Academic literature on the topic 'Corn meal as feed'

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Journal articles on the topic "Corn meal as feed"

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Chuzaemi, Siti, Mashudi Mashudi, Poespitasari Hazanah Ndaru, Herni Sudarwati, and Lilia Putri Agustina. "The effect of leguminous leaf meal substitution as a tannin source in complete feed on Rumen Degradable Protein (RDP), Rumen Undegradable Protein (UDP), and Digestible Energy (DE) using in vitro analysis." BIO Web of Conferences 81 (2023): 00043. http://dx.doi.org/10.1051/bioconf/20238100043.

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This study aimed to assess the impact of substituting concentrate with leguminous leaf meal as a source of tannins in complete feed on Rumen Degradable Protein (RDP), Rumen Undegradable Protein (UDP), and Digestible Energy (DE) content in vitro. The complete feeds were formulated using ingredients such as corn stover, soybean meal, copra meal, cassava meal, rice bran, pollard, molasses, minerals, calliandra meal, gamal meal, and indigofera meal. The experiment included ten treatments, each replicated three times. The treatments were as follows: T1 complete feed (60% corn stover + 40% concentra
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Andi, Puspa Sari Idris. "Substitution of Fish Meal and Worm Meal African Night Crawler on the Physical Quality of Fish Feed." INTERNATIONAL JOURNAL OF LIFE SCIENCE AND AGRICULTURE RESEARCH 03, no. 03 (2024): 204–10. https://doi.org/10.5281/zenodo.10852276.

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ABSTRACT  This research aims to determine the effect of substitution of fish meal and African night crawler worm meal on the quality of fish feed, especially physical aspects. The treatment tested was treatment A with a concentration of 55% fish meal, 10% worm meal, 30% corn meal, and 5% tapioca flour. Treatment B with a concentration of 53% fish meal, 12% worm meal, 30% corn meal, and 5% tapioca flour. Treatment C with a concentration of 49% fish meal, 14% worm meal, 30% corn meal, and 5% tapioca flour. Treatment K with a concentration of 65% fish meal, 0% worm meal, 30% corn meal, and 5
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Huang, C. F., H. H. Stein, L. Y. Zhang, Defa Li, and C. H. Lai. "Concentrations of minerals in pig feed ingredients commonly used in China1." Translational Animal Science 1, no. 2 (2017): 126–36. http://dx.doi.org/10.2527/tas2017.0013.

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Abstract Mineral concentrations were determined in 13 different feed ingredients commonly used in swine diets. Ingredients included corn and 4 corn co-products: corn gluten feed, corn gluten meal, corn germ meal, and corn distillers dried grains with solubles (DDGS). Wheat, wheat bran, and wheat shorts were also included, and 5 oilseed meals including soybean meal, rapeseed meal, sunflower meal, cottonseed meal, and peanut meal were used as well. Corn grain contained 88.7% dry matter (DM) and 0.46% K (DM basis). Greater concentrations of DM, ash, Ca, P, nonphytate P, Cu, Fe, Mn, and Zn were ob
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Abdul Hadi, M. F., R. Othman, D. Ahmad, M. K. Marwah, E. F. Hashim, and I. F. Abdul Ghani. "The possibility of replacing corn meal with coconut waste on the growth performance of African Catfish (Clarias gariepinus)." IOP Conference Series: Earth and Environmental Science 1119, no. 1 (2022): 012046. http://dx.doi.org/10.1088/1755-1315/1119/1/012046.

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Abstract In Malaysia, the development of aquaculture industry faces general feed cost problems. Feed cost is about 70% to 80% of total production. One of the reason is the usage of corn meal which is expensive. Thus, the alternative way is by using plant waste. This idea develop interest towards the aquaculture industry. Hence, this study investigated the replacement of corn meal with coconut waste in different percentages and assess the growth development of the African catfish, Clarias gariepinus. The study design used 5 feed treatments with 3 replications treatments each. The percentage rep
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Medelyn, A. Aglipay. "Levels of Buga tuber meal (Dioscorea esculenta) as replacement of corn in broiler ration." International Journal of Biosciences (IJB) 24, no. 3 (2024): 179–86. https://doi.org/10.12692/ijb/24.3.179-186.

