Academic literature on the topic 'Cross pollination'
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Journal articles on the topic "Cross pollination"
Reyes, Hortensia Cabrera, David Draper, and Isabel Marques. "Pollination in the Rainforest: Scarce Visitors and Low Effective Pollinators Limit the Fruiting Success of Tropical Orchids." Insects 12, no. 10 (September 23, 2021): 856. http://dx.doi.org/10.3390/insects12100856.
Full textVaz, Carlos G., Domingos de Oliveira, and Orlando S. Ohashi. "Pollinator Contribution to the Production of Cowpea in the Amazon." HortScience 33, no. 7 (December 1998): 1157–59. http://dx.doi.org/10.21273/hortsci.33.7.1157.
Full textLyrene, P. M. "Pollen Source Influences Fruiting of ‘Sharpblue’ Blueberry." Journal of the American Society for Horticultural Science 114, no. 6 (November 1989): 995–99. http://dx.doi.org/10.21273/jashs.114.6.995.
Full textTedesco, Solange B., Miguel Dall'Agnol, Maria Teresa Schifino-Wittmann, and José F. M. Valls. "Mode of reproduction of Brazilian species of Adesmia (Leguminosae)." Genetics and Molecular Biology 23, no. 2 (June 2000): 475–78. http://dx.doi.org/10.1590/s1415-47572000000200038.
Full textPound, L. M., B. Patterson, M. A. B. Wallwork, B. M. Potts, and M. Sedgley. "Pollen competition does not affect the success of self-pollination in Eucalyptus globulus (Myrtaceae)." Australian Journal of Botany 51, no. 2 (2003): 189. http://dx.doi.org/10.1071/bt02082.
Full textMarquard, Robert D. "Outcrossing Rates in Pecan and the Potential for Increased Yields." Journal of the American Society for Horticultural Science 113, no. 1 (January 1988): 84–88. http://dx.doi.org/10.21273/jashs.113.1.84.
Full textHares, Amber. "Cross-Pollination." Afterimage 33, no. 3 (November 2005): 16–17. http://dx.doi.org/10.1525/aft.2005.33.3.16.
Full textWASER MARYV, NICHOLAS M., MARY V. PRICE, and ROBERT I. BERTIN. "Cross-pollination." Nature 356, no. 6371 (April 1992): 667–68. http://dx.doi.org/10.1038/356667b0.
Full textSAZAN, MORGANA S., ANTONIO DIEGO M. BEZERRA, and BRENO M. FREITAS. "Oil collecting bees and Byrsonima cydoniifolia A. Juss. (Malpighiaceae) interactions: the prevalence of long-distance cross pollination driving reproductive success." Anais da Academia Brasileira de Ciências 86, no. 1 (March 2014): 347–58. http://dx.doi.org/10.1590/0001-3765201420130049.
Full textFinatto, Taciane, Karine L. Dos Santos, Neusa Steiner, Leon Bizzocchi, Daniel F. Holderbaum, Jean P. H. J. Ducroquet, Miguel P. Guerra, and Rubens O. Nodari. "Late-acting self-incompatibility in Acca sellowiana (Myrtaceae)." Australian Journal of Botany 59, no. 1 (2011): 53. http://dx.doi.org/10.1071/bt10152.
Full textDissertations / Theses on the topic "Cross pollination"
Kaiser, Monica L. Ms. "Cross Pollination." Kent State University / OhioLINK, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=kent1585150670540384.
Full textRobinson, Chelseigh. "Music and Art: Exploring Cross-Pollination." Digital Commons @ East Tennessee State University, 2013. https://dc.etsu.edu/honors/115.
Full textHalgryn, Petrus J. (Petrus Johannes). "Cross pollination biology of apples, with special reference to 'African Red'." Thesis, Stellenbosch : Stellenbosch University, 2000. http://hdl.handle.net/10019.1/51667.
