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Journal articles on the topic 'Domat'

Author: Grafiati

Published: 4 June 2021

Last updated: 1 February 2022

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1

Renoux-Zagamé, Marie-France. "La figure du juge chez Domat." Droits 39, no. 1 (2004): 35. http://dx.doi.org/10.3917/droit.039.0035.

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2

Al-Guaimy, Abdullah, and S. Kamel. "MERS-CoV Outbreak at Domat Al-Jandal Hospital." Iproceedings 4, no. 1 (2018): e10603. http://dx.doi.org/10.2196/10603.

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3

Eviyanti, Cut Yuniza, Lia Rista, and Siti Hadijah. "Penerapan Model Pembelajaran Investigasi Kelompok Melalui Media Domino Matematika untuk Meningkatkan Kemampuan Berpikir Kritis Siswa." Jurnal Cendekia : Jurnal Pendidikan Matematika 4, no. 2 (2020): 999–1010. http://dx.doi.org/10.31004/cendekia.v4i2.336.

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Penelitian ini bertujuan untuk mengetahui peningkatkan kemampuan berpikir kritis siswa melalui penerapan model pembelajaran investigasi kelompok melalui media domino matematika (domat) lebih baik dibandingkan peningkatkan kemampuan berpikir kritis siswa melalui penerapan pembelajaran konvensional. Penelitian yang dilakukan merupakan penelitian quasi eksperimen dengan desain randomized control group pretest-postest. Sampel penelitian ditentukan dengan teknik acak yang menjadi kelas eksperimen (IXA) dan kelas kontrol (IXB). Hasil pengujian data N-Gain kemampuan berpikir kritis siswa menunjukkan

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4

Komariah, Imas, and Rostina Sundayana. "MENINGKATKAN AKTIVITAS BELAJAR MATEMATIKA SISWA DENGAN MENGGUNAKAN MEDIA DOMAT." Mosharafa: Jurnal Pendidikan Matematika 6, no. 3 (2018): 323–32. http://dx.doi.org/10.31980/mosharafa.v6i3.321.

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AbstrakSebagian besar siswa SMP menganggap bahwa matematika merupakan mata pelajaran yang sulit dipelajari dan membosankan. Salah satu penyebabnya adalah karena matematika bersifat abstrak serta pemilihan metode pembelajaran yang kurang tepat. Hal ini menjadi tantangan bagi para guru matematika untuk dapat menggunakan media pembelajaran yang dapat melibatkan siswa secara aktif belajar matematika, sehingga para siswa merasa senang belajar matematika. Tujuan dari penelitian tindakan kelas ini adalah untuk mengetahui apakah penggunaan media permainan DOMAT dapat meningkatkan aktivitas belajar sis

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5

Renoux-Zagamé, Marie-France. "Domat : du jugement de Dieu à l'esprit des lois." Le Débat 74, no. 2 (1993): 49. http://dx.doi.org/10.3917/deba.074.0049.

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6

Pierrard, François, and François Pierrard. "L’apport méconnu de Jean Domat (1625-1696) au droit pénal." Dix-septième siècle 287, no. 2 (2020): 237. http://dx.doi.org/10.3917/dss.202.0237.

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7

CANSEV, A., H. GULEN, and A. ERIS. "Cold-hardiness of olive (Olea europaeaL.) cultivars in cold-acclimated and non-acclimated stages: seasonal alteration of antioxidative enzymes and dehydrin-like proteins." Journal of Agricultural Science 147, no. 1 (2008): 51–61. http://dx.doi.org/10.1017/s0021859608008058.

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SUMMARYSeasonal patterns of antioxidative enzymes and proteins and their relations to cold-hardiness of nine olive (Olea europaeaL.) cultivars (Ascolona, Domat, Gemlik, Hojoblanca, Lecquest, Manzanilla, Meski, Samanli and Uslu) are documented in the current study. Fully expanded, uniformly sized leaves from 2-year-old shoots of the cultivars were collected from 20-year-old trees in cold-acclimated (CA, in January) and non-acclimated (NA, in July) stages. Leaf samples were exposed to low temperature at 4, −5, −10 and −20°C for 12 h to determine their cold-hardiness (LT50; assessed by electrolyt

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8

Ergönül, P. G., and C. Nergiz. "Determination of organic acids in olive fruit by HPLC." Czech Journal of Food Sciences 28, No. 3 (2010): 202–5. http://dx.doi.org/10.17221/1379-cjfs.

