Dissertations / Theses on the topic 'Des millets'
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Canale, Nathalie. "Étude des propriétés enzymatiques de la phosphoénolpyruvate carboxylase de Mil (Pennisetum glaucum (L. ) R. BR. ) soumis à diverses contraintes hydriques en conditions contrôlées." Paris 12, 1992. http://www.theses.fr/1992PA120035.
Full textTewolde, Haile. "Seasonal gas exchange rates and growth of pearl millet (Pennisetum americanum (L.) Leeke); across a gradient of drought." Diss., The University of Arizona, 1989. http://hdl.handle.net/10150/184684.
Full textLestienne, Isabelle. "Contribution à l'étude de la biodisponibilité du fer et du zinc dans le grain de mil et conditions d'amélioration dans les aliments de complément." Montpellier 2, 2004. http://www.theses.fr/2004MON20166.
Full textKebebew, Fassil. "The potential for improving salt tolerance in minor millets, Pennisetum americanum (L.) Leeke (pearl millet) and Eleusine coracana (L.) Gaertn (finger millet), and Eragrostis tef (Zucc.) Torott." Thesis, University of Liverpool, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359218.
Full textMitchell, Steven. "The improvement of birdseed millets (Panicum miliaceum L. and Setaria italica (L.) P. Beauv.) for South-east Queensland /." [St. Lucia, Qld.], 2002. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe18770.pdf.
Full textKoré-Oumarou, Harouna. "Les filières céréalières au Niger : étude des facteurs d'offre de mil chez les producteurs de la région du fleuve." Montpellier 1, 1987. http://www.theses.fr/1987MON10058.
Full textLike other sahel countries, niger frequently undergoes food crises. The incriminated factors are : poor efficiency of the agricultural production system and inadequacy of some choices concerning grain policy. Under these circumstances, can an agricultural policy involving mainly small farm-scale cereal production be of any help in an attempt to escape the crisis ? a study of the two key-systems of the millet channel provides answers to this question. The analysis of production structures and of agricultural markets shows the following evolutionary trends : - an easier access for agricultural holdings to markets of imputs for solving contraints. - the semi-intensification of production systems which allows to improve agricultural productivity. But these major agricultural changes do not systematically entail for all farmers a substantial millet supply on the markets. Indeed, supply rather depends on peasants stragegies when they have to cope with financial charges and to reduce the effects of food precariousness. Small farmers may contribute to ensure a reequilibrium of supply to demand of locally produced cereals provided that the state of production structures. .
Houissa, Hela. "Les Mycotoxines du mil : occurrence et flore fongique." Thesis, Montpellier, 2020. http://www.theses.fr/2020MONTG040.
Full textThe purpose of the present study is to draw up a complete profile of mycotoxins and toxigenic fungal species occurring in the Tunisian pearl millet (Pennisetum glaucum (L) R.Br.). Investigations were carried out on a total of 220 samples collected from farmers (n = 144) located in different agroecological zones of Tunisia and from retail shops (n = 76) using the multi-analyte method by LC/ESI-MS/MS. Fungal isolation was based on the direct plating method while the identification of toxigenic fungal species was carried out by the microscopic and molecular methods. The quantification of the potentially toxigenic fungal flora in pearl millet was carried out by quantitative real-time PCR assays.Results revealed the co-occurrence of a broad spectrum of mycotoxins and secondary metabolites contaminating 91.4% of grains samples. Out of a total number of 57 metabolites detected, and incidence of 15.8%, 19.2%, 8.7% of Fusarium, Alternaria and Aspergillus metabolites were, respectively, detected of which 10.5% (n=6) were reported as major regulated mycotoxins and 21% (n=12) as emerging unregulated mycotoxins.Our study revealed the prevalence of the emerging mycotoxins in the Tunisian pearl millet namely the occurrence of Fusarium mycotoxins, including beauvericin (BEA), equisetin (EQUS), monoacetoxyscirpenol (MAS) and diacetoxyscirpenol (DAS) in 43.2%, 43.2%, 11.4% and 10.5% of the samples, respectively. In addition, 12.7%, 50.9%, 53.2% and 14.1% of the grains were contaminated with Alternaria mycotoxins, namely alternariol (AOH), alternariolmonomethyl ether (AME), tentoxin (TEN) and tenazonic acid (TA), respectively. Regarding major mycotoxins, aflatoxin B1 (AFB1) and ochratoxin A (OTA) were the most prevalent at a moderated rate of 8.6% each. However, high levels ranging from 12.2 to 1046 µg/ kg and from 16.2 to 231 µg/kg for AFB1 and OTA were, respectively, detected. The frequency and contamination levels by these two mycotoxins were important in post-harvest as well as in post storage samples.The mycological study of the potentially toxigenic fungi showed a predominance of the genera Fusarium and Alternaria comparing to the Aspergillus genus. In addition, the results revealed that A. flavus is considered as the main species responsible for the AFB1 contamination in the Tunisian pearl millet. As regards the genus Fusarium, F. semitectum and F. equiseti are the most dominant species in millet. As concern Alternaria genus, results showed the prevalence of A. alternata and A. tenuissima followed by A. arborescence and A. infectoria. The proliferation of potentially toxigenic fungi and contamination by mycotoxins in millet were influenced by the geographic location as well as the climatic and environmental conditions across the different agroecological zones. Thus, millet from the CT.N zone (Kelibia and Haoua
Martin, Gianstefano C. "The Dhimmi narrative a comparison between the historical and the actual in the context of Christian-Muslim relations in Egypt today." Monterey, California : Naval Postgraduate School, 2009. http://edocs.nps.edu/npspubs/scholarly/theses/2009/Dec/09Dec%5FMartin.pdf.
