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1

Diet and nutrition activities. Center for Applied Research in Education, 1993.

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2

Lutz, Carroll A. Instructors guide for nutrition and diet therapy. 3rd ed. F.A. Davis Co., 2001.

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3

Yŏngyang kyoyuk. Kyomunsa, 1988.

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4

Mudambi, Sumati R. Fundamentals of foods, nutrition and diet therapy. 5th ed. New Age International, 2007.

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5

Lychy, Patricia. Regional guideline for family studies, 1990: (NFG) food. Peel Board of Education, 1990.

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6

Schatz, Pauline E. Developing a dietetics education program. American Dietetic Assoc., 1997.

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7

Duyff, Roberta Larson. Dietary guidelines and your health: Health educator's guide to nutrition and fitness. U.S. Dept. of Agriculture, Human Nutrition Information Service, 1992.

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8

Simposio, de la Fundación Cavendes (1st 1983 Caracas Venezuela). Nutrición, un desafío nacional. Fundación Cavendes, 1985.

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9

Purcey, Russell J. Drugs, alcohol, smoking, and nutrition: An educational guide. National Education and Health Science Publications, 1988.

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10

United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition. Review of nutrition and health: What scientists and consumers know : hearing before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred Second Congress, first session, November 19, 1991. U.S. G.P.O., 1992.

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11

United, States Congress House Committee on Agriculture Subcommittee on Domestic Marketing Consumer Relations and Nutrition. Review of nutrition and health: What scientists and consumers know : hearing before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition of the Committee on Agriculture, House of Representatives, One Hundred Second Congress, first session, November 19, 1991. U.S. G.P.O., 1992.

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12

Shapiro, Laura. Perfection salad: Women and cookingat the turn of the century. Farrar, Straus, and Giroux, 1986.

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13

Shapiro, Laura. Perfection salad: Women and cooking at the turn of the century. Farrar, Straus, and Giroux, 1986.

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14

Introducción a los estudios teatrales: Diez puntos de partida. Libros de Godot, 2011.

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15

Study Commission on Dietetics (U.S.). A new look at the profession of dietetics: Report of the 1984 Study Commission on Dietetics. American Dietetic Association, 1985.

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16

Study Commission on Dietetics (U.S.). A new look at the profession of dietetics: Report of the 1984 Study Commission on Dietetics. American Dietetic Association, 1985.

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17

Gallon, Eugène. Guide de lecture: Des origines à Salomon : témoins de Dieu. Secrétariat épiscopal de pastorale, 2008.

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18

Ruelas, Ana Luz. Diez años de investigación sobre América del Norte en Sinaloa. Dirección de Investigación y Fomento de Cultura Regional, 2001.

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19

Elaine, Turner R., and Ross Don 1952-, eds. Discovering nutrition. 2nd ed. Jones and Bartlett Publishers, 2006.

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20

Elaine, Turner R., and Ross Don 1952-, eds. Discovering nutrition. 3rd ed. Jones and Bartlett Publishers, 2010.

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21

Perfection salad: Women and cooking at the turn of the century. University of California Press, 2008.

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22

Shapiro, Laura. Perfection salad: Women and cooking at the turn of the century. Holt, 1987.

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23

Perfection salad: Women and cooking at the turn of the century. Farrar, Straus, and Giroux, 1986.

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24

Nancy, Van Domelen, and Tobler Laura Hill, eds. Off to a good start: Practical nutrition for children. 3rd ed. Wildwood Resources, 1992.

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25

Therapeutic nutrition: A guide to patient education. Lippincott Williams & Wilkins, 2006.

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26

Gli studi orientalistici in Ambrosiana nella cornice del IV centenario, 1609-2009: Primo dies academicus, 8-10 novembre 2010. Bulzoni, 2012.

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27

Gallon, Eugène. Guide de lecture: Le judaïsme : la religion du Dieu unique qui peut être vécue n'importe où dans le monde : le judaïsme au temps des perses, le judaïsme à l'époque grecque. Secrétariat épiscopal de pastorale, 2008.

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28

Rink, Judith. Teaching physical education for learning. 3rd ed. WCB/McGraw-Hill, 1998.

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29

Rink, Judith. Teaching physical education for learning. 4th ed. McGraw-Hill, 2002.

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30

Rink, Judith. Teaching physical education for learning. 6th ed. McGraw-Hill, 2010.

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31

Rink, Judith. Teaching physical education for learning. 2nd ed. Mosby, 1992.

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32

Teaching physical education for learning. 5th ed. McGraw-Hill, 2006.

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33

H, Werner Peter, ed. Teaching physical education for learning. Times Mirror/Mosby College Pub., 1985.

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34

Canadian Diabetes Association. Diabetes Educator Section. Building competency in diabetes education: The essentials. Canadian Diabetes Association, 2001.

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35

illustrator, Burgess Hugh, and Stapleford Centre, eds. God, faith and the classroom. Stapleford Centre, 2005.

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36

B, Holli Betsy, and Holli Betsy B, eds. Communication and education skills for dietetics professionals. 5th ed. Lippincott Williams & Wilkins, 2008.

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37

General, United States Public Health Service Office of the Surgeon. The Surgeon General's report on nutrition & health. Warner Books, 1989.

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38

The Surgeon General's report on nutrition and health. U.S. Dept. of Health and Human Services, Public Health Service, 1989.

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39

United States. Public Health Service. Office of the Surgeon General. The Surgeon General's report on nutrition and health. U.S. Dept. of Health and Human Services, Public Health Service, 1989.

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40

United States. Public Health Service. Office of the Surgeon General. The Surgeon General's report on nutrition and health. U.S. Dept. of Health and Human Services, Public Health Service, 1988.

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41

The Surgeon General's report on nutrition and health. U.S. Dept. of Health and Human Services, Public Health Service, 1988.

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42

The Surgeon General's report on nutrition and health: Summary and recommendations. U.S. Dept. of Health and Human Services, Public Health Service, 1988.

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43

United States. Public Health Service. Office of the Surgeon General. The surgeon general's report on nutrition and health. for sale by the Supt. of Docs., U.S. G.P.O., 1988.

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44

Alonso, Vicenta Cortés. Diez años de cooperación archivística iberoamericana: Curso sobre organización y administración de archivos de Madrid. Ediciones Cultura Hispánica, 1985.

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45

Nulla dies sine linea: Universitärer Zeichenunterricht - eine problemgeschichtliche Studie. Steiner, 2004.

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46

Warshaw, Hope S. Practical carbohydrate counting: A how-to-teach guide for health professionals. 2nd ed. American Diabetes Association, 2008.

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47

Warshaw, Hope S. Practical carbohydrate counting: A how-to-teach guide for health professionals. 2nd ed. American Diabetes Association, 2008.

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48

L'Eucharistie, don de Dieu pour la vie du monde: Actes du 49e Congrès eucharistique international, Québec, Canada, 2008. Conférence des évêques catholiques du Canada, Canadian Conference of Catholic Bishops Éditions de la CECC, 2008.

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49

Aigner, Maria Elisabeth. Dient Gott der Wissenschaft?: Praktisch-theologische Perspektiven zur diakonischen Dimension von Theologie. Lit, 2002.

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50

Conference, AIESEP World. Diez años de conferencias académicas José María Cagigal: Ten years of José María Cagigal scholar lectures. Edited by Piéron Maurice, González Valeiro Miguel Ángel, and Cagigal José María. Universidade da Coruña, Servicio de Publicacións, 2000.

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