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The high cost of energy sources for animal ration like corn is contributing much to the cost of animal feeds. Thus, there is a need to explore the potential of tuber crops like&nbsp;<em>buga</em>&nbsp;to replace expensive corn for poultry feeds. Hence, this study was conducted to determine the growth performance and profitability of broilers fed with varying amounts of&nbsp;<em>buga</em>&nbsp;tuber meal as a partial substitute for corn. Two hundred-day-old broiler chicks were distributed into five treatments following the Randomized Complete Block Design in four blocks. The treatments were Pur
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Lira, Rosa Cavalcante, Carlos Bôa-Viagem Rabello, Paulo Vanderlei Ferreira, Geraldo Roberto Quintão Lana, Jorge Vitor Lüdke, and Wilson Moreira Dutra Junior. "Inclusion of guava wastes in feed for broiler chickens." Revista Brasileira de Zootecnia 38, no. 12 (2009): 2401–7. http://dx.doi.org/10.1590/s1516-35982009001200016.

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The objective of this study was to evaluate the effect of including guava wastes in the feed on the performance and carcass yield of broiler chickens. An experiment was carried out with 300 male Cobb strain chicks, in a randomized complete design with five levels of waste and five replications. A reference diet based on corn and soybean meal and four feeds with 3, 6, 9 or 12% guava waste were evaluated. The feed intake, weight gain and feed conversion were assessed weekly; the weight at slaughter and the weight and yield of eviscerated carcass, carcass without feet and head, breast, drumstick,
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Suwirya, Ketut, Nyoman Adiasmara Giri, and Muhamad Marzuqi. "REPLACEMENT OF FISH MEAL PROTEIN BY SOY BEAN AND CORN GLUTEN MEAL PROTEINS IN THE DIET OF MUD CRAB, Scylla paramamosain." Indonesian Aquaculture Journal 4, no. 1 (2009): 75. http://dx.doi.org/10.15578/iaj.4.1.2009.75-78.

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Mud crab culture relies heavily on trash fish as the main source of feed ingredients. Artificial diets have been developed for mud crab and most of them have high content of fish meal. The increasing cost and demand of fish meal has encouraged feed manufacture to search for cheaper alternative protein sources such as plant protein. There is an urgent need to find suitable alternative protein sources to reduce the dependence of fish meal in mud crab diet. The objective of this study was to develop compounded feeds for juvenile of mud crab with reduced fish meal content, and as an alternative of
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Almeida, Marina De Paula, Evaristo J. Oliveira de Souza, Antonia Sherlânea C. Véras, et al. "Meat Quality of Dairy Steers Fed Mesquite Pod Meal in Semi-Arid." Journal of Agricultural Science 9, no. 7 (2017): 155. http://dx.doi.org/10.5539/jas.v9n7p155.

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The exploitation of dairy steers for meat production is an alternative to improve production rates, but feed alternatives to cereal grains like corn used in animal feed should be researched. In this study, we aimed to evaluate performance, carcass characteristics, and meat quality of dairy steers consuming different levels (0, 250, 500, 750, and 1000 g/kg, dry matter basis) of mesquite pod meal replacing corn. Twenty-five intact Holstein-Zebu dairy steers at approximately 18 months of age and with an initial body weight of 219±22 kg were used. A completely randomized design with five treatment
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HEPERKAN, DILEK, and ÍHSAN ALPERDEN. "Mycological Survey of Chicken Feed and Some Feed Ingredients in Turkey." Journal of Food Protection 51, no. 10 (1988): 807–10. http://dx.doi.org/10.4315/0362-028x-51.10.807.

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Level of mold contamination and mycoflora were determined for 144 mixed feed and feed ingredients, including corn, sunflower cake, soja cake, meat and bone meal, and fish meal. Four samples were found to be free of mold. Among the feed samples examined, the mold count has been found to be low (102 to 103 colonies/g) for fish meal, high (104 to 105 colonies/g) for meat-bone meal and sunflower cake, and extremely high (more than 105 colonies/g) for soja cake, corn and mixed feed. The predominant flora in the feed samples consisted of Penicillium, Aspergillus, Fusarium, Mucor and Eurotium, respec
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Wu, Y. Victor. "Neutral Sugar Contents of Corn Gluten Meal and Corn Gluten Feed." Journal of Agricultural and Food Chemistry 44, no. 1 (1996): 136–38. http://dx.doi.org/10.1021/jf950315b.

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Dissertations / Theses on the topic "Corn meal as feed"

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García, Portillo Óscar Amilcar. "Effect of the partial substitution of a commercial feed for corn meal on growth performance of chickens." BYU ScholarsArchive, 1999. https://scholarsarchive.byu.edu/etd/5367.