Full textENGLISH ABSTRACT: Ineffective pollination of the main cultivar with the pollinator cultivar is due to either an incompatibility problem between the main and pollinator cultivar, or because the flowering times of the main and pollinator cultivars do not overlap adequately. Three trials were conducted to try and find a more effective way to determine cultivar compatibility and to group cultivars together according to their budburst reaction to chilling. Most apple cultivars are self-incompatible and need cross-pollination for fruit set. Due to differences in the genetically defined fertilisation compatibility between the pollen from the male parent (pollinator) and the egg cell of the female parent, various apple pollinators differ in their ability to set fruit with viable seed. Fruit weight and size are positively correlated with seed set although it has been found that the pollinator can have a direct influence on fruit quality. 'African Red' apple trees on M7 rootstock in an evaluation block on a commercial farm in the Koue Bokkeveld region (32°55'N 19°27'E, Mediterranean climate, ;::::1060Utah chill units, and ;::::530mm rainfall annually; altitude 966 m) were used to assess the influence of 5 pollinators ('Granny Smith', 'Winter Banana', 'Cripps' Pink', 'Cripps' Red' and 'Simpson Crab') on fruit set, fruit weight and length and diameter. The degree to which 'African Red' is self-compatible was also assessed and the effect of flowering position ("king" vs. lateral) on fruit quality was determined. None of the pollinators showed a significantly higher fruit set. No differences in fruit set were found between the "king" and lateral flowering positions. No significant differences were found in the average number or weight of well developed seeds between pollinators. In both years fruit weight was significantly correlated to seed number for all five pollinator cultivars. In 1998 'Simpson crab' gave fruit that were significantly more elongated than those of 'Cripps' Pink'. 'African Red' is highly self incompatible. Compatibility assessments that are based on the number of fruit that develop after the flowers ofthe main cultivar had been hand pollinated in field trials are a time-consuming process. Allele-specific PCR amplification for some of the known S-alleles of the incompatibility S-gene (S2, S3, S5, S7 and S9) was carried out to successfully predict the compatibility of genotypes. The results compared well with that found in literature. For all the Malus domestica cultivars tested at least one, but in some instances both alleles of the S-gene were determined. 'Simpson crab' (Malus baccata) did, however, not possess any of the tested S-alleles. One-year-old, ca. 40 mm long shoots of various apple cultivars were selected from commercial orchards in both the Elgin [34°S, 305 m, ca. 750 chill units (CU) (Richardson et al., 1974)] and Koue Bokkeveld (33°S, 945 m, ca. 1300 CU) regions of the Western Cape, South Africa in two consecutive years (1998 and 1999). Shoots were forced at a constant 25°C with continuous illumination after receiving their allocated chill units. The effect of chilling period on the budburst of each cultivar in both regions was estimated by determining, 1) the total proportion of budburst (%Bb), 2) the proportion of shoots with terminal budburst (%TBb), and 3) the rate of budburst [lI(days to 25% budburst)]. It was found that these indices differed significantly between cultivars, and within cultivars between areas, as far as budburst patterns, in reaction to chilling, were concerned. The rate of budburst was the most consistent in describing the reaction of buds to different chilling periods and could be used to group cultivars together according to their budburst reaction to chilling.