Full textThesis Advisor(s): Hafez, Mohammed; Kadhim, Abbas. "December 2009." Description based on title screen as viewed on January 27, 2010. Author(s) subject terms: Dhimmi, ahl al dhimma, Copts, Egypt, religious minorities, Islam, millet, Pact of Umar. Includes bibliographical references (p. 107-112). Also available in print.
Garine-Wichatitsky, Éric. "Le mil et la bière : le système agraire des Duupa du massif de Poli, nord-Cameroun." Paris 10, 1995. http://www.theses.fr/1995PA100161.
Full textThe theme of this study covers the relations which exist between human societies and their environment, and also their e anthropology. For the Duupa, the cultivation, distribution and consumption of agricultural products play a central role organization. No matter which asked the anthropologist wishes to study, he is confronted with the agrarian nature of the strategy adopted entailed following step by step the itinerary of the millet crop from the sowing period to the meal drinking occasions. The actors and their social organization are presented, followed by a description of the Poli area. Thesis deals with the ethnography of the cultivation techniques. The fourth covers aspects related to non-agricultural consumption and the circulation of goods. Agriculture is a complex phenomenon which can be considered in numerous ways. Methods, borrowed from various disciplines (zoology, botany, geography, ethno linguistics) are used to demonstrate the agricultural process. Cereals appear as the most important crop as to the value attributed to them, the surfaces devoted and the considerable effort they demand from agriculturists. Yams and several species of vegetables and secondary tubers these minor plants allow a diversification of food production and diet. Together with the exploitation of weeds and the parkland, they have enabled the Duupa to develop a varied subsistence system which demonstrates the originality of their vegetal environment which they have themselves created. This diversity does not exclude an "obsession" with millet from the analysis of the time budgets, food preferences and, even more so, in the symbolic valorization of millet beer of all economic, social and ritual transactions and plays a major role in the exchange of labor. All agricultural act a collectively in exchange for beer : it is essential to have millet in order to produce millet, which is redistributed in economic life of the Duupa, and their entire culture, is organized around this partnership of millet and beer
Pechenkina, Ekaterina A. "Diet and health changes among the millet growing farmers of northern China in prehistory /." free to MU campus, to others for purchase, 2002. http://wwwlib.umi.com/cr/mo/fullcit?p3075414.
Full textKambonde, Lovisa Hinandyooteti. "Activation of oxidoreductases in millet and cowpea grains improves protein utilization for growth." Diss., Connect to online resource - MSU authorized users, 2006.
Find full textTitle from PDF t.p. (viewed on June 19, 2009) Includes bibliographical references (p. 67-70). Also issued in print.
Coulibaly, Harouna. "Rôle des organisations paysannes dans la diffusion des semences de céréales : Articulation des réseaux semenciers étatique et traditionnels des paysans pour une conservation in situ des variétés. Cas des mils de sorghos au Mali." Paris 10, 2011. http://www.theses.fr/2011PA100001.
Full textMali, country sahelian is located in a center of diversity of species among which are listed millet and sorghum. These two species are the main staple food crops. On-farm production represents the main source of seeds for peasants. Various reasons such drought or bad production motivate farmers to look permanently for more productive varieties. For that they have recourse to two seed supply systems which coexist on same space: the peasants’ seed system (PSS) and the formal seed system (FSS). The PSS which informally organized is the principal source of seed supply for peasants and more important than the FSS. In general, none of these systems satisfies the peasants’need seeds. Thus the farmer’s organizations of Mali, after participatory in research projects in varietal selection initiated her program of production and diffusion of certified seeds by co—operatives (FOSS). The result of this work put forward the multiplicity of the actors’ networks the seed systems with different resources, approachs and means. In the FSS, the choice of the varieties is done by the national seed service and the regional agriculture managers. Because of great diversity of the environments and preferences of the peasants, the restricted number of varieties and centers of multiplication it answer only one minority of situations. The FOSS diffuses certified seed to the satisfaction of its members. The full number of seed peasants and members to farmer’s organizations increases year by year. The quality of this network shows that the peasant is not hostile with the improved varieties. The various entities of the networks concerned with their articulation were formalized to produce a generic diagram of the management of the millets and sorghums varieties within in situ conservation
Noirot, Michel. "Diversité des mises en place des structures reproductives chez Panicum maximum : logique d'une réponse optimale à des contraintes, conséquences pour l'amélioration de la production semencière." Paris 11, 1987. http://www.theses.fr/1987PA112251.
Full textDiop, Mbaye. "Caractérisation du facteur hydrique en agriculture pluviale au Sénégal : le cas de l'arachide et du mil." Dijon, 1999. http://www.theses.fr/1999DIJOL016.