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Nutrition is a primary human need. Families often will raise their own animals to meet these nutritional needs. However, high feed costs can severely limit the viability of these small family enterprises. This study addressed ways to improve poultry production as a means for families to ameliorate their diets and increase income. Research was conducted at the Centro Universitario de Oriente (CUNORI), Chiquimula, Guatemala. For this study, commercial poultry feed was supplemented with corn flour at three treatment levels and fed to poultry. Results indicated that partial substitution of commerc
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Tao, Zhisong. "Pricing efficiency in the Quebec feed ingredient market." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape11/PQDD_0002/MQ44295.pdf.

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Leslie, Michael Alan. "Effect of phytase and glucanase, alone or in combination, on nutritive value of corn and soybean meal fed to broilers." Auburn, Ala., 2006. http://repo.lib.auburn.edu/2006%20Fall/Dissertations/LESLIE_MICHAEL_29.pdf.

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Liu, Jiazhong. "Phytate phosphorus hydrolysis by microbial phytase in corn-soybean mean diets for pigs /." free to MU campus, to others for purchase, 1996. http://wwwlib.umi.com/cr/mo/fullcit?p9821350.

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Blair, Julie Jean. "An evaluation of the optimum dietary amino acid balance for finishing pigs fed corn and soybean meal-based diets." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape2/PQDD_0019/MQ47309.pdf.

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Natori, Mariene Miyoko. "Ingredientes derivados do milho em dietas para tilápia do Nilo (Oreochromis niloticus) e pacu (Piaractus mesopotamicus): digestibilidade, desempenho e viabilidade econômica." Universidade de São Paulo, 2011. http://www.teses.usp.br/teses/disponiveis/74/74131/tde-11082011-144404/.

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O objetivo do presente trabalho foi avaliar a digestibilidade, o desempenho e a viabilidade econômica da inclusão de derivados do milho: água de maceração (AM), glúten (GM), farelo de glúten (FG), germe (GEM) e dextrina (D) em dietas para tilápia (Oreochromis niloticus) e do pacu (Piaractus mesopotamicus). No primeiro, secundo e terceiro experimentos, avaliaram-se a digestibilidade in vivo do AM para a tilápia e para o pacu, e GM, FG, GEM e D somente para o pacu. No quarto e no quinto experimentos, foram avaliados o desempenho e a viabilidade econômica de AM para a tilápia e o pacu. Para os en
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Quant, Anthony David. "Standardized ileal digestible tryptophan to lysine ratios in growing pigs fed U.S.-type and non-U.S.-type feedstuffs." Lexington, Ky. : [University of Kentucky Libraries], 2008. http://hdl.handle.net/10225/973.

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Thesis (M.S.)--University of Kentucky, 2008.<br>Title from document title page (viewed on February 2, 2009). Document formatted into pages; contains: ix, 146 p. : ill. (some col.). Includes abstract and vita. Includes bibliographical references (p. 138-145).
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Smith, Jason K. "Utilization of leaf meal as a potential feed source." Morgantown, W. Va. : [West Virginia University Libraries], 2010. http://hdl.handle.net/10450/11108.

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Thesis (M.S.)--West Virginia University, 2010.<br>Title from document title page. Document formatted into pages; contains vii, 83 p. : ill. Includes abstract. Includes bibliographical references (p. 59-74).
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Thorne, P. J. "The use of copra meal in pig diets." Thesis, University of Nottingham, 1986. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.376414.

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Barron, Marc Edward. "The effect of flaxseed hulls on expanded corn meal products." [College Station, Tex. : Texas A&M University, 2007. http://hdl.handle.net/1969.1/ETD-TAMU-1307.

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Books on the topic "Corn meal as feed"

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J, Baker Allen, and United States. Department of Agriculture. Economic Research Service, eds. Estimating the substitution of distillers' grains for corn and soybean meal in the U.S. feed complex. U.S. Dept. of Agriculture, 2011.

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Foundation, Sontheimer, ed. Quaker's best corn meal recipes. Quaker Oats Company, 1985.

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Saskatchewan. Dept. of Agriculture., ed. Fodder corn. J.W. Reid, 1994.

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Anderson, Margot. Ethanol production, corn gluten feed, and EC trade. U.S. Dept. of Agriculture, Economic Research Service, 1993.

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Bridge, James H. Fodder corn in Manitoba. Stovel, 1996.

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Banerjee, Arindam. The food-feed-fuel triangle: Implications of corn-based ethanol for grain-use competition. Research and Information System for Developing Countries, 2010.