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Organic acids (oxalic, citric, malic, and succinic) contents of Domat, Memecik and Uslu varieties of olives grown in Turkey were investigated using HPLC method. Organic acids were extracted from olives with water-methanol mixture solution 75:25 (v/v) and were analysed through KC-118 ion-exchange column using UV absorbance detector at 214 nm. The mobile phase was phosphoric acid (0.1%, w/v). The recovery values of the organic acids added into olive fruit samples were 92.8%, 98.75%, 110%, and 86% for oxalic, citric, malic, and succinic acids, respectively.

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9

Seyhan Usta, S. "THE RESEARCH ON ROOTING ABILITY OF OLIVE CUTTINGS (OLEA EUROPAE L. CV. DOMAT)." Acta Horticulturae, no. 474 (April 1999): 63–66. http://dx.doi.org/10.17660/actahortic.1999.474.8.

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10

Combe, David A. "Civil Law Collections on Microfiche." International Journal of Legal Information 21, no. 1 (1993): 107–8. http://dx.doi.org/10.1017/s0731126500027475.

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The tomb of Napoleon inspires awe and reverence from its very nature: directly under the dome lies the red marble exterior sarcophagus of the Emperor. Along the circular gallery in the crypt are ten bas-reliefs in white marble illustrating the glories of Napoleon's reign. One of these honors the Code Napoléon. The supporting legal literature is shown in the form of books bearing these headings: Droit Romain, Institutes de Justinien, Pothier's Obligations, Domat, and the Customs of Paris, Orléans and Normandy. The only quotation to be found on the walls of the crypt is attributed to the Memoirs

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11

Alzara, Majed. "Virtual Rebuilding and Documentation of the Historical Old Market of Domat Al-Jandal City." Civil Engineering and Architecture 9, no. 2 (2021): 512–22. http://dx.doi.org/10.13189/cea.2021.090224.

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12

Aedo-Barrena, Cristián. "¿Siguió el Código civil francés el pensamiento de Domat en materia de culpa (faute) extracontractual?" Revista chilena de derecho 44, no. 3 (2017): 629–51. http://dx.doi.org/10.4067/s0718-34372017000300629.

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13

Sitepu, Camelia Fanny. "SEJARAH HUKUM PERDATA DAGANG di INDONESIA: PENDEKATAN KEPUSTAKAAN." NIAGAWAN 7, no. 3 (2018): 95. http://dx.doi.org/10.24114/niaga.v7i3.11605.

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Sejarah membuktikan bahwa Hukum Perdata yang saat ini berlaku di Indonesia, tidak lepas dari Sejarah Hukum Perdata Eropa. Bermula di benua Eropa, terutama di Eropa Kontinental berlaku Hukum Perdata Ramawi, disamping adanya Hukum tertulis dan Hukum kebiasaan setempat. Diterimanya Hukum Perdata Romawi pada waktu itu sebagai hukum asli dari negara-negara di Eropa, oleh karena keadaan hukum di Eropa kacau-balau, dimana tiap-tiap daerah selain mempunyai peraturan-peraturan sendiri, juga peraturan setiap daerah itu berbeda-beda. Oleh karena adanya perbedaan ini jelas bahwa tidak ada suatu kepastian

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14

Dağdelen, Ayhan, Gülendam Tümen, Mehmet Musa Özcan, and Ekrem Dündar. "Phenolics profiles of olive fruits (Olea europaea L.) and oils from Ayvalık, Domat and Gemlik varieties at different ripening stages." Food Chemistry 136, no. 1 (2013): 41–45. http://dx.doi.org/10.1016/j.foodchem.2012.07.046.

