Academic literature on the topic 'Diet Australia'

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Journal articles on the topic "Diet Australia"

1

Hughes, Julian M., John Stewart, Jeremy M. Lyle, Jaime McAllister, Jerom R. Stocks, and Iain M. Suthers. "Latitudinal, ontogenetic, and historical shifts in the diet of a carnivorous teleost, Arripis trutta, in a coastal pelagic ecosystem altered by climate change." Canadian Journal of Fisheries and Aquatic Sciences 70, no. 8 (2013): 1209–30. http://dx.doi.org/10.1139/cjfas-2013-0083.

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Changes to the global climate are driving alterations to boundary current-influenced marine ecosystems. The diet of a pelagic teleost, Arripis trutta, was examined in the East Australian Current (EAC)-dominated coastal waters of southeastern (SE) Australia. The diet of A. trutta was dominated by pelagic baitfish, primarily Australian sardine (Sardinops sagax) and scads (Trachurus spp.). Diet varied substantially with both latitude and season linked to variability in the distribution and abundance of key prey species. An ontogenetic diet shift occurred, with crustaceans and polychaetes making up a large proportion of the diet of small fish compared with the dominance of baitfish at larger sizes. The diet of A. trutta has undergone a dramatic shift from one dominated by krill (Nyctiphanes australis) historically to baitfish today. This change is consistent with a well-documented regime shift caused by the increasing intensity of the EAC on coastal SE Australian waters. Understanding the temporal dynamics of this ecosystem is crucial for management of coastal fisheries and also for understanding the impacts of climate change on boundary current-dominated marine ecosystems worldwide.
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Hure, Alexis, Anne Young, Roger Smith, and Clare Collins. "Diet and pregnancy status in Australian women." Public Health Nutrition 12, no. 6 (2009): 853–61. http://dx.doi.org/10.1017/s1368980008003212.

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AbstractObjectiveTo investigate and report the diet quality of young Australian women by pregnancy status.DesignPregnancy status was defined as pregnant (n 606), trying to conceive (n 454), had a baby in the last 12 months (n 829) and other (n 5597). The Dietary Questionnaire for Epidemiological Studies was used to calculate diet quality using the Australian Recommended Food Score (ARFS) methodology. Nutrient intakes were compared with the Nutrient Reference Values for Australia and New Zealand.SettingA population-based cohort participating in the Australian Longitudinal Study on Women’s Health (ALSWH).SubjectsA nationally representative sample of Australian women, aged 25 to 30 years, who completed Survey 3 of the ALSWH. The 7486 women with biologically plausible energy intake estimates, defined as >4·5 but <20·0 MJ/d, were included in the analyses.ResultsPregnancy status was not significantly predictive of diet quality, before or after adjusting for area of residence and socio-economic status. Pregnant women and those who had given birth in the previous 12 months had marginally higher ARFS (mean (se): 30·2 (0·4) and 30·2 (0·3), respectively) than ‘other’ women (29·1 (0·1)). No single food group accounted for this small difference. Across all pregnancy categories there were important nutrients that did not meet the current nationally recommended levels of intake, including dietary folate and fibre.ConclusionWomen do not appear to consume a wider variety of nutritious foods when planning to become pregnant or during pregnancy. Many young Australian women are failing to meet key nutrient targets as nationally recommended.
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3

Woinarski, J. C. Z., B. P. Murphy, R. Palmer, et al. "How many reptiles are killed by cats in Australia?" Wildlife Research 45, no. 3 (2018): 247. http://dx.doi.org/10.1071/wr17160.

