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Journal articles on the topic 'Crop management practices'

Author: Grafiati

Published: 20 July 2024

Last updated: 31 July 2025

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1

Oad, F. C., M. H. Siddiqui, U. A. Buriro, and G. S. Solangi. "Weed Management Practices in Cotton Crop." Asian Journal of Plant Sciences 6, no. 2 (2007): 344–48. http://dx.doi.org/10.3923/ajps.2007.344.348.

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2

Sharma, Amandeep, Mohit Singh, M. K. Rana, et al. "Paddy Straw Management Practices." Ecology, Environment and Conservation 29, no. 02 (2023): 885–90. http://dx.doi.org/10.53550/eec.2023.v29i02.057.

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Paddy straw is one of the organic materials and natural residues obtained from the paddy crop. It is the third largest crop remanant obtained from the agriculture after sugarcane bagasse and maize straw. Storage of the surplus paddy straw, removal of entire straw from the field and very little time between the cultivation of the next crop are the major issues associated with paddy straw. Thus, stubble burning is a quickest, cheapest and easiest way to prepare field for the next crop. Burning of paddy straw results in extensive impact on both on and off farm, e.g., killing of useful microflora

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3

Freebairn, DM, and WC Boughton. "Hydrologic effects of crop residue management practices." Soil Research 23, no. 1 (1985): 23. http://dx.doi.org/10.1071/sr9850023.

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A daily water balance model of catchment behaviour was used with rainfall and runoff data from three 1 ha catchments over the period 1976-1981 inclusive to study the effects of different practices of crop residue management on volumes and peak rates of runoff. The practices studied were stubble burning, stubble incorporation, and stubble mulching. Rainfall and runoff data from the six-year study period were used to calibrate the catchment model to each of the management practices in turn. A 64-year record of daily rainfalls from a nearby meteorological station was used to estimate the long-ter

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Stals, J. P., and S. Ferreira. "TRACKING FARM MANAGEMENT PRACTICES WITH REMOTE SENSING." ISPRS - International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences XLII-3/W2 (November 16, 2017): 197–208. http://dx.doi.org/10.5194/isprs-archives-xlii-3-w2-197-2017.

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Earth observation (EO) data is effective in monitoring agricultural cropping activity over large areas. An example of such an application is the GeoTerraImage crop type classification for the South African Crop Estimates Committee (CEC). The satellite based classification of crop types in South Africa provides a large scale, spatial and historical record of agricultural practices in the main crop growing areas. The results from these classifications provides data for the analysis of trends over time, in order to extract valuable information that can aid decision making in the agricultural sect

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Scursoni, Julio Alejandro, Alejandra Carolina Duarte Vera, Fernando Hugo Oreja, Betina Claudia Kruk, and Elba Beatriz de la Fuente. "Weed management practices in Argentina crops." Weed Technology 33, no. 03 (2019): 459–63. http://dx.doi.org/10.1017/wet.2019.26.

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AbstractData from surveys are used to help quantitatively diagnose the relative importance of chemical and nonchemical management practices, identify weed problems, and provide potential solutions. However, to our knowledge, such surveys have not been conducted in Argentina. In 2016, advisors and crop producers from cropping areas across Argentina were surveyed through email with the objectives to identify the main weed species problems and assess the use of chemical and nonchemical weed management practices in different crop production areas in Argentina. Fleabane, pigweed, johnsongrass, fing

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Kumar, Adusumilli Varun, N. Jagadeesh Chandra, and N. Venkatesh Raju. "Integrated Crop Production Management." International Journal for Research in Applied Science and Engineering Technology 13, no. 1 (2025): 1250–55. https://doi.org/10.22214/ijraset.2025.66548.

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Abstract: Integrated Crop Production and Management is an innovative and sustainable approach that combines a variety of farming practices to optimize crop yield, soil health, and environmental sustainability. The approach integrates strategies such as crop rotation, organic fertilization, pest and weed management, water conservation, and soil fertility enhancement into a comprehensive farming system. ICPM would minimize dependency on chemical inputs, promote soil structure, and enhance biodiversity while improving crop tolerance to climatic variability and pests. This paper explores the princ

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Teli, Suhrid, Abhijit Saha, and Bobilan Debbarma. "Climate Smart Weed Management Practices." Plant Health Archives 1, no. 1 (2023): 03–04. http://dx.doi.org/10.54083/pha/1.1.2023/03-04.