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15

Ozdemir, Yasin, Nesrin Aktepe Tangu, Aysun Ozturk, Mehmet Emin Akcay, and Sezai Ercisli. "Fruit characteristics of six candidate olive cultivars." Folia Horticulturae 30, no. 1 (2018): 169–77. http://dx.doi.org/10.2478/fhort-2018-0017.

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AbstractSome important physical, chemical and sensory characteristics of raw and processed olives (processed by the same scratched table olive process) were investigated. In the study, six candidate cultivars obtained by cross-breeding and one standard cultivar (‘Domat’) grown together in an olive breeding and observation plot in the Ataturk Central Horticultural Research Institute in Turkey were investigated. Fruit weight and flesh-to-seed ratio of fresh raw olives ranged from 5.18 to 7.65 g and 4.8 to 6.3, respectively. LT011 had the highest fruit weight, whereas LT001 and LE001 had the high

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16

Kara, Hasan Hüseyin, Mustafa Kıralan, Eda Çalıkoğlu, and Ali Bayrak. "Ege Bölgesi Zeytinyağlarının Fenolik Bileşenleri." Turkish Journal of Agriculture - Food Science and Technology 6, no. 1 (2018): 07. http://dx.doi.org/10.24925/turjaf.v6i1.07-15.1368.

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In this study the domestic monocultivar (Gemlik, Memecik, Ayvalık, Uslu and Domat cv.) virgin olive oil samples obtained from some provinces (Muğla, Aydın, İzmir ve Manisa) of the Aegean region with the main olive growing zones in Turkey during two harvest periods (2007–2008 and 2008-2009) were investigated. The total phenols and phenolic composition of the oils were determined. The total phenol compound content of olive oils were determined to be 23.69-153.64 mg caffeic acid/kg oil for the 2007-2008 harvest period and 16.18-136.22 mg caffeic acid/kg oil for the 2008-2009 harvest period. Tyros

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17

Öztürk Güngör, F., Ö. Özdestan Ocak, and M. K. Ünal. "Effect of ozone treatment on the physical, microbiological and sensorial properties of Spanish-style table olives." Grasas y Aceites 71, no. 1 (2020): 348. http://dx.doi.org/10.3989/gya.0103191.

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Ozone has been widely used in the food industry as an effective antimicrobial agent. In this study the possibilities of using ozone in table olive preservation was investigated for the first time. For this purpose, the Domat variety of table olives was processed according to the Spanish style and treated with aqueous ozone for 5, 10, and 20 minutes at 0.5, 1, 2 and 4 ppm. The effects of ozonation on the microbiological, physical and sensory characteristics of the table olives were evaluated during the storage period (up to 180 days). The pH, color and firmness of the ozone treated table olives

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18

UYLASER, Vildan, and GÃ¶kÃ§en YILDIZ. "Fatty Acid Profile and Mineral Content of Commercial Table Olives from Turkey." Notulae Botanicae Horti Agrobotanici Cluj-Napoca 41, no. 2 (2013): 518. http://dx.doi.org/10.15835/nbha4129228.

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In this study, five different types of commercial table olive: Domat, Kalamata, Edremit (green), Edremit (black) and Gemlik, from Turkey, were investigated for the fatty acid composition and mineral content. Fatty acid analyses were performed by capillary gas chromatography. The fatty acid results showed that all table olives characterized by high level of were oleic acid (C18:1, 57.473-72.294%), linoleic acid (C18:2, 7.914-25.279%) and palmitic acid (C16:0, 9.735-16.441%). Moreover, in terms of the unsaturated oil content and a ratio of polyunsaturated fatty acids (PUFA) to saturated fatty ac

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19

ÖZKAYA, M. T., and M. ÇELIK. "THE EFFECT OF ROOTING ENVIRONMENT AND COMBINATION OF AUXIN POLYAMINE ON THE ROOTING ABILITY OF TURKISH OLIVE CULTIVARS GEMLIK AND DOMAT." Acta Horticulturae, no. 356 (January 1994): 31–34. http://dx.doi.org/10.17660/actahortic.1994.356.4.

