Log in

Relevant bibliographies by topics / Corchorus olitorius / Journal articles

To see the other types of publications on this topic, follow the link: Corchorus olitorius.

Journal articles on the topic 'Corchorus olitorius'

Author: Grafiati

Published: 4 June 2021

Last updated: 26 July 2025

Create a spot-on reference in APA, MLA, Chicago, Harvard, and other styles

Select a source type:

Consult the top 50 journal articles for your research on the topic 'Corchorus olitorius.'

Next to every source in the list of references, there is an 'Add to bibliography' button. Press on it, and we will generate automatically the bibliographic reference to the chosen work in the citation style you need: APA, MLA, Harvard, Chicago, Vancouver, etc.

You can also download the full text of the academic publication as pdf and read online its abstract whenever available in the metadata.

Browse journal articles on a wide variety of disciplines and organise your bibliography correctly.

1

Tetteh, Rashied, Abraham Yeboah, Daniel Ashie Kotey, Ruby Bennett-Lartey, and Victor Nketiah. "Effect of dormancy breaking treatments on Corchorus olitorius L. accessions." Uganda Journal of Agricultural Sciences 23, no. 1 (2025): 1–9. https://doi.org/10.4314/ujas.v23i1.1.

Full text

Abstract:

Corchorus olitorius is an indigenous leafy vegetable, which is rich in nutrients and is used for food preparations in low-income households in Africa. However, its cultivation is deterred by delayed seed germination, due to its hard seed coat. The objective of this study was to assess the effect of different dormancy breaking methods on enhancing seed germination of Corchorus olitorius accessions. The experiment was conducted at the CSIR-Plant Genetic Resources Research Institute, Bunso in the Eastern region, Ghana. Seeds of six Corchorus olitorius accessions were subjected to four dormancy br

APA, Harvard, Vancouver, ISO, and other styles

2

Harouna Diete, Souleymane, N’Goran David Vincent Kouakou, Cho Euphrasie Monique Angbo-Kouakou, and Yaya Soro. "Caractérisation morphologique et ethnobotanique des cultivars de “Kroala” (Corchorus olitorius L.), légume-feuille traditionnel consommé dans les régions du Centre de la Côte d’Ivoire." International Journal of Biological and Chemical Sciences 17, no. 2 (2023): 363–77. http://dx.doi.org/10.4314/ijbcs.v17i2.6.

Full text

Abstract:

Corchorus olitorius, est une plante de la famille des malvacées, connue sous l’appellation de « kroala » en Côte d’Ivoire. Cette plante est reconnue comme riche en substances bioactives et nutritives. Elle possède également des propriétés pharmacologiques. Dans le but d’identifier et valoriser les cultivars du Corchorus olitorius, une enquête ethnobotanique transversale basée sur un échantillonnage de type boule de neige a été réalisée dans les différentes régions centres de la Côte d’Ivoire afin d’inventorier les cultivars de Corchorus olitorius ainsi que les usages ethnobotaniques. Au total

APA, Harvard, Vancouver, ISO, and other styles

3

Dhayal, Kalpna, and Dileep Kumar. "Qualitative and Quantitative Evaluation of Flavonoids from Corchorus olitorius L." Journal of Drug Delivery and Therapeutics 9, no. 4-s (2019): 348–52. http://dx.doi.org/10.22270/jddt.v9i4-s.3329.

Full text

Abstract:

Corchorus olitorius is fibre yielding plant with nutritive value so human used its various parts in their food. Flavonoids are secondary metabolites of plants and exist with variable phenolic structures.In the present study carried out the qualitative and quantitative analysis of flavonoids by using chromatographic and spectral studies.Total amount of flavonoids were found in Corchorus olitorius ( 0.55 mg/gdw in stem and 0.30 mg/gdw in fruit). Thirty three compound were found in GC-MS analysis, Ethyl Oleate found to be maximum from fruits of Corchorus olitorius. Keywords: GC-MS,flavonoid

APA, Harvard, Vancouver, ISO, and other styles

4

Akpeji, Stephane Clara, Omena Benard Ojuederie, Tina Chukwuyem Ojuederie, Maryjane Ochanya Onoja, and Chukwunalu Okolie Ossai. "Growth and yield performance of Corchorus olitorius under different population densities in a substrate-based hydroponics system." Journal of Current Opinion in Crop Science 5, no. 3 (2024): 184–90. http://dx.doi.org/10.62773/jcocs.v5i3.269.

Full text

Abstract:

Corchorus olitorius L. is a tropical vegetable grown for its culinary and medicinal attributes. However, its cultivation is at the subsistence level with little or no regard to optimal production population density. The performances of different population densities of Corchorus olitorius per 100 cm2 in the hydroponics system were investigated. Seeds of Corchorus olitorius were planted in troughs at population densities: 10, 15, 20, 25, and 30 seeds per 100 cm2 substrate-based hydroponics system. The experiment was laid out in a completely randomized design, replicated thrice in two cycles. Da

APA, Harvard, Vancouver, ISO, and other styles

5

Deraz, Nasrallah. "Incandescent combustion synthesis of nanomagnetic Ni/NiO composites." Science of Sintering 53, no. 2 (2021): 155–67. http://dx.doi.org/10.2298/sos2102155d.

Full text

Abstract:

This study is the first attempt to large-scale energy-efficient production of nanomagnetic Ni/NiO composites by using the autocombustion based on leaves or extract of corchorus olitorius. The as synthesized product can be characterized by using XRD, SEM, TEM and EDX techniques. The results confirm that the as synthesized materials consisted entirely of well crystalline Ni and NiO phases. The crystallinity of both Ni and NiO enhanced by increasing amount of the corchorus olitorius. However, the corchorus olitorius - treatment resulted in an increase in the crystallite size and lattice constant.