Full textThe Senegal agriculture plays an important part in the economy of the country, contributing to 22% of the GDP and employing 70% of the working population. It is characterized by the extension of rainy crops (96% of the cultivated areas) and the pre-eminence of groundnut and millet farming. Given its dependance on the physical environment, climatic factors have been analysed in order to characterize the water constraint on the plants. A decrease of rainfall is observed at the seasonnal scale after 1970. The years with the lowest yields result from adverse seasonal conditions : rainfall amounts lower than the water needs of crops, late onset of the season, long and frequent dry spells, brevity of the season. Rainfall is compared with the potential evapotranspiration in a bid to characterize the regional climatic potentialities and in order to identify the periods of potential water deficit risks. However, the climatic component alone does not permit to point out the water state of the crops. Other factors contribute positively or negatively to ensure a good water supply of the plants (soil, cultivation, human parameters). The modeling of the water balance shows that the satisfaction of water needs of millet and groundnut varies from one region to another, with a north/south gradient. For instance, the satisfaction of water needs for millet, grown in a traditionnal way, decreases significantly in thennothern and the north central regions. For the groundnut farming, the decrease in the satisfaction of water needs is more significant in the west of the groundnut crop area. The simulation also shows that the use of machines and fertilizers allow an increase of potential yields of millet and groundnut in the central and southern regions, whereas an indesirable effect is observed in the northern and the north. Central areas
Passerini, Julien. "Field and laboratory trials in Mali to determine the effects of neem extracts on three millet pests, Heliocheilus albipunctella De Joannis (Lepidoptera: Noctuidae), Coniesta ignefusalis Hampson (Lepidoptera: Pyralidae) and Kraussaria angulifera Krauss (Orthoptera: Acrididae)." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=60451.
Full textNeem exhibited some systemic activity. Soil applied neem kernel powder partially protected millet against K. angulifera and C. ignefusalis. Neem treated plots yielded more grain and suffered less damage by insect pests than four different cultural practices. Only the addition of fertilizer was superior to neem in reducing yield losses but it was inferior in limiting pest losses.
Experiments to test the residual activity of neem showed that this botanical insecticide can effectively protect millet against K. angulifera for at least seven days, and possibly longer if ultra-violet rays and rainfall are not prevalent. Analysis of plant selection behavior of K. angulifera showed that neem is an antifeedant rather than a repellent. On first to third instar nymphs, growth regulating activity expressed as a difficulty in molting or an absence of sclerotization may occur. Topical applications of neem to the stemborer, C. ignefusalis, also caused growth abnormalities, mostly molting disturbances. Treated larvae that reached the adult stage were malformed.
This research indicates that neem based insecticides offer considerable promise for Sahelian farmers for protecting millet crops. It is effective against K. angulifera, but less effective against the stemborer, C. ignefusalis. Although the data obtained for H. albipunctella in 1988 was promising, it was insufficient to reach any conclusions regarding neem's efficacy with respect to this pest.
Mukarumbwa, Peter. "Potential of sorghum and finger millet to enhance household food security in Zimbabwe's semi-arid regions: a case study of communal areas in Masvingo Province." Thesis, University of Fort Hare, 2009. http://hdl.handle.net/10353/368.
Full textPassot, Sixtine. "Exploration du système racinaire du mil et ses conséquences pour la tolérance à la sécheresse." Thesis, Montpellier, 2016. http://www.theses.fr/2016MONTT160/document.
Full textPearl millet plays an important role for food security in arid regions of Africa and India. Nevertheless, it lags far behind other cereals in terms of genetic improvement. Improving its root system could improve pearl millet tolerance to abiotic constraints (drought and low nutrient availability) and lead to a significant increase in production. The objective of this work is to characterize pearl system root system development in order to produce knowledge for breeding, mainly targeted on tolerance to drought stress occurring at the early growth stages.First, we described the dynamics of early pearl millet root system development and the anatomy of the different root types. This work revealed the existence of three anatomically distinct types for lateral roots. We also showed the existence of variability in primary root growth and lateral root density in a diversity panel derived from cultivated varieties, which opens the possibility to use this existing variability in root system breeding. Our study also revealed a large variability among the growth profiles of lateral roots.To further analyze this diversity, the growth rates of a large number of lateral roots were measured daily and a statistical model developed to classify these lateral roots into three main trends, according to their growth profiles. These three categories distinguish roots with high growth rate that keep on growing after the end of the experiment, roots with intermediate growth rates and roots with low growth rates that quickly stop growing. These different lateral root types are randomly distributed along the primary root and there seem to be no influence of root types on the intervals between successive lateral roots. The three growth types correspond, though imperfectly, to the three anatomical types evidenced in the first chapter. A similar work has been performed on maize, which was used to compare these two phylogenetically close cereals.Finally, we searched for genetic markers associated to primary root growth, a root trait potentially involved in early drought stress tolerance. A large panel of genetically fixed pearl millet inbred lines was phenotyped, confirming the presence of a large variability existing for this trait. These lines were then genotyped by sequencing. Analyses of association between phenotype and genotype are underway.This work provides a precise description of pearl millet root system that was little studied to date. Our data were used for parameterization and testing of functional structural plant models simulating root growth and water transport. The statistical tool developed for the characterization of the different lateral root growth types is an original approach that can be used on other cereals. Finally, results from our association study will reveal new information on the genetic control of root growth and open the way to marker assisted selection for root traits in pearl millet
Meyer, Andrea. "Deutschland und Millet." Berlin München Dt. Kunstverl, 2009. http://d-nb.info/990300439/04.