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20

Arzu Çetintaş;ÖZKAYA, GERAKAKİS. "Effects of Cutting Size, Rooting Media and Planting Time on Rooting of Domat and Ayvalik Olive (Olea europaea L.) Cultivars in Shaded Polyethylene Tunnel (Spt)." Tarım Bilimleri Dergisi 11, no. 3 (2005): 1. http://dx.doi.org/10.1501/tarimbil_0000000581.

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21

Hefti, Reto. "Graubündens Wald im Fokus | Focus on the Grisons forest." Schweizerische Zeitschrift fur Forstwesen 160, no. 7 (2009): 195–200. http://dx.doi.org/10.3188/szf.2009.0195.

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In the mountainous canton Grisons, much visited by tourists, the forest has always had an important role to play. New challenges are now presenting themselves. The article goes more closely into two themes on the Grisons forestry agenda dominating in the next few years: the increased use of timber and climate change. With the increased demand for logs and the new sawmill in Domat/Ems new opportunities are offered to the canton for more intensive use of the raw material, wood. This depends on a reduction in production costs and a positive attitude of the population towards the greater use of wo

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22

Meyer, W., and J. Stets. "Pleistocene to Recent tectonics in the Rhenish Massif (Germany)." Netherlands Journal of Geosciences - Geologie en Mijnbouw 81, no. 2 (2002): 217–21. http://dx.doi.org/10.1017/s0016774600022460.

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AbstractUplift of the Rhenish Massif can be demonstrated by means of the stream-made river terrace system that accompanies the Rhine river and its tributaries along their way through or within this part of the Variscan fold and thrust belt. The height difference between a former valley floor, especially that of the Younger ‘Hauptterrasse’ (Main Terrace), and the recent one allows to quantify the uplift by the amount of downcutting erosion. The uplift velocity increased just after theBRUNHES / MATUYAMAboundary, i.e. about 0.8 Ma B.R Since that time, a domal uplift of more than 250 m is document

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23

Siahaan, Riana Friska, and Siti Wahidah. "USAHA DONAT BAKAR DI DELI SERDANG." JURNAL PENGABDIAN KEPADA MASYARAKAT 23, no. 2 (2017): 250. http://dx.doi.org/10.24114/jpkm.v23i2.6872.

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Abstrak Tujuan kegiatan ini : (1) Memberikan mesin pencampur adonan dan alat pemanggang kue (oven deck) guna membantu mitra memproduksi donat; (2) Memberikan inovasi baru pada usaha donat melalui pelatihan produksi donat bakar, sehingga jenis donat yang di produksi semakin banyak; (3) Memberikan pelatihan menajemen usaha sehingga dapat meningkatkan produksinya. Mitra kegiatan yaitu Usaha Donat Mutiara dan Usaha Donat Citarasa di Kabupaten Deli Serdang. Kegiatan dilaksanakan selama 8 bulan tahun 2016. Metode Pelaksanaan adalah pendidikan, produksi, pelatihan manajemen usaha, penggunaan alat dan

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24

Putri, Eka Paulina Suliswati, and I. Made Subawa. "PERAN BPOM PROVINSI BALI DALAM MENINGKATKAN PERLINDUNGAN HUKUM TERKAIT PENJUALAN DONAT TANPA DICANTUMKANNYA TANGGAL KADALUARSA." Kertha Semaya : Journal Ilmu Hukum 7, no. 4 (2019): 1. http://dx.doi.org/10.24843/km.2019.v07.i04.p09.