AFRIKAANSE OPSOMMING: KRUISBESTUIWINGSBIOLOGIE VAN APPELS MET SPESIALE VERWYSING NA 'AFRICAN RED'. Oneffektiewe kruisbestuiwing III die boord kan toegeskryf word aan Of onverenigbaarheid tussen die hoof- en bestuiwingskultivar Of as gevolg van die blomtyd van die kruisbestuiwer wat nie genoegsaam oorvleuel met die van die hoofkultivar nie. Drie proewe is uitgevoer om 'n meer effektiewe proses daar te stel vir die toets van kultivarverenigbaarheid en om kultivars te probeer groepeer na gelang van hul reaksie op bepaalde hoeveelhede koue. Meeste appelkultivars is selfonverenigbaar en benodig kruisbestuiwing vir genoegsame vrugset. As gevolg van verskille III die geneties gedefinieerde bevrugtingsverenigbaarheid tussen die stuifmeel van die manlike ouer (bestuiwer) en die eiersel van die vroulike ouer (hoofkultivar), verskil bestuiwers in hul vermoë om vrugte met sade te set. Vruggrootte en -massa is positief gekorreleerd met saadset alhoewel dit al gevind is dat die bestuiwer op sig self ook 'n invloed op vrugkwaliteit kan hê. 'African Red' appelbome op M7 onderstamme, in 'n evaluasie blok op 'n kommersiële plaas in die Koue Bokkeveld (32°55'N 19°27'E, Meditereense klimaat, ::::1060 Utah koue eenhede, en ::::530mmjaarlikse reënval; ligging 966 m), is gebruik om die invloed van 5 bestuiwers ('Granny Smith', 'Winter Banana', 'Cripps' Pink', 'Cripps' Red' and 'Simpson Crab') op vrugset, vrugmassa, -lengte en -deursnee oor twee seisoene te bepaal. Die mate waartoe 'African Red' self onverenigbaar is en die effek van blomposisie ("king" vs laterale blom) op vrugkwaliteit is ook bepaal. Geen een van die bestuiwers het vrugset beduidend beïnvloed nie. Ook is daar geen verskille gevind tussen die "king" en laterale blomposisies t.o.v. vrugset nie. Geen beduidende verskille is tussen bestuiwers gevind in die gemiddelde aantal of gewig van volsade geset nie .. In albei jare was die vrugmassa beduidend gekorreleerd met saadset vir al vyf bestuiwerkultivars. In 1998 het 'Simpson Crab' vrugte geset wat beduidend langer was as vrugte wat geset het toe 'Cripps' Pink' as bestuiwer gebruik is. Daar is ook gevind dat 'African Red' hoogs selfonverenigbaar is. Verenigbaarheidstoetse wat gebaseer is op die aantal vruggles wat ontwikkel nadat blomme van die hoofkultivar met die hand bestuif is, is 'n tydsame proses. Allele spesifieke PCR amplifikasie vir bekende S-allele van die onverenigbaarheids S-geen (S2, S3, S5 S7en S9) is suksesvol uitgevoer om die verenigbaarheid van genotipes vooraf te bepaal. Die resultate het goed vergelyk met wat in literatuur gevind is. Vir al die Malus domestica spesies wat getoets is, is ten minste een, en in sommige gevalle twee, van die S-allele gevind. Die blomappel 'Simpson' (Malus baccata) het egter nie een van die vyf S-allele opgelewer nie Een-jaar-oue, 40 mm lang lote van verskeie appelkultivars, is in twee opeenvolgende jare (1998 en 1999) vanuit kommersiële boorde in beide die Elgin [34°S, 305 m, ca. 750 koue eenhede (CU) (Richardson et al., 1974)] and Koue Bokkeveld (33°S, 945 m, ca. 1300 CU) areas van die Wes Kaap gsny. Die lote is geforseer om te bot by 'n konstante temperatuur van 25°C met deurlopende beligting, nadat elke groep lote aan 'n bepaalde hoeveelheid koue blootgestel is. Die effek van koue op bot van elke kultivar in beide areas is bepaal deur, 1) die totale persentasie knoppe wat gebot het, 2) die persentasie terminale knoppe wat gebot het, en 3) die tempo van bot [l/(dae tot 25% bot)] te meet. Daar is gevind dat bo-genoemde parameters beduidend tussen kultivars, en binne kultivars tussen areas, verskil. As 'n beskrywing van die reaksie van knoppe op koue het die tempo van bot die mees konstante resultate oor die twee opeenvolgende seisoene gelewer en kon hierdie parameter gebruik word om kultivars in groepe, na gelang van hul reaksie op koue, in te deel.
Njontie, Tchiengue Charles William [Verfasser]. "Genetically modified maize : factors affecting cross-pollination and coexistence / Charles William Njontie Tchiengue." Kiel : Universitätsbibliothek Kiel, 2010. http://d-nb.info/1019985437/34.