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Manyong, V. M. Baseline study of smallholder farmers in striga infested maize growing areas of [name of region]. African Agricultural Technology Foundation, 2009.

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Son, Nguyen Tuan, and Tran Dinh Thao, eds. Study on the competitiveness of Vietnamese animal feed processing materials (maize, soybean). HAU, 2005.

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Mukumbu, Mulinge. Urban maize meal consumption patterns: Strategies for improving food access for vulnerable urban households in Kenya. Egerton University, Tegemeo Institute of Agricultural Policy and Development, 1994.

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Mitchell, Patricia. True grist: Buckwheat flour and cornmeal recipes. P.B. Mitchell, 1989.

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Book chapters on the topic "Corn meal as feed"

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Tilden Wayne Perry, P. A. S. "Corn as a Livestock Feed." In Agronomy Monographs. American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2015. http://dx.doi.org/10.2134/agronmonogr18.3ed.c16.

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Samarasinghe, S., A. J. Easteal, and A. P. Y. Lin. "Corn Gluten Meal-Based Blends and Composites." In Handbook of Engineering Biopolymers. Carl Hanser Verlag GmbH & Co. KG, 2007. http://dx.doi.org/10.3139/9783446442504.018.

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Negi, S. S. "Salseed (Shorea robusta Gaertn.) oil and meal." In Food and Feed from Legumes and Oilseeds. Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-0433-3_38.

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Lennerts, L., and W. Lennerts. "Babassu (Orbigyna oleifera B.) fruit, oil and meal." In Food and Feed from Legumes and Oilseeds. Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-0433-3_32.

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Onwudike, O. C. "Coconut (Cocos nucifera L.) kernel, oil and meal." In Food and Feed from Legumes and Oilseeds. Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-0433-3_33.

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Nwokolo, E. "Rubber (Hevea brasiliensis L.) seed, oil and meal." In Food and Feed from Legumes and Oilseeds. Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-0433-3_35.

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Negi, S. S. "Castor (Ricinus communis L.) seed, oil and meal." In Food and Feed from Legumes and Oilseeds. Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-0433-3_37.

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Guzmán-de-Peña, Doralinda. "The Destruction of Aflatoxins in Corn by “Nixtamalización”." In Mycotoxins in Food, Feed and Bioweapons. Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-642-00725-5_3.

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de Lange, C. F. M., and C. H. Zhu. "Liquid feeding corn-based diets to growing pigs: practical considerations and use of co-products." In Feed efficiency in swine. Wageningen Academic Publishers, 2012. http://dx.doi.org/10.3920/978-90-8686-756-1_3.

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Afreen, S. M. M. S., S. L. Rasmiya Begum, S. M. M. S. Himaya, and M. S. M. Imthiyas. "Fish Waste as a Potential Feed Ingredient for Fish Meal Production." In Fish Waste to Valuable Products. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-99-8593-7_14.

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Conference papers on the topic "Corn meal as feed"

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Sutton, Nathaniel, and Ken Kirkham. "Converting Hydroprocessing Equipment to Produce Renewable Diesel from Soybean and Corn Oil: Corrosion and Materials Considerations." In CONFERENCE 2022. AMPP, 2022. https://doi.org/10.5006/c2022-17989.

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Abstract Around the globe, refiners are seeking to convert an increasing portion of existing Hydroprocessing capacity to process renewable feedstocks. Facilities face economic pressure to bring renewables production online quickly, in order to take advantage of the current government incentives (credits) for renewable fuels. Simultaneously, however, materials and corrosion engineers face a lack of data-based guidance regarding the appropriate materials selection and expected damage mechanisms for renewables processing units. This paper discusses many of the major damage mechanisms which are co
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Meher, Subhashish, David Garcia, Mohan S. K. K. Y. Nartu, et al. "Friction Stir Layer Deposition of a High Entropy Alloy for Nuclear Applications." In AM-EPRI 2024. ASM International, 2024. http://dx.doi.org/10.31399/asm.cp.am-epri-2024p0690.

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Abstract Friction Stir Layer Deposition on a Cu-containing high-entropy alloy (HEA) has been performed for its suitability of the core component of nuclear materials. Excellent irradiation resistance in this Cu-containing HEA has been reported previously. Friction stir layer deposition (FSLD) offers a solid-state deformation processing route to metal additive manufacturing, in which the feed material undergoes severe plastic deformation at elevated temperatures. Some of the key advantages of this process are fabrication of fully dense material with fine, equiaxed grain structures. This work re
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Danilov, Anatolie, Igor Petcu, Iov Donica, and Serghei Secrieru. "Impactul borhotului uscat de porumb asupra consumului de furaje și calităților productive ale tineretului hibrid de suine." In Scientific and practical conference with international participation: "Management of the genetic fund of animals – problems, solutions, outlooks". Scientific Practical Institute of Biotechnologies in Animal Husbandry and Veterinary Medicine, 2023. http://dx.doi.org/10.61562/mgfa2023.09.