APA, Harvard, Vancouver, ISO, and other styles

6

Adham, Aveen. "The Phytochemical assay, and in vitro assessment of the antioxidant, antibacterial, and anti-inflammatory properties of Beta vulgaris L. (Amaranthaceae), and Corchorus olitorius L. (Malvaceae) crude leaf extracts." Zanco Journal of Medical Sciences 26, no. 3 (2022): 258–69. http://dx.doi.org/10.15218/zjms.2022.028.

Full text

Abstract:

Background and objective: The traditional herbs Beta vulgaris and Corchorus olitorius are cultivated in Iraq and recorded in the Kurdish ethnobotany for various health problems including expectorant, laxative, diuretic, and anti-inflammatory and to relieve fever and pain. This study aimed to assess and compare the different biological properties of methanolic leaf extracts of Beta vulgaris and Corchorus olitorius cultivated in Iraq and recognize various classes of phytoconstituents present in each one. Methods: The bioactive entities in the crude methanolic leaves extracts of Beta vulgaris and

APA, Harvard, Vancouver, ISO, and other styles

7

Soujanya, Kanneboina, B. Anila Kumari, and E. Jyothsna. "Development and Quality Characteristics of Corchorus olitorius Leaves Incorporated Instant Chutney Powders." Journal of Advances in Biology & Biotechnology 27, no. 7 (2024): 390–99. http://dx.doi.org/10.9734/jabb/2024/v27i71000.

Full text

Abstract:

Corchorus olitorius, is a popular nutrient dense and multipurpose traditional wild green leafy vegetable of Nalgonda district, Telangana state. Due to its short shelf life and the limited harvesting time, processing such as drying techniques permit to preserve and provide it throughout the year. Till date not much research was done to develop value added products with the Corchorus olitorius leaves. Therefore, in the present investigation, a ready-to-use instant chutney powder was developed with the most organoleptically acceptable formulation of 25% Corchorus olitorus leaves powder and physic

APA, Harvard, Vancouver, ISO, and other styles

8

Oric, Pearlie, Jeffrey Bong Delima, and Joa Hefervez Jao. "Sensory evaluation of pandesal with dried saluyot (<em>Corchorus olitorius</em>) leaves." Multidisciplinary Science Journal 5, no. 3 (2023): 2023025. http://dx.doi.org/10.31893/multiscience.2023025.

Full text

Abstract:

Pandesal, as it is already a staple and typical food for Filipinos, is also a product that is constantly evolving. Food commodity deterioration significantly impacts its marketability and inspires the development of profitable new consumer products. The study aimed to test the level of acceptability of pandesal with saluyot (Corchorus olitorius) as a product of UM Digos College. The selected respondents were randomly picked: seventy-five (75) males and seventy-five (75) females from Bagumbayan, Malalag, Davao del Sur. Using descriptive statistics and T-test, utilize mean to determine the level

APA, Harvard, Vancouver, ISO, and other styles

9

Nakaziba, Rebecca, Sharon Bright Amanya, Crispin Duncan Sesaazi, Frederick Byarugaba, Jasper Ogwal-Okeng, and Paul E. Alele. "Antimicrobial Bioactivity and GC-MS Analysis of Different Extracts of Corchorus olitorius L Leaves." Scientific World Journal 2022 (September 20, 2022): 1–9. http://dx.doi.org/10.1155/2022/3382302.

Full text

Abstract:

Background and Aim. Plants have been used for the treatment of infectious diseases among various communities worldwide with undeniable success. Corchorus olitorius L is used to treat various ailments including infections. However, there are limited data regarding its antimicrobial spectrum in Uganda. In the bid to bridge this gap, we investigated the antimicrobial bioactivity of Corchorus olitorius L against Candida albicans, Staphylococcus aureus, Streptococcus pneumoniae, Escherichia coli, and Mycobacteria tuberculosis. Methods. Corchorus olitorius L leaves were harvested, air-dried, and ser

APA, Harvard, Vancouver, ISO, and other styles

10

Patience Abidemi Omololu, Victor Olusola Omololu, Ayosunkanmi Temitope Ogunrinde, and Anuoluwapo Olanrewaju. "The effect of organic manure on the production of jute (Corchorus olitorius)." International Journal of Science and Research Archive 13, no. 1 (2024): 2648–89. http://dx.doi.org/10.30574/ijsra.2024.13.1.1972.

Full text

Abstract:

Field experiments to investigate the effect of different sources of organic manure (Swine manure (SM), Poultry manure (PM), Cattle manure (CM), Rabbit urine manure (RUM)) on production of Jute (Corchorus olitorius) was carried out. The experimental site was cleared and cultivated (tilled and fertilized). Treatments were laid out before planting at once, there was no re-application of treatment. Data were collected on growth and yield parameters (Foliage, Plant height and Plant fresh weight). There was a significant difference in the foliage of Corchorus olitorius treated with SM, PM, CM, and R

APA, Harvard, Vancouver, ISO, and other styles

11

Shady, Nourhan Hisham, Abdullah H. Altemani, Faisal H. Altemani, et al. "The Potential of Corchorus olitorius Seeds Buccal Films for Treatment of Recurrent Minor Aphthous Ulcerations in Human Volunteers." Molecules 27, no. 20 (2022): 7020. http://dx.doi.org/10.3390/molecules27207020.

Full text

Abstract:

Aphthous ulcers are very common disorders among different age groups and are very noxious and painful. The incidence of aphthous ulcer recurrence is very high and it may even last for a maximum of 6 days and usually, patients cannot stand its pain. This study aims to prepare a buccoadhesive fast dissolving film containing Corchorus olitorius seed extract to treat recurrent minor aphthous ulceration (RMAU) in addition to clinical experiments on human volunteers. An excision wound model was used to assess the in vivo wound healing potential of Corchorus olitorius L. seed extract, with a focus on

APA, Harvard, Vancouver, ISO, and other styles

12

Patil, D. K., and Alok Pal Jain. "Extraction, Qualitative and Quantitative Determination of Secondary Metabolites of Corchorus Olitorius." Journal of Drug Delivery and Therapeutics 9, no. 1-s (2019): 252–55. http://dx.doi.org/10.22270/jddt.v9i1-s.2340.