Full textWalters, Peter. "Narrative in fiction and film : a practical study of the nature of cross-pollination in narrative structure." Thesis, University of Sheffield, 2015. http://etheses.whiterose.ac.uk/11930/.
Full textYong, Kamuela E. "A mathematical model of the interactions between pollinators and their effects on pollination of almonds." Diss., University of Iowa, 2012. https://ir.uiowa.edu/etd/3020.
Full textEloy, Jones. "Polinização, produção e qualidade de butiá (Butia odorata Barb. Rodr.) Noblick & Lorenzi." Universidade Federal de Pelotas, 2013. http://repositorio.ufpel.edu.br/handle/ri/1144.
Full textPollination is presented as a determining factor in the production of fruits in various fruit species, especially those that do not reproduce by parthenocarpy. This study aimed to evaluate the influence of self-pollination and cross-pollination of jelly palm in production and fruit quality. To this end, we used 14 genotypes of jelly palm of BAG of FAEM-UFPel, RS, Brazil. The treatments were: non-bagging (T1) and bagging with TNT (T2). Evaluated: average production cycle (days), average fruit weight (g), the average mass of pulp (g), pulp yield (%), average mass of pyrenes (g), number of fruits, equatorial diameter of fruits (EDF), longitudinal diameter of fruits (LDF), equatorial diameter of pyrenes (EDP), longitudinal diameter of pyrenes (LDP), relationship LDF/EDF, relationship LDP/EDP, amount of juice (ml), average number of almonds/pyrene (NA/P), almonds brocade/pyrene (%AB/P), average mass unitarian of almonds (AMUA), without almonds pyrenes (%WAP), skin colorimetry (°Hue), soluble solids (°Brix), titratable acidity (TA) ratio (SS/TA), juice pH, ascorbic acid (mg.100ml-1 juice), average date of flowering (DF) and average date of harvest (H). Self-pollination of jelly palm caused a reduction of the overall rates in the variables average mass of fruit, fruit number, EDP, NA/P, %AB/P, TA and ascorbic acid, significantly increased the average mass of pulp, relationship LDF/EDF , relationship LDP/EDP, amount of juice (ml), AMUA, % PSA, SS, ratio and pulp yield (%). It was concluded that the bagging of clusters of jelly palm cause declines, in the production, of 49.31%. However, leads to improvement in the quality of the fruit. The fruits that have been deprived of cross-pollination resulted in increased pulp yield (2.87%). The cross-pollination is essential in genotypes G. 32, G. 35, G. 57 and G. 63, without it there is no fruit production.
A polinização apresenta-se como fator determinante na produção de frutos em várias espécies de fruteiras, em especial naquelas que não se reproduzem por partenocarpia. Esta pesquisa objetivou avaliar a influência da autopolinização e da polinização cruzada de Butia odorata (Barb. Rodr.) Noblick & Lorenzi na produção e na qualidade do butiazeiro. Para tal, foram utilizados 14 genótipos de butiazeiros do banco ativo de germoplasma (BAG) da FAEM-UFPel. Os tratamentos utilizados foram: não-ensacamento (T1) e ensacamento com TNT (T2). Avaliou-se: ciclo médio de produção (dias), massa média dos frutos (g), massa média de polpa (g), rendimento de polpa (%), massa média dos pirênios (g), número de frutos, diâmetro equatorial dos frutos (DEF), diâmetro longitudinal dos frutos (DLF), diâmetro equatorial dos pirênios (DEP), diâmetro longitudinal dos pirênios (DLP), relação DLF/DEF, relação DLP/DEP, volume de suco (em ml), número médio de amêndoas/pirênio (NA/P), amêndoas brocadas/pirênio (%AB/P), massa média unitária de amêndoas (MMUA), pirênios sem amêndoas (%PSA), colorimetria da epiderme (°Hue), sólidos solúveis (°Brix), acidez titulável (AT), ratio (SS/AT), pH do suco, teor de ácido ascórbico (em mg de AA.100ml-1 suco), data média de floração (DMF em dd/mm/aa) e data média de colheita (DMC em dd/mm/aa). A autopolinização dos butiazeiros provocou redução dos índices gerais nas variáveis massa média dos frutos, número de frutos, DEP, NA/P, %AB/P, AT e ácido ascórbico; aumentou de forma significativa a massa média de polpa, relação DLF/DEF, DLP/DEP, volume de suco, MMUA, %PSA, SS, Ratio e rendimento de polpa. Concluiu-se que o ensacamento de cachos do butiazeiro diminui a produção em 49,31%, todavia, provoca melhoria na qualidade das frutas. As frutas que foram privadas da polinização cruzada resultaram em aumento do rendimento de polpa (2,87%). A polinização cruzada é fundamental nos genótipos G. 32, G. 35, G. 57 e G. 63, sem a qual não há produção de frutas.
