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Dissertations / Theses on the topic 'Crop residue'

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Published: 4 June 2021

Last updated: 25 July 2025

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1

Collins, Shane. "Residue composition influences nutrient release from crop residues." University of Western Australia. School of Earth and Geographical Sciences, 2009. http://theses.library.uwa.edu.au/adt-WU2009.0171.

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[Truncated abstract] A greater adoption of stubble retention, minimum-till and no-till farming practices for the purposes of conserving soil, water and fertility requires a greater understanding of the complexity of physical and chemical interactions between the soil and crop residues. There is currently insufficient knowledge to allow reliable predictions of the effects of different residue types in different environments on soil fertility and crop growth, owing to the many residue characteristics and environmental interactions that have been shown to affect decomposition or nutrient release.

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2

Myers, Brian. "Variable crop residue management." Thesis, Kansas State University, 2015. http://hdl.handle.net/2097/35271.

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Master of Agribusiness<br>Department of Agricultural Economics<br>Jeffery R. Williams<br>Production agriculture is constantly evolving to become more efficient and productive. Crop residue serves as a valuable source of nutrients for the soil, but it is increasingly abundant with today’s enhanced crop genetics. If new technology can effectively provide a way to micro-manage crop residue levels within a field, the benefits will go beyond soil health. Surplus crop residue can be collected for secondary income while leaving the optimum amounts in the field to maintain the environment and soi

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3

Ess, Daniel R. "Cover crop residue effects on machine-induced soil compaction." Diss., This resource online, 1994. http://scholar.lib.vt.edu/theses/available/etd-06062008-164819/.

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4

He, Yuxin. "Crop residue management and its impacts on soil properties." Diss., Kansas State University, 2015. http://hdl.handle.net/2097/19043.

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Doctor of Philosophy<br>Agronomy<br>DeAnn R. Presley<br>Crop residue removal for livestock feeding and biofuel production at large scales must be evaluated to assess impacts on soil productivity and properties. Among all the potential negative impacts, wind erosion is a major concern in the central Great Plains. We conducted an on-farm study from 2011 to 2013 by removing crop residue at five levels (0, 25, 50, 75, and 100%) to determine the effects of crop residue removal on soil wind erosion parameters such as dry aggregate size distribution including soil wind erodible fraction (EF <0.84 mm

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5

Subedi-Chalise, Kopila. "Impacts of Crop Residue and Cover Crops on Soil Hydrological Properties, Soil Water Storage and Water Use Efficiency of Soybean Crop." Thesis, South Dakota State University, 2017. http://pqdtopen.proquest.com/#viewpdf?dispub=10265200.

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<p> Cover crops and crop residue play a multifunctional role in improving soil hydrological properties, soil water storage and water use efficiency (WUE). This study was conducted to better understand the role of crop residue and cover crop on soil properties and soil water dynamics. The study was conducted at the USDA-ARS North Central Agricultural Research Laboratory, located in Brookings, South Dakota. Two residue removal treatments that include low residue removal (LRR) and high residue removal (HRR) were established in 2000 with randomized complete block design under no-till corn (Zea may

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6

Chandra, Varunesh. "Nitrous oxide and ammonia emissions from crop residue decomposition in soils." Electronic Thesis or Diss., Sorbonne université, 2021. https://accesdistant.sorbonne-universite.fr/login?url=https://theses-intra.sorbonne-universite.fr/2021SORUS204.pdf.

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La décomposition de résidus agricole dans les sols entraine une augmentation des émissions d’oxyde nitreux et d'ammoniac. C'est la position de l’incorporation des résidus qui affecte ces émissions gazeuses. Nous avons réalisé des expériences en laboratoire avec trois sols différents - des sols sableux à petites particules, des sols argileux calcaires et des sols argileux légèrement calcaires – auxquels nous avons incorporé des résidus de trèfle rouge et de blé. Les résidus ont été incorporés dans trois positions dans des microcosmes de sol - à la surface, mélangés à la couche supérieure et int

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7

Isaac, Gura. "Crop rotation and crop residue management effects under no till on the soil quality of two ecotopes in the Eastern Cape, South Africa." Thesis, University of Fort Hare, 2016. http://hdl.handle.net/10353/2934.