Full text

Abstract:

Jute (Corchorus spp.) leaf has long been used as a remedy in many cultures. Jute leaf products, which include the leaf juice, fried leaf and some time whole green leaf are used, among other reasons, as laxatives, in creams for skin care, and as a treatment for a wide range of diseases, respectively. The heterogeneous nature of jute leaf products may contribute to the diverse biological and therapeutic activities that have been observed. The aim of the present study is to examine Corchorus olitorius whole plant for phytochemical profile. Qualitative analysis of various phytochemical constituent

APA, Harvard, Vancouver, ISO, and other styles

13

Patience Abidemi Omololu, Victor Olusola Omololu, Ayosunkanmi Temitope Ogunrinde, and Anuoluwapo Olanrewaju. "Comparative Study of the proximate composition and antioxidant capacity of processed Corchorus olitorius." International Journal of Science and Research Archive 13, no. 2 (2024): 1549–55. https://doi.org/10.30574/ijsra.2024.13.2.2283.

Full text

Abstract:

Corchorus olitorius is globally used both as a vegetable and as herb for medical and therapeutic purposes. The aim of this study was to evaluate the effect of different processing techniques (air drying- AD, oven drying- OD and sun drying- SD) on the antioxidant activity and proximate composition of Corchorus olitorius. The moisture content of C. olitorius was significantly higher in SD and OD drying methods and was also significantly lower in AD when compared to other drying method. There is a significant increase in the carbohydrate level and ash content in the air-dried processed C. olitori

APA, Harvard, Vancouver, ISO, and other styles

14

Ebenezer Kolawole Adeosun, Emily Akubia Nzeribe, Patience Ogbenyeanu Nwadiaro, Festus Chukwuemeka Onwuliri, Emmanuel Isa Bigwan, and Steve Oyero. "The effect of methanolic extract of Corchorus olitorius on some kidney and liver functional indices of Albino rats." World Journal of Advanced Research and Reviews 9, no. 2 (2023): 367–79. http://dx.doi.org/10.30574/wjarr.2023.19.2.1558.

Full text

Abstract:

The use of medicinal plants has over the years gained wide acceptance among the populace globally and Corchorus olitorius is inclusive. This study is aimed at evaluating the effect of methanolic extract of Corchorus olitorius on some Kidney and Liver functional indices of albino rats. Through the exhaustive maceration technique, 80 % methanolic extract of this plant was prepared and used throughout the study. The acute and subacute effects of the extract following oral administration in the animal were studied. The LD50 of the extract was estimated to be higher than 5000 mg/kg. Oral administra

APA, Harvard, Vancouver, ISO, and other styles

15

Adon, Arsène M., Bognan A. A. J. Ackah, Guillaume Y. Yayé, Constantin O. Okou, Raoul K. K. Brahima, and Joseph A. Djaman. "Evaluation of the effects of Corchorus olitorius L. and Carapa procera in the treatment of obesity." International Journal of Research in Medical Sciences 6, no. 4 (2018): 1078. http://dx.doi.org/10.18203/2320-6012.ijrms20181259.

Full text

Abstract:

Background: The obesity remains a pathology today which expands. It leads in its wake much pathology with very serious consequences. It is therefore necessary to take steps to curb this nutritional pathology. Thus, two plant species including Carapa procera and Corchorus olitorius have been tested to assess their effect on this pathology.Methods: Aqueous extracts of Carapa procera bark and Corchorus olitorius roots were tested on rats and biochemical parameters were evaluated. Besides, a chemical characterization was led.Results: These plant extracts contain bioactive molecules that have a reg

APA, Harvard, Vancouver, ISO, and other styles

16

Namwase, Hadijja, Florence Najjuka, and Godfrey Bbosa. "Anti-bacterial activity of Corchorus olitorius L. and Acmella caulirhiza Del. On Streptococcus mutans, a cariogenic bacterium." African Health Sciences 21, no. 4 (2021): 1685–91. http://dx.doi.org/10.4314/ahs.v21i4.23.

Full text

Abstract:

Background: Dental caries remains a global oral health challenge with the prevalence reported as high as 66.7% in adults. Despite the use of modern medicines, the prevalence of dental caries remains high. This has led to extensive screening of natural products particularly from plants such as Corchorus olitorius L. and Acmella caulirhiza Del. for anti-cariogenic activity. Aim: To assess the anti-bacterial activity of Corchorus olitorius L. and Acmella caulirhiza Del. on Streptococcus mutans, a cariogenic bacteria. Methods: Plant materials of C. olitorius L. and A. caulirhiza Del. w

APA, Harvard, Vancouver, ISO, and other styles

17

Kunle, Ogungbemi, S. E. Atawodi, Ishola D. Taiwo, Ishola O. Tomilayo, Ilesanmi F. Funmilayo, and Arowora K. Adebisi. "Performance characteristics of male wistar rats fed graded levels of stored powdered Corchorus olitorius." International Journal of Scientific Reports 3, no. 2 (2017): 28. http://dx.doi.org/10.18203/issn.2454-2156.intjscirep20170354.

Full text

Abstract:

<p class="abstract"><strong>Background:</strong> This study was carried out to determine the growth performance of rats fed graded levels of <em>Corchorus olitorius</em> supplemented diet.</p><p class="abstract"><strong>Methods:</strong> Twenty male wistar rats weighing between 70g and 90g were purchased and randomly allocated into four treatment groups with graded levels of <em>Corchorus</em> <em>olitorius</em> ( 2.5%, 5% and 10%) while the control had no <em>Corchorus</em> <em>olitorius</em>

APA, Harvard, Vancouver, ISO, and other styles

18

Ebenezer, Kolawole Adeosun, Akubia Nzeribe Emily, Ogbenyeanu Nwadiaro Patience, Chukwuemeka Onwuliri Festus, Isa Bigwan Emmanuel, and Oyero Steve. "The effect of methanolic extract of Corchorus olitorius on some kidney and liver functional indices of Albino rats." World Journal of Advanced Research and Reviews 19, no. 2 (2023): 367–79. https://doi.org/10.5281/zenodo.10838302.