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Donat merupakan makanan yang bentuknya menyerupai cincin. Donat biasanya dibuat dengan campuran tepung terigu, telur, mentega dan yang lainnya. Pemasaran donat biasanya dijual di toko kue, warung pinggir jalan hingga ke sekolah-sekolah yang konsumennya merupakan anak-anak yang sangat menyukai rasa manis. Penjualan donat yang sangat laku dipasaran, tentu saja dimanfaatkan pelaku usaha yang curang dengan tidak mencantumkan komposisi bahan dan tanggal kadaluarsa yang tidak sesuai dengan Undang-Undang Nomor 8 Tahun 1999 tentang Perlindungan Konsumen serta untuk mengetahui akibat hukum terhadap pel

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25

Benz, Arnold O. "Donat Gotthard Wentzel." Physics Today 66, no. 6 (2013): 63. http://dx.doi.org/10.1063/pt.3.2019.

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26

Pellarin, Leandro, Carolina Santos Bosaipo, Vinicius Magalhães Suguri, Luciano Lobato Gregório, and Luís Carlos Gregório. "Partial Domal Division." Plastic and Reconstructive Surgery - Global Open 7, no. 4 (2019): e2214. http://dx.doi.org/10.1097/gox.0000000000002214.

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27

Wołyniec, Włodzimierz. "Dogmat w historii." Studia Teologii Dogmatycznej 6 (2020): 205–24. http://dx.doi.org/10.15290/std.2020.06.13.

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The article “Dogma from historical perspective” aims to present the complex and relational nature of the concept of dogma. The history of this Greek concept of δογμα, given in the first part of the article, demonstrates that the understanding of dogma has developed and deepened from patristic to modern times. Ultimately, the meaning of dogma in a broader and narrower sense is revealed by referring to Revelation, to Sacred Scripture and living Tradition, to the Church’s faith and salvific truth as well as to the phenomenon of human language. The reflection on the historicity of dogma in the sec

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28

Ratna Nur Hidayati, Cucu Cahyana, and Guspri Devi Artanti. "Pengaruh Berbagai Metode Terhadap Mutu Sensoris Donat." Jurnal Sains Boga 2, no. 2 (2020): 9–20. http://dx.doi.org/10.21009/jsb.002.2.02.

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Penelitian ini dilakukakan untuk menganalisi kualitas donat dengan berbagai metode pembuatandengan metode Straight dough, Taiwanese/Boiled dough dan Japanese Dough terhadap aspek volume,bentuk, warna kulit, pori, warna remah, tekstur, rasa, aroma dan tingkat penyerapan minyak. Penelitian inidilakukan di Laboratirum Pastry dan Bakery Program Studi Pendidikan Tata Boga Fakultas TeknikUniversitas Negeri Jakarta. Peniliatan ini menggunakan metode eksperimen, di uji organoleptik pada 45panelis agak terlatih. Populasi pada penelitian ini adalah donat, sampel penelitiannya adalah adonan donatdengan m

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29

Kamae, Tak. "Informatizacija doma." Organizacija znanja 8, no. 3 (2003): 118–21. http://dx.doi.org/10.3359/oz0303118.

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30

Rimanelli, Giose, and Luciano Zannier. "Pale dal Noglâr: doma doma ed altri ascolti." World Literature Today 75, no. 3/4 (2001): 206. http://dx.doi.org/10.2307/40156938.

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31

Noviani, F., Sutopo Sutopo, and E. Kurnianto. "Hubungan Genetik antara Domba Wonosobo (Dombos), Domba Ekor Tipis (DET) dan Domba Batur (Dombat) Melalui Analisis Polimorfisme Protein Darah." Sains Peternakan 12, no. 1 (2017): 1. http://dx.doi.org/10.20961/sainspet.11.1.1-9.

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<p>The objective of this study was to evaluate the genetic relationships among Wonosobo sheep (Dombos), Thin-Tailed sheep (DET) and Batur sheep (Dombat) through blood protein polymorphism analysis by using electrophoresis Polyacrylamid Gel Electrophoresis-Thin Layer Electrophoresis (PAGE-TLE). The blood of the 20 head of Dombos (Wonosobo regency), 20 head of DET (Semarang regency) and 20 head of Dombat (Banjarnegara regency) were used as materials. Six locus of blood plasma protein were observed, then the gene frequency, individual heterosigosity, average<br />heterosigosity and ge

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32

Noviani, F., Sutopo Sutopo, and E. Kurnianto. "Hubungan Genetik antara Domba Wonosobo (Dombos), Domba Ekor Tipis (DET) dan Domba Batur (Dombat) Melalui Analisis Polimorfisme Protein Darah." Sains Peternakan 12, no. 1 (2017): 1. http://dx.doi.org/10.20961/sainspet.v11i1.4798.

