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1

Tannenhaus, Norra. Weight problems. Springhouse, PA: Springhouse Corp., 1986.

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2

Budwig, Johanna. Rak: Problem i rjes̆enje. Zagreb: Omega lan, 2007.

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3

Nardo, Don. Sleep problems. Detroit: Lucent Books, a part of Gale, Cengage Learning, 2014.

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4

Scharffenberg, John A. Problems with meat. Santa Barbara, Calif: Woodbridge Press Pub. Co., 1989.

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5

Billie, Fitzpatrick, ed. The simple diet: 3 easy steps to lose problem pounds. New York: Free Press, 2013.

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6

Alltagstheorien des Diätverhaltens: Probleme der Gewichtsreduktion aus gesundheitspädagogischer Sicht. Bern: P. Lang, 1991.

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7

Daro, August F. Dr. Daro's Nutrition prescriptions for your common health problems. Englewood Cliffs, N.J: Prentice-Hall, 1986.

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8

Why can't I lose weight?: Is your weight gain a sympton of a hidden health problem? London: Thorsons, 2002.

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9

The master cleanser: With special needs and problems. Auburn, Calif: Bourroughs Books, 1993.

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10

Segal, Marian. Modified fast: A sometime solution to a weighty problem. Rockville, Md: Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Office of Public Affairs, 1991.

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11

Wylie-Rosett, Judith, and C. J. Segal-Isaacson. The complete weight loss workbook: Proven techniques for controlling weight-related health problems : leader's guide. Alexandria, Va: American Diabetes Association, 1999.

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12

Diets for healthy healing: Healing diets for America's top 10 health problems. [Del Rey Oaks, Calif.]: Healthy Healing, 2005.

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13

C, Heimburger Douglas, and Butterworth C. E, eds. Handbook of clinical nutrition: Clinician's manual for the prevention, diagnosis, and management of nutritional problems. 2nd ed. St. Louis: Mosby, 1989.

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14

Pass the calories, please!: A cookbook and problem-solving guide for people who need to eat more. Chicago, Ill: American Dietetic Association, 1994.

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15

Zak, Victoria. The dieter's dictionary and problem solver: An A to Z guide to nutrition, health, and fitness. Nashville, Tenn: Rutledge Hill Press, 1992.

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16

Worth your weight: What you can do about a weight problem. Bethel, CT: Rutledge Books, 1996.

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17

Pain-free periods: Natural ways to overcome menstrual problems. Rochester, Vt: Thorsons Publishers, 1987.

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18

The Alkaline 5 diet: Lose weight, heal your health problems and feel amazing! Carlsad, California: Hay House, 2015.

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19

L, Souter V., Loblay R. H, and Royal Prince Alfred Hospital, eds. Friendly food: The complete guide to avoiding allergies, additives and problem chemicals. Sydney: Murdoch Books, 1991.

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20

Marsha, Ferrier, ed. Help! I feel awful!: P.C.C. or allergies could be causing your problems. Norman, Okla: HEH Medical Publications, 1985.

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21

Kulʹtura pitanii︠a︡ tatar Srednego Priirtyshʹi︠a︡: Problemy formirovanii︠a︡ i ėtnokulʹturnykh svi︠a︡zeĭ. Omsk: Omskiĭ filial In-ta arkheologii i ėtnografii SO RAN, 2006.

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22

Lucy, Smith, ed. Sleep: The secret of problem-free nights. London: Ward Lock, 1996.

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23

Milot, Pierre. Mangez a volonte, maigrissez sans probleme par les combinaisons alimentaires. Boucherville, Quebec: Editions de Mortagne, 1992.

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24

Healing the mind the natural way: Nutritional solutions to psychological problems. New York: G.P Putnam's, 1995.

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25

Baird, Pat. Be good to yourgut: Recipes and tips for people with digestive problems. Cambridge, Mass: Blackwell Healthcare, 1996.

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26

The Hilton Head diet for children and teenagers: The safe and effective program that helps your child overcome weight problems for good! New York, NY: Warner Books, 1993.

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27

Clinical nutrition case studies. 4th ed. Belmont, CA: Thomson Wadsworth, 2006.

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28

Clinical nutrition case studies. St. Paul, MN: West Pub. Co., 1991.

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29

Clinical nutrition case studies. 2nd ed. Minneapolis/St. Paul, MN: West Pub. Co., 1995.