Full textSahuc, Janine-Claude. "Kate Millett : oeuvres et mythes." Paris 7, 1985. http://www.theses.fr/1985PA070116.
Full textBarrion, Stephen Carmelo. "Pearl millet effects of traditional Namibian fermentation-semiwet milling and dry milling processes on nutrient composition /." Pretoria : [s.n.], 2008. http://upetd.up.ac.za/thesis/available/etd-01282009-132241.
Full textHassanat, Fadi. "Evaluation of pearl millet forage." Thesis, McGill University, 2008. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=18698.
Full textCette recherche constitue a évalue millet comme une source de fourrage pour les ruminants. Quatre études ont été effectuées en utilisant deux variétés de millet [par exemple midrib brun (BM) et régulier (RM)]. La première étude constituait une évaluation de l'effet de la vitesse de semer les graines de millet sur le rendement, la composition chimique et la degradabilité in vitro des deux variétés de millet. Le rendement de RM était 56% plus haut en comparaison de BM en raison des plus grandes plantes et plus de feuillage par m-2. Le midrib brun de millet contenait 15% plus de CP, et 4, 13 et 31% moins de NDF, ADF et ADL que la variété RM. La digestibilité in vitro de DM était 10% plus haut chez BM en raison de ces différences. La deuxième étude avait pour objectif de déterminer l'effet du niveau de développement à la moisson [par exemple végétal (VS) et niveau d'en-tête (HS)] sur le rendement des deux variétés de millet et la composition de membrane cellulaire dans les feuilles et les tiges. Le rendement de BM était plus bas en comparaison de RM aux deux niveaux de développement. Les concentrations de NDF, ADF et ADL ont été réduits dans les tiges de BM par 8, 16, et 58%, respectivement, en comparaison des tiges de RM. Les concentrations de ADF et ADL dans les feuilles étaient 6 et 49% moins dans BM que RM. Les contenus des différentes fibres ont augmenté avec le niveau de développement, mais l'augmentation été plus prononcée dans les tiges de RM. Le millet brun a eu un effet sur les membranes cellulaires des feuilles et tiges de BM en augmentant la concentration d'arabinose et xylose ainsi que les concentrations d'ester- acides de p-coumaric et d'ester- acides de ferulic. Les contenus d'arabinose, xylose et le glucose dans les membranes cellulaires chez les feuilles et les tiges, et de phenolics dans les tiges était plus haut à VS qu'à HS. Cet effet été plus prononcé pour les tiges de RM que BM. In situ DM et NDF
Osman, Mohamoud, Albert Dobrenz, Haile Tewolde, and Robert Voigt. "Drought Tolerance in Pearl Millet." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/200578.
Full textO'Kennedy, Martha Margaretha. "Genetic enhancement of pearl millet." Thesis, Stellenbosch : Stellenbosch University, 2004. http://hdl.handle.net/10019.1/49974.
Full textENGLISH ABSTRACT: The aim of this study was toe stablish a reliable protocol for the production 0 f transgenic pearl millet as this will open new avenues for augmenting the gene pool of this crop. This was achieved by identifying a highly regenerabie genotype and optimisation of a tissue culture system, and biolistic protocol f or stable integration of selected transgenes. Both a negative, herbicide resistance selectable marker gene, bar, and a positive selectable marker gene, manA, were individually introduced in order to identify and establish a reliable transformation protocol. The optimised transformation protocol was then used to introduce an antifungal gene in the genome of pearl millet to enhance resistance to the biotrophic fungus Sclerospora graminicola. S. graminicola, an obligate oomycetous fungal phytopathogen, is the causal agent of downy mildew in pearl millet plants and a major constraint in the production of pearl millet. A single component of antifungal resistance was introduced into the genome of pearl millet, as preliminary work towards determining its role in the total plant defence system. The approach chosen was to introduce a hydrolytic enzyme, 13-1,3- glucanase, from Trichoderma atroviride (formerly T. harzianum), a soil-borne filamentous fungus, capable of parasitizing several plant pathogenic fungi. It was anticipated that introducing this glucanase gene from T. atroviride which degrades glucan in the fungal cell walls, would significantly contribute to the improvement of resistance against downy mildew. Constructs were prepared containing the gene (gluc78) encoding a 78 kDa beta-1,3- glucanase. The constructs were prepared containing the gluc78 gene driven either by a strong constitutive promoter (ubiquitin promoter, exon and intron) or a wound inducible promoter, the potato proteinase inhibitor ilK gene promoter. The wound inducible promoter includes either an AMV leader' sequence or the rice Act1 intron to obtain higher expression levels in the monocotyledonous plant. The transformation efficiency using the particle inflow gun and the herbicide resistance gene, bar, was improved from 0.02% on a MS based medium, to 0.19 or 0.72% with manA as selectable marker gene on MS or L3 based medium, respectively. However, individual experiments, introducing manA as selectable marker gene, resulted in frequencies of 1.2 and 3%. This translated to one transformation event per plate, which contains on average 31-35 pre-cultured immature zygotic embryos. This is the first report of t he successful introduction and expression of a 13-1,3-glucanase encoding gene from a biocontrol fungus not only under constitutive expression but also under wound inducible expression in a plant. Optimisation of genetic engineering of pearl millet, a cereal crop recalcitrant to transformation, and the introduction of an antifungal transgene, was accomplished in this study. Initial results hint that expression of this transgene enhances resistance to S. graminicola.
