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Journal articles on the topic 'Dehydration assessment'

Author: Grafiati

Published: 4 June 2021

Last updated: 29 January 2023

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1

Simmons, Susan. "Acute dehydration." Nursing 40, no. 1 (2010): 72. http://dx.doi.org/10.1097/01.nurse.0000365928.03169.ca.

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2

Bartok, C., D. A. Schoeller, R. R. Clark, J. C. Sullivan, and G. Landry. "EFFECT OF DEHYDRATION ON MINIMAL WEIGHT ASSESSMENT." Medicine & Science in Sports & Exercise 34, no. 5 (2002): S107. http://dx.doi.org/10.1097/00005768-200205001-00599.

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3

Cheuvront, Samuel N., Robert W. Kenefick, Nisha Charkoudian, and Michael N. Sawka. "Physiologic basis for understanding quantitative dehydration assessment." American Journal of Clinical Nutrition 97, no. 3 (2013): 455–62. http://dx.doi.org/10.3945/ajcn.112.044172.

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4

Duning, T., S. Kloska, O. Steinstrater, H. Kugel, W. Heindel, and S. Knecht. "Dehydration confounds the assessment of brain atrophy." Neurology 64, no. 3 (2005): 548–50. http://dx.doi.org/10.1212/01.wnl.0000150542.16969.cc.

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5

Ely, Brett R., Samuel N. Cheuvront, Robert W. Kenefick, et al. "Assessment of extracellular dehydration using saliva osmolality." European Journal of Applied Physiology 114, no. 1 (2013): 85–92. http://dx.doi.org/10.1007/s00421-013-2747-z.

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6

Bryant, Hannah. "Dehydration in older people: assessment and management." Emergency Nurse 15, no. 4 (2007): 22–26. http://dx.doi.org/10.7748/en2007.07.15.4.22.c4247.

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7

Ali, Shamsher, and Alka Sharma. "Osmotic Dehydration and Assessment of Quality Attributes of Seasonal Vegetable Crops: Carrot and Beetroot Cubes." SDRP Journal of Food Science & Technology 5, no. 4 (2020): 199–217. http://dx.doi.org/10.25177/jfst.5.4.ra.10658.

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Fulfilling the food demand of a growing population is the biggest challenge as lot of food globally got wasted due to improper storage and processing. Osmotic dehydration offers high-quality preservation and maintenance of the integrity of fruits & vegetables. Response surface methodology was performed to estimate the main effect of osmotic dehydration process on quality attributes of carrot and beetroot cubes. Higher values of the osmotic solution of salt and sucrose at sample to solution ratio of 1:5 had provoked higher flows of water and solutes through the carrot and beetroot cubes. Th

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8

Petković, Marko, Alexander Lukyanov, Igor Đurović, et al. "Microwave dehydration of potato slices and assessment of energy efficiency." E3S Web of Conferences 279 (2021): 01018. http://dx.doi.org/10.1051/e3sconf/202127901018.

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The dehydration parameters (thickness, mass load, and power level) statistically significantly (p<0.05) affect the microwave dehydration of potato slices. Potato slices with thicknesses of 3, 6, and 9 mm were dehydrated as monolayers at different mass loads (1.00, 0.63, and 0.38 kg m-2) and microwave power levels (80, 240 W). The optimal model of potato slices with a 3 mm thickness, 0.38 kg m-2 mass load, dehydrated on 240 W, had the shortest dehydration time (15 minutes), the most negligible energy consumption (0.064 kWh), and the most insignificant emission of carbon dioxide (0.063 kg). T

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9

Pratama, Rizki Yudha, Imas Damayanti, and Yati Ruhayati. "Pengaruh pemberian jus mentimun dan minuman isotonik terhadap tingkat dehidrasi pada latihan Zumba fitness." Jurnal Keolahragaan 7, no. 1 (2019): 65–73. http://dx.doi.org/10.21831/jk.v7i1.25126.