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The degradation of soil quality due to undesirable farming practices has reached alarming scales in the Eastern Cape and this has had negative repercussions on soil productivity and the environment in general. There is growing evidence that conservation agriculture (CA) practices involving minimal mechanical disturbance, maintaining permanent surface cover and embracing diverse crop rotations increase soil organic carbon (SOC) and therefore has potential to mitigate soil quality deterioration. A study was carried out at two sites located in two ecotopes to investigate the effects of crop resid

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8

Battaglia, Martin. "Crop residue management effects on crop production, greenhouse gases emissions, and soil quality in the Mid-Atlantic USA." Diss., Virginia Tech, 2018. http://hdl.handle.net/10919/86483.

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Cellulosic biomass-to-bioenergy systems can provide environmental and economic benefits to modern societies, reducing the dependence on fossil-fuels and greenhouse gas emissions while simultaneously improving rural economies. Corn (Zea mays L.) stover and wheat straw (Triticum aestivum L.) residues have particular promise given these crops are widely grown and their cellulosic fractions present a captured resource as a co-product of grain production. Annual systems also offer the ability to change crops rapidly in response to changing market demands. However, concerns exist about residue remov

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9

Burgess, Magdalena S. E. "Crop residue decomposition and nitrogen dynamics in corn under three tillage systems." Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=36879.

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Decomposition and N dynamics of grain-corn residues were investigated in a field study in southwestern Quebec, with particular reference to the roles of different plant parts (stems, leaves etc.) in determining overall residue mass loss and N content. A litterbag study was conducted, with surface and buried placements in plots under three tillage systems (no-till, reduced tillage, and conventional tillage, established five years before litterbag placement). Residue mass loss and N content were monitored over a two-year period. Separate data were obtained for leaves, stems, husks, and cobs. Net

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10

Alghamdi, Rashad Saeed. "Nitrogen Mineralization Dynamics of Post Harvest Crop Residue in No-Till Systems." Diss., North Dakota State University, 2020. https://hdl.handle.net/10365/31945.

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In North Dakota, adoption of conservation tillage practices has resulted in an accumulation of crop residue remaining on the soil surface. North Dakota producers receive a nitrogen credit for long-term no-till but due to previous crop residue this credit may not be realistic for providing partial nutrient needs to subsequent crops in a cool environment with a short growing season. Our objectives were to evaluate the N mineralization potential of common crop residues to determine whether crop residue accumulation in no-till systems can provide sufficient nitrogen quantities needed for subsequen

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11

Obara, Flávio Eduardo Botelhos. "Atributos do solo, presença de palha e estádio de desenvolvimento da cana-de-açúcar na aplicação, afetando a eficácia e seletividade dos herbicidas imazapic e imazapyr." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/11/11136/tde-03062014-144026/.

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As soqueiras de cana-de-açúcar (Saccharum spp.) são colhidas anualmente, momento em que são expostas a uma grande interferência negativa interespecífica das plantas daninhas, sendo essencial o manejo destas plantas para obtenção de uma produtivade economicamente rentável da cultura. Comumente este controle é feito com a aplicação de herbicidas residuais em condições de pré ou pós-plantio através da recomendação de acordo com a infestação local. Apesar da existência de várias opções de controle químico de plantas daninhas em pré-emergência na cultura da cana-de-açúcar, novas opções de formulaçõ

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12

Zheng, Baojuan. "Broad-scale Assessment of Crop Residue Management Using Multi-temporal Remote Sensing Imagery." Diss., Virginia Tech, 2012. http://hdl.handle.net/10919/19201.

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Tillage practices have changed dramatically during the past several decades as agricultural specialists have recognized the unfavorable environmental effects of mechanized tillage. Alternatively, conservation tillage management can mitigate adverse environmental impacts of tillage, such as soil and water degradation. Adoption of conservation tillage has continued to increase since its first introduction, which raises questions of when and where it is practiced. Spatial and temporal specifics of tillage practices form important dimensions for development of effective crop management practices a

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13

Adu-Tutu, K. O., W. B. McCloskey, S. H. Husman, et al. "Reduced Tillage and Crop Residue Effects on Cotton Weed Control, Growth and Yield." College of Agriculture, University of Arizona (Tucson, AZ), 2004. http://hdl.handle.net/10150/198156.