AFRIKAANSE OPSOMMING: Die doel van die studie was om 'n betroubare genetiese transformeringsprotokol vir pêrel manna te ontwikkel. Hiervoor moes eerstens 'n regenereerbare genotipe geidentifiseer word. Twedens moes 'n betroubare weefselkultuur en biolistiese transformeringssisteem ontwikkel word. Beide die onkruiddoder bestandheidsgeen, bar, en 'n positiewe selektiewe geen, manA, is vir die doel van die projek onafhanklik in die genoom van pêrel manna in gekloneer. Die optimale sisteem is vervolgens aangewend om 'n geen wat potensieël verbeterde bestandheid teen die biotrofiese swam Sclerospora graminicola wat donsige meeldou by plante veroorsaak, in pêrel manna in te kloneer. 'n Enkele komponent van bestandheid is in die genetiese material van pêrel manna in gekloneer as inleidende werk om die rol van hierdie geen in die totale verdedigingsisteem te bepaal. Die benadering wat gekies was, behels die klonering van 'n hidrolitiese ensiem 13-1,3-glukanase, van Trichoderma atroviride (voorheen T. harzianum), 'n grondgedraagde swam, wat op 'n aantal ander plantpatogene fungus kan parasiteer. Die verwagting is dat klonering van hierdie 13- 1,3-glukanase geen van T. atroviride wat die glukaan verteer in die selwande van swamme, 'n groot verbetering tot die bestandheid teen donsige meeldou sal meebring. Konstrukte is voorberei wat die gluc78 geen bevat wat kodeer vir die 78 kDa beta-1,3-glukanase protein. Die konstrukte wat voorberei is bevat die gluc78 geen geinduseer deur of 'n sterk konstituwe promoter (ubiquitin promoter, exon en intron) of deur 'n wond geinduseerde promoter, die aartappel proteinase inhibeerder ilK geen promoter. Hierdie promoter word gevolg deur of 'n AMV leier volgorde of die rys Act1 intron om verhoogde uitdruk vlakke in monokotiele plante te verseker. As die partikel invloei geweer in kombinasie met die onkruiddoderbestandheidsgeen gebruik word, was die doeltreffendheid van transformasie 0.02% op 'n MS gebasseerde groeimedium. 'n Transformasie doeltreffendheid van onderskeidelik 0.19 en 0.72% is verkry wanneer die manA as selektiewe geen gebruik is op MS of L3 gebasseerde medium. Twee individual eksperimente, waar die manA geen as selektiewe geen gebruik is, het gelei tot 'n transformasie doeltreffendheid van 1.2 of 3%. Dit gee 'n gemiddelde van een transformasie per plaat wat 31 tot 35 voorafgekweekte onvolwasse embrios bevat. Hierdie is d ie eerste verslag van d ie suksesvolle klonering en uitdrukking van 'n 13-1,3-glukanasekoderende geen van 'n swam wat as 'n biologiese beheeragent gebruik word. Hierdie is nie alleenlik onder konstitutiewe uitdrukking nie, maar ook 0 nder wond g einduseerde u itdruk in' n p lant. In hierdie studie is die 0 ptimisering van genetiese verbetering van pêrel manna, 'n graan gewas wat gehard is teen transformasie, deur die klonering van 'n bestandheidsgeen in die genoom van hierdie gewas gedoen. Aanvanklike resultate dui daarop dat die uitdruk van hierdie geen lei tot verbeterde bestandheid teen S. graminicola.
Sahuc, Janine-Claude. "Kate Millet oeuvres et mythes." Lille 3 : ANRT, 1986. http://catalogue.bnf.fr/ark:/12148/cb375951534.
Full textRicks, Christian B. "The Prolamins of Pearl Millet." Diss., CLICK HERE for online access, 2007. http://contentdm.lib.byu.edu/ETD/image/etd1969.pdf.
Full textTavares, Gustavo Marques. "Instantons em espaços curvos." [s.n.], 2010. http://repositorio.unicamp.br/jspui/handle/REPOSIP/277048.