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Penelitian ini bertujuan untuk mengetahui pengaruh pemberian jus mentimun dan minuman isotonik terhadap tingkat dehidrasi. Metode yang digunakan yaitu dengan eksperimen dengan desain penelitian cross over design. 8 orang mahasiswa keperawatan UPI 2018 berpartisipasi sebagai sampel dalam penelitian ini. Dehydrating exercise test yang digunakan dalam penelitian ini adalah Zumba fitness selama 60 menit. Instrumen pengambilan data menggunakan Urine Refractometer Spesific Gravity dan 5 visual analog scale. Hasil dari penelitian ini menunjukkan bahwa tidak terdapat perbedaan yang signifikan antara h

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10

Alvaro, Fabrizio, Elpida Piperopoulos, Luigi Calabrese, Emanuele La Mazza, Maurizio Lanza, and Candida Milone. "Performances Assessment of Tricalcium Aluminate as an Innovative Material for Thermal Energy Storage Applications." Applied Sciences 11, no. 4 (2021): 1958. http://dx.doi.org/10.3390/app11041958.

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In this paper, tricalcium aluminate hexahydrate (Ca3Al2O6·6H2O), thanks to its appropriate features, was assessed as an innovative, low-cost and nontoxic material for thermochemical energy storage applications. The high dehydration heat and the occurring temperature (200–300 °C) suggest that this material could be more effective than conventional thermochemical storage materials operating at medium temperature. For these reasons, in the present paper, Ca3Al2O6·6H2O hydration/dehydration performances, at varying synthesis procedures, were assessed. Experimentally, a co-precipitation and a solid

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11

Cheuvront, Samuel N., Brett R. Ely, Robert W. Kenefick, and Michael N. Sawka. "Biological variation and diagnostic accuracy of dehydration assessment markers." American Journal of Clinical Nutrition 92, no. 3 (2010): 565–73. http://dx.doi.org/10.3945/ajcn.2010.29490.

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12

BARTOK, CYNTHIA, DALE A. SCHOELLER, R. RANDALL CLARK, JUDE C. SULLIVAN, and GREGORY L. LANDRY. "The Effect of Dehydration on Wrestling Minimum Weight Assessment." Medicine & Science in Sports & Exercise 36, no. 1 (2004): 160–67. http://dx.doi.org/10.1249/01.mss.0000106855.47276.cd.

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13

DUGGAN, CHRISTOPHER, MAMDOUH REFAT, MOHAMED HASHEM, IBRAHIM FAYAD, and MATHURAM SANTOSHAM. "Interrater Agreement in the Assessment of Dehydration in Infants." Journal of Tropical Pediatrics 43, no. 2 (1997): 119–21. http://dx.doi.org/10.1093/tropej/43.2.119.

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14

Levine, A. C., S. Shah, V. E. Noble, and H. Epino. "289: Ultrasound Assessment of Dehydration in Children With Gastroenteritis." Annals of Emergency Medicine 54, no. 3 (2009): S91. http://dx.doi.org/10.1016/j.annemergmed.2009.06.319.

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15

Saavedra, Jose M. "Capillary Refilling (Skin Turgor) in the Assessment of Dehydration." Archives of Pediatrics & Adolescent Medicine 145, no. 3 (1991): 296. http://dx.doi.org/10.1001/archpedi.1991.02160030064022.

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16

Trenz, Florian, Robert Weigel, and Amelie Hagelauer. "Methods for Human Dehydration Measurement." Frequenz 72, no. 3-4 (2018): 159–66. http://dx.doi.org/10.1515/freq-2018-0006.

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Abstract The aim of this article is to give a broad overview of current methods for the identification and quantification of the human dehydration level. Starting off from most common clinical setups, including vital parameters and general patients’ appearance, more quantifiable results from chemical laboratory and electromagnetic measurement methods will be reviewed. Different analysis methods throughout the electromagnetic spectrum, ranging from direct current (DC) conductivity measurements up to neutron activation analysis (NAA), are discussed on the base of published results. Finally, prom

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17

Schroeder, Jon T., Ava L. Labuzetta, and Thomas A. Trabold. "Assessment of Dehydration as a Commercial-Scale Food Waste Valorization Strategy." Sustainability 12, no. 15 (2020): 5959. http://dx.doi.org/10.3390/su12155959.