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The tillage operations conducted in a barley and cotton double-crop rotation were reduced by eliminating tillage prior to planting cotton, eliminating cultivations for weed control in cotton, and especially by eliminating tillage following cotton prior to planting barley. Data collected in 2002 and 2003 in Coolidge and Marana showed that a weed sensing, automatic spot-spray system reduced the amount of spray volume and herbicide used by 50 to 60%. Data from Maricopa in 2003 indicated that the savings can be much greater (e.g., in a treatment with thick Solum barley cover crop residues) or much

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14

Kravchenko, Anatoliy G. "Overcoming the rotational antagonism of corn following wheat in high residue cropping systems." Diss., Connect to online resource - MSU authorized users, 2006.

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Thesis (M. S.)--Michigan State University. Dept. of Crop and Soil Sciences, 2006.<br>Title from PDF t.p. (viewed on June 19, 2009) Includes bibliographical references (p. 94-99). Also issued in print.

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15

Tola, El-Kamil Hamed Mohamed. "Performance of various no-till furrow openers under different soil and crop residue conditions /." Beuren : Grauer, 2002. http://opac.nebis.ch/cgi-bin/showAbstract.pl?u20=3861863979.

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16

Tao, Hsiao-Hang. "Crop residue management in oil palm plantations : soil quality, soil biota and ecosystem functions." Thesis, University of Oxford, 2017. https://ora.ox.ac.uk/objects/uuid:ebcc3bd9-45c0-4d22-9fef-71dff4abecd3.

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The application of crop residues is one of the most common agricultural practices used to maintain soil ecosystems and crop productivity. This thesis focuses on the oil palm (Elaeis guineensis) agroecosystem, an important tropical crop that has expanded rapidly over the past four decades. Both land conversion and business-as-usual practices within the plantations have contributed to soil degradation. The application of oil palm residues, such as empty fruit bunches (EFB) and oil palm fronds, are thought to have positive effects on the soil ecosystem; yet there is currently a deficit of knowled

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17

McNairn, Heather Elizabeth. "Radar response to crop residue cover and tillage application on post-harvest agricultural surfaces." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1999. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape8/PQDD_0017/NQ47579.pdf.

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18

Ducamp, Fernando Arriaga Francisco J. "Effect of rye residue on soil properties and nitrogen fertiization of cotton." Auburn, Ala, 2008. http://hdl.handle.net/10415/1532.

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19

Cogdill, Todd Joseph. "Investigation of management strategies for the production of sweet sorghum as a bioenergy crop and preservation of crop residue by the ensiling process." [Ames, Iowa : Iowa State University], 2008.

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20

Gelder, Brian Keith. "Land management database development methods for delineating management units and estimating crop and residue cover /." [Ames, Iowa : Iowa State University], 2007.

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21

Ma, Qian. "Effects of Crop Residue Quality and Nitrogen Fertilization on Priming of Soil Organic Carbon Mineralization." Kyoto University, 2021. http://hdl.handle.net/2433/261632.

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22

Tenywa, John Stephen. "Crop residue influence on exchangeable aluminum, potassium availability, and seedling root growth in a oxisol /." The Ohio State University, 1993. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487844105976783.

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23

McCarty, Jessica Lynn. "Seasonal and interannual variability of emissions from crop residue burning in the contiguous United States." College Park, Md.: University of Maryland, 2009. http://hdl.handle.net/1903/9117.

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Thesis (Ph.D.) -- University of Maryland, College Park, 2009.<br>Thesis research directed by: Dept. of Geography. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.

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24

Ostwald, Madelene, Anna Jonsson, Victoria Wibeck, and Therese Asplund. "Mapping energy crop cultivation and identifying motivational factors among Swedish farmers." Linköpings universitet, Centrum för klimatpolitisk forskning, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-86210.

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Based on a meta-study, the paper describes the existing options, areal extents, and Swedish farmers' conditions for energy crop production promoted by the governments to mitigate and adapt to climate change. The drivers of and barriers to cultivating various energy crops are described in terms of a variety of motivational factors. The approach used peer-reviewed and gray literature using three Internet sources. Questions addressed include the energy crops available to Swedish farmers and how well established they are in terms of areal extent. What drivers of and barriers to growing energy crop

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25

Shortall, Orla. "Rethinking bioenergy from an agricultural perspective : ethical issues raised by perennial energy crop and crop residue production for energy in the UK and Denmark." Thesis, University of Nottingham, 2015. http://eprints.nottingham.ac.uk/28756/.

