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Journal articles on the topic 'Dairy laws Dairy laws Dairy processing'

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Published: 4 June 2021

Last updated: 11 February 2022

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1

Makarov, Ye. "ELECTROFLOTATION TREATMENT OF DAIRY WASTEWATER: CHEMICAL-TECHNOLOGICAL ASPECTS." Municipal economy of cities 1, no. 161 (2021): 141–47. http://dx.doi.org/10.33042/2522-1809-2021-1-161-141-147.

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Experimental researches are carried out and chemical-technological laws of reagent-electroflotation treatment of sewage of dairies are established. The wastewater of the milk processing enterprise of Sumy region was selected for the study. For reagent wastewater treatment, ferric chloride FeCl3 in the form of a 5% aqueous solution is selected. To accelerate the hydrolysis of the reagent as an alkaline additive was used calcium oxide (lime) CaO in dry form and sodium hydroxide NaOH in the form of 5% aqueous solution. To accelerate the formation of sediment (sludge) used flocculant nonionic poly

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NIKISHYNA, O. V., and M. L. TARAKANOV. "MECHANISMS OF FORMATION OF REPRODUCTION LOGISTICS OF THE MILK AND DAIRY PRODUCTS MARKET IN UKRAINE." Economic innovations 22, no. 4(77) (2020): 116–27. http://dx.doi.org/10.31520/ei.2020.22.4(77).116-127.

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Topicality. The task of improving the efficiency of the dairy market, as one of the strategic markets of Ukraine, necessitates solving many problems of its development, in particular, reducing the raw material base, unbalancing relations between entities, reducing the quality of dairy products, increasing imports and more. The main direction of solving the problems is to ensure equal conditions for the participation of small and medium producers in the reproduction process by creating multifunctional dairy cooperatives with a complete cycle of dairy products. Aim and tasks. The purpose of the

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Shpychak, Oleksandr. "Organisational and economic problems of milk production in Ukraine and their solutions." Ekonomika APK 318, no. 4 (2021): 24–40. http://dx.doi.org/10.32317/2221-1055.202104024.

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The purpose of the article is: to assess organizational and economic state of the Ukrainian dairy industry production and to identify the causal links of transformational changes that have taken place and are taking place in Ukraine and have led to undesirable consequences; to determine reasons for existing natural milk production in Ukraine even in the XXI century; to offer a step-by-step solution of organizational and economic problems of dairy industry development in order to provide the domestic market with the required quantity and quality of dairy products and export potential, consideri

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Almeida, Simone de Lira, Fernando Gomes Paiva Júnior, José Roberto Ferreira Guerra, and Janann Joslin Medeiros. "Regulação Cultural, Indicação Geográfica e a (Re)Significação de um Queijo Artesanal." Organizações & Sociedade 28, no. 97 (2021): 422–41. http://dx.doi.org/10.1590/1984-92302021v28n9708pt.

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Abstract Laws and norms can change the production processes of an organization, with repercussions for the tangible and symbolic composition of its products. Based on this assumption of Cultural Studies, we seek to understand how the practice of cultural regulation by a group of small producers is (re)signifying the rennet cheese produced artisanally in the Agreste region of the Brazilian state of Pernambuco. We use discourse analysis to analyze interviews and documents such as the decrees and regulations that deal with processing dairy products in Brazil, as well as those governing the proces

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Almeida, Simone de Lira, Fernando Gomes Paiva Júnior, José Roberto Ferreira Guerra, and Janann Joslin Medeiros. "Cultural Regulation, Geographical Indication and the (re) Signification of an Artisanal Cheese." Organizações & Sociedade 28, no. 97 (2021): 422–41. http://dx.doi.org/10.1590/1984-92302021v28n9708en.

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Abstract Laws and norms can change the production processes of an organization, with repercussions for the tangible and symbolic composition of its products. Based on this assumption of Cultural Studies, we seek to understand how the practice of cultural regulation by a group of small producers is (re)signifying the rennet cheese produced artisanally in the Agreste region of the Brazilian state of Pernambuco. We use discourse analysis to analyze interviews and documents such as the decrees and regulations that deal with processing dairy products in Brazil, as well as those governing the proces

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Hao, Xiao Yan, and Pei Xiao Qi. "Analysis on Supervision System of Dairy Public Safety in China." Advanced Materials Research 281 (July 2011): 5–10. http://dx.doi.org/10.4028/www.scientific.net/amr.281.5.