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<p>The objective of this study was to evaluate the genetic relationships among Wonosobo sheep (Dombos), Thin-Tailed sheep (DET) and Batur sheep (Dombat) through blood protein polymorphism analysis by using electrophoresis Polyacrylamid Gel Electrophoresis-Thin Layer Electrophoresis (PAGE-TLE). The blood of the 20 head of Dombos (Wonosobo regency), 20 head of DET (Semarang regency) and 20 head of Dombat (Banjarnegara regency) were used as materials. Six locus of blood plasma protein were observed, then the gene frequency, individual heterosigosity, average<br />heterosigosity and ge

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33

Hogberg, Helena T., and Anna K. Bal-Price. "Domoic Acid-Induced Neurotoxicity Is Mainly Mediated by the AMPA/KA Receptor: Comparison between Immature and Mature Primary Cultures of Neurons and Glial Cells from Rat Cerebellum." Journal of Toxicology 2011 (2011): 1–14. http://dx.doi.org/10.1155/2011/543512.

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Domoic acid (DomA) is a naturally occurring shellfish toxin that can induce brain damage in mammalians. Neonates have shown increased sensitivity to DomA-induced toxicity, and prenatal exposure has been associated with e.g. decreased brain GABA levels, and increased glutamate levels. Here, we evaluated DomA-induced toxicity in immature and mature primary cultures of neurons and glial cells from rat cerebellum by measuring the mRNA levels of selected genes. Moreover, we assessed if the induced toxicity was mediated by the activation of the AMPA/KA and/or the NMDA receptor. The expression of all

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34

Apriani, Apriani, Entin Daningsih, and Yokhebed Yokhebed. "KELAYAKAN VIDEO TUTORIAL PEMBUATAN DONAT JAHE SUBMATERI PERAN TUMBUHAN DI BIDANG EKONOMI." Edukasi: Jurnal Pendidikan 16, no. 2 (2018): 255. http://dx.doi.org/10.31571/edukasi.v16i2.978.

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<p>Penelitian bertujuan untuk mengetahui kelayakan video tutorial sebagai media pembelajaran untuk membantu kegiatan pembuatan donat jahe(<em>Zingiber officinale var. officinale)</em><em> </em>pada submateri peran tumbuhan di bidang ekonomi. Penelitian menggunakan metode deskriptif kuantittatif. Instrumen validasi video tutorial oleh ahli media terdiri dari 8 aspek dan 15 kriteria, sedangkan validasi oleh ahli materi terdiri dari 3 aspek dan 10 kriteria. Kelayakan video tutorial pembuatan donat jahe divalidasi oleh 3 orang ahli materi dengan hasil validasi yaitu R

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35

Wahyu, Haifa, Betrianita Betrianita, Melati Tridita Pramesti, and Padila Padila. "Pengaruh Metode Glenn Doman (Tahap 1 dan 2) terhadap Perkembangan Komunikasi Anak Autisme di Autis Center Bengkulu." Jurnal Keperawatan Silampari 2, no. 1 (2018): 169–83. http://dx.doi.org/10.31539/jks.v2i1.306.

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This study aims to determine the effectiveness of Glenn Doman method stages 1 and 2 on the development of autistic children’s thinking in autis center Bengkulu.The research design was quasi experiment using two group before after or pre test and post test design group. The result showed that in univariate analysis, it was found that the majority male with speech ability in control group and treatment group is quite capable before being treaten through Glenn Doman theraphy stage 1 and 2. Then the development of the majority treatment group is increasing to capable. In bivariate analysis, it was

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36

Blachetta, Marie, and Michael Kleinaltenkamp. "Dispersion of marketing activities in business-to-business firms." Journal of Business & Industrial Marketing 34, no. 6 (2019): 1160–70. http://dx.doi.org/10.1108/jbim-01-2018-0036.

