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Relevant bibliographies by topics / DESERT RHUBARB

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Academic literature on the topic 'DESERT RHUBARB'

Author: Grafiati

Published: 5 June 2025

Last updated: 2 August 2025

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Journal articles on the topic "DESERT RHUBARB"

1

Lev-Yadun, Simcha, Gadi Katzir, and Gidi Ne`eman. "Rheum palaestinum (desert rhubarb), a self-irrigating desert plant." Naturwissenschaften 96, no. 3 (2008): 393–97. http://dx.doi.org/10.1007/s00114-008-0472-y.

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2

Khammash, Ammar. "A three-dimensional study of sub-foliar condensation in desert rhubarb (Rheum palaestinum, Polygonaceae)." Plant Ecology and Evolution 149, no. (2) (2016): 137–43. https://doi.org/10.5091/plecevo.2016.1174.

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<b>Background and aim</b> – Desert rhubarb (<i>Rheum palaestinum</i> Feinbr.), a rare perennial plant endemic to Jordan and southern Israel, grows in areas with very low annual rainfall. It produces large leaves, atypical for a desert plant, that are tightly attached to the ground. The leaves have a unique morphology thought to be involved in water catchment and drainage systems along the central stem. The objective of this study was to simulate the leaf morphology of the rhubarb and investigate its function as a 'condensation trap'.<b>Methods</b> – A field study was conducted on seven plants

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3

Golubkina, Nadezhda, Viktor Kharchenko, Maria Bogachuk, et al. "Biochemical Characteristics and Elemental Composition Peculiarities of Rheum tataricum L. in Semi-Desert Conditions and of European Garden Rhubarb." International Journal of Plant Biology 13, no. 3 (2022): 368–80. http://dx.doi.org/10.3390/ijpb13030031.

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Biochemical and mineral peculiarities of plants inhabiting desert and semi-desert areas may provide important information about the mechanism of their adaptability and reveal the prospects of their utilization. Rheum tataricum L., known for its high tolerance to drought, salinity, and nutritional deficiency, is the least studied species of wild rhubarb. Using biochemical and ICP-MS analysis, the antioxidant status and mineral composition of R. tataricum were determined. Extremely high levels of antioxidant activity (148–155 mg GAE g−1 d.w.), polyphenols (24.6–25.1 mg GAE g−1 d.w.) and caroteno

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4

Lev-Yadun, Simcha, Gadi Katzir, and Gidi Ne'Eman. "Self-irrigation in the desert rhubarb Rheum palaestinum – a response to Khammash." Plant Ecology and Evolution 150, no. (1) (2017): 109–11. https://doi.org/10.5091/plecevo.2017.1284.

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Khammash (2016) argued that self-irrigation occurs in the desert plant <i>Rheum palaestinum</i> Feinbrun, by collecting dew with its unique 3D leaf morphology and its extremely large leaves rather than collecting rainfall. We agree that collecting dew indeed has a theoretical potential to improve the plant's water economy. However, we suggest that collecting dew can act as an additional mechanism for collecting water rather than an exclusive one. The unknown relative contribution of these two parallel functioning self-irrigation mechanisms to the water economy of the desert rhubarb should be f

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5

Lev-Yadun, Simcha, Gadi Katzir, and Gidi Ne’eman. "Self-irrigation in the desert rhubarb Rheum palaestinum – a response to Khammash." Plant Ecology and Evolution 150, no. 1 (2017): 109–11. http://dx.doi.org/10.5091/plecevo.2017.1284.

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6

Khammash, Ammar. "A three-dimensional study of sub-foliar condensation in desert rhubarb (Rheum palaestinum, Polygonaceae)." Plant Ecology and Evolution 149, no. 2 (2016): 137–43. http://dx.doi.org/10.5091/plecevo.2016.1174.

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7

Terletskaya, Nina, Meruyert Kurmanbayeva, Nadezhda Gemejiyeva, et al. "COMPARATIVE ANALYSIS OF THE ANATOMICAL AND MORPHOLOGICAL FEATURES OF RHEUM TATARICUM L. PLANTS FROM DIFFERENT ECOPOPULATIONS." Eurasian Journal of Ecology 79, no. 2 (2024): 127–34. http://dx.doi.org/10.26577/eje.2024.v79.i2-012.