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The dairy industry has become an important industry for increasing employment and peasants' income and optimizing agricultural structure, but the dairy public safety events frequently broke out. This paper firstly introduced the situation of dairy development and comprehensively analyzed the dairy public safety supervision system in China from supervision agencies and system, particularly from the dairy industry policies, laws and regulations, industry technical standards and quality-control system. The results showed that China’s dairy public safety is facing several outstanding problems such

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Gok, Ilkay, and Efe Kaan Ulu. "Functional foods in Turkey: marketing, consumer awareness and regulatory aspects." Nutrition & Food Science 49, no. 4 (2019): 668–86. http://dx.doi.org/10.1108/nfs-07-2018-0198.

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PurposeAfter the introduction of functional food term in 1980s, production and marketing of functional food in Japan, USA and European markets has developed rapidly. Compared to these developed countries, the market size of the functional food in Turkey is very limited. The purpose of this study is to explore reasons of limited development and marketing strategies regarding the size of expenditure, governmental legislation and consumer preferences and highlight the type of functional food products available at large retail chains of important suppliers in Turkey.Design/methodology/approachDesc

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Xu, Junqian, and Yuanyuan Wu. "A Comparative Study of the Role of Australia and New Zealand in Sustainable Dairy Competition in the Chinese Market after the Dairy Safety Scandals." International Journal of Environmental Research and Public Health 15, no. 12 (2018): 2880. http://dx.doi.org/10.3390/ijerph15122880.

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After the melamine milk scandal in 2008, China’s global imports of dairy products soared, especially after FTAs had been established with Australia and New Zealand. The dairy products of the two countries have a unique competitive trading advantage in the Chinese market. However, at a time when Chinese consumers are increasingly dependent on imported dairy products, a succession of whey protein scandals affecting New Zealand’s dairy products in 2013 had a negative psychological impact on Chinese importers and consumers, and this even affected the import status of New Zealand dairy imports to t

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Leatham, David J., John F. Schmucker, Ronald D. Lacewell, Robert B. Schwart, Ashley C. Lovell, and Greg Allen. "Impact of Texas Water Quality Laws on Dairy Income and Viability." Journal of Dairy Science 75, no. 10 (1992): 2846–56. http://dx.doi.org/10.3168/jds.s0022-0302(92)78048-5.

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10

Langer, Adam J., Tracy Ayers, Julian Grass, Michael Lynch, Frederick J. Angulo, and Barbara E. Mahon. "Nonpasteurized Dairy Products, Disease Outbreaks, and State Laws—United States, 1993–2006." Emerging Infectious Diseases 18, no. 3 (2012): 385–91. http://dx.doi.org/10.3201/eid1803.111370.

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11

Corrêa, Uellington, Gideon Carvalho de Benedicto, Francisval de Melo Carvalho, Renato Silvério Campos, Marcos Aurélio Lopes, and Bruna Pontara Vilas Boas Ribeiro. "Study of costs and revenue from the production and practice laboratories of the Federal Institute of Science and Technology of Minas Gerais - Campus Bambuí." Ciência e Agrotecnologia 40, no. 3 (2016): 337–46. http://dx.doi.org/10.1590/1413-70542016403031915.

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ABSTRACT The management of costs is used as a performance indicator by private companies in various sectors and, more recently, in public institutions, which offer free products and services to society. This article aimed to analyze the costs and revenues generated from the Production and Practice Labs (PPL) of Dairy Cattle and Dairy Products Processing from IFMG Campus Bambuí, to check the contribution of the revenues generated by these laboratories in reducing dependence on federal funds used to support these activities. The study was delimited with an investigation of the time series monthl

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Vorontsov, A. D. "TOOLS FOR IMPLEMENTING PUBLIC-PRIVATE PARTNERSHIPS IN THE FORMATION OF DAIRY INDUSTRIAL CLUSTER." Proceedings of the Southwest State University 21, no. 1 (2017): 115–25. http://dx.doi.org/10.21869/2223-1560-2017-21-1-115-125.

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The article describes modern aspects of the basic instruments application of state-private partnership in the formation of the industrial cluster in the dairy industry. It is shown that the main range of tools of public-private partnership is well established in infrastructure projects. The feasibility of using these instruments for the dairy industry is dictated by the transition to the principles of import substitution (particularly in respect of dairy products). Characteristics of legal, organizational, economic and financial tools of public-private partnerships are used in the formation of

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Vadai, Gergely, András Antal, and Zoltán Gingl. "Spectral Analysis of Fluctuations in Humans’ Daily Motion Using Location Data." Fluctuation and Noise Letters 18, no. 02 (2019): 1940010. http://dx.doi.org/10.1142/s0219477519400108.

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The interpretation and characterization of universal scaling laws in human mobility and activity are subjects of active research. For the better understanding, instead of the statistical approach we have examined the temporal patterns of human daily motion using location data. The trajectories were measured continuously and with even sampling (1 measurement per minute), using GPS and Wi-Fi/mobile Internet signals of the participant’s smartphone, we have analyzed the few-week-long signals of displacements between two subsequent samplings in frequency domain. Our results had shown that 1/[Formul

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WAMUYU, Hannah. "Economic development through the dairy sector: analyzing the legal protection frameworks." KAS African Law Study Library - Librairie Africaine d’Etudes Juridiques 7, no. 3 (2020): 463–72. http://dx.doi.org/10.5771/2363-6262-2020-3-463.

