Relevant bibliographies by topics / Corn industry

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Books
  4. Book chapters
  5. Conference papers
  6. Reports

Academic literature on the topic 'Corn industry'

Author: Grafiati
Published: 4 June 2021
Last updated: 29 July 2024

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Journal articles on the topic "Corn industry"

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Podungge, Djamila, Imam Mashudi, and Andi Yusuf Katili. "Analisis Roadmap Pengembangan Industri Jagung di Provinsi Gorontalo." Publik (Jurnal Ilmu Administrasi) 8, no. 2 (March 19, 2020): 160. http://dx.doi.org/10.31314/pjia.8.2.160-166.2019.

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This research aims to: (1) The corn industry development roadmap in Gorontalo Province, (2) Supporting and inhibiting factors of the corn industry development in Gorontalo Province. This research uses a qualitative approach with data collection techniques is an interview. The results of this research are: 1) Gorontalo Province have the corn industry development roadmap which refers to the implementation of agribusiness as a whole and integrated starting from the operational policy, strategy, program, and its activities but its implementation is still not optimal; 2) Factors supporting the development of the Corn Industry in Gorontalo Province consists of provincial government policies, have an Image with a Brand “Jagung” and have the facilities to do export-scale marketing; and 3) Inhibiting factors in the development of the corn industry in Gorontalo Province among others: the ability of farmers to process corn products, unfair market price competition, and capital is still small at the level of IKM Penelitian ini bertujuan untuk mengetahui 1) Roadmap Pengembangan Industri Jagung di Provinsi Gorontalo dan 2) Faktor Pendukung dan Penghambat Pengembangan Industri Jagung di Provinsi Gorontalo. Penelitian ini menggunakan Pendekatan Kualitatif dengan teknik pengumpulan Datanya adalah Wawancara. Adapun hasil penelitian ini adalah: 1) Provinsi Gorontalo telah memiliki Roadmap Pengembangan Industri Jagung yang mengacu pada pelaksanaan agribisnis secara utuh dan terpadu mulai dari kebijakan operasionalnya, strategi, programnya dan kegiatannya akan tetapi implementasinya masih belum maksimal; 2) Faktor pendukung pengembangan Industri Jagung di Provinsi Gorontalo terdiri dari adanya kebijakan Pemprov, Miliki Citra dengan Brand “Jagung”, serta Memiliki sarana untuk melakukan pemasaran skala ekspor; dan 3) Faktor Penghambat pengembangan industry jagung di provinsi Gorontalo antara lain: kemampuan petani untuk mengolah hasil jagung, persaingan harga pasar yang tidak sehat dan Modal yang masih kecil di tataran IKM.
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B. P. Marks, R. L. Stroshine, and B. F. Jones. "Industry Opinions Regarding Corn Storability Testing." Applied Engineering in Agriculture 10, no. 1 (1994): 73–77. http://dx.doi.org/10.13031/2013.25830.

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SHAPOVALENKO, O., and L. KUSTOV. "FEATURES OF CORN CONSUMPTION IN THE FOOD PRODUCTION INDUSTRY." Grain Products and Mixed Fodder’s 19, no. 1 (April 24, 2019): 28–36. http://dx.doi.org/10.15673/gpmf.v19i1.1318.

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This paper presents the features of corn as raw material for groat industry. Corn is used in many segments of the food andprocessing industry. corn is processed for traditional food products — groats, flakes, flour, extruded foods, and other corn byproductsare widely used for the production of dry breakfast cereals, snacks, cereal bars. In terms of using of the advanced processingtechnologies, the industry produces starch, gluten, and germs. Corn germ is used to produce the high-value vegetable oil, aswell as starch — for both food and non-food purposes. More than half (65%) of corn is used for feed purposes, 25% –technical purposes,and nearly 20% – for various types of food production. corn is processed for traditional food products — groats, flakes, flour,extruded foods, and other corn by-products are widely used for the production of dry breakfast cereals, snacks, cereal bars. For thecolour, corn is divided into white and yellow types. According to the literature data analysis, yellow corn is more used in China,Argentina, Brazil, while white corn — in some countries of Asia, Latin America, and the Balkan countries. Depending on itsmorphological features, the corn kernelis divided into various groups, species and subspecies.In Ukraine corn kernel is classified into 8 types, with separately defined limitations on the content of the major crop in thebatch, grains of other type, etc. Corn of І-VІІІ types with the quality indicators specified in the standard, for the production of foodproducts. Flint and dent corn types are the most applied grain varieties in the industry, they are widely used in the production segmentof food and feed products. Sweet corn is widely used as a vegetable crop in the food canning, food concentrates, starch andbrewing industries due to its flavor properties. Popped corn is not only the most convenient raw material for the production of popcorn,but it also can be used as the raw material for the production of corn curls and dry breakfast cereals By analyzing the weightfraction of fat in kernels of different corn varieties we can note that the lowest number of fat is typical for popped corn (4.0%) andthe largest – for sweet corn (9.1%); dent and flint corn have the same total fat number (4.5-4.9%).Test weight of corn types – poppedcorn ranges within 712-826 g/l, dent corn - 875-893 g/l, and flint corn - 768-786 g/l. The weight of 1000 kernels of corn dependingon the varieties changes within 150-600 g.
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Purbaningsih, Yuli. "THE ANALYSIS OF ADDED VALUE OF MILLED HYBRID CORN PROCESSING BISI 2 (ZEA MAYS L.) AT FARMER HOUSEHOLDS INDUSTRY IN THE VILLAGE WOWOLI TOARI DISTRICT OF KOLAKA." Agribusiness Journal 1, no. 2 (November 27, 2016): 11–20. http://dx.doi.org/10.31327/aj.v1i2.30.