Full text

Abstract:

The use of medicinal plants has over the years gained wide acceptance among the populace globally and <em>Corchorus olitorius</em> is inclusive. This study is aimed at evaluating the effect of methanolic extract of <em>Corchorus olitorius </em>on some Kidney and Liver functional indices of albino rats. Through the exhaustive maceration technique, 80 % methanolic extract of this plant was prepared and used throughout the study. The acute and subacute effects of the extract following oral administration in the animal were studied. The LD<sub>50</sub> of the extract was e

APA, Harvard, Vancouver, ISO, and other styles

19

Oganezi, Nuria Chinonyerem, and Philippa Chinyere Ojimelukwe. "Corchorus Olitorius Leaves Affect Nutrient Utilization and Improve Biochemical Indices of Alloxan Induced Diabetic Wistar Rats." Journal of Emergency Medicine: Open Access 2, no. 1 (2024): 01–09. http://dx.doi.org/10.33140/jemoa.02.01.04.

Full text

Abstract:

The effective management of type 2 diabetes depends on the ability to improve insulin utilization, regulate blood glucose, and control hyperlipidaemia. Performance of Corchorus olitorius leaves in these three areas was evaluated using alloxan induced diabetic Wistar rats. Nutrient composition of C. olitorius leaves was determined using standard AOAC methods; alpha-amylase inhibitor content of the leaves was determined after extraction with four solvent systems. Some bioactive compounds in C. olitorius were identified with GC-MS. Diets were formulated to contain 0-20% C. olitorius and fed to al

APA, Harvard, Vancouver, ISO, and other styles

20

Ikponmwosa-Eweka, Omorede, Eromosele I. Austin, Nkeiruka Eluehike, and Kissinger Obasogie Orumwensodia. "Analytical comparison of the phytochemical composition and antioxdant actvity of methanol extracts derived from Alchornia cordifolia and Corchorus olitorius." Journal of Phytomedicine and Therapeutics 19, no. 1 (2020): 364–74. http://dx.doi.org/10.4314/jopat.v19i1.5.

Full text

Abstract:

Oxidative stress is an underlying pathological state in cancer, cardiovascular disease and diabetes. Medicinal plants are considered to be potential remedies for attenuating oxidative stress in these pathologies because they possess antioxidants. Thus, the quantity and activity of antioxidants in Alchornia cordifolia and Corchorus olitorius methanol leave extracts were evaluated in this study using phytochemical screening, 1,1 diphenyl-2-picrylhydrazyl (DPPH)free radical-scavenging ability, ferric reducing antioxidant power (FRAP) and reducing power assays. Qualitative phytochemical analysis s

APA, Harvard, Vancouver, ISO, and other styles

21

Ali, M. M., K. S. Ahmed, H. Hossain, et al. "Total antioxidant capacity and profiling of polyphenolic compounds in jute leaves by HPLC-DAD." Food Research 5, no. 1 (2021): 343–48. http://dx.doi.org/10.26656/fr.2017.5(1).358.

Full text

Abstract:

Jute leaves (Corchorus spp.) have been used as a medicinal plant for the treatment of various diseases. The study was investigated on the antioxidant activities and HPLC profiling of polyphenolic compounds in ethanol extract of Corchorus olitorius (C. olitorius) and Corchorus capsularis (C. capsularis) leaves. The total antioxidant capacity was evaluated by phosphomolybdenum method and Identification and quantification of polyphenolic compounds were performed using HPLC-DAD system. The results indicated that eight polyphenolic compounds were found in the C. capsularis leaves but C. olitorius l

APA, Harvard, Vancouver, ISO, and other styles

22

Delor, Kamenan Koua Christ, Brahima Kouamé Koffi Raoul, and Ackah Jacques Auguste Alfred Bognan. "Effect of the Aqueous Extract of Corchorus olitorius L. on the Lipid Parameters of Rats Subjected to a Hyperlipidic Diet." International Journal of Biochemistry Research & Review 32, no. 6 (2023): 1–6. http://dx.doi.org/10.9734/ijbcrr/2023/v32i6818.

Full text

Abstract:

Background: Advances in physiological data, clinical research and medico-economic findings have led to considering obesity as a pathogenic situation, even a real disease. Measures should be taken to stop the spread of this pathology associated with abnormalities in glucose and lipid metabolism. Thus, a plant species was tested to assess its effect on lipid parameters. Method: the aqueous extract of the plant Corchorus olitorius L. was tested on female rats subjected to a hyperlipidic diet and the biochemical parameters were evaluated. In addition, a phytochemical characterization was car

APA, Harvard, Vancouver, ISO, and other styles

23

Mahato, Shashi B., Naranjan P. Sahu, Subodh K. Roy, and Birendra N. Pramanik. "Cardiac glycosides from Corchorus olitorius." Journal of the Chemical Society, Perkin Transactions 1, no. 11 (1989): 2065. http://dx.doi.org/10.1039/p19890002065.

Full text

APA, Harvard, Vancouver, ISO, and other styles

24

Ouédraogo, Benjamin, Alphonsine Tiendrébéogo, Jules Yoda, and Felix Kini. "Phytochemical Study and Radical Scavenging Activity of Three Leafy Vegetables Grown in Zitenga Region of Burkina Faso." Science Journal of Chemistry 12, no. 5 (2024): 94–101. http://dx.doi.org/10.11648/j.sjc.20241205.12.