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The aim of this project is to explore the social and ethical dimensions of the agricultural production of perennial energy crop and crop residues for energy. Biomass – any living or recently living matter – is being promoted in industrialised countries as part of the transition from fossil fuels to an economy based on renewable energy. Various challenges face the use of bioenergy however. One particularly controversial and high profile example has been the use of food crop biofuels in transport which are seen to conflict with food production and to cause significant environmental damage. Sugge

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26

Yanni, Sandra. "Crop residue composition and decomposition in transgenic corn agroecosystems: effects of bacillus thuringiensis gene and herbivory." Thesis, McGill University, 2011. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=103693.

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Bt (Bacillus thuringiensis) corn (Zea mays L.) is reported to have a higher lignin concentration and be more resistant to degradation compared to conventional non-Bt (NBt) hybrids. NBt hybrids are physically affected by the European corn borer (ECB, Ostrinia nubilalis H.), which could increase the deposition of 'stress lignin' in injured tissues and alter the decomposability of corn residue. The objective of this thesis is to test the compositional differences between Bt and NBt corn in terms of fiber, C, and N concentrations and study the decomposition of these residues. The natural variation

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27

Almeida, Risely Ferraz [UNESP]. "CO2 emission and O2 uptake of soil under different systems." Universidade Estadual Paulista (UNESP), 2017. http://hdl.handle.net/11449/149886.

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28

Morris, Jennifer L. "Use of herbicides, tillage, and grazing cattle for establishment of corn in rotation with alfalfa and rye." Thesis, Virginia Tech, 1993. http://hdl.handle.net/10919/45050.

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Six combinations of grazing, tillage, and herbicides were studied during 2 yr in a randomized block design to determine alfalfa (Medicago sativa) survival, corn (Zea mays) plant populations and corn growth in an alfalfa-corn rotation. Alfalfa was overseeded with rye (Secale cereale) in autumn prior to planting corn in spring of each year. Treatments were 1) non-grazed control with standard chemical treatments for no-till establishment of corn, 2) grazing alfalfa, then grazing rye until corn planting followed by dicamba application, 3) alfalfa grazing plus glyphosate prior to corn planting, 4)

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29

Suriadi, Ahmad. "Structural stability and Na-Ca exchange selectivity of soils under sugarcane trash management." Title page, Contents and Abstract only, 2001. http://web4.library.adelaide.edu.au/theses/09ASOM/09asoms961.pdf.

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30

Loganathan, Vijay Anand Clement Prabhakar Feng Yucheng. "Effects of sorption and desorption on bioavailbility of atrazine in soils amended with crop residue derived char." Auburn, Ala., 2006. http://repo.lib.auburn.edu/2006%20Summer/Theses/LOGANATHAN_VIJAY-ANAND_27.pdf.

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31

Middleton, Jason Enil. "Logistic Strategies for an Herbaceous Crop Residue-Based Ethanol Production Industry : An Application to Northeastern North Dakota." Thesis, North Dakota State University, 2008. https://hdl.handle.net/10365/29716.

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A mixed integer programming model is developed to determine a logistical design for maximizing rates of return to harvest, storage, transportation, and bioreflning of herbaceous crop residue for production of biofuels and feed for ruminant animals. The primary objective of this research is to identify the optimal location, scale, and number of pretreatment and biorefinery plants in northeastern North Dakota. The pretreatment and biorefinery plants are modeled under the assumption that they utilize recent technological advancement in AFEX and Simultaneous Saccharification and Fermentation, resp

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32

Kadango, Tendayi Lovemore. "Farmers' perceptions of insect pests in the Eastern Cape maize-based cropping systems and the effects of crop residue management on insect pest populations." Thesis, University of Fort Hare, 2018. http://hdl.handle.net/10353/6202.