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There are about 60 species of the genus Rheum L. (Polygonaceae) distributed mainly in temperate and subtropical Asia, with the largest number (38 species, including 19 endemics) recorded in China. All species of the genus are used as medicinal plants. According to modern pharmacology, the most important property of the rhubarb root is regulation of the stomach and intestine function, due to its laxa-tive effect; rhubarb also has antipyretic properties and antioxidant activity. The high content of dietary fibers provides protection against cardiovascular diseases, and vitamin K is valuable for

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8

Sagyndykova, Meruyert, Akzhunis Imanbayeva, Akimzhan Bauirzhanovich Lukmanov, and Gulnara Gassanova. "Resources of Rheum tataricum on the territory of Atyrau region." Bulletin of the Karaganda University. “Biology, medicine, geography Series” 103, no. 3 (2021): 119–24. http://dx.doi.org/10.31489/2021bmg3/119-124.

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Rheum tataricum is a valuable medicinal plant, the underground organs of which are used in folk medicine. This article is devoted to the study of the resources of Rheum tataricum in the previously unsearched Atyrau region. The article presents the results of field surveys of steppe and desert territories of the Atyrau region with the identification of typical communities with the participation of Rheum tataricum and the determination of industrially valuable thickets. According to the results of field work, 12 populations with the participation of the Tatar rhubarb were identified. 3 industria

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9

Faudon, Sophie, and Geoffrey Savage. "Manufacture of a Low Oxalate Mitsumame-Type Dessert Using Rhubarb Juice and Calcium Salts." Food and Nutrition Sciences 05, no. 17 (2014): 1621–27. http://dx.doi.org/10.4236/fns.2014.517174.

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10

Mahon, Elaine. "Ireland on a Plate: Curating the 2011 State Banquet for Queen Elizabeth II." M/C Journal 18, no. 4 (2015). http://dx.doi.org/10.5204/mcj.1011.

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IntroductionFirmly located within the discourse of visible culture as the lofty preserve of art exhibitions and museum artefacts, the noun “curate” has gradually transformed into the verb “to curate”. Williams writes that “curate” has become a fashionable code word among the aesthetically minded to describe a creative activity. Designers no longer simply sell clothes; they “curate” merchandise. Chefs no longer only make food; they also “curate” meals. Chosen for their keen eye for a particular style or a precise shade, it is their knowledge of their craft, their reputation, and their sheer abi

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Books on the topic "DESERT RHUBARB"

1

Peterson, Christina. Rhubarb Cake Recipes: Each Title of 18 Follows with Note Page to Make Comments, Spring and Summer Dessert. Independently Published, 2018.

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Peterson, Christina. Rhubarb Dessert Recipes: Every Title Has Space for Notes, Cherry, Strawberry, Pudding, Crisp, Cobblers, Cakes, Pies, Tortes and More. Independently Published, 2019.

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3

Dessert. Hello! 123 Shortcake Recipes: Best Shortcake Cookbook Ever for Beginners [Peach Recipes, Rhubarb Recipes, Strawberry Shortcake Cookbook, White Chocolate Cookbook, Peach Dessert Recipe] [Book 1]. Independently Published, 2019.

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4

Mary Vasek (Compiled by) Wilhelm. Welcome to Happy, Texas "the Town Without a Frown", Country Cooking. Town Without a Frown Publications, 1993.

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Book chapters on the topic "DESERT RHUBARB"

1

"WILD RHUBARB, CANAIGRE, DESERT DOCK, RUMEX HYMENOSEPALUS." In Edible Plants. Red Lightning Books, 2022. http://dx.doi.org/10.2307/j.ctv21hrk34.111.

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"Vanishing Warships and Sugary Gold." In The Rhubarb Connection and Other Revelations: The Everyday World of Metal Ions. The Royal Society of Chemistry, 2018. http://dx.doi.org/10.1039/9781788010948-00161.

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