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The paper discusses the important role played by the dairy sector in Kenya with respect to economic development from which the economic and social rights can be realised. In doing so the paper defines an elaborate structural framework within which the sector is managed from the level of production of milk to marketing and sale of dairy products. Various laws and policies that govern the sector are highlighted most of which have interventions to the existing challenges that affect the sector. The paper highlights a number of threats to the sector which if not addressed within the given protecti

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Zhang, Haiping, Xingxing Zhou, and Yi Huang. "Analysis of Spatial Interaction between Different Food Cultures in South and North China: Practices from People’s Daily Life." ISPRS International Journal of Geo-Information 9, no. 2 (2020): 68. http://dx.doi.org/10.3390/ijgi9020068.

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An important component of research in cultural geography involves the exploration and analysis of the laws of regional cultural differences. This topic has considerable significance in the discovery of distinctive cultures, protection of regional cultures, and in-depth understanding of cultural differences. In recent years, with the “spatial turn” of sociology, scholars have focused increasing attention to implicit spatial information in social media data, as well as the social phenomena and laws they reflect. Grasping sociocultural phenomena and their spatial distribution characteristics thro

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Vall, Eric, John Mburu, Asaah Ndambi, et al. "Early effects of the COVID-19 outbreak on the African dairy industry: Cases of Burkina Faso, Kenya, Madagascar, and Senegal." Cahiers Agricultures 30 (2021): 14. http://dx.doi.org/10.1051/cagri/2020047.

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This paper provides an early assessment of the effects of the COVID-19 outbreak and of subsequent response measures on milk production, collection, processing, marketing and consumption in Africa. We focus on the period surrounding the first wave of the outbreak (from February to June 2020), during which the number of cases surged and many steps were taken to curb the epidemic. The paper is based on reports from four countries covered by the Africa-Milk Research Project: Burkina Faso, Kenya, Madagascar and Senegal. Data was collected primarily from nine dairy processors located in those countr

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Bijman, Jos. "Exploring the Sustainability of the Cooperative Model in Dairy: The Case of the Netherlands." Sustainability 10, no. 7 (2018): 2498. http://dx.doi.org/10.3390/su10072498.

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Dairy cooperatives have existed in the Netherlands for more than 130 years. They hold a joint market share of more than 80% since the 1950s. This suggests that cooperatives are durable organizations in the dairy industry of the Netherlands. However, the number of dairy cooperatives has declined tremendously, with only five processing cooperatives left in 2015. The paper explores the paradox of high cooperative market share over a long period of time with a steady decline in the number of cooperatives. This historical account of the Dutch dairy industry distinguishes four periods of cooperative

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Pappa, Eleni C., Efthymia Kondyli, Kyriaki Sotirakoglou, et al. "Farmers Profile and Characterization of Sheep and Goat Dairy Chain in Northwestern Greece." Sustainability 13, no. 2 (2021): 833. http://dx.doi.org/10.3390/su13020833.

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The aim of the present study, conducted under the ERA-NET ARIMNet2 Project (Agricultural Research in the Mediterranean Network), was to analyze the sheep and goat dairy sector and assess the quality and safety of milk at various stages of the dairy supply chain. The study took place in the north-west part of Greece; 52 farms, one milk collection center, and eight dairy processing companies participated. The results revealed that all farms had access to water and electricity, the majority of them had a license to operate, used non-organic milk, and employed family members. The price of milk was

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Ovchinnikova, T. I., Yu A. Salikov, V. V. Grigoryeva, Yu N. Duvanova, and L. N. Chaikovskaya. "Agglomeration effect in the development of economic security." Proceedings of the Voronezh State University of Engineering Technologies 80, no. 2 (2018): 388–97. http://dx.doi.org/10.20914/2310-1202-2018-2-388-397.

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A systematic look at patterns of influence territorial development at the economic security of enterprises functioning in the region. The authors consider the problems of territorial effect as insufficient competitiveness and stability in the development of enterprises that do not take into account the influence of General (the law of adequacy of production relative to the level and nature of the development of productive forces, the law of competition and others) and special (the law of geographical division and integration of labor, the law of territorial differentiation and integration and

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De Herde, Maréchal, and Baret. "Lock-Ins and Agency: Towards an Embedded Approach of Individual Pathways in the Walloon Dairy Sector." Sustainability 11, no. 16 (2019): 4405. http://dx.doi.org/10.3390/su11164405.