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Using a commercially available dehydration unit, this study aimed to valorize various food waste streams from different sources in the Rochester, New York area. Dehydration of the food waste collected for the study helped reduce the weight of the feedstock by 70–90%, as the incoming waste streams were relatively wet. The output was materially characterized against end uses such as cattle feed, fish feed, and compost. The results demonstrated that, other than fertilizer, the remaining five end uses (compost, fish feed, cattle feed, pyrolysis, and pelletized fuel) were potentially compatible wit

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18

S, sandeep. "Assessment of Renal Functions in Infants with Acute Gastroenteritis and Dehydration." PERSPECTIVES IN MEDICAL RESEARCH 8, no. 2 (2020): 94–99. http://dx.doi.org/10.47799//pimr.0802.20.

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Background: Acute gastroenteritis is a very common illness in neonates and infants and it is one of the important causes of morbidity and mortality in third world countries. Most of the complications are due to excessive fluid loss and electrolyte imbalance adversely affecting kidney functions. Renal failure is one of the critical causes of morbidity in these children. Aim: We in the present study tried to evaluate the renal functions in infants with acute gastroenteritis reporting to our tertiary care teaching Hospital. Methods: This cross-sectional prospective study was performed on n=100 in

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19

Baron, Stephanie, Marie Courbebaisse, Eve M. Lepicard, and Gerard Friedlander. "Assessment of hydration status in a large population." British Journal of Nutrition 113, no. 1 (2014): 147–58. http://dx.doi.org/10.1017/s0007114514003213.

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Both acute and chronic dehydration can have important implications for human behaviour and health. Young children, non-autonomous individuals and the elderly are at a greater risk of dehydration. Mild hypertonic dehydration could be related to less efficient cognitive and physical performance and has been reported to be associated with frequently occurring pathological conditions, especially nephrolithiasis. The assessment of hydration status in a large sample appears to be of interest for conducting epidemiological and large clinical studies aimed at improving preventive and curative care. Es

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20

BRADY, BARBARA. "Avoiding dehydration on the job." Nursing 33, no. 6 (2003): 32hn10–32hn11. http://dx.doi.org/10.1097/00152193-200306000-00029.

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21

Collins, Magdalena, and Edith Claros. "Recognizing the face of dehydration." Nursing 41, no. 8 (2011): 26–31. http://dx.doi.org/10.1097/01.nurse.0000399725.01678.b7.

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22

&NA;. "Recognizing the face of dehydration." Nursing 41, no. 8 (2011): 31–32. http://dx.doi.org/10.1097/01.nurse.0000403163.91572.66.

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23

Rushing, Jill. "Assessing for dehydration in adults." Nursing 39, no. 4 (2009): 14. http://dx.doi.org/10.1097/01.nurse.0000348406.04065.6d.

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24

Ooi, Shirley Beng Suat, Bee-Choo Koh-Tai, Tar Choon Aw, Tang Chino Lau, and Steven Tuck Foo Chan. "Assessment of Dehydration in Adults Using Hematologic and Biochemical Tests." Academic Emergency Medicine 4, no. 8 (1997): 840–46. http://dx.doi.org/10.1111/j.1553-2712.1997.tb03804.x.

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25

DeBlois, Jacob P., Evelyn J. Fahey, Mabel Fung, et al. "Assessment of Dehydration Using Salivary Osmolality and Urine Specific Gravity." Medicine & Science in Sports & Exercise 48 (May 2016): 167–68. http://dx.doi.org/10.1249/01.mss.0000485506.37536.e9.

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26

Shaoul, R., N. Okev, A. Tamir, A. Lanir, and M. Jaffe. "Value of laboratory studies in assessment of dehydration in children." Annals of Clinical Biochemistry 41, no. 3 (2004): 192–96. http://dx.doi.org/10.1258/000456304323019541.

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27

Caruggi, Samuele, Martina Rossi, Costantino De Giacomo, et al. "Pediatric Dehydration Assessment at Triage: Prospective Study on Refilling Time." Pediatric Gastroenterology, Hepatology & Nutrition 21, no. 4 (2018): 278. http://dx.doi.org/10.5223/pghn.2018.21.4.278.

