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Journal articles on the topic 'Critical control'

Author: Grafiati

Published: 23 August 2023

Last updated: 26 July 2025

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1

Cullyer, John. "Safety-critical control systems." Computing & Control Engineering Journal 2, no. 5 (1991): 202. http://dx.doi.org/10.1049/cce:19910055.

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2

Brewer, Ross. "Protecting critical control systems." Network Security 2012, no. 3 (2012): 7–10. http://dx.doi.org/10.1016/s1353-4858(12)70044-2.

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3

Dickinson, Don. "Protecting Critical Control Systems." Opflow 40, no. 8 (2014): 8–9. http://dx.doi.org/10.5991/opf.2014.40.0054.

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4

Kim, Hak-Jae, Tae-Wook Hahn, Ji-Hun Juong, Gyung-Jin Bahk, and Chong-Hae Hong. "Evaluation of Biological Critical Control Points Using Escherichia coli Genotyping." Korean Journal for Food Science of Animal Resources 29, no. 6 (2009): 695–701. http://dx.doi.org/10.5851/kosfa.2009.29.6.695.

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5

Clain, Jeremy. "Glucose control in critical care." World Journal of Diabetes 6, no. 9 (2015): 1082. http://dx.doi.org/10.4239/wjd.v6.i9.1082.

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6

Schultz, Jack C., Manfred Mackauer, Lester E. Ehler, and Jens Roland. "Critical Issues in Biological Control." Ecology 72, no. 3 (1991): 1173. http://dx.doi.org/10.2307/1940620.

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7

Shultz, Jack C. "Critical Issues in Biological Control?" Ecology 72, no. 3 (1991): 1173. http://dx.doi.org/10.2307/1940621.

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8

Preiser, Jean-Charles. "Glycemic control during critical illness." Expert Review of Endocrinology & Metabolism 6, no. 5 (2011): 681–88. http://dx.doi.org/10.1586/eem.11.58.

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9

Afifi, Sherif. "Glycemic Control in Critical Care." International Anesthesiology Clinics 47, no. 1 (2009): 139–51. http://dx.doi.org/10.1097/aia.0b013e318194ffc6.

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10

Perks, Bob. "Critical perspectives in management control." British Accounting Review 22, no. 3 (1990): 290–91. http://dx.doi.org/10.1016/0890-8389(90)90012-7.

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11

Copland, Mike. "Critical issues in biological control." Agricultural Systems 37, no. 1 (1991): 99–100. http://dx.doi.org/10.1016/0308-521x(91)90050-k.

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12

Schiller, M. Rosita, and Amelia Catakis. "Hazard analysis critical control points." Topics in Clinical Nutrition 7, no. 4 (1992): 52–59. http://dx.doi.org/10.1097/00008486-199209000-00010.

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13

Aeschlimann, J. P. "Critical issues in biological control." Agriculture, Ecosystems & Environment 41, no. 1 (1992): 67–68. http://dx.doi.org/10.1016/0167-8809(92)90180-j.

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14

Sekonya, Nkata, and Siphesihle Sithungu. "An Analysis of Critical Cybersecurity Controls for Industrial Control Systems." European Conference on Cyber Warfare and Security 22, no. 1 (2023): 410–19. http://dx.doi.org/10.34190/eccws.22.1.1157.

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Industrial Control Systems (ICS) comprise software, hardware, network systems, and people that manage and operate industrial processes. Supervisory Control and Data Acquisition Systems (SCADA) and Distributed Control Systems (DCS) are two of the most prevalent ICS. An ICS facilitates the effective and efficient management and operation of industrial sectors, including critical infrastructure sectors like utilities, manufacturing, and water treatment facilities. An ICS collects and integrates data from various field controllers deployed in industrial contexts, enabling operators to make data-dr

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15

Bernal, Mauricio, Jorge Aponte, and Julián Carrillo. "Control systems for shake tables: A critical review." Ingeniería y Desarrollo 33, no. 2 (2015): 331–55. http://dx.doi.org/10.14482/inde.33.2.5865.

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16

Bockett, Daryl, and Daryl Bockett. "Critical Realism and Conventional Arms Control." International Journal of Interdisciplinary Social Sciences: Annual Review 6, no. 10 (2012): 123–32. http://dx.doi.org/10.18848/1833-1882/cgp/v06i10/52176.

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17

Tompkins, Olga S. "Hazard Analysis and Critical Control Point." AAOHN Journal 57, no. 4 (2009): 176. http://dx.doi.org/10.3928/08910162-20090401-05.

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18

McKeown, Bruce, and Dennis K. Mumby. "Narrative and Social Control: Critical Perspectives." Political Psychology 17, no. 4 (1996): 835. http://dx.doi.org/10.2307/3792152.

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19

Mohd Sulaiman, Mohd Zabiedy, Nurulhuda Noordin, Nor Laila Md Noor, Ahmad Iqbal Hakim Suhaimi, and Wan Abdul Rahim Wan Mohd Isa. "Halal Virtual Inspection Critical Control Point." International Journal on Perceptive and Cognitive Computing 5, no. 2 (2019): 87–96. http://dx.doi.org/10.31436/ijpcc.v5i2.96.