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30

Clinical nutrition case studies. 3rd ed. Belmont, CA: West/Wadsworth, 1999.

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31

Carper, Jean. Food-- your miracle medicine: How food can prevent and cure over 100 symptoms and problems. New York, NY: HarperCollins, 1993.

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32

Carper, Jean. Food-- your miracle medicine: How food can prevent and cure over 100 symptoms and problems. New York, NY: HarperPerennial, 1994.

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33

Baird, Pat. Be good to your gut: Recipes and tips for people with digestive problems. Cambridge, Mass: Blackwell Healthcare, 1996.

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34

Karen, Winograd, ed. The nutrition detective: A woman's guide to treating your health problems through the foods you eat. Los Angeles: J.P. Tarcher, 1985.

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35

1941-, Zaphiropoulos Lela, ed. Preventing childhood eating problems: A practical, positive approach to raising children free of food & weight conflicts. Carlsbad, Calif: Gurze Books, 1993.

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36

The zen of eating: Ancient answers to modern weight problems. New York, NY: Berkley Pub. Group, 1998.

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37

Solve your child's sleep problems. New York: Simon and Schuster, 1985.

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38

Solve your child's sleep problems. New York: Fireside Book, 2006.

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39

McDonald, Arline. Fat reduction: Trim fat from your life. Lincolnwood, Ill: Publications Int'l., 1996.

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40

Stuart, Mary S. Otherwise perfect: People and their problems with weight. Pompano Beach, Fla: Health Communications, 1987.

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41

Coonan, Carmel Mary, Ada Bier, and Elena Ballarin. La didattica delle lingue nel nuovo millennio. Venice: Edizioni Ca' Foscari, 2018. http://dx.doi.org/10.30687/978-88-6969-227-7.

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Abstract:
Atti del IV Congresso della società di Didattica delle Lingue e Linguistica Educativa DILLE (Università Ca’ Foscari Venezia, 2-4 febbraio 2017). Il fenomeno dell’internazionalizzazione è sempre più presente in ogni sfera della vita economica, sociale e culturale del paese. In ambito educativo, l’internazionalizzazione è associata a nuove condizioni culturali e linguistiche, nuove esigenze e problemi, e i suoi effetti sono ad ampio raggio, dal momento che il fenomeno produce un impatto importante sull’educazione linguistica, sui programmi formativi per gli studenti, sulla formazione dei docenti, sull’erogazione di corsi. Dietro lo sfondo della crescente natura internazionale del sistema educativo, i contributi presentati al Congresso hanno esplorato le implicazioni per l’insegnamento/apprendimento delle lingue e per l’educazione linguistica in generale.
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42

Occhiogrosso, James. Your prostate, your libido, your life: A guide to causes and natural solutions for common prostate problems. Centennial, Colo: Glenbridge Pub. Ltd., 2007.

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43

Puotinen, C. J. Herbs to help you breathe freely: Herbal remedies for asthma, allergies, sinusitis, and other respiratory problems. New Canaan, Conn: Keats Pub., 1996.

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44

Hoover, Lauren. No wheat, no dairy, no problem: Delicious recipes for people with food allergies/sensitivity and everyone who is looking for healthy alternatives : the cookbook I wish I had! New York: iUniverse, 2009.

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45

Pender, F. Clinical cases in dietetics. Oxford: Blackwell Pub., 2008.

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46

Yeager, Selene. The doctors book of food remedies: The newest discoveries in the power of food to cure and prevent health problems, from aging and diabetes to ulcers and yeast infections. [Emmaus, Penn.?]: Rodale Press, 1998.

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47

The kitchen table book: 1,427 kitchen cures and pantry potions for just about every health and household problem. Peachtree City, GA: FC & A Pub., 2009.

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48

P, Crook Cynthia, ed. Detecting your hidden allergies: Foods you eat everyday can cause asthma, "sinus", headaches, fatigue, nervousness, digestive problems, arthritis ... and many other disorders. Jackson, TN: Professional Books, 1988.

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49

Apple, Robin F., and W. Stewart Agras. Feared and Problem Foods. Oxford University Press, 2015. http://dx.doi.org/10.1093/med:psych/9780195311686.003.0007.

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50

New Atkins for a New You Workbook. Touchstone Books, 2012.

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