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As the 2009 dairy crisis drew attention to the situation of dairy farmers in Europe, the extent of strategical power left to farmers in dairy cooperatives of increasing size is a frequently raised issue. Four dairy cooperatives collect 97% of the milk in the Walloon Region (in the southern part of Belgium). Two of them integrated agro-food multinationals. We decided to analyze the trajectories of Walloon dairy farmers exploring alternatives to the delivery of milk to these mainstream dairy cooperatives. We focused on the territories situated to the east of the Walloon Region, where dairy farmi

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Raykova, Magdalena R., Damion K. Corrigan, Morag Holdsworth, Fiona L. Henriquez, and Andrew C. Ward. "Emerging Electrochemical Sensors for Real-Time Detection of Tetracyclines in Milk." Biosensors 11, no. 7 (2021): 232. http://dx.doi.org/10.3390/bios11070232.

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Antimicrobial drug residues in food are strictly controlled and monitored by national laws in most territories. Tetracyclines are a major broad-spectrum antibiotic class, active against a wide range of Gram-positive and Gram-negative bacteria, and they are the leading choice for the treatment of many conditions in veterinary medicine in recent years. In dairy farms, milk from cows being treated with antibiotic drugs, such as tetracyclines, is considered unfit for human consumption. Contamination of the farm bulk tank with milk containing these residues presents a threat to confidence of supply

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Čechura, Lukáš, and Zdeňka Žáková Kroupová. "Technical Efficiency in the European Dairy Industry: Can We Observe Systematic Failures in the Efficiency of Input Use?" Sustainability 13, no. 4 (2021): 1830. http://dx.doi.org/10.3390/su13041830.

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The paper provides findings on the technical efficiency of the European dairy processing industry, which is one of the most important subsectors of the food processing industry in the European Union (EU). The ability to efficiently use inputs in the production of outputs is a prerequisite for the sustainability and competitiveness of the agri-food sector as well as for food security. Thus, the aim of this paper is to provide a robust estimate of technical efficiency by employing new advances in productivity and efficiency analysis, and to investigate the efficiency of input use in 10 selected

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Latoch, Agnieszka, and Justyna Libera. "Quality and Safety of Pork Steak Marinated in Fermented Dairy Products and Sous-Vide Cooked." Sustainability 11, no. 20 (2019): 5644. http://dx.doi.org/10.3390/su11205644.

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Consumers expect the appropriate tenderness, juiciness, and taste, a well as sufficiently long shelf life from meat subjected to thermal processing. One of the methods used to achieve this effect is sous-vide (SV). However, the low temperatures used in this method may not be sufficient to ensure the safety of the meat product. In order to increase safety and reduce adverse sensory changes, we suggest marinating the meat in fermented dairy products (FDP). The aim of the study was to determine the impact of marinating meat in FDP (kefir, yogurt, buttermilk), marinating time (3–12 days), and SV t

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Kalmagambetov, M. B., A. B. Baimukhanov та Zh E. Sheralieva. "ІInfluence of an optimal feeding ration on raising young cattle". Problems of AgriMarket, № 2 (30 червня 2021): 100–107. http://dx.doi.org/10.46666/2021-2.2708-9991.12.

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The purposeful impact of feeding and keeping dairy cattle on the formation of productive and other qualities is based on the laws of animal development. In the dairy period, calves, regardless of breed characteristics, must be fed on the basis of an optimal diet, which ensures high gains in live weight. The goal is to justify the effectiveness of a balanced feeding system using targeted feed additives of a new generation, contributing to the genetic manifestation of productivity of young animals during the rearing period. Methods – 2 experimental groups were formed according to the principle o

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Simon-Várhelyi, Melinda, Claudiu Tomoiagă, Marius Adrian Brehar, and Vasile Mircea Cristea. "Dairy wastewater processing and automatic control for waste recovery at the municipal wastewater treatment plant based on modelling investigations." Journal of Environmental Management 287 (June 2021): 112316. http://dx.doi.org/10.1016/j.jenvman.2021.112316.

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Палій, А. П. "Встановлення впливу доїльних систем на корів під час доїння". Вісник Полтавської державної аграрної академії, № 4 (29 грудня 2016): 76–78. http://dx.doi.org/10.31210/visnyk2016.04.15.

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Поглиблене знання закономірностей основних фізіологічних функцій лактуючого організму високопродуктивних корів є могутнім засобом у стимуляції молочної продуктивності і, таким чином, у підвищенні використання генетичного потенціалу тварини. Адекватне та ефективне доїння високопродуктивних корів полягає в тому, щоб найбільш доцільно використовувати фізіологічні реакції організму, які лежать в основі утворення молока і молоковіддачі. Під час розробки та оцінювання системи щадного доїння корів необхідно враховувати вплив на соски вимені корів не лише таких ознак, як молочна продуктивність д

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Maestrini, Michela, Simona Nardoni, Francesca Mancianti, Simone Mancini, and Stefania Perrucci. "In Vitro Inhibiting Effects of Three Fungal Species on Eggs of Donkey Gastrointestinal Strongyles." Veterinary Sciences 7, no. 2 (2020): 53. http://dx.doi.org/10.3390/vetsci7020053.