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28

Vivanti, Angela, Keren Harvey, Susan Ash, and Diana Battistutta. "Clinical assessment of dehydration in older people admitted to hospital." Archives of Gerontology and Geriatrics 47, no. 3 (2008): 340–55. http://dx.doi.org/10.1016/j.archger.2007.08.016.

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29

Mathew, Joseph L., Santosh Kumar Mittal, and Shivani Deswal. "Clinical Scales for Assessment of Dehydration in Children with Diarrhea." Indian Pediatrics 55, no. 6 (2018): 513–18. http://dx.doi.org/10.1007/s13312-018-1343-z.

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30

Salvatore, S., M. Rossi, and S. Caruggi. "Pediatric dehydration assessment at triage: Prospective study on refilling time." Digestive and Liver Disease 49, no. 4 (2017): e283. http://dx.doi.org/10.1016/j.dld.2017.09.112.

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31

Li, Weida, Yu Zhuang, Lei Zhang, Linlin Liu, and Jian Du. "Economic evaluation and environmental assessment of shale gas dehydration process." Journal of Cleaner Production 232 (September 2019): 487–98. http://dx.doi.org/10.1016/j.jclepro.2019.05.361.

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32

Bashyam, Ashvin, Chris J. Frangieh, Matthew Li, and Michael J. Cima. "Dehydration assessment via a portable, single sided magnetic resonance sensor." Magnetic Resonance in Medicine 83, no. 4 (2019): 1390–404. http://dx.doi.org/10.1002/mrm.28004.

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33

Sumeru, Annas, and Dian Mustikasari. "The Use of Self-Monitoring Urine Chart (PURI) in Older Adults to Prevent Dehydration: A Literature Review." Journal of Bionursing 2, no. 1 (2020): 1–8. http://dx.doi.org/10.20884/1.bion.2020.2.1.38.

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Introduction: adequate daily water intake help reduce dehydration. The most vulnerable age group from dehydration are newborn and older adults. One and most easy to use by the older adults in detecting hydration status is using urine colour chart. The colour of the urine in the chart describes the different condition of body fluid.Objective: This study purposes to review some works of literature on the use of Self Urine Assessment (PURI) on older adults to Prevent Dehydration.Method: Journal article search was using multiple electronic databases as Pubmed, Google Scholar, and Science Direct fr

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34

Bruera, Eduardo, David Hui, Shalini Dalal, et al. "Parenteral Hydration in Patients With Advanced Cancer: A Multicenter, Double-Blind, Placebo-Controlled Randomized Trial." Journal of Clinical Oncology 31, no. 1 (2013): 111–18. http://dx.doi.org/10.1200/jco.2012.44.6518.

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Purpose The vast majority of patients with cancer at the end of life receive parenteral hydration in hospitals and no hydration in hospice, with limited evidence supporting either practice. In this randomized controlled trial, we determined the effect of hydration on symptoms associated with dehydration, quality of life, and survival in patients with advanced cancer. Patients and Methods We randomly assigned 129 patients with cancer from six hospices to receive parenteral hydration (normal saline 1 L per day) or placebo (normal saline 100 mL per day) daily over 4 hours. The primary outcome was

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35

Basafa, Mahsan, and Mahdi Pourafshari Chenar. "Modeling, Simulation, and Economic Assessment of Membrane-Based Gas Dehydration System and Comparison with Other Natural Gas Dehydration Processes." Separation Science and Technology 49, no. 16 (2014): 2465–77. http://dx.doi.org/10.1080/01496395.2014.928324.

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36

&NA;. "Assessing dehydration in infants and children." Nursing 30, no. 5 (2000): 32cc13–32cc15. http://dx.doi.org/10.1097/00152193-200030050-00022.

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37

AlDisi, Reem, Qamar Bader, and Amine Bermak. "Hydration Assessment Using the Bio-Impedance Analysis Method." Sensors 22, no. 17 (2022): 6350. http://dx.doi.org/10.3390/s22176350.