Pereira, Flávia Cristina Diniz [UNESP]. "Uso do efeito xênia em híbridos comerciais de milho (Zea mays L.)." Universidade Estadual Paulista (UNESP), 2003. http://hdl.handle.net/11449/98909.
Full textO fenômeno de xênia é descrito como o efeito direto do pólen no embrião e endosperma da semente, alterando suas características genéticas e proporcionando mudanças qualitativas e quantitativas. Vários caracteres do grão de milho como cor, tamanho, peso e teor de alguma substância apresentam esse efeito. Portanto existe a possibilidade deste fenômeno ser explorado com o cultivo de dois híbridos com sementes misturadas, buscando-se um aumento no rendimento da lavoura. O objetivo deste trabalho foi identificar pares de híbridos, em duas épocas de semeadura, que apresentem efeito xênia para os caracteres tamanho de grãos, peso médio de grãos e conteúdo de óleo e proteína. O trabalho foi conduzido na Fazenda de Ensino e Pesquisa da Faculdade de Engenharia de Ilha Solteira - UNESP, localizada no município de Selvíria - MS. Foram avaliados todos os pares possíveis, incluindo os recíprocos, entre os híbridos AG 8080, DKB 333B, DAS 32, P 30F80, TORK e XB 8010, sob delineamento estatístico de blocos casualizados com quatro repetições na primeira safra e três na segunda safra (safrinha). A polinização de cada híbrido (cruzamento ou sib) foi realizada manualmente em cada parcela, de acordo com o tratamento especificado. As análises indicaram efeito xênia de 15%, no peso médio dos grãos do híbrido XB 8010 quando polinizado pelo TORK, na primeira safra, quando em comparação com o XB 8010 polinizado com seu próprio pólen. Na Segunda safra o híbrido DKB 333B proporcionou um aumento de 20% no peso médio dos grãos do AG 8080. Para conteúdo de proteína, o efeito xênia foi significativo e negativo (-9,0%) quando o híbrido DKB 333B recebeu pólen do híbrido TORK, na primeira safra, e nos demais cruzamentos não houve influência da fonte polinizadora. Para o caráter conteúdo de óleo, a manifestação do efeito xênia ocorreu nas duas épocas... .
Brown, Angela Philip. "Pollen, embryo and endosperm development following cross-pollination within and between the crop species Brassica campestris, Brassica oleracea, Brassica napus and Raphanus sativus." Thesis, University of Edinburgh, 1985. http://hdl.handle.net/1842/12858.
Full textGuo, Yi. "Self & cross incompatibility post-pollination responses and floral abscission in Coelogyne and related genera (Orchidaceae) : molecular aspects of self-incompatiblity compared with solanaceous plants." Thesis, University of Reading, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240303.
Full textBooks on the topic "Cross pollination"
Cross-pollination: The miracle of unity in intercession, revival, and the harvest. Shippensburg, PA: Revival Press, 1998.
Find full textDarwin, Charles. The effects of cross and self fertilisation in the vegetable kingdom. New York: New York University Press, 1989.