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Recently, donkeys have gained popularity mainly due to the use of donkey milk by the cosmetic industry and for human consumption. Gastrointestinal strongyles (GIS) are considered a potential cause of disease and reduced production in infected donkeys. European laws limit the use of anthelmintic drugs for the control of GIS in dairy donkey farms, thus the need to develop alternative control methods. This study aimed to test the in vitro inhibiting effects of three chitin degrading fungi (Scopulariopsis brevicaulis, Metarhizium anisopliae, and Beauveria bassiana) on the hatch and viability of do

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Hutupas*, Constantin, and Mihai Nicu. "RESEARCH ON THE IMPACT INDUCED IN THE ENVIRONMENT BY MILK PROCESSING INDUSTRY 4. THE IMPACT INDUCED BY THE ECOLOGICAL DAIRY FARM PANACI (SUCEAVA)." Environmental Engineering and Management Journal 7, no. 4 (2008): 463–68. http://dx.doi.org/10.30638/eemj.2008.069.

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Armenta, Amada. "Racializing Crimmigration." Sociology of Race and Ethnicity 3, no. 1 (2016): 82–95. http://dx.doi.org/10.1177/2332649216648714.

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Deporting “criminal aliens” has become the highest priority in American immigration enforcement. Today, most deportations are achieved through the “crimmigration” system, a term that describes the convergence of the criminal justice and immigration enforcement systems. Emerging research argues that U.S. immigration enforcement is a “racial project” that subordinates and racializes Latino residents in the United States. This article examines the role of local law enforcement agencies in the racialization process by focusing on the techniques and logics that drive law enforcement practices acros

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Pidpala, T. V., and S. A. Bondar. "INHERITANCE OF SELECTIVE FEATURES BY OFFSPRING OF BULL-SIRES OF HOLSTEIN BREED." Animal Breeding and Genetics 53 (April 27, 2017): 173–79. http://dx.doi.org/10.31073/abg.53.23.

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Assessment of the nature of inheritance of combined features by the offspring obtained from the result of the use of Holstein bulls-sires in creating highly herd of Ukrainian Red Dairy, Ukrainian red-spotted milk and Ukrainian black and white dairy breeds was conducted by the method of combined attributes, using level of display of average values "A" (the amount of butterfat in the first lactation) and KVZ (coefficient reproductive capacity) and a combination of variations in the direction of plus (1) and minus (2) from the optimum differentiated cows into four groups: 1-1, 1-2, 2-1, 2-2.&#x0D

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Wang, Yuting, Lei Wang, and Zhemin Li. "Dynamic Analysis of China’s Imported Raw Milk Powder Consumption." Sustainability 12, no. 4 (2020): 1542. http://dx.doi.org/10.3390/su12041542.

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Raw milk powder is one of most important raw materials for dairy processing and manufacturing. In the past decade, the rapid growth of imported raw milk powder (IMP) consumption has brought about significant impacts on China’s social economy. For more in-depth analysis of such impacts, this study develops a comprehensive IMP consumption model for China covering 2007–2015 based on the input-output analysis method from the perspective of material metabolism. In detail, material flows and consumption analysis are employed to reveal the direct and indirect IMP consumption and supply of various sec

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Bajirao, Tarate Suryakant, Pravendra Kumar, Manish Kumar, Ahmed Elbeltagi, and Alban Kuriqi. "Superiority of Hybrid Soft Computing Models in Daily Suspended Sediment Estimation in Highly Dynamic Rivers." Sustainability 13, no. 2 (2021): 542. http://dx.doi.org/10.3390/su13020542.

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Estimating sediment flow rate from a drainage area plays an essential role in better watershed planning and management. In this study, the validity of simple and wavelet-coupled Artificial Intelligence (AI) models was analyzed for daily Suspended Sediment (SSC) estimation of highly dynamic Koyna River basin of India. Simple AI models such as the Artificial Neural Network (ANN) and Adaptive Neuro-Fuzzy Inference System (ANFIS) were developed by supplying the original time series data as an input without pre-processing through a Wavelet (W) transform. The hybrid wavelet-coupled W-ANN and W-ANFIS

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Bajirao, Tarate Suryakant, Pravendra Kumar, Manish Kumar, Ahmed Elbeltagi, and Alban Kuriqi. "Superiority of Hybrid Soft Computing Models in Daily Suspended Sediment Estimation in Highly Dynamic Rivers." Sustainability 13, no. 2 (2021): 542. http://dx.doi.org/10.3390/su13020542.