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The critical control points (CCP) are a vital component in product safety and control measures where the precautionary operation can be applied to reduce hazards in production. In halal certification (HC), it is significant to identify the CCP in order to confirm any products or services are halal. As a form of quality assurance system, HC which consists of several control measures used to emphasize the CCP from the Islamic point-of-view. However, it is a complex system and there are issues that require some action of improvement. If not handled properly, the key HC process such as Halal Inspe

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20

Jermier, John M. "Introduction: Critical Perspective on Organizational Control." Administrative Science Quarterly 43, no. 2 (1998): 235. http://dx.doi.org/10.2307/2393852.

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21

Enstone, Joanne E., Bruce L. Taylor, Peter Acheson, and Jonathan S. Nguyen-Van-Tam. "Pandemic Infection Control for Critical Care." Journal of the Intensive Care Society 9, no. 1 (2008): 8–10. http://dx.doi.org/10.1177/175114370800900103.

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22

Cooksley, Tim, Thomas McAvoy, and Philip Haji-Michael. "Glucose Control in Critical Care Oncology." Journal of the Intensive Care Society 13, no. 4 (2012): 289–92. http://dx.doi.org/10.1177/175114371201300405.

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23

LIU, G. P., H. UNBEHAUEN, and R. J. PATTON. "Robust control of multivariable critical systems." International Journal of Systems Science 26, no. 10 (1995): 1907–18. http://dx.doi.org/10.1080/00207729508929144.

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24

Christopherson, Dianne J. "Control and Power in Critical Care." Dimensions of Critical Care Nursing 5, no. 5 (1986): 259. http://dx.doi.org/10.1097/00003465-198609000-00001.

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25

Isaacs, John. "November—critical month for arms control." Bulletin of the Atomic Scientists 41, no. 8 (1985): 3–4. http://dx.doi.org/10.1080/00963402.1985.11456025.

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26

Curtis, L. "Environmental Control Critical for ControllingClostridium difficileInfections." Journal of Chemotherapy 20, no. 3 (2008): 385–86. http://dx.doi.org/10.1179/joc.2008.20.3.385.

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27

DiPietre, Dennis, Rick Tubbs, and Lee Fuchs. "Critical control points of cost contaiment." Revista Colombiana de Ciencias Pecuarias 12, no. 1 (2016): 66–76. http://dx.doi.org/10.17533/udea.rccp.323703.

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28

Olga, S. Tompkins. "Hazard Analysis and Critical Control Point." AAOHN Journal 57, no. 4 (2009): 176. http://dx.doi.org/10.1177/216507990905700408.

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29

Zuurbier, Coert J., Albert P. Bos, and Harry B. van Wezel. "Glycaemic control in paediatric critical care." Lancet 373, no. 9673 (2009): 1423. http://dx.doi.org/10.1016/s0140-6736(09)60812-6.

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30

Preissig, Catherine, and Mark Rigby. "Glycaemic control in paediatric critical care." Lancet 373, no. 9673 (2009): 1423. http://dx.doi.org/10.1016/s0140-6736(09)60813-8.

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31

Joosten, Koen, Sascha C. Verbruggen, and Jennifer J. Verhoeven. "Glycaemic control in paediatric critical care." Lancet 373, no. 9673 (2009): 1423–24. http://dx.doi.org/10.1016/s0140-6736(09)60814-x.

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32

Postnikov, S., S. Hector, C. Garza, R. Peters, and V. Ivin. "Critical dimension control in optical lithography." Microelectronic Engineering 69, no. 2-4 (2003): 452–58. http://dx.doi.org/10.1016/s0167-9317(03)00334-4.

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33

HIRSCH, IRL. "Glucose Control Remains Critical in ICU." Hospitalist News 2, no. 6 (2009): 7. http://dx.doi.org/10.1016/s1875-9122(09)70141-5.

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34

Dieckhaus, Kevin D., and Brian W. Cooper. "INFECTION CONTROL CONCEPTS IN CRITICAL CARE." Critical Care Clinics 14, no. 1 (1998): 55–70. http://dx.doi.org/10.1016/s0749-0704(05)70381-x.

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35

Pratt, Lawrence J. "Geostrophic Versus Critical Control in Straits." Journal of Physical Oceanography 21, no. 5 (1991): 728–32. http://dx.doi.org/10.1175/1520-0485(1991)021<0728:gvccis>2.0.co;2.

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36

McClusky, Kathleen W. "Implementing hazard analysis critical control points." Journal of the American Dietetic Association 104, no. 11 (2004): 1699–700. http://dx.doi.org/10.1016/j.jada.2004.09.004.

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37

Fox, Kevin, and Kathleen Zahs. "Critical period control in sensory cortex." Current Opinion in Neurobiology 4, no. 1 (1994): 112–19. http://dx.doi.org/10.1016/0959-4388(94)90040-x.

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38

Shaw, John A. "How critical is your control system?" ISA Transactions 34, no. 2 (1995): 185–92. http://dx.doi.org/10.1016/0019-0578(95)00011-n.