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Maize (Zea mays L.) is one of the most important crops in South Africa that is cultivated for food, feed and as a cash crop. Maize in the Eastern Cape is typically grown for consumption and the Province is one of the least producers owing to small landholdings, poor production conditions and pests. This study investigated: (i) the different maize cropping systems smallholder farmers practice in the Eastern Cape (EC), (ii) the major maize insect pests within the identified cropping systems, (iii) the perceptions of Eastern Cape smallholder maize farmers on the effects of insect pests, and (iv)

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33

Pizzatto, Mariana. "Ação de produtos fitossanitários utilizados na agricultura orgânica sobre Ascia monuste orseis (Godart, 1818) Lepidoptera: Pieridae." Universidade Estadual do Oeste do Paraná, 2013. http://tede.unioeste.br:8080/tede/handle/tede/1234.

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Made available in DSpace on 2017-07-10T17:36:51Z (GMT). No. of bitstreams: 1 Mariana_Pizzatto.pdf: 1590245 bytes, checksum: a1210a7b77fed4e9a83c1f6159970110 (MD5) Previous issue date: 2013-05-20<br>Coordenação de Aperfeiçoamento de Pessoal de Nível Superior<br>The kale (Brassica oleracea var. Acephala), is an important vegetable among the hardwoods, which is attacked by many pests, especially the cabbage leafworm Ascia monuste orseis (Godart, 1818) (Lepidoptera: Pieridae), whose damage occurring directly in the consumption product. Vegetables like cabbage, are important sources of income f

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34

Dam, Rikke Friis. "Impacts of long term tillage and residue practices on selected soil properties." Thesis, McGill University, 2003. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=78344.

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A two year study was initiated in 2001 on a 2.4 ha site of mostly St. Amable loamy sand and shallow loamy sand at the Macdonald Campus Research Farm. This study sought to assess the effects of long term tillage and residue practices on soil physical properties and to relate these properties to their influence on total carbon, total nitrogen and soil microbial biomass-carbon. The site was set up as a factorial experiment with three tillage practices (no till---NT; reduced till---RT; and conventional till---CT) and two residue practices (with residue (grain corn), +R; without residue (sil

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35

Nafi, Eeusha [Verfasser]. "Interactive tillage & crop residue management effects on soil properties, crop nutrient uptake & yield in different weathered soils of West Africa : measurements, modelling & scenario simulations / Eeusha Nafi." Bonn : Universitäts- und Landesbibliothek Bonn, 2020. http://d-nb.info/1235525945/34.

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36

Nishigaki, Tomohiro. "Improvement of Water- and Nutrient-Use Efficiency with Optimum Agricultural Management Practices in Upland Cropping Systems in Morogoro, Tanzania." Kyoto University, 2017. http://hdl.handle.net/2433/228243.

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37

Benson, Gordon Brinkley. "Integration of High Residue/No-till and Farmscaping Systems in Organic Production of Broccoli." Thesis, Virginia Tech, 2006. http://hdl.handle.net/10919/32805.

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High-biomass cover cropping enhances marketable yields in organic production of vegetables, linked to the improvement of soil quality and weed control. Although, during transition from chemical to organic cover-cropping production, especially with no-till systems, reduction of nitrogen availability to the main crop and increase in weed and pest pressure may occur. In 2004-2005, summer and fall broccoli (Brassica oleraceae L. Botrytis Group) crops were grown in twin rows on permanent (controlled traffic) raised beds (185-cm wide). Before broccoli transplanting, high-biomass cover crops were g

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38

Sousa, Gasparino Batista de [UNESP]. "Perdas de solo, água e nutrientes por erosão hídrica em uma vertente com palha de cana-de-açúcar." Universidade Estadual Paulista (UNESP), 2011. http://hdl.handle.net/11449/100859.

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Made available in DSpace on 2014-06-11T19:31:02Z (GMT). No. of bitstreams: 0 Previous issue date: 2011-05-06Bitstream added on 2014-06-13T20:41:10Z : No. of bitstreams: 1 sousa_gb_dr_jabo.pdf: 1449920 bytes, checksum: 805de1eda80021c1476ccc1c0e5cf804 (MD5)<br>Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)<br>O escoamento superficial da água provoca o transporte dos nutrientes do solo, quando este encontra-se com a superfície desprotegida de cobertura. O presente trabalho teve como objetivo avaliar as possíveis relações entre posições do relevo, erosão em entressulcos e seus

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39

Sousa, Gasparino Batista de. "Perdas de solo, água e nutrientes por erosão hídrica em uma vertente com palha de cana-de-açúcar /." Jaboticabal : [s.n.], 2011. http://hdl.handle.net/11449/100859.