Full textDissertação (mestrado) - Universidade Estadual de Campinas, Instituto de Fisica Gleb Wataghin
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Resumo: Neste trabalho estudamos os instantons da teoria de Yang-Mills nos espaços de Schwarzs-child e de Reissner-Nordstrom com grupo de gauge SU(2).Instantons são soluções clássicas da teoria de Yang-Mills definida em um espaço com métrica riemanniana (positiva-definida) e com ação finita. Primeiramente revisamos a formulação geométrica da teoria de Yang-Mills em uma variedade 4-dimensional,identificando os campos de gauge com conexões em um fibrado principal. Em seguida apresentamos os principais resultados clássicos relacionados aos instantons no espaço plano. Na segunda parte da dissertação realizamos um estudo sistemático das soluções da teoria de Yang-Mills nos espaços de Schwarzschild e de Reissner-Nordstrom euclidianos. Esta abordagem nos permitiu descobrir novas famílias de instantons neste contexto.Ainda,os resultados obtidos mostram que o número de famílias de instantons no espaço de Reissner- Nordstrom depende diretamente da carga elétrica que caracteriza esta geometria
Abstract: In this work we study instanton solutions of the Yang-Mills theory in Schwarzschild and Reissner-Nordstrom spaces with gauge group SU(2).Instantons are solutions to the classical field equations of Yang-Mills theory defined in a space with Riemannian (positive de finite)metric with finite action. We begin with a review of the geometric setting of Yang-Mills theory on a four dimensional manifold,which relates the gauge fields to connections on a fiber bundle.We proceed by presenting the main results related to instantons in flat space. In the second part of this thesis we perform a systematic study of the solutions of Yang-Mills theory in Euclidian Schwarzschild and Reissner-Nordstrom spaces.This approach led us to discover a new family of instantons de fined in those backgrounds. Moreover, our results show that the number of instanton families in the Reissner-Nordstrom space depends directly on the eletric charge which caracterizes this geometry
Mestrado
Física das Particulas Elementares e Campos
Mestre em Física
Gray, Brandie. "Milled." VCU Scholars Compass, 2019. https://scholarscompass.vcu.edu/etd/5827.
Full textMilles, Julien Zhu Yue Min Gimenez Gérard. "Modélisation et correction des inhomogénéités d'intensité en imagerie cérébrale par résonance magnétique." Villeurbanne : Doc'INSA, 2004. http://docinsa.insa-lyon.fr/these/pont.php?id=milles.
Full textMillet, Séverine Ben Hadid Hamda Botton Valéry. "Stabilité de l'écoulement multicouche de films newtoniens sur un plan incliné." Villeurbanne : Doc'INSA, 2008. http://docinsa.insa-lyon.fr/these/pont.php?id=millet.
Full textTeowolde, Haile, Mohamoud Osman, Robert Voigt, and Albert Dobrenz. "Stomate Distribution of Three Pearl Millet Genotypes." College of Agriculture, University of Arizona (Tucson, AZ), 1986. http://hdl.handle.net/10150/200555.
Full textMačković, Mirza [Verfasser], and Mathias [Akademischer Betreuer] Göken. "Characterization of soot particles from diesel engines and tin dioxide particles milled in stirred media mills / Mirza Mačković. Betreuer: Mathias Göken." Erlangen : Universitätsbibliothek der Universität Erlangen-Nürnberg, 2012. http://d-nb.info/1024406768/34.
Full textAl-Tehmazi, Nahid. "A Reader’s Response Approach to Lydia Millet’s “Zoogoing”." Thesis, Linnéuniversitetet, Institutionen för språk (SPR), 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-106860.
Full textRatau, Mmaphuti Abashone. "Chemometrics, physicochemical and sensory characteristics of pearl millet beverage produced with bioburden lactic acid bacteria pure cultures." Thesis, Cape Peninsula University of Technology, 2018. http://hdl.handle.net/20.500.11838/2773.
Full textThe aim of this study was to evaluate the physical, chemical and sensory characteristics of non-alcoholic pearl millet beverage produced using isolated and purified cultures of bioburden lactic acid bacteria (LAB). Traditional non-alcoholic pearl millet beverage (TNAPMB) was produced through spontaneous fermentation. The slurry was fermented for 36 h at 37°C while monitoring the microbial growth at 3 h interval. LAB were grown on deMan, Rogosa and Sharpe agar and identified using Vitek 2 system. The initial numbers of LAB were 7.04 log cfu/ml and increased to 8.00 log cfu/ml after 21 h. The beverage was dominated by LAB and contaminants and their survival was in succession. LAB from the genera Leuconostoc, Pediococcus, Streptococcus and Enterococcus were the main fermenting species in TNAPMB. Pearl millet extract (PME) was produced by hydrating pearl millet flour (PMF) with water (1:10, PMF:Water). To the mixture sprouted rice flour (10%), ground ginger (10%) and pectin (0.6%) were added. Stable PME was used in the production of plain non-alcoholic pearl millet beverage (PNAPMB). PME was pasteurized