.

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14

Bilderback, CMB Leslie. The Complete Idiot's Guide to Spices & Herbs. New York: Penguin USA, Inc., 2009.

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15

Varró, Aladár Béla. Magyar fűszeres növények termelése, gyűjtése, alkalmazása. Nyíregyháza: Black & White, 1999.

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16

Dave, King, ed. Herbs & spices. DK, 2015.

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17

Cranshaw, Kate. Herbs and Spices. Book Sales, 1994.

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18

Herbs and Spices. Talman Co, 1986.

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19

Cooking with herbs & spices. London: Octopus, 1985.

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20

Cooking with herbs & spices. Woodbury, N.Y: Barron's, 1986.

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21

Cooking with herbs & spices. London: Fanfare Books, 1985.

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22

Claiborne, Craig. Cooking With Herbs & Spices. Galahad Books, 2000.

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23

Cooking with herbs & spices. London: Marshall Cavendish, 1986.

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24

Cooking with Herbs & Spices. Colour Library Books, 1987.

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25

Cooking with herbs & spices. London: Ivy Leaf, 1992.

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26

(Photographer), Peter Cassidy, ed. Cooking With Herbs & Spices. Ryland Peters & Small, 2006.

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27

Cooking with herbs & spices. London: Coombe Books, 1993.

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28

Stobart, Tom. Herbs, spices & flavourings. 2017.

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29

Townsend, Doris McFerran. Herbs/spices/flavorin. HP Trade, 1987.

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30

Burke, Don. Growing & using herbs & spices. 2013.

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31

Stobart, Tom. Herbs, Spices and Flavourings. Grub Street, 2017.

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32

Llewellyn, Sian. Cooking with Herbs and Spices. Domino Books (Wales) Ltd, 1997.

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33

Clevely, Andi, Richmond, Katherine, Morris, Sallie. Cooking with Herbs and Spices. JG Press, 2009.

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34

Cooking with Herbs and Spices. Hermes House, 2002.

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35

Ferguson, Judith. Cooking with herbs and spices. Tiger Books International, 1991.

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36

Sky, Blue. Thai Cooking: Herbs and Spices. Independently Published, 2018.

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37

Cooking With Herbs and Spices. Smithmark Pub, 1986.

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38

Natthaphon, Ball. Thai Cooking Herbs and Spices. Independently Published, 2018.

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39

Cooking with Herbs and Spices. Hermes House, 2003.

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40

Essential Spices and Herbs. Callisto Media Inc., 2015.

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41

Stobart, Tom. Herbs, Spices and Flavourings. Grub Street Publishing, 1998.

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42

Stobart, Tom. Herbs, Spices and Flavourings. Grub Street Publishing, 2003.

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43

Chinese herbs, spices and more. Marshall Cavendish Editions, 2014.

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44

Hemphill, Rosemary. Book of Herbs and Spices. Smithmark Publishers, 1985.

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45

Hutton, Wendy, and Alberto Cassio. Tropical Herbs and Spices. Tuttle Publishing, 2015.

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46

Spices. Ryland Peters & Small, New York, NY, U.S.A., 2002.

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47

Farrington, Karen, and Carlton Books. Herbs & Spices:Gourmets Guide. Carlton Books, 2002.

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48

Garland, Sarah. The Complete Book of Herbs & Spices. Frances Lincoln, 2006.

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49

CHARMED KITCHEN: Cooking with herbs & spices. [Place of publication not identified]: ATBOSH MEDIA LTD, 2015.

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50

KINSLEY, Michael. Guide to Cooking with Spices and Herbs: Easy Way to Be Cooking Spices and Herbs. Independently Published, 2022.

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