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Climate changes are rapidly occurring due to anthropogenic activities. Human activities contribute to global warming by increasing greenhouse gases which are the main factors of extreme climate change. This change increases competition between weeds and crops. Most troublesome weeds are responsive to grow with increasing CO2 gas then crop. Also, high atmospheric temperature helps to reduce uptake of herbicide due to more diffusion and rapidly dry droplets. There is an inevitable need to study how changing climate conditions are affecting crop-weed competition, weed life and herbicide effective

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8

Takele, E. "EVALUATING INTEGRATED CROP MANAGEMENT PRACTICES ON NAVEL ORANGES." HortScience 29, no. 7 (1994): 741b—741. http://dx.doi.org/10.21273/hortsci.29.7.741b.

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I used a multidisciplinary, multiyear experiment to investigate the effect of interactive application of inputs on growth, productivity, and returns of three mature Washington navel oranges [Citrus sinensis (L.) Obseck] grown on rough lemon rootstock. Seventy-two combinations [made up of three levels of irrigation, two levels of fungicides/nematicides (+/-), two levels of miticides (+/-), two levels of growth regulators (+ /-), and three levels of N fertilizer] were investigated. The productivity measures indicated statistically significant interactive effects in some cases and only main effec

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9

Conley, Shawn P., and Judith B. Santini. "Crop Management Practices in Indiana Soybean Production Systems." Crop Management 6, no. 1 (2007): 1–9. http://dx.doi.org/10.1094/cm-2007-0104-01-rs.

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10

Bezboruah, Minakshi, Ashoka P, NK Singh, et al. "Optimizing crop management practices for sustainable agronomic production." International Journal of Research in Agronomy 7, no. 6 (2024): 616–23. http://dx.doi.org/10.33545/2618060x.2024.v7.i6i.938.

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11

Poudel, Dikshya, Soniya Bashyal, and Bhola Gautam. "A REVIEW ON CULTURAL PRACTICE AS AN EFFECTIVE PEST MANAGEMENT APPROACH UNDER INTEGRATED PEST MANAGEMENT." Tropical Agroecosystems 3, no. 1 (2022): 34–40. http://dx.doi.org/10.26480/taec.01.2022.34.40.

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Integrated Pest Management is a sustainable and holistic approach based on ecological, biological, physical and chemical tactics for controlling pests in the field that, in any way, minimizes risk towards the health and environment. IPM methods involve identifying and knowing the characters of possible pests, making efforts to prevent prevalence, judgment of severity of pest-disease infestation through scouting and monitoring techniques. This paper highlights some of the already practiced strategies and experiments with interpretation of results obtained in various field conditions suggesting

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12

Math, Ganajaxi, Gurupada Balol, T. M. Ashwini, and Lalitha Jaggal. "Validation of Integrated Crop Management (ICM) Practices over Farmers’ Practices in Mungbean." International Journal of Current Microbiology and Applied Sciences 7, no. 11 (2018): 547–51. http://dx.doi.org/10.20546/ijcmas.2018.711.065.

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13

Samson, M. E., S. Menasseri-Aubry, M. H. Chantigny, D. A. Angers, I. Royer, and A. Vanasse. "Crop response to soil management practices is driven by interactions among practices, crop species and soil type." Field Crops Research 243 (November 2019): 107623. http://dx.doi.org/10.1016/j.fcr.2019.107623.

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14

Pereira, J. L., M. C. Picanço, E. J. G. Pereira, et al. "Influence of crop management practices on bean foliage arthropods." Bulletin of Entomological Research 100, no. 6 (2010): 679–88. http://dx.doi.org/10.1017/s0007485310000039.

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AbstractCrop management practices can affect the population of phytophagous pest species and beneficial arthropods with consequences for integrated pest management. In this study, we determined the effect of no-tillage and crop residue management on the arthropod community associated with the canopy of common beans (Phaseolus vulgaris L.). Abundance and species composition of herbivorous, detritivorous, predaceous and parasitoid arthropods were recorded during the growing seasons of 2003 and 2004 in Coimbra County, Minas Gerais State, Brazil. Arthropod diversity and guild composition were simi

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Mohapatra, Atisha, Milan Mahapatra, Ujjwal Naik, Somanath Routray, Saurav Barman, and Praveen Boddana. "Weed management in organic farming." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 17, no. 2 (2021): 712–18. http://dx.doi.org/10.15740/has/ijas/17.2/712-718.