at 98°C for 30 min, hot filled and cooled to 25°C. The fluid was inoculated with Leuconostoc mesenteroides, Pediococcus pentosaceus and Enterococcus gallinarum each at 0.05, 0.075 and 0.1%, respectively, using factorial design and fermented for 18 h at 37°C. The pH of the beverage ranged between pH 3.32 and pH 3.90. L. mesenteroides, P. pentosaceus, E. gallinarum, the interaction between L. mesenteroides and P. pentosaceus and the interaction between L. mesentoroides and E. gallinarum had a significant effect (p ˂ 0.05) on the pH of PNAPMB except the interaction between P. pentosaceus and E. gallinarum (p = 0.631). The total titratable acidity (TTA) of the beverage ranged from 0.50 to 0.72%. All cultures had a significant influence (p ˂ 0.05) on the TTA of the beverage with the exception of the interaction between L. mesenteroides and E. gallinarum (p = 0.102). However, Monte Carlo simulation showed that E. gallinarum caused an increase in the pH and a decrease in the TTA of the beverage. During fermentation, the pH of the beverage is desired to decrease while the TTA increases, hence E. gallinarum was removed. The interaction between L. mesenteroides and P. pentosaceus at 0.05% and 0.025%, respectively produced an acceptable PNAPMB with potential for commercialization. Furthermore, moringa supplemented non-alcoholic pearl millet beverage (MSNAPMB) was produced by adding 4% of moringa (Moringa oleifera) leaf powder extract during the production of PNAPMB. The physicochemical, nutritional, microbial (LAB) and sensory characteristics of the PNAPMB, MSNAPMB and TNAPMB were determined. LAB were significantly (p < 0.05) affected by the fermentation period and increased from 3.32 to 7.97 log cfu/ml and 3.58 to 8.38 log cfu/ml in PNAPMB and SNAPMB, respectively. The pH of PNAPMB decreased from pH 5.05 to pH 4.14 while the pH of MSNAPMB decreased from pH 5.05 to pH 3.65 during the 18 h fermentation. The growth of LAB during fermentation had a significant effect (p < 0.05) on the pH of the beverages. The TTA increased from 0.14 to 0.22% and increased from 0.17 to 0.38%, in PNAPMB and MSNAPMB, respectively. The TTA of the beverage was affected significantly (p < 0.05) by the 18 h of fermentation. The protein content was 1.62, 2.17 and 1.50% in PNAPMB, MSNAPMB and TNAPMB, respectively. PNAPMB sample was deemed acceptable in comparison to the MSNAPMB. The total colour difference (ΔE) was 5.91 and 10.60 in PNAPMB and MSNAPMB, respectively in comparison to the TNAPMB. Volatile compounds with beneficial effect such as anti-inflammatory and anti-pathogenic properties were identified in the beverages. Principal component analysis indicated that the variations in characteristics of PNAPMB and MSNAPMB could be explained using total fat, saturated fat, total sugar, ash, moisture, proteins, chroma (C), hue and b*. The results showed that isolated pure cultures could be used as starter cultures in the production of non-alcoholic cereal beverages at a commercial level with predictable quality and safety properties.
Tine, Fatou. "Evaluation of Drought Tolerance and Forage Characteristics of Millet Cultivars." Thesis, Virginia Tech, 2016. http://hdl.handle.net/10919/81306.
Full textMaster of Science
Amley, Hollis Marie. "The Evolution of Criticism on Jean-François Millet." NCSU, 2005. http://www.lib.ncsu.edu/theses/available/etd-03282005-154529/.
Full textDida, Mathews M. "Genome studies in finger millet (Eleusine corcana L.)." Thesis, University of East Anglia, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267472.
Full textCrampton, Bridget Genevieve. "Elucidation of defence response mechanisms in pearl millet." Thesis, Pretoria : [s.n.], 2006. http://upetd.up.ac.za/thesis/available/etd-10132008-143627.
Full textMugocha, Petronella Tapiwa. "Fermentation of a finger millet-dairy composite gruel." Thesis, University of Pretoria, 2001. http://hdl.handle.net/2263/30547.
Full textMiller, Laurence L. "A competitive NMDA receptor antagonist potentiates the effects of morphine on spatial and discrimination learning /." Electronic version (PDF), 2005. http://dl.uncw.edu/etd/2005/millerl/laurencemiller.pdf.
Full textMiller, Jeff. "On the possibility of detecting low barrier hydrogen bonds with UV spectroscopy and kinetic measurements /." Electronic version (PDF), 2004. http://dl.uncw.edu/etd/2003/millerj/jeffmiller.pdf.
Full textTurner, Piers Norris Postema Gerald J. "Mill's epistemic liberalism." Chapel Hill, N.C. : University of North Carolina at Chapel Hill, 2009. http://dc.lib.unc.edu/u?/etd,2560.
Full textTitle from electronic title page (viewed Oct. 5, 2009). "... in partial fulfillment of the requirements for the degree of Doctor of Philosophy in the Department of Philosophy." Discipline: Philosophy; Department/School: Philosophy.
Campestrini, Luciano Henrique. "Aloe barbadensis Miller." Florianópolis, SC, 2007. http://repositorio.ufsc.br/xmlui/handle/123456789/90377.