Full text

Abstract:

The aim of this study is to analyze the phytochemical composition and radical scavenging activity of three leafy vegetables from Burkina Faso: &lt;i&gt;Cleome gynandra, Hibiscus sabdariffa and Corchorus olitorius&lt;/i&gt;. Samples of these plants were collected in Zitenga region, dried, powdered and extracted by decoction using water and a hydroethanolic solvent. Phytochemical screening was carried out by thin layer chromatography. Bioactive compounds, notably flavonoids and phenolic compounds, were measured respectively by the aluminum trichloride (AlCl&lt;sub&gt;3&am

APA, Harvard, Vancouver, ISO, and other styles

25

De Oliveira, Juliana Gonçalves, Karina Chimanski Coradeli, Cássia Regina Bruno Nascimento, and Milena Karina Giani. "Métodos de Extração de Compostos Fenólicos das Folhas de Corchorus olitorius." Revista Pleiade 13, no. 27 (2019): 76–82. http://dx.doi.org/10.32915/pleiade.v13i27.513.

Full text

Abstract:

Corchorus olitorius é uma planta alimentícia não convencional (PANC) conhecidapopularmente como jute nalta, jute tossa, moroheiya, mishti paat e malokhieh.A folha e a semente de Corchorus olitorius vem sendo pesquisadas como potencialfármaco para o tratamento de diabetes melito tipo 2 e suas complicações. Oobjetivo deste trabalho é identificar e comparar os métodos de extração para oscompostos fenólicos de Corchorus olitorius já testados em trabalhos de pesquisa.Dentre os reveladores analisados estão, acetato de potássio, água, cloreto de alumínio,etanol, éter dietílico, metanol, butanol, hexa

APA, Harvard, Vancouver, ISO, and other styles

26

Abir, Riad Raihan, Mafruha Marjia, Nadira Naznin Rakhi, Otun Saha, M. Anwar Hossain, and M. Mizanur Rahaman. "In Vitro Comparative Analysis of Antibacterial Activity of Different Fractions of Corchorus capsularis and Corchorus olitorius Leaves Extracts." Bangladesh Journal of Microbiology 36, no. 2 (2020): 69–73. http://dx.doi.org/10.3329/bjm.v36i2.45530.

Full text

Abstract:

High prevalence of antibiotic resistance is necessitating the investigation of novel antimicrobials from natural herbs and plant. So, this present study investigated two of indigenously cultivated jute plants, Corchorus capsularis (white jute)and Corchorus olitorius (tossa jute) for their antibacterial activity. Lipophilic extracts of leaves were prepared and fractionated by column chromatography resulting in 6 fractions of the extract of C. olitorius leaves (At, Bt, Ct, Dt, Et and Ft) and 11 fractions in case of white jute leaves (Aw, Bw, Cw, Dw, Ew, Fw, Gw, Hw, Iw, Jw and Kw). Each fraction

APA, Harvard, Vancouver, ISO, and other styles

27

Godwin Chinedu Uloneme, Demian Nnabuihe Ezejindu, Darlington Cyprian Akukwu, and Amadi Chibundu Chiekezie. "Effects of aqueous leaf extract of Corchorus olitorius on the testis and blood testosterone level of adult Wistar rats." World Journal of Advanced Research and Reviews 10, no. 2 (2021): 024–30. http://dx.doi.org/10.30574/wjarr.2021.10.2.0186.

Full text

Abstract:

Background: The extract of Corchorus olitorius has a reasonable content of vitamins A and C, calcium, iron and fibre, and therefore enjoys a universal application in the treatment of some disease conditions, even as the whole leaf is a very important component of food in so many cultures. Purpose: The study was designed to investigate the effect of Corchorus olitorius extracts on the testis of adult Wistar rats. Method: A total number of thirty two adult Wistar rats weighing between 180 and 200 grammes separated into four groups labeled A,B,C and D respectively were used for the study. Animals

APA, Harvard, Vancouver, ISO, and other styles

28

Godwin, Chinedu Uloneme, Nnabuihe Ezejindu Demian, Cyprian Akukwu Darlington, and Chibundu Chiekezie Amadi. "Effects of aqueous leaf extract of Corchorus olitorius on the testis and blood testosterone level of adult Wistar rats." World Journal of Advanced Research and Reviews 10, no. 2 (2021): 024–30. https://doi.org/10.5281/zenodo.5025118.

Full text

Abstract:

<strong>Background:</strong> The extract of <em>Corchorus olitorius</em> has a reasonable content of vitamins A and C, calcium, iron and fibre, and therefore enjoys a universal application in the treatment of some disease conditions, even as the whole leaf is a very important component of food in so many cultures. <strong>Purpose:</strong> The study was designed to investigate the effect of <em>Corchorus olitorius</em> extracts on the testis of adult Wistar rats. <strong>Method: </strong>A total number of thirty two adult Wistar rats weighing between 180 and

APA, Harvard, Vancouver, ISO, and other styles

29

Adejoro, Solomon A., Ajoke C. Adegaye, and Rex D. Aladesanwa. "Effects of Diuron Residues on the Growth Performance of Jute (Corchorus. olitorius) Plant and Its Rhizosphere Soil Microbial Population." Journal of Biology and Life Science 10, no. 2 (2019): 35. http://dx.doi.org/10.5296/jbls.v10i2.14613.

Full text

Abstract:

Soil applied herbicides may persist to adversely affect rotational crops as well as perturb soil microbiological functions. This experiment therefore aimed at determining the effects of soil residual activity of diuron (3,4-dichlorophenyl)-N,N-dimethylurea) on Corchorus olitorius plants and on soil microbial population. Diuron herbicide was applied to potted soils at varying times of 12, 9, 6, 3 and zero weeks before planting Corchorus olitorius. Seed germination, seedling mortality, plant growth as well as soil microbial populations were determined. Results indicated that diuron, regardless o

APA, Harvard, Vancouver, ISO, and other styles

30

Nakaziba, Rebecca, Aloysius Lubega, Jasper Ogwal-Okeng, and Paul E. Alele. "Phytochemical Analysis, Acute Toxicity, as well as Antihyperglycemic and Antidiabetic Activities of Corchorus olitorius L. Leaf Extracts." Scientific World Journal 2022 (July 18, 2022): 1–7. http://dx.doi.org/10.1155/2022/1376817.