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Analysis of the Value Added of Milled Hybrid Corn Processing (Zea mays L.) Bisi2 on Household Industrial Farming in the village Wowoli Toari District of Kolaka. This study aims to determine the value-added of milled Hybrids corn processing (Zea mays L.) Industry Bisi2 on farm households in the village Wowoli Toari District of Kolaka. This study used a descriptive method of analysis is a research method that focuses on solving the problems that exist in the present. the data initially collected in the analysis, collated and then described so as to provide answers about the phenomena - phenomena that occur. Further explaining is about the relationship, testing hypotheses and draw conclusions from the analysis that was obtained. Based on the research that has been done on an industrial farm household processing of corn flour in the village Wowoli District of Toari Kolaka of two industry can be concluded that industry farm household processing of corn flour gives the profit earned per 3 times the production process for one month is Rp 3.198 million. Employers’ added value-processing industry of farm households grits Rp 1,100 / kg of raw material used. This added value is the profit earned by the farm household Industrial processing of corn flour in 1 kilogram of raw materials usage. Farm household industrial processing corn into grits in the village Wowoli provides a distinct advantage for corn farmers, where farmers can sell corn to corn processing industry with a short distance to the industry processing industry of farm households grits with higher prices.
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Sumpter, Bethany K. "The Growing Monopoly in the Corn Seed Industry." Texas A&M Law Review 8, no. 3 (May 2021): 633–59. http://dx.doi.org/10.37419/lr.v8.i3.6.

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How a company conducts business is often a consumer concern. Individuals have accused company after company of monopolistic behavior. These individuals have also criticized the Department of Justice for not stopping a monopoly from forming in a specific industry. An example is the corn seed industry, where stakeholders have accused companies of monopolistic behavior. Recent mergers and acquisitions in the corn seed industry have left fewer companies in control, and because of this consolidation, individuals are urging the government to act. This Comment argues that, while the corn seed industry is on the road to containing a monopoly, the industry does not yet contain enough characteristics to warrant a government response. However, when a monopoly does form, the government should, and likely will, act.
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Oden, Derek. "Canning Gold: Northern New England’s Sweet Corn Industry." Agricultural History 77, no. 4 (October 1, 2003): 617–19. http://dx.doi.org/10.1215/00021482-77.4.617.

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Oden, Derek. "Canning Gold: Northern New England's Sweet Corn Industry." Agricultural History 77, no. 4 (October 2003): 617–19. http://dx.doi.org/10.1525/ah.2003.77.4.617.

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Kidd, George, and James Dvorak. "A Porter analysis of the corn-genetics industry." Nature Biotechnology 13, no. 3 (March 1995): 211–12. http://dx.doi.org/10.1038/nbt0395-211.

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Almeida, Adrielle Borges de, Nathalia Horrana Santos, Thayanara Mayara de Lima, Railany Vieira Santana, Josemar Gonçalves de Oliveira Filho, Daiane Sousa Peres, and Mariana Buranelo Egea. "Pigment bioproduction by Monascus purpureus using corn bran, a byproduct of the corn industry." Biocatalysis and Agricultural Biotechnology 32 (March 2021): 101931. http://dx.doi.org/10.1016/j.bcab.2021.101931.

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Wu, Ling Xiao, Jun Ping Ji, and Xiao Ming Ma. "Assessing the Impact of Corn-Ethanol Production on Global Corn Price Based on a VAR Model." Advanced Materials Research 616-618 (December 2012): 1358–62. http://dx.doi.org/10.4028/www.scientific.net/amr.616-618.1358.

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The fuel ethanol industry has been in rapid development in recent years with the US as a leading force, which consumes large amount of corn. In order to assess the impact of corn-ethanol production on global corn price, a VAR model is used in this paper. By impulse responses analysis and variance decomposition analysis the direct impact of corn-ethanol production on global corn price and its relative importance compared with other external factors are proved. The results show that increasing amount of corn used for US ethanol production leads to rapid increases of global corn price when the corn production is steady. The proportion of corn used for ethanol production among total corn production in the US plays an important role in affecting global corn price among all external factors, and the significance of its impact will enhance in the long run. The fuel ethanol industry should turn to non-grain materials in the future to keep the global corn price steady and guarantee global food security, and it’s necessary for all fuel ethanol producers to take action.
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Dissertations / Theses on the topic "Corn industry"

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Caire, Matthew S. "Sin maíz, no hay país : corn in Mexico under neoliberalism, 1940-2008." Bowling Green, Ohio : Bowling Green State University, 2010. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=bgsu1269232039.

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Cobb, Bonnie Finn. "Extracting Carotenoids from Corn Industry Coproducts." Thesis, North Dakota State University, 2016. https://hdl.handle.net/10365/28243.