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Body hydration is considered one of the most important physiological parameters to measure and one of the most challenging. Current methods to assess hydration are invasive and require costly clinical settings. The bio-impedance analysis offers a noninvasive and inexpensive tool to assess hydration, and it can be designed to be used in wearable health devices. The use of wearable electronics in healthcare applications has received increased attention over the last decade. New, emerging medical devices feature continuous patient monitoring and data collection to provide suitable treatment and p

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38

Cleary, Michelle, Daniel Ruiz, Lindsey Eberman, Israel Mitchell, and Helen Binkley. "Dehydration, Cramping, and Exertional Rhabdomyolysis: A Case Report with Suggestions for Recovery." Journal of Sport Rehabilitation 16, no. 3 (2007): 244–59. http://dx.doi.org/10.1123/jsr.16.3.244.

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Objective:We present a case of severe dehydration, muscle cramping, and rhabdomyolysis in a high school football player followed by a suggested program for gradual return to play.Background:A 16-year-old male football player (body mass = 69.1 kg, height = 175.3 cm) reported to the ATC after the morning session on the second day of two-a-days complaining of severe muscle cramping.Differential Diagnosis:The initial assessment included severe dehydration and exercise-induced muscle cramps. The differential diagnosis was severe dehydration, exertional rhabdomyolysis, or myositis. CK testing reveal

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39

Levine, Adam C., Sachita P. Shah, Irenee Umulisa, et al. "Ultrasound Assessment of Severe Dehydration in Children With Diarrhea and Vomiting." Academic Emergency Medicine 17, no. 10 (2010): 1035–41. http://dx.doi.org/10.1111/j.1553-2712.2010.00830.x.

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40

Eaton, D., P. Bannister, G. P. Mulley, and M. J. Connolly. "Axillary sweating in clinical assessment of dehydration in ill elderly patients." BMJ 308, no. 6939 (1994): 1271. http://dx.doi.org/10.1136/bmj.308.6939.1271.

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41

Beigi, Mohsen. "Hot air drying of apple slices: dehydration characteristics and quality assessment." Heat and Mass Transfer 52, no. 8 (2015): 1435–42. http://dx.doi.org/10.1007/s00231-015-1646-8.

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42

Karode, S. K., S. S. Kulkarni, and M. S. Ghorpade. "Osmotic dehydration coupled reverse osmosis concentration: steady-state model and assessment." Journal of Membrane Science 164, no. 1-2 (2000): 277–88. http://dx.doi.org/10.1016/s0376-7388(99)00195-7.

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43

Tarasova, Z. G., O. K. Kirilochev, and G. R. Sagitova. "Case report of hypotonic dehydration with outcome in cerebral edema in a child." Meditsinskiy sovet = Medical Council, no. 1 (March 4, 2022): 264–67. http://dx.doi.org/10.21518/2079-701x-2022-16-1-264-267.

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Dehydration is one of the most common disorders of water and electrolyte metabolism in young children. The reasons leading to the lack of water in the child’s body are very diverse. In clinical practice, a correct assessment of the pathophysiological mechanisms in various types of dehydration is necessary, which will allow timely identification of changes in various organ systems and conduct rational rehydration therapy. Water losses in children occur in a certain sequence. First of all, the intravascular subsector of the extracellular sector is subjected to water losses (clinical manifestatio

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44

Hawrylik, Eliza, and Andrzej Butarewicz. "Toxicity assessment of sewage sludge from municipal sewage treatment plants." Ekonomia i Środowisko - Economics and Environment 82, no. 3 (2022): 257–68. http://dx.doi.org/10.34659/eis.2022.82.3.491.

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The aim of this study was to assess the toxicity of sewage sludge from the municipal sewage treatment plant in Bialystok. Raw sewage, sewage sludge from the primary settling tank, activated sludge, sludge before the fermentation chamber, recirculated sludge and sewage sludge after fermentation and dehydration on press were tested. The Microtox Model 500 kit using Aliivibrio fischeri luminescent bacteria was used for the toxicity analyzes. The EC50 index (indicating the concentration of toxic substances resulting in a 50% reduction in the intensity of luminescence of the bacterial strains used)

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45

Mierzwa, Dominik, and Stefan J. Kowalski. "Ultrasound-assisted osmotic dehydration and convective drying of apples: Process kinetics and quality issues." Chemical and Process Engineering 37, no. 3 (2016): 383–91. http://dx.doi.org/10.1515/cpe-2016-0031.