Find full textOntario. Ministry of Agriculture and Food. Pollination: Crops & Bees. S.l: s.n, 1988.
Find full textOntario. Ministry of Agriculture and Food. Pollination of Vine Crops. S.l: s.n, 1987.
Find full textFree, John Brand. Insect pollination of crops. 2nd ed. London: Academic Press, 1993.
Find full textOntario. Ministry of Agriculture and Food. Honeybees for pollination of crops. S.l: s.n, 1989.
Find full textInternational Symposium on Pollination (8th 2000 Mosonmagyaróvár, Hungary). Proceedings of the Eighth International Pollination Symposium: Pollination : integrator of crops and native plant systems. Edited by Benedek Pál Dr, Richards K. W, International Commission of Plant Bee Relationships., and International Society for Horticultural Science. Working Group on Pollination. Leuven, Belgium: ISHS, 2001.
Find full textInternational Symposium on Pollination (8th 2000 Mosonmagyaróvár, Hungary). Proceedings of the Eighth International Pollination Symposium: Pollination : integrator of crops and native plant systems. Edited by Benedek Pál Dr, Richards K. W, International Commission of Plant Bee Relationships., and International Society for Horticultural Science. Working Group on Pollination. Leuven, Belgium: ISHS, 2001.
Find full textNabhan, Gary Paul. Cross-Pollinations: The Marriage of Science and Poetry. Minneapolis, USA: Milkweed Editions, 2004.
Find full textBook chapters on the topic "Cross pollination"
Fernández Peña, Emilio, Natividad Ramajo, and Adolfo Nieto. "A cross-pollination of fame?" In The Dynamics of Influencer Marketing, 143–64. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003134176-9.
Full textHemmann, Kathryn. "The Cultural Cross-Pollination of Shōjo Manga." In Manga Cultures and the Female Gaze, 147–69. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-18095-9_7.
Full textCraig, Cheryl J., Gayle A. Curtis, Michaelann Kelley, P. Tim Martindell, and M. Michael Pérez. "Relationships, Cross-Pollination, and Extended Collaborations (2002–Present)." In Knowledge Communities in Teacher Education, 205–21. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-54670-0_10.
Full textZenkteler, M. "Self and Cross Pollination of Ovules in Test Tubes." In Current Issues in Plant Molecular and Cellular Biology, 191–99. Dordrecht: Springer Netherlands, 1995. http://dx.doi.org/10.1007/978-94-011-0307-7_25.
Full textFoley, Brenda. "“Stripping the Light Fantastic”: Historical Cross-Pollination in Staged Female Exposure." In Undressed for Success, 13–35. New York: Palgrave Macmillan US, 2005. http://dx.doi.org/10.1007/978-1-137-04089-3_2.
Full textHessing, M. B. "Pollen Growth Following Self- and Cross-pollination in Geranium caespitosum James." In Biotechnology and Ecology of Pollen, 467–72. New York, NY: Springer New York, 1986. http://dx.doi.org/10.1007/978-1-4613-8622-3_75.
Full textCowden, Richard G., Victor Counted, and Man Yee Ho. "Positive Psychology and Religion/Spirituality Across Cultures in Africa, Asia, and Oceania." In Handbook of Positive Psychology, Religion, and Spirituality, 243–59. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-10274-5_16.
Full textHuxley, Anna. "Communicating Climate Change Through Narratives: A Cross Pollination of Science and Theology." In Climate Change Management, 201–14. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-69838-0_13.
Full textForbrig, Peter, and Anke Dittmar. "Cross-Pollination of Personas, User Stories, Use Cases and Business-Process Models." In Lecture Notes in Business Information Processing, 3–18. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-17728-6_1.
Full textBernhaupt, Regina, Peter Forbrig, Jan Gulliksen, and Janet Wesson. "4th Workshop on Software and Usability Engineering Cross-Pollination: Usability Evaluation of Advanced Interfaces." In Human-Computer Interaction – INTERACT 2009, 954–56. Berlin, Heidelberg: Springer Berlin Heidelberg, 2009. http://dx.doi.org/10.1007/978-3-642-03658-3_128.