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The enhancing requirement for organic products seeks at resolving difficulties of organic production systems. Primary hindrance for this production system is weed management. The base of weed control in organic farming is cultivation. Organic farmers implement eco-friendly management practices against less efficiency products, uncertain weather conditions, cost, potential hazard to soil health. System level practices that include crop rotation and cover cropping mostly recognized as weed management weapons. Somehow weed control should be implemented with proper knowledge of weed biology and th

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16

Peterson, Heidi, and Tom Bruulsema. "Sustainable Phosphorus Management: Defining 4R Practices." Better Crops with Plant Food 103, no. 1 (2019): 54–56. http://dx.doi.org/10.24047/bc103154.

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Sustainability assurance programs seek clear definitions of 4R phosphorus practices that support continued improvement in both water quality and crop yields. Increasing phosphorus use efficiency is not enough. Site-specific practices addressing region-specific challenges are required.

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17

Barau, Aliyu Akilu, Md Safiul Islam Afrad, Abdul Halim, GKM Mustafizur Rahman, and Md Enamul Haque. "Crop Management Practices in Rural Riverine Islands of Bangladesh." Tropical Small Island Agriculture Management 1, no. 2 (2021): 57–70. http://dx.doi.org/10.30598/tsiam.2021.1.2.57.

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This study focused on farmers’ crop management practices in selected rural riverine islands (Char lands) of Sariakandi Upazila, Bogura district, Bangladesh. Disproportionate stratified sampling was adopted to select the respondents. The data were elicited using an interview schedule and analyzed via Statistics 10 software. Results revealed that, on average, there was moderate knowledge on crop management practices, and the attitude towards the practices was favorable. But, in deviance from what is habitually obtained on mainland Bangladesh where rice cultivation dominates, jute (35.84%) and ch

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18

B,, Veeresh. "Integrated Crop Protection Management." INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 09, no. 01 (2025): 1–9. https://doi.org/10.55041/ijsrem40681.

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This paper presents the development of an innovative mobile application designed to assist farmers by providing critical information for optimizing agricultural productivity. The app integrates three core functionalities: soil health analysis, monsoon prediction, and a marketplace for buying and selling crops. Soil health analysis uses advanced algorithms to assess soil quality, offering recommendations for improved crop growth. The monsoon prediction feature leverages meteorological data to forecast rainfall patterns, enabling farmers to plan for planting and irrigation more effectively. Addi

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19

Jani, Vikas, and Suvarna Namdeo. "Effect of weed management practices on moong crop yield." International Journal of Chemical Studies 9, no. 1 (2021): 1751–56. http://dx.doi.org/10.22271/chemi.2021.v9.i1y.11479.

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20

McNairn, H., D. Wood, Q. H. J. Gwyn, R. J. Brown, and F. Charbonneau. "Mapping Tillage and Crop Residue Management Practices with RADARSAT." Canadian Journal of Remote Sensing 24, no. 1 (1998): 28–35. http://dx.doi.org/10.1080/07038992.1998.10874688.

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21

Mohamed, M. A., J. J. Steiner, S. D. Wright, M. S. Bhangoo, and D. E. Millhouse. "Intensive Crop Management Practices on Wheat Yield and Quality." Agronomy Journal 82, no. 4 (1990): 701–7. http://dx.doi.org/10.2134/agronj1990.00021962008200040011x.

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22

Mehmood, Tariq, Khalid Mahmood Khokhar, and Muhammad Shakeel. "Integrated weed management practices in garlic crop in Pakistan." Crop Protection 26, no. 7 (2007): 1031–35. http://dx.doi.org/10.1016/j.cropro.2006.09.013.

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23

Teja, B. Aravind. "Integrated Crop Protection and Management." INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 09, no. 01 (2025): 1–9. https://doi.org/10.55041/ijsrem40996.

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Integrated Crop Protection and Management (ICPM) addresses the growing agricultural challenges by blending traditional practices and cutting-edge innovations. Its objective is to optimize crop yields, mitigate pest-related damage, and promote environmental sustainability. This paper delves into ICPM’s foundational principles, strategic implementations, and technological tools, such as pest monitoring, biological controls, and precision farming techniques. By exploring case studies and success stories, the research highlights ICPM’s pivotal role in ensuring food security and reducing ecological

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24

Chen, Liang, Hao Xie, Guiliang Wang, et al. "Reducing environmental risk by improving crop management practices at high crop yield levels." Field Crops Research 265 (May 2021): 108123. http://dx.doi.org/10.1016/j.fcr.2021.108123.