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Two experiments were completed to develop methods for extracting xanthophylls from corn industry co-products, post fermentation (PF) corn oil and corn gluten meal (CGM). A solid phase extraction (SPE) method was used to fractionate a xanthophyll-rich portion of PF corn oil by varying conditioning and eluting solvents used with a diol SPE column. Conditioning with dichloromethane yielded highest xanthophyll fractionation, 86.5%. The elution solvent selected did not impact fractionation based on a two-way ANOVA. Supercritical fluid extraction of xanthohpylls from CGM was modeled using a Box-Behnken design, varying temperature, pressure, and co-solvent ratio. The optimum conditions were determined to be 40 ?C, 6820 psi, and 15% co-solvent, which would extract 85.4 ?g lutein/g CGM, 2.6 times more lutein than an ethanol and chloroform: dichloromethane solvent extraction. Co-solvent was the most influential extraction parameter and increasing it further could yield higher xanthophyll recovery. With further studies, this work has industrial potential.
Golden Growers; North Dakota Corn Council
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Mitchell, Brook D. "Turning corn silage analysis into economic value for the beef industry." Thesis, Kansas State University, 2016. http://hdl.handle.net/2097/35243.

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Master of Agribusiness
Department of Agricultural Economics
Elizabeth Yeager
The corn silage market is typically focused heavily on the dairy market and results for corn silage plots are dedicated to the dairy industry specifically to get to the overall answer of $ Milk/Acre. The beef cattle industry is more interested in pounds of beef that can be gained from corn silage. There are roughly 6.2 million acres of corn silage in the US. Within that 6 million acres, roughly half is fed to beef cattle, but the corn silage industry has not focused on this aspect of the market. Within Mycogen Seeds there has been an ever increasing demand to find a way to deliver the corn silage plot data in a useable format for beef producers. By delivering corn silage plot data to beef producers, Mycogen has aspirations of increasing it’s market share of the corn silage market in Kansas as well as across the US, while at the same time increasing the awareness of how quality of a corn silage hybrid can affect a producers operation. This thesis examines corn silage plot info sample analysis and specific feed analysis calculations. With these specific calculations, the corn silage plot will illustrate information in a form that beef producers will understand, $ Beef Produced/Acre. At the same time, this thesis will examine the industry wide concept that tonnage is the only component that is important when selecting a corn silage hybrid. Finally this thesis will examine at what point ($/bushel) in the corn grain market does it make sense to start looking at utilizing corn silage over dry rolled corn by comparing price per MegaCalorie of energy by utilizing 25 year historical corn grain prices and using the Purdue Method of determining the cost of corn silage on a per ton basis.
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Lucius, Ruth A. "Assessing corn quality and transformation during nixtamalization a physico-chemical approach /." Columbus, Ohio : Ohio State University, 2008. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1231442056.

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Lutz, Clemens Herman Maria. "The functioning of the maize market in Benin spatial and temporal arbitrage on the market of a staple food crop /." Amsterdam : Dept. of Regional Economics, University of Amsterdam, 1994. http://catalog.hathitrust.org/api/volumes/oclc/33121123.html.

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Msuya, Catherine Phillip. "The comparative role of intervening and independent variables in the adoption behaviour of maize growers in Njombe district, Tanzania." Thesis, Pretoria : [S.n.], 2007. http://upetd.up.ac.za/thesis/available/etd-01282008-165132/.

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Miranda, Fernandez Saul Victor. "Procesamiento y conservación del choclo pequeño (Zea mays L) en la provincia Aiquile Departamento de Cochabamba : uso de antioxidantes, evaluación organoléptica y factibilidad industrial /." Diss., Cochabamba, Bolivia, 1997. http://contentdm.lib.byu.edu/cgi-bin/docviewer.exe?CISOROOT=/Benson&CISOPTR=5649.

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Tesis de grado para obtener el titulo de Ingeniero Agrónomo, Universidad Mayor de San Simon, Facultad de ciencias agricolas, pecuarias, forestales y veterinarias "Martin Cardenas."
Abstract in Spanish and English.
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Kariuki, Joseph Gichugu. "The economic impact of the adoption of hybrid maize in Swaziland." Kiel : Vauk, 1990. http://catalog.hathitrust.org/api/volumes/oclc/25373922.html.

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Wu, Wan-Yu. "Processing and properties of extruded flaxseed-corn puff /." free to MU campus, to others for purchase, 2004. http://wwwlib.umi.com/cr/mo/fullcit?p1422975.

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Riley, John P. "Using subsidized put options to replace the federal price and income support programs for corn." Thesis, This resource online, 1991. http://scholar.lib.vt.edu/theses/available/etd-10222009-125148/.

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Books on the topic "Corn industry"

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National, Workshop on Evolving Maize Industry Development in Bangladesh (2001 Dhaka Bangladesh). Evolving maize industry. Dhaka: Integrated Maize Promotion Project, Dept. of Agricultural Extension, 2002.

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Tribunal, Canadian International Trade, ed. Grain corn. [Ottawa, Ont.]: Canadian International Trade Tribunal, 1990.

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Hall, Kent D. U.S. corn industry data book. College Station: Texas Agricultural Market Research Center, Dept. of Agricultural Economics, Texas Agricultural Experiment Station, Texas Agricultural Extension Service, Texas A&M University, 1990.