Full text

Abstract:

Backgroundand Aim. Diabetes mellitus is a metabolic disorder that has no known cure with continuous endeavors to find a therapy for the condition. According to some studies, traditional leafy vegetables could prevent and manage diabetes by modifying the carbohydrate and lipid metabolism. In this study, a phytochemical analysis, acute toxicity, as well as antihyperglycemic and antidiabetic activity testing of the methanolic, diethyl ether, and aqueous leaf extracts of Corchorus olitorius L. was performed. Materials and Methods. Methanolic, diethyl ether, and aqueous leaf extracts of Corchorus o

APA, Harvard, Vancouver, ISO, and other styles

31

Abali, I. O., M. U. Nwobodo, C. L. Uche, et al. "Protective and Curative Potential of Ethanol Leaf Extract of Corchorus olitorius against Potassium Bromate-Induced Renal Toxicity." Asian Journal of Biochemistry, Genetics and Molecular Biology 13, no. 2 (2023): 37–46. http://dx.doi.org/10.9734/ajbgmb/2023/v13i2291.

Full text

Abstract:

Aim: The objective of this study was to assess the protective and curative potential of ethanol leaf extract of Corchorus olitorius against potassium bromate (KBrO3)-induced renal toxicity. Methodology: Corchorus olitorius was extracted using a soxhlet extractor and ethanol as the solvent. After becoming accustomed to the lab, 24 mature male Wistar rats were randomly assigned to groups A, B, C, and D. Group A received oral distilled water as treatment. Animals in groups B, C, and D got 100 mg/kg body weight of potassium bromate while groups C and D also received 100 and 200 mg/kg body we

APA, Harvard, Vancouver, ISO, and other styles

32

Abdel-Razek, Marwa A. M., Miada F. Abdelwahab, Usama Ramadan Abdelmohsen, and Ashraf N. E. Hamed. "Pharmacological and phytochemical biodiversity of Corchorus olitorius." RSC Advances 12, no. 54 (2022): 35103–14. http://dx.doi.org/10.1039/d2ra07406k.

Full text

APA, Harvard, Vancouver, ISO, and other styles

33

Mst. Aleya Nasreen, Zakaria Ahmed, Md. Mahabub Ali та Tahmina. "Determination of β-carotene in jute leaves by spectrophotometry and thin layer chromatography". World Journal of Biology Pharmacy and Health Sciences 9, № 2 (2022): 011–20. http://dx.doi.org/10.30574/wjbphs.2022.9.2.0038.

Full text

Abstract:

β-carotene is a carotenoid pigment that converts to vitamin A in human body and plays crucial role in visual functions, reproductive performance and immune system. Jute leaves contain β-carotene but amounts in different varieties of jute leaves are not known. The study was undertaken to estimate the β-carotene content in fresh jute leaves of the cultivated jute species Corchorus olitorius L. and Corchorus capsularis L. by spectrophotometry and thin layer chromatography. β-carotene content varies in leaves of different varieties of two species. Leaves of some C. olitorius variety showed higher

APA, Harvard, Vancouver, ISO, and other styles

34

Loumerem, Mohamed, and Adriana Alercia. "Descriptors for jute (Corchorus olitorius L.)." Genetic Resources and Crop Evolution 63, no. 7 (2016): 1103–11. http://dx.doi.org/10.1007/s10722-016-0415-y.

Full text

APA, Harvard, Vancouver, ISO, and other styles

35

OLOWOLAJU, Ezekiel Dare, Olarewaju Gideon OKUNLOLA, and Alimat Ololade AYODELE. "Growth and Photosynthetic Pigments Accumulation of Jute Mallow (Corchorus olitorius Linn.) in Response to Different Levels of Magnesium Application." Notulae Scientia Biologicae 9, no. 2 (2017): 214–18. http://dx.doi.org/10.15835/nsb929991.

Full text

Abstract:

The hereby study investigated the effect of Magnesium application at different levels on the morphological parameters and photosynthetic pigment accumulation of Corchorus olitorius. Seeds of C. olitorius were utilized in the experiment. These seeds were sown in 2 big bowls and were supplied with 200 ml of water every day until they were fully established. After three weeks of sowing, the seedlings were transplanted into plastic pots. The treatments were: distilled water (control); nutrient solution in which the concentration of Magnesium was increased by the factor of 5 (N5), nutrient solution

APA, Harvard, Vancouver, ISO, and other styles

36

Elizabeth, Eepho Krukru, Dan-Jumbo Dagbota, Dakuro Victor Progress, et al. "Effects of Corchorus Olitorius Leaves and Stem Ethanolic Extract on Seminal Quality and Testicular Histology in Male Wistar Rats." INTERNATIONAL JOURNAL OF PHARMACEUTICAL AND BIO-MEDICAL SCIENCE 05, no. 03 (2025): 170–78. https://doi.org/10.5281/zenodo.14998310.

Full text

Abstract:

Corchorus Olitorius (Ewedu or Jute) plant leaf is a popularly used vegetable, especially, amongst the Yoruba tribe in Nigeria; it is also admired for its possible tradomedicinal potencies on several conditions including aphrodisiac effects. Thus, the present study investigated the effects of Corchorus olitorius leaves and stem ethanolic extract on seminal quality and testicular histology in male Wistar rats. Twenty four male Wistar rats weighing between 160g and 180g were procured for the study and housed in a standard animal house facility. The study models were selected into six different gr

APA, Harvard, Vancouver, ISO, and other styles

37

Zeynep DUMANOĞLU. "A Study on the Determination of Some Physical and Physiological Properties of Seeds of Two Different Jute Varieties (Corchorus capsularis L. and Corchorus olitorius L.)." ISPEC Journal of Agricultural Sciences 5, no. 2 (2021): 456–62. http://dx.doi.org/10.46291/ispecjasvol5iss2pp456-462.