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39

Berg, Menachem. "Reliability control for mission-critical items." Naval Research Logistics 34, no. 3 (1987): 417–29. http://dx.doi.org/10.1002/1520-6750(198706)34:3<417::aid-nav3220340308>3.0.co;2-s.

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40

Guo, Yang, Felix Petzke, Philipp Rumschinski, and Stefan Streif. "Safety-Critical Control for Ensemble Systems." IFAC-PapersOnLine 56, no. 2 (2023): 3152–57. http://dx.doi.org/10.1016/j.ifacol.2023.10.1449.

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41

Bickham, Rebecca. "Coatings Are Critical to Corrosion Control." Materials Performance 60, no. 1 (2021): 10. https://doi.org/10.5006/mp2021_60_1-10.

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42

DORMEDY, E. S., M. M. BRASHEARS, C. N. CUTTER, and D. E. BURSON. "Validation of Acid Washes as Critical Control Points in Hazard Analysis and Critical Control Point Systems†." Journal of Food Protection 63, no. 12 (2000): 1676–80. http://dx.doi.org/10.4315/0362-028x-63.12.1676.

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A 2% lactic acid wash used in a large meat-processing facility was validated as an effective critical control point (CCP) in a hazard analysis and critical control point (HACCP) plan. We examined the microbial profiles of beef carcasses before the acid wash, beef carcasses immediately after the acid wash, beef carcasses 24 h after the acid wash, beef subprimal cuts from the acid-washed carcasses, and on ground beef made from acid-washed carcasses. Total mesophilic, psychrotrophic, coliforms, generic Escherichia coli, lactic acid bacteria, pseudomonads, and acid-tolerant microorganisms were enu

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43

Hathout, J. P., and A. El-Shafei. "PI Control of HSFDs for Active Control of Rotor-Bearing Systems." Journal of Engineering for Gas Turbines and Power 119, no. 3 (1997): 658–67. http://dx.doi.org/10.1115/1.2817035.

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This paper describes the proportional integral (PI) control of hybrid squeeze film dampers (HSFDS) for active control of rotor vibrations. Recently it was shown that the automatically controlled HSFD based on feedback of rotor speed can be a very efficient device for active control of rotor vibration when passing through critical speeds. Although considerable effort has been put into the study of steady-state vibration control, there are few methods in the literature applicable to transient vibration control of rotor-bearing systems. Rotating machinery may experience dangerously high dynamic l

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44

Saghrouchni, Hamza. "Advanced Process Control and Critical Dimension Control in Photolithography Process." International Journal of New Practices in Management and Engineering 11, no. 1S (2022): 18–19. http://dx.doi.org/10.17762/ijnpme.v11i1s.139.

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High volume, practical, assembling of cutting edge' photolithography processes requires top to bottom comprehension of Process and Process-Tool connection to accomplish Advanced Process Control (APC). The process likewise requires a tight control to keep up an ideal entryway CD. The direct loom that is right now being used in most semiconductor offices depends on administrator experience and doesn't give good control on the CD variety. Usage of a programmed input control framework in the business has been troublesome in light of the fact that the CD can't be estimated progressively finished. I

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45

Lim, C. C., C. C. Hang, and K. Y. Leong. "Critical control weighting for non-minimum-phase stochastic control systems." Optimal Control Applications and Methods 8, no. 3 (2007): 243–52. http://dx.doi.org/10.1002/oca.4660080306.

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46

Pearce, R. A., D. J. Bolton, J. J. Sheridan, D. A. McDowell, I. S. Blair, and D. Harrington. "Studies to determine the critical control points in pork slaughter hazard analysis and critical control point systems." International Journal of Food Microbiology 90, no. 3 (2004): 331–39. http://dx.doi.org/10.1016/s0168-1605(03)00333-7.

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47

Allison, Herman A. "Hemorrhage Control." Critical Care Nursing Quarterly 42, no. 2 (2019): 165–72. http://dx.doi.org/10.1097/cnq.0000000000000249.

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48

Parent, Patricia C. "Infection control." Critical Care Nursing Quarterly 15, no. 3 (1992): 1–9. http://dx.doi.org/10.1097/00002727-199211000-00002.

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49

Francis, Kathleen. "Damage control." Nursing Critical Care 14, no. 6 (2019): 28–35. http://dx.doi.org/10.1097/01.ccn.0000602748.09013.9d.

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50

Alem, Yeshambel Tadele. "Critical Reflection as Motivational Strategy of Learning Critical Reading." Journal of Language Teaching and Research 10, no. 4 (2019): 683. http://dx.doi.org/10.17507/jltr.1004.03.

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The study investigated the effect critical reflection exerted on students’ motivation of learning EFL critical reading. In this respect, the present study conducted quasi-experimental research design. 32 participants were involved in the control group while 31 were in the experimental one. According to the pre-intervention questionnaire results by using independent samples T-test test of data analysis, participants of the control and the experimental groups were almost homogeneously motivated while learning critical reading although random assignment was not possible. In similar with the pre-i

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