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Context Feral cats (Felis catus) are a threat to biodiversity globally, but their impacts upon continental reptile faunas have been poorly resolved. Aims To estimate the number of reptiles killed annually in Australia by cats and to list Australian reptile species known to be killed by cats. Methods We used (1) data from >80 Australian studies of cat diet (collectively >10 000 samples), and (2) estimates of the feral cat population size, to model and map the number of reptiles killed by feral cats. Key results Feral cats in Australia’s natural environments kill 466 million reptiles yr–1 (95% CI; 271–1006 million). The tally varies substantially among years, depending on changes in the cat population driven by rainfall in inland Australia. The number of reptiles killed by cats is highest in arid regions. On average, feral cats kill 61 reptiles km–2 year–1, and an individual feral cat kills 225 reptiles year–1. The take of reptiles per cat is higher than reported for other continents. Reptiles occur at a higher incidence in cat diet than in the diet of Australia’s other main introduced predator, the European red fox (Vulpes vulpes). Based on a smaller sample size, we estimate 130 million reptiles year–1 are killed by feral cats in highly modified landscapes, and 53 million reptiles year–1 by pet cats, summing to 649 million reptiles year–1 killed by all cats. Predation by cats is reported for 258 Australian reptile species (about one-quarter of described species), including 11 threatened species. Conclusions Cat predation exerts a considerable ongoing toll on Australian reptiles. However, it remains challenging to interpret the impact of this predation in terms of population viability or conservation concern for Australian reptiles, because population size is unknown for most Australian reptile species, mortality rates due to cats will vary across reptile species and because there is likely to be marked variation among reptile species in their capability to sustain any particular predation rate. Implications This study provides a well grounded estimate of the numbers of reptiles killed by cats, but intensive studies of individual reptile species are required to contextualise the conservation consequences of such predation.
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Santos, Joseph Alvin, Jacqui Webster, Mary-Anne Land, et al. "Dietary salt intake in the Australian population." Public Health Nutrition 20, no. 11 (2017): 1887–94. http://dx.doi.org/10.1017/s1368980017000799.

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AbstractObjectiveTo update the estimate of mean salt intake for the Australian population made by the Australian Health Survey (AHS).DesignA secondary analysis of the data collected in a cross-sectional survey was conducted. Estimates of salt intake were made in Lithgow using the 24 h diet recall methodology employed by the AHS as well as using 24 h urine collections. The data from the Lithgow sample were age- and sex-weighted, to provide estimates of daily salt intake for the Australian population based upon (i) the diet recall data and (ii) the 24 h urine samples.SettingLithgow, New South Wales, Australia.SubjectsIndividuals aged ≥20 years residing in Lithgow and listed on the 2009 federal electoral roll.ResultsMean (95 % CI) salt intake estimated from the 24 h diet recalls was 6·4 (6·2, 6·7) g/d for the Lithgow population compared with a corresponding figure of 6·2 g/d for the Australian population derived from the AHS. The corresponding estimate of salt intake for Lithgow adults based upon the 24 h urine collections was 9·0 (8·6, 9·4) g/d. When the age- and sex-specific estimates of salt intake obtained from the 24 h urine collections in the Lithgow sample were weighted using Australian census data, estimated salt intake for the Australian population was 9·0 (8·6, 9·5) g/d. Further adjustment for non-urinary Na excretion made the best estimate of daily salt intake for both Lithgow and Australia about 9·9 g/d.ConclusionsThe dietary recall method used by the AHS likely substantially underestimated mean population salt consumption in Australia.
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5

Penck, M., and L. F. Queale. "The diet of Southern Boobooks in South Australia." Emu - Austral Ornithology 102, no. 4 (2002): 355–60. http://dx.doi.org/10.1071/mu00075.

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6

Miller, G. H., J. W. Magee, M. L. Fogel, and M. K. Gagan. "Detecting human impacts on the flora, fauna, and summer monsoon of Pleistocene Australia." Climate of the Past 3, no. 3 (2007): 463–73. http://dx.doi.org/10.5194/cp-3-463-2007.

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Abstract. The moisture balance across northern and central Australia is dominated by changes in the strength of the Australian Summer Monsoon. Lake-level records that record changes in monsoon strength on orbital timescales are most consistent with a Northern Hemisphere insolation control on monsoon strength, a result consistent with recent modeling studies. A weak Holocene monsoon relative to monsoon strength 65–60 ka, despite stronger forcing, suggests a changed monsoon regime after 60 ka. Shortly after 60 ka humans colonized Australia and all of Australia's largest mammals became extinct. Between 60 and 40 ka Australian climate was similar to present and not changing rapidly. Consequently, attention has turned toward plausible human mechanisms for the extinction, with proponents for over-hunting, ecosystem change, and introduced disease. To differentiate between these options we utilize isotopic tracers of diet preserved in eggshells of two large, flightless birds to track the status of ecosystems before and after human colonization. More than 800 dated eggshells of the Australian emu (Dromaius novaehollandiae), an opportunistic, dominantly herbivorous feeder, provide a 140-kyr dietary reconstruction that reveals unprecedented reduction in the bird's food resources about 50 ka, coeval in three distant regions. These data suggest a tree/shrub savannah with occasionally rich grasslands was converted abruptly to the modern desert scrub. The diet of the heavier, extinct Genyornis newtoni, derived from >550 dated eggshells, was more restricted than in co-existing Dromaius, implying a more specialized feeding strategy. We suggest that generalist feeders, such as Dromaius, were able to adapt to a changed vegetation regime, whereas more specialized feeders, such as Genyornis, became extinct. We speculate that ecosystem collapse across arid and semi-arid zones was a consequence of systematic burning by early humans. We also suggest that altered climate feedbacks linked to changes in vegetation may have weakened the penetration of monsoon moisture into the continental interior, explaining the failure of the Holocene monsoon. Climate modeling suggests a vegetation shift may reduce monsoon rain in the interior by as much as 50%.
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7