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Orientador: Marcílio Vieira Martins Filho<br>Banca: Zigomar Menezes de Souza<br>Banca: Renato Farias do Valle Junior<br>Banca: João Antonio Galbiatti<br>Banca: Jose Marques Junior<br>Resumo: O escoamento superficial da água provoca o transporte dos nutrientes do solo, quando este encontra-se com a superfície desprotegida de cobertura. O presente trabalho teve como objetivo avaliar as possíveis relações entre posições do relevo, erosão em entressulcos e seus reflexos nas perdas de solo, matéria orgânica e nutrientes em área cultivada com a cultura de cana-de-açúcar submetida à colheita mecaniza

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40

Penick, William Frazier. "Influence of Transplanter Modification and Previous Crop on the Production of No-Till Dark Tobacco." TopSCHOLAR®, 2013. http://digitalcommons.wku.edu/theses/1257.

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Dark tobacco (Nicotiana tabacum L.) has historically been produced usingconventional tillage practices. Soil is cultivated multiple times throughout a growing season leading to an increased incidence of soil erosion. No-till systems have been growing in popularity with the advent of new technology that has enabled the practice to be performed effectively and efficiently. With the recent expansion of no-till practices throughout the agricultural community, many crops have had success in producing comparable yields while reducing input costs and saving soil resources. For this experiment, a trad

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41

Graham, Michael William. "Evaluating the interactions of crop management, carbon cycling, and climate using Earth system modeling and remote sensing." Diss., Virginia Tech, 2019. http://hdl.handle.net/10919/102386.

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Crop management practices, such as soil tillage and crop residue management, are land management activities with potentially large impacts on carbon (C) cycling and climate at the global scale. Improvements in crop management practices, such as conservation tillage or 'no-till' (NT), have been proposed as climate change mitigation measures because such practices may alter C cycles through increased sequestration of soil C in agricultural soils. Despite their potential importance, regional to global scale data are lacking for many crop management practices, and few studies have evaluated the po

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42

Shahbaz, Muhammad Verfasser], Yakov [Akademischer Betreuer] [Kuzyakov, Andrea [Gutachter] Carminati, Felix [Gutachter] Heitkamp, and Evgenia [Gutachter] Blagodatskaya. "Crop residue decomposition and stabilization in soil organic matter / Muhammad Shahbaz ; Gutachter: Andrea Carminati, Felix Heitkamp, Evgenia Blagodatskaya ; Betreuer: Yakov Kuzyakov." Göttingen : Niedersächsische Staats- und Universitätsbibliothek Göttingen, 2017. http://d-nb.info/1125712996/34.

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43

Diop, El Hadji Habib Sy. "Biofuel feedstocks: implications for sustainability and ecosystem services." Diss., Kansas State University, 2013. http://hdl.handle.net/2097/16994.

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Doctor of Philosophy<br>Department of Agronomy<br>Charles W. Rice<br>Biofuel feedstocks such as grains and cellulose are gaining increased attention as part of the U.S. portfolio of solutions to address climate change and improve energy security. As the future of biofuels unfolds, major concerns are emerging, including the sustainability of the soil resource in bioenergy cropping system. With a clear understanding of the sustainability risks that exist within the agricultural soil resources, it is now essential to develop metrics that document the soil health as well as the total biomass produ

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Mühlig-Versen, Bernhard. "Effects of crop residue management, phosphorus application and molybdenum supply on yield and nutrient uptake of pearl millet, cowpea and groundnut in Sahelian cropping systems /." Beuren : Grauer, 2001. http://opac.nebis.ch/cgi-bin/showAbstract.pl?u20=3861863723.

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Redin, Marciel. "Composição bioquímica e decomposição da parte aérea e raízes de culturas comerciais e plantas de cobertura de solo." Universidade Federal de Santa Maria, 2010. http://repositorio.ufsm.br/handle/1/5505.