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Purpose The purpose of this paper is to explore the manifestations and the effects of the dispersion of marketing activities (DoMA) in business-to-business (B2B) firms. Design/methodology/approach To analyze the manifestations and effects of DoMA, an empirical study was conducted in German B2B firms that consisted of a qualitative pre-study and an online questionnaire-based quantitative study. Findings Findings highlight that there is not “one” DoMA in B2B firms but that the degrees of dispersion differ with respect to various marketing activities. Moreover, a cluster analysis of the firms wit

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37

Sarfati, François. "L’école buissonnière, É. Douat." Sociologie du travail 54, no. 2 (2012): 292–94. http://dx.doi.org/10.4000/sdt.5849.

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38

LALONDE, SUZANNE. "Donat Pharand (1922–2018)." Canadian Yearbook of international Law/Annuaire canadien de droit international 55 (August 28, 2018): 330–34. http://dx.doi.org/10.1017/cyl.2018.19.

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39

Pharand, Donat. "Remarks by Donat Pharand." Proceedings of the ASIL Annual Meeting 82 (1988): 328–32. http://dx.doi.org/10.1017/s0272503700073493.

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40

Christiani, Natasha, and Rakhdiny Sustaningrum. "POTENSI BERBISNIS DONAT CHARCOAL." Prosiding Working Papers Series In Management 12, no. 2 (2020): 72–90. http://dx.doi.org/10.25170/wpm.v12i2.72-90.

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Charcoal is an active substance that is beneficial for health, now a trend is starting to be used as a mixture of processed food that adds aesthetics. Donuts are one of the processed products that are researched and have the opportunity to become a business among other products since the growth in business opportunities in The food and beverage sub-sector contributed more than one third of the GDP of the non-oil and gas manufacturing sector in the first Quarter of 2018, amounting to 35.39%, is the biggest contributor compared to other sectors. The charcoal donut has men and women between range

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Panlilio, Jennifer M., Ian T. Jones, Matthew C. Salanga, Neelakanteswar Aluru, and Mark E. Hahn. "Developmental Exposure to Domoic Acid Disrupts Startle Response Behavior and Circuitry in Zebrafish." Toxicological Sciences 182, no. 2 (2021): 310–26. http://dx.doi.org/10.1093/toxsci/kfab066.

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Abstract Harmful algal blooms produce potent neurotoxins that accumulate in seafood and are hazardous to human health. Developmental exposure to the harmful algal bloom toxin, domoic acid (DomA), has behavioral consequences well into adulthood, but the cellular and molecular mechanisms of DomA developmental neurotoxicity are largely unknown. To assess these, we exposed zebrafish embryos to DomA during the previously identified window of susceptibility and used the well-known startle response circuit as a tool to identify specific neuronal components that are targeted by exposure to DomA. Expos

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Garrigou Grandchamp, Pierre. "La maison Domas à Brioude." Bulletin Monumental 164, no. 3 (2006): 305. http://dx.doi.org/10.3406/bulmo.2006.1905.

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Ładny, Piotr. "Neutralność sieci – dogmat czy postulat." Nierówności społeczne a wzrost gospodarczy 44, no. 4/1 (2015): 334–49. http://dx.doi.org/10.15584/nsawg.2015.4.1.28.

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Lalonde, Suzanne, and Ronald St J. MacDonald. "Donat Pharand: The Arctic Scholar." Canadian Yearbook of international Law/Annuaire canadien de droit international 44 (2007): 3–94. http://dx.doi.org/10.1017/s0069005800009000.

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SummaryThe Arctic, long neglected, has been thrust into the limelight as climate change dramatically transforms its landscape. The ice, which for centuries has acted as a powerful barrier keeping the world at bay, is melting at an alarming rate. The promise of greater accessibility to the region inevitably raises a host of important issues. Donat Pharand, an internationally renowned scholar, has dedicated his long and illustrious career to researching and understanding the legal issues pertaining to Canada's claim over the waters of the Arctic archipelago. This article chronicles the key event

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Hummel, Pascale. "Dorat ou la philologie maïeutique." Quaderni Urbinati di Cultura Classica 77, no. 2 (2004): 121. http://dx.doi.org/10.2307/20546819.

