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Academic literature on the topic 'Curcuma Longa 0.5% extract'
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Journal articles on the topic "Curcuma Longa 0.5% extract"
Ezeuko, V. C., and E. I. Omorogbe. "Hepatoprotective activity of aqueous <i>Curcuma longa</i> rhizome extract against carbon tetrachloride-induced liver toxicity in adult Wistar rats." Dutse Journal of Pure and Applied Sciences 10, no. 2c (2024): 45–54. http://dx.doi.org/10.4314/dujopas.v10i2c.5.
Full textFirman, Gelline Tama Anindia, Min Rahminiwati, and Ike Yulia Wiendarlina. "AKTIVITAS HEPATOPROTEKTOR KOMBINASI EKSTRAK AIR PEGAGAN (Centella asiatica L. Urban) DAN EKSTRAK ETANOL KUNYIT (Curcuma longa Linn) TERHADAP TIKUS PUTIH JANTAN SPRAGUE DAWLEY." FITOFARMAKA: Jurnal Ilmiah Farmasi 7, no. 1 (2017): 13–28. http://dx.doi.org/10.33751/jf.v7i1.797.
Full textMedelyn, A. Aglipay. "Response of turmeric (Curcuma longa) extract on the growth performance and sensory evaluation of broilers." International Journal of Biosciences (IJB) 24, no. 1 (2024): 125–31. https://doi.org/10.5281/zenodo.11081828.
Full textRiani, Ni Wayan Anantika, I. Made Susila Utama, and Ida Bagus Oka Winaya. "The Hepatoprotective Effect of Curcuma longa Extract on Dengue Virus Serotype-2 infected BALB/c Mice." Open Access Macedonian Journal of Medical Sciences 11, A (2023): 111–16. http://dx.doi.org/10.3889/oamjms.2023.8993.
Full textSitepu, Sukma Aditya, Julia Marisa, and Muhammad Miftah Farid. "The Effect of Extract Turmeric (Curcuma longa) on Spermatozoa Motility in Fresh Semen of Goats." Asian Journal of Biology 18, no. 2 (2023): 15–19. http://dx.doi.org/10.9734/ajob/2023/v18i2339.
Full textAl-Ghanimi, Ghada Majid, and Hamed Abdzaid Al-Khafaji. "Evaluation of the Efficiency of some Biological Control Agents in Inducing Systemic Resistance of Potato Plants Against Black Scale Disease Caused by the fungus Rhizoctonia solani Kühn." IOP Conference Series: Earth and Environmental Science 1371, no. 3 (2024): 032036. http://dx.doi.org/10.1088/1755-1315/1371/3/032036.
Full textFebrianta, Harvey. "The Effectiveness of Turmeric Extract (Curcuma longa) to Increase The Shelf Life of Duck Meat." Social Economics and Ecology International Journal (SEEIJ) 6, no. 2 (2023): 49–52. http://dx.doi.org/10.21512/seeij.v6i2.9702.
Full textLeray, Véronique, Benjamin Freuchet, Jérôme Le Bloc'h, Isabelle Jeusette, Celina Torre, and Patrick Nguyen. "Effect of citrus polyphenol- and curcumin-supplemented diet on inflammatory state in obese cats." British Journal of Nutrition 106, S1 (2011): S198—S201. http://dx.doi.org/10.1017/s0007114511002492.
Full textBouchama, Chaymae, Abdellah Zinedine, João Miguel Rocha, et al. "Effect of Phenolic Compounds Extracted from Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale) on Cutaneous Wound Healing in Wistar Rats." Cosmetics 10, no. 5 (2023): 137. http://dx.doi.org/10.3390/cosmetics10050137.
Full textAldiyanti, Amani, Elly Tugiyanti, and Bambang Hartoyo. "Blood Profile and Carcass Production of Broiler Chickens Given Nucleotides and Turmeric Extract in Feed." Buletin Peternakan 46, no. 4 (2022): 235. http://dx.doi.org/10.21059/buletinpeternak.v46i4.76789.
Full textConference papers on the topic "Curcuma Longa 0.5% extract"
Fokina, A. D., and I. S. Milentieva. "STUDY OF CURCUMA LONGA L. EXTRACT AS A PROMISING SOURCE OF BIOLOGICALLY ACTIVE SUBSTANCES WITH ANTIOXIDANT ACTION." In X Международная конференция молодых ученых: биоинформатиков, биотехнологов, биофизиков, вирусологов и молекулярных биологов — 2023. Novosibirsk State University, 2023. http://dx.doi.org/10.25205/978-5-4437-1526-1-138.
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