Full textConference papers on the topic "Cross pollination"
Marcelino, José Rui, and André castro. "Design Driven Innovation and Cross-Pollination." In SAE 2013 AeroTech Congress & Exhibition. 400 Commonwealth Drive, Warrendale, PA, United States: SAE International, 2013. http://dx.doi.org/10.4271/2013-01-2308.
Full textAmyotte, Eric, and Marc-Andre Godin. "Antennas at MDA: Innovation through cross-pollination." In 2017 11th European Conference on Antennas and Propagation (EUCAP). IEEE, 2017. http://dx.doi.org/10.23919/eucap.2017.7928332.
Full textFok, Wendy W. "Cross pollination of ideas: Design fabrication and experimentation." In CAADRIA 2012: Beyond Codes and Pixels. CAADRIA, 2012. http://dx.doi.org/10.52842/conf.caadria.2012.589.
Full textFok, Wendy W. "Cross pollination of ideas: Design fabrication and experimentation." In CAADRIA 2012: Beyond Codes and Pixels. CAADRIA, 2012. http://dx.doi.org/10.52842/conf.caadria.2012.589.
Full textEriksson, Susan C., and Naomi Ochwat. "PLACE-BASED JEWELRY: SOCIAL MEDIA FOR AUDIENCE CROSS-POLLINATION." In GSA Annual Meeting in Phoenix, Arizona, USA - 2019. Geological Society of America, 2019. http://dx.doi.org/10.1130/abs/2019am-340919.
Full textDorina, Bonea. "THE CROSS-POLLINATION STUDY BETWEEN GENETICALLY MODIFIED AND CONVENTIONAL CORN CROPS IN ROMANIA." In 14th SGEM GeoConference on NANO, BIO AND GREEN � TECHNOLOGIES FOR A SUSTAINABLE FUTURE. Stef92 Technology, 2014. http://dx.doi.org/10.5593/sgem2014/b61/s25.071.
Full textOliver, David, and Michael Haney. "Preparing the next cyber-resilient workforce through cross-pollination education." In 2017 Resilience Week (RWS). IEEE, 2017. http://dx.doi.org/10.1109/rweek.2017.8088646.
Full textAlexiou, Katerina. "Incubating civic leadership in design: The role of cross-pollination spaces." In DRS2022: Bilbao. Design Research Society, 2022. http://dx.doi.org/10.21606/drs.2022.575.
Full textSavinkova, N. V., and et al. "Selection of the best options for cross-pollination among honeysuckle varieties of Bakchar selection." In Botanical Gardens as Centers for Study and Conservation of Phyto-Diversity. TSU Press, 2020. http://dx.doi.org/10.17223/978-5-94621-956-3-2020-52.
Full textJain, Paridhi, Tiago Rodrigues, Gabriel Magno, Ponnurangam Kumaraguru, and Virgilio Almeida. "Cross-Pollination of Information in Online Social Media: A Case Study on Popular Social Networks." In 2011 IEEE Third Int'l Conference on Privacy, Security, Risk and Trust (PASSAT) / 2011 IEEE Third Int'l Conference on Social Computing (SocialCom). IEEE, 2011. http://dx.doi.org/10.1109/passat/socialcom.2011.182.
Full textReports on the topic "Cross pollination"
Degani, Chemda, Robert Knight, Jr., Shmuel Gazit, and Raymond Schnell. Self- and Cross Pollination in Mango. United States Department of Agriculture, November 1995. http://dx.doi.org/10.32747/1995.7604295.bard.
Full textLoper, Gerald, Dan Eisikowitch, Gloria DeGrandi-Hoffman, and Stephen Buchmann. Optimizing Production of Self-Incompatible Crops Using Cross Pollination and Seed Set Models. United States Department of Agriculture, June 1991. http://dx.doi.org/10.32747/1991.7599657.bard.
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