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Estimating sediment flow rate from a drainage area plays an essential role in better watershed planning and management. In this study, the validity of simple and wavelet-coupled Artificial Intelligence (AI) models was analyzed for daily Suspended Sediment (SSC) estimation of highly dynamic Koyna River basin of India. Simple AI models such as the Artificial Neural Network (ANN) and Adaptive Neuro-Fuzzy Inference System (ANFIS) were developed by supplying the original time series data as an input without pre-processing through a Wavelet (W) transform. The hybrid wavelet-coupled W-ANN and W-ANFIS

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Koval, T. P., A. Ye Pochukalin, N. L. Reznykova, H. D. Ilyashenko, and O. V. Boiko. "DOCTOR OF AGRICULTURAL SCIENCES Yu. P. POLUPAN – REACHED CREATIVE PRICES AND PRIVACY OF SCIENCE." Animal Breeding and Genetics 58 (November 29, 2019): 5–18. http://dx.doi.org/10.31073/abg.58.01.

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Doctor of Agricultural Science, Professor, Corresponding Member of the National Academy of Agrarian Sciences of Ukraine Yuriy Polupan made a significant contribution to the development of native agricultural science, in particular in the field of breeding, genetics and breeding of agricultural animals of the late XX – early XXI centuries. His efforts laid the foundation and successfully implemented the basic principles and principles of large-scale breeding at a nationwide level of its organization. Yu. P. Polupan was not only the inspirer and author of new Ukrainian dairy breeds and types, bu

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Xiao, Xingzhi, and Yue Gao. "An event study of the effects of regulatory changes on the food industry." China Agricultural Economic Review 9, no. 1 (2017): 81–92. http://dx.doi.org/10.1108/caer-01-2014-0006.

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Purpose The purpose of this paper is to examine the effects of China’s Food Safety Law on its food industry. Design/methodology/approach First, an event study is employed to investigate the impact of regulatory changes on the food industry. Then the authors examine the association between the magnitude of cumulative abnormal returns (CARs) and firm characteristics in a cross-sectional regression framework. Findings The results suggest that the announcements of some important events during the legislative process do affect the investors’ expectations. Further analysis shows that some sub-indust

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Cherubini, T., S. Businger, C. Velden, and R. Ogasawara. "The Impact of Satellite-Derived Atmospheric Motion Vectors on Mesoscale Forecasts over Hawaii*." Monthly Weather Review 134, no. 7 (2006): 2009–20. http://dx.doi.org/10.1175/mwr3163.1.

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Abstract Tropospheric motions can be inferred from geostationary satellites by tracking clouds and water vapor in sequential imagery. These atmospheric motion vectors (AMV) have been operationally assimilated into global models for the past three decades, with positive forecast impacts. This paper presents results from a study to assess the impact of AMV derived from Geostationary Operational Environmental Satellite (GOES) imagery on mesoscale forecasts over the conventional data-poor central North Pacific region. These AMV are derived using the latest automated processing methodologies by the

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Mora, Maximilian, Anna-Maria Veijalainen, and Helvi Heinonen-Tanski. "Performic Acid Controls Better Clostridium tyrobutyricum Related Bacteria than Peracetic Acid." Sustainability 10, no. 11 (2018): 4116. http://dx.doi.org/10.3390/su10114116.

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Clostridia are anaerobic spore-forming bacteria, which degrade carbohydrates to butyric acid, carbon dioxide, hydrogen and other compounds. These bacteria are commonly found in feces of ruminants, from where they can enter to udders and milk via manure or fodder. This study was done to find a sustainable sanitation method to control the resistant clostridial spores as they are difficult to control in the food processing industry. Clostridia spoil cheeses and other dairy products, and thereby increase the carbon footprint of products and cause economical losses in the dairy industry. The effica

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Guðmundsdóttir, Kristín, and Jóhanna Gunnlaugsdóttir. "Meðhöndlun trúnaðarupplýsinga hjá löggæslustofnunum ríkisins." Veftímaritið Stjórnmál og stjórnsýsla 13, no. 2 (2017): 239. http://dx.doi.org/10.13177/irpa.a.2017.13.2.4.

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This article is based on the findings of a research into the procedures regarding the handling of classified and confidential information at law enforcement agencies and related institutions. The aim was to examine how this information was being dealt with at these institutions. A secondary aim was to shed light on the duties and requirements regarding how confidential information should be handled and how the information were being enforced, in addition to examining the knowledge that the employees possessed regarding the legal environment. Procedures regarding the processing of confidential

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Determann, Lothar. "Healthy Data Protection." Michigan Technology Law Review, no. 26.2 (2020): 229. http://dx.doi.org/10.36645/mtlr.26.2.healthy.