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Gibbons, Gail. Corn. New York: Holiday House, 2008.

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Temba, Joseph. The hammermill industry in Zambia. Lusaka: Study Fund, Social Recovery Project, 1997.

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Montañez, Carlos. Los productores de maíz en México: Restricciones y alternativas. México: Centro de Ecodesarrollo, 1985.

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Pinazza, Luiz Antônio. Cadeia produtiva do milho. Brasília, DF: Ministério da Agricultura, Pecuária e Abastecimento - MAPA, Secretaria de Política Agrícola - SPA, 2007.

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Faisal, Kasryno, Pasandaran Effendi, Fagi A. M, and Indonesia. Badan Penelitian dan Pengembangan Pertanian., eds. Ekonomi jagung Indonesia. 2nd ed. Jakarta: Badan Penelitian dan Pengembangan Pertanian, Departemen Pertanian, 2005.

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United States International Trade Commission. Broom corn brooms. Washington, DC: U.S. International Trade Commission, 1996.

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Lutz, Clemens. Fonctionnement du marché de maïs au Bénin: Arbitrage dans le temps et dans l'espace concernant une cereale de base. Cotonou, République du Bénin: Université nationale du Bénin, Faculté des sciences agronomiques, Département d'économie et de sociologie rurales, 1996.

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Book chapters on the topic "Corn industry"

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Ream, Joel E., Ping Feng, Iñigo Ibarra, Susan A. MacIsaac, Beena A. Neelam, and Erik D. Sall. "High Fermentable Corn Hybrids for the Dry-Grind Corn Ethanol Industry." In Plant Biotechnology for Sustainable Production of Energy and Co-products, 111–23. Berlin, Heidelberg: Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-642-13440-1_5.

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Fei, Qiang, BiaoJin, Lijing Yan, Lian Yao Tang, and Rong Chen. "Research on Intelligent Control System of Corn Ear Vertical Drying Bin." In Advanced Intelligent Technologies for Industry, 249–54. Singapore: Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-9735-7_23.

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Shrestha, Prachand, Anthony L. Pometto, Samir Kumar Khanal, and J. van Leeuwen. "Second-Generation Biofuel Production from Corn-Ethanol Industry Residues." In Sustainable Bioenergy and Bioproducts, 71–87. London: Springer London, 2011. http://dx.doi.org/10.1007/978-1-4471-2324-8_5.

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Ahmad, Nani Hartini, Norwani Md Nawawi, Nor Jana Salim, Sarina Mohamad, and Fatrisha Yussof. "Corn Husk Fiber in Songket Weaving for Cottage Industry." In International Colloquium of Art and Design Education Research (i-CADER 2014), 389–97. Singapore: Springer Singapore, 2015. http://dx.doi.org/10.1007/978-981-287-332-3_41.

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Junqueira, Rogerio A. R., and Reinaldo Morabito. "Production and Logistics Planning in Seed Corn." In Handbook of Operations Research in Agriculture and the Agri-Food Industry, 55–77. New York, NY: Springer New York, 2015. http://dx.doi.org/10.1007/978-1-4939-2483-7_3.

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Bode, John W., Mark W. Empie, and Kyd D. Brenner. "Evolution of High Fructose Corn Syrup Within the Sweeteners Industry." In Fructose, High Fructose Corn Syrup, Sucrose and Health, 137–48. New York, NY: Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4899-8077-9_9.

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Draganić, Suzana, Slobodan Šupić, Mirjana Laban, Mirjana Malešev, Vlastimir Radonjanin, Vesna Bulatović, Ivan Lukić, and Olivera Bukvić. "Agricultural Biomass Ash as a Circular Building Material: Connecting Agriculture and Construction Industry." In Creating a Roadmap Towards Circularity in the Built Environment, 225–36. Cham: Springer Nature Switzerland, 2023. http://dx.doi.org/10.1007/978-3-031-45980-1_19.

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AbstractPrevious studies have indicated that agricultural biomass ash is an important resource with great potential for the construction sector. To valorize agricultural waste (as a renewable energy source and as a supplementary cementitious material—SCM), the crucial steps in the integrated management system of the circular economy cycle are the establishment and maintenance of database on crop production, namely, on harvest residues amount and quantity and quality of available biomass ash. The purpose of the study was to establish a multi-level georeferenced interactive database (map) on the produced quantities of agricultural biomass ash and cement consumption in Vojvodina region (Republic of Serbia), based on the analysis of agricultural biomass ash stream through three sectors as potential actors of the supply chain: agriculture (biomass producers)—industry (biomass users)—construction industry (users of biomass ash). Conducted research indicates the annual potential of over 2.4 million tons of harvest residues from corn, wheat, soya and sunflower, available for energy purposes in Vojvodina region. The potentially available amount of ash that might be generated annually by harvest residues combustion is estimated at over 196 thousand tons. Identified available amount of biomass ash (4.2 thousand tons) indicates an extremely low utilization (~2%) of the biomass potential. On an annual basis, all current agricultural biomass ash production can be used for partial cement substitution up to 30% in six construction companies. However, the generated ash is mostly disposed of in municipal landfills, which represents the end of the waste stream.
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Hairstans, Robert, and Tsvetomila A. Duncheva. "Core offsite manufacture industry drivers." In Offsite Production and Manufacturing for Innovative Construction, 257–84. Abingdon, Oxon ; New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.1201/9781315147321-11.