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This article presents the results of the impact of the use of dry corn meal on feed consumption, growth performance and carcass quality of young pigs subjected to fattening. The aim of the research was the development of effective nutritional solutions for the substitution of classic protein resources with new local protein resources, and the ex-perimental testing of new fodder recipes intended for pig hybrids, with the inclusion of dry corn meal. The results of the analysis of the chemical composition showed that the dry corn meal contains: nutritional units -1.04; metabolizable energy -12.52
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Osthus, John, Bart Borg, Shawn Conley, Paul Mitchell, and R. Dean Boyd. "Increasing Soybean Meal Protein Level Reduces GHG Emissions and Improves Farm and Food Sector Sustainability Metrics." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/ftqn7609.

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Soybean [Glycine max (L.) Merr.] is the most important legume crop in the United States, being rich in essential amino acids, essential fatty acids, and oil. However, soybean protein content has been declining for decades, and a comprehensive ecosystem-based approach to address that decline does not exist. Furthermore, feed production comprises about 90 percent of greenhouse gas emissions from pig and poultry production, so improving soybean meal protein has significant farm revenue and emissions implications. Our goal was to develop a system model that characterizes and quantifies the link be
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Sofi, Ernanda, Sjofjan Osfar, Muharlien Muharlien, Adli Danung Nur, and Saraswati Sinta Ayu. "The Effect of Modified Palm Kernel Meal Utilization to Replacing Corn in The Diets Based on Intestinal Quality and Metabolizable Energy." In 6th International Seminar of Animal Nutrition and Feed Science (ISANFS 2021). Atlantis Press, 2022. http://dx.doi.org/10.2991/absr.k.220401.056.

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Jin, Nan, Hongying Wang, Peng Fang, et al. "<i>Differences in gelatinization properties among corn starch, corn meal and formula feed for finishing pigs with rapid visco analyzer</i>." In 2019 Boston, Massachusetts July 7- July 10, 2019. American Society of Agricultural and Biological Engineers, 2019. http://dx.doi.org/10.13031/aim.201900492.

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Ulmasov, Tim. "CoverCress—a novel oilseed winter crop with canola-like composition that helps sequester carbon and prevent soil erosion." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/qmfh4300.

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There is an urgent need for reducing greenhouse gas emissions and other detrimental impacts of civilization on the environment. One of the solutions proposed in agriculture are cover crops that are generally grown between regular cropping seasons, providing significant benefits such as enhanced soil health and increased carbon sequestration. The main problem with lack of wide-spread cover crops adoption is in their economics, as most farmers avoid them due to guaranteed costs and uncertain returns from the benefits to the following crop. This results in misplaced economic incentive where the s
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Lassner, Michael. "Ultra-High Protein Soybeans for Food and Aquaculture." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/anya7548.

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Amfora is developing two categories of soybeans with increased protein content. One product is designed to increase the protein content of commodity soybeans by at least 10% with minimal impact on oil and yield. A second product is designed to deliver an ultra-high protein (ULTRAHIPRO TM) soymeal with more than 60% protein. A soybean meal with 60% protein can be used to displace soy protein concentrate in multiple applications including plant-based meats and as a high value ingredient in aquaculture feed. Amfora’s core technology is using gene editing to drive increased expression of NF-YC4, w
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Shea, Zachary, and Bo Zhang. "Enhancing Soybean Meal Demand and Market by Developing Soy Meal Based Aquafeeds." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/gbos5039.

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Generally, about 50-70% of aquaculture production costs are feed related since fish meal is highly expensive ($1,500/metric ton). Due to this, there is a pressing need to find alternative and sustainable sources for fish meal. While soy meal is one alternative, it is limited at how much can be used for fish feed due to the presence of antinutritional factors, such as trypsin inhibitors (TI). This study examines Steelhead trout (Oncorhynchus mykiss) fed five different diets that varied in how much soy meal was present, either 0%, 30%, or 60%, and the if the soy came from a low or high TI variet
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Fong, Alexandre, and George Shu. "Measurement of alfatoxin in maize/corn meal and other agricultural products." In Algorithms, Technologies, and Applications for Multispectral and Hyperspectral Imaging XXVII, edited by David W. Messinger and Miguel Velez-Reyes. SPIE, 2021. http://dx.doi.org/10.1117/12.2588282.