Pascoe, Jack H., Robert C. Mulley, Ricky Spencer, and Rosalie Chapple. "Diet analysis of mammals, raptors and reptiles in a complex predator assemblage in the Blue Mountains, eastern Australia." Australian Journal of Zoology 59, no. 5 (2011): 295. http://dx.doi.org/10.1071/zo11082.

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South-east Australia has a complex predator assemblage which has historically been vulnerable to introduced species. This is the first Australian field study to analyse samples from members of the families Canidae, Dasyuridae, Strigidae, and Varanidae to describe the diet and diet overlap between these predators. Samples were collected opportunistically and hair and bone analysis was used to identify the content of samples. Wild dogs (Canis lupus) and lace monitors (Varanus varius) predominantly consumed large mammalian prey, which contributed to the high level of diet overlap (Ojk = 0.79) between these two species. Foxes (Vulpes vulpes) and spotted-tailed quolls (Dasyurus maculatus) also had a high level of diet overlap (Ojk = 0.76), a result of their diets containing a high proportion of medium-sized mammals. The diet of wild dogs and foxes showed moderate overlap (Ojk = 0.59), and foxes were more likely to prey on species within the critical weight range than on macropods, which made up a high proportion of the diet of wild dogs. These data confirm that significant diet overlap can occur between predators from different taxonomic classes and further investigation of potential competition will be important to ongoing management.
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8

Jacobsen, I. P., J. W. Johnson, and M. B. Bennett. "Diet and reproduction in the Australian butterfly rayGymnura australisfrom northern and north-eastern Australia." Journal of Fish Biology 75, no. 10 (2009): 2475–89. http://dx.doi.org/10.1111/j.1095-8649.2009.02432.x.

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9

Bulman, CM, and SJM Blaber. "Feeding ecology of Macruronus novaezelandiae (Hector) (Teleostei : Merlucciidae) in south-eastern Australia." Marine and Freshwater Research 37, no. 5 (1986): 621. http://dx.doi.org/10.1071/mf9860621.

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The diet and feeding ecology of the demersal merlucciid M. novaezelandiae from three areas of the upper continental slope (420-550 m) of south-eastern Australia are described. The food consists almost entirely of mesopelagic fauna. The major prey are myctophid fish Lampanyctodes hectoris, other fishes, natant decapods, euphausiids and squid. Energy values of major prey items were determined by bomb calorimetry. Although euphausiids occur frequently in the diet, fish make up 90% of the energy intake. There is little regional variation. M. novaezelandiae undertakes diel vertical migrations that are similar to those of its prey, bringing it within 50 m of the surface at night. There is a seasonal trend towards cannibalism by adults on juveniles.
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10

Mantzioris, Evangeline, and Anthony Villani. "Translation of a Mediterranean-Style Diet into the Australian Dietary Guidelines: A Nutritional, Ecological and Environmental Perspective." Nutrients 11, no. 10 (2019): 2507. http://dx.doi.org/10.3390/nu11102507.

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A Mediterranean diet (MedDiet) has been widely investigated and promoted as one of the ‘healthiest’ dietary patterns with respect to reductions in chronic disease risk and longevity. Moreover, it also emphasizes a plant-based dietary pattern consistent with an environmentally sustainable healthy reference diet conveyed by the EAT-Lancet Commission report. Nevertheless, the MedDiet does not exclude, but rather moderates consumption of animal-based foods, and therefore has emerged as a dietary pattern that could address both health and environmental concerns. However, whether non-Mediterranean countries such as Australia can adhere to such dietary principles is less clear. In this narrative review, we present evidence from eight randomized control trials conducted in Australia which demonstrates impressive and sustained adherence to a MedDiet intervention. However, we also report heterogeneity in the dietary protocols and prescriptive interpretation of a MedDiet across all studies presented in this review, making interpretations of the efficacy and adherence challenging. Based on the observable health benefits, translating key dietary elements of a Mediterranean-style diet within the Australian population remains attractive. However, adapting or modernizing traditional dietary patterns to satisfy the population’s nutritional requirements and/or acceptability warrants further exploration.
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