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Condori Queque, Ruth Yanina, Maria Esther Quintana Cáceda, Ana Beatriz Alvarez, and Gabino Rey Vidangos Ponce. "Manufacture of Sensitized Grätzel Solar Cells with NPs-TiO$$_{2}$$ and Natural Organic Dye Purple Corn (Zea mays L.) as Potential Use in the Photovoltaic Industry." In Proceedings of the 7th Brazilian Technology Symposium (BTSym’21), 713–23. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-08545-1_71.

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Ba, Shusong. "Core Competitiveness of Asset Management Industry." In The New Cycle and New Finance in China, 137–39. Singapore: Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-8209-4_20.

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Conference papers on the topic "Corn industry"

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Gao, Lei, Nanqi Ren, and Aijie Wang. "Pollution Mechanism and Control Strategies of Corn Deep Processing Industry." In 2009 International Conference on Management and Service Science (MASS). IEEE, 2009. http://dx.doi.org/10.1109/icmss.2009.5304073.

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Kibira, Deogratias, and Guodong Shao. "Modeling of U.S. Corn Ethanol Industrial Growth." In ASME 2011 5th International Conference on Energy Sustainability. ASMEDC, 2011. http://dx.doi.org/10.1115/es2011-54030.

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The production capacity of corn ethanol as a transportation fuel is experiencing rapid growth in the United States. The demand is driven by increased prices of gasoline, government mandates, incentives, desire for cleaner fuels, and the need to be more self-reliant in energy sources. Continued strong growth of the corn ethanol industry will depend on profitability by both suppliers and producers. This in turn will be influenced by several factors such as demand, government incentives, feedstock availability and prices, processing plant capacity, and efficient farm and ethanol processing technologies. How and to what extent will the projected growth of the corn ethanol industry in the United States be influenced by some or all of these factors? We use system dynamics modeling to construct a causal-loop structure of the corn ethanol industry and stock and flow diagrams to explore how possible changes in projected factors and growth indicators will affect the industry. Currently, planners and researchers explore various energy supply options by the year 2030. Using system dynamics modeling, this paper explores different possible growth scenarios of the industry for the next twenty years.
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Jeronimo Oliveira, Lauro Augusto, Edson Bazzo, and Eduardo Burin. "PERFORMANCE ASSESSMENT OF SOLAR-BIOMASS HYBRID COGENERATION CYCLE APPLIED TO THE CORN ETHANOL INDUSTRY." In 18th Brazilian Congress of Thermal Sciences and Engineering. ABCM, 2020. http://dx.doi.org/10.26678/abcm.encit2020.cit20-0791.

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Misra, Manusri, Amar Mohanty, Boon Peng Chang, and Suman Thaker. "Downstream Corn Oil from Bioethanol Industry: A Versatile Green Feedstock for Advanced Material Application." In Virtual 2021 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2021. http://dx.doi.org/10.21748/am21.119.

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BACHER, VITORIA RIGO DE, and JÚLIO CESAR VALANDRO SOARES. "Implementing FMEA (Failure Mode and Effect Analysis) in a canned corn manufacturing industry: a case study." In ENEGEP 2023 - Encontro Nacional de Engenharia de Produção. ENEGEP 2023 - Encontro Nacional de Engenharia de Produção, 2023. http://dx.doi.org/10.14488/enegep2023_tn_st_402_1980_46751.

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Oliveira, Lauro Augusto J., Eduardo K. Burin, and Edson Bazzo. "Energy and Exergy Performance Evaluation of a Solar-Biomass Hybrid Cogeneration Cycle Applied to the Corn Ethanol Industry." In 34th International Conference on Efficiency, Cost, Optimization, Simulation and Environment Impact of Energy Systems. Tokyo, Japan: ECOS 2021 Program Organizers, 2022. http://dx.doi.org/10.52202/062738-0171.

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Kremensas, Arūnas, Agnė Kairytė Kairytė, Saulius Vaitkus, Sigitas Vėjelis, Giedrius Balčiūnas, Anna Strąkowska, and Sylwia Członka. "Mechanical performance of biodegradable hemp shivs and corn starch-based biocomposite boards." In The 13th international scientific conference “Modern Building Materials, Structures and Techniques”. Vilnius Gediminas Technical University, 2019. http://dx.doi.org/10.3846/mbmst.2019.132.

