Books on the topic 'Dietary Reference Intakes'

Dietary Reference Intakes Research Synthesis Workshop (2006 Institute of Medicine (U.S.)). Dietary Reference Intakes Research Synthesis Workshop summary. Washington, DC: National Academies Press, 2007.

Stallings, Virginia A., Meghan Harrison, and Maria Oria, eds. Dietary Reference Intakes for Sodium and Potassium. Washington, D.C.: National Academies Press, 2019. http://dx.doi.org/10.17226/25353.

Institute of Medicine (U. S.). Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, ed. Dietary reference intakes for calcium and vitamin D. Washington, DC: National Academies Press, 2011.

Hakhoe, Han'guk Yŏngyang, and Korea (South). Sikp'um Ŭiyakp'um Anjŏnch'ŏng, eds. Han'gugin yŏngyang sŏpch'wi kijun: Dietary reference intakes for Koreans. [Seoul]: Han'guk Yŏngyang Hakhoe, 2010.

Institute of Medicine (U.S.). Committee on Use of Dietary Reference Intakes in Nutrition Labeling. Dietary reference intakes: Guiding principles for nutrition labeling and fortification. Washington, D.C: National Academies Press, 2003.

Kumanyika, Shiriki, and Maria P. Oria, eds. Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease. Washington, D.C.: National Academies Press, 2017. http://dx.doi.org/10.17226/24828.

Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids. Washington, D.C: National Academy Press, 2002.

Schneeman, Barbara O., Ann L. Yaktine, and Alice Vorosmarti, eds. Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review. Washington, D.C.: National Academies Press, 2021. http://dx.doi.org/10.17226/26188.

Dietary Reference Intakes: Applications in Dietary Planning (Dietary Reference Intakes). National Academies Press, 2003.

Board, Food and Nutrition, the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, and A. Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Reference Levels of Nutrients. Dietary Reference Intakes: Applications in Dietary Assessment (Dietary Reference Intakes). National Academies Press, 2001.

Intakes, Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference. Dietary Reference Intakes: Applications in Dietary Planning (Dietary Reference Intakes). National Academies Press, 2003.

Dietary Reference Intakes. Washington, D.C.: National Academies Press, 2001. http://dx.doi.org/10.17226/10161.

Dietary Reference Intakes. Washington, D.C.: National Academies Press, 2003. http://dx.doi.org/10.17226/10872.

Dietary Reference Intakes. Washington, D.C.: National Academies Press, 2006. http://dx.doi.org/10.17226/11537.

Dietary Reference Intakes. Washington, D.C.: National Academies Press, 2003. http://dx.doi.org/10.17226/10609.

Dietary Reference Intakes. Washington, D.C.: National Academies Press, 2000. http://dx.doi.org/10.17226/9956.

Dietary Reference Intakes. Washington, D.C.: National Academies Press, 1998. http://dx.doi.org/10.17226/6432.

Dietary Reference Intakes. Washington, D.C.: National Academies Press, 1998. http://dx.doi.org/10.17226/6252.

National Academy Press Food and Nutrition Board. Recommended Dietary Allowances (Dietary Reference Intakes). National Academy Press, 1992.

(Editor), Jennifer J. Otten, Jennifer Pitzi Hellwig (Editor), and Linda D. Meyers (Editor), eds. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements (Dietary Reference Intakes). National Academies Press, 2006.

Medicine, Institute of. Dietary Reference Intakes: Applications in Dietary Planning. National Academy Press, 2003.

Board, Food and Nutrition, the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, and A Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Reference Levels of Nutrients. Dietary Reference Intakes: Applications in Dietary Assessment. National Academies Press, 2001.

Dietary Reference Intakes Research Synthesis. Washington, D.C.: National Academies Press, 2006. http://dx.doi.org/10.17226/11767.

Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification (Dietary Reference Intakes). National Academies Press, 2004.

Medicine, Institute of. Dietary Reference Intakes For Water, Potassium, Sodium, Chloride, and Sulfate (Dietary Reference Intakes). National Academy Press, 2005.

Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, and Institute of Medicine. Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride (Dietary Reference Intakes). National Academies Press, 1999.

Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, and Panel on the Definition of Dietary Fiber. Dietary Reference Intakes: Proposed Definition of Dietary Fiber. National Academies Press, 2001.

DRI: Dietary reference intakes : applications in dietary planning. Washington, D.C: National Academy Press, 2003.

Dietary Reference Intakes: Proposed Definition of Dietary Fiber. National Academy Press, 2001.

Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. and Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber., eds. Dietary reference intakes: Proposed definition of dietary fiber. Washington, D.C: National Academy Press, 2001.

National Academies of Sciences, Engineering, and Medicine. Dietary Reference Intakes for Sodium and Potassium. National Academies Press, 2019.

Institute of Medicine (U. S.). Dietary Reference Intakes: Risk Assessment (Compass Series). Natl Academy Pr, 1999.

(Editor), Carol West Suitor, and Linda D. Meyers (Editor), eds. Dietary Reference Intakes Research Synthesis: Workshop Summary. National Academies Press, 2007.

Dietary Reference Intakes for Calcium and Vitamin D. Washington, D.C.: National Academies Press, 2011. http://dx.doi.org/10.17226/13050.

A Report of the Panel on Macronutrients, Subcommittees on Upper Reference Levels of Nutrients and Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients) (Dietary Reference Intakes). National Academies Press, 2005.

Intakes, Standing Committee on the Scientific Evaluation of Dietary Reference, Food and Nutrition Board, and Institute of Medicine. Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride (Dietary Reference Series). National Academies Press, 1999.

Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. National Academies Press, 2006.

Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes, Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrients, and Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, eds. Dietary reference intakes.: A report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. Washington, D.C: National Academy Press, 2000.

J, Otten Jennifer, Hellwig Jennifer Pitzi, and Meyers Linda D, eds. Dietary reference intakes (DRI): The essential guide to nutrient requirements. Washington, D.C: National Academies Press, 2006.

Medicine, Institute of. Dietary Reference Intakes For Water, Potassium, Sodium, Chloride, And Sulfate. National Academy Press, 2005.

Intakes, Standing Committee on the Scientific Evaluation of Dietary Reference, and Panel on Dietary Reference Intakes for Electrolytes and Water. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate. National Academies Press, 2005.

Committee on Use of Dietary Reference Intakes in Nutrition Labeling. Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification. National Academies Press, 2004.

Medicine, Institute of. Dietary Reference Intakes For Water, Potassium, Sodium, Chloride, And Sulfate. National Academy Press, 2005.

Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate. Washington, D.C.: National Academies Press, 2005. http://dx.doi.org/10.17226/10925.

Medicine, Institute of. Dietary Reference Intakes: Guiding Principles for Nutrition Labeling and Fortification. National Academy Press, 2004.

Medicine, Institute of. Dietary Reference Intakes For Water, Potassium, Sodium, Chloride, And Sulfate. National Academy Press, 2005.

Dri, Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. National Academy Press, 2006.

Medicine, Institute Of, and Iom. Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids: A Report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees ... Anduses (Dietary Reference Intakes). National Academy Press, 2000.

Institute of Medicine (U.S.). Food and Nutrition Board., ed. Dietary reference intakes: A risk assessment model for establishing upper intake levels for nutrients. Washington, D.C: National Academy Press, 1998.

Intakes, the Standing Committee on the Scientific Evaluation of Dietary Reference, Panel on Micronutrients, and Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes. Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (Dietary Reference Intakes). National Academies Press, 2002.