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Aloe barbadensis Miller, planta também conhecida como Aloe vera L., uma espécie originária do Continente Africano, possui diversas propriedades medicinais determinadas por metabólitos encontrados no extrato do parênquima clorofiliano e no parênquima de reserva. Este último, é rico em polissacarídeos, principalmente polimananas do tipo b(1à4). Neste trabalho, foram estudadas as influências de fatores climáticos (temperatura média diária mensal, insolação, precipitação pluviométrica bimestral e umidade relativa diária bimestral) sobre a biossíntese de aloína (antraquinona majoritária) e da fração polissacarídica do extrato do parênquima de reserva ao longo do período de maio/2005 a maio/2006. Para tal, foram utilizadas amostras de população de plantas obtidas via micropropagação, de plantas produzidas no campo e também de folhas coletadas de mesmas plantas e de plantas distintas. A precipitação pluviométrica bimestral foi o fator de maior influência na biossíntese de aloína A, enquanto a fração polissacarídica mostrou-se mais afetada pelos efeitos da insolação e da precipitação pluviométrica bimestral. As análises realizadas na determinação das características físico-químicas e bioquímicas do extrato do parênquima de reserva mostraram teores de glicídios e proteínas proeminentes. Adicionalmente, a FP demonstrou uma pequena variação de conteúdos protéico e glicídico inter-coletas. Entretanto, na FPD o grau de variância foi maior, o que demonstrou a importância da diálise das amostras. A composição monomérica da FPD, utilizando CCD, revelou a presença de manose, glucose e galactose. A utilização das espectroscopias de FT-IR e 13C-RMN permitiu determinar de forma inequívoca a estrutura molecular da acemanana presente nas amostras em estudo, do padrão comercial e da acemanana isolada da fração polissacarídica. A análise quimiométrica (PCAs) viabilizou o estabelecimento de um padrão de distribuição fatorial das amostras de acordo com sua composição química e demonstrou que os efeitos de época de coleta e de diálise das amostras foram significativos para o perfil de agrupamentos observados. Os contaminantes presentes nas amostras e a intensidade de sinais nos espectros de FT-IR foram os principais responsáveis pela dispersão observada das amostras. A 13C-RMN mostrou que a purificação da acemanana não foi suficiente para garantir seu grau de pureza, no entanto, ficou acima do padrão usado comercialmente. Os ensaios de vascularização realizados na vesícula vitelínica e na membrana córioalantóica de Gallus domesticus produziram um efeito anti-vasculogênico e anti-angiogênico, sem comprometer a morfogênese embrionária, nos tratamentos com extrato do parênquima de reserva, da FP e de acemanana, nas concentrações de 10, 30 e 90mg/ovo.
Batonon, Dolores Isidora Fifonsi. "Systèmes d'alimentation alternatifs pour le développement des filières volailles en régions chaudes." Thesis, Tours, 2014. http://www.theses.fr/2014TOUR4017/document.
Full textThe objective of this work was to evaluate the impact of alternative feed ingredients in poultry feeding and to determine bird’s responses to sequential and loose-mix feeding in hot climate. A meta-analysis and in vivo trials were performed on the use of millet. sorghum and cottonseed meal in poultry diets. Results showed that simple or combined utilization of these ingredients resulted in similar feed intake and growth performance as corn/soybean-based diets. In laying hens, a study conducted in warm conditions showed that when they are subjected 10 variable temperature and humidity throughout and within a day, laying and growth performance decreased in sequential and loose-mix feeding. A second study confirmed that high environmental temperature does not disable sequential feeding benefits. This work suggest feeding systems in which feed ingredients produced in hot climates could be directly included in birds diets have been proposed. This will thereby help consolidating the links between poultry and vegetable supply chains and contribute to their development
Milles, Lukas [Verfasser], and Hermann [Akademischer Betreuer] Gaub. "Mechanics of pathogen adhesion / Lukas Milles ; Betreuer: Hermann Gaub." München : Universitätsbibliothek der Ludwig-Maximilians-Universität, 2018. http://d-nb.info/1202713068/34.
Full textLtaif, Rachel. "Le mythe de l'enfance dans l'œuvre de Richard Millet." Phd thesis, Université Toulouse le Mirail - Toulouse II, 2013. http://tel.archives-ouvertes.fr/tel-00921210.
Full textDika, Hala. "Le Liban de Richard Millet : entre mémoire et imagination." Phd thesis, Université Toulouse le Mirail - Toulouse II, 2013. http://tel.archives-ouvertes.fr/tel-00937268.
Full textSrinivasachary, S. "Construction of a finger millet-rice comparative genetic map." Thesis, University of East Anglia, 2005. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.426426.
Full textCorlett, Janet E. "Leucaena/millet alley cropping in India : microclimate and productivity." Thesis, University of Nottingham, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.328810.
Full textLazaro, Ezra Lyimo. "Improvement of the dehulling efficiency of sorghum and millet." Thesis, University of Newcastle Upon Tyne, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.299349.
Full textAhn, Sung-Eun. "Jean-François Millet et les écrivains de son siècle." Paris 4, 2007. http://www.theses.fr/2007PA040268.
Full textJean-Francois Millet (1814-1875) was born in the era of Romanticism and died at the beginning of Impressionism. In the nineteenth-century, due to the great exhibitions, the Salons, and the Exposition Universelle as well as the increasing demand of the press, many writers became art critics : for example, Gautier, Baudelaire, Barbey d’Aurevilly, Huysmans, and still many more forgotten in our day. The change in appreciation of Millet’s artwork can be attested through the documents gathered in this research. This documentation makes it possible to appreciate and to allocate an appropriate place to this painter and his works, as well as to follow contemporary aesthetic evaluations on his works. This research covers the beginning of Millet’s career as a painter in the 1840s, up to his posthumous success, the Retrospective Exhibition at the École des Beaux-Arts in 1887 and The Angelus sale in 1889