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25

Roper, MM, and V. Gupta. "Management-practices and soil biota." Soil Research 33, no. 2 (1995): 321. http://dx.doi.org/10.1071/sr9950321.

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The soil biota consist of a large number and range of micro- and macro-organisms and are the living part of soils. They interact with each other and with plants, directly providing nutrition and other benefits. They regulate their own populations as well as those of incoming microorganisms by biological control mechanisms. Microorganisms are responsible for organic matter decomposition and for the transformations of organically bound nitrogen and minerals to forms that are available to plants. Their physical structure and products contribute significantly to soil structure. Management practice

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26

Silipiwe, Sharai, Alice Nakhumicha Muriithi, and Chris O. Ojiewo. "Integrating Entomopathogenic Fungi into Different Crop Management Practices for Fall Armyworm Management." East African Journal of Agriculture and Biotechnology 6, no. 1 (2023): 493–504. http://dx.doi.org/10.37284/eajab.6.1.1647.

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The study was carried out to identify crop management practices favouring entomopathogenic fungi of fall armyworm (Spodoptera frugiperda J. E. Smith). An experiment was set up with 24 maize plots measuring 6 m x 5 m in Siaya, JOOUST Campus field during the September to December 2021 short rain season for identification of crop management practices favouring entomopathogenic fungi of fall armyworm. Morphological and Molecular characterization was done to estimate the diversity of entomopathogenic fungi offal armyworm larvae specimens from the treatment plots. Each plot was separated by 2 m occu

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Koledoye, G. F., I. Ibidapo, O. F. Deji, and R. A. Adepoju. "Gender assessment of arable crop farmers in soil management practices in Osun State, Nigeria." Journal of Agricultural Science and Applications 02, no. 04 (2013): 207–12. http://dx.doi.org/10.14511/jasa.2013.020404.

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28

R. P. S. Shaktawat, R. P. S. Shaktawat, H. P. Singh H. P. Singh, Durga Singh, and S. P. S. Somvanshi S. P. S. Somvanshi. "Front Line Demonstrations of Different Crop Management Practices in Malwa Region of Madhya Pradesh." Indian Journal of Applied Research 3, no. 10 (2011): 1–2. http://dx.doi.org/10.15373/2249555x/oct2013/2.

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29

Rietra, René, Marius Heinen, and Oene Oenema. "A Review of Crop Husbandry and Soil Management Practices Using Meta-Analysis Studies: Towards Soil-Improving Cropping Systems." Land 11, no. 2 (2022): 255. http://dx.doi.org/10.3390/land11020255.

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Coherent improvements in crop varieties and crop husbandry and soil management practices are needed to increase global crop production in a sustainable manner. However, these practices are often discussed separately, and as a result there is little overview. Here, we present a database and synthesis of 154 meta-analysis studies related to ten main crop husbandry and soil management practices, including crop type and rotations, tillage, drainage, nutrient management, irrigation and fertigation, weed management, pest management, crop residue management, mechanization and technology, and landscap

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30

Abera, T., and M. Belissa. "Effects of precursor crops and management levels on the straw and grain yield of wheat at Horro highland, Western Oromiya." Acta Agronomica Hungarica 53, no. 3 (2005): 273–82. http://dx.doi.org/10.1556/aagr.53.2005.3.4.

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The sustainable production of wheat may be possible by integrating crop rotation with improved crop management practices. The maximum grain yield of wheat was observed when field pea was the precursor crop. The precursor crop and management levels showed a significant effect on the mean straw and grain yields of wheat. Field pea as precursor crop gave a better wheat grain yield with both improved and farmers' cultural practices. Both local and improved varieties gave a better response to management levels on the field pea precursor field. Local and improved varieties gave higher yields with in

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M, Senthil Kumar,, Jaya Prabhavathi, S, Senthil Kumar, P, et al. "Management Strategies for Defoliators in Castor Crop." Asian Journal of Current Research 10, no. 1 (2025): 1–14. https://doi.org/10.56557/ajocr/2025/v10i19040.