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Modern medicine is evolving at a tremendous speed. On a daily basis, we learn about new treatments, drugs, medical devices, and diagnoses. Both established technology companies and start-ups focus on health-related products and services in competition with traditional healthcare businesses. Telemedicine and electronic health records have the potential to improve the effectiveness of treatments significantly. Progress in the medical field depends above all on data, specifically health information. Physicians, researchers, and developers need health information to help patients by improving diag

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Houssard, Catherine, Dominique Maxime, Scott Benoit, Yves Pouliot, and Manuele Margni. "Comparative Life Cycle Assessment of Five Greek Yogurt Production Systems: A Perspective beyond the Plant Boundaries." Sustainability 12, no. 21 (2020): 9141. http://dx.doi.org/10.3390/su12219141.

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Greek yogurt (GY), a high-protein-low-fat dairy product, particularly prized for its sensory and nutritional benefits, revolutionized the North American yogurt market in less than a decade, bringing with it new sustainability challenges. Standard GY production generates large volumes of acid whey, a co-product that is a potential source of environmental pollution if not recovered. This study aims to assess the environmental performance of different technologies and identify the main factors to improve GY production. A complete life cycle assessment (LCA) was performed to compare the standard t

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Ekong, Pius S., Essam M. Abdelfattah, Emmanuel Okello, et al. "2018 Survey of antimicrobial drug use and stewardship practices in adult cows on California dairies: post-Senate Bill 27." PeerJ 9 (July 13, 2021): e11515. http://dx.doi.org/10.7717/peerj.11515.

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Background A survey of California (CA) dairies was performed in spring 2018 to characterize antimicrobial stewardship practices, antimicrobial drug (AMD) use, and health management of adult cows on CA dairies since the implementation of the Veterinary Feed Directive (VFD) and the CA Senate Bill 27 (SB 27). Effective January 1, 2017, the U.S. Food and Drug Administration (FDA) implemented regulatory changes requiring veterinary oversight for therapeutic uses of medically-important antimicrobial drugs (MIADs) administered in feed (VFD) and water (veterinary prescription). Similarly, effective Ja

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Farinella, Domenica, and Giulia Simula. "Land, sheep, and market: how dependency on global commodity chains changed relations between pastoralists and nature." Relaciones Internacionales, no. 47 (June 28, 2021): 101–24. http://dx.doi.org/10.15366/relacionesinternacionales2021.47.005.

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In this article, we present a historical analysis on how Sardinian pastoralism has become an integrated activity in global capitalism, oriented to the production of cheap milk, through the extraction of ecological surplus from the exploitation of nature and labour. Pastoralism has often been looked at as a marginal and traditional activity. On the contrary, our objective is to stress the central role played by pastoralism in the capitalist world-ecology. Since there is currently little work analysing the historical development of pastoralism in a concrete agro-ecological setting from a world-e

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Fan, Shiwei, Lan Xue, and Jianhua Xu. "What Drives Policy Attention to Climate Change in China? An Empirical Analysis through the Lens of People’s Daily." Sustainability 10, no. 9 (2018): 2977. http://dx.doi.org/10.3390/su10092977.

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Addressing climate change requires sustained effort from all levels of society. Garnering and maintaining the attention of policy elites can be optimized through understanding what drives their attention to climate change. This study goes beyond the focus on democratic regimes to unravel the dynamics of attention to climate change in China. To do this, this study analyzed the content of articles published in People’s Daily from 1985 to 2013. Drawing upon the information processing theory of policy dynamics, we used the time-series regression to examine the effects of information flows of diffe

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Zhang, Ren Jie, Brian Lee, and Hung-Hao Chang. "What Is Missing in Food Loss and Waste Analyses? A Close Look at Fruit and Vegetable Wholesale Markets." Sustainability 11, no. 24 (2019): 7146. http://dx.doi.org/10.3390/su11247146.

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Food loss and waste (FLW) has been the subject of significant research, with recent empirical evidence analyzing the determinants of FLW in many different countries. Much of this literature examines FLW at the farm, food processing, and consumer level. However, to the best of our knowledge, no study thus far has addressed this issue at food wholesale markets. This paper fills this knowledge gap by examining food loss at fruit and vegetable wholesale markets. Using a dataset with individual auction transactions from Taiwan, we examine the extent to which average daily market prices, product qua

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Han, Su, Tengfei Wang, Jiaqi Chen, Ying Wang, Bo Zhu, and Yiqi Zhou. "Towards the Human–Machine Interaction: Strategies, Design, and Human Reliability Assessment of Crews’ Response to Daily Cargo Ship Navigation Tasks." Sustainability 13, no. 15 (2021): 8173. http://dx.doi.org/10.3390/su13158173.