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Abstract The aim of the present theme issue was to study the influence of ultrasound enhancement on the kinetics of osmotic dehydration and the effect of convective drying from the point of view of drying time and quality of dried products. Apple fruit was used as the experimental material. The kinetics of osmotic dehydration with (UAOD) and without (OD) ultrasound enhancement were examined for 40% fructose and sorbitol solutions. The effective dehydration time of osmotic process was determined. Preliminary dehydrated samples with OD and UAOD were next dried convectively with (CVUS) and withou

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46

Shentsova, E. S., L. I. Lytkina, I. A. Saranov, and K. K. Polyansky. "Assessment of sorption properties of sorbent based on silicon dioxide." Proceedings of the Voronezh State University of Engineering Technologies 81, no. 1 (2019): 269–75. http://dx.doi.org/10.20914/2310-1202-2019-1-269-275.

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Effective sorbents are used to address the issues of improving food safety. The economic feasibility of cleaning increases when using food production wastes as sorbents. With the help of modern methods were studied the composition and properties of the sorbent ADC obtained from rice husk. Sorbent is a type of pyrogenic silica. With the help of modern methods for assessing the quality of substances, the chemical composition and morphological features of the surface of the sorbent were studied. In addition, the static exchange capacity for various pollutants was investigated. It is established t

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47

Li, Jun, Jun Wang, Zhan Hua Ma, and Lan Yi Sun. "Environmental Performance Assessment for Heterogeneous Azeotropic Distillation Partitioned Distillation Column." Advanced Materials Research 485 (February 2012): 229–32. http://dx.doi.org/10.4028/www.scientific.net/amr.485.229.

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A heterogeneous azeotropic distillation partitioned distillation column (HADPDC) for alcohol dehydration was investigated compared to a conventional heterogeneous azeotropic distillation sequence (CHADS) from environmental performance perspective by using the software Aspen Plus. HADPDC can eliminate the condenser of the second column and decrease the degree of back-mixing. The optimal design of HADPDC guaranteed the minimum energy consumption, which is related to the minimum CO2 emissions.

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48

Kharitonov, Vladimir, Vladimir Asafov, Pavel Kuznetsov, and Valentina Gabrielova. "Multi-Stage Method of Milk Powder Production: Energy Costs Analysis." Food Processing: Techniques and Technology 51, no. 2 (2021): 395–401. http://dx.doi.org/10.21603/2074-9414-2021-2-395-401.

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Introduction. One of the promising methods in the production of dairy and other food in concentrated, condensed and dry forms is a consistent combination of dehydration methods. The subject of this research relevant now is approaches to the calculation of such processes. The work objective is to analyze the dehydration staging effect on the energy consumption in this process. Study objects and methods. Liquid, concentrated and powdered dairy products: whole and skim milk, milk whey, whole milk substitutes, as well as their dehydration parameters at certain stages. The determination of mo

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49

Kovchun, V. Yu. "Histomorphometric assessment of changes in the acinus and islets of Langerhans’ of the pancreas under conditions of general dehydration of the body." Reports of Morphology 24, no. 2 (2018): 33–37. http://dx.doi.org/10.31393/morphology-journal-2018-24(2)-05.

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Dehydration accompanies a number of pathological conditions and causes alteration of the organs and systems of an organism. Research aim: to study histomorphometric changes in pancreas under the conditions of general dehydration of an organism, to identify correlation between the studied groups. The experiment was carried out on 35 white male rats. Pancreas was stained with haematoxylin and eosin and also Van Gieson’s stain was used. The size of acini and islets of Langerhans and other parenchyma formations were assessed. The acini area of has decreased by 6.5% (р˃0.05) in comparison with the

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50

HAMILTON, SANDY. "Detecting dehydration and malnutrition in the elderly." Nursing 31, no. 12 (2001): 56–57. http://dx.doi.org/10.1097/00152193-200131120-00027.

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