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Books on the topic 'Dietary fiber'

Author: Grafiati

Published: 4 June 2021

Last updated: 25 July 2025

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1

Vahouny, George V., and David Kritchevsky, eds. Dietary Fiber. Springer US, 1986. http://dx.doi.org/10.1007/978-1-4613-2111-8.

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2

Kritchevsky, David, Charles Bonfield, and James W. Anderson, eds. Dietary Fiber. Springer US, 1990. http://dx.doi.org/10.1007/978-1-4613-0519-4.

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3

V, Mansour-McNamee, and McNamee B, eds. Dietary fiber. Urban & Schwarzenberg, 1985.

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4

1920-, Kritchevsky David, Bonfield Charles, and Vahouny Fiber Symposium (6th : 2000 : Vienna, Va.), eds. Dietary fiber. Kluwer Academic/Plenum Publishers, 2001.

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5

Madar, Zecharia. Dietary fiber research. Karger, 1989.

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6

Gurr, M. I. Dietary fibre. ILSI Press, 1994.

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7

Sungsoo, Cho, and Dreher Mark L. 1951-, eds. Handbook of dietary fiber. M. Dekker, 2001.

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8

Vahouny Fiber Symposium (9th : 2010 : Bethesda, Maryland), ed. Dietary fiber and health. Taylor & Francis/CRC Press, 2012.

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9

Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. and Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber., eds. Dietary reference intakes: Proposed definition of dietary fiber. National Academy Press, 2001.

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10

Furda, Ivan, and Charles J. Brine, eds. New Developments in Dietary Fiber. Springer US, 1990. http://dx.doi.org/10.1007/978-1-4684-5784-1.

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11

Kritchevsky, David. Dietary fiber in health & disease. Berkley Books, 1987.

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12

1920-, Kritchevsky David, and Bonfield Charles, eds. Dietary fiber in health & disease. Eagan Press, 1995.

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13

Renato, Amadò, Schweizer Thomas F, Schweizerische Gesellschaft für Lebensmittel-Wissenschaft und -Technologie., Schweizerische Gesellschaft für Analytische und Angewandte Chemie., and Schweizerischer Verband der Ingenieur-Agronomen und der Lebensmittelingenieure., eds. Nahrungsfasern =: Dietary fibres. Academic Press, 1986.

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14

Buddingh, C. Curtis. Occipital fiber nutrition. Castle Pub., 1988.

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15

V, McCleary Barry, and Prosky Leon, eds. Advanced dietary fibre technology. Blackwell Science, 2001.

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16

Dreher, Mark L. Dietary Fiber in Health and Disease. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-50557-2.

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17

Kritchevsky, David, and Charles Bonfield, eds. Dietary Fiber in Health and Disease. Springer US, 1997. http://dx.doi.org/10.1007/978-1-4615-5967-2.

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18

Kritchevsky, David. Dietary Fiber in Health and Disease. Springer US, 1997.

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19

1920-, Kritchevsky David, and Bonfield Charles, eds. Dietary fiber in health and disease. Plenum Press, 1997.

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20

W, DeVries Jonathan, ed. Controlling dietary fiber in food products. Van Nostrand Reinhold, 1992.

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21

Washington Symposium on Dietary Fiber (2nd 1984 Washington, D.C.). Dietary fiber: Basic and clinical aspects. Plenum Press, 1986.

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22

Dietary Fibre Conference (2006 Helsinki, Finland). Dietary fibre components and functions. Wageningen Academic Pub., 2007.

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23

1899-, De Jarnette Bertrand, Unger Joseph F, and Sacro Occipital Research Society International., eds. Occipital fiber nutrition. Sacro Occipital Research Society International, 1992.

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24

Johnson, I. T. Dietary fibre and related substances. Chapman & Hall, 1994.

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25

George, Vahouny Fiber Conference (1988 Washington D. C. ). Dietary fiber: Chemistry, physiology, and health effects. Plenum Press, 1990.

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26

Hosseinian, Farah, B. Dave Oomah, and Rocio Campos-Vega, eds. Dietary Fiber Functionality in Food and Nutraceuticals. John Wiley & Sons, Ltd, 2017. http://dx.doi.org/10.1002/9781119138105.

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27

Dreher, Mark L. Handbook of dietary fiber: An applied approach. Dekker, 1987.

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28

Kritchevsky, David. Dietary Fiber: Chemistry, Physiology, and Health Effects. Springer US, 1990.

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29

Fibre '90 (Conference) (Norwich, England). Dietary fibre: Chemical and biological aspects. Royal Society of Chemistry, 1990.

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30

Agricultural and Food Chemistry Division Symposium on Dietary Fiber-New Developments: Physiological Effects and Physicochemical Properties (1989 Dallas, Tex.). New developments in dietary fiber: Physiological, physicochemical, and analytical aspects. Plenum Press, 1990.

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31

Blisard, William Noel. Dietary fiber: Effects of socioeconomic characteristics and knowledge. U.S. Dept. of Agriculture, Economic Research Service, 1994.

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32

Friedrich, Klein, and Möller Georg 1965-, eds. Dietary fiber, fruit and vegetable consumption, and health. Nova Science, 2009.

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33

Spedding, Vincent A. Dietary fiber: Subject survey & research index with bibliography. ABBE Publishers, 1987.

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34

A, Spiller Gene, ed. CRC handbook of dietary fiber in human nutrition. 2nd ed. CRC Press, 1993.

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35

Sperr, Shirley Lorenzani. Dietary Fiber. McGraw-Hill, 1998.

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36

Dietary fiber. 2nd ed. Urban & Schwarzenberg, 1989.

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37

Bonfield, Charles T. Dietary Fiber. Island Press, 1990.

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38

McNamee, Brian, and Virginia Mansour-McNamee. Dietary Fiber. Urban & Schwarzenberg,Germany, 1991.

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39

Dietary Fiber Ct. Berkley, 1987.

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40

Cho, Susan Sungsoo, and Mark L. Dreher, eds. Handbook of Dietary Fiber. CRC Press, 2001. http://dx.doi.org/10.1201/9780203904220.

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41

Almeida, Nelson, and Susan Cho. Dietary Fiber and Health. Taylor & Francis Group, 2017.

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42

Vasile, Heitor. Dietary Fiber and Health. Scitus Academics LLC, 2018.

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43

Cho, Susan. Dietary Fiber and Health. Taylor & Francis Group, 2012.

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44

Cho, Susan Sungsoo. Handbook of Dietary Fiber. Taylor & Francis Group, 2001.

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45

Cho, Susan Sungsoo. Handbook of Dietary Fiber. Taylor & Francis Group, 2001.

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46

Cho, Sungsoo, Jonathan W. Devries, and Leon Prosky. Dietary Fiber Analysis & Applications. A O A C International, 1997.

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47

Cho, Susan Sungsoo. Handbook of Dietary Fiber. Taylor & Francis Group, 2001.

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48

Almeida, Nelson, and Susan Cho. Dietary Fiber and Health. Taylor & Francis Group, 2012.

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49

Cho, Susan Sungsoo. Handbook of Dietary Fiber. Taylor & Francis Group, 2001.

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50

Cho, Susan Sungsoo. Handbook of Dietary Fiber. Taylor & Francis Group, 2001.

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