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Books on the topic 'Dairy or beef production'

Author: Grafiati

Published: 3 June 2025

Last updated: 31 July 2025

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1

P, Miller K., and University of Minnesota. Agricultural Experiment Station., eds. Studies on dairy beef production. Agricultural Experiment Station, University ofMinnesota, 1986.

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2

Forrest, R. J. Beef production from the dairy herd. Communications Branch, Agriculture Canada, 1986.

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3

H, Kräußlich, Lutterbach A, Commission of the European Communities. Coordination of Agricultural Research., and Seminar on Beef Production (1985 : Brussels), eds. Adapting EEC cattle breeding programmes to market realities: Breeding strategies to optimize beef and milk production from EEC dairy and dual purpose cattle population : a seminar in the CEC programme of coordination of research on beef production held in Brussels on 4 and 5 June 1985. Commission of the European Communities, 1985.

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4

Boucher, Robert W. Projected costs and returns for beef cattle, dairy production, swine production, and forage crops in Louisiana, 1984. Dept. of Agricultural Economics and Agribusiness, Louisiana Agricultural Experiment Station, Louisiana State University Agricultural Center, 1985.

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5

Boucher, Robert W. Projected costs and returns for beef cattle, dairy production, swine production, and forage crops in Louisiana, 1988. Dept. of Agricultural Economics and Agribusiness, Louisiana Agricultural Experiment Station, Louisiana State University Agricultural Center, 1988.

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6

Boucher, Robert W. Projected costs and returns for beef cattle, dairy production, swine production, and forage crops in Louisiana, 1986. Dept. of Agricultural Economics and Agribusiness, Louisiana Agricultural Experiment Station, Louisiana State University Agricultural Center, 1986.

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7

Forrest, R. J. Production de viande de boucherie à partir du cheptel laitier. Agriculture Canada, 1986.

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8

Tucker, Gerard T. The developments in the production of beef bred from dairy cows with particular reference to traceability. Nuffield Farming Scholarships Trust, 1999.

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9

F, Katuma K., Malawi. Dept. of Animal Health and Industry., and FAO/UNDP Project MLW/87/005: Improved Utilization of Crop Residues and Agro-Industry By-Products in Animal Feeding., eds. Use of urea-molasses-mineral lick as a feed supplement for small holder dairy and beef cattle production: A technical report. Dept. of Animal Health and Industry, Ministry of Agriculture, 1991.

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10

Steen, Raymond William James. Beef production. Agricultural Research Institute of Northern Ireland, 1986.

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11

Schmidt, P. J. Beef cattle production. 2nd ed. Butterworths, 1985.

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12

Ridenour, Ken Wesley. Beef production medicine. 7th ed. Palo Duro Consultation Research and Feedlot, 2002.

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13

Brian, Kilkenny, ed. Planned beef production. 2nd ed. Collins, 1986.

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14

Robert, Jarrige, and Béranger C, eds. Beef cattle production. Elsevier, 1992.

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15

Keane, M. G. Heifer beef production. An Foras Talúntais, 1986.

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16

1957-, Ridenour Ken Wesley, Bechtol David T, Merial (Firm), Palo Duro Consultation Research and Feedlot., and Global Animal Products Inc, eds. Beef production medicine. 8th ed. Palo Duro Consultation Research and Feedlot, 2004.

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17

G, Cross E., Holness D. H, Clatworthy J. N, and Cattle Producers' Association (Zimbabwe), eds. Beef production manual. Cattle Producers' Association, 1991.

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18

Harte, F. J. Bull beef production. An Foras Talúntais, 1987.

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19

Risco, Carlos A., and Pedro Melendez Retamal, eds. Dairy Production Medicine. Blackwell Publishing Ltd., 2011. http://dx.doi.org/10.1002/9780470960554.

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20

de Jong, Peter, ed. Sustainable Dairy Production. John Wiley & Sons, 2013. http://dx.doi.org/10.1002/9781118489451.

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21

Jocelyn, Langer, and Northeast Organic Farming Association, eds. Organic dairy production. Chelsea Green Pub., 2011.