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This study aims to identify effective IPM practices for controlling castor defoliators due to their significant potential to reduce castor bean yields. Defoliation caused by castor defoliators in their larval stage results in a decrease in productivity. This research focuses on implementing green and sustainable Integrated Pest Management (IPM) strategies that combine biological, cultural, mechanical, and chemical control methods to reduce pest damage effectively. The identified main strategies include the utilization of natural enemies and parasitoids, changing the habitat, crop rotation, and

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Haruna, Samuel, and Nsalambi Nkongolo. "Tillage, Cover Crop and Crop Rotation Effects on Selected Soil Chemical Properties." Sustainability 11, no. 10 (2019): 2770. http://dx.doi.org/10.3390/su11102770.

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Research results still vary, especially between locations, on the effects of agricultural practices on soil chemical properties and crop yield, and not all reasons for the variation are fully understood. Thus, this study investigated the influence of tillage, cover crop and crop rotation management practices on selected soil chemical properties. The study was conducted on a silt-loam soil in central Missouri during the 2011 to 2013 growing seasons. The soil was managed by moldboard plow tillage at two levels (tillage [till] vs. no-tillage [NT]). Cover crop management included cereal rye (Secal

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33

Sangeetha, M., K. Indhumathi, P. S. Shanmugam, P. Ayyadurai, C.Bharathi, and M.A.Vennila. "Integrated Crop Management Practices for Maximizing the Productivity of Horse Gram." Current Journal of Applied Science and Technology 43, no. 12 (2024): 37–43. https://doi.org/10.9734/cjast/2024/v43i124457.

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A Frontline demonstration was conducted to demonstrate the integrated crop management practices at ten locations of Dharmapuri district during Rabi season of 2020. The crop was cultivated by following the integrated crop management practices and compared with the farmers’ practices. The integrated crop management practices comprising of horse gram variety CRIDA 18R, seed treatment with Trichoderma viride followed by rhizobium and phosphobacteria, soil application of TNAU pulses micronutrient mixture @ 7.5 kg ha‑1, foliar spraying of TNAU pulse wonder @ 5 kg ha-1 during peak flowering stage and

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34

Siva, M., M. Usha, N. V. V. S. Durga Prasad, L. Rajesh Chowdary, M. Jahnavi, and T. V. Reddy. "Enhancing Watermelon Yield and Economic Returns through Integrated Crop Management in Prakasam District, Andhra Pradesh, India." Journal of Advances in Biology & Biotechnology 27, no. 8 (2024): 974–79. http://dx.doi.org/10.9734/jabb/2024/v27i81218.

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Watermelon, being a crucial fruit crop, plays a vital role in the well-being and livelihood security of farmers. In the Prakasam district of Andhra Pradesh, where many farmers cultivate various watermelon varieties, limited awareness exists regarding research findings on integrated crop management for watermelon. To assess the yield potential and economic impact of integrated crop management, an evaluation was conducted in Thimmayapalem and Bodhanampadu villages. The adopted package of practices for integrated crop management included a seed rate of 5 kg/ha, spacing of 3m x 2m, application of

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Nivens, Heather D., Terry L. Kastens, and Kevin C. Dhuyvetter. "Payoffs to Farm Management: How Important is Crop Marketing?" Journal of Agricultural and Applied Economics 34, no. 1 (2002): 193–204. http://dx.doi.org/10.1017/s1074070800002236.

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AbstractIn production agriculture, good management is demonstrated by profits that are persistently greater than those of similar neighboring farms. This research examined the effects of management practices on risk-adjusted profit per acre for Kansas farms over 1990-1999. The management practices were price, cost, yield, planting intensity, and technology adoption (less-tillage). Cost management, planting intensity, and technology adoption had the greatest effect on profit per acre, and cash price management was found to have the smallest impact. If producers wish to have continuously high pr

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36

Sarkar, Arindam. "Strategies for effective management of crop residues." Ecology, Environment and Conservation 30, no. 04 (2024): 1509–15. https://doi.org/10.53550/eec.2024.v30i04.006.

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Managing crop residue poses a growing challenge for the sustainable advancement of Indian agricultural science and environmental preservation, particularly in the Indo-Gangetic plains. Agricultural communities require education on the detrimental effects of burning crop residues in fields and the importance of integrating crop residues into the soil to conserve sustainable agricultural productivity and reduce production costs through alternative practices. Effective collection and management of crop residues are essential for utilizing it as a soil amendment, substrate for mushroom cultivation

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37

Usman, Muhammad, and Malik Imran Ahmad. "Parallel mediation model of social capital, learning and the adoption of best crop management practices." China Agricultural Economic Review 10, no. 4 (2018): 589–607. http://dx.doi.org/10.1108/caer-01-2017-0002.