Full text

Abstract:

In recent years, the production of natural and recyclable, environmentally friendly products has come to the fore rather than textile and textile products produced from petroleum resources. One of the materials used in the production of these products is the Jute plant. This study was carried out in a laboratory environment under controlled conditions between 2019 and 2020. In the study, some physical (shape-size, surface area, average arithmetic-geometric diameter, sphericity, thousand grain weight) and physiological properties (germination percentage and time, average shoot-root lengths) of

APA, Harvard, Vancouver, ISO, and other styles

38

Singh, D. P., and T. P. Mall. "Some additional records of follicolous fungi from North Central Tarai Forests of U.P." Environment Conservation Journal 10, no. 1&2 (2009): 27–29. http://dx.doi.org/10.36953/ecj.2009.101205.

Full text

Abstract:

The follicolous fungi was collected from Feb. 03-05, 2008 from Sirsa forest range of Shrawasti District. The authors collected twenty plant species, representing fourteen families, parasitized by sixteen fungi species. Leptoxyphium buteae was found on Butea frondosa (Fabaceae), where as Pseudocercospora nigricans on Cassia occidentalis (Fabaceae); Pseudocercospora sp. on Hetrofragma sp (Boraginaceae) Alternaria on Achyranthes aspera (Amranthaceae), Syzygium sp. (Myrtaceae) and Corchorus olitoris (Tiliaceae); Corynespora on Lantana in(Verbenaceae), Croton roxburghii (Euphorbiaceae), Clerodendro

APA, Harvard, Vancouver, ISO, and other styles

39

Ndlovu, Sibongokuhle, Rajasekhar V. S. R. Pullabhotla, and Nontuthuko R. Ntuli. "Response of Corchorus olitorius Leafy Vegetable to Cadmium in the Soil." Plants 9, no. 9 (2020): 1200. http://dx.doi.org/10.3390/plants9091200.

Full text

Abstract:

Corchorus olitorius, a leafy vegetable with high nutrient content, is normally collected from the wild, in areas that are prone to cadmium (Cd) toxicity. However, studies on how Cd accumulation affects vegetative and reproductive traits of leafy vegetables in South Africa are limited. Therefore, this study tested the effect of Cd accumulation on C. olitorius morphological traits. Plants were grown under various Cd concentrations and studied for variation in vegetative and reproductive traits as well as accumulation in roots and shoots. Plants exposed to 5 mg/kg Cd had longer roots with higher

APA, Harvard, Vancouver, ISO, and other styles

40

Mst., Aleya Nasreen, Ahmed Zakaria, Mahabub Ali Md. та Tahmina. "Determination of β-carotene in jute leaves by spectrophotometry and thin layer chromatography". World Journal of Biology Pharmacy and Health Sciences 9, № 2 (2022): 011–20. https://doi.org/10.5281/zenodo.6334149.

Full text

Abstract:

β-carotene is a carotenoid pigment that converts to vitamin A in human body and plays crucial role in visual functions, reproductive performance and immune system. Jute leaves contain β-carotene but amounts in different varieties of jute leaves are not known. The study was undertaken to estimate the β-carotene content in fresh jute leaves of the cultivated jute species <em>Corchorus olitorius</em> L. and <em>Corchorus capsularis</em> L. by spectrophotometry and thin layer chromatography. β-carotene content varies in leaves of different varieties of two s

APA, Harvard, Vancouver, ISO, and other styles

41

Chowdhury, Z. Z., S. B. Abd Hamid, Md M. Rahman, and R. F. Rafique. "Catalytic activation and application of micro-spherical carbon derived from hydrothermal carbonization of lignocellulosic biomass: statistical analysis using Box–Behnken design." RSC Advances 6, no. 104 (2016): 102680–94. http://dx.doi.org/10.1039/c5ra26189a.

Full text

Abstract:

Activated carbon was produced by physico-chemical activation of hydrothermally carbonized dried stem derived from Corchorus olitorius, commonly known as Jute (JS), using potassium hydroxide (KOH) as an activation agent.

APA, Harvard, Vancouver, ISO, and other styles

42

Soujanya, Kanneboina, B. Anila Kumari, E. Jyothsna, and V. Kavitha Kiran. "Physical-Functional Properties and Characterization of Green Leaves in Nalgonda District, Telangana State: Nontimber Forest Products." Forest Products Journal 72, no. 1 (2022): 52–57. http://dx.doi.org/10.13073/fpj-d-21-00069.

Full text

Abstract:

Abstract Naturally grown green leafy vegetables contribute nutrients, fiber, antioxidants, dietary diversity, household food security, income, and livelihood to rural people. Due to their good vitamin, mineral, and fiber properties, green leaves are considered to be protective foods. The physical-functional properties of four fresh and dried (Aerva lanata, Corchorus olitorius, Celosia argentea, and Leucas aspera) uncultivated green leafy vegetables available in Nalgonda District of Telangana State, India, were analyzed and compared. The results of the study reported that fresh Aerva lanata has

APA, Harvard, Vancouver, ISO, and other styles

43

Madaki, Fatima, Adamu Kabiru, Ogunrombi Clinton, Sakariyau Waheed, and Yunusa Ibrahim. "Evaluating the influence of Trypanosomiasis on murine model using Corchorus olitorius leaf extract as a trypanocidal agent." Bulletin of Natural Sciences Research, no. 00 (2024): 14. http://dx.doi.org/10.5937/bnsr14-51999.

Full text

Abstract:

Trypanosomiasis, a parasitic disease caused by trypanosomes, which are flagellate protozoa transmitted through the bite of the tsetse fly, manifests with symptoms including substantial weight loss, anemia, fever, edema, adenitis, dermatitis, and nervous disorders. This research investigated the impact of trypanosomiasis on a murine model while utilizing Corchorus olitorius leaf extract as a potential trypanocidal agent. An acute toxicity analysis was conducted following Lorke's method, and the antitrypanosomal efficacy was assessed in rats at doses of 100, 200, and 400 mg/kg over three weeks,

APA, Harvard, Vancouver, ISO, and other styles

44

Kaburi, Sandra Ama, Francis Padi Lamptey, Gifty Serwaa Otoo, Bertina Nyame, Francis Appiah, and Theophilus Frimpong Adu. "Effects of Three Different Rates of Application of Cattle Dung on the Growth and Quality of Two Traditional Leafy Vegetables (Amaranthus Cruentus and Corchorus Olitorius)." Journal of Food Technology Research 9, no. 4 (2022): 176–93. http://dx.doi.org/10.18488/jftr.v9i4.3234.