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22

Otto, Gravert Hans, ed. Dairy-cattle production. Elsevier Science Publishers, 1987.

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23

Risco, Carlos A., and Pedro Melendez. Dairy production medicine. Wiley-Blackwell, 2011.

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24

Risco, Carlos A., and Pedro Melendez. Dairy production medicine. Wiley-Blackwell, 2011.

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25

Learning, Alberta Alberta. Dairy production technician. Alberta Learning, 2000.

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26

Thomas, Heather Smith. Getting started with beef & dairy cattle. Storey Pub., 2005.

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27

Herring, A. D., ed. Beef cattle production systems. CABI, 2014. http://dx.doi.org/10.1079/9781780645070.0000.

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28

Drennan, Michael. Planned suckler beef production. Teagasc, 1993.

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29

Drennan, Michael. Planned suckler beef production. An Foras Talúntais, 1987.

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30

Learning, Alberta Alberta. Feedlot beef production technician. Alberta Learning, 2000.

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31

Clarke, P. O. Buildings for beef production. 3rd ed. Cement and Concrete Association, 1985.

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32

Taylor, Robert E. Beef production and management decisions. 3rd ed. Prentice Hall, 1999.

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33

Field, Thomas G. Beef production and management decisions. 4th ed. Prentice Hall, 2003.

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34

Taylor, Robert E. Beef production and management decisions. 2nd ed. Macmillan Publishing Co., 1994.

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35

Hogeveen, H., ed. Mastitis in dairy production. Wageningen Academic Publishers, 2005. http://dx.doi.org/10.3920/978-90-8686-550-5.

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36

Publications, Animal Health. Dairy: Production, medicine & management. Animal Health Publications, 1999.

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37

Great Britain. Ministry of Agriculture, Fisheries and Food., ed. Lameness in beef cattle and dairy followers. Great Britain. Ministry of Agriculture, Fisheries and Food, 1992.

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38

Haskell, Marie, ed. Cattle Welfare in Dairy and Beef Systems. Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-21020-4.

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39

Rees, Elwyn. Grazing management for beef production. M.A.F.F., 1987.

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40

Learning, Alberta Alberta. Cow-calf beef production technician. Alberta Learning, 2000.

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41

Allen, David. Planned beef production and marketing. BSP Professional, 1990.

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42

Wan, Zahari b. Mohamed, ed. Beef production for Malaysian entrepreneurs. Malaysian Agricultural Research and Development Institute, 2005.

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43

Ganina, Vera, Lyudmila Borisova, Viktoriya Morozova, Irina Smirnova, and Elena Yurova. Production control of dairy products. INFRA-M Academic Publishing LLC., 2022. http://dx.doi.org/10.12737/1865668.

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Abstract:

The textbook discusses the basics of production control, which is carried out at the enterprises of the dairy industry. The requirements of regulatory documents for quality indicators of various groups of dairy products are systematically stated, the procedure and methods of input control of raw materials, as well as control during the technological process and finished products are indicated.  For a better perception of the material, standard schemes are given with the allocation of the main points of technical control of physico-chemical and microbiological indicators in the process of

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44

Foundation, BAIF Development Research, ed. Dairy cattle production: Selected readings. BAIF Development Research Foundation, 1990.

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45

O'Ferrall, G. J. More. Beef Production from Different Dairy Breeds and Dairy Beef Crosses. G J More O Ferrall, 2010.

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46

O'Ferrall, G. J. More. Beef Production from Different Dairy Breeds and Dairy Beef Crosses. Springer, 2013.

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47

Sneddon, Nicholas. Livestock Production in New Zealand: The Complete Guide to Dairy Cattle, Beef Cattle, Sheep, Deer, Goats, Pigs and Poultry. Massey University Press, 2023.

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48

Panda. Dairy: Beef. Independently Published, 2018.

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49

Performance testing of AI bulls for efficiency and beef production in dairy and dual-purpose breeds: Proceedings EAAP-seminar Study commissions on cattle production and animal genetics, Wageningen, the Netherlands, 27-29 April 1987. Pudoc, 1987.

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50

Beef production. Agricultural Research Institute of Northern Ireland, 1990.

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