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Purpose The purpose of this paper is to examine the effect of social capital on the adoption of best crop management practices and testified the mediatory role of learning in the relationship between social capital and the adoption of best crop management practices. Then the authors examined the role of education as the moderator of the interrelations between social capital, learning and the adoption of crop management practices. Design/methodology/approach Based on a survey of 317 small farmers from three districts of Southern Punjab, the authors used structural equation modeling and bootstra

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Eaton, Leonard J., and Vilis O. Nams. "Second cropping of wild blueberries — Effects of management practices." Canadian Journal of Plant Science 86, no. 4 (2006): 1189–95. http://dx.doi.org/10.4141/p05-134.

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Wild blueberries (Vaccinium angustifolium Ait.) are normally managed on a biennial basis. Pruning forces the plant into a vegetative year without fruit, followed by the first crop year, which provides the greatest harvest. In subsequent years, harvest levels drop dramatically. Prior to the introduction of selective herbicides, second crop yields were too low to allow the adoption of a double harvest. This study was initiated to compare production and incomes of a single cropping (2-yr management cycle, the present system) versus a double cropping system (3-yr management cycle), using systems t

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GHOSH, TRIDIV, PRAGATI PRAMANIK MAITY, T. K. DAS, et al. "Variation of porosity, pore size distribution and soil physical properties under conservation agriculture." Indian Journal of Agricultural Sciences 90, no. 11 (2020): 2051–58. http://dx.doi.org/10.56093/ijas.v90i11.108558.

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For sustainable crop production and maintenance of soil health, conservation agriculture (CA) practices provides an opportunity for improving soil structure and physical health, nutrient and water use efficiency, soil organic carbon and mitigation of greenhouse gases emission from agriculture. CA is primarily based on four crop management practices such as minimum soil disturbance or no-tillage; permanent or semi-permanent retention of crop residue; crop rotation and control traffic. Different CA management practices affect crop yield as well as soil properties. CA makes necessary modification

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Verma, Anjali, Konda Shiva, N.S.Solanki, and Dayashankar Singh. "Optimizing Nitrogen Use Efficiency through Modern Agronomic Practices." Ecology, Environment and Conservation 30, Suppl. (2024): S307—S315. https://doi.org/10.53550/eec.2024.v30i07s.055.

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Nitrogen Use Efficiency (NUE) is a key characteristic for sustainable agriculture to increase crop yield in parallel with reducing negative environmental impacts. Inm-Integrated Nutrient Management: Integrated nutrient management is an approach that integrates both organic and inorganic sources of nutrients & improves the productivity of crops and crop sustainability. Controlled release or stabilized nitrogen fertilizers better match plant needs with nutrient supply and reduce losses. Crop rotation and diversification approaches are used to improve NUE by maintaining soil fertility, pest m

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41

Singh, Prasun Kumar, Sahadeva Singh, Uzma Manzoor, and Aastha Dubey. "Enhancing Crop Sustainability through Climate-Resilient Agronomic Practices." International Journal of Environment and Climate Change 15, no. 6 (2025): 75–85. https://doi.org/10.9734/ijecc/2025/v15i64874.

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This review aims to contribute to a holistic understanding of sustainable crop production strategies in the face of climate variability, offering insights for researchers, policymakers, and practitioners working at the intersection of agriculture and climate resilience. Climate change poses a significant threat to global agricultural productivity, directly impacting food security, farmer livelihoods, and the sustainability of cropping systems. Increasing temperatures, erratic rainfall patterns, extended droughts, and frequent extreme weather events are disrupting conventional agricultural prac

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Colbach, Nathalie, and Philippe Debaeke. "Integrating crop management and crop rotation effects into models of weed population dynamics: a review." Weed Science 46, no. 6 (1998): 717–28. http://dx.doi.org/10.1017/s0043174500089761.