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Reports on the topic "Corn meal as feed"

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Johnson, Michael. Demand for alternative feed grains for broiler production in an era of global price uncertainty. U.S. Department of Agriculture, Economic Research Service, 2025. https://doi.org/10.32747/2025.9015827.ers.

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"Global demand for chicken meat has grown more than fivefold since the 1960s, from 6.2 to 33.9 pounds per person today. The expansion of broiler production to meet this growing demand has also increased the need for feed. However, the demand for feed is complex, as these feedstuffs are also used for human consumption and biofuels, and broiler farmers tend to be risk averse for input prices. This study looks at how the increased demand for broiler feed may have affected the demand for feed alternatives among some of the world's major broiler producing countries when faced with uncertain global
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Skone, Timothy J. BTL Plant Operation with Corn Stover Feed. Office of Scientific and Technical Information (OSTI), 2010. http://dx.doi.org/10.2172/1509247.

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Lammers, Peter J., and Mark S. Honeyman. Corn Use as Livestock Feed in Iowa. Iowa State University, 2009. http://dx.doi.org/10.31274/ans_air-180814-998.

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Nonnecke, Gail R., Nick E. Christians, and László Radics. Influence of Corn Gluten Meal Rate and Cultivar on Day-neutral Strawberry Production. Iowa State University, Digital Repository, 2006. http://dx.doi.org/10.31274/farmprogressreports-180814-73.

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Geppert, Taylor C., and Patrick J. Gunn. Effect of Excess Dietary Crude Protein from Corn Gluten Meal or Soybean Meal on Reproductive Function of Beef Cows Consuming Low Quality Forage. Iowa State University, 2015. http://dx.doi.org/10.31274/ans_air-180814-1271.

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Skone, Timothy J. CBTL Plant Operation with Coal and Corn Stover Feed. Office of Scientific and Technical Information (OSTI), 2010. http://dx.doi.org/10.2172/1509250.

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Grussing, Taylor, Allison Meyer, and Patrick J. Gunn. Effect of Excess Metabolizable Protein Supplementation from Corn Gluten Meal or Soybean Meal on Plasma Amino Acid Concentrations of Beef Cows Consuming Low Quality Forage. Iowa State University, 2016. http://dx.doi.org/10.31274/ans_air-180814-412.

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Grussing, Taylor, Allison Meyer, and Patrick J. Gunn. Effect of Excess Metabolizable Protein Supplementation from Corn Gluten Meal or Soybean Meal on Plasma Amino Acid Concentrations of Beef Cows Consuming Low Quality Forage. Iowa State University, Digital Repository, 2016. http://dx.doi.org/10.31274/farmprogressreports-180814-2093.

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Kijparkorn, Suwanna, Narongsak Chaiyabutr, and Chonlada Buranakarl. Effects of cassava root meal and protein supplement on growing rabbits. Chulalongkorn University, 1987. https://doi.org/10.58837/chula.res.1987.32.

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Abstract:
Fourty-eight male and female crossbred rabbits (NZW x Thai Native) with average initial weight at 1,000 grams were used in the experiment. Rabbits were divided equally in sex and number to 8 groups. Each group received the diets base on two different sources of protein (fish meal-FM and rubber seed meal-RSM) and four levels of cassava root meal (CRM), residual from pelleting process. 0, 50, 75 and 100% to substitute broken rice. Growth performances, and the concentrations of thiocyanate thyroxin in the serum were measured. Growth characteristics and the concentration of thyroxin in serum were
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Beckman, Jayson, Michael Johnson, Kayode Ajewole, James (James D. ). Kaufman, and Ethan Sabala. The growing demand for animal products and feed in India. U.S. Department of Agriculture, Economic Research Service, 2025. https://doi.org/10.32747/2025.9015821.ers.

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India's population and income are expected to grow steadily through the year 2050, which could lead to increased domestic demand for animal food products (e.g., meat, dairy, and eggs). While India has largely been self-sufficient in animal feed, with imports of major feed commodities remaining under 2 percent of consumption since 2000, a large amount of soybean meal was imported in 2021 when domestic prices increased relative to global prices. Other changes in relative prices could have similar effects on net imports of feed. For this study, the authors developed feed demand and supply project
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