Full text

Abstract:

Traditional leafy vegetables have been noted to supply abundant amounts of minerals and to some extent calories and proteins which are vital to the alleviation of problems of malnutrition in developing countries. An experiment was conducted to study the effects of three different rates of application of cattle dung on growth parameters, proximate and mineral composition, weight loss and shelf life of Amaranthus cruentus and Corchorus olitorius. The treatments were cattle dung manure at rates of 0, 0.5. 0.8 and 1.1 t/ha. Application of 1.1 t/ha in Amaranthus cruentus resulted in the highest pla

APA, Harvard, Vancouver, ISO, and other styles

45

OLOGUNDUDU, Akinbode Foluso, Adekunle Ajayi ADELUSI, and Kehinde Peter ADEKOYA. "Effect of Light Stress on Germination and Growth Parameters of Corchorus olitorius, Celosia argentea,Amaranthus cruentus, Abelmoschus esculentus and Delonix regia." Notulae Scientia Biologicae 5, no. 4 (2013): 468–75. http://dx.doi.org/10.15835/nsb549183.

Full text

Abstract:

Seeds of Abelmoschus esculentus, Amaranthus cruentus, Celosia argentea, Corchorus olitorius and Delonix regia were germinated under light and dark conditions. The germination parameters revealed that germination was higher in seeds of A. cruentus and C. olitorus under light while the seeds of D. regia germinated more in the dark. However, no major difference was observed in the germination of C. argentea and A. esculentus in light and darkness. The above findings point out that germination is species dependent. It also indicated that Amaranthus cruentus and C. olitorius adapt better to light w

APA, Harvard, Vancouver, ISO, and other styles

46

FURUMOTO, Toshio, Rong WANG, Katsuichiro OKAZAKI, et al. "Antitumor Promoters in Leaves of Jute (Corchorus capsularis and Corchorus olitorius)." Food Science and Technology Research 8, no. 3 (2002): 239–43. http://dx.doi.org/10.3136/fstr.8.239.

Full text

APA, Harvard, Vancouver, ISO, and other styles

47

Şen, Hediye Tuğçe, and Yasemin Bircan Yıldırım. "İskenderun Körfezi’nden avlanan Nemipterus randalli (Russell, 1986)’den elde edilen patojenlere karşı Corchorus olitorius bitki hidrosolünün antibakteriyel etkisi." Marine and Life Sciences 6, no. 2 (2024): 90–95. https://doi.org/10.51756/marlife.1524015.

Full text

Abstract:

Bu araştırmada, İskenderun Körfez’inden avlanılan balıklardan izole edilen balık patojenlerinin identifikasyonunun yapılması ve izole edilen patojenlerin antibiyotik dirençliliğinin araştırılması, kullanılan Corchorus olitorius (C. olitorius) bitkisinden elde edilen hidrosolün tanımlanan bakteriyel patojenler üzerindeki in vitro antibakteriyel etkisinin belirlenmesi amaçlanmıştır. C. olitorius bitkisinden elde edilen hidrosolün GC-MS ile elde edilen kimyasal bileşenleri ve İskenderun Körfezi’nden avlanan bazı balıklardan elde edilen patojenlere Klebsiella oxytoca (K. oxytoca), Pseudomonas aeru

APA, Harvard, Vancouver, ISO, and other styles

48

Ojeifo, I. M., and E. O. Lucas. "The growth and development of Corchorus olitorius (L.) grown alone and intercropped with tomato (Lycopersicon esculentum (Mill.))." Journal of Agricultural Science 109, no. 1 (1987): 39–45. http://dx.doi.org/10.1017/s0021859600080965.

Full text

Abstract:

SummaryTwo experiments were conducted on two varieties of Corchorus olitorius(‘NHCo 6’ and ‘NHCo 7’). The first one was on the effect of density of planting on their growth and development whilst the second was on the best planting ratio for Corchorus-tomato intercropping.There was no significant difference in morphological characters of the two varieties. The maximum value of leaf area index for the two varieties was around 3. Maximum marketable and edible yields were obtained for the two varieties at 30 × 5 cm (666600 plants/ha) and the best time for harvesting was 44 days after sowing.The b

APA, Harvard, Vancouver, ISO, and other styles

49

Aleya, Nasreen, Kumar Ghosh Ranjit, Ali Mahabub, Rahman Taslima, Tahmina, and Akhter Selina. "Estimation of thiamine, riboflavin and niacin content in jute leaves." GSC Advanced Research and Reviews 13, no. 1 (2022): 116–24. https://doi.org/10.5281/zenodo.7665059.

Full text

Abstract:

Thiamine, riboflavin and niacin are essential nutrients and play vital role in oxidation-reduction reaction during energy production in the living cell of the body. Requirement of these vitamins must be met through diet as human body cannot synthesize thiamine and riboflavin. Small amount of niacin is synthesized in the body but major requirement must be met through external diet. Jute leaves are rich in different vitamins and minerals. Different varieties of fresh jute leaves as well as preserved leaves of <em>Corchorus olitorius</em>. L. and <em>Corchorus capsularis</em> L. we

APA, Harvard, Vancouver, ISO, and other styles

50

Nakamura, Takatoshi, Yukihiro Goda, Shinobu Sakai, Kazunari Kondo, Hiroshi Akiyama, and Masatake Toyoda. "Cardenolide glycosides from seeds of Corchorus olitorius." Phytochemistry 49, no. 7 (1998): 2097–101. http://dx.doi.org/10.1016/s0031-9422(98)00421-x.

Full text

APA, Harvard, Vancouver, ISO, and other styles

We offer discounts on all premium plans for authors whose works are included in thematic literature selections. Contact us to get a unique promo code!