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For the production of traditional building materials, excavated natural resources are used. The production process of such materials requires high-energy demands, wherefore, high amounts of CO2 gases, which have a great impact on climate change, are emitted. Only a small part of such materials is effectively recycled and reused. Generally, they are transported to landfills, which rapidly expand and may pollute the soil, groundwater and air. Currently, a great attention is paid to the production of novel building materials. The aim is to use as less excavated materials as possible and replace them by natural renewable resources. Therefore, the recycling and utilisation at the end of life cycle of such materials would be easier and generation of waste would reduce. This way, the efforts of switching to circular economy are being put. One of the approaches – wider application of vegetable-based raw materials (cultivated and uncultivated agricultural plants). The usage of fibre hemp shives (HS) as an aggregate and corn stach (CS) as a binding material allows development of biocomposite boards (WPCs) which could contribute to the solution of the before mentioned problems. Bio-sourced materials combined with a polymer matrix offer an interesting alternative to traditional building materials. To contribute to their wider acceptance and application, an investigation into the use of wood-polymer composite boards is presented. In this study, biocomposite boards for the building industry are reported. WPCa are fabricated using a dry incorporation method of corn starch and HS treatment with water at 100 °C. The amount of CS and the size of the HS fraction are evaluated by means of compressive, bending and tensile strength, as well as microstructure. The results show that the rational amount of CS, independently on HS fraction, is 10 wt.%. The obtained WPCs have compressive stress at 10% of deformation in the range of (2.4–3.0) MPa, bending of (4.4–6.3) MPa and tensile strength of (0.23– 0.45) MPa. Additionally, the microstructural analysis shows that 10 wt.% of CS forms a sufficient amount of contact zones that strengthen the final product. The obtained average density (~319–408 kg/m3) indicate that, according to European normative document EN 316, WPCs can be classified as softboards and used as self-bearing structural material for building industry. Based on the requirements, WPCs can be applied in dry and humid conditions for the internal and external uses without loading (EN 622-4, section 4.2) or as load-bearing boards in dry and humid conditions for instantaneous or short-term load duration (EN 622-4, section 4.3).
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Neves, M. M., J. L. Cunha, P. M. Arezes, C. P. Lea˜o, S. F. C. F. Teixeira, P. Lobarinhas, and J. C. Teixeira. "IN2TEC: A Multidisciplinary Research Project Involving Researchers, Students and Industry." In ASME 2006 International Mechanical Engineering Congress and Exposition. ASMEDC, 2006. http://dx.doi.org/10.1115/imece2006-14916.

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Bearing in mind that undergraduate students must get involved in research and that local industry must be a university partner, the School of Engineering, from University of Minho, has taken the initiative in funding some technical research projects in specifically defined areas (http://www.eng.uminho.pt). In this context, one of the projects founded concerns the development and testing of functional knitting which can be used with success in the lining of a shoe. The study of shoe comfort is of great importance to sport and leisure footwear manufactures, because in these particular situations, moisture disposal over a number of hours is a main problem. Three structures which combine different raw materials (soybean fiber, bamboo fiber, corn fiber, cotton, polypropylene and polyester) have been manufactured by a local textile factory. A group of students mainly from Mechanical and Textile Engineering classes are currently testing these knitting in terms of their water vapor and air permeability and other physical parameters at the laboratory. Tests with a thermal manikin have been used to measure its thermal insulation. A transient model for heat and mass transfer in a fabric has been implemented. From the solution, temperature and vapor density profiles in the fabric thickness can be obtained as well as, the amount of water dissolved in the fabric. This model has been integrated with an existing human thermal comfort model. Thermal comfort surveys are now being made at the Ergonomics Laboratory of the University of Minho with undergraduate Mechanical and Industrial Engineering students, wearing sport shoes manufactured by a local footwear factory, and these results can be compared using statistical analysis, with the experimental and numerical results already obtained.
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Zhuk, Ekaterina. "Effect of nitrogen fertilizer Life Force Humic N on the yield and quality of the green mass of corn in the conditions of the Republic of Belarus." In Multifunctional adaptive fodder production. ru: Federal Williams Research Center of Forage Production and Agroecology, 2022. http://dx.doi.org/10.33814/mak-2022-28-76-134-138.

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Corn plays a leading role in providing the livestock industry with green and juicy feeds. To increase the yield and quality of green mass, the use of nitrogen fertilizers is of great importance [1]. In a field experiment on sod-podzolic soils in the conditions of the Minsk region, on the basis of LLC "Gastellovskoye" of the Minsk district, the influence of nitrogen fertilizer Life Force Humic N on the yield and quality of the green mass of the Dolphin corn hybrid was studied. Water-soluble nitrogen fertilizer Life Force Humic N on corn crops was used in phases: 4–6 leaves, sweeping of the panicle and the beginning of flowering of the crop. The content of the main elements of nutrition (nitrogen, phosphorus, potassium) in the green mass of corn under the influence of the fertilizer Life Force Humic N varied within the error of the experiment and at the level with the use of control. No significant changes in the protein content depending on the use of equivalent doses of mineral nitrogen (control) and Life Force Humic N fertilizer have been established. The maximum protein content (5.6–5.7%) was noted both in the variant with the use of top dressing with standard nitrogen fertilizer and with the Life Force Humic N. fertilizer. When cultivating corn for green mass, the use of three-fold non-root treatment of crops with liquid water-soluble nitrogen fertilizer Life Force Humic N increased the yield of the green mass of the crop by 31 c / ha. When cultivating corn for green mass, the use of non-root treatments with Life Force Humic N fertilizer at a dose of 1 l/ ha is recommended.
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Herlina, Netti, Said Muzambiq, Silda Adi Rahayu, Yasmin Anggia Sari, Fathimah Salsabil Adilah, and Rut Kristin Manullang. "Study of the effect of additional variations of chitosan and glycerol on the bioplastic characteristics of corn starter (zea mays)." In THE 4TH TALENTA CONFERENCE ON ENGINEERING, SCIENCE AND TECHNOLOGY (CEST)-2021: Sustainable Infrastructure and Industry in the New Normal Era. AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0130952.