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Current weed demography models were reviewed to evaluate how the effects of cultural practices on weed dynamics were integrated into the models and to suggest possible ways to improve the simulation of cropping system effects. Several models were chosen to illustrate the interactions between cropping systems and weed dynamics. The first one described the structure of the weed life cycle. The second model integrated the effects of a wide set of cultural practices; the comparison of this example with other models suggested how the integration of cropping system effects could be improved. The las

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43

PANDEY, SHIVAM. "Nutrient management for climate smart agricultural." Global Agri Vision 04, no. 14 (2024): 84–89. https://doi.org/10.5281/zenodo.10969182.

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Climate change poses significant challenges to agricultural productivity and food security. Nutrient management plays a crucial role in climate smart agriculture by optimizing crop yields, reducing greenhouse gas emissions, and enhancing soil health. This article explores various nutrient management strategies, including precision farming, organic amendments, crop rotations, and integrated nutrient management. It discusses the impact of these practices on carbon sequestration, nitrous oxide emissions, and nutrient use efficiency. The article also highlig

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Ratoshniuk, V. I. "Productivity of narrow-leaved lupine depending on crop management practices." Myronivka Bulletin 4 (June 15, 2017): 170–79. http://dx.doi.org/10.31073/mvis201704-16.

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Wright, Robert J., Terry A. DeVries, and Shripat T. Kamble. "Pest Management Practices of Crop Consultants in the Midwestern USA." Journal of Production Agriculture 10, no. 4 (1997): 624–28. http://dx.doi.org/10.2134/jpa1997.0624.

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Takele, Etaferahu, John A. Menge, John E. Pehrson, et al. "Economic Analysis of Integrated Crop Management Practices of `Navel' Oranges." Journal of the American Society for Horticultural Science 118, no. 6 (1993): 910–15. http://dx.doi.org/10.21273/jashs.118.6.910.

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The effect of various integrated crop management practices on productivity (fruit yield, grade, and sire) and returns of `Washington Navel' oranges [Citrus sinensis (L.) Osbeck] was determined in the San Joaquin Valley of California. Seventy-two combinations of treatments comprised of three irrigation levels [80%, 100%, and 120% evapotranspiration demand (ETc)], three N fertilizer levels (low, medium, and high based on 2.3%, 2.5%, and 2.7% leaf N, respectively), gibberellic acid (±), miticide (±), and fungicide-nematicide (±) were included in the analysis. Using a partial budgeting procedure,

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Beckie, Hugh J., Stuart J. Smyth, Micheal D. K. Owen, and Savannah Gleim. "Rewarding Best Pest Management Practices via Reduced Crop Insurance Premiums." International Journal of Agronomy 2019 (January 2, 2019): 1–11. http://dx.doi.org/10.1155/2019/9390501.

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Despite decades of research, development, and extension on the mitigation and management of pesticide resistance, the global agricultural situation is becoming increasingly dire. Pest populations with evolved resistance to multiple pesticide sites of action are becoming the norm, with fewer remaining effective xenobiotics for control. We argue that financial incentives and not regulations are needed to encourage farmers or land managers to use best management practices recommended by academia. Although some incentives are offered by pesticide manufacturers or distributors, there is a paucity o

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Li, Tao, Yongsheng Feng, and Xiaomei Li. "Predicting crop growth under different cropping and fertilizing management practices." Agricultural and Forest Meteorology 149, no. 6-7 (2009): 985–98. http://dx.doi.org/10.1016/j.agrformet.2008.12.005.

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Savary, Serge. "The roots of crop health: cropping practices and disease management." Food Security 6, no. 6 (2014): 819–31. http://dx.doi.org/10.1007/s12571-014-0399-4.

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T.U. PATEL, M.J. ZINZALA, H.M. PATEL, P.S. PATEL, and D.D. PATEL. "Impact of weed management practices on weeds and okra crop." Indian Journal of Agronomy 67, no. 1 (2022): 82–88. http://dx.doi.org/10.59797/ija.v67i1.93.

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A preliminary study was conducted during the summer of 2014 and 2015 at the N.M. College of Agriculture, Navsari Agricultural University, Navsari, Gujarat, India to evaluate the 10 treatments of weed-management, i.e. stale seedbed, pre- and post-emergence herbicides alone and in combination, integrated weed-management and hand-weeding in summer okra [Abelmoschus esculentus (L.) Moench]. Almost 73.2% of weed infestation was dominated by grasses and sedges, followed by broad-leaf weeds (26.8%). Uncontrolled weed growth caused significant reduction in mean green pod yield of okra by 67%. Weed-fre

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