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García Toledo, Carlos J. "Cómo domar los espíritus animales." Observatorio Económico, no. 30 (May 1, 2009): 3. http://dx.doi.org/10.11565/oe.vi30.321.

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¿Cuál será el desenlace de la crisis fi nanciera internacional en la economía chilena? ¿Implementará la autoridad monetaria medidas no convencionales para enfrentar un escenario cada vez peor, tal como lo han hecho países desarrollados? ¿Serán medidas excesivamente expansivas, que generen un resurgimiento de la inflación y con ello una recesión posterior por aumento excesivo de las tasas de interés? Muchas dudas. Mucha incertidumbre. Continuar leyendo...

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MacKAY, D. N., J. GOLLOGLY, and G. McDONALD. "THE DOMAN-DELACATO TREATMENT METHODS." British Journal of Mental Subnormality 32, no. 62 (1986): 3–19. http://dx.doi.org/10.1179/bjms.1986.002.

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Boianovsky, Mauro. "Domar, expectations, and growth stabilization." Cambridge Journal of Economics 45, no. 4 (2021): 723–50. http://dx.doi.org/10.1093/cje/beab019.

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Abstract Evsey Domar investigated in the 1940s the implementation of growth stabilization policy under the assumption that policy makers and businessmen alike believed his theoretical growth model. Economic policy was supposed to work merely through the impact of its announcement on expectations. He claimed that confident expectations, generated by government’s assurance of future growth through fiscal policy, would induce private investment decisions in a scale that would bring about the required growth rate and by that justify the expectations, without putting the guarantee to test. Domar’s

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Bakhtiar, Bakhtiar, Syarifah Rohaya, and Hanif Muchdatul Ayunda Ayunda. "Penambahan Tepung Tulang Ikan Bandeng (Chanos chanos) Sebagai Sumber Kalsium dan Fosfor Pembuatan Donat Panggang." Jurnal Teknologi dan Industri Pertanian Indonesia 11, no. 1 (2019): 38–45. http://dx.doi.org/10.17969/jtipi.v11i1.13439.

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Tepung tulang ikan bandeng memiliki kandungan kalsium dan fosfor yang tinggi dan dapat menjadi sumber alternatif untuk pemenuhan kalsium dan fosfor dalam tubuh. Penelitian ini bertujuan untuk mengetahui tingkat penerimaan konsumen terhadap donat dengan penambahan tepung tulang ikan bandeng dan pengaruh suhu pemanggangan donat, serta menjadi sumber alternatif pemenuhan kalsium dan fosfor dalam tubuh. Rancangan penelitian yang digunakan adalah Rancangan Acak Lengkap (RAL) pola faktorial yang terdiri atas 2 (dua) faktor. Faktor pertama adalah penambahan tepung tulang ikan bandeng dalam adonan kue

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Hoyos-Patiño, Johann Fernando, Juan Carlos Suárez-Salazar, and Gloria Elena Estrada-Cely. "Evaluación comparativa de un método de doma humanitaria y uno tradicional para el caballo de silla colombiano." Respuestas 25, no. 2 (2020): 159–69. http://dx.doi.org/10.22463/0122820x.1929.

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La presente investigación tuvo como propósito la comparación de dos métodos de doma: el tradicional y el humanitario, evaluando sus efectos sobre parámetros conductuales y fisiológicos en 32 potros Criollos Colombianos, distribuidos equitativa y aleatoriamente para cada tipo de doma. El estudio comportamental se desarrolló mediante el método observacional de registro continuo de tiempo pre y post doma, a partir del seguimiento de cuatro parámetros actitudinales o conductuales en los especímenes, que fueron: atención, desconfianza, agresividad y obediencia; y el fisiológico fue desarrollado a p

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