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Reports on the topic "Corn industry"

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BBI International. Corn Ethanol Industry Process Data: September 27, 2007 - January 27, 2008. Office of Scientific and Technical Information (OSTI), February 2009. http://dx.doi.org/10.2172/948744.

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Galitsky, Christina, Ernst Worrell, and Michael Ruth. Energy efficiency improvement and cost saving opportunities for the Corn Wet Milling Industry: An ENERGY STAR Guide for Energy and Plant Managers. Office of Scientific and Technical Information (OSTI), July 2003. http://dx.doi.org/10.2172/816536.

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Juvik, John A., Avri Bar Zur, and Torbert R. Rocheford. Breeding for Quality in Vegetable Maize Using Linked Molecular Markers. United States Department of Agriculture, January 1993. http://dx.doi.org/10.32747/1993.7568764.bard.

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Recently, the vegetable corn industry has shifted from the use of traditional cultivars with the sugary1 (su1) endosperm mutation to newer hybrids homozygous for the shrunken2 (sh2) or sugary enhancer1 (se1) genes. With greater kernel sucrose content, these hybrids are preferred by consumers and retain sugar for longer post harvest periods, providing the industry with more time to marker products with superior quality. Commercialization has been hindered, however, by reduced field emergence, and the establishment of stands with heterogeneous uniformity and maturities. This investigation was conducted to identify key biochemical and physiological characteristics in sh2 and se1 maize kernels associated with improved emergence, and stand establishment; and in immature ears at fresh harvest maturity, properties associated with eating quality. The location of genes or QTL controlling these kernel characteristics and other traits were then mapped to specific chromosomal regions by their linkage to molecular markers using two segregating F2:3 populations. This database was used to compare the efficiency of marker-assisted selection of key alleles with phenotypic selection for trait improvement. A model designed to uncover and quantify digenic interaction was applied to the datasets to evaluate the role of epistasis in the inheritance of quantitative traits.
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Szilard, Ronaldo H., Robert W. Youngblood, Hongbin Zhang, Haihua Zhao, Paul D. Bayless, Cristian Rabiti, Andrea Alfonsi, et al. Industry Application Emergency Core Cooling System Cladding Acceptance Criteria Early Demonstration. Office of Scientific and Technical Information (OSTI), September 2015. http://dx.doi.org/10.2172/1371512.

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Sanginés, Jorge Carreto, Margherita Russo, and Annamaria Simonazzi. Mexico’s Automotive Industry: A Success Story? Institute for New Economic Thinking Working Paper Series, October 2021. http://dx.doi.org/10.36687/inetwp166.

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largest world producer of automotive vehicles. The Mexican experience is part of the more general case of the “integrated peripheries.” The development of these cannot be accounted for separately from the developments occurring in its core country. Unlike the core-periphery literature, however, our analysis emphasizes that the various clusters of cores and integrated peripheries are not alike. In the case under study, the core has been systematically lagging behind the main transformations pioneered by its competitors. The paper traces the evolution of the Mexican automotive industry, emphasizing the difficulties faced by a late-comer country in developing an independent industry, and the importance of policy choices as well as the macroeconomic context in affecting its development. NAFTA represents the culmination of an integration process that has profoundly transformed the structure of the Mexican automotive industry, deepening its dependence on the US market. While there is no doubt that it has contributed to the spectacular growth of the Mexican auto industry, whether it also increased its resilience or, rather, its dependence is still an open question. This issue is particularly relevant in view of the transformations that are taking place in the automotive sector and in the geopolitical scenario. These include the end of NAFTA and the advent of USMCA, the entry of powerful competitors into the global market, and the transition to electric and autonomous vehicles, which all entail risks and opportunities. The lens of the centre-periphery relationship can help to understand the present integration of North America and its future direction.
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Akabas, Sharon, Erin Betley, Crystal Eustice, Laura Frost, Steven Gray, Rebecca Jordan, Anne Paxton, Amanda Sorensen, and Eleanor J. Sterling. Systems Thinking Collection. American Museum of Natural History, 2021. http://dx.doi.org/10.5531/cbc.ncep.0023.

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More and more systems-related terms are emerging in the scientific literature, in curricula, and in popular media: systems thinking, systems approaches, systems analysis, systems dynamics, systems mapping, just to name a few. In an increasingly complex and interconnected world, thinking systemically can help us to understand, communicate, address, and educate about challenges we face. Systems thinking is both an approach to seeing the world in a way that makes connections and relationships more visible and improves our decision-making abilities, and a set of methods and tools. This current collection of materials includes a synthesis, exercises, and teacher guidance materials. The synthesis provides an overview of ways to think about systems and of systems thinking tools that can be useful to educators and learners in any discipline. The exercises leverage the content in the synthesis by focusing on two different systems thinking tools: a semi-quantitative modeling tool called Mental Modeler and stakeholder analysis. Students use Mental Modeler to explore the current dynamics of and links between corn and beef production in the United States and use stakeholder analysis to explore a suite of issues ranging from public health initiatives like food labeling to human rights abuses in the fisheries industry. These exercises are the initial building blocks for a broader collection currently under development.
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Drayton, Paul, Jeffrey Panek, Tom McGrath, and James McCarthy. PR-312-12206-R01 FTIR Formaldehyde Measurement at Turbine NESHAP and Ambient Levels. Chantilly, Virginia: Pipeline Research Council International, Inc. (PRCI), July 2016. http://dx.doi.org/10.55274/r0011014.