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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior<br>Crop residues (CR) composed by shoots and roots of plants are the main source of C for the agricultural soils. During the decomposition of these CR in the soil, part of C is evolved as CO2 and nutrients are mineralized, with emphasis on the N. Among the factors that affect decomposition of CR, the biochemical composition has great importance. The objectives of this study were: a) evaluate the dry matter production (DM) and biochemical composition of CR of shoot and roots from commercial and summer cover crops; and b) evaluate the i

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Landzela, Besule. "Effects of BT Maize (MON810) crop and its residues on selected soil biological properties and N and P release in a sandy loam soil from Alice, Eastern Cape, South Africa." Thesis, University of Fort Hare, 2013. http://hdl.handle.net/10353/d1007542.

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There are apprehensions that genetic modification of maize with Bacillus thuringiensis (Bt) may have negative effects on soil biodiversity, ecosystem processes and functions. This study aimed at determining the effect of Bt maize crop, Bt maize residues and its genetic modification on microbial biomass carbon (MBC), selected enzyme activities, vesicular arbuscular mycorrhizal (VAM) fungi and N and P release patterns. The study was conducted under field, glasshouse and laboratory conditions. In 2010/2011 season, four maize cultivars; DKC 61-25B (Bt), DKC 61-24 (non-Bt), PAN 6Q-321B (Bt) and PAN

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Choi, Suk-won. "The potential and cost of carbon sequestration in agricultural soil empirical study of dynamic model in the midwestern U.S /." Connect to this title online, 2004. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1095676113.

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Thesis (Ph. D.)--Ohio State University, 2004.<br>Title from first page of PDF file. Document formatted into pages; contains xiii, 133 p.; also includes graphics (some col.). Includes bibliographical references (p. 125-133).

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FELIX, Kátia Cilene da Silva. "Sobrevivência de Ralstonia solanacearum em resto de cultura de pimentão e diferentes tipos de solo de Pernambuco, Brasil." Universidade Federal Rural de Pernambuco, 2009. http://www.tede2.ufrpe.br:8080/tede2/handle/tede2/6575.

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Submitted by (lucia.rodrigues@ufrpe.br) on 2017-03-14T15:38:58Z No. of bitstreams: 1 Katia Cilene da Silva Felix (1).pdf: 376089 bytes, checksum: 45b421012fb39c4ea534d1182006970e (MD5)<br>Made available in DSpace on 2017-03-14T15:38:58Z (GMT). No. of bitstreams: 1 Katia Cilene da Silva Felix (1).pdf: 376089 bytes, checksum: 45b421012fb39c4ea534d1182006970e (MD5) Previous issue date: 2009-02-18<br>Conselho Nacional de Pesquisa e Desenvolvimento Científico e Tecnológico - CNPq<br>Bacterial wilt caused by Ralstonia solanacearum, race 1, biovars 1 and 3 causes severe damage to pepper growth in

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Reinert, Camila Schorr. "Aspectos da biologia da Digitaria insularis resistente ao herbicida glyphosate." Universidade de São Paulo, 2013. http://www.teses.usp.br/teses/disponiveis/11/11136/tde-17122013-113100/.

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A utilização frequente de glyphosate em sistemas de produção envolvendo as culturas de soja e milho, resistentes ao glyphosate, tem selecionado populações resistentes de plantas daninhas a este herbicida, sendo comum no Brasil a ocorrência de populações resistentes de capim amargoso (Digitaria insularis). Para manejo racional destas populações, há necessidade de medidas alternativas envolvendo herbicidas e práticas culturais, as quais somente podem ser empregadas adequadamente com o conhecimento da biologia da planta daninha, porém atualmente pouco se sabe sobre a biologia do capim amargoso. P

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Callum, Ian R. "Long-term effects of tillage and residues on selected soil quality parameters." Thesis, McGill University, 2001. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=31202.

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A two year study was initiated in 1999 at the Macdonald Campus Farm, on a 2.4 ha site consisting mainly of St-Amable sand to shallow loamy sand (Typic Endoaquent; Humic Gleysol). The site was planted to alfalfa ( Medicago sativa) prior to the establishment of the experimental design and has been planted to corn (Zea mays L.) since 1991. The experiment was set up as a randomized complete block design and consisted of three tillage levels (NT, no-till; RT, reduced tillage; and CT, conventional tillage) and two residue levels (-R, no residues; +R, with residues). This study was performed in order

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