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Human error is a crucial factor leading to maritime traffic accidents. The effect of human–computer interaction (HCI) also plays a leading role in human error. The objective of this study is to propose a method of interaction strategies based on a cognitive-processing model in crews’ daily navigation tasks. A knowledge-based ship HCI framework architecture is established. It provides an extensible framework for the HCI process in the maritime domain. By focusing on the cognitive process of a crew in the context of accident and risk handling during ship navigation, based on the information, dec

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Song, Xin-Yi, Ya Gao, Yubo Peng, Sen Huang, Chao Liu, and Zhong-Ren Peng. "A machine learning approach to modelling the spatial variations in the daily fine particulate matter (PM2.5) and nitrogen dioxide (NO2) of Shanghai, China." Environment and Planning B: Urban Analytics and City Science 48, no. 3 (2021): 467–83. http://dx.doi.org/10.1177/2399808320975031.

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It is challenging to forecast high-resolution spatial-temporal patterns of intra-urban air pollution and identify impacting factors at the regional scale. Studies have attempted to capture features of air pollutants such as fine particulate matter (PM2.5) and nitrogen dioxide (NO2) using land use regression models, but this method overlooks the multi-collinearity of factors, non-linear correlations between factors and air pollutants, and it fails to perform well when processing daily data. However, machine learning is a feasible approach for establishing persuasive intra-urban air pollution da

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Stewart, J., M. Rubessa, K. Polkoff, S. Lotti, and M. Wheeler. "245 RISK OF TRANSMISSION OF BOVINE LEUKOSIS VIRUS (BLV) USING SEROPOSITIVE BULLS FOR IN VITRO FERTILIZATION EMBRYO PRODUCTION." Reproduction, Fertility and Development 28, no. 2 (2016): 245. http://dx.doi.org/10.1071/rdv28n2ab245.

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Bovine leukosis virus (BLV) is a pathogen that affects the bovine immune system and leads to lymphosarcoma, leukemia, decreased milk production, and increased culling rates in cattle. BLV-infected cattle herds can be found worldwide; in the United States, specifically, 38% of beef herds, 84% of all dairy herds, and 100% of large-scale dairy operation herds are infected (Buehring et al. 2014 Emerg. Infect. Dis. 5, 772–782). The main transmission between cattle in herds is affected leukocytes in blood. Several farm practices, such as dehorning, rectal palpation, and vaccinating can lead to the p

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Alzakwani, Asila, and Maria Matriano. "The Impact of Internal Control through Computerized Accounting System among Small and Medium Enterprises in Oman." International Journal of Research in Entrepreneurship & Business Studies 2, no. 3 (2021): 65–74. http://dx.doi.org/10.47259/ijrebs.237.

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Purpose: The aims of the study were to identify and evaluate the internal controls used in a computerized accounting system of the SMEs, to identify and evaluate the merits and demerits of the internal controls used in the companies, and to identify the challenges in the implementation of internal control systems in the computerized accounting system of the SMEs. Design/methodology/approach: The population of the study was the employees of the SME’s registered with Ministry of Commerce and Industry (MOCI) in Muscat, Oman. Samples were selected from this population on a random sampling basis. O

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Mureşan, Crina Carmen, Romina Alina (Vlaic) Marc, Mirela Jimborean, et al. "Food Safety System (HACCP) as Quality Checkpoints in a Spin-Off Small-Scale Yogurt Processing Plant." Sustainability 12, no. 22 (2020): 9472. http://dx.doi.org/10.3390/su12229472.

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The present study describes the implementation of a food safety system in the dairy pilot plant “Gourmeticus Academicum,” a spin-off within the University of Agricultural Sciences and Veterinary Medicine of Cluj Napoca, Romania. In order to improve Hazard Analysis of Critical Control Points (HACCP) the preliminary programs were integrated into the quality management system (QMS) by monitoring the biological hazards. The process provides future specialists with good practice hands-on and educational tools. This study focused on hazard analysis, the determination and establishment of prerequisit

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Bakdur, Ali, Fumito Masui, and Michal Ptaszynski. "Predicting Increase in Demand for Public Buses in University Students Daily Life Needs: Case Study Based on a City in Japan." Sustainability 13, no. 9 (2021): 5137. http://dx.doi.org/10.3390/su13095137.

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Accessibility and economic sustainability of public bus services (PBS) have been in a continuous decline in Japan’s countryside. Rural cities also suffer from population transformation toward industrial centers experiencing rapid economic growth. In the present study, we reviewed the current demand status of PBS in Kitami, a rural city in Japan that hosts a national university. The investigation was performed by examining students’ daily lives using a survey to collect data representing a portion of the population. The objective was to predict the change in demand rate for PBS concerning the n

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