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Since formaldehyde is ubiquitous (e.g., naturally formed through atmospheric chemistry even if not directly emitted), there is also the potential that atmospheric levels and atmospheric chemistry are not adequately understood.� That avenue of investigation may provide important information that could be important in assessing formaldehyde health risk, source contribution, and ultimately regulatory criteria for gas-fired combustion sources.� In 2002 and 2003, the pipeline industry conducted turbine formaldehyde testing using refined FTIR methods and a dedicated measurement system, which indicated exhaust formaldehyde below 100 ppb and near the method detection limit.� Anecdotal data from that test program showed ambient levels similar to turbine exhaust in some cases.� For example, during the industry test program, a serendipitous finding observed that ambient formaldehyde concentrations varied and were independent of turbine operation.� Instead, naturally occurring emissions from an adjacent corn field appeared to spike the ambient concentration to levels higher than formaldehyde exhaust levels, depending on whether there was direct sunlight or shading from a cloud (i.e., due to �naturally occurring� formaldehyde from vegetation and/or other organics and ambient photochemistry that forms formaldehyde).� Evidence of �high� ambient formaldehyde levels (relative to turbine exhaust) would be a powerful counterargument to restrictive formaldehyde regulations. If ambient levels are similar to (or higher than) in-stack formaldehyde for turbines, then a NESHAP requiring catalytic control of turbine formaldehyde results in a significant burden without� environmental benefit, while also negatively impacting turbine efficiency and environmental impacts associated with catalyst construction, installation, operation, cleaning, and disposal.� Similarly, if ambient formaldehyde is significantly higher (in at least some circumstances) than currently available ambient data suggests, there could be implications for perceived formaldehyde risk and the basis, need for, and stringency of formaldehyde reductions from turbines or other combustion sources.� In a more far-reaching impact, ambient FTIR data could provide additional insights on atmospheric reactions that not only impact formaldehyde issues, but also ozone (and NOx control issues) because of the importance of formaldehyde and hydrocarbon chemistry in ambient ozone formation. These determinations are challenged by the ability to accurately measure formaldehyde at levels less than 100 parts per billion (ppbv).� Ambient measurements rely on �batch methods� subject to error (due to the inherent instability and reactivity of formaldehyde), and those methods do not provide real-time continuous results.� Extractive Fourier Transform Infrared (FTIR) methods were developed for combustion exhaust formaldehyde measurement, but measuring the ultra-low levels from turbines, commensurate with the NESHAP standard of 90 ppb, is challenging.� This project was intended assess ambient formaldehyde levels as compared to the NESHAP standard and acquire additional ambient measurement data using FTIR testing.
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Galli, Mattia, Massimo Scaglioni, Anna Sfardini, and Paolo Carelli. Communications, media and internet concentration in Italy, 2019-2021. Global Media and Internet Concentration Project, Carleton University, 2024. http://dx.doi.org/10.22215/gmicp/2024.1.

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This report scrutinizes revenue and concentration trends in Italian media industries from 2019 to 2021, following the Global Media and Internet Concentration Project (GMICP) blueprint. Twenty-seven industries are categorized into three macro-sectors: Telecommunications and Internet Access, Online and Traditional Media, and Core Internet Applications. Key findings include the Italian network media economy's worth of 47.385 billion EUR in 2021, a 3.5% drop from 2019 due to declines in traditional media, countered by digital industry growth. Wireless remains the largest sector, but core GAFAM and Netflix's influence rises. The Italian media economy, while concentrated, is gradually internationalizing, reflecting global industry integration.
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Pedrozo Acuña, Adrian. Sustentabilidad hídrica e industria porcina. Instituto Mexicano de Tecnología del Agua, July 2023. http://dx.doi.org/10.24850/b-imta-perspectivas-2023-03.

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Sabemos que cerca del 92 % de la huella hídrica de la humanidad está relacionada con el sector agrícola, dentro del cual, por lo general, se incluyen las demandas hídricas de las actividades pecuarias que se dan en diversas granjas para la producción de animales. Por ejemplo, está documentado que en España, el sector porcino comprende cerca del 11 % de la actividad económica y representa una parte sustancial de la demanda de agua (MAGRAMA, 2013).
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Almansa Manrique, Edgar Fernando, José Guillermo Velásquez Penagos, and Victor Fabio Luna Mora. El riego con agua tratada de producción de la industria del petróleo y la biodiversidad. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2020. http://dx.doi.org/10.21930/agrosavia.video.2020.2.

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En el piedemonte del Meta se viene desarrollando un proyecto de investigación liderado por AGROSAVIA y Ecopetrol donde se estudian los efectos de usar las aguas de producción de la industria de hidrocarburos en campo Castilla como riego en sistemas agropecuarios.
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